Capers Cafe in 412 George st Menu

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Straight cut chips $7
- Served with Garlic Aioli
Capers Seasonal Soup $9.5
- Served with Toasted Ciabatta
BLT $16.5
- With Straight cut chips and aioli
Chicken Burrito $17.5
- With Straight cut chips & aioli
Moroccan Lamb Wrap $17.5
- With Straight cut chips & aioli
Pan fried Mushrooms $16.5
- On Ciabatta and salad
Sweet Corn Feta and Sundried Tomato Fritters $17
- With salad
Cajun Chicken & Bacon Sandwich $18.5
- With Straight cut chips & aioli
Hot Smoke Salmon $18.5
- With Zucchini & Capsicum Fritters, Salad and hollandaise
Chef's Special N/A
- Check menu board or ask our staff

Nearby Sample Menus

Seafood Salad $18.00 / $18.50 / $19.00
- Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato. Vegetables & Tofu / Seafood / Prawn
Massaman Curry $18.00 / $18.50 / $19.50
- A mild curry cooked in coconut cream, potatoes, vegetables, ginger and peanuts. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Green Curry $18.00 / $18.50 / $19.50
- The finest green curry paste, slow cooked with coconut cream, spices, an array of selected fresh vegetables, and fresh basil herb. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Oyster Sauce Stir Fry $18.00 / $18.50 / $19.50
- Fresh vegetables stir fried with oyster sauce and mushrooms. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Chilli and Fresh Basil $18.00 / $18.50 / $19.50
- Fresh basil herb and hot chilli cooked with a generous assortment of fresh vegetables – very popular. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Spring Rolls (4) $6.00
- Tasty sautéed vegetables, pork and chicken, mixed with vermicelli noodles, rolled in pastry then deep fried.
Clay Pot Rice $18.00 / $18.50 / $19.00
- Mild fried rice stir fried with ginger and fresh vegetables, topped with a sweet soy sauce and roasted cashew nuts. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Squid, Mussel, Prawn, Fish, Organic Tofu, Cashew Nuts $4.00

Five spiced Pannacotta w- chargrilled pineapple in a lime palm sugar syrup + tuille $15
Sour cherry/ star anise chocolate brownie, maple cream, cherry essence, sugared rice noodle + berry sorbet $15
Singapore marinated prawns, glass-noodle salad, coconut, mango + chili dressing $21.50
Lemon Posset w- passion fruit mascarpone, berry coulis + crushed meringue $15
Roast pork belly steamed buns, pickled cucumber, szechuan salt + BBQ sauce (2) $18.00 with Tofu $16.50
Mandarin brulee w – sugared cat tongues $15
Korean fried chicken $15.00
- w- gochuchang chili dipping sauce
BBQ smoked pork spare ribs $15.50
- with sticky sauce, chili and peanut crumble (4)

Deluxe Double Stacker $6.50
- The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.
Salad Burger $4.60
- Who says that salad has to taste boring? Wendy's salad burger has creamy guacamole, tangy sweet thai chili sauce, onion, pickles, freshly chopped tomato and lettuce, and natural NZ cheese on a premium Kaiser bun.
Chickenator $12.90
- The Chickenator is layered with two premium whole chicken fillets, manuka smoked bacon and natural cheese, topped with creamy mayo and tangy BBQ sauce, all on a freshly toasted Kaiser bun.
Frosty Parfait $5.90
- A decadent way to finish your meal. We have created the ultimate dessert: A fusion of cool creamy Frosty and chocolate cookie pieces. Also available in berry.
Frosty Cone $2.00
- The best value ice-cream cone! Creamy indulgent Frosty in a premium waffle cone.
J $1.50
Spicy Chicken Strips
- Spice up your life with 100% real chicken breast, coated in an amazing hot and spicy crumb and partnered with your choice of aioli or sweet thai chili sauce. Available in 3 pc, 5pc or 7 pc.
Baconator $10.20
- Introducing the meaty masterpiece. Four strips of New Zealand manuka smoked bacon, two Quality Mark sourced fresh beef patties, natural cheese, and topped with mayo and ketchup on a premium toasted bun. Carnivores rejoice!

Egg pancakes (sweet chilli/garlic/combination sauce) $8
Tom Yum soup with chicken/beef/seafood S $7 M $13 L $15
Sweet and sour pork wontons $7
Stewed ham hock noodle soup M $12 L $14
Steamed Chinese vegetables with soy sauce $14
Fish fillet and sour pickles soup with rice M $12 L $14
Hot and spicy shin beef platter $24
Fried rice with vegies/chicken/beef/bbq pork M $11 L $13

Mushroom Sauce $3.50
Homemade Chocolate Brownie $11.90
- A rich chocolate brownie topped with a chocolate fudge sauce and served with whipped cream.
Popcorn Chicken $11.50
- Bite sized pieces of tender chicken in our own secret recipe of herbs and spices! Served with Aioli and great for sharing
Fish & Chips $17.50
- A generous fillet of fish, lightly crumbed and cooked until golden. Served with tartare sauce, lemon, salad and thick cut fries. Add 2 fried eggs $2.50
Robbie’s Loaf $7.90
- A crusted garlic loaf. A great warm up!
The Scotsman $32.90
- Our own signature dish, with a 350gram ribeye steak topped with caramelized onions, served with potato wedges, salad and a whisky sauce. For the brave!
Moroccan Chicken Wrap $18.90
- A large tortilla wrap stuffed with salad, Moroccan seasoned chicken and Aioli, served with wedges and sour cream.
Fluffy Omelette $17.90
- A generous folded omelette full of cheese and mushrooms, topped with spring onions and served with a fresh salad and fries.

Plain udon $9.00
Seafood Yoki Udon $12.00
Vege Fried Rice $11.50
Chicken Yoki Udon $12.00
Pork Yoki Udon $12.00
Ton(pork) katsu $12.00
Qyoko (chicken) Don $13.00
Fresh Salmon Don $17.00

French Toast $15.00
- Fresh hot French toast topped with your traditional bacon and banana.
OPEN STEAK SAMMY $18.00
- Grilled steak with a red onion jam, tomato and cheese on fresh ciabatta bread with the side of fries and aioli.
Cheese Cake $10.00
- Please ask our staff for the chef’s choice of cheesecake for the day.
GARLIC BREAD $10.00
- A freshly baked loaf of beer bread smothered in real butter and garlic.
Apple Crumble $10.00
- Succulent cooked apples in cinnamon and butter topped with a crunchy country sweet topping, served with fresh mascarpone & vanilla ice cream.
CRISPY CHICKEN SALAD $16.00
- Crispy chicken with tomato, brie cheese, toasted cashews, crispy noodles and honey mustard dressing, on a bed of greens.
Big BREKKIE $18.00
- A Huge plate full of rashes of bacon, eggs, chorizo, slow roasted tomatoes, mushrooms, potato rosti and crusty bread to soak up all the juices. >>
Cheese Board FOR TWO $24.99
- Finish off the night with a selection of 3 different New Zealand made cheeses, with fresh fruit and crackers.

ADD MUSHROOMS $5.00
Curly Fries $ 8.00
- SERVED WITH CHILLI MAYO
Bacon, avocado, rocket & a fried egg $13.00
ADD BACON (3) $5.00
ADD AVOCADO (1/2) $4.00
ADD EGG $ 2.00
WITH 2 POACHED EGGS $17.00
Hazelnut chocolate spread $5.00

A1 Thai Spring Rolls (s) $6.00
- Deep-fried vegetable spring rolls, served with sweet chilli sauce.
* Vegetables and Tofu $15.90
GF=gluten free
Y2 Beef Nam Tok (f) (GF) $12.50
- Spicy grilled beef mixed with red onions, roasted ground rice and mints tossed in Thai-style lime sauce.
●C1 Green Curry (f)
- Thai green curry delivers huge flavour and aroma with bamboo shoots, capsicums, vegetables and your choice of *
Y3 Chicken Larb (f) (GF) $12.50
- Spicy minced chicken cooked in lime sauce. Then mixed with roasted ground rice, fresh herbs, red onions and mints.
* Prawns $18.90
* Vegetables and Tofu $14.90

Slow cooked egg, puy lentils, butternut squash, puffed grains, shaved parmesan $79
Lemon Vacharin- Lemon Curd, parfait, crème fraiche, olive oil shortbread, sorbet and crisp meringue $120
Havoc Ham Hock, leek and potato terrine, warm rye, apple gel, chardonnay pickled cauliflower, capers $120
55 Day Aged Beef Rump, char grilled parsnip and Puree, Oyster mushroom, green onion espuma $99
Lemon Vacharin- Lemon Curd, parfait, crème fraiche, olive oil shortbread, sorbet and crisp meringue $99
Slow cooked egg, puy lentils, butternut squash, puffed grains, shaved parmesan $120
Rack of Cardrona Lamb, Shoulder mince and Cheese, smoked celeriac and potato, beetroot puree, Cavelo nero $79
Slow cooked egg, puy lentils, butternut squash, puffed grains, shaved parmesan $99

15. Teriyaki salmon $15.50
- add tofu $14.00
- 8 pcs $11.50
4. Karaage chicken $9.00
- crispy chicken -6 pcs
- 12 pcs $16.00
8. Takoyaki $6.00
- octopus ball - 4 pcs
34. Tuna nigiri
- 4 pcs $4.50

Dried White Fungus Soup $4 Small / $8 Medium
Spicy Prawns Won Ton (Crispy Noodles $17 Large / $12 Small
Chinese Mushroom with Scallops $20 Large / $12 Small
- B - Chicken and Vegetable Soup x 2 $36.00
Seafood Fried Noodle $15 Large / $11 Small
Vegetable Curry Soup $4 Sm / $7 Med / $18 Lge
Spicy Prawns on Rice $15 Large / $11 Small
Spicy Vegetable Chow Mein $12 Medium / $9 Small

Smoked Salmon $3
Artisan toast $3
Spinach $3
Sausage $3
Mushrooms $3
Big Breakfast $19.50
- Two eggs any style with crispy bacon, tomato, mushrooms, hash browns, sausages
Eggs (2) $3
Ham $3

ADD
Smoked Salmon Rosti $19.50
- House smoked maple cured salmon,poached free range egg, potato rosti, wilted baby spinach, dill, creme fraiche
Fresh Seasonal Fruit $12.00
- Honey roasted macadamias, citrus youghurt & gusto apple syrup
Shoestring Fries $7.50
- Rosemary salt, roasted garlic aioli
roasted Mushrooms, grilled vine tomato OR house-made hasbrowns $4.50
Braised Crisp Pork Belly Burger $21.50
- Pickled cucumber, hoisin bbq sauce, five spice & lime mayonnaise, iceberg lettuce & shoestring fries
Coconut, Almond & Cranberry Granola $13.00
- Served with Greek yoghurt, poached seasonal friut, milk
Smoked salmon OR free range bacon $5.50

Jelly tofu casserole $13.00
- available options: beef i pork i chicken i tuna i seafood i kimchi
Kimchi tuna fried rice $10.00
-large $14.00
Jelly tofu stew $13.00
- available options: beef i pork i chicken i tuna i seafood i kimchi
Kimchi soup $4.00
-combination seafood $15.00 - $17.00
Barbecued kimchi chicken $16.00
Seafood pancake $8.00