Cassels & Sons Blue Smoke in Christchurch Menu

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Open from 7am, 7 days a week
Tossed ciabatta with ricotta & jam $7.50
House beans & toast $10.50
Free range eggs on toast $9.50
Poached fruit & muesli with honey yoghurt $10.50
Freedom farmed bacon and free range eggs on toast $14.50
Brewer's breakfast $19.50
- Eggs, bacon, kranskys, mushroom, rosemary potatoes, roast tomato & toast
Creamy portobello mushroom bruschetta $15.50
Eggs benedict with ham $16.50
Eggs florentine $16.50
Eggs montreal $18.50
Blueberry pancake & maple syrup $16.50

Roast tomato $4.50
Black pudding & chutney $5.00
Freedom farmed bacon $5.00
Sauteed spinach $4.50
smoked salmon $5.00
Roasted portobellos $4.50
Rosemary potatoes $4.50
Kranskys $4.50
Chutney $1.50
All of our chicken, pork and eggs are free range and freedom farmed

Cassels burger $20.50
- Beef patty, streaky bacon, gruyere cheese, tomato, gherkin, chipotle mayo, lettuce & fries
Veggie burger $19.50
- Vegetable and chickpea pakora pattie, salad, raita, chutney & fries
Cassels schnitzel $26.50
- Lemon crumbed pork, paprika fried potatoes, green beans, apple sauce and watercress
Free market fish and chips $26.50
- Cassels & sons pilsner battered woolston market fish with fries, garden salad & chunky tartar
Caesar salad $22.50
- Lightly dressed cos lettuce with garlic croutons, chicken and bacon, poached egg and anchovies

Mussels steamed with cassels & sons one P.A $15.50
Fried with aioli and homemade tomato sauce $9.00
Lemon pepper calamari with chipotle mayo $13.50
Flatbread with hummus and olives $12.50
Flat bread with chilli and garlic butter $10.00
Heathcote flat bread $15.50
- Tomato base, mozzarella & parmesan
Garden salad $9.50
-Add chicken $6.00
-Add smoked salmon $7.50
Brewer's platter $40.00
- Selection of market meats, cheeses and smoked mussels with bread and dips

Available from 12pm
Burnham $20.00
- Tomato base, mozzarella, pepperoni, olives, red onion, & mushroom
Horotane $20.00
- Olived oil base, pear blue cheese, bacon & thyme
Avoca $20.00
- Tomato base, mozzarella, spinach, olives, goat feta, red onion & sun dried tomato
Summer $20.00
- Tomato base, mozzarella, ham & pineapple
Lyttelton $20.00
- Tomato base, mozzarella, anchovies, capers, olives, chilli & parmesan
Port levy $22.00
- Shredded braised spiced lamb with mint, mozzarella, currants and yoghurt swirl
Pigeon bay $24.00
- Tomato base, free range chicken, green pepper, mozzarella, red onion, jalapeno & guacamole
Rakaia $22.00
- Smoked salmon, cream cheese, capers & rocket
Te oka $22.00
- Tomato base, mozzarella, chorizo, prawns & roast red peppers
Linwood $24.00
- BBQ base, mozzarella, free range chicken, kransky, bacon, smoked cheese
St martins $20.00
- Olive oil base, bocconcini, slow roasted tomato & basil
Woolston $22.00
- Woolston sausage, spiced kidney beans & mozzarella
GF bases available $2.00 additional.
Half & half add $1.50
Takeaway pizza add $1.00

Calzone $25.00
- Served with garden salad
-Cashmere
- Tomato base, salami, bacon, olives, mozzarella & spinach
-Hillsborough
- Tomato base, mushroom, olives, roasted red peppers, spinach, feta & mozzarella

Nearby Sample Menus

Crumbed Fillet of Whiting, Chips and a Garden Salad $16.50
Spaghetti Marinara $15.50
Chicken Parmigiana, Chips and a Garden Salad $16.50
Bacon, Eggs, Chips and a Hash Brown $12.50
Steak, Eggs, Chips and a Garden Salad topped with Garlic Butter $17.50
Chicken and Bacon Burger with Chips $10
Sausages, Eggs and Chips topped with Gravy $14.50
Crispy Chicken and Bacon Salad $16.50

Curry & Rice Rolls $2.50
Battered Sausage / Hotdog with Sauce $2.50
Battered Red Cod / Battered Sole / Battered Blue Cod (Chatham Island) Please ask
Crumbed Vegetable Patties $2.50
- Mixture of chilli beans, tomato, potato, spring onion, corn and herbs. These are so delicious!
Chunky Chips / Seasoned Wedges $3.00
Giant Burger $7.50
- Double meat, cheese, pineapple, bacon, egg, onion, lettuce & sauce. Big appetite? This one's for you!!
Crumbed Fish Patties $2.50
- Made with a mix of hoki, potato, onion and herbs. Simply sensational, try one today!
Hawaiian Burger (cheese & pineapple) $5.00

Red Curry $10
- Bamboo shoots & vegetables with coconut milk. Vegetables, chicken, beef or pork or tofu
-Fish Fillet $12.50
Panang Curry $10
- Bean, copalum,
-Fish Fillet $12.50
-Prawns $12.50
Tom Yum Soup
- Cocked with sliced onion, tomatoes, mushrooms, spring onions & thai herbs
-Prawns $12.50
Fried Rice $10
- Fried rice with egg & vegetables. Vegetables or tofu. Chicken, beef or pork

-prawn or fish $22.90
-chicken, beef, pork or vegetarian $19.50
Side of vegetables $9.90
-prawn $22.50
Cashew nut stir fry (s)
- An abundance of fresh vegetables & cashew nuts - very popular.
Vietnamese laksa
- Fresh vegetables cooked in Laksa paste and coconut cream, served on a bed of vermicelli noodles and topped with thin rashers of omelette, fresh coriander and fried shallot.
Stir fried noodles
- Egg noodles & seasonal (S) vegetables stir fried in the wok.(G)
Vietnamese fried fish steak (s) (g) $23.90
- Fish fillets dipped in tempura batter and deep fried, placed on a hot plate with stir fried tomatoes, red onion, mushrooms and covered in a mild garlic, chilli and black pepper sauce.

Mocchiato / Vienna $3.80
Kudos Breakfast $20.80
- free range eggs any style, hash browns, angus beef sausages, streaky bacon, creamy mushrooms, roast tomato, w‘ toasted grain
Kudos Breakfast (Vegetarian) $20.80
- free range eggs any style, wilted spinach, hash browns, creamy mushrooms, tomato & toasted wholegrain
Bagels $8.50
- w' raspberry jam OR basil pesto and cream cheese
Chicken Caesar Salad $19.50
- grilled chicken, crispy lettuce, poached egg, crispy bacon, croutons, parmesan & our own Caesar dressing
Iced Drinks $6.80
- Iced Coffee, Chai, Chocolate
Eggs Bene $19.00
- poached free range eggs served on English muffins w’ homemade hollandaise sauce and streaky bacon
Omelettes $18.00
- choose any 3 fillings ( ham, tomato, cheese, mushroom, spinach, spring onion, red onion,salami, olives, jalapenos) served w’ toasted wholegrain

Pizza $15.00
- Hawaiian or cheese
Fish of the Day $19.00
- Market fresh fish in a tempura batter or pan fried served with seasonal salad & fries.
Chicken or Shrimp $26.00
- Smoked Chicken, shrimps, baby spinach, cream cheese, mozzarella, topped with sweet chilli sauce
All our pizzas are hand stretched, with our own homemade pizza sauce, and meats are sourced from Verkerks Buchery
Fish Burger $20.00
- Battered fresh market fish of the day, lashings of home made tartare sauce, gherkin, red onion, cheese, lettuce stacked in a warm toasted bun
Thai Beef Salad $21.00
- Tender marinated beef, pickled mango, crispy noodles, cucumber, tomato, sesame seeds, cashews, fresh coriander, house made Nam Jim dressing
Chicken & Bacon $20.00
Steak Sandwich $20.00
- cooked just the way you like it, served with aioli, mustard, lettuce, tomato, red onion on warm focaccia bread with fries

Cumin Rice $7
Lamb/Chicken Handi Meat $19.50
- Tender diced lamb cooked with fresh onion, ginger,garlic and tomatoes in Punjabi style.
Chicken / Lamb Kadai $19.50
- Cooked in onion based thick gravy with capsicum,tomatoes and spices.
Dal Gosht $19
- Diced lamb cooked in lentils, onions, tomato and spices.
Prawn Malabari $21
- An exotic delicacy from the coasts of Malabar in south India cooked in curry leaves, coconut milk, mustard seeds, tamarind and spices.
Fish Curry $20
- Cooked in north Indian style, a real taste of India.
Chocolate Fudge Brownie $10
Chana Masala $17
- Chick peas cooked with secret spices, straight from the heart of Punjab.

VEGGIE LOVERS $18.50
- Eggs any style, avocado, sauteed baby spinach, roasted tomato, portobello mushrooms, house made hash brown and potato hash, served on toast
WAFFLES $17.50
- Soft buttermilk waffles served with streaky bacon, pistachio nuts, maple syrup, vanilla bean custard and banana on top.
Extra Toppings $2.00
PULLED PORK $11.50
- Slow cooked pulled port, coleslaw, mung beans, red onion, barbecue sauce and plum chutney
Extra Meat Toppings $4.00
STEAK SANDWICH $15.50
- Grilled steak, melted cheese, portobello mushroom, lettuce, tomato, caramelised onion in a warm ciabatta roll
COMBINATION STACK $19.50
- One large pancake with your choice of banana or blueberries baked inside. Served with raspberry and mascarpone brioche French toast. With streaky bacon, caramelised banana, served with berry compote, maple syrup and vanilla bean custard on the side.
GOURMET CHICKEN BURGER $18.50
- Chicken breast, streaky bacon, Swiss cheese, lettuce, caramelised onion, tomato and house made aioli. Served with chips.

Salad of the Day T.B.A
- Please see our blackboard for tonight's creation
Sirloin Steak $22.00
- Cooked to your liking with fresh garden salad, onion rings, fries and garlic butter
Herbivore $20.00
- Pumpkin, mozzarella, roasted red capsicum, and cream cheese. Topped with basil pesto and rocket
Fish and Chips $12.00
- With salad
Garlic and Parmesan Flat Bread $12.00
Macaroni and Cheese $12.00
- With salad
Tandoori Chicken $24.00
- With roasted red capsicum, mozzarella, and mango chutney, topped with yoghurt swirl and Fresh coriander
Loaded Wedges $14.00
- With cheese, bacon, sweet chilli sauce and sour cream

Steak $10.50
Ham $2.60
Won Ton $0.60
Fish $2.50
Steak $9.50
Onion / Tomato $0.50
Vegetable $7.90
Chicken Corn Soup $6.90

Honey pot chicken & bacon salad $21.50
- chicken & bacon pieces tossed through salad greens with tomato & red onion dressed in a creamy garlic aioli topped with a pocahed egg
Seafood chowder $14.50
- honey pot's famous, creamy seafood chowder packed full of the oceans goodness, served with warm bread
Eggs & hollandaise - Montreal $19.50
- smoked salmon with 2 free range poached eggs, toasted ciabatta & hollandaise
Vegetable salad $19.50
- roasted pumpkin and red onion tossed through salad greens with house made lemon & herb infused white cheese, maple loaded almonds & vinaigrette
Chicken tostado $22.50
- cajun spiced chicken, fresh salad green, aioli and avocado served on pan-fried ciabatta, topped with pineapple, mango & chilli salsa, with fries on the side
Beef bestado $24.50
- slow braised pulled beef cheek served on toasted ciabatta topped with a fried egg, crispy coleslaw & chunky fries
Eggs & hollandaise - Bacon benedict $18.50
- streaky bacon with 2 free range poached eggs, toasted ciabatta & hollandaise
Chips & gravy $8.00
- chunky fries served with our delicious gravy

Lamb Bhutuwa (pot / box / reg) $10.00 / $10.00 / $18.50
- Full bodied wholesome curry with fresh tomato & mushroom
Naan $3.50
- Brushed with butter
Calcutta Fish $19.50
- Fish of the day spice rubbed with lemon juice and garlic ginger, and seared with mustard seed and coconut cream
Mis Mas (vegetarian) (pot / box / reg) $10.00 / $10.00 / $18.50
- Aromatic style curry with fresh seasonal vegetables
Mint & yoghurt $3.00
- Flavoursome dip or lamb curry cooler
Tamarind & Date $3.00
- Sweet and subtle Indian classic
Chicken Tikka $15.00
- Tender chicken chunks marinated in yoghurt and spices
Pork Kumara & Spinach $19.50
- Fresh pork ribeye simmered with cumin seed, bay leaves and fenugreek – rich and decadent

Crunchy Papas & Olive $15.00
- frijoles, cress, carrot slaw, pepitas, blackened onion crema
Butternut Pumpkin $7.00
- salsa negra, baby spinach, queso seco, crispy sesame
Ceviche $16.00
- fish, orange blossom tiger’s milk, melon, chili, corn shards, hibiscus agua
Crumbed Chili Portobello $16.00
- w bruised cherry tomatoes, chili, capsicum mojo
Guacamole $8.00
- w tomato pico de gallo, jalapeño, coriander, totopos
Coffee Agave Lamb $16.00
- zucchini, pumpkin, oregano, garlic chips, salsa borracha
Roasted Baby Beetroot $12.00
- wilted kale, walnut, queso seco, orange, chili, red quinoa
Slow-Roasted Agave Baby Carrots $7.00
- guajillo oil mole, goats feta, migas, baby cress

1/4 CHICKEN $9.30
SMALL $6.50
CHICKEN BREAST FILLET $4.90
1/4 CHICKEN + FRIES $7.30
HAWAIIAN $5.80
1/2 CHICKEN $12.40
1 CHICKEN + 2x FRIES $19.50
AMERICAN HOT DOG $3.00

Extra fillings $0.50
Waffle $14.00
- Comes with rich syrup with banana and ice cream on top.
Egg Benedict $15.00
- Comes with english muffin, two poached eggs, two bacon and salad.
Soup (Pumpkin or Mushroom) $11.00
- Comes with a piece of toast (may vary according to season)
Toastie $5.50
- Choose any two fillings (cheese, ham, tomato, pineapple, onion)
Breakfast $19.00
- Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
Pancake $11.00
- 2 pancakes with butter and maple syrup.

Cassels & Sons Blue Smoke

Canterbury > Christchurch > Cassels & Sons Blue Smoke

Address

3 Garlands Road, The Tannery, Christchurch 8023, New Zealand

Phone

033895544

Email

bluesmoke@casselsbrewery.co.nz

Opened hours

Mon 7 AM to 10 PM Tue 7 AM to 10 PM Wed 7 AM to 10 PM Thu 7 AM to 10 PM Fri 7 AM to 10 PM Sat 7 AM to 10 PM Sun 7 AM to 10 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , European , New Zealand , Pub Food , Vegetarian

Features

Takeaway , Wheelchair accessible , Reservations , Breakfast , Live Music , Waitstaff , Cash , Groups , Seating , Cards accepted , Child-friendly , Full Bar

Cassels & Sons Blue Smoke in Christchurch Menu

Nearby Sample Menus

Cassels & Sons Blue Smoke

Canterbury > Christchurch > Cassels & Sons Blue Smoke

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

3 Garlands Road, The Tannery, Christchurch 8023, New Zealand

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