Address
Cardrona Valley Road, RD1, Cardrona, Otago, 9381, New Zealand
Cardrona Hotel in Otago Menu
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BREAKFAST MENU-
HOUSEMADE WAFFLES $16.00
- with orange compôte and mascarpone, pistachios & maple syrup
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EGGS ON TOAST $12.00
- poached, fried or scrambled eggs on toasted ciabatta
- + add bacon $16.00
-
EGGS BENEDICT $18.00 / $20.00
- two poached eggs and your choice of bacon or house smoked salmon served on toasted muffins with spinach and hollandaise - vege option: spinach, mushrooms
-
DIRTY EGGS $21.00
- potato, chorizo, cheese, chipotle and two fried eggs, topped with avocado and coriander
-
CLASSIC COOKED BREAKFAST $21.00
- eggs anyway, streaky bacon, sausage, mushrooms, rosti, tomato and ciabatta
- EXTRAS
- 2 SAUSAGES $5.00
- BACON $4.00
- POTATO ROSTI $3.00
- TOMATO $2.50
- EXTRA TOAST $1.50
- MUSHROOMS $3.50
- GLUTEN FREE
- BREAD $1.50
- SPINACH $3.50
KIDS' BREKKIE-
WAFFLES $9.00
- chocolate chip waffles with cream & maple syrup
ALL DAY MENU - SNACKS-
FRIES $7.50
- served with ketchup & aioli
- WEDGES $9.00
- -add melted cheese & bacon $12.50
- POLENTA FRIES $9.00
-
WARM GARLIC LOAF $10.00
- with parmesan and garlic butter
-
SOUP OF THE DAY $14.00
- served with crusty bread
-
SOUTHERN FRIED CHICKEN $14.50
- buttermilk fried chicken with dipping sauce
-
APRES NACHOS $16.50
- our famous nachos topped with guacamole and sour cream
-
‘FRICKLES’ $9.00
- crumbed and fried dill pickles served with sour cream & chive dipping sauce
-
KIDS ICE-CREAM SUNDAE $7.50
- chocolate, strawberry or caramel sundae
ALL DAY MENU TO SHARE-
PLOUGHMANS’ PLATTER $45.00
- selection of New Zealand cheeses, cold meats, peppadews and chutney served with local artisan breads
-
SEAFOOD PLATTER $45.00
- selection of fresh and fried seafood with local artisan breads and tartare sauce
ALL DAY MENU SOUPS & SALADS-
SOUP OF THE DAY $14.00
- chef’s daily special, served with crusty toasted bread
-
SALAD OF THE DAY $22.00
- fresh and filling seasonal salad, changes daily - see specials board
-
SEAFOOD CHOWDER $19.50
- chunky seafood and vegetables, served with crusty toasted bread
-
POACHED CHICKEN SALAD $26.00
- vietnamese coconut-poached chicken (cold) with vermicelli, mint & coriander (G.F option)
ALL DAY MENU BAR MEALS-
VENISON & BACON BURGER $23.00
- wild venison pattie, streaky bacon, Whitestone cheese & cranberry jelly, served with fries
-
CARDRONA ALE BATTERED BLUE COD $28.00
- served with fries, winterslaw and tartare sauce (pan-fried blue cod available)
-
BANGERS & MASH $22.00
- local artisan sausages on mash, served with peas and gravy
-
PULLED PORK CHEESEBURGER $23.00
- pulled pork, mozzarella, slaw and chipotle aoili, served with fries
-
250GM RIB-EYE STEAK $34.00
- topped with cafe de Paris butter, served with hand-cut fries and winterslaw
-
POTATO & PEA CROQUETTES $26.00
- potato, spring onion & gruyère croquettes served with a seasonal green salad (V & G.F option) >>
KIDS MENU-
CHICKEN NUGGETS $12
- served with fries and coleslaw
-
FISH BITES $12
- served with fries and coleslaw
-
PASTA & MEATBALLS $12
- house-made meatballs, pasta and a tomato sauce
-
CARDRONA BANGERS AND MASH $12
- served with peas and gravy
Nearby Sample Menus
- Scrambled eggs on toast $6.00
-
Open grilled sandwich $14.00
- your choice of smoked salmon, bacon or salami with salad
-
Soup of the day $11.00
- with fresh warm bread
- Wedges with sweet chilli and sour cream $9.50
-
Tempura battered prawns $13.00
- with an Asian style dipping sauce
-
Creamy fish & shrimp chowder $14.00
- with fresh toasted bread
-
Meat lovers $18.50
- salami, ham, bacon, bbq sauce
-
Moroccan spiced lamb kebabs $24.00
- on cous cous with pita bread & mint yoghurt
-
Addition to Meals $5.00
- Mushrooms, steak fries, seasonal veges, garden salad
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The Pig Platter (4/6 persons) $39
- A jumbo selection of sticky pork ribs, spicy buffalo wings, tempura battered prawns, lemon pepper calamari, broccoli & cheese bites on a bed of steak fries & wedges served with dipping sauce (serves 4/6 people)
- Chicken Tenders & Chips $9.90
- Bangers 'N' Mash $9.50
-
Prime Ribeye $29.50
- 250g prime New Zealand rib eye grilled to your liking, served with gourmet potatoes and a choice of seasonal vegetables or salad sauce choice: mushroom or peppercorn
-
Pan-fried Marlborough Salmon $26.50
- Fresh pan-fried salmon fillet served with crispy polenta chips and a green bean and cucumber salad
-
'The Pig Burger' $18.50
- Handmade beef pattie with smokey bacon and swiss cheese, served with lettuce, tomato, tangy tomato relish, aioli and steak fries
- Lamb Shank Pie $14
- -M $8.00
- -L $ 10.00
- Crispy Prawn Rolls (5 Pcs) $ 6.00
- -Topped W/ Rare Beef
- -M $9.00
- Stir- Fried Diced Fillet Of Beef $14.00
- -M $9.00
- Stir- Fried Chicken With Lemongrass & Chilli $12.00
-
Grilled Kofte $20.00
- specially flavoured grilled beef and lamb kofte served on a bed of rice with fresh salad, homemade hot tomato sauce and Turkish bread
-
Lahmajon Pizza $8.00
- lamb or beef mince, tomato, parsley, onion and herbs
-
Lamb Shank $22.50
- boiled marinated lamb shank cooked in Turkish oven and served on a dip of mash potato with mild chilli
-
Lamb Pita $13.50
- Inside pita pocket with tabouleh, mixed salad and choice of sauces
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Grilled Chicken $14.50
- wrapped in flat bread with tabouleh, mixed salad and choice of sauces
-
Mix Wrap $13.50
- lamb and chicken - wrapped in flat bread with tabouleh, mixed salad and choice of sauces
-
Walnut Dip $9.00
- roasted capsicum, walnut, sundried tomato, garlic, spices and olive oil with Turkish bread
-
Strawberry and White Chocolate Cheesecake $10.00
- with vanilla ice cream
- Chicken, panko crumbed w slaw, cheddar, smoked paprika aioli $16.90
- Green lipped mussels, steamed in Mac's gold w chilli, coriander, toasted ciabatta $18.90
- Toasted ciabatta, rye, turkish flatbread w house made spreads $12.90
- Seafood chowder w prawns, squid, mussels, sole, scallops, toasted ciabatta $19.90
- Local fish, crumbed with greens, tomato, tartare $16.90
- New potatoes w minted butter or roasted w duck fat & thyme $4.90
- GF= Gluten Free
- Smoked char siu duck crepes w pickled vegetables, chinese bbq sauce $19.90
- Side Salad $4.00
-
Beef Stew (GF-) $15.00
- Slow braised beef, thyme and vegetables, served with potato mash, garden peas and a piece of alehouse bread. Beer Match: Old Dark
- Chicken Nuggets and chips $8.00
- Fish and chips $8.00
-
Fish & Chips $15.00
- Beer battered fish lightly fried and served with golden fries and a fresh garden salad. Beer Match: Summit
-
Spinach and Ricotta Ravioli $21.00
- Spinach and Ricotta Ravioli, served in a Speight's Napoli sauce with shaved Parmesan and roasted Pinenuts. Beer match: Speight's Empire
-
Golden fries $8.00/ $9.00
- With tomato ketchup/ With cheese
-
The True Southern Ribeye $38.00
- 450gram Prime Ribeye on the bone grilled to your liking served with a selection of potatoes: Golden fries, crispy potatoes or potato gratin. A choice of fresh garden salad or a medley of seasonal vegetables. Accompanied by your choice of topping: Creamy mushroom sauce, Peppercorn sauce or Roasted garlic butter. Beer match: Speight's Porter
- -Antipasti - marinated mixed olives, Italian semi-dried tomatoes and cornichons
- -Tuscan flat bread & rye sourdough
- -Smokey sweet peach chutney
-
Chargrilled Angus ribeye (GF) $38.50
- rubbed with truffle salt and served with Perla potatoes, roast capsicums, Pinot Noir sausage & a Manuka smoked wild mushroom butter
-
Breads and Spreads $20.00
- Toasted artisan breads served with home-made hazelnut dukkah, zesty mint & lemon yoghurt dip and cumin and smoked paprika oil
-
Warm chocolate brownie $17.50
- served with Romanoff sauce and a freeze dried cherry & lemon crumble
-
Espresso panna cotta (GF) $14.50
- served with chocolate Frangelico syrup and hazelnut praline
-
Lemon cheesecake mousse (GFR) $13.50
- with coconut biscuit crumb and zesty lemon toffee
- Mashed potato N/A
-
Chicken Breast $28
- 200g free range, grain fed, best taste on the stone, with Thai plum marmalade
-
Fishcakes $17
- Salmon and blue cod fish cakes served on a bed of lettuce with a trio of mayo
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Chargrilled Angus Steak $39
- Eye Fillet 200g
-
Chocolate Brownie $16
- Chocolate & pecan brownie, raspberry coulis with vanilla bean gelato
- Cabbage and bacon N/A
-
Apple Crumble $16
- Spiced apple nut crumble with cinnamon crème anglaise and vanilla bean gelato
-
Garlic Bread $6
- add mozzarella cheese $9
-
Risotto of the day $22.90
- finished w meat
- Fish of the day POA
-
Risotto of the day $17.90
- finished w shaved parmesan
-
Asian style prawn & spring onion frittata $22.50
- w miso dressed crispy noodle salad
-
Dukkah crusted poached eggs $16.50
- w olives, feta, roast tomatoes, hummus & pita
-
Chicken satay tenderloins $22.50
- finished w coconut cream on nutty brown rice w bok choy, bean sprouts & bamboo shoots
-
Topiary soup of the day $ 9.90
- w toasted bread
- Antipasto platter: cured meats, Mediterranean selection, dips & Evansdale cheese w toasted bread(for 2/for 4) $28.00/$42.00
-
OCEANS 177 $10.90
- Crumbed blue cod, cheese, tomato, tartar, salad greens & a free range egg
- SPRING ROLL $2.50
-
CALAMARI MEAL $17.00
- Delicious hand cut calamari rings served with Makakahi chips, coleslaw or green salad & sweet chilli dipping sauce
-
BEEF & BACON BURGER $10.90
- Premium housemade beef pattie with crispy bacon served on a lightly toasted bun with salad greens, grilled cheese, tomato & sweet fruit chutney
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CHICKEN DELUXE $10.90
- Corn fed crumbed chicken breast with cheese, pineapple, lettuce, tomato & sweet plum sauce
- HOT DOG $2.50
- MUSSEL FRITTER $4.00
- LEMON PEPPER SQUID $0.80
- 11 pm Onwards
-
Fruity Fruits $14.00
- Belgian waffle, fresh fruit salad lemon and passionfruit drizzle with ice cream or yogurt
-
Pork Belly Steamed Buns & Slaw $18.00
- Tender pork belly with in-house sweet dark sauce chinese steamed buns with pickled cucumbers small side of fries & slaw
- -Mushrooms or wilted spinach $3.00
-
Kiwi Berry $14.00
- Belgian waffle, kiwi fruit, mixed berry compote, blueberry drizzle with ice cream or yogurt
- Curly Fries $7.00
-
Chocolate Choc $14.00
- Belgian waffle, choc crinkles, ferrero rocher & choc drizzle with ice cream or yogurt
-
Caramelised Banana & Bacon Waffle $16.00
- Belgian waffle (or toasted ciabatta) crispy bacon & caramelised banana serve with maple syrup
-
Soup of the Day $12.00
- Served with house baked bread
- Roast Seasonal Vegetables $8.00
-
Prosciutto Wrapped Chicken $36.00
- Amongst grilled courgette, spiced pumpkin puree, coriander, sweetcorn & truffle salsa
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Wild Hotpot $36.00
- Braised venison, smoked beef & mushrooms with a flaky pastry top & seasonal roast vegetables
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Banoffee $13.00
- Caramelized bananas & vanilla bean ice cream topped with butterscotch drizzle & gingernut crumble
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Denver Venison Fillet $38.00
- Accompanied by potato gratin, beetroot puree & pomegranate jus
-
Cullen Skink $16.00
- Traditional smoked fish, potato & herb chowder
-
Pork Belly $36.00
- Served on sage & chive mash with caramelized apple, cherry tomatoes, rocket & whisky cream sauce
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Sweet & Sour ( Chicken, Beef, Pork or vegetarian, Seafood or Tofu, Prawn $12.00/$13.50/$14.50
- A real tasty special sweet and sour sauce cooked with vegtables & pineapple
-
Omelete ( Chicken or Pork ) $12.50
- Fried omelette served over a bed of rice with a hot chilli sauce
-
Spring Rolls with Pork $5.00
- Tasty Sauteed vegetables mixed with vermicelli noodles, rolled in pastry then deep fried
-
Yum Talay (Vegetarian / Seafood or Tofu / Prawn ) $12.00/$13.00/$13.50
- Cooked at A lower heat in stock, this very spicy seafood dish includes celery , Shallots & Tomato
-
Yum Talay (Vegetarian / Seafood or Tofu / Prawn ) $19.00/ $21.50/$22.50
- Cooked at A lower heat in stock, this very spicy seafood dish includes celery , Shallots & Tomato
-
Honey or Lemon Chicken ( Honey Chicken,Lemon Chicken) $12.00
- Battered Chicken pieces stir fried with a tangy lemon sauce or sweet honey sauce . Served with thin slices of crispy kumara, fresh salad and steamed jasmine rice
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Massuman Curry ( Chicken / Beef / Pork or vegetarian / Seafood or Tofu / Prawn $19.50/$21.00/$22.50
- A Mild Curry cooked in coconut cream, potatoes, vegetables, ginger and peanuts
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Yum Neua ( Chicken Or Beef) $19.50
- Wok fried beef or chicken slices, mixed with Thai herbs, coriander, lime juice and chilli
- Chicken satay skewers $14
-
Salt and pepper squid $26
- Served with aioli
-
Caesar salad $18
- Cos lettuce, shaved parmesan, crispy prosciutto, croutons & anchovies dressing
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Sticky date pudding $13
- Hokey pokey ice cream & caramel sauce
-
Sole fillets & chips $26
- Lightly crumbed, served with fries, tartare sauce & salad
-
Angus sirloin / Café de Paris butter (GF) $30
- Served with your choice of either , thick cut chips or kumara mash, steamed greens or side salad
- Cream of butternut pumpkin soup (V) (GF) $12
-
Chocolate mousse mud cake $13
- Raspberry coulis & vanilla anglaise
-
Tom Stuffer – famous in Vail Colorado! a flat bread filled $16,9
- with a cheese omelette with a choice of veges, chorizo or chicken topped with in house tomato chutney
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Semi roasted Baby beets and goats cheese $23,9
- in a filo tart, drizzled with a pomegranate balsamic syrup & red leaf salad
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Seared prime beef fillet open steak sandwich on roasted focaccia $17,5
- with gumbo sauce, spring salad and beer battered kumara ribbons
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Filo Tart of roasted baby beets, red onion, cherry tomatoes and goats cheese drizzled $16
- with a beetroot balsamic glaze served with wispy beet leaves
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Pide $7
- with a garlic cheese butter
-
An Indian Bengal sweet chicken curry $17,5
- with mild tomato aromatic blend of spices finished with a natural yoghurt, fresh baby spinach, dried fruits, poppadums’ and coconut rice timbale
- spring vegetables $7,5
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Chargrilled chicken breast $17,9
- with sage derby served on a jalapeno bread with smashed avocado, rocket leaves & virgin Mary
Cardrona Hotel
Phone
034438153
Opened hours
Monday: 9:00 AM – 10:00 PM, Tuesday: 9:00 AM – 10:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , European , Gastropub , Gluten Free , Kiwi , New Zealand , Pub Food , Vegetarian
Features
Romantic , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Cash , Television , Groups , Quick Bites , Lunch , Bar Scene , Seating , View , Highchairs Available , Drinks , Street Parking , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar