Cardrona Hotel in Otago Menu

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HOUSEMADE WAFFLES $16.00
- with orange compôte and mascarpone, pistachios & maple syrup
EGGS ON TOAST $12.00
- poached, fried or scrambled eggs on toasted ciabatta
+ add bacon $16.00
EGGS BENEDICT $18.00 / $20.00
- two poached eggs and your choice of bacon or house smoked salmon served on toasted muffins with spinach and hollandaise - vege option: spinach, mushrooms
DIRTY EGGS $21.00
- potato, chorizo, cheese, chipotle and two fried eggs, topped with avocado and coriander
CLASSIC COOKED BREAKFAST $21.00
- eggs anyway, streaky bacon, sausage, mushrooms, rosti, tomato and ciabatta
EXTRAS
2 SAUSAGES $5.00
BACON $4.00
POTATO ROSTI $3.00
TOMATO $2.50
EXTRA TOAST $1.50
MUSHROOMS $3.50
GLUTEN FREE
BREAD $1.50
SPINACH $3.50

WAFFLES $9.00
- chocolate chip waffles with cream & maple syrup

FRIES $7.50
- served with ketchup & aioli
WEDGES $9.00
-add melted cheese & bacon $12.50
POLENTA FRIES $9.00
WARM GARLIC LOAF $10.00
- with parmesan and garlic butter
SOUP OF THE DAY $14.00
- served with crusty bread
SOUTHERN FRIED CHICKEN $14.50
- buttermilk fried chicken with dipping sauce
APRES NACHOS $16.50
- our famous nachos topped with guacamole and sour cream
‘FRICKLES’ $9.00
- crumbed and fried dill pickles served with sour cream & chive dipping sauce
KIDS ICE-CREAM SUNDAE $7.50
- chocolate, strawberry or caramel sundae

PLOUGHMANS’ PLATTER $45.00
- selection of New Zealand cheeses, cold meats, peppadews and chutney served with local artisan breads
SEAFOOD PLATTER $45.00
- selection of fresh and fried seafood with local artisan breads and tartare sauce

SOUP OF THE DAY $14.00
- chef’s daily special, served with crusty toasted bread
SALAD OF THE DAY $22.00
- fresh and filling seasonal salad, changes daily - see specials board
SEAFOOD CHOWDER $19.50
- chunky seafood and vegetables, served with crusty toasted bread
POACHED CHICKEN SALAD $26.00
- vietnamese coconut-poached chicken (cold) with vermicelli, mint & coriander (G.F option)

VENISON & BACON BURGER $23.00
- wild venison pattie, streaky bacon, Whitestone cheese & cranberry jelly, served with fries
CARDRONA ALE BATTERED BLUE COD $28.00
- served with fries, winterslaw and tartare sauce (pan-fried blue cod available)
BANGERS & MASH $22.00
- local artisan sausages on mash, served with peas and gravy
PULLED PORK CHEESEBURGER $23.00
- pulled pork, mozzarella, slaw and chipotle aoili, served with fries
250GM RIB-EYE STEAK $34.00
- topped with cafe de Paris butter, served with hand-cut fries and winterslaw
POTATO & PEA CROQUETTES $26.00
- potato, spring onion & gruyère croquettes served with a seasonal green salad (V & G.F option) >>

CHICKEN NUGGETS $12
- served with fries and coleslaw
FISH BITES $12
- served with fries and coleslaw
PASTA & MEATBALLS $12
- house-made meatballs, pasta and a tomato sauce
CARDRONA BANGERS AND MASH $12
- served with peas and gravy

Nearby Sample Menus

Wild Fiordland venison loin, quick beetroot relish, asparagus, grilled artichoke, horseradish $38.00
- Prime Angus Beef Fillet 230gms $45.00
No.7 Balmac Burger, brioche bun, wood-grilled organic beef, cheddar, lettuce, tomato, pickle $17.50
Pork rillettes, chicken liver parfait, madeira jelly, cherry relish, toast $19.00
Wood-grilled mushroom, zucchini & oregano parmigiana, roasted tomato sauce, mozzarella $21.00
Warmed Olives $8.00
- House Cured Salmon + $7.00
December 2016 - Please note - Groups of 15 or more will enjoy our set or reduced menu

Oven baked salmon fillet $26.00
- with new roasted potatoes, wilted baby spinach & a horseradish hollandaise
- Mushrooms $3.00
Chips & T-sauce $5.00
Big Breakie $19.00
- toast, streaky acon, grilled tomato, hash brown, sausage, scrambled free-range egg and mushrooms
Starfish Stack (Dunedin famous) $15.50
- grilled ciabatta, hash browns, streaky bacon, tomatoes, free-range poached egg and hollandaise
Meat lovers $18.50
- salami, ham, bacon, bbq sauce
Kumara, bacon & spring onion cakes $18.00
- with homemade relish & salad
Croissant $8.50
- toasted with ham, cheese & tomato

Chicken Shish $16.00
Combination Iskender $15.50
(served with rice, mixed salad, pita bread and your choice of sauces)
Chicken Iskender $14.50
Lamb Iskender $14.50
Lamb Shish $16.00
Iskender Falafel $14.50
BARBEQUE SAUCE

Smoked Salmon on Toast $9.5
- with lemon, capers and tomato
Organic Vegetable Hash $16
- with 2 free-range eggs and bacon on toast
Muesli $10
- rice flakes, buckwheat, corn flakes, coconut, dried fruits and seeds topped with poached winter fruits and yoghurt.
Grilled organic Tempeh and Marinated Tofu Mixed Salad $14
- with passionfruit dressing
Organic Soup $13
- with artisan toast
Porridge $10
- millet and buckwheat with currants and sunflower seeds, topped with bananas honey and yoghurt .
Organic Vegetable Soup $13
- with artisan toasted
Moroccan Chicken $16
- with 3 organic salads

Three Egg Omelette $14.00
- With your choice 01 3 fillings - bacon, cheese, onion. tomato or mushrooms
Chicken Burger $14.50
- Breaded chicken breast on a toasted bun with aioli, BBQ sauce, red onions, tomato and lettuce
Cheese Burger $14.50
- Classic grilled beet pattie with melted cheese, tomato relish. aioli, lettuce, onions, tomato and gherkins
Chicken wrap $14.00
- Strips of tender chicken thigh and bacon rolled up in a soft tortilla wrap with lettuce, avocado, tomato, onions and aioli with a side of fries
chicken Parmigiana $20.00
- Crumbled chicken breast grilled wth slow cooked tomato sauce, bacon and cheese served with fries
Pork Ribs 1/2$20.00/Full$28.50
- Either a 1/2 or full rack of slow braised, smoked BBQ ribs, served up with a pile of tries and garden salad
Bacon Buttie $10.00
- Heaps of bacon stuffed in a Turkish roll with a choice of tea, coffee or juice. Available for takeaway
Homemade Muesli $8.50
- Sweet toasted oats, nuts and raisins topped with natural yoghurt and sliced banana

Ham and cheese toastie $8.50
- with fruit, chocolate chip cookie and a juiceHam and cheese toastie with fruit, chocolate chip cookie and a juice >>
Eggs Benedict $18.00
- on sourdough with hollandaise and fresh tomato. Choose from free range bacon, hot smoked salmon or wilted greens
Malaysian Chicken Laksa Soup $14.00
- with coconut, ginger, rice noodles, vegetables, bean sprouts, lime & peanuts
Bacon and eggs $18.50
- (eggs any style) with fresh tomato, sautéed potatoes, ciabatta, pork sausages and our home made beans
Greens with poached eggs and Harissa $16.50
- wilted kale, silver beet and spinach topped with poached eggs and Harissa
Odelay Burger $18.50
- Our homemade brioche bun filled with chargrilled minced meat, chipotle sauce, edam, tomato and onions. Served with homemade chips. can change to vegetarian with Chargrilled Mushrooms
Pancakes $8.50
- with fresh fruit, yoghurt & maple syrup
Buttermilk pancakes $17.00
- with fresh fruit, berry compote, lemon syrup, mascarpone and maple syrup

Platter of 10 (up to two flavours) $54.90
-Add a slider $5.40
Eight spiced porchetta, wasabi slaw, kumara bake, jus (GF) $19.90
Sirloin steak w greens, onion rings, tomato, aioli, chimichurri $16.90
-Add a slider $5.40
Sticky BBQ chicken shanks (GF) $13.90
Lemon w thyme chicken salad w local greens, tomato, red onion, capsicum, cucumber, honey mustard vinaigrette, toasted nuts and seeds (GF) $15.90
Brandy snap basket w caramelised bananas, caramel, creme fraiche $10.90

Beef $12.00
- prime NZ beef, bacon, lettuce, tomato, red onion, aioli & tomato relish
Cheese $12.50
- prime NZ beef, cheddar cheese, lettuce, tomato, red onion, aioli & tomato relish
Vegetarian $13.50
- vegetarian fritter, pineapple, cheddar cheese, egg, lettuce, tomato, aioli & tomato relish
Chicken $15.50
- crumbed chicken breast, streaky bacon, brie, avocado, lettuce, tomato, red onion, aioli & tomato relish
Fries $7.50
- with aioli or tomato sauce
Ribeye $18.50
- prime NZ rib eye steak 200g grilled, onion jam, cheddar cheese, lettuce, tomato, red onion, aioli & tomato relish
Popcorn chicken box $8.50
- popcorn chicken served with fries & tomato sauce
Breakfast $16.50
- prime NZ beef, hash rosti, bacon, egg, lettuce, tomato, red onion, aioli & tomato relish

Plains Pasta $19.00
- Chef’s pasta selection of the day. Daily vegetarian option available. Beer Match: Ask server
Shearer’s Shanks (GF-) $21.00/ $27.00
- Tender & delicious, oven-roasted lamb shanks with Central Otago thyme & garlic, topped with Alehouse gravy & mint glaze. Served on potato mash with a medley of Otago vegetables. Beer Match: Speight's Old Dark (M/ L)
Beef Cheeks $28.00
- Slow braised Beef Cheeks, Speight’s Old Dark Beer sauce, served with a medley of seasonal vegetables and mashed potatoes. Beer Match: Speight's Old Dark >>
Egg $2.00
Riverton Ribs $15.00
- Pork Ribs rubbed with a special Speight’s blend of herbs & spices, oven roasted to tender perfection then covered with a smoky barbecue sauce. Served with coleslaw and golden fries. Beer Match: Speight's Distinction Ale
Kumara Fries $10.00
- With sweet chilli and sour cream
Vegetables $4.00
Oven roasted fish, salad and fries $10.00

Sticky Toffee Pudding $16
- Date sponge served with toffee sauce and vanilla bean gelato
Roasted root vegetables $7
Chips N/A
Scallops $19
- King Scallops, pan fried and served with a parsnip purée
Pork Fillet $30
- 200g Harmony free range fillet, with apple sauce
Apple Crumble $16
- Spiced apple nut crumble with cinnamon crème anglaise and vanilla bean gelato
Crème Brûlée $16
- Creamy vanilla brûlée with a caramelised top
Chargrilled Angus Steak $39
- Eye Fillet 200g

Muesli and yogurt $7.50
- Toasted muesli, natural yogurt, and fruit compote Fruit compote options:. boysenberry, blackberry and apple/peach, mango and passion fruit rhubarb and red berry
Pancake breakfast $5.00
- Pancake and Maple Syrup
Bagel Breakfast served with either fruit jam and cream cheese, or cold smoked salmon and cream cheese
- warmed baqe
Tomato, avocado and Vogel's brealfast $12.50
- Tomato, avocado, rocket, lemon and extra virgin olive oil served with Vogel's toast
Eggs Benedict $13.50
- Free range poached eggs. English muffin, hot smoked salmon or havoc double smoked ham with hollandaise sauce
Plaza big breakfast $18.50
- Free range havoc bacon. havoc sausage, free range eggs (poached, scrambled or fried), homemade hash brown, grilled tomato, roasted field mushrooms and toasted Vogel's
Toast Breakfast $3.00
- Marmite toast soldier
Egg breakfast $5.00
- Poached egg on toast

Totally Nuts $10.00
- Grilled banana bread with cashew nut butter
Tomatoes, mushrooms, 1 organic egg, avocado or halloumi $3.00
(C) Bacon & cheese $9.00
The Monk $19.00
- Eggs Benedict with bacon & roasted tomato
Free farmed bacon, Waitoa free range chicken or smoked salmon $5.00
Beef burger & fries $14.00
(B) Jam & butter $4.50
Betty's Bacon Butty $10.00
- Bacon, egg & relish

Means on menu board
Omelette $10.50
- Ham cheese, tomato with salad
Sandwiches $2.7-$4
- As displayed
Hot savoury food
- In pie warmer as displayed
Specialty breads $4.6-$6.5
-1/2 meal $10.80
Cheese cakes $5.80
Corn and bacon chowder $9.00

Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
Pulled Moroccan Spiced Lamb w Teateiki N/A
Fresh Baked Ciabatta N/A
Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
Cheese Board $24
Cider braised Pork Belly w Fennel + Radish N/A
Roast Pumpkin, Chilli + Cumin Dip N/A

Garlic bread $6.50
- A multi pull apart loaf smothered in garlic herb butter, perfect to share
Smoked chicken $12.50
- Smoked chicken, cranberry and brie w salad
Chicken & bacon L $21.5 / S $16.5
- With capsicum, cheese and apricot sauce
Breads and spreads $16.00
- An asoortment of delicious locally hand made breads and tasty spreads
Soup w bread $12.00
- A bowl of steaming hot goodness! See our blackboard to choose
Salad bowl $6.00
- A bowl of fresh salas w a light dressing
Salmon $14.00
- Smoked salmon, cream cheese, caper and red onion w salad
check out blackboards for specials and desserts

Cardrona Hotel

Otago > Cardrona Hotel

Address

Cardrona Valley Road, RD1, Cardrona, Otago, 9381, New Zealand

Phone

034438153

Email

info@cardronahotel.co.nz

Opened hours

Monday: 9:00 AM – 10:00 PM, Tuesday: 9:00 AM – 10:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , European , Gastropub , Gluten Free , Kiwi , New Zealand , Pub Food , Vegetarian

Features

Romantic , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Cash , Television , Groups , Quick Bites , Lunch , Bar Scene , Seating , View , Highchairs Available , Drinks , Street Parking , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Cardrona Hotel in Otago Menu

Nearby Sample Menus

Cardrona Hotel

Otago > Cardrona Hotel

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

Cardrona Valley Road, RD1, Cardrona, Otago, 9381, New Zealand

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