Charlotte Steakhouse and Grill in Wellington Menu

Olives $6
Monk fish, prawn brochette, lemon butter $17
Duck liver pate $14
Beetroot carpaccio, brie, smoked pepper coulis $16
Battered Tarakihi, prawn, chips, rocket, lemon, parmesan $29
Scallops, black pudding, potato $15
Smoked pork, celeriac & chipotle slaw, fondant potato $34
Crackling $6

natto roll $4
Assortment vegetarian nigiri sushi $10
- 5 pieces of assorted vegetable nigiri sushi
snapper cha zuke soup $8
- A dish made by pouring dashi broth over cooked rice with Snapper
Daikon salad $7
- Julienne white radish, mixed leaves and ponzu dressing.
Chicken Steak $15
- Grilled Chicken thigh with teriyaki sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing.
salmon sashimi $11
- 5 pieces of fresh raw salmon
Miso soup $2.5
cucumber roll $4

Jalapeno Burger $ 21
- 100% pure angus patty, jalapenos, cheddar, lettuce, tomato, onion & pickle
Smoked Beef Brisket $ 22
- pastrami style, rye bread, panhead mustard aioli & dill pickles
Adobo Burger $ 21
- Sweet & spicy pulled pork, celery & apple slaw
Extra swap fries for salad for $3
Quinoa & Kumara $16
- Mixed greens, toasted almonds & citrus dressing
Nacho Chicken Sandwich $ 19
- Crumbed chicken, cheddar, bbq sauce, lettuce & tomato
Add Smoked Chicken, Smoked Salmon Or Halloumi $5
- To any salad for
Smoked Ham Wrap $ 20
- Chilli pineapple relish, cos lettuce & ‘wild turkey’ honey bourbon dressing

Dongpo pork $16.50
Dumpling $3.50
Shanxi style steamed cold noodles $9.50
Sichuan spicy tripes $10.50
Mutton offal soup $9.50
Chicken frame $2.50
Chongqing style chicken $16.50
Cauliflower $1.50

Seafood chowder $12.60
- topped with crispy bacon and served with a fresh bread roll
Ham, cheese and pineapple fougasse (panini) $8.50
Scrambled eggs on toast $8.40
Shredded chicken breast $6.50
- with cream cheese, avocado and sour cherry relish
Egg salad $3.90
Chicken tenders burger $9.90
- served with side salad and fries or kumara chips
Lemon meringue pie $3.90
French toast $12.60
- with grilled banana and maple syrup

Salads/Sides:
- Beef and mushrooms
Focaccia-Sandwiches & Panini:
Fresh Pasta:
- Fresh Red Cabbage salad w/ orange dressing
Large choice of Roman Pizza slices from $4.50
- Cured meat & cheese focaccia sandwich $7.50
- Spaghetti Bolognese $14.50

Potato Croquette or Mash $2.50
Beef Burger
- beef pattie, lettuce, tomato and cheese served with chips
Chicken Curry
- homemade curry served with rice.
Mushrooms $4.00
Fish & Chips
- served with fresh garden salad and chips
Egg, Onions $1.50
Tomato, Bacon, Side of Salad or Vegetables $3.00
Steak Sandwich
- 100g minute steak,caramelised onion, lettuce,tomato & garlic aioli and chips

Kumara Chips $10
- with hefeweizen aioli and tomato sauce.
Roasted Vegetable Salad $18
- roasted seasonal vegetables; spinach, kumara, parsnip, potato, carrot and beetroot in a cous cous mix with feta, betroot hummus, mint and pomegranante served with pita bread
Brewer’s Platter $52
- selection of crumbed salt and pepper squid, spicy chicken wings, bbq pork spare ribs, jalapeno cheese balls, pita bread and brie. Served with hefeweizen aioli, Sriracha mayo and our Bohemian Hipster bbq sauce.
Mac n Cheese $3
Pork Belly $22.5
- Free-range pork belly braised in cider with garlic and rosemary and served with mash potato, gravy and slaw
Garlic Bread $8.5
- toasted focaccia slices smothered with garlic butter, drizzled with sweet chilli sauce, and topped with parmesan cheese.
Chorizo $20
- Spicy chorizo, bacon, red onion rocket on a bbq base with mozzarella.
Pan Fried Tarakihi $23
- Roasted potatoes with lemon dill hollandaise and a fresh salad.

Salmon $4.00
Bacon and Eggs (GF) $15.50
- free range eggs cooked your way served with bacon and Artisan bread
Annexe Quiche (V) $16.50
- seasonal roast vegetables, Danish feta and cherry tomatoes served with a crispy green salad
Tomato sauce $1.00
Mushrooms on Toast(V) $15.50
- mushrooms with thyme butter served with Artisan bread
the annexe big brunch $22.50
- big brunch consisting of two eggs your way, bacon, mushrooms, chorizo, grilled tomato and a hash brown with artisan bread
Garlic Bread( V) $8.00
- with thyme butter
Corn and Zucchini Fritters(V) $17.50
- fritters of corn and zucchini, served with bacon, sour cream and sweet chilli sauce try avocado instead of bacon for veggie option

Fish & Chips (Wed, Thurs & Fri only) $13.00
- Beer battered fish fillet with Tartare and tomato sauce served with lemon, fries and a salad.
Eggs Benedict $16.00
- Two poached eggs on English muffins, smoked salmon, hollandaise and a mixed green salad
Toasted Muesli $10.00
- Mues1i served with fresh fruit, yogurt and milk.
Toast $3.50
Chicken Burger $14.00
- 100% pure chicken breast with bacon, tomato and creamy aioli and serve with fries.
Eggs Options $6.50
- Two eggs cooked to your liking on toast. Additional cost for extra.
Calamari Ring & Chips $9.00
- Served with Tartare & tomato sauce
FuWa Big Breakfast $18.00
- Two eggs on toast cooked to your liking with bacon, hash brown, sausage, tomatoes and mushrooms.

House smoked Klippers $15.00
- on toast with lemon parsley butter
Meat burrito $15.00
- bacon, chorizo sausage, scrambled egg, spinach, spicy beans and salsa
Dell sandwiches $12.00
- made to order on fresh baked bread with salami, gherkin, feta and slaw
Brunch plate of bacon, Kransky sausage, scrambled eggs, roasted mushroom, tomatoes on baked potatoes and our house made tomato relish $18.00
Veg burrito $15.00
- scrambled egg, avocado, spinach, spicy beans and salsa
Dell sandwiches $12.00
- made to order on fresh baked bread with avocado, basil pesto, pickled vegetables and fresh ricotta
Dell sandwiches $12.00
- made to order on fresh baked bread with bacon, avocado and fresh ricotta
Spicy baked beans $12.00
- on toast or baked spuds

Cashew Nuts $4.00
Hot 'n' Spicy $15.00
- Chorizo, Jalapeno, Onion, Tuatara Tomato Sauce, Mozzarella & a drizzle of Hot Sauce
Pistachio Nuts $4.50
Specials $20.00
- Tuesday night - pint of Tuatara & all you can eat pizza (starting from 5.30 pm)
Marinated Kalamata Olives & Green Olives $7.00
Classic $17.00
- Salami, Chorizo, Kransky Sausage, Onion, Mushroom with Tuatara Tomato Sauce & Mozzarella
Pilsner Corned Beef, Onion, Cabbage & Cheese $9.00
Goose Shack Pale Ale Bacon Nut spread with toasted Sourdough $16.00

Large 22 pieces $33.00
SET F $25.00
- tempura Teriyaki fish, chicken dumpling, and rice, miso, salad
Tuna Roll $3.50
Ebi Furai $10.00
- 4 pcs crumbed deep fried prawn with tonkatsu mayo sauce
Takoyaki $7.00
- 5 pcs deep fried octopus balls with tonkatsu mayo sauce
Tempura udon $18.50
- a combination of seafood and vegetables in a Tempura batter with udon soup
Spring Rolls $7.00
- 5 pcs deep fried vegetable spring rolls
Yaki Udon $16.50
- stir fried Udon in a Japanese Style with vegetables and Teriyaki Chicken

Black Cherry Chicken $27.50
- Chicken breast pocketed with crushed cashew nuts, herbs, cream cheese. Smoky bacon, kumara mash, black cherry sauce, kumara straws, garden salad.
Ale House Loaf Half $8.50 Whole $14.50
- Garlic or plain.
Goldfields Chicken Parcel $21.00
- Golden filo, chicken, sundried tomato, apricot, soft cheese, guacamole, crispy potatoes, garden salad.
Sticky Caramel Cake $7.00
- Served with butterscotch sauce and vanilla ice cream.
Lauder Lamb $28.50
- Seared medium rare rump, potato gnocchi, sage butter sauce, mint salsa verde.
Bendigo Fillet $33.00
- 200g Beef fillet, house jus, potato gratin, almond butter broccoli.
Pulled Pork Croquettes $12.50
- Pulled pork and potato croquettes, Jalapeño mayo.
St Clair Calamari Salad $23.50
- Salt and pepper calamari, miso dressing, crisp salad, tomato, spring onion, cucumber, radish.

Beef and veg. dumplings(6) $9.00
-Carbonara pasta $11.80
- (Fresh cream, bacon and egg sauce)With streaky bacon cheese and parsley
●Pasta
Chicken hamburger $6.90
●Sides
-Bacon and egg toast sandwiches $7.80
- Streaky bacon, fried egg, fancy lettuce, butter and homemade mayonnaise
Creamy pumkin soup $8.50
- Served with ciabatta bread
-Spicy chicken
- Camembert cheese, apricot, cranberry sauce

Charlotte Steakhouse and Grill in Wellington Menu

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Charlotte Steakhouse and Grill

Wellington Region > Wellington > Charlotte Steakhouse and Grill

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Cuisine

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201 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

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