Chalmers Fish & Chips in Gisborne Menu

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Chalmers Fish & Chips in Gisborne has no menu available, but can choose from many other options such as Served Daily 11:30Am To 2:30Pm or House Bread from The Works. Nick's Bistro offers many options including (best shared with a friend) and Breads & Dip Platter. Soho includes a wide range like LIVE OYSTERS or TWO FOR ONE TAPAS ON FRIDAY & SATURDAY (excluding oysters). Samosa (2 Pcs) and Onion Bhaji from . Tamarind offers The White House and Open Chicken Sandwich.

Nearby Sample Menus

Nipper'S Fish & Chips $12,5
- Lightly battered fish, flash fried crisp and golden.
Campfire Burrito V $24
- Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.
Lone Star Artisan Loaf $10
- A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
Comfortably Numb (GFO) $9
- 2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
All kids meals come with a small coleslaw salad, plus a choice of chips, mashed potato or rice.
Stand By Your Lamb (GFO) (DF) $36
- Slow-roasted lamb shoulder, served with spring onion and feta mash, sautéed seasonal greens, roasted cherry tomatoes and a mint jus.
Rock The Boat medium $27 / classic $32
- Fresh fillets of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.
Redneck Ribstm (DF) $19
- Porky Pig’s ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.

Charred Carrots (GF) (V) $18.00
- Manuka, dates, macadamia, feta
Paua & Barley $19.00
- Yoghurt, kawakawa & pangrattato
-Cheeses : one for $10.00 / three for $25.00
Market Fish $P.O.A
- Gnocchi, lemon, sorrel, burnt butter, seaweed
Salt & Pepper Calamari $19.00
- Pickled cucumber & sriracha mayo
Tarakihi Tacos $19.00
- Red cabbage, chipotle & salsa verde
Duck Liver Pâté $18.00
- First Press merlot, brioché
Market Fish Ceviche (GF) $19.00
- Coconut, cucumber & puffed rice

Corn $3.00
Shoestring $3.50
Battered Pineapple $1.80
Cheesy Garlic Bread $3.00
Bacon & Egg $5.80
Sous Cream $1.00
Ham/Steak/Bacon/Egg/Cheese/Mushroom/Pineapple/Onion $4.50
Spring Roll $2.60

Local margherita $14.00
- A local twist on the margherita...using fresh mozzarella from our friend @ waimata cheese
Pepperoni & chilli $17.00
- This has it all, pepperoni, chilli, olives & peppers
Flatbread $9.00
- The garlic bread with oven warmed homemade hummus
Prawns & kaitaia fire $18.00
- Pizzeria...here its with seafood
Beef & jalapeno $17.00
- Started life as a special, becoming a legend
Ham & pineapple $13.00
- You know how this one goes
Pepperoni $12.00
- The margherita with pepperoni
Garlic bread $7.00
- Pizza shaped with lots of garlic oil and mozzarella

Garlic bread $10.00
Hand cut fries aioli and tomato sauce $10.00
Seasonal vegetables walnuts and parmesan $10.00
200gm Eye fillet sautéed mushrooms, spinach, buffalo mozzarella and dried tomato $42.00
Duck Vietnamese pancake cashew butter $17.00
Baked ricotta lasagna spinach, eggplant,tomato and a rocket & walnut salad $32.00
Crumbed goat’s cheese nectarine, walnut, rocket & honey $17.00
Fresh fish turmeric butter, cloudy bay clams, truffled mash, Brioche crumb and lemon wilted spinach $36.00

Affogato $15.00
- Tea, coffee or hot chocolate, liquer, homemade ice cream
Cheese Plate
- Served with homemade bread & quince paste
- Comte $24.50
- Cow's milk washed rind firm cheese from the Franche-Comte region in the East of France.
Chinese 5 Spice Smoked Duck Breast $18.00
- Pickled vegetables, sweet & sour sauce
- 2 courses $28.00
Free Range Omelette $22.50
- Bacon & mozzarella or veggie with garden salad
Three Scoops Homemade Sorbet $12.50
- Waimata Blue Vein $24.50
- A creamy and buttery cow's milk blue cheese from this region.

Chicken Stuffing each $2.00
Coleslaw, potato summer salad, bean salad, and rice salad/large $5.50
Baked potato $10.00
- mayonnaise chicken & coleslaw
TOPPINGS $0.80
- cheese, beetroot, cucumber, carrot, onion, gherkin, tomato & mushrooms
1/2 pack combo $19.20
Apple, Chutney, Mayo sweet Thai, chili $0.80
Whole Chicken $20.00
Pork Pack $15.50

Fisherman’s combination S$7.3/L$10.2
Smoked salmon & avocado S$7.3/L$10.2
Brown rice - karaage chicken mayo $3.20
- Available from monday to friday
Vegetarian sushi - 5 piece $6.20
Brown rice - teriyaki chicken & tuna mayo $3.20
- Available from monday to friday
Brown rice - smoked salmon & wasabi mayo $3.20
- Available from monday to friday
Tuna mayo S$7.3/L$10.2
Fresh salmon & avocado S$7.3/L$10.2

Poached Prawn, Avocado & Mango Salad - Cos, Cherry Tomatoes, Cucumber, Lime, Chilli, Corriander Dressing (GF) $22.0
Green Salad $7.0
Eggs Benedict - Bacon , Spinach, Toasted Croissant, Hollandaise Sauce $18.5
Fish 'n' Chips - Crispy Beer Battered Fish, Fries, Salad & Tartare Sauce $28.0 (add 2 eggs $3.0)
Wharf Platter - Selection of Cheeses, Seafood, Pickles, Meats, Crackers, Bread $35.0 for two, $60.0 for four
Wharf Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $20.0
Greek Salad $8.0
Creamy Seafood Chowder - Loaded w/ Fresh seafood served w/ Toasted Bread $15.0

Chicken nuggets & chips $8
Caesar salad $15.00
- Choose from chicken or prawn. Green salad served with croutons and anchovy topped with parmesan cheese and White house made Caesar dressing.
Fruit Kebabs (2 pcs) $5.00
Fish bites & chips $8
Greek salad $15.00
- Greek salad made with tomatoes, sliced cucumbers, onion, feta cheese, olives, seasoned with salt and oregano and dressed with olive oil.
Garlic bread $7.00
- Ciabatta bread made on site.
Trio of dips $5.00
- Sundried tomato, pesto and black olives. Select from above breads to compliment with dip.
Ham, cheese and pineapple or Vegetarian $8

Beef $10.00
BLT - Bacon, Lettuce & Tomato $9.00
All served on a bakery bun with fresh salad and relish N/A
Stocky II $16.50
- Beef patty, bacon, fried egg, onions, cheese & beetroot
Paua Fritter $7.00
- Battered
Bacon & Eggs $9.00
Margarita $10.00
- Pizza sauce, mozzarella & herbs
Hawaiian Free Range Chicken $14.00
- with bacon, cheese & pineapple

Homemade Quiche $12.00
- served with a selection of daily prepared salads
Seafood Basket $22.00
- 2 Scallops, 3 Prawns, 2 Squid rings, 2 Mussels, 1 Oyster, 3 Fish bites served with Salad &Fries
Homemade Lasagne $15.00
- served with chips and fresh salad
Extra sauce - Aoli, Chilli, Tartare, Tomato, Garlic $0.50 cents
Kumara chips, Mushroom Sauce $4.00 each
Caesar Salad $17.00
- Salad Greens, Parmesan Cheese, Bacon, Garlic Croutons, Soft Poached Egg & Tomato
Kids Fish Bites & Chips $8.00
Seafood Chowder $18.00
- delicious home style seafood chowder served with a fresh baked dinner roll

3 pieces $28
Side Vegetables $6.00
SAUCES
- gravy, garlic butter or creamy mushroom
Mini Hot Dogs $15.00
- with chunky chips
Fritter of the week $26.00
- on a bed of rocket, red onion, parmesan, pumpkin seeds, topped with grilled tomato & bacon or halloumi
Garlic Bread $6.00
Beer Platter $50.00
- A tasty assortment of deep fried goodness (serves 4-6)
- Smaller portion available $23.00