Ceasers in Christchurch Menu

STARTERS STARTERS
  • Chilli Pesto Flatbread $9.90
    • We spread it with basil pesto then sprinkled shredded parmesan on and melt it. A swirl of sweet chilli sauce and sour cream on top to finish
  • Garlic Loaf $9.90
    • Whole white, crispy & light oven-baked loaf, with lashings of our homemade garlic spread
  • Gluten Free Caesars Loaf $9.90
    • Small crispy loaf with a soft centre, served warm & accompanied by sundried tomato dip and butter
  • Seafood Chowder S $14.90 / L $24.90
    • Creamy chunky chowder served with steamed mussel and toasted pane di casa
  • Soup of the Day
    • Served with bread & spread
  • Green Lipped Mussels
    • Steamed in a mild spicy potato salsa, served with toasted pane di casa
  • -1/2 Doz. $13.90
  • -1 Doz. $21.90
  • Shrimp Cocktail (GF) $14.90
    • Bound in our special tasty homemade seafood cocktail sauce, presented on a chiffonade of iceberg lettuce & a garnish of lemon
  • Bacon Rustic Wedges (GF) $14.90
    • Lightly sprinkled with our special seasoning mix topped with bacon pieces, grilled cheese, sweet chilli & sour cream
  • Bacon & Mushroom Stack (GF) $14.90
    • Seasoned portobello mushrooms layered with grilled bacon. Presented on mash potato and thin slices of pane di casa bread and smothered with our genuine gravy
  • V=Vegetarian / GF= Gluten Free
  • S=Small / L=Large
LIGHT FARE LIGHT FARE
  • Lambs Fry & Bacon $16.90
    • Thick tender slices of lamb liver sautéed in onions and bacon, mixed with a rich sauce & served on creamy mashed potato
  • Caesars Roast Pork (GF) $16.90
    • Prime slices of roast accompanied by roasted and steamed seasonal vegetables, served with our tasty home made gravy and condiments
  • Fresh Hoki Battered Fish Fillets $16.90
    • 2 pieces of hoki fish fillets cooked in 100% vegetable oil, presented with fries, tartare sauce & lemon, with our fresh salad garnish
  • Country Hot Pot $16.90
    • A rustic combination of beef and pork with vegetables and herbs. All bound in a tasty onion & tomato gravy, sprinkled with cheese & topped with puffed pastry. Served with mashed potato
  • Pumpkin Lasagna (V) $17.90
    • Pumpkin, spinach lasagna topped with our napolitana sauce, melted cheese & sour cream, served with salad garnish & fries
  • Chicken Filo $19.90
    • Chicken & mushroom bound in a creamy mustard sauce, encased in a crispy filo pastry, served with salad and fries & garnished with garlic aioli sauce
  • ●Burgers
  • -Beef Patty 120g (with BBQ Sauce) / Chicken Breast (with Garlic Aioli) $18.00
    • On a toasted bun layered with iceberg lettuce & homemade salad dressing, bacon, sliced tomato, cheese & topped with onion rings. Served with fries and fresh salad garnish
  • V=Vegetarian / GF= Gluten Free
CAESARS MAIN FARE CAESARS MAIN FARE
  • Roast Dinner Pork (GF) $21.90
    • Prime slices of roast accompanied by roasted and steamed seasonal vegetables, served with our tasty homemade gravy and the appropriate condiments
  • Caesar's Salad (GF) C $24.90 / P $27.90
    • Our special caesars salad with poached egg, crispy bacon, grated Parmesan, croutons & drizzled with our classic Caesar dressing, topped with your choice of grilled chicken breast or garlic tiger prawns
  • Lamb Passion $27.90
    • Grilled lamb tossed in a minted yoghurt sauce served on mixed lettuce salad. Garnished with roasted potatoes, pumpkin and Caesars bread
  • Caesars Lamb Shanks (GF) Single $21.90 / Double $28.90
    • Oven braised for tenderness with rosemary, thyme & onions. Presented on mashed potato and steamed vegetables, accompanied by tomato napolitana sauce and gravy
  • Sticky Pork Spare Ribs (GF) $29.90
    • Marinated in our special tasty BBQ sauce and hoisin sauce and Caesars dressing. Served with fries
  • Stuffed Chicken Breast (GF) $29.90
    • Oven baked chicken breast stuffed with mascarpone cheese, semi dried tomato and basil pesto, rested on a sweet corn savoury pancake & seasonal vegetables with a creamy tomato and basil sauce
  • Pasta of the Day
    • Ask to our wait staff for today's choice
  • C=Chicken / P=Prawn
SEAFOOD SEAFOOD
  • Aoraki Salmon Fillet (GF) $33.90
    • 200g oven baked salmon fillet presented with creamy spinach risotto & steamed vegetables drizzled over with lemon hollandaise sauce
  • Akaroa Cod (GF) $31.90
    • Fresh oven baked akaroa cod wrapped in bacon, served on julienne vegetables and mash potatoes, drizzled over with a mild wasabi hollandaise sauce
  • Crumbed Scallops $28.90
    • 1/2 dozen parmesan and herb crumbed scallops served with salad garnish, fries & dipping sauces
  • GF=Gluten Free
CAESAR'S GRILL CAESAR'S GRILL
  • Fillet Steak (GF) $35.90
    • 200g of prime fillet steak served medium rare with a potato & cheese gratin and spinach sautéed in garlic butter, topped with creamy peppercorn sauce
  • The Boss (GF) $35.90
    • Prime aged 300g *Ribeye cooked to your liking, served with fries, salad garnish & mushroom sauce, topped with 2 fried eggs
  • Char-grill Flintstone Steak (GF) $35.90
    • A massive 400g of prime aged Ribeye in the bone, Canterbury beef seared on our char-grill and cooked to your liking served with wedges. salad garnish and creamy pepper sauce
  • Surf & Turf (GF) $35.90
    • 300g Ribeye topped with scallop, tiger prawns and mussels, served in a creamy spinach risotto
  • Pork Belly $29.90
    • Char grilled five spiced pork belly, topped with apple compote, served with fries and fresh salad garnish
  • All grills can be served as "Gluten Free" by substituting the sauce with Gluten Free Gravy
  • GF=Gluten Free
  • All above weights are pre-cooked weights
SOME EXTRAS SOME EXTRAS
  • Salad / Wedges / Onion Rings $4.90
  • Fries $4.00
  • Vegetables / Mushrooms $5.90
  • Bacon / Sour Cream / Extra Sauce $2.50
  • Egg $2.00
LUNCH SPECIAL LUNCH SPECIAL
  • Caesars Roast Lunch (GF) $10.00
    • Presented with roasted and steamed vegetables, served with homemade gravy
  • Hoki Battered Fish FIllet $10.00
    • Cooked in 100% vegetable oil, presented with fries, tartare sauce & salad garnish
  • Beef Schnitzel $10.00
    • Served with fries, mushroom sauce and salad fresh garnished
  • Bangers & Mash $10.00
    • Beef sausages served with caramelised onion, gravy and mash potato
  • Country Hot Pot $10.00
    • Combination of beef and pork, with vegetables and herbs. All bound in a tasty onion & tomato gravy, topped with melted cheese & puff pastry, served with mashed potatoes
  • Lambs Fry & Bacon $10.00
    • Thick tender slices of lamb liver sauteed in onions and bacon, mixed with a rich sauce & served on a creamy mash
  • Pumpkin Lasagna (V) $10.00
    • Pumpkin, spinach lasagna topped with napolitana sauce & melted cheese, served with salad garnish
  • Chicken Sandwich $14.90
    • Open chicken sandwich layered with melted cheese, lettuce, tomato & aioli dressing, served with crispy fries
  • Caesar Salad $14.90
    • With poached egg, crispy bacon, grated Parmesan, croutons & drizzled with Caesar dressing. Vegetarian option available
  • ●Desserts
  • -Apple Shortcake $3.50
    • Served warm, drizzled over with caramel sauce and served with a scoop of ice cream
  • -Ice Cream Sundae $3.50
    • Chocolate, caramel, strawberry or raspberry topping whipped cream and wafer
  • V=V / GF= Gluten Free
EXTRA SIDES EXTRA SIDES
  • -Roast Potato / Fries / Mash & Gravy $4.00
  • -Vegetables $5.90
  • -Sauces $2.50
  • -Wedges $4.90
  • S=Small / L=Large
  • Small 100g / Large 200g
GRILL ON THE ROCKS GRILL ON THE ROCKS
  • Chicken Breast $22.90
    • Tender and juicy chicken breast with your choice of plain or seasoned with cajun spices. Served with garlic aioli sauce
  • Pork Steak $23.90
    • 200g special cut, lean, tender pork sirloin served with caesars apple sauce
  • Sirloin Steak $24.90
    • 200g prime aged special cut, full flavour lean and juicy sirloin. Served with your choice of mushroom or creamy peppercorn sauce
  • Mixed Grill $28.90
    • A large 300g combination of prime sirloin steak, chicken breast, pork steak. Served with your choice of mushroom, creamy peppercorn or apple sauce
  • Surf & Turf $28.90
    • The combination of 200g sirloin steak, tiger prawns and scallop served with seafood sauce
  • Seasoned Lamb Steak $29.90
    • 200g lean and delicious silver ferns, seasoned canterbury lamb. Served with mint jelly on the side
  • Fillet Steak $29.90
    • 200g prime aged special cut, trimmed fillet steak tender, salt and juicy. Served with your choice of mushroom or green peppercorn sauce
  • Accompanied with your choice of Roast potatoes / Fries / Salad / Vegetables
  • $15 Wednesdays: Choose any 200g of chicken, sirloin or pork steaks. All served with fries and salad
DESSERTS DESSERTS
  • Ice Cream Sundae (GF) $9.90
    • Chocolate, caramel, raspberry or strawberry topping, served with whipped cream and wafers
  • Fruit Salad V/GF $9.90
    • Fresh fruits of the season served with yoghurt or ice cream
  • Chocolate Mud Cake $9.90
    • Warm moist chocolate cake served with Wild Berry coulis, ice cream and whipped cream
  • Apple Shortcake $9.90
    • Served warm with our homemade custard sauce, whipped cream and vanilla ice cream
  • Sticky Date Pudding $9.90
    • Homemade with cinnamon, mixed spice & brown sugar plus lots of dates. Presented with ice cream and drizzled over with a warmed butterscotch sauce
  • Chocolate Eclairs $9.90
    • Homemade eclairs filled with cream chantilly & drizzled with chocolate ganache, served with ice cream
  • Cheesecake of the Day $9.90
    • Check with our staff our flavour of the day
  • Gluten Free Chocolate Pudding $10.90
    • Warm chocolate pudding served with wild berry coulis, ice cream and whipped cream
  • ●Frosty Rocks
  • -Arctic Banana Rock $18.90
    • Trio of premium kapiti ice cream and sorbet, served on butter-fried banana, accompanied with the freshest of seasonal fruit salad and dipping sauces
  • -Fruity Rock $18.90
    • Cold fresh fruit platter, topped with a gourmet raspberry & mango sorbet and triple chocolate ice cream, served with classic fruit flavoured topping

Nearby Sample Menus

  • Thai Sweet Chili Beef $9.80
    • Egg noodles with beef and vegetables in Thai sweet chili sauce.
  • BBQ Pork Noodles $9.80
    • Egg noodles with roast pork, tomato and vegetables in Cantonese BBQ sauce.
  • Chili Beef $9.80
    • Egg noodles with beef and vegetables in hot and spicy chili sauce.
  • Vegetarian Soy Noodles $9.00
  • Mongolian Beef $9.80
    • Thin rice noodles with beef and vegetables in special Mongolian sauce.
  • Lemon Chicken Noodles/Rice $9.80
  • Curry Laksa Soup $10.20
    • Egg noodles with king prawns, chicken, crab meat, tofu and vegetables in Malaysian-style creamy coconut curry soup.
  • Chicken Satay $9.80
    • Egg noodles with chicken and vegetables in satay
  • Pizza $14.00 - $25.00
    • made with locally sourced seasonal produce, organic where possible. vegan and gluten free options
  • Sun burger $15.95 - $18.95
    • a tasty sunflower seed pattie with melted cheese, house chutney, mayo and fresh salad. served with salad and/or fries
  • Masala dosa $16.95
    • our signature south indian lentil and rice dosa crepe filled with potato masala. served with dal and chutney. vegan, gluten-free
  • Nachos $12.95
    • refrito beans served with melted cheese, salsa and organic sour cream on corn chips with a seasonal salad garnish
  • Sun burger $12.95 - $16.95
    • a tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce
  • Sweet treats n/a
    • variety of cakes, slices and raw vegan cheesecakes are made daily
  • Nachos $11.95 - $15.95
    • refrito beans served with melted cheese, salsa and organic sour cream on corn chips, gluten-free. vegan option
  • Chefs seasonal salad n/a
    • chef's creation making the most of the freshest and finest local seasonal vegetables
  • Extra pizza toppings $3.00 each
    • Chicken / pepperoni / salami / smoked chicken / smoked cheese / mozzarella / chorizo / pine nuts / feta / bacon
  • Chicken & brie burger $20.50
    • Oven baked chicken breast smothered with melted brie, served in a toasted bun with sliced tomato, burger greens & aioli, and served with fries
  • Oven baked garlic & herb loaf $8.00
    • Add chilli ($0.50) or cheese ($2.00)
  • Homestyle pork ribs $24.00
    • Tender pork ribs, basted in our homemade bbq sauce, served with slaw & a side of mash, wedges or fries
  • Soup of the day $9.50
    • Served with toasted ciabatta
  • -Add beef patty $3.00
  • Catch of the day $POA
    • Ask your wait staff or check the specials board for the catch of the day
  • Moroccan pumpkin & maple walnut (GF / DF) $18.50
    • Roasted pumpkin in a moroccan seasoning, served over salad greens with feta cheese, crunchy maple coated walnuts and finished with a balsamic glaze
  • Served on rice with miso soup
  • Chicken curry $12.90
  • Teriyaki / Katsu / Karaage chicken don $12.90
  • Ten don $13.90
    • Deep fried prawns and tempura veges
  • Tempura prawn udon $11.90
  • Chicken katsu curry $15.90
  • Plain udon $8.90
  • Unagi don $18.90
    • Fresh water eel
  • Chicken and Bacon Stack $16
    • grilled chicken, bacon, cheese, lettuce, tomato, aioli, served on ciabatta with fries
  • Chicken Tenderloins $16
    • served with salad garnish, fries & sweet chilli sauce
  • Two Fillings $7
    • choose from cheese, bacon, onion, ham, egg, tomato, mushroom & pineapple add extra fillings $1 each
  • Toasted ham & cheese sandwich with chips $9
  • Fish n Chips $15
    • battered Hoki fillet with fries, salad garnish, tartar sauce
  • The Workman $18
    • Eggs, bacon, sausages, mushrooms, hashbrown & toast (tomato optional)
  • Salad of the Day $10
  • Fries $6
  • Acheron Burger (h) $22.00
    • choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
  • Freshly Baked Fiscella Bread (h/v) $10.00
    • served with basil pesto, minted tzatziki & Marlborough sea salt
  • Tempura Battered Market Fish $20.00
    • chunky fries, garden fresh salad & tartare sauce
  • Philly Steak Sandwich (h) $ 18.00
    • pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
  • Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
    • in Napoli sauce and garden fresh salad
  • Cajun Chicken Caesar Salad $18.00
    • shaved parmesan, crispy pancetta, croutons and soft poached egg
  • Acheron Classic Seafood Chowder (n) $18.00
    • loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
  • Soup of the day $15.00
  • Caesar salad - add chicken $4.00 $10.00
  • Bacon sandwich on sour dough with tomato jam $10.00
  • Granola with natural yoghurt and berries $9.00
  • Mince on toast w a poached egg $16.00
  • Toast w selection of jams $5.80
  • Eggs Benedict $16.50
  • Smoked salmon on rye with poached egg, avocado and sauce hollandaise $16.50
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Grilled Wedges $4.90
  • Brave Beef $5.00
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • The Protein Pack $15.00
  • Extra Dip $1.00
  • Breakfast Pita $10.9 Reg / $8.9 Petita
  • Free Range Chicken Tenders
  • Toasted Sandwiches $ 4.00
    • 2 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
  • Toasted Sandwiches $ 5.00
    • 3 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
  • Oak bread $ 9.00
    • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
  • Garlic bread $ 8.00
    • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
  • Nachos $ 10.00
    • Beef & bean minced with sour cream and sweet chilli
  • Chips $ 5.00
    • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
  • Toasted Sandwiches $ 5.00
    • Bacon & Egg
  • Farmhouse wedges $ 8.00
    • With cheese, bacon, sour cream and sweet chilli
  • Serious Fries $6.00
  • Poached Chicken & Slaw $13.50
    • Contains peanuts
  • Serious Slaw $8.00
  • Porchetta Salsa Verde $13.50
  • Grilled Aged Cheddar $13.50
  • The Special (B.L.T Pictured) $13.50
  • Meatball & Parmesan $13.50
  • The Breakfast Bap $13.50
  • Cutlet Set $12.50
    • Chicken cutlet, potato salad, vegetables, miso soup & green tea
  • -reg: $10.5
  • Curry Rice
    • Beef & vegetables in a Japanese style curry sauce served on Rice. Not too spicy
  • Burger Combo Meals $12.00
    • Burger with chips & can of drink
  • -Mix $14.50
  • - reg: $10.00
  • -Falafel $13.00
  • no carbs kebabs also available
  • The Slip Inn seafood platter $55.00
    • house smoked salmon, steamed mussels, beer battered fish and mussels, bread, gherkins, aioli, tartare sauce and lemon
  • Shoe-string fries $7.00
    • with ketchup
  • Add a BBQ pulled pork, beer battered fish or mussel fritter slider to your mussels $6.00
  • Dark chocolate fondant $13.50
    • with raspberries and hokey pokey ice-cream
  • Market fresh fish of the day $32.00
    • see your wait staff for today's creation
  • Add fresh bread $3.00
  • Hand-made pappardelle pasta $23.00
    • with smoked tomatoes, parmesan and rocket
  • Panko crumbed fish & mussel cake $19.00
    • with poached egg, lemon and aioli
  • Basket of chips $5.50
  • Baked Beans $1.50
  • Farmhouse Breakfast (available all day) $18.50
    • Two eggs, bacon, grilled tomato, mushrooms, hash cake, sausages & toast
  • Kea Burger $17.00
    • Grilled chicken breast, lettuce tomato, guacamole served with fries
  • Tramper's Sandwich $6.50
    • Premium shoulder bacon served between two slices of thick cut toast with chunky tomato relish
  • Garlic bread $7.00
  • Garden Salad $4.50
  • English Muffin $3.00
    • includes butter and preserves
  • Sticky Pork Sandwich $22.50
    • Slow roasted pork belly on a open style ciabatta sandwich w bacon, brie, homemade apple chutney & fries
  • Mushroom Stack $19.50
    • Duo of Portobello and button mushrooms in a creamy sauce with bacon, toast and a drizzle of truffle oil
  • Eggs Benedict $20.50 / $21.50
    • Sourdough, hash brown, spinach, poached free range eggs and homemade hollandaise. w bacon / w smoked salmon
  • Thai Chicken Salad $21.00
    • Grilled chicken, cucumber, red onion, carrot, capsicum, tomato, mint, coriander, crispy noodles, crushed peanuts with a chilli fresh lime and palm sugar dressing
  • Wedges $13.50
    • Home style wedges w cheese, bacon, sweet chilli and sour cream
  • French Toast $19.50
    • Light and crispy w bacon, banana and maple syrup
  • B.L.T. $19.50
    • Bacon, lettuce, and tomato relish on toasted ciabatta w fries and aioli
  • Seven's Big Breakfast $23.50
    • Bacon, 2 eggs any style, slow roasted tomatoes, hash browns, gourmet sausages and field mushrooms and toast
  • CHICKEN WINGS $1.50
  • BUTTER CHICKEN $10.00
  • Chick Peas Curry $7.00
  • ROGAN JOSH $10.00
  • Chicken Tikka Masala $10.00
  • Green Pea & Paneer Curry $8.00
  • Aloo Tikki Chat $6.00
  • Beef Vindaloo $10.00
Ceasers

Ceasers

location

Address

1 Radcliffe Road | Belfast, Christchurch 8051, New Zealand

phone

Phone

033235420

email

Email

None

clock

Opened hours

Mon 11 AM to 9 PM Tue 11 AM to 9 PM Wed 11 AM to 9 PM Thu 11 AM to 9 PM Fri 11 AM to 9 PM Sat 11 AM to 9 PM Sun 11 AM to 3:30 PM, 4:30 PM to 8:30 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Diner , European , Kiwi

features

Features

Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Live Music ,  Waitstaff ,  Cash ,  Groups ,  Seating ,  Cards accepted ,  Full Bar

Location
1 Radcliffe Road | Belfast, Christchurch 8051, New Zealand