intense and decadent triple cream cheese with a golden curd and rich network of blue veins distributed evenly throughout
Parpadelle $31.00
with eggplant & red pepper ragout w pecorino cheese
Crisp apple slaw $7.00
Crisp apple slaw $7.00
Continental selection $25.00
cereals, yoghurt, muesli parfaits, fresh and preserved fruit, hot and cold smoked salmon and a selection of breads including croissants, danishes and bagels also includes tea/filter coffee, juices and smoothies
All served with an English muffin, poached eggs, hollandaise sauce and Aikmans rosti. Options of - Akaroa hot smoked salmon - Peter Timbs strreaky bacon - Avocado and tomato
Beef Sirloin $36.00
300gm grass fed beef sirloin, triple cooked fries, onion rings, cafe de Paris butter, cress, shallot and caper salad, red wine jus cooked to your liking
Aikmans Cheese Burger $23.00
Half pound grass fed beef, Barrys Bay cheddar, mayo, house pickles, fries
Aikmans Breakfast Burger $18.00
Peter Timbs streaky bacon, brioche bun, fried egg, BBQ sauce, potato hash brown
a sweet chilli and pesto base with red onions, green and red capsicums, sliced fish fillet, shrimps, scallops, fresh garlic and fennel, topped with lemon wedges and garlic aioli (Small / Medium / Large / Half & half +$3)
Cajun Chicken $18.00
chicken and cherry tomatoes sauteed in a rich creamy cajun sauce with penne pasta
quick-fire garic prawns served on a bed of rocket julienned carrots, coriander and cucumber with a chilli, lime and coriander dressing
BBQ Plum Ribs $16.50
Szechuan Tempura Squid $16.00
tempura and szechuan batter squid served with Asian salaad and thai dressing
Oriental Express $17.50 / $27.00 / $33.00
tender beef marinated in soy and ginger sauce, carrots, red capsicum, celery, red onions, coriander and garlic topped with spring onion curls and toasted sesame seeds (Small / Medium / Large / Half & half +$3)