City Cafe in Christchurch Menu

TAKEAWAY MENU - SNACKS TAKEAWAY MENU - SNACKS
  • Mini Spring Rolls - 6pcs $4.50
  • Deep Fried Wontons - 8pcs $6.00
  • Fried Beef Balls - 12pcs $8.00
  • Fried Pork Balls N/A
  • Satay Chicken Kebabs - 4pcs $8.00
  • Satay Pork Kebabs - 4pcs $8.00
SOUP SOUP
  • Crab Meat & Shark Fin's Soup $6.50
  • Wonton Soup $5.00
  • Chicken and Sweet Corn Soup $5.00
  • Fish Balls Soup $5.00
  • Chicken and Mushroom Soup $5.00
  • Porkballs & Vegetables Soup $5.00
  • Beefballs & Vegetables Soup $5.00
  • Chicken Tom Yum Soup $5.00
STIR FRIED DISHES STIR FRIED DISHES
  • All served with a bowl of rice N/A
  • Chicken & Vegetables $11.00
  • Pork & Vegetables $11.00
  • Beef & Vegetables $11.00
  • Vegetables with Cashew Nuts $11.00
  • Seafood with vegetables $11.00
  • Chinese Vegetables $11.00
  • Choice of Sauce N/A
    • Oyster sauce, Chilli sauce, Ginger sauce, Coconut Curry sauce, Sweet & Sour sauce, Black Bean sauce, Satay Peanut sauce
SEAFOOD SEAFOOD
  • All served with a bowl of rice N/A
  • Milk Butter King Prawns (Spicy) $12.00
  • King Prawns with Cashew Nuts & Vegetables $12.00
  • Salted Peppered King Prawns $12.00
  • Squid with Black Bean Sauce $11.00
  • Squid with Ginger and Spring Onion $11.00
  • King Prawns with Satay Sauce $12.00
  • Squid with Satay Sauce $11.00
  • King Prawns with Curry Sauce $12.00
  • Kung Bo Squid (Spicy) $11.00
CHICKEN CHICKEN
  • All served with a bowl of rice N/A
  • Kung Bo Chicken $10.00
  • Chicken with Ginger and Spring Onion $10.00
  • Chicken with Black Bean Sauce $10.00
  • Chicken with Black Pepper Sauce $10.00
  • Salted Peppered Chicken $11.00
  • Milk Butter Chicken $11.00
  • Deep fried Chicken with Peking Sauce $11.00
  • Lemon Chicken $11.00
  • Deep fried Chicken with Honey $11.00
  • Chicken with Chef's Special Sauce $10.00
  • Chicken with Chilli $10.00
  • Chicken with Satay Sauce $10.00
  • Chicken with Cashew Nuts $10.00
PORK PORK
  • All served with a bowl of rice N/A
  • Deep fried Pork with Peking Sauce $11.00
  • Deep fried Pork with Spicy Szechuan Sauce $11.00
  • Sweet & Sour Pork $11.00
  • Salted Peppered Pork (Spicy) $11.00
  • Coconut Butter Pork (Spicy) $11.00
  • Milk Butter Pork (Spicy) $11.00
BEEF BEEF
  • All served with a bowl of rice N/A
  • Beef with Ginger and Spring Onion $10.00
  • Beef with Black Bean Sauce $10.00
  • Beef with Chilli Szechuan Sauce $10.00
  • Beef with Satay Sauce (Spicy) $11.00
  • Deep Fried Steak with Beijing Sauce $11.00
  • Deep fried Steak with Spicy Szechuan Sauce $11.00
  • Beef with Chef's Special Sauce (Spicy) $10.00
  • Beef with Black Pepper Sauce $10.00
  • Beef with Mushroom $10.00
EGG FOO YOUNG EGG FOO YOUNG
  • All served with a bowl of rice N/A
  • Combination Egg Foo Young $10.00
  • Seafood Egg Foo Young $11.00
  • Vegetarian Egg Foo Young $10.00
  • Chicken Egg Foo Young $10.00
  • Pork Egg Foo Young $10.00
  • Beef Egg Foo Young $10.00
  • BBQ Pork Egg Foo Young $10.00

Nearby Sample Menus

Stanmore Fish & Chips (sample menu)
  • Hawaiian $5.80
  • 1 Fish / 1 Hot Dog / 1 Scoop Of Chips / 1 Sausage / 1 Crabstick / 2 Potato Fritters / 1 Pineapple
  • Tarakihi $4.50
  • Cheese Onion Pattie $2.50
  • Pacific Oysters (1/2 Doz) $8.00
  • Scallops (1/2 Doz) $8.00
  • Giat $7.00
  • Corn Pattie $2.50
Ilam Seafoods (sample menu)
  • Chicken Avocado Burger
  • Fish
  • Chicken
  • Apricot Chicken
  • Sweet & Sour Pork
  • Chicken Cordon Bleu
  • Paua Fritter
  • Chicken Satay Burger
Protocol (sample menu)
  • CRISPY CONFIT OF PORK $18.50
    • on rocket, smoked walnut and spiced pineapple.
  • SPICY CHICKEN CAESAR SALAD $25.00
    • cos crispy bacon, croutons, parmesan, poached egg with caesar dressing (GF and V on request)
  • CANTERBURY MARINATED LAMB $24.00
    • balsamic tomatoes, confit garlic, rosemary and tzatziki
  • FRENCH MARTINI $18.50
    • vodka, chambord and pineapple juice
  • TROPICAL $24.00
    • ham off the bone, fresh cut pineapple, tomato base and mozzarella cheese
  • DUCK LIVER PATE $17.00
    • free range duck liver pate, grilled ciabatta, grape and pomegranate chutney
  • Eton Mess n/a
    • Ice cream, cream, meringue, strawberry and chocolate
  • SPICED CHICKEN QUESADILLA $15.00
Le Xom (sample menu)
  • “Flirting With Danger” Chiang Mai Fermented Pork Ribs $15
    • Sour cured pork ribs that are fermented with cooked rice then deep fried and served with ginger soy sauce.
  • Honey Crispy Chicken $19.5
    • Lightly battered chicken, then fried to a crisp and stir-fried with homemade honey tangy sauce, served with kumara chips, fresh salad and dressings
  • Cambodian Peppercorn Prawns $20
    • Prawns, Lemongrass, Fresh basil, garlic, green pepper, babycorn, fresh vegetables and bamboo shoots
  • Prawns $5
  • Chicken/Beef/Pork $3
  • Shaking Beef Hot Plate $19.5
    • Wok tossed Angus beef, potato, red capsicum, onion, cracked pepper and watercress
  • Mekong Salad $19.5
    • Slightly battered fish, roasted rice powder, spring onions, coriander, shallots, coriander, chilli powder and lime juice
  • Sizzling Fish Steak $19.5
    • Fillets, lightly battered, then deep-fried, stir-fried tomato, red onions, mushrooms, garlic, chilli and black pepper sauce
Sushi Sushi (sample menu)
  • Fried Chicken Lover $10.60
    • Fried Chicken On Rice Four Piece Crispy Chicken Sushi Two Piece Crispy Chicken Seaweed Salad Fruit
  • Regular Salmon Chicken Bento $9.50
    • Teriyaki Chicken On Rice Two Piece Fresh Salmon Sushi One Fresh Salmon Nigiri One Inari Seaweed Salad Fruit
  • Baby Sushi Roll $4.00
    • You can choose from Teriyaki Chicken, Salmon, Tuna, Vege
  • -options required $9.90
    • crispy chicken curry
  • -Cabbage & carrot
  • Seaweed Salad
    • Japanese Style Seaweed, Salad with Sesame Seed.
  • Nigiri Combination 20 PCS - $36.00
    • 12 pcs Salmon Nigiri 4 pcs Avocado Nigiri 4 pcs Prawn Nigiri
  • -Ginger $0.50
J-Bings (sample menu)
  • Chicken Cheese BBQ Bacon Bing $11.90
    • Marinated Chicken, Bacon, Cheese, Mixed Salad, Crispy Wonton Paper, BBQ Sauce and Mayo
  • Original Bing $7.90
    • Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Beef Bing $9.90
    • Bee, Mixed Salad, Crispy Wonton Papers, Hoisin Sauce and Mayo
  • All Bings are served in a freshly made Chinese style crepe cooked in scrambled egg and black sesame seeds.
  • Pork Bing $9.90
    • Tender Slow Cooked Pork, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Bingo $12.90
    • Tender Slow Cooked Pork, Marinated Chicken, Bacon, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Chicken Bing $9.90
    • Marinated Chicken, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Station One Cafe (sample menu)
  • Eggs Royale $17.80
    • Toasted focaccia topped with soft poached eggs, smoked salmon and drizzled in hollandaise
  • Steak Burger $21.00
    • Succulent grilled 150gm Ribeye steak served in Turkish Bun with lettuce, tomato, egg, beetroot, caramelised onion & brie cheese, served with steak fries
  • Eggs Benedict $16.80
    • Toasted focaccia topped with soft poached eggs, smoked salmon and drizzled in hollandaise
  • Lamb Shank $22.50
    • Served with Mash and Greens & Gravy
  • Extra Filling $1.00
    • ($1.00 each)
  • Vegetarian Dish of the Day $18.00
    • Please see the Black board or ask our friendly staff for the dish of the day
  • Seafood Chowder $18.00
    • Creamy Chowder with fresh seafood - fish, scallop, mussel & prawns. Served with garlic bread
  • Fruit Shortcake $7.50
    • Warmed with Ice Cream & Custard
Brigittes Restaurant and Bar (sample menu)
  • Soup of the Day $16.00
    • See the blackboard or ask your server for details
  • Brigettes Beef Burger $21.50
    • 180g house made beef patty with lettuce, tomato, bacon, red onion jam served in a toasted Turkish bun with waffle fries and aioli
  • Brigettes Tasting Platter $55.00
    • Selection of items from our menu including garlic loaf, spreads, warm lamb salad, salt & pepper squid, oven baked salmon, cured meats, cheese and soup
  • Omelette $20.50
    • Smoked salmon, red onion with dill & lemon cream fraiche or Spinach, caramelised onion and feta. Served with a petite salad
  • Pancakes or French Toast $19.00
    • With streaky bacon, maple syrup, mixed berry compote and whipped cream
  • Bacon $6.00
  • Toasted Bagel $13.50
    • With cold smoked salmon, lettuce, tomato, lemon & dill creme cheese
  • Tomatoes $5.00
Boo Radley's Food & Liquor (sample menu)
  • SOUTHERN FRIED CHICKEN TENDERLOINS $18.00
    • served with maple & black pepper caramel(GFO)
  • FRIED CHICKEN, BREAD & BUTTER PICKLE, HOUSE SLAW, BUTTERMILK RANCH
  • CRAB LOUIE $20.00
    • asparagus, cherry tomato, avocado purée, devilled egg, seasonal greens
  • GRILLED SIRLOIN, PICKLED PEACH, TABASCO COFFEE MAYO, WATERCRESS
  • SPICY CRAB & PIMENTO CHEESE DIP $12.00
    • WITH PRETZEL BREAD TOASTS
  • SOUTHERN-FRIED OYSTER, SHAVED LETTUCE, TOMATO, COMEBACK SAUCE
  • ROASTED MUSHROOM, BLEU CHEESE, WATERCRESS, MAYO(V)
  • VENISON BOUDIN BALLS (4) $14.00
    • Andouille mayo, grain mustard, pickle relish
Cafe Prague (sample menu)
  • French Toast $18
    • served w. maple syrup, banana, bacon, cream
  • Pork Ribs (Veprova zebra) (0.5 kg / 1 kg) $25 / $32
    • slow cooked tender pork ribs in a honey marinade served w. fries and coleslaw
  • Beef Rouladen w. Jasmine Rice (Spanelsky ptacek s Jasminovou ryzi) $23.50
    • bacon, boiled egg, sausage and pickles wrapped in thinly sliced beef sirloin served w- jasmine rice
  • Beef Goulash (Hovezi Gulas) $22.50
    • Czech beef goulash served w. dumplings or in bread
  • Goat Cheese & Green Bean Salad $18
    • served w. semi dried tomatoes, kalamata olives, red onion, mesclun lettuce and bread croutons
  • Pasta of the Day N/A
    • ask our friendly staff
  • Hot Cakes $16
    • served w. yogurt & cream and 2 choices of either jam & berries, or nutella & banana
  • Pasta of the Day N/A
    • please ask our friendly staff
Indian Heaven (sample menu)
  • Seekh Kebab $10.50
    • Lamb mince lightly spiced & rolled on skewers & roasted in tandoori oven.
  • Chicken Naan $5.00
    • Naan with spiced chicken filling
  • Chicken Madras $15.00
    • Boneless chicken cooked with exotic ground spices and coconut milk.
  • Indian Heaven Fish Special $18.50
    • Fresh fish fillets cooked in a ''Chef's Secret Recipe''. A Must Try Dish!!
  • Tandoori Roti $3.00
    • Unleavened wholemeal flour bread baked in tandoor.
  • Lamb Bhuna $16.50
    • Diced Lamb cooked with ginger, garlic, onion and spices.
  • Tamarind Chutney $2.50
  • Chicken Jalfrezi $15.50
    • Sweet and sour marinated chicken with vegetables.
Hummingbird Coffee Cafe (sample menu)
  • – avocado and bacon $12.00
  • eggs florentine $16.50
  • – add bacon $15.50
  • - add fruit or bacon $14.50
  • - add bacon $12.50
  • - add fruit $13.50
  • chicken breast and bacon burger $18.50
  • toasted bagel (see lunch menu)
Zanzibar (sample menu)
  • Carbonara, linguini pasta, pancetta, mushroom, cream, parmesan $24.00
  • Selection of gelato, praline $11.00
  • Roast chicken, pumpkin, buffalo mozzarella, celery, toasted seeds, red wine vinaigrette $15.00
  • Akaroa smoked salmon, buffalo mozzarella, cream cheese, capers, rocket, red onion $24.00
  • ●Small
  • Bacon, chilli, red peppers, red onion, garlic, napoli, cherry tomatoes, mozzarella $24.00
  • Marinated pork ribeye, red pepper pesto $15.00
  • Polenta batons, parmesan, truffle aioli $11.00
Beauvais Cafe (sample menu)
  • Creamy Seafood Chowder with Pesto or Ciabatta Toast $13.50
  • Sausage $5.00
  • Children's Meal $5.00
    • Cheese & Marmite on Toast* or Chicken Bites and Fries
  • Mushroom $4.50
  • Eggs $4.00
  • Hollandaise $2.50
  • Garlic Bread $6.50
  • Desserts are available in the display cabinet by the cashier counter.
Beach Cafe (sample menu)
  • Kids Slider $10.00
    • Mini Burger with beef Pattie, lettuce, mozzarella cheese & tomato sauce served with fries
  • Waffles $10.00
    • Belgian-style waffles with freshly cooked banana, bacon & maple syrup or with berry compote
  • Seasonal Fruit plate $15.00
    • Fresh seasonal fruits
  • -Crispy Bacon Rashers $17.00
  • Belgian-style waffles with Pear & Rhubarb $17.50
  • The Mini $13.00
    • Home-made hash brown w bacon, a poached egg & hollandaise.
  • Large Fries $8.00
  • Waffles $17.50
    • Belgian-style waffles with freshly cooked banana, bacon & maple syrup.
City Cafe

City Cafe

location

Address

130 Madras Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033665321

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Takeaway ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
130 Madras Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Little Sister Cafe

El Camino Grill

Dunsandel Tavern

Chateau On The Park - Garden Court Brasserie

Oak N Ferry

Kadett

Ilex Cafe

Aorangi Bakery