Cassels & Sons Blue Smoke in Christchurch Menu

BREAKFAST BREAKFAST
  • Open from 7am, 7 days a week
  • Tossed ciabatta with ricotta & jam $7.50
  • House beans & toast $10.50
  • Free range eggs on toast $9.50
  • Poached fruit & muesli with honey yoghurt $10.50
  • Freedom farmed bacon and free range eggs on toast $14.50
  • Brewer's breakfast $19.50
    • Eggs, bacon, kranskys, mushroom, rosemary potatoes, roast tomato & toast
  • Creamy portobello mushroom bruschetta $15.50
  • Eggs benedict with ham $16.50
  • Eggs florentine $16.50
  • Eggs montreal $18.50
  • Blueberry pancake & maple syrup $16.50
SIDES SIDES
  • Roast tomato $4.50
  • Black pudding & chutney $5.00
  • Freedom farmed bacon $5.00
  • Sauteed spinach $4.50
  • smoked salmon $5.00
  • Roasted portobellos $4.50
  • Rosemary potatoes $4.50
  • Kranskys $4.50
  • Chutney $1.50
  • All of our chicken, pork and eggs are free range and freedom farmed
MAINS MAINS
  • Cassels burger $20.50
    • Beef patty, streaky bacon, gruyere cheese, tomato, gherkin, chipotle mayo, lettuce & fries
  • Veggie burger $19.50
    • Vegetable and chickpea pakora pattie, salad, raita, chutney & fries
  • Cassels schnitzel $26.50
    • Lemon crumbed pork, paprika fried potatoes, green beans, apple sauce and watercress
  • Free market fish and chips $26.50
    • Cassels & sons pilsner battered woolston market fish with fries, garden salad & chunky tartar
  • Caesar salad $22.50
    • Lightly dressed cos lettuce with garlic croutons, chicken and bacon, poached egg and anchovies
SIDES SIDES
  • Mussels steamed with cassels & sons one P.A $15.50
  • Fried with aioli and homemade tomato sauce $9.00
  • Lemon pepper calamari with chipotle mayo $13.50
  • Flatbread with hummus and olives $12.50
  • Flat bread with chilli and garlic butter $10.00
  • Heathcote flat bread $15.50
    • Tomato base, mozzarella & parmesan
  • Garden salad $9.50
  • -Add chicken $6.00
  • -Add smoked salmon $7.50
  • Brewer's platter $40.00
    • Selection of market meats, cheeses and smoked mussels with bread and dips
PIZZAS PIZZAS
  • Available from 12pm
  • Burnham $20.00
    • Tomato base, mozzarella, pepperoni, olives, red onion, & mushroom
  • Horotane $20.00
    • Olived oil base, pear blue cheese, bacon & thyme
  • Avoca $20.00
    • Tomato base, mozzarella, spinach, olives, goat feta, red onion & sun dried tomato
  • Summer $20.00
    • Tomato base, mozzarella, ham & pineapple
  • Lyttelton $20.00
    • Tomato base, mozzarella, anchovies, capers, olives, chilli & parmesan
  • Port levy $22.00
    • Shredded braised spiced lamb with mint, mozzarella, currants and yoghurt swirl
  • Pigeon bay $24.00
    • Tomato base, free range chicken, green pepper, mozzarella, red onion, jalapeno & guacamole
  • Rakaia $22.00
    • Smoked salmon, cream cheese, capers & rocket
  • Te oka $22.00
    • Tomato base, mozzarella, chorizo, prawns & roast red peppers
  • Linwood $24.00
    • BBQ base, mozzarella, free range chicken, kransky, bacon, smoked cheese
  • St martins $20.00
    • Olive oil base, bocconcini, slow roasted tomato & basil
  • Woolston $22.00
    • Woolston sausage, spiced kidney beans & mozzarella
  • GF bases available $2.00 additional.
  • Half & half add $1.50
  • Takeaway pizza add $1.00
CALZONE CALZONE
  • Calzone $25.00
    • Served with garden salad
  • -Cashmere
    • Tomato base, salami, bacon, olives, mozzarella & spinach
  • -Hillsborough
    • Tomato base, mushroom, olives, roasted red peppers, spinach, feta & mozzarella

Nearby Sample Menus

  • Sweet 'n Sour Sauce N/A
    • Enjoy the fruity taste, with a hint of spice and soy.
  • Crispy Chicken Snack Wrap® N/A
    • We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
  • Warm Chicken Salad: Grilled or Crispy N/A
    • The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious. - Available after 10:30am at participating restaurants.
  • Bacon & Egg Muffin® N/A
    • A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin.
  • Small Fries N/A
    • Get them while they're hot. Our legendary super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffy fries you love.
  • NYC Benedict Bagel® N/A
    • Mark the morning with rasher bacon, egg, cheese and creamy hollandaise sauce, all on a lightly toasted bagel.
  • Double Cheeseburger N/A
    • Bite into a double helping of your favourite burger. Two 100% beef patties topped with mouth-watering melted cheese, pickles, a tangy mustard and sweet tomato ketchup makes this burger irresistible.
  • Massive McMuffin® Hunger Buster N/A
    • For a day full of massive missions, there’s no better start than a Massive McMuffin, a Bacon & Egg McMuffin®, a hash brown and a small hot chocolate. All for just $11.00
  • Whitestone totara tasty- Oamaru-Otago-New Zealand N/A
    • aged 18-24 months this is a classic strong flavoured vintage cheddar with a crunchy texture and sharp finish. cheddar made the way they made them in the “old days”
  • Bearnaise $3.00
  • Chicken burger $18.00
    • grilled chicken breast, pineapple, bacon, cheddar cheese, slaw, aioli
  • Canterbury Angus $78.00
    • 21 Day Aged Grass Fed, Canterbury bone in rib-eye 700g
  • Some bacon, an oyster & a croquette $13.00
  • Tomato consomme $18.00
    • basil tortellini, smoked paprika
  • Croquette of braised lamb each $4.50
  • Thick cut, dry cured bacon, maple glaze per 100g $4.50
  • Chicken & Cheese $5.70
    • without Meat
  • Corn Fritter $2.30
  • Giant $7.20
    • Double Meat.Bacon, egg, cheese, pineapple, mushroom, onion
  • Battered Sausage $2.30
  • 3 Battered Mushroom $2.80
  • Mussels $9.00
  • 4 Mini Donut $2.30
  • 3 Fish Bites $2.60
  • Sauerkraut Grilled Cheese $10.00
  • Potato Truffle Vichyssoise Mille Feuille $60.00
  • Toast and Toppings $7 each.
    • Quince and Yoghurt. Sauerkraut and Mushrooms. Eggs and Wilted Greens. Roasted Carrots.
  • ·Soup w Toasted Bread
  • -Add Grains $5.00
  • These are small complimentary dishes to our wine list. They will be served when the bar is open from 4pm and throughout the evening for those that would prefer a snack and a glass of wine.
  • Miso Daikon w Mushroom and Toasted Grain Congee $60.00
  • -Extra Toast $3.00
  • B.L.T $19.50
    • An oldie but a goodie. Bacon rashes, crisp lettuce and fresh tomato on lightly toasted bread with garlic aioli
  • Children's mixed grill $16.00
    • Your choice of any two - beef, pork, chicken or lamb served with fries or salad, or blanched vegetables and tomato sauce
  • Warm roast vegetable salad $19.50
    • Roasted vegetables mixed with spinach, feta, balsamic dressing and sprinkled with salted roasted walnuts
  • Chicken nuggets $14.50
    • Served with fries, salad and tomato sauce
  • Add beetroot $2.50
  • Basket of fries $7.00
    • Served with tomato sauce and garlic aioli
  • Prawn salad $21.50
    • Prawns cooked in garlic butter, tossed through red onion, fresh pear, tomatoes, salad greens and topped with camembert cheese and lemon dressing
  • Beer battered fish $18.50
    • Served with salad and fries
  • Fresh tuna roll $12.00
    • sesame seed, spring onion, tempura puff, soy sauce, fresh tuna (8P)
  • Kitsume udon $11.00
  • Yakiniku box $16.00
  • Sukiyaki don $15.00
  • Fresh tuna 6P $12.00
  • Karaage (crispy chicken) roll $5.80/$9.90
    • cabbage, mayo, karaage chicken (4P/8P)
  • Teriyaki beef don $14.50
  • Salmon avocado don $15.00
  • Milkshakes $5.60
    • Banana, Raspberry, Chocolate, Strawberry, Lime, Caramel, Vanilla, Spearmint. Thick shakes add $0.50
  • Hot Chocolate $1.50
    • Fluffy
  • Hot Drinks $4.00
    • Lemon, Honey & Ginger / Honey & Blackcurrant
  • BLT $18.50
    • streaky bacon, lettuce, tomato & our own aioli on turkish OR ciabatta, served with fries and green salad
  • Iced Drinks $7.40
    • Iced Mochaccino
  • Kudos Porridge $11.50
    • w’ rhubarb compote and milk
  • Bagels $8.50
    • w' raspberry jam OR basil pesto and cream cheese
  • Home Made Muesli $12.50
    • w’ seasonal fruit & natural yoghurt
  • Spaghetti Bolognese $16.50
    • Tasty beef mince in a rich Italian style tomato & red wine sauce
  • Trio of Chocolate $14.50
    • Kahlua chocolate brownie torte, chocolate profiterole & kapiti chocolate ice cream, presented on a chocolate sauce
  • Cheese Trio $23.00
    • Kikorangi Blue, Havarti & Camembert cheeses served with dried fruit compote & crackers
  • Moroccan spiced roast pumpkin $6.00
  • Traditional Chicken Liver Pate $15.50
    • Served with pear & fig chutney & lightly toasted home baked bread & crackers
  • Seared Tiger Prawns (gf) $19.50
    • Pan fried in garlic butter & served on an avocado puree with rocket salad & mango salsa
  • Ryun’s Deluxe Burger $19.50
    • Prime beef mince pattie, with bacon, cheese, tomato, beetroot, Dijon mustard & mayonnaise, served with fries & tomato sauce
  • Soup of the Day $12.00
    • Freshly prepared & served with our own house baked bread
  • - BEETROOT & FETA POWER SALAD
  • STEP ONE - CHOOSE YOUR MAIN:
  • - SLOW BRAISED HERB & SPICED BEEF
  • ALL DRESSINGS & SAUCE ARE HOMEMADE & GF
  • ANY SALAD $9.50
  • - CRISPY FALAFEL W/ MINTED AIOLI
  • - FREEKAH GRAIN & CHICK PEA SALAD W/ SPICED YOGURT DRESSING
  • FISH GOUJON SANDWICH $10.00
  • Steamed Custard Bun 3pc $10.00
  • Pork ‘n’ Ginger and Spring Onion $10.00 / $18.00
  • PSDB Signature Xiaolongbao 5pc $12.00
  • Porkie Coriander Dumpling $10.00 / $18.00
  • Steamed Asian Greens w/ Fried Shallots & Ginger Chilli Soy $6.00
  • PSDB Wonton $6.50
    • 3 pc
  • Steamed Whittakers Chocolate Buns 3pc $10.00
  • POT STICKER BURGERS $16.00
    • Open Faced Bao Bun 2 for
  • Lamb Madras $10.00
  • Small $77.50
  • Garlic Naan $2.50
  • Garlic Dahl $7.00
  • VEG. PAKORA (3 pieces) $ 2.50
  • Chicken Tikka Masala $10.00
  • Green Pea & Potato Curry $7.00
  • Aloo Gobi $7.00
  • Winter salad $7.00
  • CANTERBURY TASTING PLATTER(for 1/to share) $20.00/$35.00
    • barry's bay cheese, Aoraki smoked salmon, duck liver parfait, pickled onions, steamed mussels, crumbed prawns, quince paste, and toasted ciabatta
  • LEMON AND THYME ROASTED CHICKEN LEGS $28.00
    • served with fondant potatoes, sage, onion and apricot stuffing and a slow roasted tomato, finished with jus and red currant sauce
  • VEGETARIAN TRILOGY(V) $28.00
    • fig and goats cheese filo wrap served alongside butternut pumpkin puree, kumara and rosti with wilted spinach and a poached egg
  • TEA OR COFEE AND TOAST $10.00
    • served with a selection of spreads
  • TOASTED SOUR DOUGH BREAD WITH BUTTERS $12.00
    • plain, anchovy and parsley butter
  • AORAKI SALMON $28.00
    • carefully selected salmon raised in pristine alpine waters, citrus baked and served with polenta chips accompanied by pea puree parsnip puree, finished with lemon pepper hollandaise sauce
  • Steamed veg $7.00
  • 200gm rump steak $26.5
    • cooked to your liking and topped with garlic butter, served with a green salad and golden fries
  • Crunchie ice cream cake $12.5
    • layers of whipped ice cream covered with hokey pokey and a caramel and chocolate sauce
  • The Jockey burger $24.5
    • 200gm beef patty, double cheese, double bacon, onions rings, beetroot and a runny egg. Served with golden fries >>
  • Weekend breakfast (11am-3pm) $19.0
    • sausage, eggs, hash browns, tomatoes, crispy bacon, baked Beans
  • The pub platter $35.0
    • fried chicken, prawn twisters, salt & pepper squid, cheerios, corn chips & salsa and seasoned wedges with a selection of dipping sauces
  • Double chocolate brownie (GF) $12.5
    • served with berry compote and soft serve ice cream
  • The filly cheese burger $18.5
    • 100gm beef patty, cheese, bacon, pickle and slaw. Served with golden fries
  • Loaded nachos $18.5
    • spiced beef, beans, avocado, sour cream, cheese, tomato salsa and jalapeños. Loaded!
  • All Steak Pies $5.00
  • Savouries $2.00
  • Sausage Rolls $2.50
  • Chicken Vege $5.00
  • Mince & Cheese $4.50
  • Mince $4.50
  • Gourmet & Sausage Roll $5.00
  • Pastie $5.00
  • Home made German Brezel with Salmon and Cream Cheese $5.00
  • Roast Chicken Wraps, also GF $5.00
  • Club Sandwiches $4.00
  • Ham cheese Mini Savouries $2.50
  • Farmers Roll (Roast Beef, Dijonnaise, Spinach, Tomato) fresh or grilled $8.00
  • Assorted mixed daily Sandwiches $4.00
  • Toasties (ham, cheese, onion, tomato) grainy or gluten free $6.50
  • Steak pie with side Salad $7.50
Cassels & Sons Blue Smoke

Cassels & Sons Blue Smoke

location

Address

3 Garlands Road, The Tannery, Christchurch 8023, New Zealand

phone

Phone

033895544

clock

Opened hours

Mon 7 AM to 10 PM Tue 7 AM to 10 PM Wed 7 AM to 10 PM Thu 7 AM to 10 PM Fri 7 AM to 10 PM Sat 7 AM to 10 PM Sun 7 AM to 10 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , New Zealand , Pub Food , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Live Music ,  Waitstaff ,  Cash ,  Groups ,  Seating ,  Cards accepted ,  Child-friendly ,  Full Bar

Location
3 Garlands Road, The Tannery, Christchurch 8023, New Zealand