Charlies Art Deco Restaurant in Napier Menu

Nearby Sample Menus

Chicken Wing $1.50
Spring Roll $2.50
Hawaiian $5.50
1/2 Wedges $2.50
Fresh Tarakihi Battered $4.50
Ham $5.00
Ham & Pineapple $5.50
Egg $1.00

10 X PORK & CHIVE DUMPLINGS (recommend soy or plum)
CHICKEN SATAY BURGER (a little spicy) $19.00
- served with satay sauce, lettuce, tomato & a basket of duke fries
SALT & PEPPER SQUID (recommend chilli)
- 200g tender pieces of squid in a crispy salt & pepper coating
CHEESE BOARD (serves 1-2) $18.00
- a selection of aged cheddar, camembert & blue cheese with fresh fruit, crackers & relish
PASTA OF THE DAY
- check for today’s selection
300G NEW YORK SIRLOIN STEAK $30.00
ROASTED COD $34.00
- pan roasted blue cod, with leek & bacon carbonara sauce
THE DUKE'S STEAK HOUSE SELECTION FROM THE CHAR-GRILL

Breakfast Burrito $15.00
- Beans, scrambled, eggs, cheese and tomato salsa
Risotto $15.00
- Flavour Changes Weekly
Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
Quinoa Porridge with Pached Fruit and Yogurt $10.50
Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50
Tempeh/Tofu Burger with Polenta Chips $15.00
Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50

Gravy $1.00
Chicken & Bacon $16.50
- Tossed through salad greens with Cheese and a creamy caesar dressing
Teriyaki Beef $16.50
- Beef sauteed in a teriyaki sauce topped with crispy noodle salad
Choice of 2 fillings
Sticky Date Pudding $8.00
- Served with caramel sauce, cream & ice cream
Roast of the Day $10.00
- Served with vegetables
Eggs (2) $3.00
Extra filling $0.50

Taco placero vegetarian $14
- A classic street style vegetarian option! With rice, beans, cactus plant in brine, salsa and guacamole
Alitas chicken Wings $12
- spicy hot wings tossed in a red cayenne pepper sauce served with blue cheese dressing, carrot and celery sticks
Mexican Salad $18
- Mesclun, tender pickled cactus, tomato, red onion, baby corn, halloumi, water chestnuts, sunflower and pumpkin seeds, tossed in coriander pesto. Add chicken or beef $4
Elote del Mercado $12
- "Street Style" chargrilled corn on the cob, "queso fresco", chipotle mayo and chilli flakes 2 per serving
Mayan Quesadilla $18.9
- spicy pulled pork with melted cheese on a flour tortilla with coleslaw salad tossed in coriander vinagrette
Guacamole con Totopos single $12 double $18
- made-to-order guac w/ fresh avo, tomato, onion, coriander & sesame seeds accompanied with corn chips
Tortitas de Pollo (Sliders) $13.9
- Deep Fried Chicken breast in a slider roll with hot sauce, blue cheese, and topped with coleslaw
Pulpo al Habanero octopus $17.9
- Octopus pan fried with smoked habanero oil, onion and a touch of lime, topped with salad and coriander dressing

Lamb & cumin meatballs, humus, sheep milk feta, pickled beet $18.00
Waitoa free range chicken breast, red curry, kaffir lime rice, bok choy, crackling $33.00
Single $17.00
Triple $32.00
Roast pumpkin risotto cake, fresh mozzarella, vanilla parsnip, honeyed carrots $26.00
A selection of Hawkes Bay’s gourmet ice creams $15.00
Hawke’s Bay Origin Earth’s Sleeping Giant, sheep’s milk hard cheese
“12 hour” braised lamb, smoked potato, peas, roast garlic & horseradish butter $34.00

The Full Whale - Hash browns, bacon, sausage, mushrooms, grilled tomato and eggs prepared to your liking, served with toast $18.90
Grilled Venison Burger - Premium venison pattie served in a toasted bun with waxed cheddar, salad, caramelised onions, plum sauce serverd with fries $19.90
Fish of the Day - Chef's inspiration created fresh each day $29.90
Fettuccine (Smoked Salmon, capers and spinach in a wine and cream reduduion) $21.90
New Zealand White Bait Fritters - Served with toasted bread above a mesclum salad finished with hollandaise $19.90/34.90
Baked garlic ciabatta bread - (for 2 or 4 people) $7.90/11.90
Grilled Chicken Burger - Cajan chicken breast with brie, avocado salsa, salad, tomato and cranberry sauce served with fries $19.90
Mafia - Salami, chorizo, pepperoni, kalamata olives, red onion and fresh herbs & cheddar $20.90

Lite Cut 200g $27.9
Chicken, Avocado & Pesto Wrap $10.90
- Diced marinated chicken, rawslaw, shredded cheddar cheese, guacamole and pesto wrapped in a char-grilled tortilla. Served with Hog Tail Fries.
Hickory Smoked Prime Rib $35.90
- Prime Rib with hickory smoked BBQ sauce. A real Tex-Mex flavour!
Fresh Strawberry & Chocolate Fondue $16.90
- Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana served with rich warm chocolate dipping sauce.
Pineapple Ring $1.00
Pan-Roasted Fillet of Salmon $26.95
- Served with our Trim-a-licious salad.
Kid’s Cheese Burger $11.90
- A tasty cheese burger with tomato sauce, and a choice of kid’s salad or Curly Fries.
Creamy Mushroom Sauce $2.20

Open Steak Sandwich $16.00
- served with caramelised onion fried potatoes
Chicken Nuggets (x5) Fries $6.00
- with sweet n sour
Orbit Breakfast $18.00
- poached eggs, bacon, tomato bubble & squeak, mushroom & toast
Bacon, Fried Potato Relish & Aioli Buttie $6.50
Warm Chicken Caesar Salad $15.00
- with croutons, egg, bacon, tomato
Eggs on Toast $8.00
- cooked however you like
Chorizo, Hash Brown, Relish & A Fried Egg Buttie $7.00
French Toast $16.00
- vanilla & cinnamon croissant with peaches, bacon, banana & maple syrup

Black Truffle & Almond Semi-Freddo $14.00
- Raspberry coulis and almandine biscuit
Rustic Fries $8.00
Wakanui Blue Angus Tenderloin 220gm $38.00
Wakanui Blue Rib 300gm $40.00
Ovation Lamb Shanks $24.00
- "Navarin", carrot broth, Dutch carrots, turnip, green pea coulis
Freedom Farms Crisp Pork Crackling $12.00
- With apple and cinnamon dipping sauce
Generous for one or share for two
Confit Black Tiger Prawn Tails $29.00
- Confit garlic, chilli, rosemary, lime juice and olive oil with crusty bread

Tomato & pineapple salsa $2.90
Flat-bread $16.50
- Scrambled eggs, house-made hot-smoked salmon, ricotta cheese, spring onion
Shoestring fries, garlic aioli / Mesclun Salad $6.00
House made hot-smoked salmon $6.20
Bruschetta $20.00
- With honey cured Esk Valley Meats bacon
Honey Cured Esk Valley Meats Bacon $5.10
Focaccia & ciabatta, extra virgin olive oil, dukkah / Mixed marinated olives & crostini / Spiced, salted & roasted nuts / M&H pickled vegetables $7.00
Pancakes $15.90
- Grilled banana, maple syrup, berry compote

Bacon $7.50
Cheese $7.50
Battered Sausage $3.10
Squid Rings $1.50
Hot Puppie $2.40
Scallops $2.40
Ham & Pineapple $4.50
Steak & Egg $4.90

Cookies $3.00 TO $8.50
- Small $6.50
Hawke’s bay apple, beetroot salad, cranberries, pumpkin seeds
Slices $3.00 TO $8.50
-braised kale $4.50
Maple glazed pork belly, marbled egg, kimchi mayonnaise, japanese radish, brioche $18.50
Breakfast bowl $10.50
- Raw, organic, sugar free energy muesli with blueberry compote and fresh greek yoghurt
-Medium $10.50

Breakfast Boost / toasted rye / poached eggs / mushrooms / spinach/ roasted tomato / cottage cheese / humans / relish / avocado $17
Spiders - Coke, Sprite, Fanta $5
Pancake stack / bacon / grilled banana / maple syrup $8
extra - Fried egg / Pineapple $2
Eggs Benedict / English Muffin / spinach / bacon / poached eggs / hollandaise With Salmon $3
Creamy mushrooms / ciabatta / spinach / poached egg / hollandaise $14
Family Size $20
The Bach Beef Burger / pattie / lettuce / tomato / beetroot / tomato sauce / fries $16

Beer burger
- Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
Arancini balls
- Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
Steak sandwich
- Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
Squid
- Salt and pepper squid with lemon chilli mayo, fries and salad
Lamb kebab
- Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
Fish
- Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries

Charlies Art Deco Restaurant

Address

80A Upper Emerson St, Napier, Hawke's Bay, 4110, New Zealand

Phone

068353976

Opened hours

Monday: 5:30 – 9:00 PM, Tuesday: 5:30 – 9:00 PM, Wednesday: 5:30 – 9:00 PM, Thursday: 5:30 – 9:00 PM, Friday: 5:30 – 9:00 PM, Saturday: 5:30 – 9:00 PM, Sunday: 5:30 – 9:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

European , Gluten Free , New Zealand , Seafood , Steak , Steakhouse

Features

Reservations , Waitstaff , Bar Not Available , Quick Bites , Seating , No Takeaway , Serves Alcohol , Dinner , Child-friendly

Charlies Art Deco Restaurant in Napier Menu

Nearby Sample Menus