Cherry May in Otago Menu

Bombay Chicken $ 12.90
- Grilled chicken tenderloins marinated in a chilli, ginger & coriander yoghurt with cucumber raita, lettuce, tomato, red onion & mango chutney.
Extra sauce $ .50
Bun Laden $ 12.50
- Falafel patties dressed with lemon yoghurt and chipotle chilli sauce, lettuce, tomato, red onion, cucumber, avocado & aioli.
Southern Swine $ 12.50
- Prime New Zealand beef, American streaky bacon, lettuce, tomato, red onion, avocado, aioli & tomato relish.
Sweet Bambi $ 12.50
- Wild Fiordland Deer with a Thai plumm chutney, lettuce, tomato, red onion & aioli.
Homemade onion rings with aioli sauce $5.50
Cockadoodle Oink $ 14.00
- Butterflied & crumbed chicken breast, American streaky bacon, avocado, lettuce, tomato, red onion, aioli & tomato relish.
Crumbed Calamari with Ferg's wasabi mayonnaise $ 5.00
- 1/2 dozen

Affogato, vanilla bean ice-cream & espresso - Add a nip of liqueur $15.00 $11.00
December 2016 - Please note - Groups of 15 or more will enjoy our set or reduced menu
Fennel-Cabbage Slaw $9.00
Pork rillettes, chicken liver parfait, madeira jelly, cherry relish, toast $19.00
Crispy Balmac onion rings, woodgrilled zucchini, parmesan, village press olive oil $11.00
Each main includes dessert of Vanilla Ice Cream and Chocolate or Berry Sauce
Granola, strained yoghurt, stewed & roasted fruit $14.00
Garden pesto, hummus, spiced chickpeas, ciabatta $15.00

Salad of the day (seasonal option) (GF) (V)
- Please see the blackboard for today's special
Shortcake $4.50
- Please see the blackboard for today's flavour Served hot or cold, with cream
Vegetarian lasagne $16.50
- Topped with tomato salsa and grilled with cheese.Served with chips & salad
Seafood selection $13.50
- A mix of battered fish bites, squid rings, scallop, prawn cutlets, crabstick and chips
Ham steak (GF) $16.00
- Juicy ham steak topped with grilled pineapple. Served with chips & salad
Homemade cheesecake $7.50
- Please see the blackboard for today's flavour
-Large $16.50
Steam pudding $7.50
- Please see the blackboard for today's flavour

Garlic bread $8.00
The queen latifa
- Tomato base, cheese, red onion, fresh tomato, capers, spinach, house smoked salmon, roasted red capsicum and cream cheese.
-Gluten free $28.00
The prince tui teka
- Tomato base, cheese, roast pumpkin, spinach, roast capsicum, onion jam, lamb and mint sauce.
-12" $19.00
-Gluten free $28.00
The nacho libre
- Chilli con carne, cheese, green capsicum, sour cream, corn chips. Available in vegetarian.
-12" $24.00

WEDGES $12.5
- sweet chilli & sour cream.
FISH & CHIPS $15.00
- crispy battered fish of the day w fries & tartare sauce .
SCALLOPS $18.50
- pan seared - white wine pernod cream sauce w shallots & bacon. >>
STREAKY BACON RASHERS $4.00
GRILLED BREADS & DIPS $14.00
- served w todays selection of dips.
GREEK $13.50
- tomato, cucumber, feta, olives, red onion, greek dressing.
GARLIC BREAD $10.00
TIGER PRAWNS $17.50
- tempura battered - sweet chilli sauce dip.

PRAWNS + CHORIZO $17.50
- baked in a clay pot with garlic + chilli served with bread + preserved lemon aioli
GARDENERS BREAKFAST $19.50
- free range poached eggs, Kransky mushrooms bacon, hash browns, tomato + ciabatta
BLUESKIN ANTIPASTO PLATTER $18.00/$27.00
- a selection of dips, meats, Evansdale cheeses + bread(for 1/for 2)
EGGS YOUR STYLE $9.00
- free range eggs with toasted ciabatta, choice of chilli fried, poached, scrambled or fried
SMOKED MUSHROOMS ON TOAST $14.50
- house smoked mushrooms rocket walnuts, Evansdale blue cheese
PAVA PATTIES
- served with chilli yoghurt
WARM COCONUT LOAF $9.50
- with lemon curd + whipped cream
KIDS MENU AVAILABLE

Bacon (2) $3.00
Eggs (2) $3.00
Kiwi kai lunch $12.00
Roast of the day
- Ask our Baaa staff for today's selection served with seasonal and roasted vegetables.
Open chicken sandwich
- G rilled chicken breast on ciabatta bread, topped with lettuce, tomato, avocado and brie cheese served w ith fries.
Corn fritters
- Corn Fritters served on a bed of salad topped with bed of salad topped with avocado, neapolitan sauce and sour cream.
Cicken and bacon salad
- Grilled chicken tossed with bacon, croutons, salad and honey mustard dressing.
Onion rings (4) $3.00

Children’s Lunch Combo $12.50
- includes a juice or soft drink, apple slices, cheese and vegemite sandwich and a treat-size chocolate bar
Continental Breakfast $21.00
Grilled tomato
SAFFRON CHEESECAKE $16.00
- raspberry sorbet, rose syrup
Children’s Dinner Combo $15.50
- includes a juice or soft drink, apple and cheese sticks, ice cream with a choice of/ham and cheese toasted sandwich with fries
CANTERBURY DUCK BREAST $36 .00
- spiced red cabbage, fennel, labneh, blueberry jus
Prawn - prawns & NZ clams, garlic olive oil, fresh tomato & lemon zest - (DF) $25.00
caramelized roast kumara (V,DF,GF)

Tahini Sauce
- Sesame seed paste infused with lemon juice, garlic & chopped parsley.
Shashlik Kebab S $16.00 L $21.00
- Cubes of marinated lamb with onions & bell peppers chargrilled, plated & served with pita bread, sauce & salad. >>
Garlic Sauce
- Unsweetened yoghurt infused with dried mint & garlic.
Yaprak Dolma $14.00
- Vine leaves stuffed with rice & spices, served with pita bread, salad garnish & a minted yoghurt sauce.
Bread Basket $6.00
Tattle Mezze $17.00
- Sweet Plate — serves two people. A selection of imported & in-house Turkish sweets served with fresh seasonal fruits.
Shaslik $15.00
Chocolate Delight Cake $12.00
- Sweet semolina cake, served with fresh cream or natural unsweetened yoghurt

Crispy Skin Salmon $32.00
- Topped with an Orange and Avocado Salsa, Served with a fresh salad and your choice of fries or mash
Moroccan Lamb Shank
- Braised, lightly spiced Lamb Shank bound together with Chickpeas and Vegetables and served with Mashed Potatoes
Breads and Dips $11.00
- Selection of warmed American Rye, Herb and Garlic Loaf and Ciabatta Bread served with Chargrilled Vegetable Relish, Garlic Butter and Basil Pesto
Sauteed Mushrooms $5.00
Fries & Tomato Sauce $5.00
Wedges with Sour Cream and Sweet Chilli Sauce $6.00
$22.00 (1 Shank)
$26.5 (2 Shanks)

Extra Bread $3
BLT (GF) $11.50
- Chargrilled bacon on toasted italian loaf with cos lettuce, tomato and aioli
Pulled Pork $20
- With apple and fennel slav
Chicken Caesar $20
- Chargrilled chicken parmesan and chrispy bacon tassed trough with a cream caesar dressing topped with a placed egg.
Sour Cream & Garlic Aioli $1
Mushroom, Fennel & Spinach Risotto (GF) $22
- Topped with shaved parmesan
Affogato $12
- Vanilla icecream served with espresso coffe and your choice of omara's irish cream, jameson whisket or frangelico.
Sauteed Green Beans $4

Nearby Sample Menus