Casa Nostra in Christchurch City Menu

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Garlic Bread $10.50
- Melted homemade garlic butter on ciabatta, topped off with parmesan cheese
Schiacciata $12.00
- Traditional Tuscan flat bread topped with fennel, anchovies & mozzarella cheese
Pane Cafone $12.00
- Artisan bread filled mediterranean style, served with E.V.O.O and balsamic vinegar

Pate Della Casa $15.00
- Homemade chicken liver pate with port, brandy & red onion confit
Gamberoni Alla Griglia $22.50
- Butterflied prawns served with roasted garlic & herb sauce
Olive Siciliane $14.00
- An assortment of Sicilian green olives, roasted almonds, pecorino cheese & grissini
Cozze Pepate $16.00
- Mussels served in a garlic, white wine, cracked pepper & parsley broth with fresh ciabatta bread
Portobello Polenta $14.50
- Grilled polenta with field mushrooms, ricotta & pesto
Proscuitto Mare & Monte $22.50
- Parma ham wrapped around seasonal fruit served with tomatoes, buffalo mozzarella & prawns
Piatto Bruschetta $17.00
- Ask the staff for our trio of the day
Mozza Chips $11.00
- Crumbed mozzarella with tomato sugo
Insalata Calamari $18.00
- Grilled squid with chorizo sausage, beans & mixed greens
Suppli $14.50
- Porcini mushrooms with arborio rice, proscuitto & served with aioli
Calamari Fritti $17.50
- Squid rings dusted in semolina & fried, served with aioli & lemon rocket salad

Perfect for sharing! $35.00
- A taste of Italy with a selection of mixed cured meats, pickles, Italian cheeses, olives, smoked salmon, a bit of this & a bit of that

Minestrone $13.00
- Seasonal vegetable soup with basil & grilled bread
Brodetto Ligure $17.00
- A fresh mix of seafood in a tomato broth

Caprese $17.00
- Buffalo mozzarella, fresh tomatoes & basil
Panzanella $17.00
Add Grilled Chicken $21.00
- Rustic Italian tomatoes, cucumber, red onions, fresh basil, red capsicum with crispy grilled bread & red wine vinaigrette
Beetroot $16.00
- Tossed with rucola, hazelnuts, crumbed goats cheese & drizzled with a balsamic dressing

Shoestring Fries $9.00
- With aioli or tomato sugo
Polenta Chips $10.00
- Chunky polenta fried & served with aioli
Rucola $13.00
- Served with pears, parmesan & white balsamic dressing
Mixed Leaves $10.50
- With tomatoes, cucumber, olives & avocado
Broccoli $9.50
- Lightly tossed with crushed garlic & olive oil

Reginella $27.00
- Pomodoro, buffalo mozzarella, basil & E.V.O.O
Giardino $28.00
- Pomodoro, zucchini, peas, ricotta, spinach, eggplant, sprinkled with dill
Salmone $29.00
- Pomodoro sugo, mozzarella, capers, smoked salmon, red onion & mascarpone cheese
Splendida $28.50
- Chicken meatballs, eggplant, pecorina cheese, zucchini, rucola & cherry tomatoes
Contadina $28.00
- Homemade sausage meat, capsicums, mushrooms & olives
Gustosa $28.50
- Roast lamb, potatoes, leaks, mozzarella & pancetta
Maialona $29.00
- Mozzarella, mortadella, Italian salami, proscuitto & parmesan cheese
Rubacuori $28.50
- Pesto, chicken, pinenuts, mozzarella, tomatoes & parmesan cheese
11 Bello $28.00
- Fior di latte, rucola, cherry tomatoes, proscuitto & grana cheese
Nettuno $29.00
- Pomodoro, mozzarella, chili prawns, squid, sundried tomatoes, pangrattato & salsa verde
Verdure $27.00
- Eggplant, zucchini, leeks, chilli, basil & tomato sugo
Piselli $27.00
- Peas, ricotta, bocconcini, fresh mint, sea salt & ground pepper
Bambini (kids) $17.00
- Cheese, ham, pineapple & pomodoro sauce - or - cheese, fresh basil & pomodoro sauce

Tordelle Di Carne $24.50
- Handicrafted ravioli filled with chicken, pork, beef & silverbeet served in a bolognese sauce
Ravioli Di Pesce $26.50
- Hand-filled ravioli stuffed with prawns, crabmeat & smoked salmon in a creamy grilled pepper sauce
Ravioli Di Zucca $25.50
- Homemade pumpkin ravioli in a light sage sauce topped with pine nuts
Gnocchi Di Patate $24.00
- Handmade potato gnocchi with your choice of either a rich gorgonzola sauce -or -a fresh tomato & basil sauce
Carbonara Modo Mio $24.50
- Penne with pancetta, red onion, a little chilli in a traditional carbonara sauce
Bolognese $24.00
- Handmade spinach fettuccine with a classico ragu sauce
Puttanesca $24.00
- Kalamata olives, anchovies, capers, basil, chili, garlic in a pomodoro sugo
Fettuccine con Pancetta $24.50
- Taleggio, cream, crispy pancetta, cauliflower, rocket & pangratto
Fettuccine Con Polpette $24.50
- Homemade Italian fettuccine pasta with chicken meatballs in a fresh tomato -or - basil pesto sauce
Linguine Pescatore $26.50
- With mussels, clams, prawns & scallops cooked with garlic, parsley, white wine & a touch of napoli sauce
Lasagne Di Mamma Alda $25.50
- Thin layers of pasta, basil, bechamel, beef, napoli sauce, ham & melted cheese
Cannelloni Piemonte $25.50
- Spinach & ricotta rolled in handmade pasta sheets & baked in a napoli sauce
Eggplant Parmigiana $25.50
- Sliced eggplant topped with tomato sauce, basil & bocconcini cheese
Bambini (kids) $17.00
- Spaghetti - or - penne with a choice of bolognese sauce & napoli sauce - or - burro e formaggio

Risotto Pesce $26.50
- Seafood risotto tossed with prawns, scallops, mussels, white wine & fresh Italian parsley
Risotto Verdure $24.50
- Arborio rice, green beans, peas, spring onions, zucchini, spinach & fresh mint

Veal Portafoglio $37.50
- Crumbed veal scallopine served with mozzarella, proscuitto & red pepper salsa
Vitello Al Marsala $37.00
- Veal scallopine with sliced field mushrooms & marsala wine sauce
Chicken Parmigiana $35.00
- Crumbed chicken breast topped with our fresh pomodoro sauce & melted mozzarella cheese
Spiedini Di Pollo $35.00
- Free range chicken breast with courgettes, capsicums on skewers in a hot arrabiata sauce served on crostini, mixed leaves & a squeeze of fresh lemon juice
Porchetta $36.00
- The best roast pork loin with caramelised pears, broccoli, pancetta & almonds
Agnello $36.00
- Braised lamb shank in a chianti vino sauce on a potato mash
Bistecca (400g) $36.00
- Grilled sirloin steak served with your choice of brandy & green peppercorn, mushroom - or - gorgonzola sauce
Filetto Di Manzo (300g) $38.00
- Grilled fillet steak served with your choice of brandy & green peppercorn, mushroom - or - gorgonzola sauce
Fritto Misto $37.00
- Crispy fried calamari, prawns, fish fillet & scallops served with lemon mayo aioli
Gamberoni Alla Griglia $39.00
- Butterflied prawns served with roasted garlic & herb sauce
Pesce Del Giorno N/A
- Ask your waiter for details, price varies

Dolce Del Duca $16.00
- Our own handcrafted Tiramisu
Panna Cotta Al Miele $16.00
- Honey panna cotta with sticky vincotto
Coppa Pigiama $16.00
- Fresh fruit served with caramel custard, gelato & cherries
Cassata Napoli $16.00
- A traditional three tiered Italian gelato served with fresh fruit
Fondente $16.00
- A hot chocolate fondant cake served with vanilla gelato & chocolate sauce
Lemon Tart $16.00
- A homemade lemon tart served with vanilla mascarpone gelato & berry sauce
Affogato $11.00
- Served with a shot of espresso & vanilla gelato. Add $4 for a dash of your favourite liqueur
Bambini (kids) $9.00
- Two scoops of vanilla gelato with a choice of chocolate - or - berry sauce

Nearby Sample Menus

MARGHERITA $20.00
- tomato, basil, buffalo mozzarella
CLASSIC PEACH & PROSCIUTTO SALAD $21.00
- with gorgonzola & peach dressing
ASSAGGIO $56.00
- a tasting from the deli prosciutto, salami, cheese, marinated vegetables & olives
PASTA PUTTANESCA $25.00
- tomato, anchovies, chilli, olives & capers
PUGLIESE $18.00
- onions, pecorino, oregano, olive oil, no mozzarella
PROSCIUTTO $20.00
- tomato, prosciutto, mozzarella
ROSSA $18.00
- tomato, mozzarella
CONFIT DE CANARD $29.00
- duck leg confit with lentils, orange, red cabbage & french beans

Eggs Benedict $21.00
- Poached free-range eggs and lemon hollandaise sauce served w smoked salmon and sauteed spinach on pesto hash
Spicy Pork Belly & Smashed Avocado $21.00
- Served w green salad on toasted sourdough bread
Zucchini Green Bean Fritters $18.00
- Topped with kimchi salad. Served w beetroot chutney
Waffles $15.00
- Delicious brioche waffles w a crunchy caramalised shell served w warm dark chocolate sauce and vanilla bean ice cream
Vanilla and Cinnamon French Toast $18.50
- Served w caramalised banana, crispy bacon and maple syrup, Drizzled and garnished w maple syrup, toasted almonds and walnuts
Sticky Crispy Chicken $19.00
- Glazed w special-sticky-spicy-sweet sauce. Served w oriental slaw and toasted bread
Superfood Salad $18.50
- Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Pan grilled tofu
Oven Toasted Muesli $14.50
- Served w seasonal fruits, milk and Greek yoghurt

Kadai $14.00
- Meat cooked with capsicum, onions in a tomato base sauce and spices
Egg Plant $13.00
- Eggplant roasted in the tandoor first and then cooked in our special spices
AIoo Kuicha (potatoe & pea) $5.00
Garlic Kebab (5 pieces) $16.00
- Boneless chicken marinated in yoghurt, garlic, cheese, eggs and cashew paste baked in the tandoor
Butter Chicken $14.00
- Chicken pieces cooked in the tandoor and then mixed in a creamy sauce, spices, crushed cashew & butter
Saag $14.00
- Meat cooked in spices and fresh spinach
Tandoori Chicken Half $16.00 / Full $25.00
- Chicken marinated the night before in spices, yoghurt, lemon then barbequed in the tandoor
Vegetable Biryani $17.00
- Rice mixed with an assortment of vegetables & spices garnished with coriander

HOTDOGS WITH SAUCE $2.70
HOTDOGS $2.10
EGG $4.00
CORN FRITTERS HOMEMADE $2.10
BATTERED TARAKIHI $5.90
BATTERED MUSSELS 1/2 DOZ $5.20
CRUMBED COD (AKAROA COD) $5.70
BATTERED HOKI $2.40

- Basil pesto and mozzarella
Fish of the Day $POA
- Market fresh fish, specially prepared each day
Spicy salami fettuccine $19.90
- Spicy salami, olives and red onion bound in a rich Napoli sauce
mushrooms $6.00
• Gourmet house Pizzas $23.40
Also available vegetarian option.
Homemade Traditional Cheesecake $12.50
- Ask for details of our chef’s latest creation
Mini breakfast $16.90
- Poached or fried eggs with bacon, hashbrown and toast

Fish $3.00
Steamed Rice $5.50
Deep Fried Squid Rings 1/2 $5.00
Crispy Skin Chicken R $11.90 / L $12.90
Chips $3.50
1/2 doz wontons, any 2 large mains, plain fried rice, prawn crackers, 1.5L drink $40.00
SzeChuen Chilli Pork R $11.90 / L $12.90
Sweet & Sour Pork R $11.90 / L $12.90

Spring Rolls $12.50
- The nook’s special spring rolls with home-made kiwi apple sauce
Beef Cheeks $22.00
- Caramelised beef cheeks with sweet and sour red curry
Satay Chicken $6.50
- Marinated chicken satay with peanut sauce
Fresh Spring Rolls $12.50
- Rice paper wrapped fresh crispy veges with sweet chilli sauce
Mix Platter (for 1 / for 2) $10.00 / $20.00
- Fresh spring roll, spring roll, money bag and satay chicken
Choo-Chee Black Tiger Prawns $23.00
- Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
Tom-Yum Soup $18.00
- With rice
Pad Thai $18.00
- Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts

Chinese Sweet and Sour Pork $14.00
Fried Rice with Vegetables $10.00
Hot Plate Lamb $18.00
Meat with pickled cabbage Hot Pot $14.00
Deep fried Spring Rolls & Samosas & Prawns $10.00
Hot Plate Venison $24.00
Combination Fried Noodle $12.00
Braised Ox Tongue Slice $10.00

Salsa Selection (V, GF) $13.50
- Our Chef’s selection o f the most traditional sauces eaten in Mexico, including green and red salsa, black beans and guacamole served with freshly made corn chips.
Taquitos $14.00
- Small fried corn tortillas filled with mashed potato and cheese and topped with salad and sour cream.
Baja Fish Tacos $27.50
- Situated on the Baja Peninsula, a beautiful place called Ensenada has become world famous for these deep fried fish and salad tacos, on flour tortillas with red cabbage, aioli and chipotle cream dressing, drizzled with tequila salsa and served with fresh limes and pico de gallo.
Tacos de Carnitas (GF) $26.00
- From the Michoacan region o f Central Mexico, these corn tacos are served with roasted pork, salsa verde, green limes, chopped onions and fresh coriander.
Fajitas $24.50/ $ 40.00
- A basket of soft warm flour tortillas served with beautiful grilled strips of red and green capsicum, mushrooms and onion and your choice o f chicken, beef or prawn* (available for $2 extra) served with sides of guacamole, beans and sour cream. Available in a single serving or for two people.
Jalapeño Poppers (V ) $10.00
- Deep fried, cheese filled, crumbed jalapenos served with a line mexican chipotle dipping sauce.
Empanada de Platano (V, GF) $9.50
- Hot, deep fried corn empanada stuffed with banana, sprinkled with cinnamon and sugar and drizzled with condensed milk and chocolate sauce.
Quesadilla $16.50
- Filled with cheese and your choice of either chicken or beef.

HUMMING BURGER
- Our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo. Served with salad and/or fries.
BREAKFAST DOSA
- a dosa filled with caramelised banana and drizzled with honey
CURRY DOSA
- Today’s curry with basmati rice served with a fresh Dosa and house chutney. Vegan option available. Gluten-free.
OMELETTE
- A free-range egg omelette with onion, cheese, fresh herbs and either mushroom or tomato. Served with a side salad.
NACHOS
- Refrito beans served with melted cheese, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option.
PIZZA
- Made with locally sourced seasonal produce, organic where possible. Our gourmet vegetarian pizzas come with a tomato base and a blend of tasty cheeses. Vegan cheese, add $3.00. Gluten free bases in medium and large sizes available – add 2.50.
SUN BURGER
- A tasty sunflower seed pattie with melted cheese, house chutney, mayo and fresh salad. Served with salad and/or fries. Vegan & gluten free options.
CHEF'S SEASONAL SALAD
- Our chef’s creation making the most of the freshest and finest local seasonal vegetables.

Com Chien Fried Rice Your Choice of Meat - Chicken, Beef, Pork / Com Chien Ga Man Salty Fish Fried Rice / Com Chien Chay Vegetarian Fried Rice / Com Heo Quay Crispy Pork Fried Rice $9.00
Chim Cut Roti - Five-spice Quail $14.00
Banh Xeo (Riceflour) Crispy Pancake TomThit & Ga Tom Pork & Prawn or Chicken & Prawn $9.00
Ha Cao Chien Deep Fried Dumpling x10 $8.00
Heo Xao Sa Ot Pork with Lemongrass and Chilli / Heo Xao Hanh Cung Pork Ginger and Spring-Onion $15.00
-Combination Fried Noodle
Pho Bo Dac Biet Raw Beef, Nam, Meatball $10.00
Cha Gio Deep Fried Vietnamese Spring Rolls x4 $8.00

Wok-fried chicken with cashews and mushrooms $32.00
Fried rice with roast pork & Chinese sausage $28.00
Eye fillet steak served with chef’s special sauce $34.00
Combination seafood fried rice (prawn, scallops and squid) $32.00
Egg fried rice (bowl) $5.00
Eye fillet steak with black pepper sauce $34.00
Roast Peking duck – served with steamed pancakes & traditional accompaniments (half) $42.00
Roast duck and mango salad $35.50

Chef's Salad $22.00
- Grilled Free Range Chicken, Mixed Herb Salad, Pork Crackle, Lardons, Poached Egg, Garlic Croutons, House-Made Mayo
Lunch & Dinner: Battered Fish of the Day $13.50
- Served with your choice of chips and salad or potatoes and veggies
Vegetarian Breakfast $21.50
- House-made hashbrown, sauteed spinach, roasted tomatoes, grilled mushrooms, poached eggs, hollandaise sauce
Duck $37.00
- Duck a l'orange, kumara puree, glazed carrots, green beans, roasted hazelnuts
Croque Monsieur $21.50
- Toasted brioche, ham off the bone, cheddar or Gruyere cheese, shoestring fries, garden salad
Lamb Shoulder $36.00
- Braised lamb shoulder, pumpkin & sage gnocchi, buttered greens, braising liquor
Three Cheese Souffle $19.50
- Cheese souffle, apple, pickled beetroot & walnut salad, melba toast
Scallops $20.00
- Pan seared scallops, pumpkin puree, caramelized pineapple, toasted pumpkin seeds

Ground Beef Nachos $19.00
- With chilli bean mix, grilled cheese, topped with sour cream and sweet chilli
Chicken Souvlaki $20.50
- Topped with hummus and salad, yoghurt dressing and sweet chilli sauce
Served until 2pm
Chicken Pesto & Brie Sandwich $20.50
- With lettuce and tomato served with fries
Wedges Works $14.00
- Bacon, grilled cheese, sweet chilli sauce and sour cream
Spicy Wedges $11.00
- Plain with sour cream and sweet chilli sauce
Soup of the Day $12.50
- Served with toasted ciabatta
Steak Sandwich $21.50
- Sirloin steak with caramelised onions and topped with a fried egg

Ham & Mustard $4.00
Pies $4.00
Ham $4.00
Mince Beef $4.00
Fish $3.00
Chow Chow Beef $4.00
Carrot Cake $3.00
Steak & Mushroom

Casa Nostra

Canterbury > Christchurch City > Casa Nostra

Address

2 Waterman Place, Woolston, Christchurch, Canterbury, 8023, New Zealand

Phone

033843186

Email

None

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Gluten Free , Italian , Pizza , Vegetarian

Features

Wheelchair accessible , Reservations , Waitstaff , Takeout , Cash , Groups , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Full Bar

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Casa Nostra in Christchurch City Menu

Nearby Sample Menus

Casa Nostra

Canterbury > Christchurch City > Casa Nostra

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

2 Waterman Place, Woolston, Christchurch, Canterbury, 8023, New Zealand

Christchurch City Restaurants

Canterbury Restaurants

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