Address
80A Upper Emerson St, Napier, Hawke's Bay, 4110, New Zealand
Charlies Art Deco Restaurant in Napier Menu
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FOREDECK-
Vegetarian Gnocchi $12.00
- basil pesto
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Smoked King Salmon Souffle $12.00
- apple cider honey dressing
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Seared Scallops $14.00
- fennel seafood sauce, spicy kimchi salad
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Hot n Spicy Squid $12.00
- chef crumbed, crispy fried, hot n sour sauce
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Tempura Battered Fish $12.00
- steak fries, green salad
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Blue Cheese Tart $10.00
- beetroot chutney
- Soup of the Day $14.00
- Chef Garlic Cheese Bread $5.00
MAINDECK-
Calamari, NZ Paua & Scallops $26.00
- tender squid stuffed with minced paua, poached with cheese risotto, pan fried scallops with a seafood glaze
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Seafood Risotto $25.00
- a selection of prawns, scallops & salmon poached with tomato beurre blanc
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Kiwi Fish n Chips $24.00
- a classic favourite, beer battered fish with steak fries served with green salad
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Grilled Fish of the Day $27.00
- topped with herb cheese crust, black rice risotto, beurre blanc
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Steamed Green Lip Mussels $25.00
- poached prawn cutlets, spicy laksa, toasted garlic bread
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Confit of Duck $26.00
- slow roasted with 6 spices, brandied orange sauce, served with a shallot kumara tart
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Pork Scotch Steak $24.00
- Lightly crumbed with spices, served with a chef made chutney
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Angus Beef Scotch Fillet $29.00
- 300g scotch fillet with steak fries & red wine jus
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Oscar Lamb – 20 yr signature dish $32.00
- roasted rack of lamb with herb crust & spiced lamb rump. Served with kumara potato rosti, mint pea puree & red wine jus (Medium-Rare)
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Spring Lamb Rump Steak $26.00
- lamb marinated with black pepper & red wine, served with potato wedges, green salad & peppercorn sauce
DESSERTS $12-
Baileys Tiramisu
- Kapiti mascarpone soft cheese mix with Baileys liqueur. Chocolate base Charlie style with espresso coffee chocolate sauce
- Baked Passionfruit Cheesecake
- Kahlua Chocolate Mousse
- Blueberry Chocolate Mud Cake
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Green Tea Ginger Creme Brulee
- tea infused custard bottomed with ginger pieces with a soft top finish
- English Tea & Green Tea $3.50
- Short Black & Long Black $4.00
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Special Liqueur Coffee (double) $10.50
- served with your favourite liqueur
Nearby Sample Menus
- Bacon & Egg $6.00
- Egg $1.00
- Donut $1.50
- Ham $5.00
- Ham $5.00
- Bluff Oyster $2.80
- Vegetable $4.50
- 1/2 Chip $2.00
- Smoked Salmon Kedgeree, Spiced Rice, Kasundi, Coriander, Fried Egg Add Another Egg +2.5 $18.5
- Hash Browns $4.5
- Ask Your Waiter For Today’S Flavours $N/A
- Add An Extra Dip + 2 $2
- Kimchi Guacamole, Dumpling Wrapper Chips $10
- Origin Earth ‘Sleeping Giant’ Aged Sheep’S Cheddar, Rosemary Infused Honey, Oat Crackers $14
- Slow Cooked Korean Spiced Pork, Salted Coconut & Pandan Sauce, Red Cabbage & Apple Slaw, Coriander, Peanuts $22
- 40G Cheese Per Serve $N/A
- Upgrade your main with half a rack of ribs $10.95
- 2 Chorizo sausage $6.00
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Breakfast burger (GFA) $18.00
- Your choice of a chicken breast of our home.made 200g, beef pattie, served with a fried egg and chips
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Big breakfast $19.00
- Bacon, 2 eggs any style, grilled tomato, chorizo sausage, homemade hash brown, toast baguette served with butter and jam
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●Poultry
- Served with chips & salad
- Chips $5.00
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Old fashioned beef cheese burger $20.00
- Homemade beef pattie
- Halloumi salad $9.00
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Prawn Cocktail $18
- Shelled prawns marinated in a citric tomato based piquant sauce, served with fresh tomatoes, cucumber, red onion, olives, parsley, coriander, avocado and served with corn chips. Add oysters $4
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Churros $10
- fried doughnut sticks tossed in cinnamon and sugar served with dark chocolate sauce
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Fish Tostadas $14
- smoked hoki salad in jalapeno ranch dressing served on 4 inch corn chips topped with avocado and green salad
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Rice $7
- Mexican style rice of the day
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Chorizo Quesadilla $17.9
- Sliced chorizo sausage and cheese with coleslaw salad
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Vegetarian Quesadilla $14
- Pumpkin, courgette and mushrooms seasoned in mexican spices with melt cheese and served with salad
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Mexican Salad $18
- Mesclun, tender pickled cactus, tomato, red onion, baby corn, halloumi, water chestnuts, sunflower and pumpkin seeds, tossed in coriander pesto. Add chicken or beef $4
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Skillet Corn Bread $12
- Our mexican version served with chipotle aioli (baked per order)
- Single $17.00
- Duck fat roasted potatoes, rocket, smoked paprika aioli $9.00
- Triple $32.00
- Coffee brulee, vanilla & hazelnut cookies, brandy snap, cream $15.00
- Sticky date pudding, macadamia ice cream, caramel sauce, praline $15.00
- Shoestring fries with aioli $8.00
- Roast baby Roma tomatoes, hand pulled mozzarella & fresh basil $25.00
- North Carolina BBQ pork belly, vanilla cauliflower, apple compote $18.00
- Rustic Fries $8.00
- 60 gram portion $21.00
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Gourmet Toasted Panini $14.50
- A choice of three fillings: onion, ham, cheese, smoked chicken, bacon, pineapple tomato, mushroom
- Complemented with caramelised golden shallots, porcini, mushrooms, dill pickles and truffle paste. Compound butter cafe de Paris - available with steak if desired
- Broccolini, Olive Oil, Greek Feta, Mint Leaves $8.00
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Omelette $14.50
- Choose three fillings - onion, mushroom, bacon, tomato, cheese
- Selection of tea and espresso coffee to finish
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Balsamic Braised Portobello Mushrooms $12.00
- Basil, chilli, thyme, bay leaves and extra virgin olive oil and sour dough pebbles
- Chef's pasta of the day $24.00
- Seared wild venison fillet $29.00
- -two scoops $8.50
- Paolo's pork sausage $4.20
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Crispy bacon & blue cheese $18.00
- With rocket, roasted walnuts, balsamic glaze
- Shoestring fries, garlic aioli / Mesclun Salad $6.00
- Porcini, corn & parmesan arancini with chilli jam / Prawn & vegetable tempura, ponzu sauce / Citrus & vodka cured salmon, shaved fennel, orange, palm sugar dressing $15.00
- Ice cream & sorbet
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Tank Tokyo Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, cucumber, edamame beans, red cabbage, coriander, black sesame seeds, broccoli, black rice dressing - freshpress sesame ginger miso
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Raw Lean’n Green Wrap $10.90 Salad $12.90
- antioxidant salad mix, carrot, beetroot slaw, broccoli, feta, black sesame seeds, toasted protein mix, orange zest, charred corn, red cabbage dressing - freshpress sweet and spicy mango
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Guacamole Greens Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, avocado, charred corn, black beans, coriander, tortilla chips, red onion dressing - freshpress chipotle
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Nutra Blast Smoothie Half $7.00 Full $7.90
- blueberries, banana, oats, raw peanuts, lite milk, yoghurt, NZ honey optional
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Classic Caesar Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, bacon, free-range egg, parmesan, croutons dressing - caesar
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Thai Chicken/Beef Wrap $10.90 Salad $12.90
- free-range poached chicken or grass-fed beef, field greens, carrot, red onion, crispy noodles dressing - freshpress thai
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Fitness Bowl $9.90
- kale, spinach, avocado, banana, coconut milk, strawberries, Clean Paleo Native Vanilla Protein, NZ honey, toasted protein mix, goji berries
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Lemon Herb Chicken Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, steamed potatoes, parmesan, lemon zest, pine nuts, coriander dressing - freshpress pesto
- Oyster $3.10
- Donut $1.60
- Chicken $7.50
- Mushroom $4.20
- Steak $8.00
- Paua Fritter $4.30
- Cheese $3.30
- Ham & Pineapple $4.50
- Poached, fried or scrambled eggs on your choice of toast. $10.50
- Please see blackboard behind the counter for our daily specials.
- Eggs Benedict - poached eggs & bacon on toasted English muffins topped w hollandaise sauce. $14.50
- Highlands toasted muesli w natural yoghurt, fresh fruit & honey. $9.00
- Hotcakes w bacon, banana, maple syrup & cream. $13.50
- Grilled Tomato, Mushrooms, Bacon, Avocado, Chorizo, 2 Eggs $4.00
- or BLT. $11.50
- Creamy porridge w feijoa compote, yoghurt & brown sugar. $8.00
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Summer bowl $19.50
- sweet corn succotash, heirloom tomatoes, smoked tempeh, goats cheese, linseed crackers, hemp oil, coriander GF
- poached egg $3.00
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Te Mata mushrooms $17.50
- tomato, cashew cream, toasted sour dough V DF
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Chia breakfast pudding $14.50
- buckwheat granola, fruit GF DF V
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Primal omelet $18.50
- kimchi, tomatoes mushrooms, macadamias, greens DF GF
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Bay view garden breakfast bowl $19.50
- locally grown seasonal vegetables>>hummus, olives, halloumi, poached eggs, flat bread
- mushroom $4.00
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Quesadilla $13.00
- corn tortilla, cheese, salsa, zucchini, rock melon seeds GF
- Extra meat $2/ $3/ $4
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Vegetarian (V) 9"$13/12"$16/16"$20
- Capsicum, onion, mushroom, olives, pineapple
- Gluten free $2.00
- Garlic cheese chips $5.00
- Detroit style a thick, fluffy 9 inch square crust, crispy on the edges, cheese from corner to corner and our delicious pizza sauce on top
- -12 $20.00
- Extra cheese $2/ $3/ $4
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Brownie pizza $10.00
- Marshmallow, nuts, caramel, choc, berry sauce
- OMELETTE; OVEN DRIED TOMATOES, CREAMED FETA, OLIVES, HERB SALAD V/GF $18.50
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ALL DAY PLATTER; ITALIAN MEATS, CHEESE, CHICKEN LIVER PATE, OLIVES, CROSTINI $32.50
- 58.00 match w/ blank canvas Gruner veltliner, 2015
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VENISON TENDERLOIN, CHERRY TOMATO, CAULIFLOWER TWO WAYS, BLACK BERRY JUS $28.50
- 11.00 match w/ tono tempranillo, 2015
- TWO EGGS AS YOU LIKE, ON PICNIC TOAST, WHOLEGRAIN OR SOURDOUGH $12.50
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SMITH’S BBQ PULLED PORK, POTATO BUNS, POACHED EGGS, HOLLANDAISE $23.50
- 9.00 match w/ garage project beer, pale lager 330m
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SMITH’S BBQ PULLED PORK, POTATO BUNS, PICKLED CUCUMBER $19.50
- 10.50 match w/ funk estate oh lordy pale ale, 330ml
- SUMMER LEAF SALAD / SHOESTRING FRIES $7.50
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TEMPURA FISH, SMITH’S TARTARE SAUCE, SHOESTRING FRIES GF AVAILABLE $19.50
- 10.50 match w/ liberty halo pilsner 330ml
- Fruits of the Sea $16.00 - $27.00
- Carnivore $15.00 - $26.00
- Pork Belly Steamed Bun $5.00
- Red, Green and White $12.00 - $16.00
- Salmon $16.00 - $27.00
- Spicy Salami $12.00 - $19.00
- Margherita $8.00 - $14.00
- Romana $12.00 - $19.00
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Mixed salad $6.50
- with balsamic vinaigrette
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Beef burger $16.00
- with Swiss cheese, beetroot onion jam, coleslaw & fried egg, with chunky fries
- Wedges $9.50
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Toast and spreads $8.50
- with mixed preserves & whipped butter
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Bircher muesli $10.50
- soaked overnight with fresh fruit & Greek yogurt
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THE CLUB BAR PLATTER $35.00
- A selection of samosas, prawn sticks, fish popcorn, spring rolls, fries & loose leaf salad
- Fries $6.50
- Smoked salmon, capers, cream cheese & mozzarella $19.00
Charlies Art Deco Restaurant
Phone
068353976
Opened hours
Monday: 5:30 – 9:00 PM, Tuesday: 5:30 – 9:00 PM, Wednesday: 5:30 – 9:00 PM, Thursday: 5:30 – 9:00 PM, Friday: 5:30 – 9:00 PM, Saturday: 5:30 – 9:00 PM, Sunday: 5:30 – 9:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Seafood , Steak , Steakhouse
Features
Reservations , Waitstaff , Bar Not Available , Quick Bites , Seating , No Takeaway , Serves Alcohol , Dinner , Child-friendly
80A Upper Emerson St, Napier, Hawke's Bay, 4110, New Zealand
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