Capers Cafe in 412 George st Menu

BRUNCH BRUNCH
  • Straight cut chips $7
    • Served with Garlic Aioli
  • Capers Seasonal Soup $9.5
    • Served with Toasted Ciabatta
  • BLT $16.5
    • With Straight cut chips and aioli
  • Chicken Burrito $17.5
    • With Straight cut chips & aioli
  • Moroccan Lamb Wrap $17.5
    • With Straight cut chips & aioli
  • Pan fried Mushrooms $16.5
    • On Ciabatta and salad
  • Sweet Corn Feta and Sundried Tomato Fritters $17
    • With salad
  • Cajun Chicken & Bacon Sandwich $18.5
    • With Straight cut chips & aioli
  • Hot Smoke Salmon $18.5
    • With Zucchini & Capsicum Fritters, Salad and hollandaise
  • Chef's Special N/A
    • Check menu board or ask our staff

Nearby Sample Menus

  • Chicken chippies $7.50
    • Served with plum sauce
  • -Large $19.50
  • Crumbed scallops $14.00
    • Crumbed scallops served with lemon and tartare sauce
  • Toasted french bread with ....
  • -Small $8.50
  • Shortcake $4.50
    • Please see the blackboard for today's flavour Served hot or cold, with cream
  • -Large $20.00
  • -Small $15.00
  • hollandaise $3.00
  • Cheese roll - southland sushi $4.00 S/$8.00 L
    • the best in the world >>
  • Ironic baked beans $4.00
  • Eggs Benedict Poached free-range eggs on toast topped with hollandaise. Served with $20.50
    • cold smoked salmon (OR)
  • Prime Porterhouse Steak $22.50
    • Open steak sandwich with lettuce, tomato relish, streaky bacon, creamy mushroom sauce and topped with beer battered onion rings. Served on toasted house-made bread and with fries (OR)
  • Extra bread $2.50
  • Gourmet Chicken Nachos $19.50
    • Ironic’s own mild-spiced tomato chilli with cajun chicken on corn chips. Topped with grilled cheese, fresh tomato salsa and sour cream (GF)(v)
  • Chicken Wrap $18.00
    • cajun chicken, spinach, slaw, hummus, tomato & aioli, Served with green salad
  • Chicken Afghani $18.00
    • Chicken cooked in cashew sauce with cream.
  • Korma Chicken or Lamb $18.00
    • Chicken or lamb cooked in a creamy sauce made of cashew gravy. Best accompanied with chicken or keema naan bread.
  • Palak Paneer $16.50
    • Homemade cottage cheese cooked with spinach with cream
  • Raita $4.00
    • Classic Indian accompaniment, consisting of yoghurt, cucumber, and carrots. Raita helps take some of the heat out of the spicy dishes.
  • Burah Kebab (5 lamb pcs) $15.00
    • Very tender lamb chunks marinated overnight in special tandoori spices and roasted to perfection.
  • Saag Chicken or Lamb $18.00
    • Chicken or lamb cooked in spinach with spices.
  • Vegetable Kulcha $6.00
    • Leavened bread with stuffing of spices and potato and peas.
  • Paneer Kulcha $6.00
    • Leavened bread stuffed with cottage cheese and onion.
  • Pork $9.50
  • American Donuts $1.50
  • Chicken $9.50
  • Beef black pepper sauce $10.90
  • Half Roast Duck $20.00
  • Fish $11.50
  • Spicy chilli beef, chicken or pork belly $11.90
  • Chicken $9.90
  • The Dog’s Breakfast $24
    • Poached Eggs, Sourdough, Beans, Pork, Apple, & Herb Sausage, Streaky Bacon, Hash Brown & Roasted Tomato (G.F.o)
  • Bacon, Eggs, Sausage, Fries $5
  • Chicken Burger (G.F.O) $17
    • marinated in Smoky BBQ flavours with Pineapple, Dressed Red Slaw, Aioli & Hummus
  • Add Eggs $4
  • GF=Gluten Free
  • Toasted Muesli (V.) $9.5
    • with Maple, Walnut, Berry Compote & Coconut Yoghurt
  • Eggs on Toast $9
    • two Free Range Eggs Poached or Scrambled on Sourdough (G.F.o)
  • Everything made onsite
  • Plain Fried Rice $25.00 per person
  • -Large $20,00
  • -Small $13,00
  • Palace Platter $15,00
    • (Fried Rice, Spring Rolls, Noodles, Shrimp Crackers & Won Tons with Sweet and Sour Sauce)
  • Chilli and Salt Pork Spare Ribs or Chilli and Salt Squid $35.00 per person
  • Chicken Foo Young Egg
  • -Small $12,00
  • -Small $13,00
  • Classic Pulled Pork Baguette $13.00
    • Grilled and topped with chef's caramelised onion relish, swiss cheese & coleslaw
  • -Add fries or wedges $3.00
  • Kiwi-style Lamb’s Fry & Bacon $14.00
    • With grilled tomato, fried onions, mash & gravy
  • No 93 Beef Burger
    • Tasty beef pattie topped with crispy bacon, fried egg. tomato and our special burger sauce
  • Bistro All Day Breakfast $15.00
    • Sausages, bacon and eggs, grilled tomato, hash brown & mushrooms or mixed salad and fries
  • -Add egg $2.00 (each)
  • Bistro Stacked B.L.T $13.00
    • On toasted ciabatta. with mustard & mayo
  • Pastrami Beef & Caramelised Onion
  • Slingshot Garlic Bread $5.50
    • Filled with gralic butter, secret sauce and mozzrella
  • Served with Ice Creams $7.90
  • Home Style Pulled Pork L$19.90/M $15.90/Q$4.50
    • Mozzarella, homemade 7 hours slow cooked pork, onions and chargrilled capsicum
  • Salty Goodness $7.90
    • Caramel sauce with a pinch of raw salt
  • Kit for Kat $7.90
    • Kit kat chocolate with chocolate sauce
  • Old fashioned Chocolate $7.90
  • Collins Monster $7.90
    • Almond Chocolate Sauce
  • Chicken Cranberry and Brie L$19.90/M $15.90/Q$4.50
    • Mozzerella, roasted chicken cranberry sauce and brie cheese
  • Super supreme $9.00
    • Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • Xtra Large $3.90
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Strawberry cheesecake $3.50
  • Garlic bread $3.50
  • 5 Spicy chicken wings $6.00
  • Nelson Scallops $13.90
    • poached with bacon and lemon sauce
  • Lasagne (beef or pumpkin) $19.90
  • Hot roasted vegetable salad $19.90
  • Mixed grill $26.90
    • (rump steak, sausage, bacon, eggs, tomatoes) and fries
  • Roast of the day (pork or beef) $17.90
  • Mushrooms $5.00
  • Beef and Guinness hotpot $18.90
    • with mash and gravy
  • Fries $4.00
  • Stewed Pork with Tofu $14 Large / $10 Small
  • Peking Duck (3 courses) $50.00
  • Deep Fried Squid $16 Large / $12 Small
  • Spicy Pork Mince with Green Beans $15 Large / $11 Small
  • Beef in Black Pepper Sauce $14 Large / $10 Small
  • Fried Tofu with Mushroom Chow Mein $13 Large / $9 Small
  • Beef Belly Bok Choi on Rice $12 Large / $10 Small
  • Pineapple with Ice Cream $3.50
  • Green Garden Salad $8.00
  • Pan Seared Salmon $36.00
    • Complimented by green pea & dill risotto garnished with preserved lemon
  • Pork Belly $36.00
    • Served on sage & chive mash with caramelized apple, cherry tomatoes, rocket & whisky cream sauce
  • Wild Hotpot $36.00
    • Braised venison, smoked beef & mushrooms with a flaky pastry top & seasonal roast vegetables
  • Traditional Scottish Haggis $16.00
    • Served with oat cakes & peppercorn jus
  • Treacle Creme Brulee $13.00
    • Treacle infused baked custard with berry coulis
  • Mushroom & Goats Cheese Tartlet $34.00
    • Accompanied by beetroot, fig & preserved lemon salad dressed with a red wine reduction
  • Denver Venison Fillet $38.00
    • Accompanied by potato gratin, beetroot puree & pomegranate jus
  • Pastry $4.90 per kg
  • Mince Potato Top $7.50 per doz
  • Mince $7.50 per doz
  • Steak & Onion $1.95
  • Potato Top Cottage Pie $1.95
  • Steak & Cheese $1.95
  • Bacon & Egg $7.50 per doz
  • Steak Varieties $6.50
  • Vegetable Cannelloni $19.50
    • Filled with Spinach, Ricotta, Red Onion and Asparagus then topped with seasonal vegetables bound in a tomato and garlic concasse, topped with parmesan and served with a green salad
  • $22.00 (1 Shank)
  • Ravioli $12.50
    • Pumpkin and Feta Ravioli with seasonal vegetables and a garlic tomato sauce. Topped with shaved Parmesan and Basil Pesto
  • $22.50 (Main)
  • Prawn Cutlet Mignon $18.50
    • Prawns wrapped in Streaky Bacon, baked and topped with a cucumber noodle salad and lightly dressed with Garlic Aioli
  • Chicken Satay $13.50
    • Sauteed Chicken Tenderloin, bound in a coconut flavoured Satay sauce, served with Basmati rice
  • Crispy Garlic Bread $7.50
    • Ciabatta Bread covered in Garlic Butter, Grated Cheese and Smoked Paprika
  • Baked Chicken Thigh $24.50
    • Cranberry and Brie stuffed chicken thigh, wrapped in streaky bacon then covered in a creamy mushroom sauce. Served with fresh salad and your choice of fries or mash
  • house smoked salmon $17
  • gluten free bread $3
  • Grilled haloumi, spinach and free range poached eggs on ciabatta w house beetroot chutney $18
  • Grain free muesli w coconut yoghurt, banana and almond milk (g.f.) (d.f.) (vegan) (paleo) $10.5
  • French toast, banana and maple syrup $14
  • Soup of the day served w ciabatta $10
  • spinach $3
  • field mushrooms $4
Capers Cafe

Capers Cafe

location

Address

412 George st, Dunedin, New Zealand

phone

Phone

0034777769

clock

Opened hours

Sunday 7:00 - 14:30 Monday 7:00 - 14:30 Tuesday 7:00 - 14:30 Wednesday 7:00 - 14:30 Thursday 7:00 - 14:30 Friday 7:00 - 14:30 Saturday 7:00 - 14:30
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Cafe Food

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Takeout ,  Lunch ,  Seating ,  Child-friendly

Location
412 George st, Dunedin, New Zealand
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