Claude's Kitchen in Christchurch City Menu

Nearby Sample Menus

CALABRESE $20.00
- tomato, tuna anchovies, capers, olives, mozzarella
PASTA PUTTANESCA $25.00
- tomato, anchovies, chilli, olives & capers
MARGHERITA $20.00
- tomato, basil, buffalo mozzarella
ANY CHEESE sm$8.00/lge$14.00
- with bread, relish, fruit & nuts at shop price plus
BRUCHETTA $14.00
- with mushrooms, taleggio, & balsamic figs
CHORIZO RED PEPPER & TOMATO $14.00
- with potato croquetas
ASSAGGIO $56.00
- a tasting from the deli prosciutto, salami, cheese, marinated vegetables & olives
PROSCIUTTO E FUNGHI $20.00
- tomato, mushrooms, prosciutto, mozzarella

Seafood Basket & Fries $10.50
Basket of wedges $6.20
Bakery Items $1.60
- Scones
Hot Dog $3.00
Toasted panini $13.50
- filled with chicken & capsicum in stay sauce served with garden salad
Freshly Made Sandwiches $4.00
Toasted sandwiches $4.70
- ham or bacon with choice of two fillings (excl. meat) (Additional fillings $1.60)
Fish $3.00

Prawn Pakora (8 Pcs) $14.00
- Prawns coated in chickpea batter then deep fried, served with mint chutney
Cucumber Salad $4.00
- Fresh cucumber & tomato salad sprinkled with chaat masala
Jalfrezie $14.50
- Large chunks of capsicum, tomato & onion mixed together in tomato based sauce, garnished with coriander
Raita $3.00
- Cucumber & carrot mixed in yoghurt
Posht $14.50
- Marinated meat pieces cooked with poppy seeds & spices
Aloo Palak $13.50
- Diced potatoes cooked with fresh spinach & spices, garnished with cream - makes people "green" with envy
Fish Tikka (5 Pcs) $14.00
- Ling fish marinated in garlic, ginger & spices - grilled in tandoor together with onion, capsicum & tomato, served with mint chutney
Mango Chutney $3.00
- Sweet mango flavour

Extra fillings $1.00 each
EGGS BENEDICT $17.00
- two English muffins, bacon, eggs and hollandaise sauce
Small $14.90
CEREAL $11.50
- muesli with yoghurt and berries
Large $16.90
CHICKEN AND BACON SALAD
- with salad greens and aioli dressing
LAMB SALAD
- with mint marinade, salad greens and yoghurt dressing
BURGER $8.50
- chicken, lamb or bacon and egg with fresh lettuce, tomato and dressings

Mix Platter (for 1 / for 2) $10.00 / $20.00
- Fresh spring roll, spring roll, money bag and satay chicken
Pad Thai $18.00
- Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
Lamb Shank Massaman $23.50
- Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
Sweet n Sour Chicken $19.00
- Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
Crispy Prawn Sticks $12.50
- Deep-fried crumbed prawns with home-made sweet and sour sauce
Fresh Spring Rolls $12.50
- Rice paper wrapped fresh crispy veges with sweet chilli sauce
Toong-Tong (Money Bags) $6.50
- Prawns, fish meat peas and corn filling with The Nook Sauce
Satay Chicken $6.50
- Marinated chicken satay with peanut sauce

Thai Chicken Salad $17.00
- Thai chicken with an Asian style salad and crushed peanuts, coated in a Thai salad dressing
Waffles $17.00
- Light, crispy waffles served with maple syrup and cream with your choice of streaky bacon or berries and banana
Creamy Garlic Mushrooms $18.00
- Served with streaky bacon and toasted ciabatta
Cornfritter Stack $19.00
- Cornfritters served with streaky bacon, tomato and avocado salsa and a fried egg
Chicken Burger $22.00
- Crumbed chicken, avocado and seasonal slaw on a toasted bun, served with wedges
Salmon $3.00
Eggs Benedict $20.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Smoked Salmon and Spinach
Eggs (2) $3.00