Claude's Kitchen in Christchurch City Menu

Nearby Sample Menus

chicken and salad wrap with chips $12.00
Battered fish and chips with salad $10.00
kids chicken and mushroom pasta $10.00
The original seafood chowder small9.50/big14.50
- Started here back in the dark ages, and has not been changed too much. Some folks travel for miles just to get a taste, & ya even get bread & butter to clean the massive bowl. Scrumptious!
cheesy salmon salad $23.50
- Oven Baked pacific salmon fillet on a warm penne salad with Parmesan cheese, cucumber, cherry tomatoes, and red onion, carrot and sesame tossed in honey basil pesto. Absolutely divine!
Cracked Pepper & Bourbon Pate $13.80
- Now what about this, we would be billionaires if we sold this on the streets of Kaiapoi... Comes with beetroot pesto, pickles and warm bread.
3Cows chicken salad $20.00
- Yip I wanted to take this off to0, but you would probably boycott us..... Lettuce mix with cashews, avocado salsa, croutons, and other goodies bound with Italian vinaigrette and finished with pan fried chicken & bacon.
Mad Cow's Cheesecake $11.00
- Well after 12 & a half years here at the Three Cows we've made about 3 billion types of cheesecake and all different. We are slowly running out of flavours to make but don't panic! We've always got the internet to help us out!

PROSCIUTTO E FUNGHI $20.00
- tomato, mushrooms, prosciutto, mozzarella
ROSSA $18.00
- tomato, mozzarella
RAGU DELLA CASA $25.00
- beef & pork bolognese with pasta or gnocchi
MAIALONA $20.00
- ham, bacon, prosciutto, mascarpone, no mozzarella
CONFIT DE CANARD $29.00
- duck leg confit with lentils, orange, red cabbage & french beans
NAPOLITANA $19.00
- tomato, anchovies, capers, mozzarella
AGLIO E PEPERONCINO $19.00
- tomato, garlic, chilli, mozzarella
CHORIZO RED PEPPER & TOMATO $14.00
- with potato croquetas

Wedges $4.50
Feta Cheese Salad
Small $8.00
Small $12.00
Small $8.00
Baklava $3.00
Triple $13.50
Open Souvlaki $15.00
- Your choice of meat or falafel served on flat pita bread, with our signature sauce sprinkled with mozzarella cheese in a pizza box.

Green Curry (Chicken, Pork or Beef) $12.50
- Green curry with bamboo shoots, capsicum and vegetables
Pad Prik Pao (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with chilli paste and vegetables
Thursday to Sunday 11.30am to 2.30pm
Pad Thai (Chicken, Pork or Beef) $12.50
- Stir fried noodle with eggs, bean sprouts and crushed peanut
Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
- Stir fried rice with green curry paste and vegetables
Fried Rice (Chicken, Pork or Beef) $12.50
- Stir fried rice with eggs, vegetables and dark soy sauce
Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with vegetables and peanut sauce
Red Curry (Chicken, Pork or Beef) $12.50
- Red curry with vegetables and topped with kaffir lime leaves

Single Choice (Mini Plate) $8.90
your choice from
- Bacon egg BBQ sauce toastie
Classic Garlic Bread $3.50
•Toasties $7.50
Soup of the Day
Nachos $10.50
- Nachos, homemade sauce.
Egg benedict $14.00
- Poached free range egg, bacon with hollandaise sauce on toasted muffin

Big Breakfast $16.50
- Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
Bacon and Eggs $12.00
- Bacon, eggs on toast
Toasted Bagel $6.00
- Served with cream cheese, jam or basil pesto. Salmon and Bacon available for an extra $2.00
Bar Basket $12.00
- Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
Onion Rings $6.00
- Plate of 8 onion rings served with at dipping sauce
Hot Chips $7.50
- Bowl of hot chips served with aioli and tomato sauce
Eggs Benedict $16.50
- Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
Seafood Basket $15.00
- Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon

Chana masala $13.00
- Chickpeas cooked with tomatoes, ginger, garlic and green chillies, garnished with onion rings
Palak paneer $14.00
- Cottage cheese cooked with spinach purée. And chef's added special herbs and spices.
Chicken afghani $15.80
- Mildly marinated, tandoor roasted, and simmered in a delicate sauce with crushed cashews.
Lamb rogan josh $16.30
- Tendered cubes of the lamb cooked in spices, onions, ginger and garlic with the little added water
Pakora wedges (8pcs) $5.00
- Mildly spiced potatoe slices in a chick pea batter served with tamarind chutney
Dal punjabi $13.00
- 5 different lentils cooked together slowly with nicely tempered chilly
Prawn do pyaza $16.90
- Prawn cooked with the diced onion and creamy gravy
Mix veg $14.00
- Mix vegetables and cottage cheese cooked with fresh onions and tomato in thick gravy