Charlies Art Deco Restaurant in Napier Menu

FOREDECK FOREDECK
  • Vegetarian Gnocchi $12.00
    • basil pesto
  • Smoked King Salmon Souffle $12.00
    • apple cider honey dressing
  • Seared Scallops $14.00
    • fennel seafood sauce, spicy kimchi salad
  • Hot n Spicy Squid $12.00
    • chef crumbed, crispy fried, hot n sour sauce
  • Tempura Battered Fish $12.00
    • steak fries, green salad
  • Blue Cheese Tart $10.00
    • beetroot chutney
  • Soup of the Day $14.00
  • Chef Garlic Cheese Bread $5.00
MAINDECK MAINDECK
  • Calamari, NZ Paua & Scallops $26.00
    • tender squid stuffed with minced paua, poached with cheese risotto, pan fried scallops with a seafood glaze
  • Seafood Risotto $25.00
    • a selection of prawns, scallops & salmon poached with tomato beurre blanc
  • Kiwi Fish n Chips $24.00
    • a classic favourite, beer battered fish with steak fries served with green salad
  • Grilled Fish of the Day $27.00
    • topped with herb cheese crust, black rice risotto, beurre blanc
  • Steamed Green Lip Mussels $25.00
    • poached prawn cutlets, spicy laksa, toasted garlic bread
  • Confit of Duck $26.00
    • slow roasted with 6 spices, brandied orange sauce, served with a shallot kumara tart
  • Pork Scotch Steak $24.00
    • Lightly crumbed with spices, served with a chef made chutney
  • Angus Beef Scotch Fillet $29.00
    • 300g scotch fillet with steak fries & red wine jus
  • Oscar Lamb – 20 yr signature dish $32.00
    • roasted rack of lamb with herb crust & spiced lamb rump. Served with kumara potato rosti, mint pea puree & red wine jus (Medium-Rare)
  • Spring Lamb Rump Steak $26.00
    • lamb marinated with black pepper & red wine, served with potato wedges, green salad & peppercorn sauce
DESSERTS $12 DESSERTS $12
  • Baileys Tiramisu
    • Kapiti mascarpone soft cheese mix with Baileys liqueur. Chocolate base Charlie style with espresso coffee chocolate sauce
  • Baked Passionfruit Cheesecake
  • Kahlua Chocolate Mousse
  • Blueberry Chocolate Mud Cake
  • Green Tea Ginger Creme Brulee
    • tea infused custard bottomed with ginger pieces with a soft top finish
  • English Tea & Green Tea $3.50
  • Short Black & Long Black $4.00
  • Special Liqueur Coffee (double) $10.50
    • served with your favourite liqueur

Nearby Sample Menus

  • Hops Nachos * $14
    • Served on corn chips with home style spicy mince topped with cheese and sour cream
  • Beef $19
    • Large house made beef patty with streaky bacon our onion jam and smoked havarti cheese with mixed mesclun and tomato relish inside a toasted burger bun served with french fries and tomato sauce
  • Bacon $6
  • Cheerios and chips $10.5
  • Steak Sammie $27
    • Open steak sandwich served on toasted brioche with salad mix, relish, onion ring and garlic butter served with our own chunky fries and sauces
  • Beer Battered Fish $28
    • Two fish fillets coated in our own hops beer batter, deep fried and served on a green salad, with our own chunky fries and sauces
  • French Fries $6
  • Chunky Fries * $10
    • Homemade style twice cooked fries with sauces
  • - Small $16.90
  • Chocolate Delight $7.50
  • Chicken Satay $9.90
  • Oysters (5) $9.90
  • Spring / Curry / Veggie Roll $2.60
  • - Small $1.80
  • Calamari Rings (5) $9.90
  • Corn Veggie Fritter $2.60
  • STEAMED DIMSIM $6.50
    • Thai style served with soy and crispy garlic
  • -Chicken $11.50
  • -Chicken, Pork or Beef $11.50
  • - Chicken, Pork, Beef $11.50
  • - Chicken, Pork or Beef $11.50
  • - Chicken, Pork, Beef $11.50
  • -Chicken $11.50
  • Deal #1 $16.50
    • Pork pepper with Rice and vegetables fritters served with sweet chilli sauce
  • Small $3.00
  • Mushrooms $4.00
  • All Day Breakfast $15.00
    • Bacon, sausage, hash brown, tomato, 2 eggs toast
  • Hot Chips
  • Piece of Battered Fish $4.50
    • Fresh gurnard
  • Bacon, egg, ham, tomato, onion, cheese, pineapple
  • Gravy $1.00
  • Crumbed Scallops $19.50
    • Served with a fresh garden salad chips
  • Mascarpone tortellini, hot smoked salmon, pea, fresh parmesan $17.00
  • North Carolina BBQ pork belly, vanilla cauliflower, apple compote $18.00
  • Salt & Pepper calamari with aioli $9.00
  • Hawke’s Bay Origin Earth’s Sleeping Giant, sheep’s milk hard cheese
  • Hawke’s Bay Hohepa cumin Gouda
  • Triple $32.00
  • Beef rendang, fried curry leaves, steamed rice, crispy shallots $17.00
  • Beef fillet, brisket & mushroom pastie, béarnaise, smoked tomato $35.00
  • Vegetable samosa $6.00
    • Triangular pastry fi lled with potatoes, peas and herbs then fried golden brown.
  • Mushroom mutter $14.00
    • Button mushrooms and peas, cooked Kashmiri style.
  • Chicken tikka $12.00
    • Boneless chicken marinated overnight in yoghurt and spice and roasted in the tandoor oven
  • Bombay kebab $12.00
    • Star of India special chicken kebab.
  • Mixed pakora $6.00
    • Chopped mixed vegetables mildly spiced, dipped in chickpea flour and deep fried.
  • Lamb korma $16.00
    • Diced lamb cooked in rich, creamy cashew nut gravy with mildly aromatic spices.
  • Fish pakora $13.00
    • Boneless pieces of fi sh coated with chickpeas fl our and mildly spiced then deep fried.
  • Opening hours lunch – 11am - 2pm (mon - sat) dinner – 4pm - late night (seven nights)
  • Oyster $2.60
    • Price Each
  • Snapper $6.90 / $7.90
    • Battered / Crumbed
  • Egg $7.10
  • Mushy Peas $3.50
  • Rookworst $3.60
  • Chicken Croquette (Kroket) $3.00
  • Bacon $7.10
  • Garlic Chips $4.00 / $5.00
  • caesar Salad/bacon $17.50
  • Toasted Muesli $13.50
  • Toast w cream cheese & ham $8.50
  • Devine Starter $18.00
  • Fries $9.00
  • BLT Sandwich $17.50
  • Nachos $13.50
  • Steak Sandwich $17.90
  • French Toast $16.00
    • vanilla & cinnamon croissant with peaches, bacon, banana & maple syrup
  • Banana Pancakes $9.00
    • with maple syrup & cinnamon
  • Chorizo, Hash Brown, Relish & A Fried Egg Buttie $7.00
  • Warm Chicken Caesar Salad $15.00
    • with croutons, egg, bacon, tomato
  • Creamy Mushrooms & Toast $16.00
    • topped with a poached egg & avocado
  • Mushroom Omelette $16.00
    • with spinach & feta
  • Avocado on Spelt $10.00
    • Avocado, tomato, feta & pesto on seeded spelt sourdough
  • Eggs on Toast $8.00
    • cooked however you like
  • Hash Brown, Hollandaise $2.00
  • Eggs Benedict - poached eggs & bacon on toasted English muffins topped w hollandaise sauce. $14.50
  • Toasted Panini w ham, cheese, tomato & onion. $7.50
  • Big breakfast - middle bacon, chorizo sausage, herb mushrooms, grilled tomato, hash brown & poached eggs on thick toast. $18.50
  • Poached, fried or scrambled eggs on your choice of toast. $10.50
  • Please see blackboard behind the counter for our daily specials.
  • Creamy porridge w feijoa compote, yoghurt & brown sugar. $8.00
  • Please order at the counter.
  • -Extra filling $0.5
    • Choice of 2 fillings Bacon, egg, ham, tomato, onion, cheese, pineapple
  • Death by Chocolate $8
  • Seafood Selection $16.5
    • Battered piece of gurnard, calamari ring, prawn Twister, crumbed mussel with chips and salad
  • Crumbed Scallops $9
    • On a bed of lettuce
  • Sticky Chicken $16.5
    • Sauteed in a sweet lime S ginger Sauce, tossed through salad
  • Crumbed Scallops $19.5
    • Sewed with a fresh garden salad and chips
  • Mushrooms $4
  • Piece of Battered Fish $4.5
    • Fresh gurnard
  • OMELETTE $15.00
    • cheese, tomato + choice of filling: ham /spinach /mushroom /red onion >>
  • BACON/CHICKEN/CREAMY MUSHROOMS $4.00
  • SALM0N SALAD $19.20
    • Avocado + balsamic dressing
  • WEDGES $9.50
    • Sour cream + sweet chilli
  • FRENCH T0AST $14.50
    • bacon, banana + maple syrup
  • FRIED MUSHROOMS/TOMATOES $3.50
  • 2 X HASH BROWNS/SAUSAGES $3.50
  • SALMON + LEMON $5.50
  • Simply Proscuitto $18.00 - $28.00
  • Dumpling 12 Pack Combo $16.00
  • Romana $12.00 - $19.00
  • Red, Green and White $12.00 - $16.00
  • Spicy Salami $12.00 - $19.00
  • Soba Noodle Salad $5.00
  • Pork Belly Steamed Bun $5.00
  • The Grand $22.00 - $32.00
  • Ice Cream Sundae $5
  • Bacon / egg / toast $8
  • Ham and pineapple pizza $8
  • extra - Fried egg / Pineapple $2
  • Charcuterie Board for two - salami / proscuitto / shaved ham / baby gherkin / baby onion / olives blue cheese / cherve goats cheese / pesto / hummus / grapes / crackers $35
  • 3 Egg Omelette / bacon / onion / tomato . cheese / spinach / toast (V / no bacon) $15
  • Family Size $20
  • Spiders - Coke, Sprite, Fanta $5
  • Coffee & almond creme brulee, french vanilla bean ice cream $ 14
  • 311 Burger $ 22
    • 200gm prime beef pattie, tomato, lettuce, red onion & courgette chutney, parmesan, bacon & our secret sauce
  • Avocado & seared scallop salad $ 17
    • with pancetta, Caesar dressing
  • Steamed seasonal vegetables $ 7
  • Braised chicken $ 25
    • with shallots, bacon & mushrooms, crispy roasted potatoes
  • Garlic bread $ 8
  • Rosemary infused olives $ 6
  • Oyster gratin baked in the shell, cider cream $ 15
Charlies Art Deco Restaurant

Charlies Art Deco Restaurant

location

Address

80A Upper Emerson St, Napier, Hawke's Bay, 4110, New Zealand

phone

Phone

068353976

clock

Opened hours

Monday: 5:30 – 9:00 PM, Tuesday: 5:30 – 9:00 PM, Wednesday: 5:30 – 9:00 PM, Thursday: 5:30 – 9:00 PM, Friday: 5:30 – 9:00 PM, Saturday: 5:30 – 9:00 PM, Sunday: 5:30 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , New Zealand , Seafood , Steak , Steakhouse

features

Features

Reservations ,  Waitstaff ,  Bar Not Available ,  Quick Bites ,  Seating ,  No Takeaway ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
80A Upper Emerson St, Napier, Hawke's Bay, 4110, New Zealand