Central Cafe in Waikato Menu

Central Cafe in Waikato has no menu available, but can choose from many other options such as Garlic Bread or Shrimp Cocktail from Jolly Good Fellows. Oreti Restaurant offers many options including Oreti Breads and Dips and Oreti Filo Wrapped Prawns. The Londoner includes a wide range like Garlic Bread or Deep Fried Camembert. Served with Chunky Blue Cheese or Creamy Ranch Sauce and Cheese from . Sal's Authentic New York Pizza offers BB's Cafe and Classic breakfast.

Nearby Sample Menus

  • Mr. Chips regular $3.00
  • Donuts $1.20
  • Potato fritters $1.00
  • Crumbed fish 50¢ extra per serve
  • Gurnard $5.50
  • Corn fritters $3.00
  • Vege burger (comes with cheese and egg) $7.00
  • 6x Chicken nuggets $3.50
  • Duck fat roasted potatoes $8.00
  • Burnt brussels sprouts $19.00
    • Local grain salad,pea shoot pesto, whipped feta
  • Taupo lamb loin $39.00
    • Ricotta, salsa verde, spicy kumara puree and ‘mille feuille
  • Bistro’s fish and chips $36.00
    • Hand chopped tartare sauce, malt vinegar wafer
  • Hawke’s Bay lamb meatballs, roasted eggplant, dukkah spice, coriander $17.00
  • Wakanui scotch fillet, $39.00
    • Broccoli puree, soy glazed broccolini
  • Crispy chicken wing terrine $20.00
    • Chicken skin, market mushrooms, tart fin
  • Yuzu bar $16.00
    • Coconut cremeux, coconut sorbet, strawberry rice bubbles, basil
  • Curly fries / beer battered fries $6.50
  • Eggs benedict / salmon $9.90
  • Bacon & eggs $8.90
  • Eggs benedict / bacon $17.00
  • Al brown salmon, cream cheese & capers $ 14.50
  • Salmon $6.00
  • French toast (brioche) $16.90
    • w/ bacon, banana & maple syrup
  • Bacon / sausage / tomato / mushrooms $5.00
  • Hereford prime scotch fillet $32
    • cherry tomato and rocket salad, hand-cut fries and shiraz jus[ G F A ]
  • OTM creamy blue w honey, pears and walnuts
    • 1cheese $14, 2cheeses $20, 3cheeses $25
  • Tuesday to Sunday GF – Gluten Free / GFA – Gluten Free Available / V - Vegetarian
  • Poached prawn spring rolls $14
    • spring onion and coriander dipping sauce
  • Chicken , pine nut and parmesan croquettes $14
    • peperonata puree
  • Slow roast tomato bruschetta $14
    • feta, pesto, balsamic reduction and olive oil [gfa]
  • Duck rilette $14
    • cherry and walnut relish and crostini [gfa]
  • Tapas sharing platters
    • 3tapas $39 * 4tapas $52 * 5tapas $65
  • -egg $2.50
  • An egg on mckenzie toast
    • 1x egg (poached) on lx toasted mckenzie white bread
  • Selection of cold meats
  • Pasta or cous cous of the day
  • Half a toasted sandwich with packet of potato chip
  • -premium bacon $18.50
  • -mushroom $1.50
  • -smk chicken $2.80
  • Fly n Hawaiian $13 / $16
    • Mushrooms, chicken, pineapple
  • Macroni cheese $8
    • With ham, onion and tomato
  • Meat lovers $13 / $16
    • Ham, salami, bacon, beef
  • Beef nachos Small $7/ Large $13
    • Crispy corn chips and cheese
  • Chicken satay $14/$17
    • Roast chicken, pineapple, satay sauce
  • Deluxe $14 / $17
    • Salami, bacon, beef, mushrooms, capsicum
  • Double cheese $8 / $11
    • Our famous italian sauce & cheese
  • Sweet thai chicken tenders 6 pack $9 / 10pack $13
  • Val’s Banoffee Cheesecake $13.5
    • w banana, whipped cream
  • Parmesan Garlic Pizza Bread $12
    • w aioli
  • Artichoke Crusted Market Fish $29.9
    • w lemon & caper couscous, crème frâiche
  • Crème Brulēe $13.5
    • w vanilla bean ice cream
  • ½ & ½ pizza $2
  • Moroccan Lamb $25
    • spiced lamb, spinach, red onion, cashew, coriander, tzatziki
  • Pork Belly $32
    • w sticky rice, Asian greens
  • Alfredo Nero $29
    • w chicken, bacon, mushroom, white wine cream sauce
  • Eggs Benedict $18.50
    • English muffin, spinach, bacon OR salmon OR mushrooms, free range egg and hollandaise.
  • Ham and Cheese Toasted Sandwich $5.00
    • On white or wheat bread
  • ·Toasted Sandwiches
    • On white tin loaf - *Ham, cheese, pineapple *Bacon, mushroom, cheese *Cheese, onion.
  • Toast and Preserves $7.90
    • Ciabatta or grain bread, butter, marmalade/jam
  • Gluten free available on request, please ask when placing your order. Vegetarian options available
  • Gluten Free available on request. Please ask when placing your order.
  • -with salmon $21.90
  • Bosco Big Breakfast $21.90
    • Two Poached Free Range Eggs, 3 pieces of middle bacon, Sausage, Grilled Tomato, Hash Browns and toasted ciabatta.
  • Toasted Muesli $9.50
    • Served with fruit salad and yogurt
  • Kids pancakes with fruit salad, maple syrup and cream $7.00
  • Quick Brekkie $12.00
    • Bacon, toasted bread, tomato relish with two eggs of your choice
  • Wicked Wedges $14.50
    • Wedges topped with bacon, cheese, sour cream and sweet chili sauce
  • Fruit salad with maple syrup, cream and raspberry dust $14.50
  • Calamari Salad $15.50
    • Salt and pepper squid served on espy garden salad topped with aioli
  • Prawn and Avocado Salad $14.00
    • Espy garden salad topped with garlic prawns and avocado smash
  • Side of fries with tomato sauce $6.50
  • Hot dog $2.00
  • Bacon burger $5.00
  • Bacon breakfast $10.00
    • 2 eggs and toast, 2 bacon, 1 ato, chips or hash brown
  • Bacon $3.50
  • Pineapple fritter $1.00
  • Honey chicken fried rice $13.00
  • Steak and egg burger $6.00
  • Steak and egg $4.30
  • Eggs on Toast
  • - Poached eggs served on ciabatta bread with bacon, spinach and hollandaise $18.00
  • Bacon Buttie $15.00
    • Cobb loaf served with sreaky bacon to make your own bacon butties with garlic or plain butter
  • 1/2 and 1/2 Pizzas only available in large. Gluten free bases available for an extra $3.00. Vegetarian Pizza Available on Request
  • Cheese and bacon pizza with chips $12.50
  • Ice Cream Sundae $5.50
    • 2 scoops vanilla ice cream with chocolate, or berry fruit topping, whipped cream and a chocolate flake
  • Fries $7.00
  • The Chieftain $24.50
    • Homemade beef patty, streaky bacon, melted cheese, rocket, beetroot, gherkins, drizzled with BBQ sauce & fresh aioli
  • Our chefs can alter our dishes to suit dietary requirements, please advise your wait staff
  • Pork $33.00
    • Crispy skin pork belly on an Agria potato, seeded mustard & ham hock gratin with a fragrant Summer garden slaw, a green apple & ginger vinaigrette and a mandarin emulsion
  • Margherita $20.00
    • Vine ripened tomatoes, mozzarella, confit garlic, tomato sugo and garden basil
  • Summer Fling $12.00
    • Lemon & vanilla bean posset topped with garden strawberry jelly served with summer berry sorbet and a pistachio & almond biscotti
  • Seafood $25.00
    • Daily catch & shrimps with house smoked salmon, white anchovies, a caper & parsley gremolata
  • Meat Lovers $24.00
    • Home reared pulled beef, braised pork belly and Harmony pork & fennel sausage with streaky bacon, onion jam, roasted garden pumpkin and jus
  • -Dry rubbed smoked venison topside, truffled labneh pickled onion salsa
  • Try our house-made chilli samball $3.00
    • Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
  • Dunes gourmet burger $17.50
    • ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
  • Bacon & eggs $14
    • free range eggs your way, poached, scrambled or fried(GFO)
  • Hot honey chicken salad $18.50
    • w mixed leaf salad, cashews and crispy noodles(GFO)
  • Big beach breakfast $19.50
    • bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
  • Steak, egg & chips $20
    • w 300g Rump steak(GFO)
  • Tempura battered fish & chips $18.50
    • tartare sauce, green salad
  • Crispy fried buffalo wings $15.50
    • BBQ aioli, fries & salad
  • HOT KUMARA “YUMMO”
  • PURE ANGUS” BURGER
    • Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
  • VEGETARIAN OPTION
    • Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
  • CHICKEN TENDERS AND FRIES
  • CHICKEN FILLET BURGER
    • Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • HOT POTATO FRIES
  • WARM ROAST LAMB BURGER
    • Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • FRUCOR DRINKS RANGE
  • The Chicken Burger $17.00
    • Chicken breast, bacon, camembert cheese and plum sauce
  • Beef Nachos $12.00
  • Bowl of Chips $3.00 or $6.00
  • All burgers are served w/chips N/A
  • All burgers served w/chips N/A
  • Steak burger $12.50
  • Soup of the Day $11.00
    • Served with hot bread rolls
  • Ham burger $10.50
Central Cafe

Central Cafe

location

Address

129A Rora St, Te Kuiti, Waitomo

phone

Phone

078788414

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
129A Rora St, Te Kuiti, Waitomo
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