Capers Cafe in 412 George st Menu

Nearby Sample Menus

Shrimp cocktail (GF) $8.50
- Fresh shrimps bound in a seafood sauce served on lettuce with lemon
-Small $12.00
Omelette (GF)(V) $10.00
- Tasty, fluffy omelette with your choice of two fillings. Served with salad
-Small $15.00
Doorstep toasted sandwich(V ) $7.50
- With your choice of two fillings
Cocktail spring rolls (V) $7.00
- Mini vegetarian rolls served with sweet n sour sauce
-Large $20.00
Berry parfait (GF) $8.00
- Berries and meringue layered with ice cream & topped with cream

Garlic bread, wedges and pizza. $20.00
Hyde Park
- Caramelised onions, mushrooms and a hint of blue cheese.
Greek Salad $16.00 Lge / $12.50 Sm
- Lettuce, tomatoes, capsicum, feta cheese, Greek olives and red onion.
Fish and Chips $16.50
- Beer battered Snapper served with fries, side salad and tartare sauce.
Banoffi Sundae $10.50
- Layers of liqueur-soaked chocolate biscuits, caramel, bananas, ice cream – topped with cream and chocolate flakes.
Spaghetti Bolognaise $13.50
Bananarama $25.00 Med / $15.00 Sm
- Caramel sauce, banana, white chocolate and marshmellows.
Warm Chocolate Brownie $9.00
- Served with yoghurt boysenberries and cream.

Prawn Malabri $14.99
- Thick creamy gravy cooked in tomatoes and coriander leaves
Bombay Aloo $12.00
- Fresh potatoes cooked in creamy gravy and cumin seeds
Butter Chicken $13.99
- Tandoori roasted boneless pieces of chicken cooked in creamy tomatoes
Beef Madras $13.99
- South Indian style hot curry cooked with coconut cream
Aloo Matar $12.00
- Potatoes and green peas cooked in spiced gravy
Beef Masala $13.99
- Thick spicy curry cooked in a blend of chopped capsicums, tomatoes and coriander
Lamb Rogan Josh $13.99
- Cubes of lamb cooked in traditional Indian style
Butter Prawn $14.99
- Shelled prawn cooked in creamy tomatoes

WARM CHOCOLATE MUDCAKE $10.00
- Served with vanilla ice cream
MOZZARELLA FLATBREADS $14.00
- Garlic, mozzarella, basil and cracked pepper and With Basil pesto and jalapeno dips
HIPPOLYTE
- New Zealand lamb off the shank braised in red wine and garlic, red onions, mozzarella, and homemade aioli
FISH & CHUNKY SPUDS
- Succulent gurnard in a light batter served with our own chunky spuds, garden salad and homemade tartare
BEEF NACHOS
- Spicy beef bolognese with corn chips, topped with cheese, sour cream and a sweet chilli sauce
STICKY MAPLE RIBS MEAL
- ½ Rack of BBQ pork ribs served with garden salad and chunky spuds
AL TANDOORI
- Tandoori spiced chicken, mozzarella capsicum with minted yoghurt
THAI GREEN CHICKEN CURRY
- Tender chicken Thai green curry with seasonal vegetables, coconut cream & cardamom-scented basmati rice

Spiced Corn and Cauliflower Fritters $15.50
- with relish and salad greens
Salad selection (small / large) $6.00
- add chicken/ hot smoked salmon
Chicken & bacon baguette $10.80
- with cos, tomato, brie, aioli and pesto
Poached chicken and green bean salad $19.80
- with red cabbage, edamame beans, radish, basil, hazelnut and a lemon vinaigrette
Seed toast $5.00
Hot smoked salmon $6.00
Brioche French Toast $18.50
- with peach & rhubarb compote, marscapone and maple syrup
Blackball black pudding $4.00

11 Chicken Biryani $14.90
- Basmati rice cooked with chicken infused with fresh spices, cashew nuts and fresh coriander served with rampal and papadums
19 Lamb Korma $14.90
- Boneless pieces of lamb cooked in perfection in rich coconut cream, almond and cashew nut paste
19 Egg Dosai $10
- Giant Asian crepe made out of rice flour served with chaat, coconut chutney and tomato chutney
41 Egg Roti With Onion $10
- Freshly made Malaysian flak bread served with chaat, curry gravy and sambal sauce
Dishes served with rice
Dishes served with rice
49 Nasi Lemak $14.90
- Choice of beef or chicken rendang, served with boiled eggs, peanut and condiments
25 Fish Sambal $16.90
- Masala grille fish in thick onion, chili and tomato sambal sauce

Lightly poached flaked salmon $12,5
- with a mix of rocket, grapefruit & wasabi mayo sandwiched between Asian wonton pastry
Mexi jalapeno bread, smashed avocado, tomato suls and sour cream $10
Semi roasted Baby beets and goats cheese $23,9
- in a filo tart, drizzled with a pomegranate balsamic syrup & red leaf salad
Pide $7
- with a garlic cheese butter
Assorted Breads $8,5
- Tapenade's & Pestos
Caramelized duck breast $33
- with a piquant jus and parsley, mushroom croquette potato
Chargrilled chicken breast salad $17,5
- with Sage derby, semi dried tomato & pancetta on grilled ciabatta with rocket leaves & caper butter sauce
Tender pork fillet pan seared $32
- with tiger prawns and a green peppercorn, mushroom & bacon cream sauce on Lyonnaise potatoes

Sichuan Style Chilli Chicken Stir Fry
S11 Aromatic Lamb Chop With Asian Greens (GF) $28.00
- grilled lamb chop marinated with coriander, garlic and ginger, served with Asian greens and rice noodles
S15 Crispy Fish $38.00
- deep fried whole fish marinated with lime and ginger, served with chilli tamarind sauce
Pan Thai Noodle
N3 Crispy Chow Mein $20.50
- crispy egg noodles served with chicken and vegetable stir fry sauce, with Asian greens
Crispy Chow Mein
- New Zealand Chinese style
C3 Chiang Mai Pork Curry (GF) $25.00
- braised pork ribs, pork belly and potatoes in northern thai
Served with Steamed Jasmine Rice