Capers Cafe in 412 George st Menu

BRUNCH BRUNCH
  • Straight cut chips $7
    • Served with Garlic Aioli
  • Capers Seasonal Soup $9.5
    • Served with Toasted Ciabatta
  • BLT $16.5
    • With Straight cut chips and aioli
  • Chicken Burrito $17.5
    • With Straight cut chips & aioli
  • Moroccan Lamb Wrap $17.5
    • With Straight cut chips & aioli
  • Pan fried Mushrooms $16.5
    • On Ciabatta and salad
  • Sweet Corn Feta and Sundried Tomato Fritters $17
    • With salad
  • Cajun Chicken & Bacon Sandwich $18.5
    • With Straight cut chips & aioli
  • Hot Smoke Salmon $18.5
    • With Zucchini & Capsicum Fritters, Salad and hollandaise
  • Chef's Special N/A
    • Check menu board or ask our staff

Nearby Sample Menus

  • Chicken fettuccine
    • Fettuccine with (chicken), sun-dried tomato, red onion and mushroom in a creamy garlic sauce. Topped with parmesan cheese.Can also be served without the chicken
  • -Large $19.50
  • Salad of the day (seasonal option) (GF) (V)
    • Please see the blackboard for today's special
  • Berry parfait (GF) $8.00
    • Berries and meringue layered with ice cream & topped with cream
  • Seafood selection $13.50
    • A mix of battered fish bites, squid rings, scallop, prawn cutlets, crabstick and chips
  • -Small $12.00
  • Creme brulee $7.50
    • Served with cream & ice cream
  • -Small $15.00
  • Crispy bite-sized squid, finished with garlic and chilli and served with tangy citrus slaw. $19.50
  • Hand minced paua patties served with cucumber salsa and chilli yogurt. $19.50
  • Ribeye steak cooked to your liking, topped with crispy garlic rosemary ravioli, and served on creamy mustard mashed potatoes with a rich red wine jus. $34.00
  • Steamed carrots, cauliflower and broccoli $7.50
  • Eggs Plato, two poached eggs served on toasted ciabatta, mushrooms and spinach, and topped with hollandaise sauce. Served with your choice of bacon or salmon. $22.50
  • All day English breakfast served traditional style with bacon, sausages mushroom, potatoes, two fried eggs, slow roast tomatoes and toasted ciabatta. $23.50
  • Chocolate and raspberry brownie served with berry compote and vanilla ice cream. $14.50
  • Cold smoked sirloin, cooked to your liking, served with hand cut chips, two fried eggs, and topped with a rich beef jus. $28.00
  • Affogato with strictly espresso + vanilla ice cream $12.00
  • Spelt bakery breads + dips $12.00
  • Prime beef au-frites with red wine jus + salsa verde $36.00
  • Lamb denverteg on parsnip skordalia, spinach + black olive tapenade $35.00
  • Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00
  • Sticky date + banana pudding with rum butter toffee sauce $12.00
  • Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00
  • Prime beef au-frites with red wine jus + salsa verde $36.00
  • Pork belly slow cooked in star anise, garlic and hoisin on sticky rice and bok choy, tart apple dressing $24.50
  • Manuka house smoked salmon on salad greens and asparagus topped with a poached egg and hollandaise $26.50
  • Turkish bread with olive oil and dukkah $6.00
  • Flowerpot bread $6.00
  • Fish of the day $29.50
    • Fresh and changes daily, served on mustard mash
  • Shoestring fries $7.00
  • Mesclun fresh salad $7.00
  • Fresh boneless chicken breast wrapped in bacon on spring vegetable couscous, sweet chilli and avocado dressing $24.50
  • Pizza pocket packed with your favourite toppings. $14.00 Sm / $24.00 Med
  • Fettuccine Napolitana $19.50
    • Bacon, mushroom, capsicum, onion and garlic in our napolitana sauce.
  • Soup of the Day $12.00
    • Served with bread.
  • The Cheese Burger
    • New York spicy sausage, onions, tasty cheese, gherkins, ketchup and mustard. A must try!
  • Kings
    • Our own rich, meaty tomato bolognaise, with lashings of parmesan cheese and fresh basil. Yum, yum!
  • Hyde Park
    • Caramelised onions, mushrooms and a hint of blue cheese.
  • Smoked Salmon Salad $16.00 Large
    • Lettuce, hot Smoked Salmon, capers, capsicum, gherkins, tomato, feta.
  • Lamb Burger & Fries $16.50
    • Marinated Lamb, lettuce, tomato, brie cheese, carmelised onions,hummus, aioli, and mint sauce
  • The Bog Burger $23.00
    • 10oz prime beef burger with beer battered onion rings, Portobello mushroom, roasted tomato, rocket and garlic aioli served on toasted sourdough and a side of fries.
  • Whisky Wings $15.00
    • A handful of chicken wings coated in a spicy seasoning and drizzled with honey, served with a sweet chilli sauce.
  • Calamari Gluten Free $15.00
    • Calamari lightly crumbed with herb and lemon pepper, deep fried and served with a delicious garlic aioli.
  • Vegetarian Parcel Vegetarian $19.00
    • A mixture of roasted pumpkin, capsicum, red onion and spinach bound together in a blue cheese sauce with roasted pumpkin seeds. Wrapped in filo pastry and served with salad and roast garlic potatoes.
  • All Day Irish Breakfast $25.00
    • Fried eggs, bacon, mushroom, tomato, baked beans, breakfast sausage, black pudding, hash browns and toast
  • Pork Belly $27.50
    • Braised for four hours in apple cider, stuffed with black pudding and served with baby carrots, colcannon, apple puree and a cider jus with a choice of a side salad, fries or vegetables.
  • Beef and Guinness Pie $21.50
    • Tender beef pieces cooked in a rich Guinness gravy, wrapped in puff pastry then oven roasted. Served with sourdough garlic bread, mashed potato, Guinness gravy and peas.
  • Chicken Parcel $24.00
    • Tender pieces of chicken with cranberries bound together with cream cheese, wrapped in a filo pastry. Topped with plum sauce and served with salad.
  • - (S) $3.50
  • -Large $32,00
  • -Large $20,00
  • -Small $15,00
  • -Small $12,00
  • -Small $14,00
  • Sweet and Sour Pork $35.00 per person
  • Beef and Black Bean Sauce or Ginger Beef $35.00 per person
  • Chicken Tikka Masala $14.00
    • tender morsels of boneless chicken, smoked over charcoal, then finished in a classical rich tomato, onion sauce
  • Mushroom Mutter $13.00
    • green peas and mushroom cooked tomatoes, spices and herbs
  • Malai Kofta $13.00
    • cottage cheese and potato dumplings pan fried till golden brown then simmered in a creamy mild cashew nut based sauce
  • Prawn $15.00
  • Kashmiri Pulao $8.00
    • basmati rice cooked with almonds, sultanas, cashew nuts and flavoured with saffron
  • Roti $2.00
    • unleavened wholemeal flour bread baked in the tandoor
  • Cheese Naan $4.00
    • naan with a stuffing of subtly spiced fresh cottage cheese
  • Chicken Naan $5.00
    • naan bread with a stuffing of coarsely chopped chicken tikka
  • 45. Squid with Black Bean Sauce $18.00
  • 36. Chicken Fried with Seasonal Vegetables $12.00
  • Extras: Rice/Noodles/Vegetables $2.50
  • 46. Sweet and Sour Fish $12.00
  • (All served with our homemade Khmer Satay peanut sauce)
  • 44. Prawn with Seasonal Vegetables $15.00
  • 4. Vegetable Satay $9.00
    • Grilled mixed vegetable stir fry topped with homemade peanut sauce and a side of rice or noodles
  • 28. Chao Zhou Fried Tofu with Rice $12.00
  • 9. Tuna tataki -6 pcs $9.00
  • - 8 pcs $8.00
  • - 12 pcs $15.50
  • 21. Teriyaki tofu steak $13.50
  • 14. Teriyaki chicken $14.00
  • - 4 pcs $4.50
  • 33. Tuna sashimi
  • 16. Karaage chicken $14.50
  • Mini Velvet Lady $10.90
    • 1/2 size Grilled Chicken Breast, Salad, Bacon, Avocado, Aioli & Velvet Relish.
  • Babe $14.50
    • Looks good on paper and tastes even better- a great combination of Crumbed Chicken Breast, Salad, Bacon, Pineapple and Cheese with Aioli and Velvet Relish.
  • Big Brown $13.90
    • This one goes down quite nicely with a can of double brown (available on request.) Two Beef Patties with Double Cheese, Salad, Aioli and Velvet Relish.
  • Mini Animal Rights $9.90
    • 1/2 size Kumara & Coriander Pattie, Salad, Yoghurt Sauce, Aioli & Velvet Relish.
  • Velvet Lady $13.90
    • Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
  • Goneburger $16.00
    • If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
  • Powerade $5
  • Goneburger $16.00
    • If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
  • French toast with bacon, banana, maple syrup and cinnamon sugar $17.50
  • Cajun chicken, bacon, lettuce, tomato and aioli toasted sandwich stack $19.50
  • with bacon and cheese $12.00
  • Available All Day
  • Basil pesto, capsicum, red onion, sundried tomato and olive panini served with a side salad $12.50
  • Larnach Castle pie of the day served with fat chips and salad $16.00
  • Fat chips with tomato sauce and aioli $7.00
  • Eggs Benedict with bacon served on ciabatta, topped with hollandaise sauce $18.00
  • ROAST OF THE DAY $9.90
  • Vegetables $5.00
  • Shrimp Cocktail $8.90
  • TRADITIONAL KIWI BREAKFAST $16.00
    • Bacon, eggs. sausages, hash brown, tomato Served with toast
  • EGGS ON TOAST $10.00
    • Your choice: Scrambled, poached or fried
  • Chicken salad - strips of chicken breast with green salad, avocado, bacon, tomato & balsamic dressing $19.90
  • FISH WITH SALAD AND FRIES $10.90
  • Mixed grill $26.90
    • (rump steak, sausage, bacon, eggs, tomatoes) and fries
  • Daily Specials $8.00
  • Salmon Gravlax $18.00
    • House cured salmon with wasabi panna cotta, mini highland loaf & baby watercress
  • Wild Hotpot $36.00
    • Braised venison, smoked beef & mushrooms with a flaky pastry top & seasonal roast vegetables
  • Roast Seasonal Vegetables $8.00
  • Breads & Spreads $14.00
    • House baked bread with olive oil, balsamic & dips
  • Caramel Tart $13.00
    • Sweet pastry with rich caramel & hazelnut praline served with berry coulis
  • Pork Belly $36.00
    • Served on sage & chive mash with caramelized apple, cherry tomatoes, rocket & whisky cream sauce
  • Green Garden Salad $8.00
  • Avocado, cows feta, toasted seeds & lemon
  • Fresh Seasonal Fruit $12.00
    • Honey roasted macadamias, citrus youghurt & gusto apple syrup
  • Braised Crisp Pork Belly Burger $21.50
    • Pickled cucumber, hoisin bbq sauce, five spice & lime mayonnaise, iceberg lettuce & shoestring fries
  • Grilled Garlic Ciabatta Bread $12.50
    • Spiced lentil dip, toasted seeds
  • Soup Of The Day $13.00
    • Served with house made sour dough
  • Toasted House-made 5 Seed Rye Sour Dough $13.50, $8.50
  • Hotcakes $14.50
    • Poached rhubarb, hazelnut praline, cinnamon creme fraiche & Canadian maple syrup
Capers Cafe

Capers Cafe

location

Address

412 George st, Dunedin, New Zealand

phone

Phone

0034777769

clock

Opened hours

Sunday 7:00 - 14:30 Monday 7:00 - 14:30 Tuesday 7:00 - 14:30 Wednesday 7:00 - 14:30 Thursday 7:00 - 14:30 Friday 7:00 - 14:30 Saturday 7:00 - 14:30
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Cafe Food

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Takeout ,  Lunch ,  Seating ,  Child-friendly

Location
412 George st, Dunedin, New Zealand
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