Charlotte Steakhouse and Grill in Wellington Menu

Charlotte Steakhouse and Grill in Wellington has no menu available, but can choose from many other options such as Humus or Babagannush from Cafe Pasha. Calypso Fish & Chips offers many options including Chips and Kumara Chips. Whangamomona Hotel Restaurant includes a wide range like All Day Breakfast or Savoury Omelette. Chicken Katsu and Spicy Chicken from . TJ Katsu offers Adelaide Trading Co and Toasted house-baked bread.

Nearby Sample Menus

  • Mother knows best (Vegetarian) $14.50
    • Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips, with grilled tempeh, beetroot and feta cheese
  • RCA ribs $25.50
    • Tender, hickory smoked, lip smacking ribs, smothered in SMK’s BBQ sauce + curly fries
  • Jambalaya $23
    • Chicken, prawn and Andouille sausage combined with a Creole tomato sauce to make this famous Louisiana dish
  • Peanut putter pie $8.50
    • A chocolate cookie crust with a chilled, whipped peanut butter filling
  • Mr P's porky $16.50
    • Slow cooked smoked pork belly with Crystal spiked apple sauce + salad
  • Enchiladas $17.50
    • Two corn tortillas filled with creamy mushroom, roast pumpkin & green chilli. Smothered in tomato sauce & grilled with cheese. Served with Mexican brown rice and salad greens
  • Rice and red beans (Traditional style beans, slow cooked with a ham hock) $5
  • Hastie’s Hot Wings $13.50
    • Spicy chicken wings with blue cheese sauce and celery sticks
  • ASPARAGUS & MUSHROOM ENCHILADA 11.50
    • BAKED W CHIPOTLE SAUCE & MELTED CHEESE
  • MUSSELS 9.90
    • FRESH GREEN LIPPED MUSSELS IN A RICH LAKSA BROT
  • PRAWN STAR BURGER 17.50
    • PRAWN MEAT INFUSED W THAI GREEN CURRY & CORIANDER, SPICY ASIAN SLAW, SEAFOOD DRESSING IN A TOASTED WHEAT BUN & SERVED W KUMARA FLATS
  • CEVICHE 7.00
    • MARINATED IN A BLEND OF TOMATO, CUCUMBER, LIME JUICE, CORIANDER, RED ONION & COCONUT CREAM
  • VEGETARIAN BURGER 19.50
    • GRILLED BEETROOT PATTY, SALAD GREENS, SERVED W CARAMELISED ONIONS, WHOLE GRAIN AIOLI ON A CIABATTA BUN & BASKET OF BASKET OF FRIES
  • CRUMBED CHICKEN BURGER 20.50
    • CRUMBED CHICKEN THIGH W LETTUCE, BEETROOT, AVOCADO, BACON, BRIE & TOMATO W CHILLI JAM & AIOLI & A BASKET OF FRIES
  • ANGUS BEEF BURGER 20.50
    • BACON, BEETROOT, SWISS CHEESE, ONION RINGS, SALAD GREENS & TOMATO RELISH & A BASKET OF FRIES
  • FISH & CHIPS 24.50
    • PREMIUM FISH IN BEER BATTER W CHUNKY SUPPLY ROOM MADE TARTARE SAUCE, STEAK FRIES & SALAD
  • Chicken R $8.50 L $10.50
  • Fresh Juices $5.00
  • Lamb R $7.50 L $9.50
  • Vegetarian $14.00
  • Kebab Basket $7.00
  • Chicken $14.00
  • Turkish Delight $4.00
  • Mixed (Chicken & Lamb) $14.00
  • Vegie patch breakfast $18.90
    • toast spinach, tomato, mushroom and guacamole on dairy free toast
  • Crumbed Halloumi salad $17.90
    • coconut crumbed halloumi skewer on salad with pear, walnut and beetroot harissa
  • Crumbed halloumi salad $17.90
    • coconut crumbed halloumi skewer on salad with pear, walnut and beetroot harissa
  • Herb and cheese scrambled eggs $13.90
    • with toast and jalapeno
  • Wedges with the works $12.50
    • with sour cream, jalapeno and guacamole
  • Bucket of fries $7.50
    • with aioli and tomato sauce
  • Weetbix $6.90
    • with hot milk, banana and honey
  • Soup of the day $10.90
    • served with warmed bread
  • One Free Side With All Burgers And Sandwhiches $4 For Each Additional side
  • Rogue Traditional Cheeseburger $15
    • Mustard - Tomato Sauce - Pickles - Red Onion
  • GoodFellas $17
    • Roasted Garlic - Feta - Sun - dried Tomato - Fresh Basil
  • Mushroom Melt $21
    • Blue Cheese Mushrooms - Cos - Aioli - Caramalised Onions - Pickles
  • Swordfish Trombones $17
    • Roasted Garlic - Anchovies - Olives
  • Casanova $19
    • Spinach - Capsicum - Olives- Salami
  • The Dad Joke Brick (it's Cheesy) $12
    • Tasty - Colby - Mozzarella - Caramalised Onion - Pickles
  • Spicy Chipotle Burger $20
    • Cos - Aioli - Chipotle - Chorizo - Jalapenos - Pickles - Red Onion
  • Greek salad $13.00
    • with tomato, feta, cucumber, red onion, olives & pita bread chips
  • “The Bay” beer battered fish & chips with salad $25.00
  • Fresh fish of the day with seasonal vegetables & saffron butter sauce $29.00
  • Grilled beef sirloin with mustard butter, blue cheese, tomato, onion & iceberg salad $30.00
  • Bread roll $1.50
  • Beef patty $25.00
    • smoked cheese, lettuce, gherkins, mushrooms, beer battered onion rings & béarnaise sauce >>
  • Apple walnut slaw
  • Prawn cocktail $16.00
    • with avocado, radish, orange & harissa mayonnaise
  • Mediterranean Olives (GF.V) $9.00
    • green Sicilian. Served with fennel grisini
  • Ravioli (V) $26.00
    • pumpkin ravioli stuffed with percorino cheese served with butter & sage
  • Linguine $30.00
    • mussels, cockles & prawn with crayfish bisque sauce
  • Fresh Baked Bread (V) $3.50
    • made in-house daily with smoked sea salt butter
  • Smokey Bird $24.00
    • free range smoked chicken, kale, portobello mushrooms & mascarpone
  • Meataly $23.00
    • pepperoni, prosciutto, roasted onion, tomato, mozzarella & wild oregano
  • Arancini (3 per order) (V) $8.00
    • saffron rice and mozzarella
  • Cos & Rocket Salad (GF.V) $9.00
    • with creamy French dressing
  • Steak & Bacon $4.20
  • Stuffed Sausages $2.00
  • Chicken $4.20
  • Steak $4.20
  • Potato Top $4.20
  • Sausages $1.80
  • Chicken & Mushroom $4.20
  • Savouries $1.40
  • VEG LAVANDER $14.00
    • Fresh vegetable cooked in thick cashew nut, onion, and tomato gravy finished with cream.
  • PRAWN MADRAS $18.00
    • Prawn cooked in south Indian style with cream, curry and coconut powder.
  • LAMB BHUNA GHOST $17.00
    • Boneless lamb cooked in spices, served dry and garnished with ginger and coriander.
  • Vegetable samosa $5.00
    • deep fried triangular pastry filled with potatoes, green peas, nuts and other spices.
  • Tandoori chops(4 pieces) $14.50
    • lamb pieces marinated in lemon juice, yoghurt and spices cooked in clay oven.
  • VEG MAKHANI $14.00
    • Fresh vegetable cooked in butter sauce finished with cream and Indian herbs.
  • Paneer tikka 13.50
    • cottage cheese pieces marinated yoghurt, spices and then cooked in clay oven.
  • BHUNA CHICKEN $16.50
    • Bondless chicken cooked with ginger, garlic, fresh coriander, spices and thick onion and tomato gravy.
  • Dim Sim (Homemade) $2.20
  • Garlic Chips $4.00
  • Stuffed Mushrooms $1.50
  • Fish Dinner: $11.00
    • Fillet, chips, 2 eggs, salad, lemon & sauce
  • Crumbed Fish $3.00
  • or yA Dozen $10.00
  • Crumbed Fillet $6.50
  • Kumara Chips $4.50
  • ROTI SNACK WITH PEANUT SAUCE $6.50
    • 2 Rotis served with our famous crunchy peanut sauce.
  • 2 ROTI CHANAI SERVED WITH VEGETABLE CURRY $10.00
  • MINI VEGETABLE MURTABAK $4.00
    • Triangle shaped roti parcel filled with seasonal vegetable filling, skillfully wrapped in a roti pastry and cooked on a hot Plate. >>
  • Sambal Belacan $3.00
  • GARLIC ROTI $3.50
    • A plain roti skillfully flipped then filled with garlic and coriander to cook on a hot plate
  • NASI GORENG $13.50
    • wok stir fried rice with seasonal vegetables in an oriental sambal sauce topped with caramelized shallots/SEAFOOD
  • NASI GORENG REMPAH $13.00
    • wok stir fried rice with seasonal vegetables cooked with the chef’s special sauce. Served with 2 chicken satay skewers, prawn crackers topped with peanut sauce and caramelized shallots.
  • CHAR KUEY TEOW $13.50
    • Stir fried flat rice stick noodles cooked in a mixed soy pepper sauce with bean sprouts. chives and egg/SEAFOOD >>
  • HOT SPICY
    • Quality beef mince with a dash of Tandoori, Cumin and other spices
  • STEAK
    • Chunky prime beef Steak
  • CURRY CHICKEN
    • Tasty chicken fillet with a mild curry and vegetables
  • FAMILY PIES $18.00
  • STEAK & KIDNEY
    • Traditional Steak and kidney
  • STEAK, CHEESE & MUSHROOM
    • Whole mushrooms and cheese on top of prime beef steak
  • LARGE $5.20
  • STEAK & MUSHROOM
    • Whole mushrooms on top of prime steak
  • Kid's Special $6.00
    • Free-range Waitoa Chicken Nuggets or Fish Bites w/ Curly Fries and Tomato Sauce
  • Lemon Fish $8.50
  • Tarakihi $8.00
    • Medium white fish
  • Butterfish $10.90
  • Flounder, Whole $9.90
  • Slow Roast Lamb Shoulder Burger $14.00
    • Watercress, grilled aubergine, harissa yogurt, baba ganoush and za'atar
  • Your choice of Beer Batter, Panko Crumbed, Tempura Batter, Gluten-Free Batter, Grilled or Parmesan Herb Crust
  • Akaroa Salmon $10.50
    • Firm pink fish with a high fat content. Grilled only
  • Three Pepper Chicken N/A
  • Chipotle N/A
  • Choc Chip N/A
  • Ham, Egg and Cheese N/A
  • Double Choc Chip N/A
  • Hot Chilli N/A
  • Wheat N/A
  • Herb & Garlic Toasties N/A
  • Chicken Thigh $3.50
  • Hash Brown & Eggs on Toast $8.00
  • Toast & Jam $4.00
  • Bacon & Eggs on Toast $8.00
  • 2 Eggs on Toast $5.00
  • BLT $7.00
    • Grilled Bacon, Lettuce, Tomato & Mayo
  • Chicken Drumstick $2.00
  • Sausage & Eggs on Toast $8.00
Charlotte Steakhouse and Grill

Charlotte Steakhouse and Grill

location

Address

201 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043856869

clock

Opened hours

Sunday 10:00 - 22:00 Tuesday 10:00 - 22:00 Wednesday 10:00 - 22:00 Thursday 10:00 - 22:00 Friday 10:00 - 22:30 Saturday 10:00 - 22:30
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Steakhouse

features

Features

Mastercard ,  Visa ,  Cash

Location
201 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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