City Cafe in Christchurch Menu

TAKEAWAY MENU - SNACKS TAKEAWAY MENU - SNACKS
  • Mini Spring Rolls - 6pcs $4.50
  • Deep Fried Wontons - 8pcs $6.00
  • Fried Beef Balls - 12pcs $8.00
  • Fried Pork Balls N/A
  • Satay Chicken Kebabs - 4pcs $8.00
  • Satay Pork Kebabs - 4pcs $8.00
SOUP SOUP
  • Crab Meat & Shark Fin's Soup $6.50
  • Wonton Soup $5.00
  • Chicken and Sweet Corn Soup $5.00
  • Fish Balls Soup $5.00
  • Chicken and Mushroom Soup $5.00
  • Porkballs & Vegetables Soup $5.00
  • Beefballs & Vegetables Soup $5.00
  • Chicken Tom Yum Soup $5.00
STIR FRIED DISHES STIR FRIED DISHES
  • All served with a bowl of rice N/A
  • Chicken & Vegetables $11.00
  • Pork & Vegetables $11.00
  • Beef & Vegetables $11.00
  • Vegetables with Cashew Nuts $11.00
  • Seafood with vegetables $11.00
  • Chinese Vegetables $11.00
  • Choice of Sauce N/A
    • Oyster sauce, Chilli sauce, Ginger sauce, Coconut Curry sauce, Sweet & Sour sauce, Black Bean sauce, Satay Peanut sauce
SEAFOOD SEAFOOD
  • All served with a bowl of rice N/A
  • Milk Butter King Prawns (Spicy) $12.00
  • King Prawns with Cashew Nuts & Vegetables $12.00
  • Salted Peppered King Prawns $12.00
  • Squid with Black Bean Sauce $11.00
  • Squid with Ginger and Spring Onion $11.00
  • King Prawns with Satay Sauce $12.00
  • Squid with Satay Sauce $11.00
  • King Prawns with Curry Sauce $12.00
  • Kung Bo Squid (Spicy) $11.00
CHICKEN CHICKEN
  • All served with a bowl of rice N/A
  • Kung Bo Chicken $10.00
  • Chicken with Ginger and Spring Onion $10.00
  • Chicken with Black Bean Sauce $10.00
  • Chicken with Black Pepper Sauce $10.00
  • Salted Peppered Chicken $11.00
  • Milk Butter Chicken $11.00
  • Deep fried Chicken with Peking Sauce $11.00
  • Lemon Chicken $11.00
  • Deep fried Chicken with Honey $11.00
  • Chicken with Chef's Special Sauce $10.00
  • Chicken with Chilli $10.00
  • Chicken with Satay Sauce $10.00
  • Chicken with Cashew Nuts $10.00
PORK PORK
  • All served with a bowl of rice N/A
  • Deep fried Pork with Peking Sauce $11.00
  • Deep fried Pork with Spicy Szechuan Sauce $11.00
  • Sweet & Sour Pork $11.00
  • Salted Peppered Pork (Spicy) $11.00
  • Coconut Butter Pork (Spicy) $11.00
  • Milk Butter Pork (Spicy) $11.00
BEEF BEEF
  • All served with a bowl of rice N/A
  • Beef with Ginger and Spring Onion $10.00
  • Beef with Black Bean Sauce $10.00
  • Beef with Chilli Szechuan Sauce $10.00
  • Beef with Satay Sauce (Spicy) $11.00
  • Deep Fried Steak with Beijing Sauce $11.00
  • Deep fried Steak with Spicy Szechuan Sauce $11.00
  • Beef with Chef's Special Sauce (Spicy) $10.00
  • Beef with Black Pepper Sauce $10.00
  • Beef with Mushroom $10.00
EGG FOO YOUNG EGG FOO YOUNG
  • All served with a bowl of rice N/A
  • Combination Egg Foo Young $10.00
  • Seafood Egg Foo Young $11.00
  • Vegetarian Egg Foo Young $10.00
  • Chicken Egg Foo Young $10.00
  • Pork Egg Foo Young $10.00
  • Beef Egg Foo Young $10.00
  • BBQ Pork Egg Foo Young $10.00

Nearby Sample Menus

Chopsticks Restaurant (sample menu)
  • Wonton Noodle Soup $10.00
  • Squid with Chilli BBQ Sauce (Spicy) ( Reg/ Med ) $16.00/ $22.00
  • Honey Roast Pork Egg Fu Yung ( Reg/ Med ) $15.00/ $21.00
  • Roast Pork on Rice $11.00
  • Tofu in Sizzling Plate (Pork) (Spicy) ( Reg/ Med ) $17.00/ $23.00
  • Beef Brisket on Rice (Gravy) $10.00
  • Fried Spicy Squid ( Reg/ Med ) $17.00/ $23.00
  • Boiled Rice (Per Individual Bowl) each $3.00
Wing Wah Takeaway (sample menu)
  • Serves 2-3 people $32
    • Shredded Chicken with Cashews, Combination Fried Rice, Sweet 'N' Sour Pork
  • Combination Foo Young $12.00
  • Roast Pork Tomatoes on Rice $10.50
  • Satay Chicken $11.00
  • $10pack $10.00
    • 1 Scoop of chips, 1 hot dog, 1 donut, 1 fish, 1 sausage, 1 crabstick
  • Prawn Foo Young $13.00
  • Garlic Seasoned Vegetables $8.00
  • Steak with Onions on Rice $11.00
Pegasus Arms (sample menu)
  • Classic Caesar $19 / $22 with chicken
    • crisp cos lettuce, bacon, croutons, parmesan and a caesar dressing, topped with a poached egg (anchovies optional)
  • Open Steak Sandwich $21
    • 120g sirloin with caramalised onion, lettuce, homemade chutney, fried egg, chips and homemade aioli
  • Cheesy Corn chips (GF, V) $12
    • served with chipotle tomato salsa, sour cream and black bean dip
  • Cheesy Corn chips $12
    • served with chipotle tomato salsa, sour cream and black bean dip
  • Crispy Chicken Strips $12
    • served with chipotle aioli and sweet chilli sauce
  • Fillet O' Fish Burger $19.50
    • crumbed fresh fish with housemade tartare, gherkins, lettuce, aioli and fries
  • Premium Rib Eye $33.50
    • 300g Rib Eye on garlic mash, with roasted mushrooms, fresh salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce
  • Dukkah Crusted Lamb Rump $32
    • cooked medium rare, served on pumpkin, feta, sundried tomato and caramalised onion tart with fresh salad, roasted vegetable medley and harissa mint yoghurt
Southern Spices (sample menu)
  • Kerala Chicken Roast $16
    • Deep fried chicken cooked in chicken stock and finished with herbs and spices
  • Kati Roll (Naan Roll) $10
    • Fresh butter naan wrapped with chicken tikka, home-made fresh vegetable salad and yummy dressing
  • Butter and Garlic Naan $3.50
    • Traditional leavened bread sprinkled with crushed garlic, baked in the tandoor and finished with butter
  • Chicken Tikka 5 pieces $11
    • Chicken marinated overnight with north Indian spices and baked in clay oven
  • Chicken Manchurian $16
    • Marinated chicken deep fried & stir fried with fresh vegetables and finished on a soya based sauce
  • Onion Bhaji $5.50
    • Deep fried onion slices marinated with chick pea flour, a blend of South Indian herbs and spices
  • Puttu - Gluten Free, Vegan $6
    • Steamed cylinder of ground rice layered with grated coconut
  • Black Tea $4
Benson Chinese Restaurant (sample menu)
  • Stewed Beef Noodle Soup $14.00
  • Deep Fried Tofu on Rice $13.00
  • Sichuan Beef (Sliced Rib-Eye Steak) $26.00
  • Garlic Pork S $14.00 L $20.00
  • King Prawns with Cashew Nuts $26.00
  • Fried Lamb with Coriander $22.00
  • Vegetable and Ling Fish Filet on Rice $13.00
  • Steamed Whole Fish (Blue Cod) S $33.00 L $38.00
Bealey's Speight's Ale House (sample menu)
  • Bacon $6.50
  • Bealey’s Curry $19
    • Our aromatic butter chicken served with cardamom infused rice. Vegetarian option available with seasonal vegetables substituted.
  • Pork Wontons $15
    • Our homemade wontons filled with slow roasted pulled pork, infused with Asian flavours and served with chilli lime aïoli.
  • Lemongrass and Ginger Risotto $24
    • A risotto infused with lemongrass and ginger served with chargrilled eggplant and seasoned tofu then finished with coriander.
  • Please ask your wait staff for today's creation. POA
    • Please ask your wait staff for today's creation.
  • Baked Salmon $34
    • Oven baked salmon wrapped in Prosciutto ham with pan seared scallops, gourmet garlic potatoes and topped with watercress.
  • Mushrooms $7.50
  • Apple Crumble Filo Parcel $15
    • Lightly spiced apple and toasted oats wrapped in filo pastry and cooked till golden. Served with anglaise and vanilla bean ice cream.
Indian Pearl Restaurant (sample menu)
  • Chicken $19.99
    • Chicken Curry + Naan + Coke / Sprite
  • Vegetarian platter for two $16.90
    • Two pieces of vegetable samosa, onion Bhaji, vegetable Pakora and Paneer Pakora.
  • Prawn Jalfrezi $18.90
    • A tangy flavoured prawn dish cooked with chunks of capsicum, tomatoes, onions and garnished with fresh coriander.
  • Fish Curry $17.90
    • Boneless fillets of fish cooked with exotic Indian spices and herbs.
  • Paneer Pakora $9.90
    • Indian cottage cheese and spinach marinated with mild Indian spices, dipped in chickpea flour and deep fried in oil.
  • Mix Vegetables $10.00
    • Fresh seasonal vegetables cooked with cumin seeds, turmeric, chopped tomato and spices.
  • Rara Chicken $15.90
    • Diced boneless chicken cooked with fresh onion, garlic, capsicum, ginger,fresh coriander and spices.
  • Goa Prawn $18.90
    • Popular dish from West of India, prawn cooked with coconut milk,capsicum, tomato, cream and spices.
Sushi Sushi (sample menu)
  • Double Avocado Smoked Salmon (GF 8PC) $8.90
  • Salmon Platter 20 PCS - $26.00
    • 8 pcs Double Avocado Fresh Salmon 8 pcs Smoked Salmon Avocado 4 pcs Salmon Nigiri
  • -Tomato
  • Ramen from $11.90
  • Regular Teriyaki Chicken Bento $8.90
    • Teriyaki Chicken On Rice Two Piece Teriyaki Chicken Sushi Two Piece Fried Chicken Seaweed Salad Fruit
  • -Regular $8.90
  • -Large ( 17PC ) $5.90
  • Dumplings
    • pork and cabbage
St Pierre's Sushi (sample menu)
  • Seafood Supreme $22.90
  • - 12 pieces Fresh Salmon Nigiri
  • 8PC. REG $7.90
  • - 2 pieces Seaweed Salad Gunkan
  • LARGE $8.90
  • - 4 pieces Fresh Salmon & Cucumber
  • - 8 pieces Teriyaki Chicken & Double Avocado
  • Nigiri Sushi Medley $30.90
Sushi Ya (sample menu)
  • Salmon Shasimi Don $13.50
  • Salmon Sashimi $8
  • Chicken Teriyaki Don $11.50
  • Tofu Teriyaki Don $11.50
  • Chicken Katsu Don $11.50
  • Pork Katsu Curry Don $12.50
  • Beef Yakiniku Don $11.50
  • Salmon Teriyaki Don $13.50
Cleveland Restaurant & Takeaways (sample menu)
  • Mushrooms $3.00
  • Steak Tomato on Rice $12.00
  • Chicken foo young $12.00
  • Vegetarian Noodles $68.00
    • 5-6 servings
  • Steak Mushroom on Rice $12.00
  • Vegetables Noodles $48.00
    • 3-4 servings
  • Sweet & Sour Wontons (dozen) $11.00
  • Nasi Goring (Hot Rice) $12.50
Linwood Seafood (sample menu)
  • Scallop each $1.40
  • Plain Donut $2.10
  • Plain Sausage $2.10
  • Batter Mushroom $0.80
  • Tarakihi (Batter/Crumbed) $4.30/$4.60
  • Pineapple Ring $2.10
  • Chicken Nuggets 6 for $4.00
  • Egg Burger $4.00
Addington Bakery (sample menu)
  • Sausage Roll $2.00
  • Hot Dog (Small) $2.60
  • Spring Roll / Curry Roll / Lasagna Square $3.00
  • Chips S $1.90 / L $3.00
  • Mince Savouries $1.80
  • Hot Meat Sandwich / Roll $7.50
  • Steak / Bacon & Egg / Mince & Cheese / Mince / Steak & Cheese / Steak & Mushroom $4.20
  • Wedges S $2.40 / L $4.00
Sushi Rice Box (sample menu)
  • -Large $11
  • - reg. $10
  • -Mix $14.50
  • -Add slice of cheese $0.50
  • -2 Burger deal only $9.00
  • Katsu Don
    • Japanese Style chicken cutlet cooked in light soy flavoured soup & egg, served on Rice
  • -Medium $9
  • no carbs kebabs also available
Taj Of India (sample menu)
  • Veg manchurian $13.50
  • Cheese and garlic naan $5.00
    • Stuffed with grated cheese and garlic.
  • Lamb $16.50
  • Do pyaza chicken/lamb/beef/prawn
    • A thick tomato curry cooked with dice onion, fresh tomato, herbs & spices. Choice of your meat.
  • Butter prawn/butter chicken
    • Marinated prawn/chicken fillets roasted in the tandoor oven and cooked in a creamy tomato gravy.
  • Tandoori roti $2.50
    • Traditional plain unleavened bread.
  • -Full $17.99
  • Taj special curry $17.99
    • Tender succulent chicken/lamb/prawn/fish cooked with onions, tomato, mix vegetable and spices.
City Cafe

City Cafe

location

Address

130 Madras Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033665321

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Takeaway ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
130 Madras Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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