Ceasers in Christchurch Menu

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Chilli Pesto Flatbread $9.90
- We spread it with basil pesto then sprinkled shredded parmesan on and melt it. A swirl of sweet chilli sauce and sour cream on top to finish
Garlic Loaf $9.90
- Whole white, crispy & light oven-baked loaf, with lashings of our homemade garlic spread
Gluten Free Caesars Loaf $9.90
- Small crispy loaf with a soft centre, served warm & accompanied by sundried tomato dip and butter
Seafood Chowder S $14.90 / L $24.90
- Creamy chunky chowder served with steamed mussel and toasted pane di casa
Soup of the Day
- Served with bread & spread
Green Lipped Mussels
- Steamed in a mild spicy potato salsa, served with toasted pane di casa
-1/2 Doz. $13.90
-1 Doz. $21.90
Shrimp Cocktail (GF) $14.90
- Bound in our special tasty homemade seafood cocktail sauce, presented on a chiffonade of iceberg lettuce & a garnish of lemon
Bacon Rustic Wedges (GF) $14.90
- Lightly sprinkled with our special seasoning mix topped with bacon pieces, grilled cheese, sweet chilli & sour cream
Bacon & Mushroom Stack (GF) $14.90
- Seasoned portobello mushrooms layered with grilled bacon. Presented on mash potato and thin slices of pane di casa bread and smothered with our genuine gravy
V=Vegetarian / GF= Gluten Free
S=Small / L=Large

Lambs Fry & Bacon $16.90
- Thick tender slices of lamb liver sautéed in onions and bacon, mixed with a rich sauce & served on creamy mashed potato
Caesars Roast Pork (GF) $16.90
- Prime slices of roast accompanied by roasted and steamed seasonal vegetables, served with our tasty home made gravy and condiments
Fresh Hoki Battered Fish Fillets $16.90
- 2 pieces of hoki fish fillets cooked in 100% vegetable oil, presented with fries, tartare sauce & lemon, with our fresh salad garnish
Country Hot Pot $16.90
- A rustic combination of beef and pork with vegetables and herbs. All bound in a tasty onion & tomato gravy, sprinkled with cheese & topped with puffed pastry. Served with mashed potato
Pumpkin Lasagna (V) $17.90
- Pumpkin, spinach lasagna topped with our napolitana sauce, melted cheese & sour cream, served with salad garnish & fries
Chicken Filo $19.90
- Chicken & mushroom bound in a creamy mustard sauce, encased in a crispy filo pastry, served with salad and fries & garnished with garlic aioli sauce
●Burgers
-Beef Patty 120g (with BBQ Sauce) / Chicken Breast (with Garlic Aioli) $18.00
- On a toasted bun layered with iceberg lettuce & homemade salad dressing, bacon, sliced tomato, cheese & topped with onion rings. Served with fries and fresh salad garnish
V=Vegetarian / GF= Gluten Free

Roast Dinner Pork (GF) $21.90
- Prime slices of roast accompanied by roasted and steamed seasonal vegetables, served with our tasty homemade gravy and the appropriate condiments
Caesar's Salad (GF) C $24.90 / P $27.90
- Our special caesars salad with poached egg, crispy bacon, grated Parmesan, croutons & drizzled with our classic Caesar dressing, topped with your choice of grilled chicken breast or garlic tiger prawns
Lamb Passion $27.90
- Grilled lamb tossed in a minted yoghurt sauce served on mixed lettuce salad. Garnished with roasted potatoes, pumpkin and Caesars bread
Caesars Lamb Shanks (GF) Single $21.90 / Double $28.90
- Oven braised for tenderness with rosemary, thyme & onions. Presented on mashed potato and steamed vegetables, accompanied by tomato napolitana sauce and gravy
Sticky Pork Spare Ribs (GF) $29.90
- Marinated in our special tasty BBQ sauce and hoisin sauce and Caesars dressing. Served with fries
Stuffed Chicken Breast (GF) $29.90
- Oven baked chicken breast stuffed with mascarpone cheese, semi dried tomato and basil pesto, rested on a sweet corn savoury pancake & seasonal vegetables with a creamy tomato and basil sauce
Pasta of the Day
- Ask to our wait staff for today's choice
C=Chicken / P=Prawn

Aoraki Salmon Fillet (GF) $33.90
- 200g oven baked salmon fillet presented with creamy spinach risotto & steamed vegetables drizzled over with lemon hollandaise sauce
Akaroa Cod (GF) $31.90
- Fresh oven baked akaroa cod wrapped in bacon, served on julienne vegetables and mash potatoes, drizzled over with a mild wasabi hollandaise sauce
Crumbed Scallops $28.90
- 1/2 dozen parmesan and herb crumbed scallops served with salad garnish, fries & dipping sauces
GF=Gluten Free

Fillet Steak (GF) $35.90
- 200g of prime fillet steak served medium rare with a potato & cheese gratin and spinach sautéed in garlic butter, topped with creamy peppercorn sauce
The Boss (GF) $35.90
- Prime aged 300g *Ribeye cooked to your liking, served with fries, salad garnish & mushroom sauce, topped with 2 fried eggs
Char-grill Flintstone Steak (GF) $35.90
- A massive 400g of prime aged Ribeye in the bone, Canterbury beef seared on our char-grill and cooked to your liking served with wedges. salad garnish and creamy pepper sauce
Surf & Turf (GF) $35.90
- 300g Ribeye topped with scallop, tiger prawns and mussels, served in a creamy spinach risotto
Pork Belly $29.90
- Char grilled five spiced pork belly, topped with apple compote, served with fries and fresh salad garnish
All grills can be served as "Gluten Free" by substituting the sauce with Gluten Free Gravy
GF=Gluten Free
All above weights are pre-cooked weights

Salad / Wedges / Onion Rings $4.90
Fries $4.00
Vegetables / Mushrooms $5.90
Bacon / Sour Cream / Extra Sauce $2.50
Egg $2.00

Caesars Roast Lunch (GF) $10.00
- Presented with roasted and steamed vegetables, served with homemade gravy
Hoki Battered Fish FIllet $10.00
- Cooked in 100% vegetable oil, presented with fries, tartare sauce & salad garnish
Beef Schnitzel $10.00
- Served with fries, mushroom sauce and salad fresh garnished
Bangers & Mash $10.00
- Beef sausages served with caramelised onion, gravy and mash potato
Country Hot Pot $10.00
- Combination of beef and pork, with vegetables and herbs. All bound in a tasty onion & tomato gravy, topped with melted cheese & puff pastry, served with mashed potatoes
Lambs Fry & Bacon $10.00
- Thick tender slices of lamb liver sauteed in onions and bacon, mixed with a rich sauce & served on a creamy mash
Pumpkin Lasagna (V) $10.00
- Pumpkin, spinach lasagna topped with napolitana sauce & melted cheese, served with salad garnish
Chicken Sandwich $14.90
- Open chicken sandwich layered with melted cheese, lettuce, tomato & aioli dressing, served with crispy fries
Caesar Salad $14.90
- With poached egg, crispy bacon, grated Parmesan, croutons & drizzled with Caesar dressing. Vegetarian option available
●Desserts
-Apple Shortcake $3.50
- Served warm, drizzled over with caramel sauce and served with a scoop of ice cream
-Ice Cream Sundae $3.50
- Chocolate, caramel, strawberry or raspberry topping whipped cream and wafer
V=V / GF= Gluten Free

-Roast Potato / Fries / Mash & Gravy $4.00
-Vegetables $5.90
-Sauces $2.50
-Wedges $4.90
S=Small / L=Large
Small 100g / Large 200g

Chicken Breast $22.90
- Tender and juicy chicken breast with your choice of plain or seasoned with cajun spices. Served with garlic aioli sauce
Pork Steak $23.90
- 200g special cut, lean, tender pork sirloin served with caesars apple sauce
Sirloin Steak $24.90
- 200g prime aged special cut, full flavour lean and juicy sirloin. Served with your choice of mushroom or creamy peppercorn sauce
Mixed Grill $28.90
- A large 300g combination of prime sirloin steak, chicken breast, pork steak. Served with your choice of mushroom, creamy peppercorn or apple sauce
Surf & Turf $28.90
- The combination of 200g sirloin steak, tiger prawns and scallop served with seafood sauce
Seasoned Lamb Steak $29.90
- 200g lean and delicious silver ferns, seasoned canterbury lamb. Served with mint jelly on the side
Fillet Steak $29.90
- 200g prime aged special cut, trimmed fillet steak tender, salt and juicy. Served with your choice of mushroom or green peppercorn sauce
Accompanied with your choice of Roast potatoes / Fries / Salad / Vegetables
$15 Wednesdays: Choose any 200g of chicken, sirloin or pork steaks. All served with fries and salad

Ice Cream Sundae (GF) $9.90
- Chocolate, caramel, raspberry or strawberry topping, served with whipped cream and wafers
Fruit Salad V/GF $9.90
- Fresh fruits of the season served with yoghurt or ice cream
Chocolate Mud Cake $9.90
- Warm moist chocolate cake served with Wild Berry coulis, ice cream and whipped cream
Apple Shortcake $9.90
- Served warm with our homemade custard sauce, whipped cream and vanilla ice cream
Sticky Date Pudding $9.90
- Homemade with cinnamon, mixed spice & brown sugar plus lots of dates. Presented with ice cream and drizzled over with a warmed butterscotch sauce
Chocolate Eclairs $9.90
- Homemade eclairs filled with cream chantilly & drizzled with chocolate ganache, served with ice cream
Cheesecake of the Day $9.90
- Check with our staff our flavour of the day
Gluten Free Chocolate Pudding $10.90
- Warm chocolate pudding served with wild berry coulis, ice cream and whipped cream
●Frosty Rocks
-Arctic Banana Rock $18.90
- Trio of premium kapiti ice cream and sorbet, served on butter-fried banana, accompanied with the freshest of seasonal fruit salad and dipping sauces
-Fruity Rock $18.90
- Cold fresh fruit platter, topped with a gourmet raspberry & mango sorbet and triple chocolate ice cream, served with classic fruit flavoured topping

Nearby Sample Menus

Manuka Smoked Bacon $4
Avocado on Toast $16
- Fresh avocado, wilted garlic spinach, roasted tomatoes and poached eggs on your choice of toasted sourdough or multigrain and finished with toasted seeds
Ice Cream Sundae $8
- Chocolate syrup & marshmallows
Pancakes $20
- Sweet: Lemon and blueberry pancakes topped with zested yoghurt, toasted coconut and almonds
Pumpkin-Kumara Stack $18
- Pumpkin and kumara cakes served with wilted garlic spinach, grilled broccolini, halloumi and our house made beetroot hummus and finished with toasted seeds and a balsamic reduction
Classic Bene Half $16 Full $21
- Free range poached eggs served on toasted ciabatta with Luciano’s famous hollandaise, a roasted tomato and Marlborough Smoked Salmon
Thyme & Garlic Mushrooms $3
Kids Pancakes $12
- Blueberry pancakes with caramelised banana, maple syrup and whipped cream

Yum
- Spicy fresh chilli & vegetables
(C) Seafood $15.00
(D) Seafood or Prawns $21.00
Vegetarian Curry Puffs (3 pieces) $5.00
(B) Combination Meats $18.00
Thai Fish Cakes (3 pieces) $5.00
Vegetarian Curry Puffs (6 pieces) $10.00
- Deep fried potato & pumpkin in puff pastry
(A) Chicken, Beef or Pork $18.00

Soup of the day $7.50
Chicken Tapa $7.90
One part exotic, three parts street food, the Morrito is the Dubba Dubba signature dish. It's pure freshness and flavour… in a tortilla. see below
- Served with: Grilled tortilla and Rice or Couscous / Beans or Grilled Veges / Salsa & Lettuce / Sour Cream or Aioli or Hummus
Beef Tapa $7.90
Lemon Chicken $11.90
Extra Meat $3.50
Shredded Beef $13.40
Grilled Chicken $12.90

Coconut cream soup
- Spicy yet smooth and tantalising to the taste buds, similar to Tom Yum but with added coconut cream, distinct flavours of lemon & fresh coriander.
-prawn $22.50
-chicken or vegetarian $18.00
-prawn $22.90
-seafood, combination or tofu $19.50
-chicken, beef, pork or vegetarian $19.50
a 15% surcharge applies on Public Holidays
-prawn $22.50

Beef curry $13.50
Ginger pork don $14.50
Teriyaki chicken box $16.00
Karaage box $16.00
Seafood curry $13.50
Avocado $0.80
Sukiyaki don $15.00
Meat $2.00

- 4 pieces Tuna & Cucumber
Inari
- 8 pieces Seafood Celebration
- 4 pieces Avocado Nigiri
1PC. $2.50
- 4 pieces Smoked Salmon & Avocado
8PC. JUMBO $11.00
8PC. REG $8.20

HOT STEAK SAMMY $12.50
CHICKEN SALAD $14.00
- with cashews & yogurt dressing
1 EGG $2.50
ESPRESSO EGG $15.50
- with potato hash, mushroom, spinach, a poached egg & hollandaise
BACON $4.50
SIDES
THE BEEF SALAD $14.00
- with crispy noodles & toasted peanuts
EGGS BENEDICT $16.50
- poached eggs on a broil with smoked salmon, spinach & hollandaise

Chicken or Lamb Korma $17.50
- Choice of chicken/ lamb pieces cooked in a creamy sauce made of almond paste, cream and spices
Channa Masala $14.00
- Chickpeas cooked with chopped onions, fresh tomatoes in our aromatic spices. A thick gravy based dish garnished with fresh green coriander
Curry Pot Vegetarian Platter for Two $14.50
- 2 onion bhajis, 2 samosas, 2 vegetable & cheese pakoras
Chicken fried rice $13.00
- Chicken fried with rice in soya sauce and eggs
Goa Prawns $19.00
- Cooked with coconut, capsicum, tomato, cream and an assortment and spices
Tandoori Roti $3.00
- Wholemeal flour bread baked in tandoor
Palak Paneer $14.00
- Cottage cheese cooked in spinach gravy
Chilli Chicken $16.00
- Boneless chicken coated in egg, black pepper and corn flour deep fried and then sauted with garlic, capsicum, onion and soya sauce

Add poahed egg $ 2.50
Add Havoc Bacon (Nitrate free) $5.00
Paleo with coconut yoghurt & almond milk add $2.50
Protein Pancakes (high protein, wf) $17.5
- Made from oats and egg whites, served with protein yoghurt banana berry compote
Grain Free Raw Breakfast (paieo. gf.df.v.wf) $14.5
- Almonds, banana, pumpkin, sunflower seeds, dried fruit coconut chia seeds & seasonal fruit
Akaroa Salmon $6.5
Steel Cut Oat Porridge (df) $12.5
- High in protein & fibre Served with lush healthy toppings (Toppings change weekly)
Mushroom $4 50

Lahori Kebab $ 14.00
- Our chef’s special Chicken kebabs an everlasting taste that would bring you back to Spice n Life. 8pcs full
Fish Malabari $20.00
- Fish fillets cooked in coconut based gravy typical costal Indian (Malabar) style.
Beef Vindaloo $19.00
- A curry from South India. Meat cooked with Vindaloo paste- a beautiful blend of spices, garlic, vinegar and chilies
Aloo Gobhi $17.00
- Potatoes & Cauliflower curry flavoured with spicies. North Indian delicacy.
Lamb Kadahi $20.00
- Thick gravy with crushed tomatoes, capsicum and onions, prepared in Kadahi (iron wok)
Pickle $4.00
- Mixed vegetable pickle.
Chicken-Garlic-Kebab $ 11.00
- Chicken pieces marinated and cooked in special garlic paste 4 pcs
Plain Naan $3.00
- Leavened bread cooked in tandoor.

Thai Mee up an Spank Mee $24
- Prawn Thai curry, lemon grass, kafir lime leaves, chili and beans
Blue Cod Nigiri $14
Ve Gan (Pickled Vegetables) $14
Wok-Fried Chinese Greens $20
- sautéed in fresh gingered and garlic in a light oyster sauce and sesame glaze
Goat-Mother Chili Cashews $8
Maggie’s of Beijing $24
- Inspired by the Mongolian soiled doves of Maggie’s. This lamb dish is seasoned with cumin and garlic
Nasi Goreng (+$4 Wrapped In Egg) $22
- Indonesian style fried rice with egg, vegetables, pork, smoked ling
Salmon & Avocado $14
- with miso cream

Spinach & Ricotta (Caramelised Onion with Ricotta and Spinach)
Margerita (cheese, basil leaves)
Vege (Roasted pepper, Sundried tomato, Spinach with Basil Pesto)
Basil Pesto and Ricotta Bruschetta (3 pieces) $6.00
Nachos (corn chips, beans, cheese, sour cream) $9.00
Panini $8.00
Vege (spinach, olives, mushrooms )
Cheese and tomato (Multigrain bread, cheese, tomato w/tomato sauce)

Chicken & Bacon Stack $28.90
- Generous stack of grilled chicken breast, bacon and roast vegetables served on a seasoned potato mash with a herbed white wine sauce.
Catch of the Day $26.90
- Succulent fillets of fish either in beer batter or pan fried, served to you with fresh lemon, tartare sauce, salad and fries. Add 2 fried eggs $2.50
Bowl of Salad $4.50
Soup of the Day $8.90
- Robbie’s own wholesome homemade soup served with the chef’s choice of bread.
Gravy Boat $1.50
Bacon and Eggs $15.90
- Tasty bacon and your choice of eggs – scrambled, fried or poached, with toasted bread.
Famous Grill $27.90
- Robbie’s famous mixed grill. Stacked with 100 gram ribeye steak, eggs, sausage, bacon, onion rings and fries.
Seafood Chowder $13.50
- A taste sensation! Filled with seafood and served with the chef’s choice of bread.

Salmon Fillet $16
- Asparagus wrapped in bacon, mint & butter potoatoes, roasted tomato, hollandaise sauce
Roast Vegetable Salad $12
- Roasted vegetables, salad leaves, honey mustard dressing
Pork Belly Salad $16
- Roasted vegetables, caramelised apple, fennel, salad leaves, Asian style dressing
Open Grilled Chicken Sandwich $16
- Lettuce, tomato, Moroccan grilled chicken, avocado, salsa, minted yoghurt dressing
Lamb Salad $16
- Lamb, roast veg, salad leaves, tomato, asparagus, feta, cucumber, minted yoghurt dressing
Open BLT Sandwich $12
- Bacon, lettuce, tomato, aioli, side of chips
Eggs Benedict $16
- Hash brown, Asparagus, poached egg, spinach, hollandaise sauce
Poached eggs $12
- Poached eggs, asparagus, toasted bread, basil pesto sauce

RAISIN BREAD TOASTED $6.50
- served with jam
STEAK SANDWICH $18.50
- premium rump steak served on toasted freshly baked with lettuce, tomato brie and caramelised onions, served with fries
BIG BREAKFAST $17.50
- bacon, bratwurst breakfast sausages, two eggs, mushrooms, slow roasted tomato and roti, served with toast
WEDGES $8.50
- served with sour cream and sweet chilli sauce
OMELETTE
- served with rosti, choice of fillings, bacon, ham, tomato, cheese, mushroom and onion
FRIES $8.50
- served with aioli and sauce
KIDS PLATTER $6.50
- ham/cheese sandwich, juice box, fresh fruit, raisins and a sweet treat
TWO EGGS (FREE RANGE) ANY STYLE $9.50
- served with toast