Capers Cafe in 412 George st Menu

Straight cut chips $7
- Served with Garlic Aioli
Capers Seasonal Soup $9.5
- Served with Toasted Ciabatta
BLT $16.5
- With Straight cut chips and aioli
Chicken Burrito $17.5
- With Straight cut chips & aioli
Moroccan Lamb Wrap $17.5
- With Straight cut chips & aioli
Pan fried Mushrooms $16.5
- On Ciabatta and salad
Sweet Corn Feta and Sundried Tomato Fritters $17
- With salad
Cajun Chicken & Bacon Sandwich $18.5
- With Straight cut chips & aioli
Hot Smoke Salmon $18.5
- With Zucchini & Capsicum Fritters, Salad and hollandaise
Chef's Special N/A
- Check menu board or ask our staff

Nearby Sample Menus

Hot smoked merino lamb leg, sliced and served warm on potato and rosemary rosti and finished with a mango pickle yoghurt. $34.00
Plato’s home made fish and chips: fillets of fresh fish, fried in a crisp breadcrumb, served with hand cut fries, tangy slaw and aioli. $20.00
Ciabatta bread french toast, served with maple syrup, berry compote, caramelised banana and whipped cream. $19.50
Affogato $9.50
- two scoops of gourmet vanilla ice cream doused with a shot of espresso.
Crispy sliced porkbelly, served on a salad of fresh greens and apple, tossed through aioli. $19.50
Steamed gourmet potatoes tossed in minted butter $7.50
Green lipped mussels steamed in a karengo seaweed broth with fresh ciabatta. $22.50
Tomato, cucumber and feta salad $7.50

Soup of the day $15.00
- Made fresh and changes daily
Pork belly slow cooked in star anise, garlic and hoisin on sticky rice and bok choy, tart apple dressing $24.50
Shoestring fries $7.00
Silver fern farms lamb rump, with sundried tomato crust on lentil, spinach and parsley tabbouleh, feta yoghurt mint dressing $32.50
Mesclun fresh salad $7.00
Seasonal vegetables $7.00
Fish of the day $29.50
- Fresh and changes daily, served on mustard mash
Chicken liver pate with beetroot relish and toasted crostini $16.50

-Somtum Thai $18.50
- Prawn, carrot, long bean, tomato, garlic, hot chili, fish sauce, palm sugar ,lime juice, roasted peanuts
4 x Purry Puffs / 5 x Fried Chicken Wings $7.00
Green Curry Tofu $17.50
- Green curry paste with coconut cream tofu and vegetables
Noodle Soup with Chicken, Beef, Prawn $15.50 / $16.50
Vegetables with Oyster Sauce or Tofu $17.50
- Stir-fried mix vegetables with Oyster sauce
●Thai Stir Fried
-Pork or Beef and Oyster Sauce $18.50
- Stir fried pork or beef with vegetables in Oyster sauce
Vegetables with Peanut Sauce $17.50
- Homemade satay sauce stir with vegetables

Kadai Chicken $13.99
- Thick spicy curry cooked in a blend of chopped capsicum, tomatoes and coriander
Lamb Bhunna $13.99
- Boneless pieces of lamb cooked with sauteed onions and capsicum in refreshing curry
Lamb Nawabi $13.99
- South Indian style curry garnished with almond and cashew nuts
Tamarind Sauce (Each) $2.00
Tomato and Onion Kachumber (Each) $2.00
Mint Chutney (Each) $2.00
Naan $2.50
- Indian bread baked in tandoor
Butter Chicken $13.99
- Tandoori roasted boneless pieces of chicken cooked in creamy tomatoes

Lemon w thyme chicken salad w local greens, tomato, red onion, capsicum, cucumber, honey mustard vinaigrette, toasted nuts and seeds (GF) $15.90
Smoked fish cakes w grilled prawns, lime mayo, chilli oil (GF) $22.90
Mexican pulled pork w slaw, sriracha, pickled red onion, chilli, like $18.90
Mac's hop rocker battered local fish w fries, tartare Market price
300g Sirloin, field mushrooms, pinot jus, salsa verde $31.90
Smoked char siu duck crepes w pickled vegetables, chinese bbq sauce $19.90
-Add a bun $5.90
Local fish, crumbed with greens, tomato, tartare $16.90

Fish & Chips $27.50
- Fresh, local Blue Cod, pan fried or beer battered using Radler beer & served with a crisp garden salad & chunky beer battered fries, fresh lemon (add tartare sauce or aioli $1.50).
Eggs Benedict $15.50
- 2 poached eggs served on toasted ciabatta with a chive hollandaise and your choice of/Spinach
Craic Nachos $18.50
- Corn chips topped with chilli mince, sour cream & melted cheese
Eggs Benedict $22.50
- 2 poached eggs served on toasted ciabatta with a chive hollandaise and your choice of/Smoked Salmon
Side Salad $6.00
Seafood Platter For Two $80.00
- Enjoy a selection of green lipped mussels in sauce, fresh beer-battered blue cod, salt & pepper Calamari, garlic scallops & prawn skewers accompanied with a selection of dips, bread & a crisp garden salad.(Additional person $38.00)
Mussel Pot Entrée $15.00
- Freshly steamed mussels served in their shells in a Thai green curry sauce. Served with a fresh garden salad & ciabatta bread. (8) Main
Eggs Benedict $19.00
- 2 poached eggs served on toasted ciabatta with a chive hollandaise and your choice of/Bacon

1 Doz: $13.90
Bag of Potato Chips $4.90
Chicken Salad $10.50
- Pre-marinated chicken on top of seasonal fresh salad and pickles
Mix Platter $14.50
- Golden fried mix of 2/nuggets, 2/fish bite, 2/ spring rolls, 2/ samouses and sweet chilli
Vegetable Samouses
- Golden fried vegetable samouses with chips and sweet chilli
Chicken Wrap (Shawarma) $12.50
- Pre-marinated Grilled Chicken with Tomato, Pickles, Lettuce wrapped in Homemade Bread and garlic mayo sauce
4 pc: $15.00
Homemade Bread $1.50 each

-For 4 $60.00
Parma Ham, Blue Cheese, Fig and Hazelnut Salad $20.00
Beer Battered Blue Cod & Chips $20.00
- With tartare sauce and tomato sauces
● Sundays Roast of the Day
- With Spuds, veg, gravy and yorkshire pudding
Crinkle Cut Chips with Aioli $6.50
Ice Cream Sundae $5.50
- Raspberry, chocolate or caramel
Pasta & Meatballs / Hotdogs on a Stick & Chips / Hawaiian Pizza & Chips $8.00
Homemade Fettuccine $14.00
- With cherry tomatoes, capers and basil. Topped with parmesan

- Prosciutto or Smoked Salmon $6.00
- Avocado $3.50
Cheese Roll $2.00
Ciabatta Bun (daily selection – please ask) $8.50
- Rare roast beef & blue cheese with horseradish smoked salmon, dill, cream cheese & capers
Country $10.00
- Tuna, olive, egg, parsley & artichoke - Half sandwich $5.50
- Tomato $3.50
Classic Reuben $10.00
- Corned beef & sauerkraut on rye - Half sandwich $5.50
Yoghurt Compote $8.00
- Berries & natural yoghurt