Ceasers in Christchurch Menu

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Chilli Pesto Flatbread $9.90
- We spread it with basil pesto then sprinkled shredded parmesan on and melt it. A swirl of sweet chilli sauce and sour cream on top to finish
Garlic Loaf $9.90
- Whole white, crispy & light oven-baked loaf, with lashings of our homemade garlic spread
Gluten Free Caesars Loaf $9.90
- Small crispy loaf with a soft centre, served warm & accompanied by sundried tomato dip and butter
Seafood Chowder S $14.90 / L $24.90
- Creamy chunky chowder served with steamed mussel and toasted pane di casa
Soup of the Day
- Served with bread & spread
Green Lipped Mussels
- Steamed in a mild spicy potato salsa, served with toasted pane di casa
-1/2 Doz. $13.90
-1 Doz. $21.90
Shrimp Cocktail (GF) $14.90
- Bound in our special tasty homemade seafood cocktail sauce, presented on a chiffonade of iceberg lettuce & a garnish of lemon
Bacon Rustic Wedges (GF) $14.90
- Lightly sprinkled with our special seasoning mix topped with bacon pieces, grilled cheese, sweet chilli & sour cream
Bacon & Mushroom Stack (GF) $14.90
- Seasoned portobello mushrooms layered with grilled bacon. Presented on mash potato and thin slices of pane di casa bread and smothered with our genuine gravy
V=Vegetarian / GF= Gluten Free
S=Small / L=Large

Lambs Fry & Bacon $16.90
- Thick tender slices of lamb liver sautéed in onions and bacon, mixed with a rich sauce & served on creamy mashed potato
Caesars Roast Pork (GF) $16.90
- Prime slices of roast accompanied by roasted and steamed seasonal vegetables, served with our tasty home made gravy and condiments
Fresh Hoki Battered Fish Fillets $16.90
- 2 pieces of hoki fish fillets cooked in 100% vegetable oil, presented with fries, tartare sauce & lemon, with our fresh salad garnish
Country Hot Pot $16.90
- A rustic combination of beef and pork with vegetables and herbs. All bound in a tasty onion & tomato gravy, sprinkled with cheese & topped with puffed pastry. Served with mashed potato
Pumpkin Lasagna (V) $17.90
- Pumpkin, spinach lasagna topped with our napolitana sauce, melted cheese & sour cream, served with salad garnish & fries
Chicken Filo $19.90
- Chicken & mushroom bound in a creamy mustard sauce, encased in a crispy filo pastry, served with salad and fries & garnished with garlic aioli sauce
●Burgers
-Beef Patty 120g (with BBQ Sauce) / Chicken Breast (with Garlic Aioli) $18.00
- On a toasted bun layered with iceberg lettuce & homemade salad dressing, bacon, sliced tomato, cheese & topped with onion rings. Served with fries and fresh salad garnish
V=Vegetarian / GF= Gluten Free

Roast Dinner Pork (GF) $21.90
- Prime slices of roast accompanied by roasted and steamed seasonal vegetables, served with our tasty homemade gravy and the appropriate condiments
Caesar's Salad (GF) C $24.90 / P $27.90
- Our special caesars salad with poached egg, crispy bacon, grated Parmesan, croutons & drizzled with our classic Caesar dressing, topped with your choice of grilled chicken breast or garlic tiger prawns
Lamb Passion $27.90
- Grilled lamb tossed in a minted yoghurt sauce served on mixed lettuce salad. Garnished with roasted potatoes, pumpkin and Caesars bread
Caesars Lamb Shanks (GF) Single $21.90 / Double $28.90
- Oven braised for tenderness with rosemary, thyme & onions. Presented on mashed potato and steamed vegetables, accompanied by tomato napolitana sauce and gravy
Sticky Pork Spare Ribs (GF) $29.90
- Marinated in our special tasty BBQ sauce and hoisin sauce and Caesars dressing. Served with fries
Stuffed Chicken Breast (GF) $29.90
- Oven baked chicken breast stuffed with mascarpone cheese, semi dried tomato and basil pesto, rested on a sweet corn savoury pancake & seasonal vegetables with a creamy tomato and basil sauce
Pasta of the Day
- Ask to our wait staff for today's choice
C=Chicken / P=Prawn

Aoraki Salmon Fillet (GF) $33.90
- 200g oven baked salmon fillet presented with creamy spinach risotto & steamed vegetables drizzled over with lemon hollandaise sauce
Akaroa Cod (GF) $31.90
- Fresh oven baked akaroa cod wrapped in bacon, served on julienne vegetables and mash potatoes, drizzled over with a mild wasabi hollandaise sauce
Crumbed Scallops $28.90
- 1/2 dozen parmesan and herb crumbed scallops served with salad garnish, fries & dipping sauces
GF=Gluten Free

Fillet Steak (GF) $35.90
- 200g of prime fillet steak served medium rare with a potato & cheese gratin and spinach sautéed in garlic butter, topped with creamy peppercorn sauce
The Boss (GF) $35.90
- Prime aged 300g *Ribeye cooked to your liking, served with fries, salad garnish & mushroom sauce, topped with 2 fried eggs
Char-grill Flintstone Steak (GF) $35.90
- A massive 400g of prime aged Ribeye in the bone, Canterbury beef seared on our char-grill and cooked to your liking served with wedges. salad garnish and creamy pepper sauce
Surf & Turf (GF) $35.90
- 300g Ribeye topped with scallop, tiger prawns and mussels, served in a creamy spinach risotto
Pork Belly $29.90
- Char grilled five spiced pork belly, topped with apple compote, served with fries and fresh salad garnish
All grills can be served as "Gluten Free" by substituting the sauce with Gluten Free Gravy
GF=Gluten Free
All above weights are pre-cooked weights

Salad / Wedges / Onion Rings $4.90
Fries $4.00
Vegetables / Mushrooms $5.90
Bacon / Sour Cream / Extra Sauce $2.50
Egg $2.00

Caesars Roast Lunch (GF) $10.00
- Presented with roasted and steamed vegetables, served with homemade gravy
Hoki Battered Fish FIllet $10.00
- Cooked in 100% vegetable oil, presented with fries, tartare sauce & salad garnish
Beef Schnitzel $10.00
- Served with fries, mushroom sauce and salad fresh garnished
Bangers & Mash $10.00
- Beef sausages served with caramelised onion, gravy and mash potato
Country Hot Pot $10.00
- Combination of beef and pork, with vegetables and herbs. All bound in a tasty onion & tomato gravy, topped with melted cheese & puff pastry, served with mashed potatoes
Lambs Fry & Bacon $10.00
- Thick tender slices of lamb liver sauteed in onions and bacon, mixed with a rich sauce & served on a creamy mash
Pumpkin Lasagna (V) $10.00
- Pumpkin, spinach lasagna topped with napolitana sauce & melted cheese, served with salad garnish
Chicken Sandwich $14.90
- Open chicken sandwich layered with melted cheese, lettuce, tomato & aioli dressing, served with crispy fries
Caesar Salad $14.90
- With poached egg, crispy bacon, grated Parmesan, croutons & drizzled with Caesar dressing. Vegetarian option available
●Desserts
-Apple Shortcake $3.50
- Served warm, drizzled over with caramel sauce and served with a scoop of ice cream
-Ice Cream Sundae $3.50
- Chocolate, caramel, strawberry or raspberry topping whipped cream and wafer
V=V / GF= Gluten Free

-Roast Potato / Fries / Mash & Gravy $4.00
-Vegetables $5.90
-Sauces $2.50
-Wedges $4.90
S=Small / L=Large
Small 100g / Large 200g

Chicken Breast $22.90
- Tender and juicy chicken breast with your choice of plain or seasoned with cajun spices. Served with garlic aioli sauce
Pork Steak $23.90
- 200g special cut, lean, tender pork sirloin served with caesars apple sauce
Sirloin Steak $24.90
- 200g prime aged special cut, full flavour lean and juicy sirloin. Served with your choice of mushroom or creamy peppercorn sauce
Mixed Grill $28.90
- A large 300g combination of prime sirloin steak, chicken breast, pork steak. Served with your choice of mushroom, creamy peppercorn or apple sauce
Surf & Turf $28.90
- The combination of 200g sirloin steak, tiger prawns and scallop served with seafood sauce
Seasoned Lamb Steak $29.90
- 200g lean and delicious silver ferns, seasoned canterbury lamb. Served with mint jelly on the side
Fillet Steak $29.90
- 200g prime aged special cut, trimmed fillet steak tender, salt and juicy. Served with your choice of mushroom or green peppercorn sauce
Accompanied with your choice of Roast potatoes / Fries / Salad / Vegetables
$15 Wednesdays: Choose any 200g of chicken, sirloin or pork steaks. All served with fries and salad

Ice Cream Sundae (GF) $9.90
- Chocolate, caramel, raspberry or strawberry topping, served with whipped cream and wafers
Fruit Salad V/GF $9.90
- Fresh fruits of the season served with yoghurt or ice cream
Chocolate Mud Cake $9.90
- Warm moist chocolate cake served with Wild Berry coulis, ice cream and whipped cream
Apple Shortcake $9.90
- Served warm with our homemade custard sauce, whipped cream and vanilla ice cream
Sticky Date Pudding $9.90
- Homemade with cinnamon, mixed spice & brown sugar plus lots of dates. Presented with ice cream and drizzled over with a warmed butterscotch sauce
Chocolate Eclairs $9.90
- Homemade eclairs filled with cream chantilly & drizzled with chocolate ganache, served with ice cream
Cheesecake of the Day $9.90
- Check with our staff our flavour of the day
Gluten Free Chocolate Pudding $10.90
- Warm chocolate pudding served with wild berry coulis, ice cream and whipped cream
●Frosty Rocks
-Arctic Banana Rock $18.90
- Trio of premium kapiti ice cream and sorbet, served on butter-fried banana, accompanied with the freshest of seasonal fruit salad and dipping sauces
-Fruity Rock $18.90
- Cold fresh fruit platter, topped with a gourmet raspberry & mango sorbet and triple chocolate ice cream, served with classic fruit flavoured topping

Nearby Sample Menus

Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
Strawberry cheesecake $3.50
Chocolate mousse $3.50
Garlic bread $3.50
Beef and onion $5.00
- Beef & onion topped with mozzarella
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Cheese stuffed crust $3.90
Cookies & cream mousse $3.50

Horseradish $3
Freedom Farms Pork Belly $34
- Celeriac, Kale Sprouts, Persimmon
Specially Cuts-To Share
Red Wine Jus $5
Potato Skins, Black Pepper Sour Cream, Pickles Onion, Dill $10
Manuka Smoked Egg $21.5
- Onion Veloute, Bacon, Truffle, Mushroom
White Peppercorn $5.5
Roasted Brussels, Leaves, Bacon, Walnut Crema $15

Lamb Curry $20.00
- Southern Thai classic lamb curry with the flavour of cumin and coconut cream. We use premium NZ lamb
Yellow noodles with soy sauce and vegetables $16.00
-Pork / chicken / beef. $18.00
Phud Kratiam Prigthai
- Pan fried fresh garlic, pepper and oyster sauce served on a bed of boiled seasonal mixed vegetables
-With king prawns or mixed seafood $20.00
Stir fried mixed green seasonal vegetables $16.00
-King prawns / mixed seafood $20.00
-King prawns $20.00

CRUMBED MOZZARELLA STICKS $7.00
- Served with plum aioli
TOASTED CIABATTA $9.00
- With parmesan and balsamic
B.L.A.T STACK $17.00
- The Cranford stack - bacon, lettuce, avocado, tomato sandwich, with fries and aioli
BEEF SKEWERS $9.50
- Beef skewers with old English mustard butter
All includes drink and Ice cream Sundae
GRILLED MUSHROOMS $22.00
- Grilled mushrooms and haloumi with rosemary potatoes, sauteed spinach and roasted capsicum sauce
BEEF SCHNITZEL $19.00
- Delicious crunchy crumbed beef schnitzel with salad, with fries
JUNIOR BANGERS AND MASH
- With baby carrots

Fries N/A
Creamy Mushroom Sauce N/A
Ploughman Pork Belly $31.00
- Pressed pork belly, roasted with a honey glaze and served on creamy potato bake with our homemade gravy, crackling and apple chutney.
The Summer Platter $32.00
- A platter of brie, creamy blue cheese, smoked cheddar, hummus, ploughman’s pickles, fresh fruit, pâté, gherkins, pickled onions, olives and salmon. Served with a selection of crackers and breads.
Soup of the Day $13.50
- Ask your friendly wait stuff for the flavour.
Bealey's Breads and Dips $14.50
- A selection of locally baked breads served with 3 dips. Ask your friendly wait staff for today's dips.
Mushrooms** $7.50
Prawn Cigars (2) $5.00

Plus Fried Eggs $1
Deluxe Cheese Toastie $8
Haast Whitebait Fritter $8
Rump Steak, Roast Veg Chutney, Grilled Cheese $10
Kransky and Egg Roll $8
- Fried or Scrambled
Best Bacon Buttie $8
Smoked Chicken Sage / Onion Relish $10
Pulled Pork, Grilled Cheese, Red Pepper Relish $10

Braised Fish Fillet with Hot Pot $18.50
Deep Fried Squid $7.50
Chicken Egg Foo Young $13.00
Beef with Ginger & Spring Onion $18.50
Satay Chicken on Skewers (8 skewers) $17.50
Wontons Soup $6.00
Honey Prawns $20.50
BBQ Pork Fried Rice $12.50

SOUTHERN-FRIED OYSTER, SHAVED LETTUCE, TOMATO, COMEBACK SAUCE
HOUSE MARINATED OLIVE SELECTION(GF, V) $9.00
CREOLE SHRIMP $19.00
- cornmeal waffle, blackened corn salsa.
GRILLED SIRLOIN, PICKLED PEACH, TABASCO COFFEE MAYO, WATERCRESS
CRAB LOUIE $20.00
- asparagus, cherry tomato, avocado purée, devilled egg, seasonal greens
12-HOUR ANGUS SIRLOIN $23.00
- served with "Hello Cleveland" potato salad, bourbon steak sauce
ICEBERG & SPRING VEGETABLE SALADGF)(V) $8.00
CAJUN-SPICED SHOESTRING FRIES $9.50
- WITH COMEBACK SAUCE(GF, V)

Chocolate semifreddo $13.5
- with salted caramel macaron, chocolate soil & berry’s
Savoury brioche french toast $18.5
- with roast field mushrooms, crème fraiche, parmesan, preserved lemon & truffle oil
Lemon & Honey cream cup $13.5
- with cointreau oranges & ginger biscuit
Fish & chips $18.5
- Panko crumbed market fish with fries, aioli & lemon
House smoked salmon $15.5
- with horseradish cream, smoked beetroot puree & crispy capers
Eggs on toast $16.5
- with bacon or hot smoked salmon
Lemonade or coke spider $4.5
Milk, Keri kids juice, lemonade $3

Mario Puzo's Margherita $22.00
- Roma tomato sauce, mozzarella, extra virgin olive oil, basil and fresh garlic
Don Mario Santoini $26.00
- Pulled pork, cowboy beans, smoked hickory BBQ sauce, mozzarella and sour cream
''Big Paulie'' Castellano $28.00
- Pepperoni, NY sausage, Clemenza's meatball, ham and bacon with garlic tomato sauce
Texmex Nachos Melt $18.50
- Baked with, jalapenos, smoky Mexican farty beans served with spicy guacamole, sour cream and loads of melted cheese
Anti-Pasto Platter $35.00
- Including assorted cheeses, rookworst, pepperoni, smoked chicken, pastrami, smoked salmon, pickled vegetables, olives served with freshly baked parmesan flat breads
Caesar Salad $18.50
- Crisp cos, bacon, parmesan, egg and croutons tossed in a garlicy, cheesy, anchovy mayo
The ''John Gotti'' $26.00
- Silky smoked salmon, caper berries, ricotta, basil and lemon mayo
Crispy Roasted Potatoes $9.00
- With garlic confit, bacon and cheese melt

Plain $3.50
Tarakihi $4.00
Chicken $5.00
Salmon $6.00
Gurnard $4.00
Double Meat $4.50
Cheese and Pineapple $4.00
Salmon $6.00

Gourmet Pies $7.20
Panini $8.20
Pizza Slice $4.20
Muffin Sweet or Savoury $4.70
Salads $6.30
Cake Slices $4.20
Friands (Gluten Free) $4.70
Citrus Tart $6.30

Charred Broccoletti $16
- seasoned with oyster sauce and miso butter, crisp garlic
Vegetarian +$2
- Most dishes can be prepared gluten free on request
‘Saliva’ Chicken $16
- Hot spicy sauce, sichuan pepper, tahini and crunchy sprout salad
Har Gow Crystal Skins (4 X Steamed) $16
- Prawn, bacon and thyme wrapped in paper thin dumpling pastry
Kung Pao Pow! $24
- So the idea of this dish to hunt through the chillies in the tangy hot sauce, discovering the braised chicken and roasted peanuts.
Japanese Omelette $12
Cori Frower (Caulifower Cheese) $12
Nasi Goreng (+$4 Wrapped In Egg) $22
- Indonesian style fried rice with egg, vegetables, pork, smoked ling

gluten free toasties made on request $5.90
Combo#2 $5.90
bag of chips L $5.5 / S $4
-cheese toastie & fluffy
Price: Large / Small
creamy pumpkin $6.50
ham & cheese & tomato
made on request $6.50

Pulled Pork Soft Shell Taco $19
- With peanut slaw, smokey mayo and curly fries
Aioli $2.5
Housemade beans $4
Chai Spiced Oats $14
- Vanilla poached apples, kawakawa re raisins and toasted almonds
Curly Fries $9
Housemade bratwurst $6
French Toast $17
- Coated in vanilla sugar, with poached apple, lime mascarpone and salted caramel sauce. Add bacon: $4
Corned Beef Hash $18
- With bacon and mushroom bits, crushed potatoes, poached egg and hollandaise