Claude's Kitchen in Christchurch City Menu

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Muesli $10
- w a fruit situation & yoggy/milk
Eggs & Toast $9
Eggs & Toast w/ Bacon $14
Eggs Benny $16
- w/ Bacon or Spinach & Mushroom
Claudes Feed $21
- 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
French Toast $16
- Berry & Banana / Chocolate / Bacon & Banana / Savoury
Pancakes $15
- Bacon & Maple, Berries & Cream
Corn Fritters $16
- w/ Bacon, Cream Cheese & Maple or Relish
Creamy Mushrooms $15
- w/ Spinach & Relish
Paul-Made Hummus $9
- w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
Nooch-O's $15
- Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
Toasted Sammy $5.50
- 2 Fillings. Extras 50c
Mince on Toast $11
- Well in a Bowl… Beside Toast…

Nearby Sample Menus

Stir-fry Ginger $12.00
-Prawns, Monkfish, Scallop, or Squid $21.00
Choo Chee
- A thick rich curry, with many flavours to dance in your mouth. With capsicum, courgette, mushrooms, and onions. Purely a seafood curry.
Spicy Salmon Salad $25.00
- Raw salmon with lemongrass, mango, lettuce, shallot, coriander mixed in spicy sauce.
-Prawns, Monkfish, Scallop, or Squid $21.00
Sweet and Sour $12.00
-Chicken or Tofu $12.00
Stir-fry Mushroom
- Fresh button mushrooms, stir fried with complimentary vegetables, in a mixture of sauces.

Corn and crab meat soup $10.00
Chicken noodle soup $10.00
- pho ga
Seafood on crispy noodles $14.50
- mi gion hai san
Grilled pork, spring roll and egg on rice vermicelli $13.50
- bun cha gio thit nuong
Beef lemongrass and chilli Medium $15.50 Large $25
- bo xao xa ot
Five spice chicken Medium $15.50 Large $25
- ga ngu vi huong
Pork ball in rice noodle soup $11.00
- pho heo vien
Pork lemongrass on rice vermicelli $12.00
- bun heo xao xa

Scallop $1.20
Patlie-Steak & Onion $2.20
Meat $1.30
Sole-Battered $4.50
Chicken Nibble $0.90
Donut-Jam $2.20
Wonton $0.60
Chicken Nugget $0. 80

Pork and Seasonal Veges $12.50
1/2 Chicken $8.50
Chicken Chow Mein $10.00
Crumbed Akaroa Cod $5.50
1/2 Dozen Wontons $3.00
Sweet and Sour Chicken $12.00
Fish $2.40
Sweet and Sour Wonton $8.00

2 Fish
Chips $2.30
Bacon & Mushroom $3.50
4 Fish Bites
Double Meat $4.50
Fish Burger $4.50
Plain $3.50
Bacon & Egg $3.50

Satay Chicken Mein $10.50
Beef Egg Foo Young $11. 00
Chicken with Sweet Corn Soup $6.00
Chicken with Black Bean Sauce $11.00
Nasi Goring (Fried Rice) $11.00
Beef with Tomatoes Mein $11.00
BEEFBeef with Black Beam Sauce $11.00
Roast Pork with Cashew Nuts $12.50

VENISON CARPACCIO $16.50
- Horseradish aioli shaved parmesan & pickled walnut.Melts in your mouth, mmm..
CAJUN FISH & PRAWN SALAD $26.50
- Fillets of today’s fish coated in a yummy Cajun spice pan-seared to perfection and plonked on a salad of mandarins, snow pea shoots, cucumber, red onion and baby spinach and maybe some other goodies if you're lucky. finished with garlic aioli and grilled prawns. Yummo!
RICE PUDDING
- This is coconut flavoured and rich & creamy. Served with caramelised banana and a scoop of homemade ice cream. This is divine perfection.
PANNA COTTA
- we reckon that we make it better here at the Three Cows than the Italians do. Comes with seasonal poached fruits and shortbread crumbs, this is food for the soul.
LAMBS FRY $23.80
- Now this ain’t how your gran cooks it. It’s better!! well better than how my gran did it anyway (no offence gran!). Tender pieces of lambs fry pan-seared and served on toasted garlic bread, with a beauty mushroom and pepper sauce finished off with crispy streaky bacon and horseradish onion jam.
SEAFOOD CHOWDER $14.50
- Now even that chef from England would say this is NZ’s best. The finest morsels plucked from the sea, combined in our secret recipe. Slurp!
PORK BELLY $32.50
- Twice roasted belly, marinated in hoisin and. spice. Comes with roast potatoes, some chargrilled bok choy and a mango and peach chutney. Now the chefs pile this high, so I hope it's earthquake proof, or you could be missing some when you get it!
VENISON RIBS $16.50
- Succulent ribs glazed with a homemade barbeque kinda sauce.

Chips / Fish / Chicken Pattie / Chocolate Donut / Jam Rap $2.30
Vegetable Fried Noodles $9.50
FOR 8 PEOPLE $82.00
- 1/4 Dozen Fried Won Tons, 2 Plain Fried Rice Chicken and Cashew Nuts, Satay Steak Steak with Black Bean Sauce, Sweet and Sour Pork, Combination Chow Mein
Nasi Goreng (Rice) $11.00
Scallops $1.50 ea
Roast Pork and Cashew Nuts on Rice $13.00
Cashew Nuts $3.60
Steak with Tomatoes on Fried Rice $10.80

Chilli basil (chicken, pork or beef) $13.00
- with side vegetables
Chicken in galanga & coconut cream soup $9.00
Chilli Chicken $13.00
- with side vegetables
Crispy fried chicken strip $10.00
- on rice
Spring Rolls (8pcs) $5.00
Dried stir fried (chicken, pork or beef) $13.00
- tossed chilli paste & vegetables
Panang curry (thick peanut curry) $13.00
Pud Thai chicken $12.00

Edamame $6.00
- baby sy beans in pods great with Japanese beers
Vege $12.00
- eggplant, pumpkin, kumara, green beans & capsicum
Teriyaki Chicken $15.00
- meal on rice served with fresh side salad
Miso Soup $2.50
Affogato $10.50
- Kaulua / Baileys
Ice Cream Stack $10.50
- green tea ice cream, walnut green tea & vanilla ice cream
Pork Rib Eye $7.00
- 2 skewers per serving
Dessert of the Day $12.50

Ice Cream sundae
- chocolate caramel raspberry or strowberry
Shrimp cocktail $12.00
Crumbed Schnitzel $21.00
- with mushrooms sauce, served with your choice of salad & chips, coleslaw & chips or vegetables
Juicy 350g T-Bone $27.00
- served with your choice of salad, chips-coleslaw, chips or vegetables with mushroom, garlic or pepper sauce
Cheesecake of the day
Chicken Nuggets & chips
Fish of the Day $24.00
- Fish of the day with your choice of salad & chips coleslaw & chips or vegetables
Toasted Sandwiches 2 fillings & chips $8.50

Roasted Garlic N/A
Thinly Cut Sour Cream & Chives N/A
Apple Slices N/A
Subway Club N/A
Ham N/A
Sweet Chilli N/A
Jalapenos N/A
Italian Dressing N/A

Chicken satay $6.00
-seafood $5.00
stir fried cashew nuts $10.00
- Served with rice.
stir fried oyster sauce $10.00
- Served with rice.
Nd. Duck noodle soup $15.00
-seafood $5.00
-seafood $5.00
-chicken / pork / beef / lamb $3.00

Tostadas $25.50
- From Mexico city, these beautiful homemade crunchy corn tortillas are lavishly topped with refried beans, shredded lettuce, cheese and red salsa, served with guacamole and pico de gallo and your choice of chicken, beef, vegetarian or prawns (available for $2 extra)
Empanada de Platano $9.50
- Hot, deep fried corn empanada, stuffed with banana, sprinkled with cinnamon and sugar and drizzled with condensed milk and chocolate sauce
Churros $9.00
- Scrumptious deep fried Mexican doughnut, coated with sugar and cinnamon. Choose your favourite topping to compliment them, chocolate, condensed milk or cajeta (goat milk caramel)
Quesadillas $24.50
- Served in every Mexican home, flour tortilla filled with cheese and served with pico de gallo, guacamole and salad with your choice of chicken, beef, salsa verde and pork, vegetarian or prawns (available for $2 extra)
Mousse de Chocolate al Tequila $9.50
- A rich, creamy and frothy chocolate mousse with a touch of tequila
Gringo Nachos (tex-mex) $24.00
- Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian
Filete a Ia tampiquena $29.00
- A rib eye steak with caramelised onion on top and served with a deep fried chicken taquito dressed in salsa verde. Accompanied by pico de gallo, refried beans and salad
Fajitas $24.50 / $40.00
- A basket of soft warm flour tortillas served with beautiful grilled strips of red and green capsicum, mushrooms and onion and your choice of chicken, beef or prawn (available for $2 extra) served with sides of guacamole, beans and sour cream. Available in a single serving or for two people

Onion Rings $6.00
- Plate of 8 onion rings served with at dipping sauce
Eggs Benedict $14.00
- Spinach, bacon, eggs served on English muffins and drizzled with hollandaise sauce
Eggs on Toast $8.50
- Fried, poached or scrambled eggs on toast
Hot Chips $7.50
- Bowl of hot chips served with aioli and tomato sauce
Prawn Twisters $10.00
- 4 Filo wrapped prawn twisters served with chilli sauce
Big Breakfast $16.50
- Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
Bacon and Eggs $12.00
- Bacon, eggs on toast
Omelette $10.00
- Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast