Capers Cafe in 412 George st Menu

BRUNCH BRUNCH
  • Straight cut chips $7
    • Served with Garlic Aioli
  • Capers Seasonal Soup $9.5
    • Served with Toasted Ciabatta
  • BLT $16.5
    • With Straight cut chips and aioli
  • Chicken Burrito $17.5
    • With Straight cut chips & aioli
  • Moroccan Lamb Wrap $17.5
    • With Straight cut chips & aioli
  • Pan fried Mushrooms $16.5
    • On Ciabatta and salad
  • Sweet Corn Feta and Sundried Tomato Fritters $17
    • With salad
  • Cajun Chicken & Bacon Sandwich $18.5
    • With Straight cut chips & aioli
  • Hot Smoke Salmon $18.5
    • With Zucchini & Capsicum Fritters, Salad and hollandaise
  • Chef's Special N/A
    • Check menu board or ask our staff

Nearby Sample Menus

  • Creme brulee $7.50
    • Served with cream & ice cream
  • -Vegetarian
  • Seafood platter $17.50
    • A mix of battered fish bites, squid rings, scallop, prawn cutlets and crabstick. Served with chips & salad
  • Note: some salads & vegetables may be served with a sauce or dressing, please inform the staff of any allergies.
  • Homemade cheesecake $7.50
    • Please see the blackboard for today's flavour
  • Sausages, eggs & chips $10.00
  • -Small $15.00
  • -Small $15.00
  • Fish & chips $27.00
    • served with crunchy slaw, aioli & triple cooked fries
  • Creme brulee $14.00
    • with rhubarb compote & shortbread
  • Shellfish bowl $29.00
    • steamed clams, scallops & baby mussels in coconut chili cream
  • Garden salad $10.00
    • a mix of garden lettuce and vegetable with a simple balsamic vinaigrette
  • Dessert Options
    • Dessert platters / Plated desserts - Cheesecake, chocolate mud cake, creme brulee with rhubarb compote
  • Slow roasted lamb $29.00
    • crispy polenta cake, wilted greens & jus
  • Hawaiian $27.00
    • caramelized pineapple & ham
  • Affogato $15.00
    • vanilla bean ice cream, double espresso with a shot of liqueur
  • Salt breakfast** $22.5
    • 2 free range eggs (any style), streaky bacon, sausage, hashbrowns, mushrooms, tomato & ciabatta
  • Toasted flatbreads** $12
    • w marinated olives, tzatziki & hummus
  • Seafood chowder $18
    • W toasted ciabatta bread
  • Pancakes $16.5
    • berry compote & natural Greek yoghurt
  • * Gluten Free ** Can be made Gluten Free. Add $1 for Gluten Free Bread
  • * Gluten Free ** Can be made Gluten Free. Add $1 for Gluten Free Bread
  • Eggs benedict** $17.5 / $18.5
    • 2 free range poached eggs w spinach, english muffin & hollandise sauce w bacon / salmon
  • Bacon Buttie** $16.5
    • fresh baps, streaky bacon, lettuce, tomato, aioli & tomato sauce
  • Whole Soya sauce Duck $32.00
  • Wonton $10.50
  • Fields of Love $8.90
    • A fusion Pattie topped with mouth watering mushroom sauce, Streaky bacon layered on top of Cheddar cheese, lettuce, tomato , red onion, aioli and fusion sauce
  • Half crispy chicken $12.00
  • BBQ Pork ribs $11.50
  • All BBQ meals served with vegetables and rice N/A
  • Panfried salmon don $14.00
  • Singaporean noodles: Your choice of chicken, roast pork, or beef $11.50
  • Vegetarian tart of eggplant, spinach, red capsicum and feta with a potato crust, salad greens and mayo $22.50
  • Pork belly slow cooked in star anise, garlic and hoisin on sticky rice and bok choy, tart apple dressing $24.50
  • Fresh boneless chicken breast wrapped in bacon on spring vegetable couscous, sweet chilli and avocado dressing $24.50
  • Chicken liver pate with beetroot relish and toasted crostini $16.50
  • Flowerpot bread $6.00
  • Manuka house smoked salmon on salad greens and asparagus topped with a poached egg and hollandaise $26.50
  • 15% surcharge applies for public holidays
  • Shoestring fries $7.00
  • Deep Fried Taro Cake
  • Prawn Rice Rolls
  • Steamed Chicken Feet
  • Pork Sew Mai
  • Chicken Glutinous Rice in Lotus Leaf
  • Sesame Balls
  • Egg Tarts
  • Sweet Red Beans Machi
  • Vegetarian $6.9
    • with cafe made hummus and organic salad
  • Olivani French Toast $14
    • with banana toasted pecans and maple syrup
  • Cakes and Slices $5.5/$6.5
    • Please check our cabinet or ask our staff for today's treats
  • Made to order sandwiches
  • Ham $7.9
    • with mustard and organic salad
  • Porridge $10
    • with currants and sunflower seeds, topped with hummus honey and serve with apple juice, soy er almond milk.
  • Porridge $10
    • with currants and dairy free coconut yogurt topped with agave maple syrup, banana and seeds served with apple juice soy er almond milk
  • Artisan Fruit Toast $7.5
    • with bananas, marmalade and organic cafe made jam
  • Slingshot Garlic Bread $5.50
    • Filled with gralic butter, secret sauce and mozzrella
  • Peanut Chocolate Caramel $7.90
  • Salty Caramel $7.90
  • More Meat L$19.90/M $15.90/Q$4.50
    • Mozzrella, pepporoni, salami, ham, tomatoes with sauce
  • Extra Toppings $2.50 each
  • The Butter Chicken L$19.90/M $15.90/Q$4.50
    • As the way from India with 11 secret herbs mild curry with tandoori chicken and mozzarella
  • Lolly Molly $7.90
    • Gummy lollies with strawberry and chocolate sauce
  • Gourmet Mince Nachos $7.90
    • Beef mince, mozarella, salsa sauce and sour cream with sprinkled parsley
  • 3 Pesto & Pine nuts -V $20.00
    • Homemade pesto, onion, garlic, pine nuts
  • 2 Putanesca $20.00
    • Crushed tomato, anchovies, capers, olives, garlic, extra virgin olive oil
  • 4 Carnivore $22.00
    • Crushed tomato, mozzarella, Havoc Pork ham & salami, roasted red peppers, onion, jalapeno
  • Red - crushed tomato, garlic, chilli, extra virgin olive oil $9.00
  • 11 Pear & Blue cheese -V $20.00
    • Mozzarella, parmesan, pears, blue vein cheese
  • 8 Quattro Formaggi -V $22.00
    • Mozzarella, brie, blue vein cheese, spinach, red peppers, parmesan
  • 7 Quattro Stagioni $22.00
    • Crushed tomato, mozzarella, Havoc Pork ham & salami, artichokes, mushrooms
  • 6 Pepperoni $22.00
    • Crushed tomato, mozzarella, Havoc Pork salami, anchovies, black olives, jalepeno
  • PRAWNS + CHORIZO $17.50
    • baked in a clay pot with garlic + chilli served with bread + preserved lemon aioli
  • ROCKET
    • fennel salad
  • Toast/ hashbrowns/tomato/mushrooms $2.50
  • CHUNKY FRIES $4.50/$7.50
    • served with aioli+ ketchup(small/large)
  • EGGS YOUR STYLE $9.00
    • free range eggs with toasted ciabatta, choice of chilli fried, poached, scrambled or fried
  • WARM COCONUT LOAF $9.50
    • with lemon curd + whipped cream
  • THAI CHICKEN SALAD $16.50
    • coconut poached chicken, cashews mango, crispy shallots + greens
  • BLUESKIN ANTIPASTO PLATTER $18.00/$27.00
    • a selection of dips, meats, Evansdale cheeses + bread(for 1/for 2)
  • - B - Chicken and Vegetable Soup x 2 $36.00
  • Vegetable and Cashew Nuts Chow Mein $13 Medium / $9 Small
  • Stewed Pork with Tofu $14 Large / $10 Small
  • Chicken Curry Fried Noodles $12 Large / $10 Small
  • Beef Belly Hokkied Noodle (Udon) Soup $8 Med / $20 Large
  • Deep Fried Squid $16 Large / $12 Small
  • Mushroom Stuffed with Chicken (Steamed) $15 Large / $11 Small
  • Deep Fried Ice Cream $4.50
  • Chocolate Brownie $12.00
    • A delicious homemade brownie with berry coulis vanilla ice cream, topped with walnuts & cream.
  • Breads & Spreads $14.50
  • Sole Paupiette $23.50
    • Pan fried fillet of sole stuffed with spinach & ricotta, served with gourmet potatoes and a white wine dill sauce.
  • Coast to Coast $28.50
  • Herb Loaf $9.50
    • Home Baked herb loaf topped with rosemary oil & sea salt, served with garlic and chilli butters.
  • Pulled Pork / Beef Burger / Chicken Pasta $19.50
  • Beef Burger $19.50
    • Homemade ground beef pattie with caramelised onion, tomato, gherkin, bbq sauce & straight cut fries. (vegetarian option-falafel pattie)
  • Sirloin Steak (GF) $29.50
    • 250g sirloin steak, cooked to your request, served with creamy garlic mash, field mushrooms, asparagus, blue cheese & mushroom butter.
  • Available All Day
  • Local fish
    • Crumbed with greens,tomato,tartare
  • Available until 10pm
  • Shoestring fries $8.00
    • With garlic aioli
  • Pork & chive dumplings $8.00
    • With dipping sauces
  • Platter (10) $49.90
  • The dilusso platter $49.90
    • Salt & pepper squid, chicken yakitori, beef skewers, sticky bbq chicken shanks, smoked fish cakes, kransky, hoprocker battered fish bites, onion rings, green lipped mussels, char sui pork belly, devils on horseback, artisan breads,local cheeses.
  • Breads & dip $10.00
    • Artisan breads w pesto & balsamic olive oil
  • Country $10.00
    • Tuna, olive, egg, parsley & artichoke - Half sandwich $5.50
  • Soup (winter months) $9.50
    • With toast
  • Cakes & Pastries $5.00
  • - Prosciutto or Smoked Salmon $6.00
  • - Avocado $3.50
  • Granola $9.00
    • Berry compote & yoghurt
  • Loaf $4.00
  • Vegetarian Sandwich $8.50
    • Roasted pepper, tomato, red onion & feta
  • -steamed rice $10.00
  • Kimchi soup $4.00
  • Gamjatang casserole $15.00
  • Cold bibim noodle $10.00
    • cold noodle topped with a salad. Cucumbers. Radish. Beef. Egg & chilli paste sauce
  • Seafood pancake $8.00
  • Japchae (potato noodle) $12.00
    • japchae is a well-loved korean dish with a mixture of veggies and cooked meat (choice of beef. Pork & chicken)
  • -plain noodle $12.00
  • Steamed dumpling $7.00
Capers Cafe

Capers Cafe

location

Address

412 George st, Dunedin, New Zealand

phone

Phone

0034777769

clock

Opened hours

Sunday 7:00 - 14:30 Monday 7:00 - 14:30 Tuesday 7:00 - 14:30 Wednesday 7:00 - 14:30 Thursday 7:00 - 14:30 Friday 7:00 - 14:30 Saturday 7:00 - 14:30
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Cafe Food

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Takeout ,  Lunch ,  Seating ,  Child-friendly

Location
412 George st, Dunedin, New Zealand
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