Address
130 Madras Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
City Cafe in Christchurch Menu
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TAKEAWAY MENU - SNACKS- Mini Spring Rolls - 6pcs $4.50
- Deep Fried Wontons - 8pcs $6.00
- Fried Beef Balls - 12pcs $8.00
- Fried Pork Balls N/A
- Satay Chicken Kebabs - 4pcs $8.00
- Satay Pork Kebabs - 4pcs $8.00
SOUP- Crab Meat & Shark Fin's Soup $6.50
- Wonton Soup $5.00
- Chicken and Sweet Corn Soup $5.00
- Fish Balls Soup $5.00
- Chicken and Mushroom Soup $5.00
- Porkballs & Vegetables Soup $5.00
- Beefballs & Vegetables Soup $5.00
- Chicken Tom Yum Soup $5.00
STIR FRIED DISHES- All served with a bowl of rice N/A
- Chicken & Vegetables $11.00
- Pork & Vegetables $11.00
- Beef & Vegetables $11.00
- Vegetables with Cashew Nuts $11.00
- Seafood with vegetables $11.00
- Chinese Vegetables $11.00
-
Choice of Sauce N/A
- Oyster sauce, Chilli sauce, Ginger sauce, Coconut Curry sauce, Sweet & Sour sauce, Black Bean sauce, Satay Peanut sauce
SEAFOOD- All served with a bowl of rice N/A
- Milk Butter King Prawns (Spicy) $12.00
- King Prawns with Cashew Nuts & Vegetables $12.00
- Salted Peppered King Prawns $12.00
- Squid with Black Bean Sauce $11.00
- Squid with Ginger and Spring Onion $11.00
- King Prawns with Satay Sauce $12.00
- Squid with Satay Sauce $11.00
- King Prawns with Curry Sauce $12.00
- Kung Bo Squid (Spicy) $11.00
CHICKEN- All served with a bowl of rice N/A
- Kung Bo Chicken $10.00
- Chicken with Ginger and Spring Onion $10.00
- Chicken with Black Bean Sauce $10.00
- Chicken with Black Pepper Sauce $10.00
- Salted Peppered Chicken $11.00
- Milk Butter Chicken $11.00
- Deep fried Chicken with Peking Sauce $11.00
- Lemon Chicken $11.00
- Deep fried Chicken with Honey $11.00
- Chicken with Chef's Special Sauce $10.00
- Chicken with Chilli $10.00
- Chicken with Satay Sauce $10.00
- Chicken with Cashew Nuts $10.00
PORK- All served with a bowl of rice N/A
- Deep fried Pork with Peking Sauce $11.00
- Deep fried Pork with Spicy Szechuan Sauce $11.00
- Sweet & Sour Pork $11.00
- Salted Peppered Pork (Spicy) $11.00
- Coconut Butter Pork (Spicy) $11.00
- Milk Butter Pork (Spicy) $11.00
BEEF- All served with a bowl of rice N/A
- Beef with Ginger and Spring Onion $10.00
- Beef with Black Bean Sauce $10.00
- Beef with Chilli Szechuan Sauce $10.00
- Beef with Satay Sauce (Spicy) $11.00
- Deep Fried Steak with Beijing Sauce $11.00
- Deep fried Steak with Spicy Szechuan Sauce $11.00
- Beef with Chef's Special Sauce (Spicy) $10.00
- Beef with Black Pepper Sauce $10.00
- Beef with Mushroom $10.00
EGG FOO YOUNG- All served with a bowl of rice N/A
- Combination Egg Foo Young $10.00
- Seafood Egg Foo Young $11.00
- Vegetarian Egg Foo Young $10.00
- Chicken Egg Foo Young $10.00
- Pork Egg Foo Young $10.00
- Beef Egg Foo Young $10.00
- BBQ Pork Egg Foo Young $10.00
Nearby Sample Menus
-
Toasties - Pick 3 $6
- Ham, Cheese, Pineapple, Spaghetti, Onion, Relish, Marmite
- Sausage $4.5
-
Vege Stack $17.9
- Zucchini mint pea fritters, salad greens, Beetroot chutney, sriracha chilli + 5 seed mix
-
Bagels $11.5
- Salmon + Cream cheese
-
Avocado Smash $16.9
- w/ poached eggs, feta, dukkah on wholegrain toast
- Roasted potato $5
-
Bagels $6.9
- Jam + Cream cheese
-
Big House $21.9
- Hungarian sausage, bacon, potato rosti, poached eggs, mushrooms, roasted tomato + side of Chutney
- Junior ice cream sundae $4.00
- Fish N Chips $5.50
- Check our blackboard for daily specials
-
Seafood Crepe $10.00
- Shrimps, mussels, squid and fish fillets combined in a light cream sauce wrapped in a savory pancake, topped with tomato and cheese
-
Créme Brulee $8.00
- A classic french favourite, a melt in your mouth dessert
-
Fillet Steak * $36.00
- 200gm Char-grilled to your liking served on a bed of mash, accompanied with either mushroom, peppercorn or garlic sauce, accompanied with a green salad
-
Venison Medallion * $26.00
- Served on a sweet potato mash finished with gherkins and a cranberry glaze, topped with shredded beetroot, served with seasonal vegetables or side salad
-
Children’s Platter $9.50
- Chicken pieces, fish bites & chips, served with salad, fruit & chocolate fish
- Fish $2.40
- 6 Mini Spring Rolls $16.00
- Corn Fritter $2.20
- Spring Roll $2.60
- Deep Fried Snickers $3.80
- Pineapple $4.20
- Mushroom $4.20
- Chocolate Donut $2.00
-
El Dippo $8.00
- A bowl of our traditional pinto beans topped with cheese, salsa, sour cream and served with a basket of freshly-made tortilla chips
- Salad Bowl
- Taco
- Fajita Veggies with Guac $13.40
- Seasoned Mince Beef $13.40
- Slow Roasted Beef Barbacoa $14.40
- Pulled Pork Carnitas (two $11.90) $6.20
- Chargrilled Chicken A La Brasa $14.60
-
Seafood Chew Kua Teaw $14.00
- Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
-
Hot & Spicy Cashew Nuts $14.00
- Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
-
Garlic Pepper Prawns $15.80
- Garlic prawns served with fresh vegetables, onions on rice
-
Supreme Satay $12.00
- Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
-
Beef with Pineapple $14.00
- Beef with fresh vegetables, onions, pineapple served on rice
-
Khmer Style Curry $14.00
- Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
-
Stir Fry Ginger & Spring Onion $13.00
- Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice
-
Garlic Pepper Pork $13.00
- Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin
- Extras: bread $2.00
-
Butifarra garcia $39.00
- Housemade catalan pork sausage with portobello mushroom & fries
-
Trio vegetal de texturas - vegetable trio $39.00
- Escalivada marinated mediteranean vegetables with empanadilla pastries & sauteed mushrooms topped with blue cheese
-
Suprema de pescado gratinado - gratin fish in alli oli $37.00
- Fish fillet grilled gratin in alli oli on house made tomato sauce
- Sauteed seasonal vegetables $9.00
- With: disaronno amaretto $18.00
-
Arroz con leche $14.00
- A light & creamy rice pudding mousse spiced with cinammon
-
Chuletitas de cordero a la parilla $23.00
- Canterbury spring lamb rack cutlets chargrilled, gourmet potatoes & aromatic olive oil drizzle (3 units)
- - Add Ham or Chicken $3.00
- Hand Cut Fries $6.90
-
Denver Omelette $15.90
- Three Organic Eggs, Bacon, Ham & Peppers
- Add Small Fries to Any Sandwich $3.90
- Roasted Chicken, Mayo & Radish Sandwich, Potato Chips $9.90
-
Periperi Chicken $17.90
- Char-grilled Periperi Chicken, Kumara Wedges, Jalapeno Salsa & Sour Cream
- Bacon Buttie
- Mrs Hucks Cheeseburger with Hand Cut Fries $18.90
- - Lamb
- - Chicken
- Chapli Kebab & Salad $6.00
- Baklava $2.50
- -Beef
- Turkish Gozleme $3.50
- Lamb, Beef, Chicken $4.00 each
- Cream Roll $1.50
-
The full pot $24.00
- our famous big breakfast made with hash browns, streaky bacon, sausage, cowboy beans, slow roasted tomato, mushrooms & 2 free range eggs cooked "any style" served with toasted ciabatta
-
Fritters $23.50
- corns, coriander & zucchini fritters, served with fresh garden salad, pico de gallo topped with sour cream and house made tomato & capsicum coulis
-
Soup of the day $12.50
- soup of the day served with warm bread
-
Beef bestado $24.50
- slow braised pulled beef cheek served on toasted ciabatta topped with a fried egg, crispy coleslaw & chunky fries
-
Chips & gravy $8.00
- chunky fries served with our delicious gravy
-
Chicken tostado $22.50
- cajun spiced chicken, fresh salad green, aioli and avocado served on pan-fried ciabatta, topped with pineapple, mango & chilli salsa, with fries on the side
-
Honey pot chicken & bacon salad $21.50
- chicken & bacon pieces tossed through salad greens with tomato & red onion dressed in a creamy garlic aioli topped with a pocahed egg
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Wedges $14.50
- with bacon, cheese, sour cream & sweet chilli
- Roast Sandwich
- 3 Roast Potatoes
- Quarter chicken
- Roast Pumpkin (each) $1.00
- All meals are served with potatoes kumara, pumpkin , carrots, peas, corn and gravy and apple and mint sauce available on request
- Roast Potato (each) $ 1.00
- Chicken (Sandwiches/Rolls) $ 7.50/$ 8.50
- Beef (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
-
Roasted Corn and Bacon Chowder $16.00
- Served in a sour dough bread cob
-
Salvatore ''Bill'' Bonanno $28.00
- Sea salmon, shrimp, calamari, black olives, capers and baby spinach with dill sour cream
-
Lucky Luciano $24.00
- Ricotta white sauce, char-grilled red peppers, mozzarella, romano cheese, olive oil
-
Anti-Pasto Platter $35.00
- Including assorted cheeses, rookworst, pepperoni, smoked chicken, pastrami, smoked salmon, pickled vegetables, olives served with freshly baked parmesan flat breads
-
Garlic Flat Bread $14.00
- With guacamole, tomato salsa, and sweet basil pesto
-
Joey ''The Greek'' Gallo $24.00
- Feta cheese, black olive, tomato, red onion, bell peppers and artichoke
-
The ''John Gotti'' $26.00
- Silky smoked salmon, caper berries, ricotta, basil and lemon mayo
-
''Gayeddie'' $24.00
- Mushrooms, bell pepper, onion, sun dried tomato finished with baby spinach and aioli
-
Carpaccio $24.00
- beef fillet, lemon oil, anchovies, capers, Parmigiano Reggiano
-
Ora King salmon pastrami $26.00
- Cucumber and horseradish sorbet, Lemon, Gingerbread
-
Pan fried Grouper $43.00
- Polenta, Courgette puree, Saffron Creme fraiche, Asparagus
-
Lemon Curd $16.00
- Macaron, Pinenut tuile, Raspberry sorbet
-
Basil parfait $18.00
- Strawberries, Meringue, Pistachio
-
Steak tartare $24.00
- Hens yolk, Baguette
-
Silver Fern beef fillet $43.00
- Agria, Braised Brisket, Parsnip crisp - Cooked to order: bleu / rare / medium-rare / medium
-
Pan-fried Duck breast $44.00
- pickled butternut, beet root fondant, Fennel, marinated orange
-
Monster $6.50
- Double meat and mushroom, egg and beetroot
- Bacon $5.00
- Cheese Onion Patties $2.80
-
Spring Roll $3.00
- Home made
- Chicken Nibbles 1/2 Dozen $6.00
- Cheese $5.00
-
Giant $7.00
- Double meat and bacon, egg, cheese
-
Vegetarian $5.50
- Mushroom, beetroot, cheese and pineapple
- Steak Fried Rice $10.50
- Steak & Corn Pattie $2.20
- Potato Fritter $0.90
- Vegetarian Chow Mein $9.00
- Chicken Nibble $1 (each) $9.90 (doz)
- Sliced Pork with Cashew Nut & Mushroom $13.50
- Wontons with Sweet & Sour Sauce (12) $10.00
- Pineapple $4.40
-
Very Vegetarian $15.50
- Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.
- Hot dog $3.00
-
The Stone and Bone $15.50
- Roasted chicken breast, capsicum, creamy apricot sauce, compote with X-Brie cheese
-
Family Pack $18.00
- Includes 2 bags of chips and 4 sides as per above
-
Chips $4.50
- per bag
-
Italiano $15.50
- Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.
-
Chicken Nuggets $4.00
- half dozen
- Spring Roll $3.50
City Cafe
Phone
033665321
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian , Chinese
Features
Takeaway , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Dinner
130 Madras Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
- Christchurch Asian Menus
- Christchurch Chinese Menus
- Canterbury Asian Menus
- Canterbury Chinese Menus