Address
Aoraki Mount Cook Alpine Village, Mt. Cook Village, Aoraki Mount Cook National Park (Te Wahipounamu) 7946, New Zealand
Chamois Bar & Grill in Aoraki Mount Cook Alpine Village, Mt. Cook Village, Aoraki Mount Cook National Park (Te Wahipounamu) 7946, New Zealand Menu
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Chamois Bar & Grill in Canterbury has no menu available, but can choose from many other options such as Prawn cocktail or Scallops from Poolhouse Restaurant. Princes on Dowling Restaurant & Bar offers many options including Quick Start and Continental Buffet. Bento includes a wide range like Wakame Inari or Carrot Inari. THE BRAEMAR LITE BREAKFAST and Orange or Apple Juice from . Altitude Restaurant & Bar offers Ziff's Cafe Bar Ltd and The House Pate.
Nearby Sample Menus
- BATTERED MUSSELS 6 FOR $5.50
- DOUBLE MEAT $4.90
- HAWAIIAN $6.20
- BACON & CORN PATTY $2.70
- CORN NUGGETS 6 FOR $2.20
- MEAT PATTY $2.20
- BATTERED BLUE COD $7.90
- PINEAPPLE $4.30
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EDAMAME $8.00
- boiled green soy beans
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YAKI SOBA PORK OR BEEF $16.00
- pan fried eggs noodles and vegetables with your choice of pork or beef.
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TERIYAKI CHICKEN $16.00
- grilled chicken with teriyaki sauce.
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TERIYAKI SALMON $20.00
- grilled salmon with teriyaki sauce
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SPICY CHICKEN $16.00
- grilled marinated chicken served with spicy sauce
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EBI-FRY $12.00
- golden crumbed prawns served with tartar sauce.
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EBI TEMPURA MAKI $15.00
- eight pieces of prawn tempura roll.
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FUTOMAKI $12.00
- five pieces of assorted sushi rolls with kanpyo, sweet egg, cucumber, avocado, crab stick and flying fish roe
- Pork & miso ramen $13.90
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Kid's mixed fried curry rice $9.00
- Beef curry rice, veg croquette, crumbed prawn
- Banana smoothie $7.50
- Lemon & pepper deep fried squid $8.90
- Teriyaki chicken & cheese $19.50
- Add sushi balls & miso soup $5.00
- Teriyaki chicken & prawns cutlets $18.50
- Canterbury angus beef ribeye steak $25.50
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Thai Curried Mussels (½ kilo,GF) $17.50
- Steamed until they smile then served in a Thai green curry and coconut cream sauce and a toasted sourdough bread.
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Prawn Twisters $10
- One twister is never enough -so go for a plate load of these tasty prawns wrapped in wonton pastry and deep fried Served with dipping sauce
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Apple and Rhubarb Crumble $14
- Warm apple and rhubarb crumble, just like granny made served with vanilla ice cream and crème anglaise
- -Double $32
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Fish n Chips $14
- Crumbed Hoki bites served with chips and tomato sauce
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Chicken Wings (GF) $10
- Served either hot & spicy or with honey soy dipping sauce.
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Vegetarian Pasta (V) $20
- Penne and seasonal vegetables tossed through a creamy tomato and roasted garlic sauce topped with Parmesan.
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Creamy Chicken Penne $22.50
- Penne, chicken and seasonal vegetables tossed through a creamy white wine and roasted garlic sauce topped with Parmesan
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Breads and spreads $14.00
- a selection of warm breads & house made spreads
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Hot sticky liquorice pudding $14.50
- with butterscotch sauce & vanilla ice cream
- Broccoli with toasted almond butter $6.50
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Confit of quail $19.00
- slow cooked quail on crisp black pudding with carrot, caraway puree and botrytised grape jus
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Duo of wild hare $21.00
- hare saddle and hare croquette with beetroot puree, cross salad, blackberry and peppercorn jelly, orange glaze and game crisps
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Lamb rack $39.00
- mustard & manuka honey crusted lamb rack & crisp lamb belly duo with mediterranean pearl barley risotto & thyme jus
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Tiramisu $14.50
- a traditional favourite, served with vanilla ice cream
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Fish of the day $36.00
- please ask waiter for today's creation
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Tai Tapu Thai Pie $17.00
- a delicious creamy red curry of lemongrass, ginger, coriander & winter vegetables. Finished with a crispy crumble & served with a refreshing salad on the side
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Plumlicious $9.50
- a colour sensation Black Doris plums with blueberries, apple juice & soy milk. Great way to get your anti-oxidants & tick the fibre box at the same time
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Pie 'N' Shake $8.50
- your choice of a mince & cheese pie or a chicken, brie & cranberry pie served with a milkshake – you choose the flavour!
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Chicken 'N' Gravy Buttie $19.50
- roasted chicken in a soft brioche roll stuffed with crushed pumpkin, mashed peas, roasted onion & herbed stuffing. Served with warm homemade gravy on the side with fries
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Breakfast Sundae $7.00
- a seasonal selection of fresh fruit, layered with yoghurt & topped with maple-toasted cornflakes
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Fries $8.00
- a bowl of shoe string fries served with our aioli - the best in town!
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BREAKFAST TRIFLE $12.50
- Our own honey, almond & chia toasted muesli, layered with banana, summer berry compote, lime infused coconut & served with almond milk on the side (DF)
- Bacon $19.00
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Jalfrezie $14.00
- Meat cooked in sweet tomato sauce with onions, capsicum, tomatoes and spices
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Vegetable Samosas (2 pieces) $8.00
- Pastry mixed with cumin seed, mashed potatoes, peas, garam masala - fried to a golden brown
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Dal - black or yellow lentils $13.00
- Chopped onions, ginger, garlic and spices fried and then added to the boiled lentils
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Mix Platter $25.00
- 2 pieces of the above items served with salad
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Tandoori Chicken Half $16.00 / Full $25.00
- Chicken marinated the night before in spices, yoghurt, lemon then barbequed in the tandoor
- Served With Basmati Rice
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Egg Plant $13.00
- Eggplant roasted in the tandoor first and then cooked in our special spices
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Kadai Paneer $13.00
- Homemade cheese cooked with tomatoes, capsicum, onions in a tomato based sauce
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Spaghetti Napoletana $15
- Spaghetti topped with our home-made tomato sauce
- Pizza Garlic or Herb Bread M $6 L $10
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Spaghetti Bolognese $20
- Spaghetti topped with a meat sauce
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Spaghetti Arrabbiata $20
- Ham, mushrooms, olives, garlic, parsley and chilli cooked in our red sauce
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NZ Green Lipped Mussels $20
- Served in a tomato and white wine sauce with fettuccine
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Agosto M $16 L $21
- Salami, Capsicum & Onion
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Grande M $17 L $24
- The LOT (no egg)
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Tortellini $20
- With ricotta spinach in a cream and parsley sauce with mushrooms
- F8. Chicken and cashews on rice $14.00
- F20. Stir fried bean sprouts on rice $13.50
- F10. Curry chicken on rice $13.50
- A6. Pickled vege and pork soup $12.00
- F25. Fish and egg gravy on rice $13.50
- F6. Lemon chicken on rice $14.00
- D17. Shanghai fried udon $12.50
- with noodle
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Vego Plate $26.00
- Braised eggplant, courgette, mushrooms with asparagus, new potato salad in tarragon mayo
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Marinated Olives $8.00
- A warmed selection
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Eat your Vegetables $8.00
- Seasonal Selection
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Tomato and Fetta Tart $17.00
- Warm tomato and goat fetta with black olive and avocado cream
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The Anti Vego $26.00
- Pumpkin and spinach tagliatelle with bacon and tomato ragout
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Daily Cheese (75g) $16.00
- With Branston pickle, gherkin and lavoche
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Crepes a la Gas $16.00
- Flambéed in Mandarin Napoleon and served with fresh and frozen creams
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Garden Salad $8.00
- Seasonal leaves tossed in vinaigrette with accompaniments
- Hash Browns $5.00
- Bacon $6.00
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Flatbread $18.50
- With pesto, cream cheese and parmesan, topped with tzatziki & sundried tomato tapenade
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Brigettes Tasting Platter $55.00
- Selection of items from our menu including garlic loaf, spreads, warm lamb salad, salt & pepper squid, oven baked salmon, cured meats, cheese and soup
- We have a delicious selection of slices, friands, cakes and cheesecakes with changing flavours each week.
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Garlic Loaf $12.00
- With spread of pesto, sundried tomato tapenade and balsamic & olive oil
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Creamed Mushrooms $21.50
- On toasted brioche with fresh rocket, tomato and poached egg
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Eggs Any Way $13.50
- Served with house-made vienna and cooked to your liking
- SAUSAGES, EGGS + CHIPS $13.50
- HOT CHIPS $5.00
- CHICKEN BBURGER + CHIPS $14.50
- MINI HOTDOGS+ CHIPS $11.00
- NACHOS $12.50
- BANGERS + MASH $13.50
- WEDGES $11.00
- CHICKEN NUGGETS+ CHIPS $11.00
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The breakfast stack (V, GF, DF) $15.00
- Crispy potato rosti, served on a bed of our homemade beans, topped with baby spinach, bacon, poached egg and creamy hollandaise sauce
- -2 Pieces $16.50
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Plum and apple breakfast crumble (V) $12.50
- Lightly spiced stewed apple and poached plums, topped with a crunchy out crumble and served with creamy natural yoghurt
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Fish and chips
- Crumbed dory fillets, served with golden fries and a fresh green side salad. comes with tartare sauce
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Wedges $8.50
- Served with sour cream and sweet chilli
- Breakfast sides
- V= Vegan GF= Gluten free DF= Dairy free available
- -1 Pieces $12.50
- Large: $17.00
- Chicken on rice:
- All extra portions of any sauce 0.50¢
- Lamb:
- Large: $16.00
- Large: $22.00
- Turkish delight 2 for $1.00
- Tender pieces of barbecued meat or vegetarian Falafel, alongside freshly prepared salad, topped with our famous organic yogurt & garlic sauce, and your choice of tomato or our homemade chilli sauces all arranged in a container with warm pita bread and hummus:
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Crumble Slice $5.00
- Using the best of seasonal fruits, served with berry coulis
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Muffins $5.00
- Changing daily, light and fluffy packed with real fruit
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Gluten Free Quiche $10.00 / $16.00
- Ever changing fillings, baked daily with our own home made gluten free pastry, served with a side of house slaw and chutney (Without / With Salad)
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Scones / Scrolls / Danish $5.00
- Changing Daily - served with butter
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Home Made Market Soup - Gluten Free $12.00
- Made from fresh ingredients from the Farmers Market, served with honey grain toast or bread and butter (Gluten Free Bread/Toast available)
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Free Range Eggs on Toast $13.00
- Poached, Scrambled or Fried served on toasted Handcrafted Artisan Bread (Gluten Free Bread Available) Build Your Own Breakfast Plate - Choose from and add, Roasted Tomato $3.00, Grilled Bacon $6.00, Roasted Portabello Mushroom $4.00 and Homemade Sausage Loaf $5
- Deep Dish Apple Pie with Ice-Cream $6.00
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Moroccan Bean Casserole - Gluten Free, Dairy Free $8.00 / $14.00
- A variety of beans, gently simmered in a tomato and onion sauce with fresh Avoca Valley herbs and our own Moroccan spice blend. Served with house-made slaw (Without / With Salad)
Chamois Bar & Grill
Phone
034351646
Opened hours
Monday: 5:30 – 9:00 PM, Tuesday: 5:30 – 9:00 PM, Wednesday: 5:30 – 9:00 PM, Thursday: 5:30 – 9:00 PM, Friday: 5:30 – 9:00 PM, Saturday: 5:30 – 9:00 PM, Sunday: 5:30 – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Bar , Gastropub , Gluten Free , New Zealand , Pub Food , Vegetarian
Features
Takeout , Television , Groups , Bar Scene , Seating , View , Highchairs Available , Street Parking , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar