Claude's Kitchen in Christchurch City Menu

MENU MENU
  • Muesli $10
    • w a fruit situation & yoggy/milk
  • Eggs & Toast $9
  • Eggs & Toast w/ Bacon $14
  • Eggs Benny $16
    • w/ Bacon or Spinach & Mushroom
  • Claudes Feed $21
    • 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
  • French Toast $16
    • Berry & Banana / Chocolate / Bacon & Banana / Savoury
  • Pancakes $15
    • Bacon & Maple, Berries & Cream
  • Corn Fritters $16
    • w/ Bacon, Cream Cheese & Maple or Relish
  • Creamy Mushrooms $15
    • w/ Spinach & Relish
  • Paul-Made Hummus $9
    • w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
  • Nooch-O's $15
    • Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
  • Toasted Sammy $5.50
    • 2 Fillings. Extras 50c
  • Mince on Toast $11
    • Well in a Bowl… Beside Toast…

Nearby Sample Menus

  • Vegetarian Chow Mein $10.00
  • Lemon Chicken $12.00
  • Chicken Fried Rice $10.00
  • Pottle of Fried Rice $5.50
  • Fish $2.50
  • Prawn Fried Rice $11.80
  • Bacon-& Egg $5.60
  • Steak with Mushroom on Fried Rice $10.30
  • Roast Pork Pineapples on Rice $11.50
  • Nasi Goreng (Rice) $11.50
  • Curry Rolls $2.90
  • Chilli Chicken Pie $5.00
  • Sliced Beef with Curry Sauce on Fried Rice $14.50
  • Curry Pork on Rice $11.00
  • Steak & Mushroom Pie $4.80
  • Chicken Satay $12.50
  • Raita $3.00
    • Cucumber in yoghurt
  • Mixed Vegetables $13.50
    • Fresh vegetables cooked with a rich blend of spices, green herbs and garnished with fresh coriander
  • Chicken Tikka (5 pieces) $12.00
    • Fresh boneless chicken marinated overnight in yoghurt, ginger and garlic - grilled in tandoor
  • Anari Gosht $14.50
    • Cuisine magazine describes our Chef’s best lamb curry cooked with pomegranate
  • Prawn Makhani $20.00
    • Prawn cutlets marinated overnight then cooked in tandoor, garnished with butter sauce and a touch of fenugreek
  • Chicken Curries $10.00
  • Aloo Palak $15.00
    • Potatoes cooked with fresh spinach and spices
  • Vegetable Makhani $15.00
    • Mixed vegetables, cooked in a creamy sauce, crushed cashew, butter and spices
  • Fish Fillet $15.00
  • Steamed Vegetables with ginger sauce $9.00
  • Black Tiger Prawns (5) $17.00
  • Vegetarian Spring Rolls (8 pieces) $9.00
    • Deep fried homemade spring rolls.. Try!!
  • Vegetarian Curry Puffs (6) $9.00
    • Deep fried kumara & pumpkin in puff pastry served with our home made chilli sauce
  • Spare Ribs (6-8) our style $11.00
    • Grilled marinated with garlic & pepper sauce
  • Chicken, Beef or Pork $17.00
  • Combination Meats $19.00
  • Breakfast menu until 11am daily
  • Kids Bangers and Mash
  • Eggs Benedict $18.90
    • Two poached eggs served on toasted ciabatta bread with bacon and Hollandaise sauce.
  • See Blackboard for:
  • -Roast of the day
  • Cooked Breakfast $21.90
    • Bacon, fried eggs, hash browns, real angus sausage, mushrooms, toast.
  • Garlic Bread Freshly baked with garlic butter - $7.00
  • Murphy’s Pasta - $19.50
    • (see blackboard for today's pasta)
  • Chicken Nibbles 6 for $5.00
  • Crumbed $2.60
  • Plain $3.20
  • Mixed Grill $13.50
    • (Sausage Steak & Bacon)
  • Bacon $4.00
  • Cheese & Onion $2.00
  • Beef
  • Spring Rolls $2.40
  • MUSHROOM $4.00
  • PINEAPPLE $4.00
  • CRUMBED SCALLOPS $1.70
  • HOTDOGS $2.10
  • CHOCOLA1E DONUTS $2.10
  • STEAK PATTIES HOMEMADE $2.10
  • VEGETARIAN $4.40
  • TOMATO $4.00
  • FISH BITES 5 FOR $3.20
  • MINI DONUTS 5 FOR $2.20
  • CRUMBED MUSSELS 1/2 DOZ $4.80
  • KIWI $9.99
    • bacon mushroom tomato & onion
  • SPIT ROAST 1/4 CHICKEN $4.80
  • MANDU (Korean WONTONS) 10 for $4.00
  • COMBINATION FRIED NOODLES $12.80
  • VEGETARIAN $9.99
    • packed full of local vegetables
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • HAMBURGER $5.30
    • Toasted bun onion beetroot lettuce ground beef & sauce
  • CHICKEN $20.00
    • Delicious cooked chicken whole
  • PINEAPPLE TOASTED SANDWICH $4.00
  • EGG BURGER $5.80
    • Basic burger with a lightly fried egg
  • PINEAPPLE BURGER $5.80
    • Basic burger with a ring of delicious pineapple
  • SPRING ROLL $3.80
    • Chinese pork & vegetables wrapped in fried noodle pastry
  • CHIPS $4.00
    • Golden fried crinkle cut chips
  • BACON TOASTED SANDWICH $4.00
  • Juicy 350g T-Bone $27.00
    • served with your choice of salad, chips-coleslaw, chips or vegetables with mushroom, garlic or pepper sauce
  • Crumbed Sole $22.00
    • served with your choice of salad & chips, coleslaw & chips or vegetables
  • Garlic Bread $8.00
  • Seasoned Wedges with sour cream $10.00
  • Apple Shortcake
  • Prime Cut 250g Ribeye $25.00
    • served with your choice of salad chips-coleslaw, chips or vegetables with mushrooms, garlic or pepper sauce
  • Toasted Roast Pork Sandwich & chips $10.00
  • Roast Dessert $15.00
  • Kids Menu N/A
    • Available to children 12 years and younger, this is the same as the main menu but half the portion
  • Eggs Benedict $18.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Tomato, Mushroom and Spinach
  • B.L.T $19.00
    • Bacon, lettuce, tomato and cheese in a toasted focaccia bun, served with fries
  • Bacon (2) $3.00
  • Eggs Benedict $18.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Streaky Bacon
  • Hash Brown $3.00
  • Salmon $3.00
  • Thai Chicken Salad $17.00
    • Thai chicken with an Asian style salad and crushed peanuts, coated in a Thai salad dressing
  • Soup of the Day
  • - Bacon and egg toastie
  • Mini Deli Special + 20ml Coca-Cola range $10.90
  • your choice from
  • creamy pumpkin Soup. $5.50
  • Salmon bagel $12.50
    • Smoked salmon, avocado and cream cheese.
  • •Toasties $7.50
  • Amaci's big breakfast $14.00
    • Bacon, sausage, free range egg (poached, fried or scramble ) grilled tomato, mushroom and hash brown, served with two pieces of toast (brown or white )
  • Oyster sauce $12.90
    • with meat and vegetables with rice
  • Fish cakes $8.90
    • Spicy fish cakes served with sweet chilli sauce
  • Thai Spring Rolls $8.90
    • 8mini rolb homemade - vegetarian spring roll
  • Garlic with meat and vegetables with rice $12.90
  • Tom Yum Kha Gai (Chicken with coconut milk) $11.90
  • Pad se-eew sen mi $12.90
    • Fried thin rice noodles in soy sauce with meat and vegetables
  • Kao pad kaprao - $12.90
    • Stirfried meat with chilli, basil and vegetables with rice
  • Cashew nuts $12.90
    • with meat and vegetables with rice
  • Omelette $10.00
    • Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast
  • Onion Rings $6.00
    • Plate of 8 onion rings served with at dipping sauce
  • Bar Basket $12.00
    • Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
  • Bacon and Eggs $12.00
    • Bacon, eggs on toast
  • Eggs on Toast $8.50
    • Fried, poached or scrambled eggs on toast
  • Toasted Bagel $6.00
    • Served with cream cheese, jam or basil pesto. Salmon and Bacon available for an extra $2.00
  • Seafood Basket $15.00
    • Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
  • Vegetable Spring Rolls $6.00
    • Plate of 8 mini spring rolls served with chilli sauce
Claude's Kitchen

Claude's Kitchen

location

Address

390 Ferry Road, Woolston, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

0275310253

email

Email

None

clock

Opened hours

Mon: 06:00-16:00 Tue: 06:00-16:00 Wed: 06:00-16:00 Thu: 06:00-16:00 Fri: 06:00-16:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast

features

Features

Breakfast

Location
390 Ferry Road, Woolston, Christchurch, Canterbury, 8023, New Zealand
Similar Restaurants based on Cuisines