Claude's Kitchen in Christchurch City Menu

MENU MENU
  • Muesli $10
    • w a fruit situation & yoggy/milk
  • Eggs & Toast $9
  • Eggs & Toast w/ Bacon $14
  • Eggs Benny $16
    • w/ Bacon or Spinach & Mushroom
  • Claudes Feed $21
    • 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
  • French Toast $16
    • Berry & Banana / Chocolate / Bacon & Banana / Savoury
  • Pancakes $15
    • Bacon & Maple, Berries & Cream
  • Corn Fritters $16
    • w/ Bacon, Cream Cheese & Maple or Relish
  • Creamy Mushrooms $15
    • w/ Spinach & Relish
  • Paul-Made Hummus $9
    • w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
  • Nooch-O's $15
    • Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
  • Toasted Sammy $5.50
    • 2 Fillings. Extras 50c
  • Mince on Toast $11
    • Well in a Bowl… Beside Toast…

Nearby Sample Menus

  • Steak with Black Bean Sauce $12.00
  • Pineapple Ring $2.30
  • Curry Prawn on Fried Rice $11.80
  • Halswell Chow Mein (Combination). $12.00
  • Fillet Steak HaIswell Style $13.90
  • Battered Sausages $2.30
  • Steak $6.00
  • Chicken with Mushroom on Fried Rice $ 10.30
  • FAMILY MEAL DEAL $12.80
    • 2 fish, 2 hot dogs, 4 potato fritters, 1 scoop of chips
  • Chicken & Cheese Burger $5.20
  • Squid rings 6 for $5.50
  • Akaroa Cod $5.00
  • Wontons 6 for $5.00
  • FAMILY MEAL DEAL $24.80
    • 5 fish, 2 hot dogs, 2 meat patties, 2 scoops of chips, 2 doughnuts or 2 pineapple rings
  • Chips with garlic Butter $3.50
  • Chocolate Donut $2.30
  • (GF bagel available)
  • Vietnamese Salad $18.00
    • Mixed slaw, vermicelli & mung bean salad with grilled chicken & house made prawn spring rolls
  • Loaded Wedges $14.50
    • Baked wedges with bacon bits, cheddar cheese, sour cream & chipotle mayonnaise
  • RICOTTA PANCAKE $17.00
    • Pancakes with berry compote, house made lemon curd, yogurt, oaty crumble and almond praline
  • - With Bacon $19.50
  • SMOKED SALMON $14.50
    • Sliced smoked salmon, caper cream cheese, red onion and green salad
  • CREAMY MUSHROOM $18.00
    • Combination of Shiitake, brown field & button mushroom sauteed with light cream, served on blue cheese polenta with a poached egg, balsamic glaze (GF)
  • GRANOLA $12.50
    • House made granola with dried fruit, seeds and nuts served with seasonal fruit, milk and natural yogurt
  • Tom Yum
    • Our classic tangy spicy soup, flavoured with lemongrass, lime leaves, galangal, and lemon juice, mushroom, and topped with coriander
  • Thai Traditional Omelette $17.00
    • A traditional Thai omelette, with onions and fish sauce. Can also include your choice of minced Chicken or Pork.
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $19.00
  • Deep Fried Chicken Wings (4 pcs) $10.00
  • Stir-fry Mixed Vegetable $12.00
  • Panang Curry $12.00
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
  • Pork Spare Ribs (6 pcs) $14.00
  • Family Pack $27.00
    • 4 fish 4 hotdog 4 potato fritter 2 meat pattie 2 donut 2 chips
  • Squid Ring $0.80
  • A quarter $5.00
  • Bacon $4.80
  • Sausage $2.20
  • Chicken Nibble $0.90
  • Fish $4.80
  • Spring Roll $2.70
  • Steak Tomato on Fried Rice $12.00
  • Mixed Vegetable Chow Mein $9.80
  • Chicken Pineapple on Fried Rice $12.00
  • Sweet & Sour Chicken $12.00
  • Prawn Foo Young Egg $13.00
  • Sweet & Sour Prawns $13.00
  • Steak Satay Sauce on Fried Rice $11.00
  • Pork with Cashew Nuts $13.00
  • Fish of the Day $POA
    • Market fresh fish, specially prepared each day
  • Skins $13.90
    • Fried potato skins, bacon, sweet chilli sauce, melted cheese and sour cream
  • Chocolate and Berry Mud Cake $12.50
    • Rich chocolate cake, Served with berry compote, chocolate sauce and ice cream
  • The Merrin St. Summer Platter $33.90
    • Brie cheese, succulent prawn twisters, country fried chicken tenders, crispy pork belly bites, local salami, served with bread and dips,
  • ​Angus Beef Fillet $38.50
    • Angus Fillet, dauphinoise potatoes, roasted field mushroom, grilled cherry tomatoes, red wine jus
  • Minced beef nachos $17.50
    • chilli con carne over corn chips, jalapenos, melted cheese and sour cream
  • Served until midday
  • Salt & Pepper Calamari Rings $16.90
    • Crusted in salt & pepper, lemon zest, coriander with Aioli dipping sauce
  • Double $12.50
  • Combo (choice of 2 fillings)
  • Greek Salad $8.50
  • Single $7.30
  • Chicken, Pork, Beef pattie
  • Double $13.00
  • Single $11.00
  • Chicken, Pork, Beef pattie
  • Soup of the Day P.O.A
    • Served with warm bread
  • Oven Baked Focaccia $8.50
    • With herb butter, served with olive oil and sweet chilli sauce
  • French Toast $10.90
    • Served hot and crispy with cinnamon sugar and drizzled with maple syrup
  • Crackled Pork Belly $26.90
    • Served with roast baby potatoes, beans, spinach. Topped with apple comport and rosemary sauce
  • Rak's Pork Ribs $24.90
    • Rubbed in our own spices the slow cooked in our charsiu sauce
  • Banana Split $10.50
    • Banana, ice cream, chopped nuts and a choice of chocolate OR caramel sauce
  • Curry of the Day $16.50
    • Our staff will advise you of today's authentic flavour
  • Crispy Calamari Salad $19.50
    • Tender pieces of squid in a crispy salt and pepper coating. Served with Asian Noodle salad
  • Kiddies $3.00
  • Sausage $2.20
  • Jam Rap $2.20
  • vegetarian $4.50
  • 1/2 dozen Chicken Nuggets $4.70
  • Hot Dog $2.20
  • Works $8.00
  • Cheese + Onion Pattie $2.20
  • Caldo de Pollo (G F) $10.50
    • Our Mexican Grandmas chicken soup recipe. This soup is invigorating! Zesty and mildly spiced, the ultimate traditional style chicken soup.
  • Gringo Nachos (tex-mex) (GF) $24.00
    • Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian.
  • Tacos de Carnitas (GF) $26.00
    • From the Michoacan region o f Central Mexico, these corn tacos are served with roasted pork, salsa verde, green limes, chopped onions and fresh coriander.
  • Mini Empanadas $16.50
    • Filled with only cheese or add chicken or beef.
  • Quesadillas (V ) $24.50
    • Served in every Mexican home, flour tortilla filled with cheese and served with pico de gallo, guacamole and salad with your choice o f chicken, beef, salsa verde and pork, vegetarian or prawns* (*available for $2 extra).
  • Fries $8.00
    • Basket o f fries served with tomato sauce.
  • Tacos Pastor $26.00
    • Homemade corn tortillas filled with lamb, marinated in Mexican spices, whole beans, grilled pineapple, lime, coriander and onion and salsa verde.
  • Salsa Selection (V, GF) $13.50
    • Our Chef’s selection o f the most traditional sauces eaten in Mexico, including green and red salsa, black beans and guacamole served with freshly made corn chips.
  • Salmon with Yakitori Sauce $16.00
    • meal on rice served with fresh side salad
  • Beef Galbi $8.00
    • 2 skewers per serving
  • Yakitori Platter $18.00
  • Chicken Katsu $14.00
    • meal on rice served with fresh side salad
  • Miso Soup $2.50
  • Namban Style Karaage Chicken $14.00
    • karaage chicken lightly marinated in sweet & garlicky citrus soy sauce
  • King Tempura Prawn Sushi $10.50
    • 4pcs per serving
  • Vegetable $12.00
    • contains egg & fish sauce - Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
  • Beef Nachos $18.00
    • The classic; Crunchy tortilla chips covered in homemade beef ‘n bean chilli.Served with melted Cheddar and sour cream
  • House made Muesli $11.00
  • 8.30am- 2.pm
  • Smoked Chicken Salad $18.00
    • Served on a bed of greens with roasted almonds and grilled peaches Served with a honey mustard dressing
  • Potato Hash $14.00
    • With roasted mushroom and free farm bacon Served with peach, red onion and avocado salsa
  • • Salmon, spinach, red onion, caper, brie
  • Vegetarian Delight $16.50
  • Fresh fruit salad $11.00
  • Crispy Chicken $8.00
    • 8 Pieces
  • Half and Half $8.00
    • Salmon and chicken. 8 Pieces
  • Chicken Curry $7.00
  • Dumplings Combination (30 Pcs) $30.00
    • Combination platter
  • Tofu R $8 / L $20
    • Lettuce, avocado, capsicum, cucumber and carrot
  • Vegan R $9 / L $12
  • Sweet Chilli (Medium Hot) R $8 / L $20
  • Deluxe Bento $18.00
  • Cold roast chicken with smokorun's tangy BBQ sauce
  • Salmon omelette with hollandaise
  • Roast lamb with apple and mint jelly
  • Portobello mushrooms with hollandaise
  • Steak and mushroom with horseradish sauce
  • Cheeseburger with beetroot chutney
  • Butti $8.00
  • Bigi $14.00
Claude's Kitchen

Claude's Kitchen

location

Address

390 Ferry Road, Woolston, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

0275310253

email

Email

None

clock

Opened hours

Mon: 06:00-16:00 Tue: 06:00-16:00 Wed: 06:00-16:00 Thu: 06:00-16:00 Fri: 06:00-16:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast

features

Features

Breakfast

Location
390 Ferry Road, Woolston, Christchurch, Canterbury, 8023, New Zealand
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