Rosemary and paprika dusted NZ lamb served with fire roasted peppers, green salad, golden fries and mint yogurt
Zucchini and Mint Fritters $17.40
Served with a green salad and minted yogurt and apple chilli relish
Tasting Stone $21.40
Combined taste sensation. 50g lean pork fillet, 50g Angus beef rump, prawns, scallops and mussels. Served with golden fries, green salad and hollandaise sauce
Nachos $15.50
Chicken, beef or vegetarian served with house made bean mix mozzarella cheese, sour cream, tomato salsa and guacamole
Garlic Loaf $8.40
Flat Bread $13.50
Basil pesto and cream cheese
1 doz $24.90
All served with tradition style tomato sauce and mozzarella
Cajun Prawn & Fish Salad - Grilled and arranged on a salad of snow pea shoots, cucumber, red onion, mandarins and feta bound with vinaigrette, finished with a roast garlic aioli. $23.50
Beer Battered Fish n Chips - Crispy fish n chips with gourmet salad and homemade tartare sauce. $19.50
Garlic Bread - Crispy Toasted and smothered with garlic and herb butter. $9.50
Crispy Chicken - Crispy, tasty chicken pieces marinated overnight in chef's special sauce with golden fries, petit salad and sweet chilli sauce. $16.50
Sweet Corn Kumara Fritters - Sundried Tomato, Sweet Corn and Kumara Fritters on a pine nut and Green Salad, choice from Streaky bacon and Smoked salmon, come with Sweet Corn Sour Cream. $18.50
Nachos - Cheesy corn chips elegantly piled and enveloped with a chilli bean, tomato and Capsicum mix baked in the oven with cheese and finished with lashings of Avocado salsa and sour cream. $16.50
Today's Soup Creation - Tasty steaming hot brew served with toasted Bread. $13.50
Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Marinated Chicken, sweet chilli and aioli. $15.50
pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
Acheron Burger (h) $22.00
choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
Freshly Baked Fiscella Bread (h/v) $10.00
served with basil pesto, minted tzatziki & Marlborough sea salt
Acheron Classic Seafood Chowder (n) $18.00
loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
Cajun Chicken Caesar Salad $18.00
shaved parmesan, crispy pancetta, croutons and soft poached egg
grilled bacon, breakfast sausage, grilled tomato, sauteed mushroom, hash brown and free range eggs cooked to your liking, served with toast and tomato relish
Creamy Mushrooms $12.80
served on ciabatta
Three Egg Omelette $17.00
with your choice of the following, bacon, salmon, tomato, mushroom, onion or cheese
Toasted Muesli $11.50
served with fresh seasonal fruit, yoghurt and berry coulis
Two Eggs $8.50
any style served on toasted bread
Open Steak Sandwich $18.00
served with tomato, cheese, onions and salad greens, on toasted ciabatta with a side of fries
Fresh mushrooms stuffed with minced lamb spiced up with various herbs coated with breadcrumbs and deep fried, served with herbs sauce
Biryani (chicken or lamb or beef or vegetable) $21.90
Aromatic rice cooked with your choice of meat, cashew nuts and raisins.
Nobanno Mix Biryani $25.90
Aromatic rice cooked with a combination of meat, seafood and vegetables together with cashew nuts and raisins
Nobanno Platter (for 2) $25.90
A combination of vegetable and non-vegetable entrees served with salad, tamarind chutney and herb sauce
Nobanno Healthy Kebab Roll $9.90
Tandoori chicken or Keema (lamb) or Vegetable or Egg
Nobanno curry wrap (chicken or beef or lamb or pork or vegetable) $10.40
Your choice of specialty mildly spiced chicken, beef, lamb or pork or vegetable dry curry, with crispy green salad wrapped in freshly cooked porota bread. Accompanied by sweet mango chutney or riata.