Choice Cakes & Pastries in Christchurch Menu

PIES PIES
  • Chicken and Cranberry
  • Mince Pies
  • Mince and Cheese Pies
  • Mince and Curry
  • Bacon and Eggs Pies
  • Steak Pies
  • Steak and Cheese Pies
  • Steak and Mushroom
  • Steak and Sweet
  • Steak and Cracke
  • Steak, Cheese
  • Steak and Kidney
  • Chicken Pies
  • Chicken and Satay
  • Chicken and Apricot
  • Butter Chicken
  • Cornish Pastie
  • Sausage Roll
  • Mince Savouries
  • Chicken, Corn & Plum Sauce Quiche

Nearby Sample Menus

  • Extra soft shell tortillas 3=$2.50 / 5=$4 / 7=$5.50
  • Braised beef, quesillo, oregano mushrooms quesadilla $15
  • Guac, salsa & corn chips $13
  • Fire grilled garlic mushrooms, queso fresco, onions, black beans, chipotle & almonds $6
  • Ceviche of fresh market fish, tomato,chilli, mint, lime and coconut $17
  • Fire grilled mushrooms, garlic, fried onion queso, fresh herbs $9
  • Spiced cashews & peanuts $5
  • Pulled pork, fire grilled pineapple, charred spring onion crema $8
  • Sides - spinach, roast tomato, hollandaise $3
  • Eggs Benny $20 / $21.5 / $20
    • Herb potato hash, poached free range eggs, spinach and hollandaise sauce. Served with bacon OR Smoked Salmon OR Smoked mushrooms.
  • Shoe String Fries $8
    • With truffle mayo and house ketchup.
  • Toast n’ Spreads $10
    • Toasted sourdough, multigrain, or G.F bread. Served with house made jam, cream cheese, peanut butter or honey.
  • Sides - smoked salmon, bacon, chorizo $5
  • Garden Salad $8
    • Seasonally fresh green salad
  • Sweet Crumpets $20
    • Served with house preserved fruits and mascarpone foam and house syrup.
  • Chiplotle Scrambled Eggs $21
    • Served with roast mushrooms, chorizo, manchego cheese on toasted multigrain (V Optional).
  • Pork and Cashew Nuts $13.00
  • Pork mushroom chow mein $11.00
  • Prawn Egg Foo Young $12.50
  • Steak Mushroom on Fried Rice $11.00
  • Roast Pork Mushroom on Fried Rice $11.00
  • Roast Pork & Cashew Nuts $13.00
  • Tray of fried noodles $7.00
  • Chicken with Satay Sauce $12.00
  • Spicy Salmon (GF 6PC) $8.20
  • Crispy Prawn
    • Deep Fried Bread Crumb Prawn, Serve with Japanese Mayo
  • Double Avocado Smoked Salmon (GF 8PC) $8.90
  • Ramen from $11.90
  • -Two Piece $3.90
  • Salmon Lover 31 PCS - $55.00
    • 8 pcs Salmon Nigiri 8 pcs Fresh Salmon Avocado California Roll 8 pcs Fresh Salmon Mini Sushi 6 pcs Smoked Salmon Rice Cake 1 pc Salmon Heart
  • Jumbo Combo (GF 8PC) $9.90
  • Crispy Prawn Sushi (8PC) $9.20
  • Salad $1.50
  • Mushroom $3.90
  • Double Cheese $4.50
  • Fish Bites $0.80
  • Small $7.00
  • Medium $9.00
  • Medium $9.00
  • Green Salad $7.20
    • Served with lettuce, coleslaw, taboli, hummus, saltziki & Cairo special dressing
  • Aloo Gobhi $14.50
    • Potatoes & florets of cauliflower cooked with cumin seeds, turmeric, coriander & spices.
  • Chicken Tikka (5 pieces) $12.00
    • Boneless chicken marinated overnight in yogurt & spices then skewered & grilled in tandoor.
  • Mix Pickle $3.00
  • Lamb Vindaloo $16.50
    • Lamb cooked in hot and spicy Goan style sauce.
  • Chicken Saag $15.50
    • Tender pieces of chicken sauteed with spinach, blended with extra garlic & herbs.
  • Prawn Vindaloo $18.50
    • Prawns cooked in hot and spicy Goan style sauce.
  • Malai Kofta $14.50
    • Grated potato & fresh cottage cheese dumplings simmered in creamy nut sauce.
  • Beef Saag $16.50
    • Tender pieces of beef sauteed with spinach, blended with garlic & herbs.
  • S'mores pan with double chocolate brownie base, raspberry marshmallow, chocolate and almond ice cream with salted bourbon caramel G/F $14.00
  • Creamy masala mushrooms and spinach on toasted multigrain with bacon and truffle oil. G/F avail. $22.00
  • Rice paper rolls with shredded pork, crispy shallots, toasted peanuts and mung beans. G/F. D/F. $12.00
  • Trio of utopian sorbets and ice cream, with treats. G/F. D/F avail. vegan avail. $14.00
  • Butternut cream and colcannon potato ( aka bublle and squeak... sauteed cabbage, bacon and peas). G/F n/a
  • Chocolate chip cookie ice cream sandwich $6.00
  • Pea and ham risotto G/F $11.00
  • Shortcrust based summer tart filled with creme patisserie or fruit fool mousse, seasonal summer fruit and sorbet. Ask for what's in season now! $14.00
  • Smoked Salmon $9.00
    • Hot smoked salmon croquettes, horseradish aioli, rocket and apple salad
  • Fish $22.00
    • Roast sumac crusted hoki fillet, served with warm toasted couscous, carrot and coriander pickle, chimichurri
  • Lamb $25.00
    • Lamb rosettes and dried fruit sausage with croquette potatoes, roasted tomato, green beans, mint butter and pinot jus
  • Risotto $18.00
    • Pearl barley risotto finished with herb marinated feta and a mixed leaf salad
  • Beef $8.00
    • Pastrami salad on shaved cucumber pickle with rye-crusted croutons
  • Chicken $22.00
    • Prosciutto wrapped chicken breast, stuffed with rocket and pepperdews; warm broccoli, spinach, red onion salad
  • Pasta $8.00
    • Spaghetti Napolitano with a twist; Panko crumb and parmesan crusted pasta bricks with saffron garlic mayonnaise
  • Pork Belly $23.00
    • Twice-cooked crispy pork belly with bubble and squeak, onion, apple puree, green beans and a cider jus
  • Pulled Pork $19.80
    • Poached eggs on Ciabatta bread with Hollandaise Sauce
  • French Toast $19.80
    • Bacon & Banana served with Maple Syrup and sprinkle of fruit
  • Toast Bagel $8.00
    • With Cream cheese
  • Pumpkin Soup $12.00
    • With bacon served with two toast and butter
  • Fish & Chips $15.20
    • Served with tomato sauce and aioli sauce
  • Teriyaki Chicken Pizza $21.50
    • Tomato paste base with Teriyaki Chicken, mushroom, onion, edam cheese served with fresh spinach and parmesan cheese, topped with BBQ sauce
  • Omelets with toast $19.80
  • Chips Bowl $8.00
    • Served with tomato sauce and aioli sauce
  • Coconut cream, coriander, chilli and ginger $22.50 / $16.50
    • 1 kilo / 500g
  • Beer battered fish (x3) $18.00
    • with tartare sauce and cos lettuce
  • Hand-made pappardelle pasta $23.00
    • with smoked tomatoes, parmesan and rocket
  • Add a BBQ pulled pork, beer battered fish or mussel fritter slider to your mussels $6.00
  • New Zealand cheese board $22.00
    • three New Zealand cheeses, chutney, toasted bread, fresh pear and spiced nuts
  • Berry Brielicious $19.50 / $29.50
    • chicken, cranberry and brie (Regular / Large)
  • Polenta chips $ 8.00
    • with Marlborough sea salt, rosemary and peppers
  • Caveman $19.50 / $29.50
    • Tamar Farm pepperoni, beef, chicken, peppers and BBQ sauce (Regular / Large)
  • Small $8.50
  • Small $10.50
  • Medium Combo Meal $9.90
    • Choice of 2 mains on rice or noodles
  • Small $9.90
  • Small $8.50
  • Chili Beef
  • Small $9.50
  • Peanut Chicken & Vegetables
  • Wedges $13.50
    • Home style wedges w cheese, bacon, sweet chilli and sour cream
  • Seven's Big Breakfast $23.50
    • Bacon, 2 eggs any style, slow roasted tomatoes, hash browns, gourmet sausages and field mushrooms and toast
  • French Toast $19.50
    • Light and crispy w bacon, banana and maple syrup
  • Thai Chicken Salad $21.00
    • Grilled chicken, cucumber, red onion, carrot, capsicum, tomato, mint, coriander, crispy noodles, crushed peanuts with a chilli fresh lime and palm sugar dressing
  • Eggs Benedict $20.50 / $21.50
    • Sourdough, hash brown, spinach, poached free range eggs and homemade hollandaise. w bacon / w smoked salmon
  • B.L.T. $19.50
    • Bacon, lettuce, and tomato relish on toasted ciabatta w fries and aioli
  • Caesar Salad $17.50
    • Cos lettuce, bacon, poached free range egg, shaved parmesan, anchovies and crouton with seven’s caesar dressing w grilled chicken + $4.50. w smoked salmon + $6.00
  • Urban Platter $40.00
    • A delicious selection of cold meats, homemade smoked salmon, cheese , gherkins, sundried tomatoes, olives, dips, bread and crackers
  • Mini Lean Vegetarian Wrap $3.50
    • Bite sized lean wrap filled with fresh seasonal salad, feta, quinoa & Pure's own made hummus
  • Chef's Medium Salad Box (per person) variety of fresh seasonal & local produce $8.50
    • Salad is fresh/seasonal & changes daily
  • Energy Ball *Raw $3.00
    • Made raw with fruit, nuts & seeds, coconut
  • Lean Chicken Wrap (2 halves, serves 1-2 people) $10.00
    • Lean wrap filled with seasonal fresh salad, sous vide lemon & thyme chicken & Pure's own made hummus
  • Fruit Platter - Fresh Seasonal Fruit Skewers & Organic Honey Yoghurt $7.00
    • A selection of in-season fresh fruit served with local organic honey yoghurt for dipping (2 skewers per person)
  • Lean Vegetarian Wrap (2 halves, serves 1-2 people) $10.00
    • Lean wrap filled with seasonal fresh salad, Pure's own made hummus, quinoa & feta for protein
  • Paleo Banana & Salted Caramel Muffin $4.40
    • These muffins are nutition packed! Made with almond meal so also high in protein, other healthy ingredients include; linseeds, sunflower seeds, coconut flour, apples, carrots, eggs, spices & date
  • Mini Lean Chicken Wrap $3.50
    • Bite sized lean wrap filled with fresh seasonal salad, Pure's own made hummus & sous vide lemon & thyme free range chicken
  • Beetroot & Sweet Potato Dip $8.00
    • w cricket tortilla, smoky chorizo crumb, queso blanco
  • Xócolate $12.00
    • pecan, citrus crème, xocolate chili ganache, pistachio praline, orange, mint
  • Chicken Tinga (Free Range) $16.00
    • mint, cactus, red onion, peanuts, kale, tomatillo salsa
  • Salsa Roja $8.00
    • w house made yellow corn chips
  • Ancho Chili Chicken (Free Range) $7.00
    • poblano rajas, seeds, crispy kale, chili, coriander
  • Cinnamon Spiced Churros $12.00
    • w dulce de leches & dark cacao soil
  • Butternut Pumpkin $7.00
    • salsa negra, baby spinach, queso seco, crispy sesame
  • Candied Fennel Yeast Battered Prawns $7.00
    • chipotle crema, pineapple pico, red slaw
  • Ginger marinated chicken or halloumi skewers $25
    • With cos, tomato & tzatziki served with a side of tempura courgette ribbons
  • Eggs terra viva (v) $24
    • With mushroom and feta, served on homemade english muffins with poached eggs and hollandaise
  • Bubble & squeak (gf) (ef) $28
    • With braised 'apple tree farm' free farmed pork belly, mustard sauce and crackling straws
  • Crispy calamari (gf) $25
    • Seaweed salad, hoisin mayonnaise, fried onions & crispy calamari
  • Eggs royale $24
    • With our own hot-smoked salmon, served on homemade english muffins with poached eggs and hollandaise
  • Terra viva spiced meatballs $22.50
    • Olive, parmesan & rosemary flatbread, hummus, rocket & garlic herb sauce
  • Lox 'n bagel $17.50
    • Salt cured salmon, tomato, pesto, red onion, capers & cream cheese on a toasted bagel
  • Toast, hash brown, hollandaise, tomato, crumpets $4
Choice Cakes & Pastries

Choice Cakes & Pastries

location

Address

251 Riccarton Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033430960

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 5:30 PM, Tuesday: 7:00 AM – 5:30 PM, Wednesday: 7:00 AM – 5:30 PM, Thursday: 7:00 AM – 5:30 PM, Friday: 7:00 AM – 5:30 PM, Saturday: 8:00 AM – 4:30 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery , Dessert

features

Features

Takeaway ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Seating Not Available

Location
251 Riccarton Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand
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