Claude's Kitchen in Christchurch City Menu

MENU MENU
  • Muesli $10
    • w a fruit situation & yoggy/milk
  • Eggs & Toast $9
  • Eggs & Toast w/ Bacon $14
  • Eggs Benny $16
    • w/ Bacon or Spinach & Mushroom
  • Claudes Feed $21
    • 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
  • French Toast $16
    • Berry & Banana / Chocolate / Bacon & Banana / Savoury
  • Pancakes $15
    • Bacon & Maple, Berries & Cream
  • Corn Fritters $16
    • w/ Bacon, Cream Cheese & Maple or Relish
  • Creamy Mushrooms $15
    • w/ Spinach & Relish
  • Paul-Made Hummus $9
    • w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
  • Nooch-O's $15
    • Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
  • Toasted Sammy $5.50
    • 2 Fillings. Extras 50c
  • Mince on Toast $11
    • Well in a Bowl… Beside Toast…

Nearby Sample Menus

  • Toast with butter and seasonal jam + add house made nut butter $4.50 $9.00
  • Baked Beans, poached eggs, white beans, chorizo, smoked tomato chilli sauce, Danish feta, Turkish bread $18.50
  • Daily soup served with bread $12.00
  • Blueberry hotcake, caramelised banana, ricotta vanilla cream, strawberries, toasted nuts, pure maple $21.50
  • Smoked tomato chilli beans $3.50
  • Seasonal greens $5.00
  • Smoked bacon and pickled vegetable sammie with house chill sauce, fried egg, coriander lime mayo, and spring rolls + add shoestring fries $3.50 $20.00
  • Toast $2.00
  • PASTA FUNGHI E LIMONE $25.00
    • mushrooms, lemon cream & parmesan
  • MARGHERITA $20.00
    • tomato, basil, buffalo mozzarella
  • PASTA PUTTANESCA $25.00
    • tomato, anchovies, chilli, olives & capers
  • CALZONE ADD $1.00
    • turn any pizza into a folded pizza pocket
  • NAPOLITANA $19.00
    • tomato, anchovies, capers, mozzarella
  • PROSCIUTTO E FUNGHI $20.00
    • tomato, mushrooms, prosciutto, mozzarella
  • MARINATED OLIVES $12.00
    • with Italian crackers
  • CLASSIC PEACH & PROSCIUTTO SALAD $21.00
    • with gorgonzola & peach dressing
  • + Side of fries $5.00
  • PORRIDGE $11.50
    • Slow cooked oats with house made almond crumble, served with berry compote and a side of vanilla custard & pouring cream
  • RICOTTA PANCAKE $17.00
    • Pancakes with berry compote, house made lemon curd, yogurt, oaty crumble and almond praline
  • Available 11am — 3pm
  • Streaky bacon, Smoked salmon, Field mushroom, Pulled pork $4.50
  • PULLED PORK $14.50
    • Slowed-cooked tender pork with coleslaw and spiced apple chutney
  • BLAT $16.50
    • Sliced tomato, smashed avocado, lettuce with crispy bacon, house made aioli
  • Karaage Fried Chicken Small $14 - Large $17
    • Specially marinated Japanese fried chicken, mixed cabbage slaw, roasted sesame seeds, kewpie mayonnaise
  • Tofu with Chopped Spring Onion $6.00
  • Glutinous Rice In Lotus Leaf $5.00
  • taro Bun $3.50
  • Yang Zhou Fried Rice $10.00
  • Spicy Chicken Kidney $8.00
  • Ma Po (Spicy)ToFu on Rice $10.00
  • Egg Rear (Custard Tart) $3.50
  • Beef Brisket on Rice $10.00
  • Gourmet Bagels $12.90
  • Spinach (veg) $16.50
  • Eggs on Wholegrain $11.50
    • 2 free range eggs poached, fried, scrambled on a grain bread
  • GF $1.00
  • Toasted Muesli $11.50
    • served with peaches and natural yogurt
  • - chicken, peach mango chutney, brie, tomato & lettuce
  • Salmon $17.50
  • - chicken, cranberry, brie. fresh tomato & lettuce
  • Pork Belly $29.50
    • Crispy pork belly, resting on duck fat potatoes, summer vegetables and pear chutney
  • Banoffee pie $12.50
    • Sweet pastry tart filled with caramel, bananas and whipped cream
  • Soup of the Day $12.90
    • Created fresh and served with warm toast
  • The Merrin St. Summer Platter $33.90
    • Brie cheese, succulent prawn twisters, country fried chicken tenders, crispy pork belly bites, local salami, served with bread and dips,
  • Salt & Pepper Calamari Rings $16.90
    • Crusted in salt & pepper, lemon zest, coriander with Aioli dipping sauce
  • Steamed Rice $5.00
  • Grilled tomato $5.00
  • Fish of the Day $POA
    • Market fresh fish, specially prepared each day
  • Chicken, Pork, Beef pattie
  • Double $13.00
  • Single $10.50
  • Chicken, Pork, Beef pattie
  • Double $12.50
  • Double $13.00
  • Single $11.00
  • Double $12.50
  • Roast Pork & Pineapple on Rice $10.50
  • Paua Fritter $2.50
  • Corn Fritter $2.20
  • Chicken Nuggets 1/2 doz $4.00
  • Steak Fried Rice $9.50
  • Prawn Foo Young Egg $12.00
  • Banana Fritter $2.20
  • Seasonal Vegtable Chow Mein $9.50
  • Chicken Nuggets $0.80
  • Chicken (Whole) $18.00
  • Pineapple Ring $1.80
  • Doz Fish bites $7.00
  • Mussels Fresh Fried 1/2 Doz $7.50
  • Curried Pepper Chicken On Rice $11.50
  • Chicken Foo Young $10.50
  • Doz Mushrooms $7.00
  • Stir Fried Vegetables $12.00
  • Sweet and spicy shredded Pork $14.00
  • Fried Rice with Sea Cucumber $15.00
  • Hot Plate Hedgehog Mushroom $18.00
  • Fried Pork in Scoop $16.00
  • Sour and Spicy Soup Sml $5.00/Lge $15.00
  • Braised Sea Cucumber with Spring Onions $28.00
  • Ma Po Tofu $14.00
  • Wakame Salad $8.50
    • Seaweed Salad
  • Comes with miso soup, steamed rice & teppan veges N/A
  • Crsipy Scallops $21.00
    • Deep fried bread crumbled scallops (6 Pcs)
  • Sura Salad $15.00
    • Fresh tofu with salad & sura special dressing
  • Vegetarian Tempura $18.00
    • Seasonal VegtarianTempura
  • Vegetarian Roll $14.00
    • Avocado & seasonal vegetarian
  • Venison Tenderloin $35.00
  • Chicken Tempura Set $18.50
    • Grilled Chicken glazed wuth teriyaki sauce, vege & fish tempura served with rice and miso soup
  • tom kha soup $10.00
    • served with rice.
  • Np. Pork noodle soup $10.00
  • ·stir fried ginger $10.00
    • Served with rice.
  • -chicken / pork / beef / lamb $3.00
  • stir fried peanut sauce $10.00
    • Served with rice.
  • tom yum soup $10.00
    • Served with rice
  • -chicken / pork / beef / lamb $3.00
  • stir fried peanut sauce on noodles $10.00
  • Inari N/A
  • Half Roll N/A
  • Teriyaki chicken udon $12
  • Teriyaki Chicken Set $13
    • Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
  • Udon noodle $10
  • Chicken Ball N/A
  • Japanese Curry $10
    • Chicken with Japanese curry & fresh vegetable salad on rice
  • Teriyaki Eel $15
    • Grilled eel with teriyaki sauce & fresh vegetable salad on rice
  • Pasta of the Day N/A
    • ask our friendly staff
  • Czech Specials N/A
    • ask our friendly staff or see our specials board
  • Avocado and Feta Smash $16
    • served w. free range poached eggs on wholegrain toast rocket & cherry tomato salad
  • Bagel $6
    • w. cream cheese
  • Apple Tart $14
    • apple tart served with whipped cream and ice cream
  • Pasta of the Day N/A
    • please ask our friendly staff
  • House Hot Smoked Salmon Focaccia Sandwich $24
    • served w. grilled capsicum, eggplant courgette and crème fraiche dill remoulade
  • Trio Omelette $17
    • served w. toast or fresh bread and 2 choices of either: ham, cheese, mushroom, spring onion
  • Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Garlic & Pepper/Cashew nuts/Peanut Sauce $16.00
    • Prawns
  • Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $14.00
    • Prawns
  • Chicken Noodle Soup $10.00
  • Pad Thai/Egg Noodles/Fried Rice $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Chicken Sattay Sticks (4) $9.00
  • Pad Thai/Egg Noodles/Fried Rice $14.00
    • Prawns
  • Garlic & Pepper/Cashew nuts/Peanut Sauce $13.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
Claude's Kitchen

Claude's Kitchen

location

Address

390 Ferry Road, Woolston, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

0275310253

email

Email

None

clock

Opened hours

Mon: 06:00-16:00 Tue: 06:00-16:00 Wed: 06:00-16:00 Thu: 06:00-16:00 Fri: 06:00-16:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast

features

Features

Breakfast

Location
390 Ferry Road, Woolston, Christchurch, Canterbury, 8023, New Zealand
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