Address
105 Ardmore Street, Wanaka, Otago, 9305, New Zealand
Cherry May in Otago Menu
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Cherry May in Otago has no menu available, but can choose from many other options such as Garlic Bread or Flat Bread from Buccleugh's on High. Trout Cafe Restaurant Bar offers many options including Soup of the Day (v) and Oven baked mini loaf (v). Matsu Sushi includes a wide range like BBQ or Pork. Rivertown café is famous for its breakfast menu which is available all day. and The Red plate special which is available until 11.00am. from . Rivertown Cafe offers Britannia Restaurant and Gunner’s Garlic Bread.
Nearby Sample Menus
- Balmac breakfast, poached or fried free range eggs, pork sausage, free-range streaky bacon, breakfast potatoes, garlic-thyme roasted tomato, toast $22.50
- Hummus smeared homemade rye wrap, woodgrilled spice rubbed beef, toasted cauliflower herb tabouli, tahini $22.00
- Summer garden slaw, woodgrilled chicken, sumac, fresh herb zatar, yoghurt $22.00
- BBQ'd beef, dauphinoise potatoes, bordelaise 'wine merchant's' sauce
- BBQ 'd prawns, Indian spices, green lip mussels $21.00
- Steamed jersey benne, garden mint butter $9.00
- Market Fish $35.00
- Penny's black doris & plum bombe Alaska $15.90
- Ricotta hotcakes, roasted quince, cardamom, honeycomb, vanilla bean mascarpone $18
- Crispy pork belly salad,edamame, spinach, lotus root, tamarillo vinaigrette $23
- Southern fried chicken sandwich, soft Turkish roll, red slaw, handcut agria fries, dill pickles $25
- Two Free range eggs any style on toast $13
- Steamed pork belly dumplings, 5 spice dipping sauce, fragrant herbs, pickled ginger $15
- Turkish poached eggs, garlic, dill, greek yoghurt, chilli and grilled bread $18
- Crispy shrimp Huevos Rancheros, soft flour tortilla, black beans, avacado salsa, fried eggs, hot sauce, coriander $24
- Add: bacon, tomato, spinach, mushroom, avo $5ea
- Extra Bacon (2 Middle Rashes) $5.00
- Lemon Peppered Fish $18.90
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Affogato $8.90
- Simple but exotic! Scoops of vanilla and chocolate ice-cream served with Kahlua coffee liqueur and a shot of simple, creamy espresso coffee on top.
- Beef Rissoles $5.00
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Fish of the Day (Chef's Recommendation) $23.90
- Fresh, locally caught Fish Fillets seasoned with Lemon Pepper and grilled.
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Avocado and Chicken Salad $16.90
- Chicken Tenderloins, Avocado, Tomateos and Salad Greens. Tossed in a light Lemon and Olive Oil dressing.
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Fish Burger $16.90
- Crumbed Fresh Fish of the Day, Lettuce, Tomato and Tartare Sauce. Served with Fries.
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Chicken Burger $16.90
- Grilled Chicken Breast topped with Camembert Cheese and Cranberry Jelly. Served with Lettuce, Tomato and Fries on the side.
- Khmer style curry chicken
- These dishes are all served with rice
- Lemon fish
- Cheese & onion
- -Small
- Cashewnuts fried rice
- Seafood stick
- Porterhouse steak
- Cream cheese, pesto & tomato $9.00
- ADD MUSHROOMS $5.00
- WITH 2 POACHED EGGS $17.00
-
Eggs Benedict $17.00
- Served with -BACON
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Frie s (GF ) $7.00
- SERVED WITH AIOLI AND TOMATO SAUCE
- Marmite & swiss cheese $7.00
- Homemade raspberry jam & cream cheese $6.00
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GLUTEN FREE $ 3.00
- BREAKFASTS CONTAINING BREAD CAN BE MADE WITH GLUTEN FREE BREAD
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Vegetarian $6.9
- with cafe made hummus and organic salad
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Olivani French Toast $14
- with banana toasted pecans and maple syrup
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Ham $7.9
- with mustard and organic salad
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Smoked Salmon on Toast $9.5
- with lemon, capers and tomato
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Moroccan Chicken $16
- with 3 organic salads
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Grilled organic Tempeh and Marinated Tofu Mixed Salad $14
- with passionfruit dressing
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French Toasted Sandwich $16
- with banana, pecans, bacon and maple sauce
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Vegetarian $6.9
- with cafe made hummus and organic salad
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Paneer Dosa $18.00
- (Crispy Rice-lentil Crepe, Cottage Cheese, Vegetables, Sambhar, Coconut Chutney)
- Available from 12PM to 4PM
-
Aloo Tikki Chaat $12.00
- (Potato Cutlets, Yogurt, Chutneys, Spices)
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Pav Bhaji $17.00
- (Spiced Mixed Vegetables, Buttered Pav Bun)
- ** All the Dishes are served with Compliment Condiment portions. Any extra Condiments requested will attract Extra charge
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Idli $14.00
- (Steamed savoury Rice -lentil Cakes, Sambhar, Coconut Chutney)
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Uttapam $14.00
- (Rice-lentil Pancake, Sambhar, Coconut Chutney)
-
Poori Bhaaji $17.00
- (Puffed wholewheat deep-fried breads, Potato-Tomato Stew)
- Smoked fish cakes w grilled prawns, lime mayo, chilli oil (GF) $22.90
- GF= Gluten Free
- Mexican pulled pork w slaw, sriracha, pickled red onion, chilli, like $18.90
- -Add a bun $4.90
- Eight spiced porchetta, wasabi slaw, kumara bake, jus (GF) $19.90
- New potatoes w minted butter or roasted w duck fat & thyme $4.90
- Mac's hop rocker battered local fish w fries, tartare Market price
- -Add a bun $5.90
- Baby mixed salad with house dressing
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Traditional New Zealand Fish and Chips $22.00
- Blue Cod in Speight’s beer batter, crisp fries and tartare sauce, presented the 'traditional way’ wrapped in newspaper basket
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French Fries $10.00
- with aioli and tomato ketchup
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Akaroa Salmon Rillettes $14.00
- with crostini & served with a marinated artichoke salad
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Apricot Creme Brulee
- with pistachio biscotti
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Garlic Baguette $10.00
- baked baguette with garlic butter
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Rangitikei Free Range Chicken Breast $30.00
- wrapped in bacon & stuffed with brie and served with pappardelle tossed in lemon and sundried tomatoes
- Enjoy a side with any main dish for $7….
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Crinkle cut fries $7.90
- w tomato sauce & aioli
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Risotto of the day $22.90
- finished w meat
-
Risotto of the day $17.90
- finished w shaved parmesan
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Topiary soup of the day $ 9.90
- w toasted bread
-
Venison & oat burger $18.90
- w bacon, swiss cheese & beetroot relish served w crinkle cut fries
- Antipasto platter: cured meats, Mediterranean selection, dips & Evansdale cheese w toasted bread(for 2/for 4) $28.00/$42.00
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Asian style prawn & spring onion frittata $22.50
- w miso dressed crispy noodle salad
-
Dukkah crusted poached eggs $16.50
- w olives, feta, roast tomatoes, hummus & pita
- Tiramisu, raspberry tea poached pear raspberry dust $15.50
- Toasted bagel, avocado, tomato slices & mayonnaise $8.50+crisp bacon $15.00
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Potato gnocchi, stir fried broccolini $23.50
- with salsa rocket cream sauce, roast pumpkin, ratatouille relish, shaved parmesan
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Dark chocolate mouse $15.50
- chocolate meringue, salted chocolate caramel, dark plum ice cream
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Hummus, olives, feta, balsamic picked onions $14.50
- sundried tomato pesto, warm pita bread
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Free range scrambled eggs on Hearth rye toast $19.50
- grilled bacon, grilled vine tomato, onion relish
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Frozen parfait, razzcherry & pistachio praline $15.50
- dark chocolate biscuit, citrus syrup & white chocolate crumbs
- Duck liver pate, crostini, fig & balsamic relish $12.20
- Mix $14.50
- Lamb (Roll/ Plate) $12.90/$15.40
- Kofte (Meat Balls) $4.90
- Lamb/Chilly Lamb $13.50
- Chilly Lamb $13.50
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Vegetarian
- Wine leaves or/and Falafel, authentic mix of herbs and spices, with chickpeas, served with salads and homemade sauces
- Adana/Kofte (Roll/ Plate) $12.90/$15.40
- Cheese $2.00
- Mince & Cheese $1.85
- Chicken Satay $2.20
- Cheese, Corn & Capsicum $10.50 per doz
- Steak & Pea $1.95
- Steak & Cheese $1.95
- Steak Varieties $6.50
- Bacon & Egg (open) $1.95
- Mince $7.50 per doz
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Plateau de fromage/cheese platter
- Our cheese selection includes Roquefort, Morbier, Camembert, goat cheese and more. Served with baguette and crackers, salad, apple and walnuts. Choose how many cheeses you are ready to enjoy...
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-La végétarienne $12
- Toasted ciabatta bread, seasonal fresh vegetables, salad and olive oil.
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Tagliatelles au Roquefort $17
- Tagliatelle pasta served with creamy Roquefort sauce, walnuts.
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Assiette provencale/provence platter $10
- Provence platter including black marinated olives, olive tapenade Provence platter including black marinated olives, olive tapenade and eggplant caviar.
- -5 Cheeses $28
-
Camembert roti / baked camembert $32
- baguette (for two)
-
Saumon « áma facon »/ salmon my way $25
- Salmon fillet cooked to C h ef Quentin’s inspiration.
- Nos salades/our salads
-
Sirloin steak
- With greens, onion rings,tomato, chimichurri.
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Mini spring rolls $8.00
- With sweet chilli sauce
-
Pork & chive dumplings $8.00
- With dipping sauces
- Available until 10pm
- Platter (10) $49.90
-
The dilusso platter $49.90
- Salt & pepper squid, chicken yakitori, beef skewers, sticky bbq chicken shanks, smoked fish cakes, kransky, hoprocker battered fish bites, onion rings, green lipped mussels, char sui pork belly, devils on horseback, artisan breads,local cheeses.
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Local fish
- Crumbed with greens,tomato,tartare
-
Breads & dip $10.00
- Artisan breads w pesto & balsamic olive oil
Cherry May
Phone
034437669
Opened hours
8 AM to 5 PM
Price
None
Type
None
Service
None
Cuisine
Bakery , Cafe Food , Dessert
Features
Takeaway , Home Delivery , Breakfast , Bar Not Available , Dessert Parlour , Lunch , Seating , Desserts and Bakes , Outdoor Seating
105 Ardmore Street, Wanaka, Otago, 9305, New Zealand
- Otago Bakery Menus
- Otago Cafe Food Menus
- Otago Dessert Menus