Choice Cakes & Pastries in Christchurch Menu

PIES PIES
  • Chicken and Cranberry
  • Mince Pies
  • Mince and Cheese Pies
  • Mince and Curry
  • Bacon and Eggs Pies
  • Steak Pies
  • Steak and Cheese Pies
  • Steak and Mushroom
  • Steak and Sweet
  • Steak and Cracke
  • Steak, Cheese
  • Steak and Kidney
  • Chicken Pies
  • Chicken and Satay
  • Chicken and Apricot
  • Butter Chicken
  • Cornish Pastie
  • Sausage Roll
  • Mince Savouries
  • Chicken, Corn & Plum Sauce Quiche

Nearby Sample Menus

  • -Barriga de Porco
    • Pork belly
  • -Costela de Boi
    • Beef Spare ribs
  • -Vinagrete
    • Thin tomato slices, fresh local herbs, lemon juice and olive oil
  • Prato do Dia
    • Chef`s choice dish of the day
  • -Chouriço Apimentado
    • Spicy Chorizo
  • ●Sauces
  • -Molho de BBQ
    • Homemade BBQ sauce
  • -Lombo de Porco
    • Tender pork loin
  • Honey Roasted Vegetable Salad (GF) Honey roasted winter root vegetables, baby beets, tomatoes, cucumber and mesclun bound in a roasted garlic aioli. $19.90
  • Open Chicken Sandwich (GF*) House smoked chicken breast, mixed leaves, tomato, avocado, crispy bacon, aioli and house made tomato relish on toasted ciabatta, with shoestring fries. $23.90
  • Free range egg $1.50
  • Lemon Baked Alaska - Double sponge, vanilla bean ice cream, French meringue and lemon curd $12.90
  • Smoked Fish Chowder (GF*) With toasted ciabatta. $13.90 / Main $17.90
  • Brandy Wafer Panier - Sliced banana, caramel sauce, Chantilly cream and chocolate shavings $11.90
  • Seasoned wedges $6.90 / $9.90
  • Toasted Granola Toasted granola, berry compote, vanilla syrup and natural yoghurt. $14.90
  • Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
  • Salmon pastrami, blood orange, fennel, burrata $19
  • Seasonal Vegetables $8
  • Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
  • Beef or tomato tartare, truffle, fermented hot sauce, egg $18
  • Charred octopus, sofrito, pickled radish, black garlic $18
  • Celeriac, nashi pear, rocket, watercress, truffle $10
  • Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
  • Sweet & Sour Pork on Rice $9.00
  • Extra Ingredient (Cashew) $2.00
  • Extra Rice, Noodle $3.00/$4.00
  • Sweet & Sour Chicken on Rice $9.00
  • Roast Pork Foo Young $9.00
  • Hot & Spicy Chicken Fried Rice $9.00
  • Honey Chicken on Rice $9.00
  • Beef Black Bean Vegetable on Rice $9.00
  • Medium $16.00
  • Vegetarian Rice Noodle Soup $12.00
  • Fried Rice Noodle (Beef, Chicken, Pork) $12.00
  • Vegetable Fried Rice $12.00
  • Large $32.00
  • Sugar Cane Prawn $8.00
  • Spring Rolls & Sugar Cane Prawn on Vermicelli $12.00
  • Spicy Grilled King Prawn (Sate)
  • Beef Fillet, Potato Gratin, Red Wine Jus $36.00
  • Chicken Wings $14.00
    • Chilli or BBQ w Sour Cream
  • Pumpkin, Chick Pea & Rocket Salad $9.00
  • Beetroot, Feta & Hazelnuts $9.00
  • Affagato $16.00
    • Shot of C4 coffee, Liqueur of your Choice, Ice Cream
  • Broccoli & Garlic Almonds $9.00
  • Chicken Breast, Potato Gratin, Bearnaise $29.00
  • Sticky Date Pudding, Toffee Sauce, Vanilla Ice Cream $14.00
  • Rice $3.00
  • Pla Rad Prik $21.50
    • Deep Fried Fish top with our special fragrant chilli sauce
  • Massaman Lamb $18.50
    • Shank Deep Fried Lamb top with our special fragrant chilli sauce.
  • 6x Fried Chicken Wings $8.00
  • Hot and Spicy Noodle (Pad Khee Mow)
    • Stir fried rice noodle with chilli, onion, basil paste and season vegetables.
  • 7x Vegetables Tempura $8.00
  • Peanut Sauce
    • Stir fried meat with peanut sauce and seasonal vegetables.
  • Seafood $19.00
  • Hot Six $10.20
    • Egg noodles with roast pork, beef, chicken and vegetables in special Thai chili sauce.
  • Seafood Combination $11.00
    • Egg noodle with king prawns, calamari, crab meat, fish balls and vegetables in oyster sauce.
  • Seafood Mee Goreng $11.00
    • Egg noodles with king prawns calamari, crab meat, fish balls, tofu and vegetables in Malaysian style sauce.
  • Garlic Fried Rice $10.50
    • Fried rice with king prawns, roast pork, beef, chicken and vegetables in garlic sauce.
  • Sweet Sour Pork Noodles/Rice $9.80
  • Green Curry Chicken $9.80
    • Thin rice noodle with chicken, tomato and vegetables in Thai spicy green curry sauce.
  • Combination Soup $10.50
    • Egg noodles with king prawns, roast pork, beef, chicken and vegetables in chicken soup.
  • Sweet Sour Chicken Noodles/Rice $9.80
  • CHICKEN CURRY ON RICE $10.50
  • STEAK CURRY ON RICE$ 10.50
  • Egg $3.80
  • PINEAPPLE $2.80
  • Plain Sausages $2.00
  • ROAST PORK FRIED RICE $10.00
  • OAST PORK CHOW MEIN $10.00
  • STEAK FRIED RICE $10.00
  • Chicken Nuggets $0.70
  • Medium $9.00
  • Hot Dog $2.00
  • Vegetarian Pattie $2.00
  • Small $6.00
  • Falafel (Vegetarian)
  • Small $7.00
  • Kumara Chips $3.00
  • Fried Eggs $4.00
  • Soup of the Day (*)
    • Served with warm Bread rolls and Butter
  • House Made Focaccia Bread (*) $8.00
    • Our very own baked Focaccia with rosemary, olives and horopito served with Lepanto olive oil & Coriander Yogurt Dip
  • Cheese Board for Two $23.50
    • Selection of three mainland reserve cheeses, quince paste, grapes and dried fruits and nuts with accompanying crackers
  • Classic Ice Cream Sundae $12.00
    • With your choice of one of these supreme Killinchy gold flavours: Vanilla Bean / Manuka Honey and Almond / Chocolate Fudge Brownie / Maple and Walnut. Served with chocolate sauce. Hazelnut wafer, chopped nuts and whipped cream
  • Angus Tomahawk (*) $37.00
    • 350gm Angus Rib eye on the bone with side of Beer battered Fries, Petite salad and your choice of Blue Cheese butter, Mushroom sauce or Jus
  • Rhubarb and Ginger Cheesecake $13.50
    • Delicious rhubarb cheesecake on gingernut base with rhubarb curd and Tuille with Manuka Honey ice cream
  • Garden Salad / Chunky Fries $7.00
  • Ground Beef Burger $15.50
    • House made beef pattie with gruyere cheese, pickles and aioli, served with fries
  • Beef Short Rib (GF) $15.50
    • Slow cooked beef short rib with roast gourmet potatoes and slaw
  • Steak Sandwich $17.50
    • 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
  • Seafood Chowder $12.50
    • With artisan soup roll
  • Beer Battered Fish of the Day $15.50
    • With fries, chop salad and house made tartare sauce
  • Soup of the Day $10.00
    • With artisan soup roll
  • Lambs Fry and Bacon(GF) $18.50
    • Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
  • Roast of the Day (GF available) $15.00
    • Ask your server about today’s roast
  • Ice Cream Sundae $8.00
    • Vanilla ice cream topped with whipped cream and your choice of either - Mixed berry compote / Chocolate sauce with grated chocolate / Caramel sauce with chopped nuts
  • Fish and Chips $20.00
    • Beer battered fish served with chips, a petite salad and tartare.
  • Roast of the Day $20.00
    • Served with roast vegetables and greens.
  • Chicken Breast $28.50
    • Cashew nut and herb stuffed chicken breast encased in filo pastry on parsnip and potato mash. Served with seasonal vegetables and sherry gravy.
  • Calamari $22.50
    • Tender salt and pepper calamari served with salad, chips and a lemon pepper aioli.
  • Pasta of the Day $12.00
    • Please ask your wait staff for today's creation.
  • Duck Wontons $13.50
    • Crispy duck breast wontons with a citrus salad and beetroot relish.
  • Soup of the Day $12.00
    • With toasted bread.
  • Potato Fritters $1.00
  • Hot Dog $2.60
  • Cheese Onion Patties $2.80
  • Meat Patties $2.60
    • Home made
  • Teriyaki Fillets $5.00
  • Crab Stick $2.60
  • Cod Fillets $5.00
  • Curry Roll $3.00
    • Home made
  • Portobello Mushrooms $16
    • with roasted garlic butter
  • Sweet & Sour Pork Pastry Dumplings (4 X Fried) $16
    • This is the shizzle! Very unusual, very cool!
  • B.B.Q Groper Steak $38
    • sun-dried tomato, garlic and jalapeño buter
  • Smoked Eel Nigiri $14
  • Vegetarian +$2
    • Most dishes can be prepared gluten free on request
  • Hot Softies $32
    • Sof shell crabs, bird’s eye chili, garlic, lemon, kaffir lime, tomato
  • Charred Broccoletti $16
    • seasoned with oyster sauce and miso butter, crisp garlic
  • Orange-Scented Scallops (4Pieces) $18
Choice Cakes & Pastries

Choice Cakes & Pastries

location

Address

251 Riccarton Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033430960

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 5:30 PM, Tuesday: 7:00 AM – 5:30 PM, Wednesday: 7:00 AM – 5:30 PM, Thursday: 7:00 AM – 5:30 PM, Friday: 7:00 AM – 5:30 PM, Saturday: 8:00 AM – 4:30 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery , Dessert

features

Features

Takeaway ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Seating Not Available

Location
251 Riccarton Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand
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