Central Cafe in Waikato Menu

Steak and Eggs (GF)(DF) $24
- Char-grilled 250g sirloin steak served with fries and bacon wrapped eggs
Fish and Chips (GF)(DF) $19
- Monteith’s golden battered fresh fish served on fries and salad w/ tartare
Monteith’s Beef Pie $12
- the Helm homemade pie. baked golden pastry filled with braised beef marinated in Monteith’s Original, served on garlic mashed potato and minted peas
(GF): Gluten Free on request / (DF): Dairy Free on request
Fries $6
Seafood Fettuccini $19
- Lightly pan-seared scallops, prawns and mussels cooked in a lemon and dill cream sauce
Prawns $6
Warm Roast Vegetable Salad (GF)(DF) $12
- Medley of spiced roast vegetables with baby spinach, cashews, grilled halloumi

Calamari $13.00
All in One $15.00
Mix $13.50
Hot Lovers $13.50
- Pepperoni, Capsicum, Jalapenos, Mozzarella, Onion and Dry Oregano
Chicken Small $11.00 Lrg $13.00
Beef Moussaka $15.00
Falafel $2.00
Falafel $12.50

Veggie Pita $10.90
- Our scrumptious home-style veggie patty will please when placed in a warm pita with fresh lettuce, tomato, cucumber & our special light mayo.
Feta $1.50
Whole Chicken $24.90
- Marinated, basted & flame-grilled to perfection.
Nandino Burger & Regular Side $8.90
- Nibble into our seeded bun, filled with a sweet BBQ basted tenderloin topped with Swiss cheese and our special light mayo.
Creamy Chip Dip $2.50
Supremo Chicken Breast Burger $12.90
- Combining a freshly baked Portuguese roll, chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
5 Grilled Tenderloins $11.90
- So tender you'll feel it in your loins.
Half Chicken $12.90
- Nothing half hearted here.

Counter / Cabinet Food
Istanbul $13.90
- Feta cheese, spiced walnuts, figs and mozzarella
- Cream Cheese and Jam $6.00
Toasted Muesli $10.50
- Complete with Plums, Yoghurt & LSA
Soprano Bagel $13.90
- Our classic toasted bagel filled to the brim with ham, basil pesto, mozzarella & freshly roasted tomatoes or red peppers & avocado
Salads: $13.90 ea
- (Changing seasonally) - Quinoa, Roast Kumara, Red Pepper, Feta and Dukkah / Bulgar Wheat, Roast Beetroot, Yogurt and Cucumber / Brown Rice, Toasted Nuts, Edamame and Beans w’ Asian Dressing
The Refinery ''Reuben'' $13.90
- Slow cooked corned beef, slaw, Russian dressing and Swiss cheese
Turkish Breakfast $14.00
- Toast, Boiled Egg, Honey, Olives, Cucumber, Tomato, Ricotta and Honey

Skagen röra, Swedish classic mix of prawn, dill, lemon and mayo, grilled ciabatta $18
Beef Tataki, rare seared sirloin, miso mayo, crispy shallots, coriander $16
Calamari, coriander and cashew pesto $14.50
Thai prawn and market fish cakes, chili and lime mayo, fresh chili and coriander $18
-Three Choices $36
Sticky pork ribs bean sprout and coriander slaw, spiced rice wine vinaigrette $22
-Lemon meringue pie, lemon curd, blueberries, biscuit crumb, Italian meringue $9.50
Please ask your server for the available cheese selection

Mojo $14.20
- Fresh Breast Of Chicken, Bacon, Avocado, Salad, Relish, Aioli
Gluten Free Option $2.20
The Whanga $13.80
- 1/3 Lb Ground Prime Beef, Bacon, Avocado, Salad, Relish, Aioli
Soul Spud Fries $4.50
The Cowboy $16.10
- Scotch Fillet Steak, Bacon, Melted Cheddar, Dijon Mustard, Salad, Relish, Aioli
Local Chick $12.20
- Fresh Breast Of Chicken, Salad, Relish, Aioli
The Lost Soul $16.50
- 1/3 Lb Ground Prime Beef, Double Bacon, Melted Cheddar, Egg, Beetroot, Salad, Relish, Aioli
Soul Classic $11.20
- 1/3 Lb Ground Prime Beef, Salad, Relish, Aioli

Ham, feta, pineapple & caramelized onion $20.00
Orange, coconut, cranberry chia porridge (GF)(V) $13.00
- With almonds
Vegetarian eggs benedict (GFA) $18.00
- Hash mash and spinach topped with poached eggs, hollandaise & grilled tomato
GFA = Gluten free available / GF = Gluten free / DF = Dairy free
2 Pieces gluten free toast please add $5.00
Mushroom, feta, black olive with salsa & cream cheese $20.00
Spinach, feta, blue cheese & caramelized onion $20.00
Chicken, bacon & blue cheese $20.00

Pork scratchings $5
Chicken mole tacos $12
- w pinto beans
Mini mussel fritters $13
-W chips $18
The Clucking Good Burger $15
- Fried chicken, onion jam, aioli, cheese, lettuce, streaky bacon
Grilled Rueben $13
- w house made chips & cornichons
-W chips $18
House made corn chips $8
- w house made salsa & guacamole

Rice dish S $12.50 / L $14.50
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
Turkish coffee $4.50
- Served with turkish delight
Beetroot dip $6.00
- Served with beetroot and pita bread
Mixed dips plate $14.50
- Fresh salads with combination of three dips, sigara borek, falafel, mujver, dolma and pita bread
Cacik dip $6.00
- Served with cacik and pita bread
Meat on fries S $12.50 / L $14.50
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
"Eat right, be bright"
Falafel meze $7.50
- Three falafels with hummus, sweet chilli and yoghurt

Shoestring Fries $5.00
Large $25.00
Basket of Prawn Twisters $10.50
- With sweet chilli, peri peri sauce or aioli
Plain Jane $15.00
- Burger for the smaller appetite with a homemade beef patty, fried egg, gherkins beetroot, melted cheese and rocket leaves with BBQ sauce
Cheesy Garlic and Rosemary Pizza Bread $8.00
Bacon Spinach Rosti $4.00
House Fries $5.00
Muesli $9.50
- Toasted-served with milk and natural Greek yoghurt with berry fruit topping

Margherita $20.00
- Vine ripened tomatoes, mozzarella, confit garlic, tomato sugo and garden basil
Seasonal vegetables of the day $7.00
-House cured and smoked salmon with a shrimp, salmon & fraiche rillette and an edamame bean salsa
Our chefs can alter our dishes to suit dietary requirements, please advise your wait staff
Sharing Platter $32.00
- Chef’s choice’s of 3 seasonal tasters to whet the appetite!!
Pork $33.00
- Crispy skin pork belly on an Agria potato, seeded mustard & ham hock gratin with a fragrant Summer garden slaw, a green apple & ginger vinaigrette and a mandarin emulsion
Vegetarian $23.00
- Creamed leeks on a confit garlic base, Kahurangi blue cheese, fresh rocket, poached apple and toasted walnuts
Brad’s tip: Try with our house made chilli sambal!

Veg Samosa $6.00
- Triangular pastry filled with potatoes, cashew nuts and green peas, succulently flavoured with spices
Vindaloo (Chicken/Lamb/Goat)
- Boneless Meat/Chicken cooked in a fine hot tangy Masala base with grounded spices, a Goanese delicacy
Fish N chips $12
- Beer Battered NZ Snapper served with chips
Rogan Josh (Lamb/Goat)
- Traditional Kashmiri Curry in a brown onion Gravy enhanced with aromatic Indian Spices
Lamb $16
Onion & Peas Rice $10.00
Paper (Poppadom) $2.50
Fish Curry
- Fish fillet cooked in tangy tomato amid onion gravy

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