Choice Cakes & Pastries in Christchurch Menu

Steak patty $1.20
Mussel patty $3.00
AKoroa Cod $4.00
Chips 1 scoop
Curry Rice Roll
Tomato $4.20
Egg $4.90
Tarakihl $4.50

Goats Cheese & Onion Tart $16.50
- charred leeks, 'Zany Zeus haloumi, du puy lentils, caper raisin salsa
Local Grazing Plate $18.50
- House-smoked Akaroa salmon, horseradish cream, Mariano's chorizo, 'Whitestone' good cheddar cheese, relish, artisan bread
Panko Crumbed Market Fish $21.50
- hand-cut chips, lemon aioli, caper raisin salsa, prosciutto, rocket salad
Maple, coconut & hazelnut granola w natural yoghurt & passionfruit $9.00
'Whitestone' Aged Blue Cheese $13.00
- quince paste, crackers
Farmers Market Soup $15.50
- Organic Celeriac w lemon gremolata. Served with toasted ciabatta & butter. Optional - add smoked bacon or house smoked salmon
Rocket Salad $5.00
- good parmesan, local walnuts
Cakes By Anna $7.50 slice

Lamb Korma $17.90
- Diced lamb in a creamy cashew sauce with coconut (mild)
Lamb Palak $17.90
- Spinach based sauce simmered with lamb and finished with a touch of cream (medium - hot)
Chicken Tikka Masala $16.90
- Tender marinated chicken simmered in a masala sauce with tomatoes and fresh chillies - five million English football fans can't be wrong (medium)
Chicken Biryani $16.90
- Blend of tender chicken and fresh basmati rice with seasonal vegetables - mixers choice (medium - hot)
Cheese Naan $6.00
Palak Paneer $15.90
- Cubes of Indian style cottage cheese in a spinach sauce with a splash of cream (medium)
Butler's Venison $18.90
- Mouth watering hundi style dish with Indian whole spices and herbs (medium - hot)
Chicken Tikka $15.00
- Marinated in a wonderful blend of tandoori spices and herbs, then grilled and served with fresh salad.

Harissa Beef Cheek $31
- Pumpkin, chickpea, cucumber salad
Soup of the Day cup $9.0 bowl $16.5
- Served with toasted breads
Garlic Ciabatta $11.5
- Garlic ciabatta, basil pesto, mozzarella
No.4 Chicken Wings 1/2kg $18.0 1kg $29.0
- BBQ Bourbon, hot sauce or Tandoori, fried cashews
Soy and Vegetable Dumplings $13
- Pan fried, soy chilli sauce
Lamb Rump $30.5
- Kumara pom poms, mushroom, pickles, beetroot
Risotto $25
- Truffle cauliflower, Parmesan, almonds
Beetroot Hummus Flat Bread $12
- Feta, dukkah

Leberwurst/Liver Pate – Different pates served with bread and pickles N/A
Pretzel with butter N/A
Prosciutto Platter – Dried, cured, smoked hams from all over Europe, served with breads, pickles and olives N/A
Berliner Currywurst with home made curry sauce and bread N/A
German Bratwurst with Sauerkraut in a bread roll N/A
2 Frankfurter with Berliner Potato Salad N/A
Fleischsalat/Meatsalad served with bread N/A
Brotzeit/Mixed Platter – Variation of cold cuts, dried meats and cheese served with breads and pickles N/A

Prosciutto wrapped free rand 250g pork chop, glazed mushroom & sage (gf) $38.50
Warm pear tart, Earl Grey tea vanilla ice cream $15.50
Sticky toffee pudding roulade, salted caramel & salted caramel ice cream $15.50
Canterbury Cheesemongers Cheeseboard, quince, parmesan & poppyseed biscuit, salted caramel walnuts $15.00 / $23.00 / $29.00
- see blackboard (Priced 1 / 2 / 3 x 40g serve)
Warm free range saffron chicken, fennel and herb salad (gf, df) $19.00
Soup, winter offering (v,gf) $15.50
Harissa roasted aubergine, black lentil and chia, herbs & organic leaves (v,gf,df*) $15.50 / $30.00
Baked Chocolate ganache, sea salt, spiced hazelnut, orange oil, homemade crème fraiche ice cream (gf) $16.50

Ecclefechan Tart $12.00
- Dark syrup and dried fruit butter crust, custard paste, Drambuie ice cream
Seasonal Salad $10.00
- Seasonal leaves, sprouts, capsicum, cherry tomatoes, cucumber with a choice of vinaigrette or aioli dressing
Medium $17.50
Beef Fillet $42.00
- Char-grilled 200g beef fillet, puree shallot and brioche crust, Dauphinoise potatoes, bacon and tomato jus, pastry scrolls
Battered Fish $24.00
- Fresh market fish coated in a crispy batter, thick cut fries, tartare sauce, lemon wedges
Vegetable Casserole $30.00
- Pumpkin and broccoli bound in a satay sauce, cashew nuts, steamed rice
Spaghetti Bolognaise $26.00
- Ground beef, provencal sauce, spaghetti, shaved parmesan
Market Fresh Vegetables $7.00

Open Monkfish Ravioli $17.00
- Caramelized monkfish, chorizo, mixed beans and spinach with anchovy glaze and tarragon butter
Akaroa Salmon $17.00
- Leaves of cured salmon, fried capers, vodka and melon salsa with buttered wholemeal bread
Crepes a la Gas $16.00
- Flambéed in Mandarin Napoleon and served with fresh and frozen creams
Hand Cut Potato Chips $8.00
- With tomato relish
Soup Festival $15.00
- A rich and spicy soup with pheasant, basil and shredded vegetables
Daily Cheese (75g) $16.00
- With Branston pickle, gherkin and lavoche
Gas Paris Brest $14.00
- Strawberries, banana and passion-fruit in a cream filled choux bun with an almond-caramel sauce
Wild Venison a la Gas $38.00
- With parsley croquettes and smoked zucchini, roasted pumpkin and raspberry jus

Wedges (V) $13.00
- Seasoned Wedges served with Cheese, Sour Cream & Sweet Chilli Sauce topped with Crispy Bacon
Onion Rings $5.50
Pork Chops(GF) $25.00
- Two Juicy Pork Chops served with a side of Vegetables, Gravy & Apple Sauce
Also check out our specials board for daily specials
Mushrooms $5.50
Our Dessert Board offers todays selection of sweet indulgence
Moroccan Lamb Salad (GF) $19.50
- Strips of Moroccan seasoned Lamb Rump and sweet roasted kumara on a fresh Garden Salad with Basil Pesto & Minted Yoghurt Dressing
Pork Spare Ribs(GF) $27.50
- Melt in your mouth Pork Spare Ribs slow cooked in a Scrumptious BBQ, Honey & Sesame Sauce served with Salad & Chips

Rice $2.00
Fried Tofu $5.50
- Vietnamese tamarind sauce
Baoce Combo $21.50
- Your choce of Baoce + Fries + Soft drinks/Coffee/Tea
Lamb Baoger $7.50
- A steamed bun stuffed with: Slow cooked lamb, Coleslaw, Mint yoghurt sauce, Cheddar cheese, Coriander
Bao Tasting Plate $28.00
Add ice cream $2.00
Beef Baorrito $11.50
- A Chinese handmade crepe wrapped with: Braised beef, Lettuce, Tomato relish, Cheddar cheese, Golden cracker
Cheesy garlic Bao bread $5.50
- Basil pesto

BACON $8.50
- delicious bacon
ROMANA $11.00
- bacon, chili jam, chorizo, avocado & lettuce - hot, but also burns
BLAT $9.00
- bacon, lettuce, avocado & tomato
*ALL BACON BUTTIES COME WITH AIOLI MADE BY ANDY'S MUM & SMOKEY BBQ SAUCE
ELVIS $9.00
- bacon, banana & your choice Of peanut butter, choc hazelnut or maple or all three
BIG BREAKFAST $10.00
- bacon, egg, hash brown, cheese. sausage + respect
BROTHER $12.00
- bacon, lettuce. avocado, tomato, hash rown, cheese, egg, sausage, chorizo + bro hug
*WE DO VEGETARIAN. GLUTEN FREE AND MAKE YOUR OWN. JUST TELL US HOW YOU WANT IT & WE'LL MAKE YOUR DREAMS COME TRUE!

Protein Ball (Pure's top selling product) $3.00
Energy Ball *Raw $3.00
- Made raw with fruit, nuts & seeds, coconut
Mini Lean Chicken Wrap $3.50
- Bite sized lean wrap filled with fresh seasonal salad, Pure's own made hummus & sous vide lemon & thyme free range chicken
Lean Vegetarian Wrap (2 halves, serves 1-2 people) $10.00
- Lean wrap filled with seasonal fresh salad, Pure's own made hummus, quinoa & feta for protein
Lean Chicken Wrap (2 halves, serves 1-2 people) $10.00
- Lean wrap filled with seasonal fresh salad, sous vide lemon & thyme chicken & Pure's own made hummus
Beef & Seasonal Salad Wrap (2 half wraps) $10.50
- Fresh seasonal salad filled wrap with lean braised beef & Pure's own made dressing
Chef's Medium Salad Box (per person) variety of fresh seasonal & local produce $8.50
- Salad is fresh/seasonal & changes daily
Paleo Banana & Salted Caramel Muffin $4.40
- These muffins are nutition packed! Made with almond meal so also high in protein, other healthy ingredients include; linseeds, sunflower seeds, coconut flour, apples, carrots, eggs, spices & date

Free Range Eggs on Toast $13.00
- Poached, Scrambled or Fried served on toasted Handcrafted Artisan Bread (Gluten Free Bread Available) Build Your Own Breakfast Plate - Choose from and add, Roasted Tomato $3.00, Grilled Bacon $6.00, Roasted Portabello Mushroom $4.00 and Homemade Sausage Loaf $5
Gluten & Dairy Free Chocolate Brownie $6.00
- Deep dish, served warm with raspberry coulis and dusted with icing sugar
Crumble Slice $5.00
- Using the best of seasonal fruits, served with berry coulis
Banbury Cake $6.00
- Made to an age old family recipe, flaky frosted puff pastry encasing a sweetmeat filling of fruits and spices
Spiced Sticky Date Cake - Gluten & Dairy Free $6.00
- Served with berry coulis
Moroccan Bean Casserole - Gluten Free, Dairy Free $8.00 / $14.00
- A variety of beans, gently simmered in a tomato and onion sauce with fresh Avoca Valley herbs and our own Moroccan spice blend. Served with house-made slaw (Without / With Salad)
Muffins $5.00
- Changing daily, light and fluffy packed with real fruit
Rice Crackle $4.00
- A perennial favorite of young and old alike!!

Small Salad $7.00
+Moules Louisiana Creole
- Steamed w hot sauce, oregano, garlic
Sliders $15.00
- W Harissa marinated chicken- bacon and onion -braised beef
Wilde Paddestoelen $16.80
- Ovenbaked field mushrooms w pesto and parmesan on herb mash with onion marmalade
Look Brood $10.00
- Garlic baguette with parmesan
+Mosselen Escargo $26.40
- Mussels w herbed garlic butter
Worst Met Stoemp - +Belgian Sausage w Mash $28.90
- Belgian style sausages w potato and spinach mash under braised red cabbage w sage jus
Stoofvlees Op Vlaamsewijze - Beef Stew $28.70
- Belgian style beef Bourguignonne, slow braised beef in Leffe Brune stock w slow cooked root vegetables

Tomato, avocado and poached egg with slow roasted tomato, cherry tomatoes, olive cheeks and ricotta served on toast $15.00
Slow roast tomato pappardelle with baby basil , pecorino, olives and olive oil $13.00
Soft salad leaves with pickled radish cucumber, red onion sprouts toasted pumpkin seeds $5.00
All of our eggs are free range and laid in Springfield Canterbury
Tuck-ln breakfast with two poached eggs, grilled bacon, homemade hash cakes, local mushrooms, tomato salsa and hollandaise $17.00
'The Floater' beef and pie with pea puree, whipped potato and gravy $10.00
Grilled Chicken breast With Cherry tomato, green olives, basil and roast pepper panzanella salad $18.00
Soup of the day with toasted ciabatta $8.00

Choice Cakes & Pastries in Christchurch Menu

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Choice Cakes & Pastries

Canterbury > Christchurch > Choice Cakes & Pastries

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251 Riccarton Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand

Christchurch Restaurants

Canterbury Restaurants

Nearby restaurants

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