Central Cafe in Waikato Menu

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Central Cafe in Waikato has no menu available, but can choose from many other options such as Garlic Bread or Shrimp Cocktail from Jolly Good Fellows. Oreti Restaurant offers many options including Oreti Breads and Dips and Oreti Filo Wrapped Prawns. The Londoner includes a wide range like Garlic Bread or Deep Fried Camembert. Served with Chunky Blue Cheese or Creamy Ranch Sauce and Cheese from . Sal's Authentic New York Pizza offers BB's Cafe and Classic breakfast.

Nearby Sample Menus

SALT+PEPPER SQUID $16.00
- Asian slaw, sesame and lemongrass, dressing + sriracha mayo
DEEP FRIED MAC N' CHEESE $6.00
FRIES $4.00 /$8.00
- regular/loaded
NUGGETS + FRIES $7.00
GRAVY $2.50
3 OR 4 THIGHS PER BASKET $15.00
- blue cheese + sriracha
DELUX CHICKEN $13.50
- S.F.C, cheese, lettuce, red onion, mayo+ BBQ sauce
DELUX CHEESE $12.00
- beef, cheese, mustard, lettuce, red onion, ketchup(add bacon $2.00)

Teriyaki Tofu $14.50
- Don
Curry Chicken $15.50
- Katsu Don
Prawn Tempura
- Udon
Seafood Udon $11.50
Teriyaki Chicken
- Udon
Teriyaki Chicken $14.50
- Don
Reguar Donburi & Miso Combo $14.00
Teriyaki Salmon $16.50
- Don

Macaroni and Bacon $10.00
Hamburger and Fries $10.00
Scrambled Eggs on Toast / Sausages, Eggs and Chips $7.00
Eggs Benedict $14.50
- Your choice of bacon or ham
Pancakes Sweet $13.00
- 3 pancakes, mixed berries, strawberry sauce, maple syrup and cream
Bacon and Egg Cheese Toasted Sandwich $9.50
BLAT $11.00
- Bacon, lettuce, tomato, avocado and mayonnaise
Treat $11.00
- 1 rash of bacon, 1 sausage, 1 egg, hash brown, toast and your choice of fried tomato, onions and mushrooms

Venison Denver Leg Steak W Smokey Bacon Choucroute, Saffron Potatoes & Blue Cheese Butter (Gf) $35
Sorbet Trio, Cranberry & Blood Orange, Feijoa & Pear, Mango & Passionfruit $14.50
French Onion W Parmesan Crostini $14.50
Free Range Pork Belly, Garlic & Chilli Glaze $14
Vanilla Brulee (Gf) W Citrus Tuile $14
Chicken Nibbles Pan Roasted W Tamarind Chilli Glaze $13.50
Bruschetta Classica -Sundried Tomato, Roasted Garlic, Brie & Prosciutto $13.50
Scored Olives, Mixed, Marinated & Spicy $9

Pigeon pack $ 9.00
- w/ fruit / yoghurt / sammie (single filling) / drink / puzzle bag. sammie fillings: ham / cheese / jam / peanut butter / marmite
Omelette / ham & cheese $16.90
Salmon $6.00
Eggs benedict / salmon $9.90
Fat pigeon breakfast $21.00
- bacon / eggs / sausages / mushrooms / fried potatoes / ciabatta toast
Curly fries / steak fries $10.00
- w/ sauce
Chicken & mushroom quesadilla $17.90
- served w/ salsa & sour cream
Al brown salmon, cream cheese & capers $ 14.50

Ice Cream Sundae
- With a choice of chocolate, caramel or berry sauce with nuts and wafers
Scrambled Eggs With a choice of
- Roasted cumin, feta and baby spinach $12.50 Chorizo, capsicum and gourmet potato $14.50 Smoked salmon, cream cheese and avocado $13.50
Butterscotch and Baileys Tiramisu $13
- Lady fingers soaked in coffee, with layers of butterscotch and Baileys flavoured mascarpone
Carbonara $16.00
- Bacon, onion and garlic bound in creamy mushrooms and fettuccine
Seasonal vegetables $7
Pancakes
- With vanilla ice cream, and banana or berries and whipped cream
L&P Ice Cream Spider
- Ice Cream doused in L&P
Your choice of steak
- Choice of a 300-gram sirloin ($32.00), a 300 gram scotch fillet ($35.00), or a 450 gram Flintstone ($40.00) with the choice of salad and fries or roasted gourmets and steamed vegetables and Your choice of sauce: creamy mushroom, red win jus, or garlic butter Extras of eggs $3.00 or onion rings $3.50

Duck $5
Stir fried fresh vegetable $17
- with sweet chilli paste and cashew nuts
Stir fried Chilli paste $17
Stir fried Oyster sauce $17
Stir fried Garlic and Pepper $15
- with onion, carrot on rice
Cashew nuts $2
Stir fried Basil & Chilli $17
Vegetable $2

Chicken Burger $10
- Grilled chicken breast with bacon, brie, lettuce and relish
House Slaw $6.5
Fish Burger $10
- Fresh battered fish with dill tartare, lettuce, tomato, red onion and aioli
Smoked Chicken $10
- Smoked chicken with spinach, caramelised onion, parmesan, pine nuts, cheese and yoghurt
Braised Beef Brisket $10
- With creamy aioli, house BBQ sauce and fresh slaw
Vegetarian $10
- Falafel pattie dressed with coriander yoghurt, chipotle chilli sauce, lettuce, tomato, red onion, avocado and aioli Private Hire Soft Shell Tacos
Fish and Chips $18
- Fresh beer battered fish fillet with rustic cut chips, green salad, fresh lemon and house tartare sauce
Fries and Gravy $8
- Crispy rustic cut fries and mozzarella, light brown gravy and aioli

Eggs Benedict w salmon $17.00
Veggie Stack $17.00
- veg fritter spinach tomato, hash brown, egg, mushrooms, hollandaise sauce
Eggs Poached or Fried $9.00
- w toasted ciabatta
Toasted Bagel $8.00
- w cream cheese & preserves
Big Breckie $19.00
- bacon sausage, tomato, mushrooms, hash brown, eggs w toasted ciabatta
Toasted Muesli $10.50
- w yogurt & fruit
Eggs Benedict w bacon $16.00
Bacon & Eggs $13.00

Melbourne massive $22
- Holly bacon - beans - crumbed black pudding - potatohash poached eggs - roasted tomato -ciabatta
Toasts gf $6
- Buttered fruit toast- ricotta- lemon curd
Gf can be done gluten free, please ask.
Bacon butty gf $9
- Bacon- ciabatta- tomato sauce
Tiger toast $9
- Melted cheese- ciabatta- marmite
Chiken tortilla $9
- Chiken- avocado- salad
Kids acram gf $9
- Scrambled eggs- rash- roasted tomato
Fried potatoes gf $18
- Chorizo - cherry tomatoes - red onion s - baby spinach poached eggs - tomato relish

Fish $2.80
Carton of kumara chips $3.50
Steak and egg $4.30
Chicken burger $4.50
Carb stick $1.20
Chicken fried fried rice $12.00
Bacon burger $5.00
Bacon and egg burger $5.50

-Dry rubbed smoked venison topside, truffled labneh pickled onion salsa
Fish Market Price
- Our fresh fish of the day with kefir lime & ginger curd, served with toasted cashew, coconut, radish & snow pea tendrils on a polenta crumbed lemongrass arancini
Vegetarian $28.00
- Pumpkin, parmesan & herb roasted semolina cake with wild rocket pesto, a lemon & nutmeg scented house ricotta, pickled beetroot and stuffed portabello mushroom
Chicken $24.00
- Spiced chicken breast, apricot chutney with chargrilled zucchini & an olive, sundried tomato, red pepper and jalapeno salsa
Try our house-made chilli samball $3.00
Gluten Free Bases available $3.00
Pork $33.00
- Crispy skin pork belly on an Agria potato, seeded mustard & ham hock gratin with a fragrant Summer garden slaw, a green apple & ginger vinaigrette and a mandarin emulsion
-House cured and smoked salmon with a shrimp, salmon & fraiche rillette and an edamame bean salsa

PRAWN BIRYANI $19.00
- Basmati rice cooked with prawn, special spices and herbs
CHANA MASALA $14.00
- Chickpeas cooked in onion tomato gravy with aromatic spices
PANEER KADAI $15.00
- Cottage cheese cooked in special spices and herbs with tomatoes, pepper and onion gravy
SAAG PANEER $15.00
- Cottage cheese cooked with spinach and spices
PRAWN MAKHANWALA $18.00
- Prawns cooked in rich tomato and butter gravy
PLAIN NAAN $2.50
GOAN FISH CURRY $18.00
- Pieces of fish cooked in fine onion tomato and coconut gravy with lemon juice
MALAI KOFTA $15.00
- Fresh Vegetables, cottage cheese, potato and nuts, all cooked in creamy cashew nut gravy

Hawaiian $6.50
Rissole plain $3.00
Chicken cordon bleu $3.00
Steak roll $2.50
NO.7 $16.00
- 2x hamburgers, 2x hot dog, large chips, 1.5lt pepsi drink
Cheese $5.00
NO.8 $16.00
- 5x Potato fritter, 5x sausages, large chips, 1.5lt pepsi drink
Sweetcorn fritter $3.00

Chicken Liver $14.00
- A creamy chicken liver parfait, accompanied by crispy croutons and gherkins
Zealong Black Tea Chocolate $16.00
- Five roll refined chocolate infused with Zealong Black tea in a chocolate pastry shell finished with whipped Zealong Black tea cream and crispy raspberry
Chicken Curry $34.00
- A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita
Zealong Green Tea Cake $13.00
- Feather light, Zealong green tea-infused chiffon tea cake paired with Zealong Green tea and lemon cream and crispy fruit crumble
Fruit Fondue $14.00
- A selection of seasonal fruits accompanied with a Zealong Black tea-infused chocolate dipping sauce
Caponata $28.00
- Onion pakora atop aubergine, tomatoes, olives and baby spinach finished with pine nuts and herb dressing
Petits Fours Duo $12.00
- A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
Takoyaki $14.00
- Mouth-watering octopus spheres made from a wheat flour batter, served with seasoned wakame salad, kewpie, sweet soy and bonito flakes