City Cafe in Christchurch Menu

TAKEAWAY MENU - SNACKS TAKEAWAY MENU - SNACKS
  • Mini Spring Rolls - 6pcs $4.50
  • Deep Fried Wontons - 8pcs $6.00
  • Fried Beef Balls - 12pcs $8.00
  • Fried Pork Balls N/A
  • Satay Chicken Kebabs - 4pcs $8.00
  • Satay Pork Kebabs - 4pcs $8.00
SOUP SOUP
  • Crab Meat & Shark Fin's Soup $6.50
  • Wonton Soup $5.00
  • Chicken and Sweet Corn Soup $5.00
  • Fish Balls Soup $5.00
  • Chicken and Mushroom Soup $5.00
  • Porkballs & Vegetables Soup $5.00
  • Beefballs & Vegetables Soup $5.00
  • Chicken Tom Yum Soup $5.00
STIR FRIED DISHES STIR FRIED DISHES
  • All served with a bowl of rice N/A
  • Chicken & Vegetables $11.00
  • Pork & Vegetables $11.00
  • Beef & Vegetables $11.00
  • Vegetables with Cashew Nuts $11.00
  • Seafood with vegetables $11.00
  • Chinese Vegetables $11.00
  • Choice of Sauce N/A
    • Oyster sauce, Chilli sauce, Ginger sauce, Coconut Curry sauce, Sweet & Sour sauce, Black Bean sauce, Satay Peanut sauce
SEAFOOD SEAFOOD
  • All served with a bowl of rice N/A
  • Milk Butter King Prawns (Spicy) $12.00
  • King Prawns with Cashew Nuts & Vegetables $12.00
  • Salted Peppered King Prawns $12.00
  • Squid with Black Bean Sauce $11.00
  • Squid with Ginger and Spring Onion $11.00
  • King Prawns with Satay Sauce $12.00
  • Squid with Satay Sauce $11.00
  • King Prawns with Curry Sauce $12.00
  • Kung Bo Squid (Spicy) $11.00
CHICKEN CHICKEN
  • All served with a bowl of rice N/A
  • Kung Bo Chicken $10.00
  • Chicken with Ginger and Spring Onion $10.00
  • Chicken with Black Bean Sauce $10.00
  • Chicken with Black Pepper Sauce $10.00
  • Salted Peppered Chicken $11.00
  • Milk Butter Chicken $11.00
  • Deep fried Chicken with Peking Sauce $11.00
  • Lemon Chicken $11.00
  • Deep fried Chicken with Honey $11.00
  • Chicken with Chef's Special Sauce $10.00
  • Chicken with Chilli $10.00
  • Chicken with Satay Sauce $10.00
  • Chicken with Cashew Nuts $10.00
PORK PORK
  • All served with a bowl of rice N/A
  • Deep fried Pork with Peking Sauce $11.00
  • Deep fried Pork with Spicy Szechuan Sauce $11.00
  • Sweet & Sour Pork $11.00
  • Salted Peppered Pork (Spicy) $11.00
  • Coconut Butter Pork (Spicy) $11.00
  • Milk Butter Pork (Spicy) $11.00
BEEF BEEF
  • All served with a bowl of rice N/A
  • Beef with Ginger and Spring Onion $10.00
  • Beef with Black Bean Sauce $10.00
  • Beef with Chilli Szechuan Sauce $10.00
  • Beef with Satay Sauce (Spicy) $11.00
  • Deep Fried Steak with Beijing Sauce $11.00
  • Deep fried Steak with Spicy Szechuan Sauce $11.00
  • Beef with Chef's Special Sauce (Spicy) $10.00
  • Beef with Black Pepper Sauce $10.00
  • Beef with Mushroom $10.00
EGG FOO YOUNG EGG FOO YOUNG
  • All served with a bowl of rice N/A
  • Combination Egg Foo Young $10.00
  • Seafood Egg Foo Young $11.00
  • Vegetarian Egg Foo Young $10.00
  • Chicken Egg Foo Young $10.00
  • Pork Egg Foo Young $10.00
  • Beef Egg Foo Young $10.00
  • BBQ Pork Egg Foo Young $10.00

Nearby Sample Menus

Ye-Chon (sample menu)
  • PORK & POTATO STEW $45.00
    • pork backbone with potatoes served in hot pot
  • SPICY PORK IN SPICY SOY SAUCE $17.00
    • chopped pork with chilli sauce served in sizzling plate
  • SEAFOOD WITH SOYBEAN STEW $15.00
    • mixed bean with various vegetables and seafood in hot pot
  • SPICY SQUID & PORK $15.00
    • pan broiled squid and pork belly seasoned with red paper
  • BEEF RIB SOUP $15.00
    • soup consisting of beef rib with eggs in hot pot
  • DUCK JUMULUCK $45.00
    • duck strips cooked with fresh vegetables in spicy sauce
  • SUNDAE SOUP $15.00
    • hot sundae soup with mixed pork meats in hot pot
  • SPICY PORK $40.00
    • roasted pork (pettitioes) with chilli powder
Captain Ben's (sample menu)
  • FRIED MUSHROOMS 1/2 DOZ $5.00
  • CHEESE & PINEAPPLE $3.80
  • CORN FRITTER $2.30
  • BACON FRITTER $2.30
  • CHEESE $3.00
  • TOMATO $3.00
  • 1/2 CHICKEN
  • OYSTERS COOKED DOZ $29.00
North Road Fish and Chips (sample menu)
  • Battered Red Cod / Battered Sole / Battered Blue Cod (Chatham Island) Please ask
  • Your Own Combo! Basic Burger $3.50
    • Plus your choice of extras: cheese, bacon, egg, tomato, beetroot, pineapple, mushroom - Plus $1.00 per extra
  • Kumara Fries $3.50
  • 4 Fish Bites / 4 Onion Rings / 2 Crab Sticks $2.50
  • Crumbed Hoki / Crumbed Red Cod / Crumbed Sole Please ask
  • Bacon Egg Burger $5.00
  • Crumbed chicken tenders, cheese, bacon, onion, lettuce and finished with our tasty BBQ sauce $6.50
  • Double Meat Burger $4.50
Dunsandel Tavern (sample menu)
  • LAMB SHANKS $26.50
    • lamb shanks marinated in rosemary, red wine and garlic served with potato and parsnip mash and steamed vegetables
  • MINI BREAD LOAF $9.50
    • oven baked loaf with garlic butter and pesto
  • NACHOS $12.00
    • house- made cowboy chilli beef with sour cream and guacamole
  • PASTA OF THE DAY P.O.A
    • check the specials board for today's pasta
  • KIDS SUNDAE $4.00
    • your choice of chocolate, caramel or strawberry toppings
  • CHICKEN CAESAR SALAD $18.00
    • grilled chicken breast, toasted ciabatta croutons, parmesan cheese and a poached egg
  • DUNSANDEL DELUXE BURGER $21.50
    • 150 gm Angus beef stacked with bacon, fried egg, tasty cheese and onion rings served with thick cut fries
  • SOUP OF THE DAY $12.50
    • with toasted bread roll
Phuket Thai Restaurant (sample menu)
  • ●Entrees
  • Peanuts sauce on top / cashw nuts $4.90
  • Gang ka-ree gai $14.90
    • Yellow curry with chicken and vegetables, served with rice
  • ginger with meat and vegetables with rice $12.90
  • Tom yum goong (prawns) $12.90
  • Tom yun po-tak (seafood) $12.90
  • Chicken satays $9.90
    • 4 Marianted kebab sticks topped with peanut sauce
  • Guay tiew rad na $12.90
    • Served with meat and vegetables and gravy on fried noodles
Monteiths Avonhead (sample menu)
  • Homemade traditional cheesecake $11.90
    • Ask for details of our chef's latest creation
  • -Large $8.00
    • With aioli and tomato sauce
  • South island salmon fillet $30.50
    • Pan seared over potato gratin, creamed spinach, parmesan crisps and hollandaise
  • Lamb's fry & bacon stack $17.90
    • Pan seared lamb's liver stacked with bacon on a rich mushroom sauce, served with creamy mash
  • -Basil and cashew pesto and cream cheese
  • Fries
  • Steamed rice $5.00
  • -Without pint $20.00
Green Leaf Indian Cuisine Takeaways (sample menu)
  • Lamb Vindaloo $9.50
    • A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.
  • Lamb Madras $9.50
    • A favourite with those who enjoy their curry hot. lamb cooked in hot spices.
  • Tadka Daal $8.50
    • Yellow split lentils cooked with cumin seed, ginger, garlic, tomatoes and turmeric.
  • Aaloo Mattar $8.50
    • Potato and green peas sautéed with Indian spices.
  • Chicken Vindaloo $8.50
    • A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.
  • Lamb Korma $9.50
    • lamb in a creamy sauce made of almond paste, cream & spices.
  • Mattar Paneer $8.50
    • Peas and homemade cottage cheese cooked with tomatoes, spices and herbs.
  • Chicken Biryani $9.50
    • Basmati rice cooked with chicken in an exotic blend of spices.
Royal Roast (sample menu)
  • Lamb (Sandwiches/Rolls) $ 7.50/$ 8.50
  • Half $ 11.50
  • Small/Large $ 6.50/$ 8.00
  • Lamb (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
  • Pork (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
  • Roast Roll
  • Quarter $ 7.50
  • Beef (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
Filadelfios (sample menu)
  • Berry Nice $12.50 / $22.50
    • Caramel sauce, blueberries, boysenberries, dark chocolate, sprinkled with icing sugar.
  • Hot Dog & Fries $8.50
    • Mini Hot Dog & Fries: NZ style on a stick
  • Rhubarb & Apple $10.00
    • Served hot with custard & ice cream - wow
  • Seafood Chowder $11.00
    • Served with freshly baked bread.
  • Chicken Salad $10.00 / $13.50
    • Lettuce, smoked chicken, Brie cheese, cashew nuts, tomatoes and mango.
  • Greek Salad $10.00 / $13.50
    • Lettuce, tomatoes, capsicums, feta, Greek olives and red onion.
  • Banoffi Sundae $10.00
    • Delicious layers of liqueur soaked chocolate biscuits, caramel, bananas, ice cream - topped with cream and chocolate flakes
  • Fish Bites & Fries $8.50
Mr Sushi (sample menu)
  • Takoyaki
    • 8 pcs octopus or prawns
  • Teriyaki Chicken Salad
  • Prawn Tempura
    • 6 prawns
  • Tuna
    • 10pcs
  • Teriyaki Chicken Don
    • Teriyaki chicken, salad & rice
  • Karaage Chicken Salad
  • Salmon
    • 10pcs
  • Katsu Don
    • Pork cutlet, salad & rice
The Miller Bar and Cafe (sample menu)
  • GF. Mixed Grill $18.00
    • This massive meal comes with a 120g ribeye steak, two sausages, eggs, bacon, hash browns, toast & a grilled tomato.
  • Meat Lovers: $13.50
    • When sausage, bacon, pepperoni and steak come together to make a mouth watering feast for you or to share with friends.
  • Chicken & Apricot: $13.50
    • Fresh chicken on top of a sweet and spicy apricot sauce and topped with mozzarella.
  • Chicken Cranberry & Brie: $13.50
    • Tender pieces of chicken lay on top of a cranberry base & sprinkled with chunks of brie.
  • Pizzas are 10", covered with our homemade tomato sauce and topped with mozzarella can be shared between 2 people
  • Vegetarian Burger $13.00
    • A spiced falafel pattie served on top of crispy salad and dressed with aioli & tomato relish.
  • GF. Caesar Salad $14.00
    • Fresh cos lettuce, bacon, homemade croutons and parmesan cheese all tossed in our amazing Caesar dressing & finished with a poached egg.
  • Crispy Moroccan Salad $13.00
    • Tender strips of chicken, coated in our special Moroccan herb crust, rested on a garden fresh salad
Fly Thru Cafe (sample menu)
  • Breakfast Pie $7.30
  • Pizza Slice $4.20
  • Salads $6.30
  • Breakfast Croissant $7.30
  • Friands (Gluten Free) $4.70
  • Gourmet Pies $7.20
  • Bacon & Cheese or Spinach & Ricotta Roll $5.70
  • Panini $8.20
Jenny's Lunch Bar (sample menu)
  • Surf & Turf $7.50
    • Seafood + Chicken
  • - Come With 2 Slices Of Bread $5.00
  • American $3.50
    • Hot Dog
  • Fitted Sausage $3.50
    • with Cheese
  • Hot Soup $2.80 per cup
    • Chicken with Sweet Corn & Eggs Soup.
  • Poutine $4.50
    • Hot Chip with Cheese & Gravy
  • Meat Ball $5.50
    • with Potato Gravy
  • Hot Soup $2.80
    • Chicken with Sweet Corn
Terra Viva Cafe and Delicatessen (sample menu)
  • Spiced chicken salad $24.50
    • Bell pepper, toasted cashew, roasted red onion & spinach finished with tamarind yoghurt
  • Mushroom, 2 eggs, spinach $5
  • Bubble & squeak (gf) (ef) $28
    • With braised 'apple tree farm' free farmed pork belly, mustard sauce and crackling straws
  • Chef's breakfast (gf) (df) $24.00
    • Kedgeree cakes, (smoked fish & rice with herbs & spices) soft boiled egg & courgette ribbon salad & lime aioli
  • Eggs royale $24
    • With our own hot-smoked salmon, served on homemade english muffins with poached eggs and hollandaise
  • (GF) = Gluten Free / (VA) = Vegan Available / (EF) = Egg Free /(V)= Vegan / (DF) = Dairy Free
  • Chipotle chicken quesadilla $14.50
    • With avocado sour cream
  • Ginger marinated chicken or halloumi skewers $25
    • With cos, tomato & tzatziki served with a side of tempura courgette ribbons
EAT Cafe - Excellence and Taste (sample menu)
  • KIDS PLATTER $6.50
    • ham/cheese sandwich, juice box, fresh fruit, raisins and a sweet treat
  • CAESAR SALAD
    • cos lettuce, bacon, poached egg, croutons and parmesan
  • BLAT $16.50
    • bacon, lettuce, avocado and tomato served on toasted freshly baked bread, served with fries
  • BEEF AND BACON BURGER $17.50
    • a premium beef burger served on toasted freshly baked bread with bacon, cheese, tomato, lettuce and relish, served with fries
  • BIG BREAKFAST $17.50
    • bacon, bratwurst breakfast sausages, two eggs, mushrooms, slow roasted tomato and roti, served with toast
  • PANCAKES $14.50
    • served with banana, berries and maple syrup
  • BAGEL $5.50
    • served with cream cheese and jam
  • WEDGES $8.50
    • served with sour cream and sweet chilli sauce
City Cafe

City Cafe

location

Address

130 Madras Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033665321

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Takeaway ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
130 Madras Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Little Sister Cafe

El Camino Grill

Dunsandel Tavern

Chateau On The Park - Garden Court Brasserie

Oak N Ferry

Kadett

Ilex Cafe

Aorangi Bakery