Capers Cafe in 412 George st Menu

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Straight cut chips $7
- Served with Garlic Aioli
Capers Seasonal Soup $9.5
- Served with Toasted Ciabatta
BLT $16.5
- With Straight cut chips and aioli
Chicken Burrito $17.5
- With Straight cut chips & aioli
Moroccan Lamb Wrap $17.5
- With Straight cut chips & aioli
Pan fried Mushrooms $16.5
- On Ciabatta and salad
Sweet Corn Feta and Sundried Tomato Fritters $17
- With salad
Cajun Chicken & Bacon Sandwich $18.5
- With Straight cut chips & aioli
Hot Smoke Salmon $18.5
- With Zucchini & Capsicum Fritters, Salad and hollandaise
Chef's Special N/A
- Check menu board or ask our staff

Nearby Sample Menus

Mash instead of fries/potatoes $2.00
Chicken & Bacon Salad $19.95
- Seasoned crumbed chicken bites & bacon, crispy noodles, roasted cashew nuts on a fresh garden salad, coated in a delicious BBQ & mayo sauce
Grated Cheese $2.00
Mushrooms $3.00
Sticky Date Cake $9.95
- Topped with a butterscotch sauce, served warm with whipped cream & ice cream
Chocolate Mousse $9.95
- Served with whipped cream, chocolate sauce & chocolate shavings
Chocolate Mud Cake $9.95
- Delicious chocolate mud cake coated in ganache, served warm with ice cream and whipped cream
Soup Of The Day (check specials board) $10.95
- Served with toasted, buttered brown bread

Wedges served with sour cream $9.50
Soup of the Day $12.00
- Chefs choice of fresh home made soup. Served with Ale House Bread
Seafood Chowder $14.50
- A local favourite. Seafood bound in a beautiful creamy fish stock, delicately flavoured with fresh herbs, served with bread
Wedges served with sour cream $12.50
- Plus cheese
Chicken, Pineapple, Brie $17.00
- Marinated chicken breast slices, grilled pineapple ring, tomato and soft brie cheese, topped with aioli sauce
Chicken Parcels $18.00
- Diced chicken breast, bacon, peach and soft cheese, wrapped in golden filo pastry, topped with almonds and aioli with salad greens and served with crispy potatoes
"The Holmdale" Salmon $21.50
- NZ King salmon fillet oven-baked, served with lemon aioli and a fresh garden salad and with crispy potatoes
Speight's Brew House Salads N/A
- All salads served with mixed lettuce leaves and kumara shavings

Extras
Clay Pot Bake $18.50
- chilli beans, spinach, spicy sausage, free range eggs & cheese
- Gluten free bread $2.00
Pan fried fish $24.00
- with caper butter, served on potato mash, green beans & tomato salsa
- Toast $2.00
Grilled salmon fillet on a handmade potato cake $20.00
- with homemade relish, lime hollandaise & salad
Crumble of the day $10.00
Fresh fish done in an Emersons beer batter $25.00
- with chips, salad & homemade tartare sauce

Chicken Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
Hot & Spicy Bamboo $13.00
- Hot and spicy beef with carrots, onion served on steamed rice
Hot & Spicy Fried Rice Noodle $13.00
- Fried rice noodle with the choice of chicken, beef, pork or seafood with fresh vegetables & bean sprouts
Fried Rice $13.00
- Khmer style fried rice, mixed vegetables & onion, choice of pork, chicken, beef or seafood
Hot & Spicy Noodle Soup (Tom Yum) $13.00
- Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
Combination Chew Kua Teaw $13.00
- A combination stir fry of beef, pork, fresh vegetables and mushrooms on a bed of stir fry rice noodles, (best served with chilli sauce or lemon juice)
Hot & Spicy Cashew Nuts $14.00
- Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
Chicken Rice $13.00
- Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts

Honey king prawns $14.00
Half crispy chicken $12.00
Panfried salmon don $14.00
Lemon Fish $11.50
Chicken $11.50
American Donuts $1.50
Extra bacon, chicken, or meat pattie $2.50
Chicken $9.50

Add Bacon $4
Eggs on Toast $9
- two Free Range Eggs Poached or Scrambled on Sourdough (G.F.o)
Tempeh Stack (V., G.F.) $19
- Philippine Adobo Marinade served with Chef's Rustic Mash, Spinach, Beans, Roast Tomato & Aioli
Bacon, Eggs, Sausage, Fries $5
V=Vegetarian
Add Bacon, Salmon, or Roast Mushrooms $3
All Eggs & Meat are Free Range
Hazelnut Dukkah (V, G.F.O) $9
- served with Olive Oil & Balsamic Reduction

Ice cream sundae $7.00
- With choice of chocolate, caramel, strawberry topping
Toasted sandwich & fries $8.50
- 2x fillings-cheese, onion, pineapple, tomato, ham, mushroom
Fries $4.00
- Small
-per each extra item $1.00
Steak $29.00
- 250grm ribeye with fries and garden salad and your choice of pepper or mushroom sauce of garlic butter
Daily special $10.00
- Ask your watress
Homemade brownie chocolate indulgence $8.50
- With cream, ice cream and chocolate sauce
Roast $14.00
- Roast of the day with seasonal roast and steamed vegetables

Jacik Dip $9.00
- thick yogurt, cucumber, garlic and mint with Turkish bread
Grilled Chicken Iskender $19.00
- sliced doner meat or vegetarian items served on a bed of rice with hummus, tabouleh, jacik, beetroot dip, mixed salad, mild chilli, yogurt sauce and Turkish bread
Lamb Pizza $19.50
Halloumi Mediterranean Salad $18.50
- with mixed Mediterranean salad leaves, tomatoes, cucumber, corn, roasted red peppers and sesame seed topped, grilled halloumi cheese and diced sour pomegranate sauce
Turkish Bread $2.00
- cooked in wood fire oven
Warm Mix Salad $19.00
- with fresh green salad, olives, beetroot dip, jacik, dollop of hummus and Turkish bread
Falafel Wrap $11.50
- wrapped in flat bread with tabouleh, mixed salad and choice of sauces
Lamb Meze $25.00

Beef in Chinese / Assorted Veg $22.00
Chicken, Bamboo Shoots & Mushroom Soup $6.00
Fish Slices Stir Fried with Ginger & Spring Onion $30.00
Shredded Pork & Bamboo Shoot with Chilli Bean Sauce $22.00
Steamed Scallops with Garlic & Vermicelli 5pcs $22.00 10pcs $34.00
Assorted Veg & Vermicelli Pot $18.00
Assorted / Chinese Veg & Chinese Mushrooms $18.00
Steamed Scallops in XO Sauce & Vermicelli 5pcs $22.00 10pcs $34.00

Soy Sauce chicken $13.00
- half
HONG KONG Duck $21.00/$42.00
- half/whole
Griddle Colon $19.00
Beef in SZECHUAN Sauce $16.00
Rice
Jellyfish with shredded Chicken $10.00
Pork with Mushrooms $16.00
Beef with Pineapple $15.00

Mushrooms $4.00
Tomatoes $4.00
Chorizo $16.50
- feta, tomato, spinach
Soup of the Day $10.50
- see the special's board for today's soup served with toast
Spanish Beans on Toast $12.50
- a trio of beans in a smoky tomato sauce on a grilled focaccia with a poached egg
Bruschetta $12.00
- grilled focaccia bread with portobello mushroom, pesto, parmesan, balsamic drizzle
Salad selection (small / large) $6.00 / $9.50
- see the cabinet for fresh salads of the day
Coconut Pancakes $15.50
- with grilled banana and maple syrup. Add bacon $4.00

Antipasto platter: cured meats, Mediterranean selection, dips & Evansdale cheese w toasted bread(for 2/for 4) $28.00/$42.00
Fish of the day POA
Asian style prawn & spring onion frittata $22.50
- w miso dressed crispy noodle salad
Venison & oat burger $18.90
- w bacon, swiss cheese & beetroot relish served w crinkle cut fries
Risotto of the day $22.90
- finished w meat
Dukkah crusted poached eggs $16.50
- w olives, feta, roast tomatoes, hummus & pita
Risotto of the day $17.90
- finished w shaved parmesan
Crinkle cut fries $7.90
- w tomato sauce & aioli

Lasagne (beef or pumpkin) $19.90
Beef and Guinness hotpot $18.90
- with mash and gravy
Seafood Chowder $11.90
- (with Ciabatta bread)
Shrimp Cocktail $8.90
Prime T-bone steak (350g) $25.90
Roast of the day (pork or beef) $17.90
Nelson Scallops $13.90
- poached with bacon and lemon sauce
Chicken salad - strips of chicken breast with green salad, avocado, bacon, tomato & balsamic dressing $19.90

Hummus $7.00
- Served with crostini
Homemade Beef Burger $19.00
- Beef patty cooked medium rare served with salad, hand cut chips and onion jam
Bitterballen (4 pieces) $9.50
- A Traditional Dutch bar snack - A ragout of slow cooked beef shoulder coated in bread crumbs and deep fried
Seared Beef Salad $19.00
- Seared beef strips with tomato and a balsamic dressing
Vegetable Risotto $19.50
- Risotto with asparagus and shaved parmesan cheese
Wontons (3 pieces) $9.00
- Lamb and leek crispy wontons, served with a mint sauce
Marinated Kalamata Olives $6.00
Pan Fried Fish of the Day $25.00
- Served on potato and clam mash with buttered cucumber, shaved fennel and a beurre blanc

Angus coleslaw $3.50
Pork belly $29.50
- 350g spice braised pork belly on dijon mustard mash, served with an apple puree and sherry sauce
Prawns and calamari $14.00
- prawn cutlets and calamari sauteed in garlic butter, lime and sichuan pepper and served on a bed of wild and basmati rice
Buttered mushrooms $3.50
Mushroom chicken $29.50
- dijon marinated chicken breast served on gourmet potatoes, grilled chorizo sausage and topped with a mushroom sauce
Stuffed capsicum $13.00
- packed with cashews, herbs, leek and tomato and grilled with a smoked applewood cheddar cheese and topped with capsicum relish
Gourmet potatoes $3.50
Special angus sauce $2.50