Claude's Kitchen in Christchurch City Menu

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Muesli $10
- w a fruit situation & yoggy/milk
Eggs & Toast $9
Eggs & Toast w/ Bacon $14
Eggs Benny $16
- w/ Bacon or Spinach & Mushroom
Claudes Feed $21
- 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
French Toast $16
- Berry & Banana / Chocolate / Bacon & Banana / Savoury
Pancakes $15
- Bacon & Maple, Berries & Cream
Corn Fritters $16
- w/ Bacon, Cream Cheese & Maple or Relish
Creamy Mushrooms $15
- w/ Spinach & Relish
Paul-Made Hummus $9
- w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
Nooch-O's $15
- Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
Toasted Sammy $5.50
- 2 Fillings. Extras 50c
Mince on Toast $11
- Well in a Bowl… Beside Toast…

Nearby Sample Menus

Steak & Cheese N/A
Steak & Kidney N/A
Beef, Bacon & Beer N/A
Beef Chilli N/A
Bacon & Egg N/A
Mince N/A
Guinness N/A
Steak N/A

Hot plate $22.00
- Fresh beef and fresh vegetables, mixed with red wines, served on a sizzling platter.
-Prawns, Scallop, or Squid $21.00
-Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
Thai Traditional Omelette $17.00
- A traditional Thai omelette, with onions and fish sauce. Can also include your choice of minced Chicken or Pork.
Stir-fry Cashew Nuts $12.00
Stir-fry Rice
- Stir fried rice, with vegetables and egg.
Green Curry
- Thai green curry with bamboo shoots, capsicum, courgette, green beans, pumpkin, and Thai basil.
Sweet and Sour
- Fresh vegetable, baby corn, pineapple, and our own sweet and sour sauce make this dish.

Roast Duck Noodle Soup $10.00
Egg & Seafood on Rice $10.00
Duck Wings with Soy Sauce $8.00
Roast Duck, Pork & Chicken on Rice $12.00
Steamed OX Tripe $3.50
Prawn Fried Noodle $10.00
Pan Fried Dumpling $5.00
Beef Bals $3.50

Hawaiian $ 5.40
scallops 6 For $8.00
Garlic Butter chips $3.50
Chicken Breast $3.50
chow 4.40
cheese $4.40
Moro Bar $2.50
Mushroom $ 4.40

Sarso Da Saag $15.99
- Mustard leaves cooked with onion, tomatoes, herb and spices.
Lamb Biryani $16.99
Fish Tikka $14.99
- Fish fillets marinated with spices and yoghurt, grilled in tandoor oven
Cheese Naan $4.99
Prawn Saagwala $17.99
- Prawn cooked with cumin , cloves, fresh tomatoes, ginger and fresh coriander
Chicken Do-Pyaza $16.99
- Diced chicken fresh onion, tomatoes cooked in mild delicately spiced gravy.
Poppadoms (2 Pcs.) $1.00
Sai Tandoor Mix Platter □ $16.99
- 2 pieces Lamb Seekh Kebab, Tandoori chicken, Vegetables Samosas and onion bhajees.

Cheese Burger Pack $6.80
- Cheese Burger, 1/2 Chips, Hot Dog
Onion Rings (3) / Mini Donuts (4) $1.80
Mussels 1/2 doz. $4.80 / 1 doz. $9.60
Double Meat / Chicken $4.40
Squid Rings $0.80 each
Steak & Egg $4.30
Chicken Nuggets 1/2 doz. $4.20 / 1 doz. $8.40
Fish Nuggets $0.70

Chicken with Mushrooms on Rice $11.00
Extra Pineapple $1.80
2 in 1 (Special B) $9.50
Donut / Chocolate donut /Jam Rap $2.00
Oyster Steak Sauce $12.00
Crab Stick $1.80
Chicken Veges and Cashew Nuts $12.00
Bami Goreng (Noodle) $10.50

Roast Pork with Cashew Nuts $12.50
Beef with Pineapple Mein $11.00
Bami Gorin (Fried Noodles) $11.00
Chicken with Sweet Corn Soup $6.00
Roast Pork with Tomatoes $11.00
Beef Egg Foo Young $11. 00
Beef’ with Vegetables Mein $9.90
Roast pork with Vegetables $10. 50

Hash $4.50
Veggie deluxe $18.50
- Fresh veggies, free range eggs, organic toast and hollandaise sauce.
Free range eggs (your style)
Pesto $2.00
Salmon $5.50
Bacon benedict $19.00
- Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.
With free farmed bacon $14.50
Free range bacon $4.50

Black Bean Steak $14.00
Banana Fritter $2.40
Curry Beef $14.00
Combination Foo Young $14.00
Pork Curry Rice $12.00
Cashew Nuts $3.50
Fried Moro Bar $2.90
Steak Chow Mein $11.50

Ceviche Cancun (GF) $15.50
- Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast o f Mexico.
Salsa Selection (V, GF) $13.50
- Our Chef’s selection o f the most traditional sauces eaten in Mexico, including green and red salsa, black beans and guacamole served with freshly made corn chips.
Enchiladas (GF) $24.50
- These are corn tortillas rolled around a chicken filling and covered with a sauce of your choosing with cheese and grilled. You can choose between green tomatillo sauce, red salsa or mole poblano. You shouldn’t miss out on our unique enchiladas.
Mousse de Chocolate al Tequila (GF) $9.50
- A rich, creamy and frothy chocolate mousse with a touch o f tequila.
Tacos de Carnitas (GF) $26.00
- From the Michoacan region o f Central Mexico, these corn tacos are served with roasted pork, salsa verde, green limes, chopped onions and fresh coriander.
Burrito (tex-mex) $24.50
- Originating from Chihuahua, comprised of flour tortilla stuffed with beans, cheese, pico de gallo, sour cream and with your choice of vegetarian, chicken, beef, salsa verde pork or prawns* (available for $2 extra) options. Dressed in our special red salsa, sour cream and cheese and served with guacamole and pico de gallo.
Fajitas $24.50/ $ 40.00
- A basket of soft warm flour tortillas served with beautiful grilled strips of red and green capsicum, mushrooms and onion and your choice o f chicken, beef or prawn* (available for $2 extra) served with sides of guacamole, beans and sour cream. Available in a single serving or for two people.
Fish $9.00
- Mini fish bites served in a basket with fries.

Sui-Goyoza $6.50 / $9.50
- 4 / 6pcs - boiled dumplings with garlic soy sauce
Affogato $6.50
- espresso / caramel
Beef with Yakiniku Sauce $15.00
- meal on rice served with fresh side salad
King Salmon with Double Avocado $9.00
- 4pcs per serving
Karaage Chicken $13.00 / $16.00
- Japanese style fried chicken
Vegetable $12.00
- contains egg & fish sauce - Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
Bowl of Rice $3.00
Chicken Thigh $7.00
- 2 skewers per serving