Address
130 Madras Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
City Cafe in Christchurch Menu
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TAKEAWAY MENU - SNACKS- Mini Spring Rolls - 6pcs $4.50
- Deep Fried Wontons - 8pcs $6.00
- Fried Beef Balls - 12pcs $8.00
- Fried Pork Balls N/A
- Satay Chicken Kebabs - 4pcs $8.00
- Satay Pork Kebabs - 4pcs $8.00
SOUP- Crab Meat & Shark Fin's Soup $6.50
- Wonton Soup $5.00
- Chicken and Sweet Corn Soup $5.00
- Fish Balls Soup $5.00
- Chicken and Mushroom Soup $5.00
- Porkballs & Vegetables Soup $5.00
- Beefballs & Vegetables Soup $5.00
- Chicken Tom Yum Soup $5.00
STIR FRIED DISHES- All served with a bowl of rice N/A
- Chicken & Vegetables $11.00
- Pork & Vegetables $11.00
- Beef & Vegetables $11.00
- Vegetables with Cashew Nuts $11.00
- Seafood with vegetables $11.00
- Chinese Vegetables $11.00
-
Choice of Sauce N/A
- Oyster sauce, Chilli sauce, Ginger sauce, Coconut Curry sauce, Sweet & Sour sauce, Black Bean sauce, Satay Peanut sauce
SEAFOOD- All served with a bowl of rice N/A
- Milk Butter King Prawns (Spicy) $12.00
- King Prawns with Cashew Nuts & Vegetables $12.00
- Salted Peppered King Prawns $12.00
- Squid with Black Bean Sauce $11.00
- Squid with Ginger and Spring Onion $11.00
- King Prawns with Satay Sauce $12.00
- Squid with Satay Sauce $11.00
- King Prawns with Curry Sauce $12.00
- Kung Bo Squid (Spicy) $11.00
CHICKEN- All served with a bowl of rice N/A
- Kung Bo Chicken $10.00
- Chicken with Ginger and Spring Onion $10.00
- Chicken with Black Bean Sauce $10.00
- Chicken with Black Pepper Sauce $10.00
- Salted Peppered Chicken $11.00
- Milk Butter Chicken $11.00
- Deep fried Chicken with Peking Sauce $11.00
- Lemon Chicken $11.00
- Deep fried Chicken with Honey $11.00
- Chicken with Chef's Special Sauce $10.00
- Chicken with Chilli $10.00
- Chicken with Satay Sauce $10.00
- Chicken with Cashew Nuts $10.00
PORK- All served with a bowl of rice N/A
- Deep fried Pork with Peking Sauce $11.00
- Deep fried Pork with Spicy Szechuan Sauce $11.00
- Sweet & Sour Pork $11.00
- Salted Peppered Pork (Spicy) $11.00
- Coconut Butter Pork (Spicy) $11.00
- Milk Butter Pork (Spicy) $11.00
BEEF- All served with a bowl of rice N/A
- Beef with Ginger and Spring Onion $10.00
- Beef with Black Bean Sauce $10.00
- Beef with Chilli Szechuan Sauce $10.00
- Beef with Satay Sauce (Spicy) $11.00
- Deep Fried Steak with Beijing Sauce $11.00
- Deep fried Steak with Spicy Szechuan Sauce $11.00
- Beef with Chef's Special Sauce (Spicy) $10.00
- Beef with Black Pepper Sauce $10.00
- Beef with Mushroom $10.00
EGG FOO YOUNG- All served with a bowl of rice N/A
- Combination Egg Foo Young $10.00
- Seafood Egg Foo Young $11.00
- Vegetarian Egg Foo Young $10.00
- Chicken Egg Foo Young $10.00
- Pork Egg Foo Young $10.00
- Beef Egg Foo Young $10.00
- BBQ Pork Egg Foo Young $10.00
Nearby Sample Menus
- Spider Roll (soft shell crab) $20
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5 Kinds of Sashimi 18pcs $28
- 3 kinds + 2 others from market
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Miso Soup $3
- miso from Nelson
- Vegetable Roll $14
- Teriyaki Chicken $22
- Crumbed Chicken & Avocado Roll $16
- Whole Squid $22
- Yakiniku BBQ Beef & Seasonal Veges with Salad $24
- 2 selections $23.00
-
Whitestone totara tasty- Oamaru-Otago-New Zealand N/A
- aged 18-24 months this is a classic strong flavoured vintage cheddar with a crunchy texture and sharp finish. cheddar made the way they made them in the “old days”
- Carmelized onion relish $3.00
-
Caesar salad $26.00
- Yes it has anchovies! with chicken
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Cambridge burnt cream $15.00
- berry compote & almond tuile
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Venison tartare $20.00
- with pickled mushrooms & toast
- Roast beets & goats cheese $7.00
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Angus/ Hereford Cross $51.00
- 28 Day Aged, South Canterbury T-bone 500g
- Deep fried Mars / Moro $3.40
- Big Hot Dog $3.50
- Fritters - Potato $1.00
- Cod - Battered $5.30
- Donuts - Plain $2.50
- Fritters - Mushroom $1.00
- Chips $2.60
- Patties - Paua $6.30
- Sole Fillet $6.00
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BBQ Pork Burger $5.80
- Pork rib patty, lettuce, onion & smoky BBQ sauce between a seeded bun.
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Bloody Guts $6.00
- Bacon, cheddar cheese, tomato sauce & mayo on chips.
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Surf & Turf $10.90
- 3x popcorn fish, 3x chicken nuggets, 1x sausage, 1x meat patty and 1 scoop of chips.
- Chocolate Explosion $3.60
- Potato Fritters (x3) $2.50
-
Fish Burger $5.40
- Crumbed hoki, lettuce, onion and tartare sauce.
- Wicked Nibbles (x3) $4.00
- Steak & Onion Roll
- Chicken Cordon Bleu
- Pacific Oysters 1/2 Dozen
- Apricot Chicken
- B5) Gurnard with Lemon Pepper, Cajun or Garlic & Herb Seasoning
- Hash Brown
- Meat Pattie
- Crabstick
- Stir Fried Abalone POA
- Fried Spicy Garlic Pork Sparerib $16.00
- Salmon Sashimi POA
- Beef with Seasonal Vegetables $16.00
- Crayfish with Spring Onion and Ginger POA
- Shredded Pork with Black Fungus $16.00
- Sliced Beef with Chilli Pepper Dressing $8.00
- Mouth Watering Hot and Sour Chicken Salad $6.00
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Meat Patties $2.50
- 100% beef mince, potato, onion & herbs. Legendary family favourite!!!
- Crumbed chicken tenders, cheese, bacon, onion, lettuce and finished with our tasty BBQ sauce $6.50
- Plain Donut / Chocolate Donut / Jam Wrap $2.50
-
Your Own Combo! Basic Burger $3.50
- Plus your choice of extras: cheese, bacon, egg, tomato, beetroot, pineapple, mushroom - Plus $1.00 per extra
- Battered Sausage / Hotdog with Sauce $2.50
-
Ray Burger $7.00
- Double meat, cheese, bacon, egg, onion, lettuce & tomato sauce. It's Ray's favourite burger for a reason!
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Crumbed Vegetable Patties $2.50
- Mixture of chilli beans, tomato, potato, spring onion, corn and herbs. These are so delicious!
- Crumbed Hoki / Crumbed Red Cod / Crumbed Sole Please ask
- we do not sell 1/2 a scoop of chips on their own
- Chips $2.60
- Hot Dogs $2.20
- Bacon Corn Patties (Crum Bed) $2.60
- Plain Sausages $2.20
- Curry Rolls $2.70
- Chocolate Donuts $2.20
- Corn Patties $2.50
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Cheese $18.00
- Blue and Brie, New Zealand aged brie and triple cream blue with poached pears, quince paste, toast and crackers.
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Seafood Chowder (Main) $23.00
- Mains serving has the addition of green lipped mussels in the shell and tempura prawns.
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Lettuce Cups $14.00
- Minced pork, shiitakes, peanuts and coriander.
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Quesadilla $15.00
- Shredded pork, cheese, jalapeño and sour cream.
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Garlic Loaf $12.00
- With pesto, olive oil and balsamic.
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Cheerios $10.00
- Tomato sauce.
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Chicken Wings $14.00
- Spicy or BBQ with lemon and herb sour cream.
- Add $5.00 Garlic Prawns to your choice of steak
-
Salmone $24.00
- treacle cured salmon, garlic oil, capers, red onion, almond, sorrel
-
Funghi $26.00
- roasted mushrooms, caramelised onions, gorgonzola, truffle oil
- Fries with Bloody Mary ketchup $10.00
- Braised Goat Arancini with Truffle Mayo $15.00
-
Tarragon Chicken Breast $34.00
- with chardonnay tomatoes, charred zucchini, crispy goats cheese + friedcapers
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Spaghetti $30.00
- clams, crispy prosciutto, garlic, mint, lemon, herbs
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Auttuno $24.00
- free range smoky bacon, fresh pear, gorgonzola
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Bianca $26.00
- potato, Rosemary, oil, caramelised onions, Parmesan
- Homemade Bread w Balsamic & Olive Oil or Garlic Butter $7.00
- Cheese from the Canterbury Cheese Monger with condiments $21.00
- Akaroa Salmon, Horseradish Cream Cheese, Toast $17.00
- Broccoli & Garlic Almonds $9.00
- Our lunch offering includes a delicious selection of goodies from the cabinet which change daily. We create anything from wraps to muffins to salads to savouries, come on down and get a quality snack.
- Lemon Pepper Squid, Aioli $14.00
- Sticky Date Pudding, Toffee Sauce, Vanilla Ice Cream $14.00
- Vanilla Panna Cotta, Rhubarb & Apple, Toasted Oats $14.00
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Banana Tempura $9.00
- Vanilla ice cream
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Teriyaki Grill Salmon GF/A DF $29.00
- New Zealand salmon, Homemade teriyaki sauce, Mesclun salad
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Takoyaki $9.00
- Japanese ball-shaped octopus fritter
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Smoky Poku Ribu DF $25.00
- Braised pork ribs, Manuka smoked, Crispy lotus root
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Edamame V GF DF $6.00
- Steamed green soya beans
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Okonomiyaki - Chicken $20.00
- 12 hrs marinated chicken thigh
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Wakame Salad V GF DF $6.00
- Marinated seaweed, Sesame oil
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Dragon Sushi Roll GF/A DF V/A $10.50
- Inside-out sushi roll, prawn, avocado, ebi oil
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Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt
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200gm Sirloin Steak (GF) $15.50
- Cooked to your liking and served with fries, salad and aioli
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Ground Beef Burger $15.50
- House made beef pattie with gruyere cheese, pickles and aioli, served with fries
-
Steak Sandwich $17.50
- 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
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Garlic Bread $7.50
- With house made confit garlic butter
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Beef Short Rib (GF) $15.50
- Slow cooked beef short rib with roast gourmet potatoes and slaw
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Abode Chicken Burrito $15.50
- With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
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Roast of the Day (GF available) $15.00
- Ask your server about today’s roast
-
Baby salmon fillet $29.50
- Smoked salmon croquette, carrot and ginger puree, fennel and citrus salad and orange vinaigrette
- Mini steak $9.50
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Grilled chicken salad GF $19.50
- Gourmet lettuce with tomatoes, orange segments, diced brie, toasted cashew and raspberry vinaigrette
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Chicken bacon wrap $19.50
- Grilled chicken breast with bacon, mesclun, slaw and sweet chilli wrapped in a flour tortilla served with garden salad, fries and aioli
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Canterburry lamb rump GF $30.00
- Oven roasted lamb rump with kumara and potato dauphinoise, spinach puree, semidried vine tomatoes and red currant jus
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Stuffed chicken breast GF $27.50
- Spinach and feta stuffed chicken breast served with crispy polenta, basil pesto, parmesan wafer and caper hollandaise
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Potato wedges (fried) GF $9.50
- Served with cheese, sour cream and sweet chilli
-
Marinated lamb (warm) GF $16.50
- Grilled and served with semi dried tomatoes and bell pepper vinaigrette
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Brioche french toast (va) $19.50
- With bacon jam ice cream & maple syrup
- Jam & lemon curd, cream cheese, honey, homemade peanut butter and crab apple jelly $3
- available 11am to 2:30pm
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Crispy calamari (gf) $25
- Seaweed salad, hoisin mayonnaise, fried onions & crispy calamari
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Rare roast beef salad $24.50
- Roast pumpkin, glazed mushrooms, mustard sprouts, spinach, crostini & horseradish cream
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Eggs terra viva (v) $24
- With mushroom and feta, served on homemade english muffins with poached eggs and hollandaise
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Chef's breakfast (gf) (df) $24.00
- Kedgeree cakes, (smoked fish & rice with herbs & spices) soft boiled egg & courgette ribbon salad & lime aioli
- Terra viva hot smoked salmon (50g) $6.50
City Cafe
Phone
033665321
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian , Chinese
Features
Takeaway , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Dinner
130 Madras Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
- Christchurch Asian Menus
- Christchurch Chinese Menus
- Canterbury Asian Menus
- Canterbury Chinese Menus