Charlies Art Deco Restaurant in Napier Menu

Nearby Sample Menus

Grapefruit salad, muscovado gel, greek yoghurt $6.5
Jacket potato, truffle oil mousse $7.5
Forgotten vegetables, foraged leaves, grains, Jerusalem cream $14
Dutch toast, caramelised brioche, toffee apples, tonka bean mousse, granny sorbet $18
Breakfast salad $16
- mesclun and foraged leaves, kalee puree, 62° duck egg
Ain't no thang like a chicken wing $4.5
- fried, smoky crumb, aioli
The Full English, Bistronomy style $22
- Bacon, portobello, lamb kidney, black pudding, tomato confit, poached duck egg, sauerkraut, pomme gaufrette
Orongo Bay oyster (pacific), horseradish, celery juice $5
- Or simply with a lemon wedge, salt & pepper

Cajun Chicken $30 Medium / $35 Classic
- Chicken breast dusted in our secret mix of Cajun spices. Pan-seared and finished in the oven. Topped with a spicy BBQ sauce, sour cream and jalapenos. Served with chilli rice and Lone Star coleslaw.
Prawn Star $19.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
Jack Daniel's Chocolate Fudge Pudding $12.00
- A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, whipped cream and vanilla bean ice cream.
Buenos Nachos $19.00
- Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
- Six $19.00
Shanks Peninsula
- Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mash potato, sauteed spinach and roasted cherry tomatoes.
A Fist Full of Pizza (Quesadilla) $18.00
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
A Fist Full Of Pizza (Quesadilla) $18.00
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.

-Combination $13.50
-Prawns $16.50
-Seafood $16.50
-Chicken, Beef or Pork $13.50
-Vegetables $13.50
-Vegetables $16.50
Curry Powder
-Vegetables $13.50

Tempeh/Tofu Burger with Polenta Chips $15.00
Quinoa Porridge with Pached Fruit and Yogurt $10.50
Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50
Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
Breakfast Burrito $15.00
- Beans, scrambled, eggs, cheese and tomato salsa
Risotto $15.00
- Flavour Changes Weekly
Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50

Alitas chicken Wings $12
- spicy hot wings tossed in a red cayenne pepper sauce served with blue cheese dressing, carrot and celery sticks
Guacamole con Totopos single $12 double $18
- made-to-order guac w/ fresh avo, tomato, onion, coriander & sesame seeds accompanied with corn chips
Fresh tortillas $7
- four per serving
Dorados de papa y poro potato & Leek $14
- three hard shell rolled potato and leek in smoked ancho chilli tacos, topped with salsa, lettuce, tomatoes, sour cream, avocado dressing and "queso fresco"
Salsa de Molcajete $10
- charred tomatoes, garlic, onion and seasonal fresh chilli sauce accompanied with corn chips
Ceviche de pescado $19
- baja California style catch of the day marinated in lime ginger, coconut milk, garnished with broad beans, corn kernels, sweet potato and fresh herbs, served with corn chips (made to order)
Tortitas de Pollo (Sliders) $13.9
- Deep Fried Chicken breast in a slider roll with hot sauce, blue cheese, and topped with coleslaw
Taco placero vegetarian $14
- A classic street style vegetarian option! With rice, beans, cactus plant in brine, salsa and guacamole

Shoestring fries with aioli $8.00
Mascarpone tortellini, hot smoked salmon, pea, fresh parmesan $17.00
Single $17.00
Fresh seasonal green salad, mustard dressing $9.00
Roast chicken, Spanish chorizo, mozzarella, red onion, feta & aioli $25.00
Tempura John Dory, tomato, feta aioli, avocado oil, snowpea tendrils $17.00
Double $25.00
Beef fillet, brisket & mushroom pastie, béarnaise, smoked tomato $35.00

-Main - Paneer Mutters, Dal Tadka, Seasonal Vegetables, Aloo Palak,Rice, Naan, Papadum and side dishes or dessert
Prawn spinach $19.00
- Prawns cooked in spinach, onion tomato gravy & spices
All entrees served with mint or tamarind sauce
Methi mutter malai $14.00
- Green Peas and Fenugreek Leaves in rich creamy gravy
Malai kofta $15.00
- Mashed Potatoes and home made Cottage Cheese ball deep Fried and cooked in rich Creamy Gravy
•Seafood
Lamb madras $16.00
- Diced lamb cooked in coconut, onion tomato gravy, tempered with curry leaves, and mustard seeds >>
per person PP

Black Sausage & Apple
The Shed 2 Classic Burger
- Prime Topside of Hawkes Bay Ground Beef Baked in Our wood Fired Oven, Fresh Dill Pickle & Tomato with Roasted Tomato Sauce without or with Cheese >>
Mesclun Salad
- with Kiwi Extra Virgin Oil & white Balsamic Dressing
Noodles
- Vietnamese vegetarian Noodle Box
Steamed Greens & Almond Butter
Warm Citrus Oil Olives
Italian Sausage
- Italian Sausage & Parmigiana, Sundried Roma Tomato & Olives
Roquette Salad
- Roquette & Pine Nut Salad with Pecorino & Soft Tortilla

Fries with garlic mayo (v) $7.5
Italian salami, fresh mozzarella, rocket, parmesan, baby tomatoes
Beef & Guinness pie, made fresh with fries or salad $19.5
Cinnamon doughnuts, topped with vanilla ice cream & chocolate sauce
“21 day” aged beef sirloin, portobello mushroom, onions rings, fries $29
Roast chicken, Spanish chorizo, mozzarella, red onion, feta & aioli
Ice cream sundae with whipped cream and choice of caramel, chocolate or berry sauce (GF)
Smoked chicken Caesar salad, bacon, parmesan, croutons, dressing $21

3 Panko Crumbed Prawns $7.90
Garlic Buttered Corn $10.90
- A garlic buttered blackened corn cob with almonds and chipotle ranch dressing.
Spicy Cajun Crumbed Mushroom Salad $17.90
- Spicy crumbed mushrooms, sliced avocado, seasoned potato chunks, rawslaw, rocket leaves, cos lettuce, cherry tomatoes and Italian balsamic dressing.
Napoletana Sauce $2.20
Grilled Beef & Brie Burger $18.90
- Grilled beef, triple cream brie, sliced tomato, sliced beetroot, Hogslaw, cos lettuce, grilled onions and horseradish aioli. Add bacon for 3.90
Crumbed Mushrooms $5.90
Kid’s Calamari $11.90
- 4 crispy crumbed calamari rings with tomato sauce, and a choice of kid’s salad or Curly Fries.
Lite Cut 200g $27.9

Hotcakes w bacon, banana, maple syrup & cream. $13.50
Poached, fried or scrambled eggs on your choice of toast. $10.50
Eggs Benedict - poached eggs & bacon on toasted English muffins topped w hollandaise sauce. $14.50
Grilled Tomato, Mushrooms, Bacon, Avocado, Chorizo, 2 Eggs $4.00
per filling - Ham, cheese, tomato, mushrooms, spinach. $1.00
Hash Brown, Hollandaise $2.00
Please order at the counter.
Toasted Breads & spreads - wholemeal, sourdough, fruit, English muffin or Panini. $5.50

Fish & Chips $11.00
- Tarakihi fish with beer battered chips served with a seasonal salad
Fries $6.50
- Beer battered fries served with tomato sauce and our own garlic aioli
Nachos $13.00
- A timeless classic done well, a tasty beef and red kidney bean mix, cheesy corn chip, blend of melted cheeses, handmade guacamole and a generous dollop of sour cream
1-2 people $12.00
Bevy Burger $13.00
- A 150g homemade patty of beef, pork and selected herbs and spices, built on a ciabatta roll with bacon, melted cheese spicy tomato relish and fresh lettuce served with fries
Fettuccine Pesto $13.50
- Fettuccini served with a classic pesto of basil and pine nut cream sauce with freshly shaved parmesan cheese
Spicy Wedges
- Wedges seasoned with our own selection of spices then baked with streaky bacon and cheese, served with sour cream and tomato sauce
Rib Eye Steak $19.50
- 300g of premium NZ rib-eye from me grill on a bed of grilled potato with a port wine jus, and selection of seasonal vegetables

Sweet chili 9"$13/12"$16/16"$20
- Beef, onions, sweet chilli sauce
Primavera 9"$13/12"$16/16"$20
- Marinated grilled chicken, bacon, fresh tomato, italian herbs
Bouble take (V) 9"$13/12"$16/16"$20
- Mozzarella, feta
Meat lovers 9"$13/12"$16/16"$20
- Pepperoni, ham, bacon, chicken, seasoned ground beef
Apricot chicken 9"$13/12"$16/16"$20
- Chicken, spinach, camembert, onion, apricot sauce
Potato wedges $4.00
BBQ chicken 9"$13/12"$16/16"$20
- Marinated grilled chicken, red onion, capsicum, BBQ sauce
Mozzarella sticks (4) $5.00

Garlic Butter $1
-Extra filling $0.5
- Choice of 2 fillings Bacon, egg, ham, tomato, onion, cheese, pineapple
Open Steak Sandwich $15
- with onion jam Sewed with chips & salads
All Day Breakfast $15
- Bacon, sausage, hash brown, tomato, 2 eggs & toast
NB: Takeaways will incur a .50c fee per meal
Mushrooms $4
Crumbed Scallops $9
- On a bed of lettuce
Seafood Selection $16.5
- Battered piece of gurnard, calamari ring, prawn Twister, crumbed mussel with chips and salad

Pasta of the Day $18.50
- See our specials board for today’s pasta
Pancakes $16.00
- With banana, bacon & maple syrup
Basket of Fries with Aioli $6.50
Gluten Free available but handled in a kitchen with gluten products.
All Day Fisherman’s Breakfast $20.50
- Bacon, sausage, eggs your way, roast tomatoes, button mushrooms, hash browns, relish, buttery toast
Chicken Caesar Style Salad $19.50
- Grilled chicken breast with smoky bacon, mesclun, croutons, Parmesan, soft boiled egg, and homemade creamy Caesar dressing
Avocado & Tomato on Toast $14.50
- Oven roasted tomato & avocado on toast with basil and olive oil
Menu available Monday – Sunday 11:30am~2pm

Charlies Art Deco Restaurant

Address

80A Upper Emerson St, Napier, Hawke's Bay, 4110, New Zealand

Phone

068353976

Opened hours

Monday: 5:30 – 9:00 PM, Tuesday: 5:30 – 9:00 PM, Wednesday: 5:30 – 9:00 PM, Thursday: 5:30 – 9:00 PM, Friday: 5:30 – 9:00 PM, Saturday: 5:30 – 9:00 PM, Sunday: 5:30 – 9:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

European , Gluten Free , New Zealand , Seafood , Steak , Steakhouse

Features

Reservations , Waitstaff , Bar Not Available , Quick Bites , Seating , No Takeaway , Serves Alcohol , Dinner , Child-friendly

Charlies Art Deco Restaurant in Napier Menu

Nearby Sample Menus