Choice Cakes & Pastries in Christchurch Menu

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Chicken and Cranberry
Mince Pies
Mince and Cheese Pies
Mince and Curry
Bacon and Eggs Pies
Steak Pies
Steak and Cheese Pies
Steak and Mushroom
Steak and Sweet
Steak and Cracke
Steak, Cheese
Steak and Kidney
Chicken Pies
Chicken and Satay
Chicken and Apricot
Butter Chicken
Cornish Pastie
Sausage Roll
Mince Savouries
Chicken, Corn & Plum Sauce Quiche

Nearby Sample Menus

Black pepper egg plants with or without pork mince on sizzling plate $25.00
Taro puff $4.50
Honey flavoured chicken wings $4.00
Cho sum served on a bed of tasty broth, garnished with strips of pork and century eggs $17.00
Steamed beef tendons $4.00
Vegetarian fried thick rice noodles $10.00
Fish fillets sauteed with ginger and onions $28.00
Kung pao prawn cutlets, with peanuts $25.00

Eggs Benedict $24
- with streaky bacon, served on homemade english muffins with poached eggs and hollandaise
Each treat is made up of one main, side, sweets & drink $12.5
- main: battered sausage octopus, mousetrap / sides: chips, apple & popcorn / sweets: icecream & jelly / drinks: lemonade
Classic French Toast $18
- brioche french toast with maple & banana
The Scotch Egg $12.5
- served hot with terra viva relish
Risotto $27.5
- choice of either waitoa free range chicken, or wild mushroom. both finished with parmesan
Mushroom, 2 eggs, spinach $5
Cheese Plate $26
- french brie, whitestone windsor blue and vintage cheddar served with bread, terra viva chutney, pickled onions and grapes
Pork Crackling With Apple Sauce $7
- all we can say is yum, yum, yum!

4-6 people
Roasted Carrot
Cheddar Cheese
Popo
- Lashings of streaky bacon, prime nz beef, lettuce, tomato, swiss cheese, honey mustard & tomato relish
O Harrow
- Grilled chicken breast, mushrooms, red onion, lettuce, tomato & satay sauce
Straight cut
Tomato
Caramelized Pear

BLAT $17.00
- with avocado
Open Chicken Sandwich: $17.50
- Fresh Lettuce with Pan fried Chicken breast, brie, Pesto & Mayo on toasted foccacia
Scrambled eggs on toast: $12.50
Creamy Mushrooms on Toast: $17.00
- Sliced Portabello Mushrooms in a creamy sauce served on foccacia
BLT: $15.00
- Bacon, lettuce, tomato, relish and mayo on toasted foccacia
Bagels:
Smoked Salmon Sandwich: $18.00
- Smoked salmon, cream cheese, avocado, lettuce, tomato, cucumber and mayo on toasted foccacia
with jam and cream cheese $8.00

Matcha Toast $5.70
Cereal Soya $5.30
Spiced pig's ear $8.50
Grape Bubbly Shake $4.20
Milky Toast $5.30
Calpis Pineapple Shake $4.20
Grass Jelly Milk $5.20
XO Sauce Fried Noodles $12.00

Black Bean Steak $12.00
Tray of fried noodles $7.00
Vegetarian Chow Mein $10.00
Roast Pork Pineapple on Fried Rice $11.00
Pottle of Mushrooms $6.00
Combination Fried Rice $12.00
Roast Pork & Cashew Nuts $13.00
Chicken Mushroom Soup $6.50

Salmon Nicoise $20.00
- locally cold smoked Akaroa salmon, olives, green beans, new potatoes, tomato, croutons and sherry vinaigrette
Seasonal Garden Salad $7.50
Dessert Special $12.00
- please ask your server
Crispy Spiced Calamari $16.00
- served with coriander crema
Mediterranean Sharing Platter $30.00
- venison salami, hot pork, locally cold smoked Akaroa salmon, pickled vegetables, crostini and coriander crema
Vegetarian Special of the Day N/A
- POA. Please ask your server
Beer Battered Steak Fries $8.50
- with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00
Vegetable Terrine $23.00
- with blackberry and lime sauce, spring leaf and almond salad, sherry vinaigrette

Basket of Fries $6.00
- Thick cut fries served with tomato sauce
Toasted Sandwich $3.00
- Add fries for an extra $3.00
- Cheese and ham
Asian Basket $10.00
- Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
- Cheese and onion
Seafood Basket $10.00
- Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
Hot Dog & Fries $12.00
- Two hot dogs and fries served with tomato sauce

Lambs Fry and Bacon(GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
Ground Beef Burger $15.50
- House made beef pattie with gruyere cheese, pickles and aioli, served with fries
Soup of the Day $10.00
- With artisan soup roll
Beer Battered Fish of the Day $15.50
- With fries, chop salad and house made tartare sauce
Seafood Chowder $12.50
- With artisan soup roll
Roast of the Day (GF available) $15.00
- Ask your server about today’s roast
Quesadilla $8.00
- Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
Garlic Bread $7.50
- With house made confit garlic butter

Seven's Big Breakfast $23.50
- Bacon, 2 eggs any style, slow roasted tomatoes, hash browns, gourmet sausages and field mushrooms and toast
B.L.T. $19.50
- Bacon, lettuce, and tomato relish on toasted ciabatta w fries and aioli
Wedges $13.50
- Home style wedges w cheese, bacon, sweet chilli and sour cream
Mushroom Stack $19.50
- Duo of Portobello and button mushrooms in a creamy sauce with bacon, toast and a drizzle of truffle oil
Caesar Salad $17.50
- Cos lettuce, bacon, poached free range egg, shaved parmesan, anchovies and crouton with seven’s caesar dressing w grilled chicken + $4.50. w smoked salmon + $6.00
Eggs Benedict $20.50 / $21.50
- Sourdough, hash brown, spinach, poached free range eggs and homemade hollandaise. w bacon / w smoked salmon
Sticky Pork Sandwich $22.50
- Slow roasted pork belly on a open style ciabatta sandwich w bacon, brie, homemade apple chutney & fries
Urban Platter $40.00
- A delicious selection of cold meats, homemade smoked salmon, cheese , gherkins, sundried tomatoes, olives, dips, bread and crackers

Bacon $5
Add
Little Hector $12
- Eggs done your way on Hector’s home-made bread
Pancakes
- Buckwheat pancakes with roast fruit
Yoghurt and maple $15.5
Mushrooms $4
Huevos Rancheros $18
- Spicy Mexican-style beans between two tortillas, topped with 2 eggs, sour cream, Hector’s fresh salsa, cheese, lettuce
Frenchy Toast $15
- Hector’s house-baked loaf, fresh toasted and served with either maple, yoghurt and seasonal roast fruit

Energy Ball *Raw $3.00
- Made raw with fruit, nuts & seeds, coconut
Paleo Banana & Salted Caramel Muffin $4.40
- These muffins are nutition packed! Made with almond meal so also high in protein, other healthy ingredients include; linseeds, sunflower seeds, coconut flour, apples, carrots, eggs, spices & date
Protein Ball (Pure's top selling product) $3.00
Beef & Seasonal Salad Wrap (2 half wraps) $10.50
- Fresh seasonal salad filled wrap with lean braised beef & Pure's own made dressing
Mini Lean Chicken Wrap $3.50
- Bite sized lean wrap filled with fresh seasonal salad, Pure's own made hummus & sous vide lemon & thyme free range chicken
Fruit Platter - Fresh Seasonal Fruit Skewers & Organic Honey Yoghurt $7.00
- A selection of in-season fresh fruit served with local organic honey yoghurt for dipping (2 skewers per person)
Chef's Large Salad Box (per person) seasonal variety of fresh local produce $12.50
- Salad is fresh/seasonal & changes daily - tofu is made locally with water
Chef's Medium Salad Box (per person) variety of fresh seasonal & local produce $8.50
- Salad is fresh/seasonal & changes daily

Vegetable Samosa (2 Pieces) $5.00
- Triangular pastry stuffed with mashed potatoes,peas and cumin seeds fried to golden brown, served with tamarind chutney.
Tandoori Mushrooms (8 Pieces) $9.00
- Mushrooms dipped in garlic and yogurt marinade then cooked in tandoor, served with mint sauce.
Chicken Tikka (5 Pieces) $12.00
- Fresh boneless chicken marinated overnight in yoghurt, ginger and garlic - grilled in tandoor, served with mint sauce.
Onion Bhaji (4 Pieces) $5.00
- Chickpea batter mixed with chopped onions and spices, fried to crispy texture, served with mint sauce.
-Combo $10.00
All mains served with rice and plain naan (Upgrade to garlic naan for $1)
Shahi Paneer $7.50
- Homemade cheese cooked in creamy sauce with almond paste and spices, garnished with almonds and raisins.
-Combo $10.00

chicken breast and bacon burger $18.50
half n half salad plate $12.00
tomato and avocado on toasted wholegrain $9.50
pancakes with maple syrup $11.50
eggs your way $9.50
half n half fruit and toast with jam $10.50
open chicken breast sandwich with avocado salsa $18.50
eggs florentine $16.50

Pavlova $12.00
- With fresh cream, fresh kiwi fruit and candied nuts
Garlic bread (V) $9.00
- Four pieces of french stick with garlic butter
Tandoori chicken salad (GF) $21.00
- On fresh greens with red onion, sliced capsicum, mango, cumin and and honey dressing
Chicken nibbles $12.00
- Chicken nibbles in an asian bbq sauce served with fresh celery and blue cheese dip
Fillet o fish burger $19.00
- Crumbed fish with housemade tartare, gherkins, lettuce tomato and lemon
Hot fudge brownie sundae $12.00
- Vanilla ice cream and warm fudge brownie topped with chocolate sauce, candied nuts and whipped cream
Sauteed prawns
- With chilli, garlic & lime on edamame beans with a miso butter
Beef wellington $32.00
- Tender 180g eye fillet wrapped in feather flake pastry with mushroom duxelle, served on garlic mash with fresh green beans and red wine jus

Choice Cakes & Pastries

Canterbury > Christchurch > Choice Cakes & Pastries

Address

251 Riccarton Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand

Phone

033430960

Email

None

Opened hours

Monday: 7:00 AM – 5:30 PM, Tuesday: 7:00 AM – 5:30 PM, Wednesday: 7:00 AM – 5:30 PM, Thursday: 7:00 AM – 5:30 PM, Friday: 7:00 AM – 5:30 PM, Saturday: 8:00 AM – 4:30 PM, Sunday: Closed