Chalmers Fish & Chips in Gisborne Menu

Chalmers Fish & Chips in Gisborne has no menu available, but can choose from many other options such as Served Daily 11:30Am To 2:30Pm or House Bread from The Works. Nick's Bistro offers many options including (best shared with a friend) and Breads & Dip Platter. Soho includes a wide range like LIVE OYSTERS or TWO FOR ONE TAPAS ON FRIDAY & SATURDAY (excluding oysters). Samosa (2 Pcs) and Onion Bhaji from . Tamarind offers The White House and Open Chicken Sandwich.

Nearby Sample Menus

  • Vegetable biryani $13.90
    • Mixed vegetables cooked with basmati rice and ground spices served with Raita
  • Rogan josh $16.90
    • Succulent lamb cubes cooked in a traditional North Indian style
  • Fried fish $12.90
    • Indian style marinated in spices and lemon juice deep fried
  • -full $19.90
  • Prawn masala $19.90
    • Prawn cooked in a pan fried onion gravy & whole spices garnished with coriander
  • Chicken tikka $16.90
    • Diced chicken cubes marinated with tandoori spices, yoghurt & roasted in oven, garnished with onion and tomatoes.
  • Seekh kebab $12.90
    • Minced lamb flavoured with exotic spices, skewered and finished in clay oven
  • Chicken naan $4.00
    • Naan stuffed with tandoori cooked chicken
  • Kiwi Pavlova (GFO) $12
    • Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
  • Wrap Star (DF) $12,5
    • Warm flour tortilla filled with roast chicken, cheese, lettuce, tomato, cucumber, red onion, mayonnaise and Mum’s tomato relish.
  • Chief'S Chicken Nibbles Df $16
    • Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
  • Lone Star Coleslaw GF DF $5
  • -Kiwi Joker $5
    • Add Mushroom And Free Range Eggs
  • Mushrooms GF DFO $3
  • Shanks Peninsula (DF)
    • Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mashed potato, sautéed spinach and roasted cherry tomatoes.
  • - Also Available As A Vegetarian Option With A Lentil, Pea And Kumara Pattie
  • Bacon & Egg $5.80
  • Crabstick $1.50
  • Special $10.00
    • 2 Fish, 1 Sausage, 1/2 Scoop
  • Sausage & Onion $5.80
  • Cheesy Garlic Bread $3.00
  • Bacon & Egg $8.00
  • All Sauces $2.50
  • Battered Mars $3.00
  • Grilled Garlic Bread (v) $6.50
  • Kahuna Burger $17.50
    • Chicken tenders coated in our special spice, pineapple, bacon,crisp lettuce, tomato, cheese, smokey BBQ sauce and mayo.
  • Scallops $28.50
    • Scallops in a light tempura batter with chips, salad and tartare sauce.
  • Vege Burger (V) $16.00
    • Crispy vege pattie, crisp lettuce, tomato, cheese, pesto mayo, beetroot and tomato relish.
  • Garlic & parsley $4.00
  • Pasta of the Day $19.00
    • See our specials board for more details.
  • Ice Cream Sundae $9.00
    • Vanilla ice cream with your choice o f chocolate, butterscotch or berry sauce. Topped with whipped cream.
  • Double the fish $7.00
  • Available Saturday 9am-11:30am / All day Sunday
  • Bacon $4.00
  • Hollandaise $2.00
  • Frying Nemo $10.00
    • Fish goujons served with fries & fresh salad
  • Fried egg $2.00
  • Fred Waite Fillet POA
    • Lawless fresh fish crisp battered fresh fish and noosed with homemade fries, tartare, malt vinegar & mushy peas)
  • Kumara Rosti $3.00
  • Seasonal Vegetables $9.00
  • Prawn gyoza cucumber, pickled ginger, sesame & soy sauce $17.00
  • Roasted duck fondant kumara and rocket with yogurt dressing $45.00
  • Hand cut fries aioli and tomato sauce $10.00
  • Snapper ravioli brioche crumb and chardonnay cream $17.00
  • Porterhouse steak potato gratin, onion jam and Greek salad $40.00
  • Garlic bread $10.00
  • Greek salad $10.00
  • Salmon gravlax pickled cucumber, crostini, herbed cream cheese and fennel slaw $16.00
  • - 2 courses $28.00
  • Saute Calamari $24.00
    • With garlic, parsley & garden salad
  • - Waimata Blue Vein $24.50
    • A creamy and buttery cow's milk blue cheese from this region.
  • Crepes & Garden Salad $22.50
    • Blue cheese, spinach & mushroom with pine nuts - Or Bacon & egg pizza style with creme fraiche $22.50
  • Soup of the Day $16.00
    • With Marina bread
  • Fresh Strawberry Gateau $15.00
    • Mascarpone creme, strawberry sorbet
  • New Season Asparagus $17.00
    • Soft boiled free range egg, crispy bacon, croutons
  • Main Special $25.00
  • Pork with 3 Salad Toppings $10.00
  • 6 Ribs and chips $15.50
  • Hot Roast Pork Plain $9.50
  • Tomato Sauce-small $0.80
  • Rib Sauce large $9.00
  • TOPPINGS $0.80
    • cheese, beetroot, cucumber, carrot, onion, gherkin, tomato & mushrooms
  • large Box $7.00
  • Small $3.50
  • Creme brulee with poached fruit. $13.00
  • Eggs on toasted ciabatta $10.00
    • scrambled,poached or fried + add any sides bacon/mushroom/avocado/tomato/sausage/halloumi($4.00)
  • Ploughman's sharing plate $35.00
    • with pastrami,camemnert,fried halloumi,marinated olives,pickled onion,gherkins,beetroot chutney,smoked butter & toasted ciabatta.
  • Homemade crumpet $10.00
    • with jam,cream cream cheese or honeycomb
  • Pork & prawn dumplings $21.00
    • with shaved cabbage,chilli soy sauce & pickled cucumber.
  • Buffalo mozzarella salad $20.00
    • with balsamic tomatoes,basil,asparagus,olive oil,vina cotta & crostini.
  • Steamed Bao buns $19.00
    • with slow - cooked char siu pork,fresh coriander,roasted peanuts & pickled onion.
  • Buckwheat pancakes $18.00
    • with poached pear,blueberry,coconut yoghurt & honey.
  • Creme brulee with chocolate and mascarpone filled brandy snap $14.00
  • Cinnamon dusted doughnuts with chocolate and berry jam syringe $14.00
  • Pumpkin & feta cannelloni with basil mascarpone topped with a pinenut and rocket salad $24.50
  • Seared tuna with sesame crust, avocado mousse and balsamic strawberries $17.00
  • SIDEDuck liver pate and red onion jam with toasted focaccia $14.00
  • Bowl of fries served with tomato sauce and roasted garlic aioli $8.50
  • Bowl of mussels cooked in spiced paprika tomato and coconut cream S $16.00 L $24.50
  • Scotch fillet served on potato gratin with beetroot and horscradish puree, gruyere stuffed mushrooms, bacon wrapped asparagus and ox tail juss $34.50
  • Salt & Pepper Squid $28
    • Asian noodle salad, roasted peanuts & spicy mango lime sauce
  • Home Smoked Lamb Rump $30
    • Red Wine & mushroom braised lentils, kumara gnocchi, watercress & parmesan salad
  • Beef & Bean Cheesy Nachos $12
    • With sour cream
  • Kids Platter $10
    • Ham & cheese toastie, snacks and treats
  • Balsamic Mushrooms $16
  • Dutch Beef Croquette $16
  • Karengo Eclair with Cured King Salmon $26
    • Salmon mousse & avocado, salad greens, confit lemon salsa
  • Focaccia & dips $12
  • Fish 'n' Chips - Crispy Beer Battered Fish, Fries, Salad & Tartare Sauce $28.0 (add 2 eggs $3.0)
  • Roasted Baby Beetroot & Pumpkin Salad - Cherry Tomatoes, Pumpkin Seeds, Feta, Olive Oil Dressing $18.5
  • Wharf Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $20.0
  • Wharf Platter - Selection of Cheeses, Seafood, Pickles, Meats, Crackers, Bread $35.0 for two, $60.0 for four
  • Scotch Fillet of Beef - Fries & Salad $30.0 (add 2 eggs or mushroom sauce for $3.0)
  • Greek Salad $8.0
  • Tempura Coated Oysters - Garden Salad, Balsamic & Sour Cream, Lemon $20.0: ½ Doz, $29.0: 1 Doz
  • Fries $5.0
  • Paua Fritter $7.00
    • Battered
  • Meat $5.00
  • Roast Vege Delight $16.50
    • Pizza sauce, roasted veges, capsicum, feta, olives, basil pesto & mozzarella
  • Beef & Cheese $13.00
  • Hawaiian $12.00
    • Pizza sauce, ham, pineapple & mozzarella
  • Hawaiian Free Range Chicken $14.00
    • with bacon, cheese & pineapple
  • Served on an artisan bap with homemade condiments & free range eggs N/A
  • Beef $10.00
  • FRIES $8.00
    • Tomato sauce & aioli
  • CHOCOLATE WAFFLES $14.00
    • Belgian chocolate waffles served with peanut brittle, triple chocolate ice cream
  • FISH GOUJONS $13.00
    • Crumbed fish served with soho aioli & fresh lemon
  • APPLE CRUMBLE(NOT LIKE MUMS) $14.00
    • De-constructed with oat & brown sugar crumble, cinnamon stewed apples, ice cream & custard
  • SEAFOOD PAELLA $39.00
    • Seafood paella of squid, prawns, mussels with panko crumbed fish on top
  • SAGO PUDDING(GLUTEN FREE & VEGAN ) $13.00
    • Sago flavoured with coconut cream & berries served with mango sorbet
  • RIB EYE STEAK $35.50
    • 200gm rib eye steak served with kumara chips, roasted beets, mushrooms, onions, aioli & a crumbed egg
  • SEAFOOD PLATTER $65.00
    • Grilled garlic mussels, shrimp croquettes, panko crumbed fish, salt & pepper squid, smoked salmon, seared tuna, tiger prawns, live oysters, dips & bread
  • Black bean sauce chicken Chow Mein $17.00
  • Chicken & Veges $14.80
  • Sweet & Sour Chicken $12.00
  • Sweet & Sour Pork $12.00
  • Combination Meats Fried Rice $16.50
  • Roast Pork Fu yoong $12.00
  • Lemon Sauce chicken on white rice $13.50
  • Sweet & Sour Fish $12.00
Chalmers Fish & Chips

Chalmers Fish & Chips

location

Address

804 Childers Rd, Te Hapara, Gisborne

phone

Phone

068686099

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Quick Bites

Location
804 Childers Rd, Te Hapara, Gisborne
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