Claude's Kitchen in Christchurch City Menu

MENU MENU
  • Muesli $10
    • w a fruit situation & yoggy/milk
  • Eggs & Toast $9
  • Eggs & Toast w/ Bacon $14
  • Eggs Benny $16
    • w/ Bacon or Spinach & Mushroom
  • Claudes Feed $21
    • 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
  • French Toast $16
    • Berry & Banana / Chocolate / Bacon & Banana / Savoury
  • Pancakes $15
    • Bacon & Maple, Berries & Cream
  • Corn Fritters $16
    • w/ Bacon, Cream Cheese & Maple or Relish
  • Creamy Mushrooms $15
    • w/ Spinach & Relish
  • Paul-Made Hummus $9
    • w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
  • Nooch-O's $15
    • Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
  • Toasted Sammy $5.50
    • 2 Fillings. Extras 50c
  • Mince on Toast $11
    • Well in a Bowl… Beside Toast…

Nearby Sample Menus

  • Tom Kga Tofu and Vegetables $11.00
  • Sweet and Sour Pork $13.50
  • Khao Kha Moo $19.00
  • Hot and Spicy Noodle Chicken Beef or Pork $13.50
  • Tom Zap $13.50
  • Stir Fried Vegetables $10.00
  • Pork or Chicken with Curry Paste $13.50
  • Som Tom (carrot salad) - With Prawns $13.50 $11.00
  • Nasi Goreng (Rice) $12.00
  • Curry Beef on Fried Rice $10.30
  • Bami Goreng (Noodle) $12.00
  • Cashew Nuts $3.50
  • chips (scoop) $2.30
  • Chicken with Cashew Nut & Mushroom $12.00
  • Hawaiian Fried Rice $12.00
  • Chicken with Mushroom Chow Mein $10.30
  • kids chicken and mushroom pasta $10.00
  • Grilled black tiger prawns $14.50
    • Yummo chargrilled tiger prawn skewers resting on baby spinach & garlic aioli. Delectable morsels of the sea.
  • Cajun Fish & Prawn Salad $26.50
    • Fillets of today's fish coated in a Cajun spice, pan-seared to perfection & plonked on a salad of mandarins, snow pea shoots, cucumber, red onion & baby spinach. Bounded with vinaigrette & finished with avocado salsa, garlic aioli & grilled prawns.
  • Beer Battered Fish $19.50
    • This is what we call our 'back to basics' dish. Kaiapoi's finest! Not your everyday f.n.c's that's for sure. Hoki fillets in a crispy beer batter served with golden fries and a garden salad on one side and tartare and lemon on the other side.
  • Flat Bread $10.00
    • Pita bread coated with a mix of sun-dried tomatoes and garlic with a sprinkling of fresh parmesan and oven baked to perfection. Comes with a sweet chilli sauce & sour cream.
  • Beer Batter Fish $17.50
    • Yip just good ole fish n chips with salad and tartare sauce. I suppose I could say that the fish is base and that the batter is crisp and that the fries are cooked to perfection and that the salad is fresh to make this dish sound more exciting....
  • Good Ole Steak $27.00
    • Yummo rib eye cooked to your liking, served with a garden salad. Comes with crisp fries and finished with a horseradish & beetroot pesto and battered onion rings.
  • Vanilla Rice Pudding $11.00
    • Now you locals have nagged me to put this back on, you better order it. This is vanilla bean flavoured and rich and creamy. Served with caramelised banana, berry compote and ice-cream.
  • Slice Pork With Mushroom Chow Mein $10.50
  • ●Vegetarian
  • Prawn Fried Rice $13.00
  • Curry Roll $2.50
  • Spring Roll $2.50
  • Roast Pork With Mushroom On Fried Rice $10.50
  • ●Steak
  • Chicken Chow Mein $10.00
  • Lasagne Topper $2.80
  • Bacon $1.20
  • Bacon Pattie $ 2.00
  • Mixed Grill $9.50
  • Pineapple $4.40
  • Hawaiian $ 5.40
  • Seafood Basket $10.00
  • spring Roll $ 2.80
  • Bami Goreng (Noodles) $11.00
  • Roast Pork Curry on Rice $11.00
  • Steak with Seasonal Veges $12.00
  • Black Bean Steak $12.00
  • Roast Pork & Seasonal Veges $12.50
  • Chicken with charred Red Pepper $12.00
  • Chicken Mushroom Chow Mein $11.00
  • Tomato $4.00
  • Puttanesca $24.00
    • Kalamata olives, anchovies, capers, basil, chili, garlic in a pomodoro sugo
  • Splendida $28.50
    • Chicken meatballs, eggplant, pecorina cheese, zucchini, rucola & cherry tomatoes
  • Pane Cafone $12.00
    • Artisan bread filled mediterranean style, served with E.V.O.O and balsamic vinegar
  • Lemon Tart $16.00
    • A homemade lemon tart served with vanilla mascarpone gelato & berry sauce
  • Bistecca (400g) $36.00
    • Grilled sirloin steak served with your choice of brandy & green peppercorn, mushroom - or - gorgonzola sauce
  • Beetroot $16.00
    • Tossed with rucola, hazelnuts, crumbed goats cheese & drizzled with a balsamic dressing
  • Vitello Al Marsala $37.00
    • Veal scallopine with sliced field mushrooms & marsala wine sauce
  • Add Grilled Chicken $21.00
    • Rustic Italian tomatoes, cucumber, red onions, fresh basil, red capsicum with crispy grilled bread & red wine vinaigrette
  • Rice & Seafood With Egg N/A
  • Rice & Sizzling Satay Squid N/A
  • Honey - Stewed Bbq Pork With Vegetables $14.90
  • Pan Fried Pork Buns $5.00
  • Rice & Sizzling Satay Squid N/A
  • Wonton Soup (5 Pieces) $6.00
  • Deep Fried Wontons (6 Pieces) $5.00
  • Deep Fried Squids $6.00
  • Garlic Bread $9.00
    • A large loaf, enough to share
  • Beef Nachos $12.00
    • Served on Corn Chips with Chilli beans, Melted Cheese & Sour Cream
  • LBj Burger $16.00
    • 120 g Pattie, Egg, Tomato, Lettuce, Mayo, Tomato Relish & Fries
  • Paltter $40.00
    • 6 x Fish Bites, Samosas, Spring Rolls, Chicken Nuggets, Squid Rings & Chips
  • Bar Basket $12.00
    • 4 x Chicken Nuggets, Spring Rolls,Samosas & Fries with sweet Thai Chilli Sauce
  • Roast Pork $12.00
    • Served with roosted & Seasonal Vegetables with home made Gravy
  • Hawaian $22.00
    • Ham & Pineapple Pieces
  • Open Cajan Lamb on Clabatta $16
    • Sliced lamb with Cajun, Rub olsonTomato, Cucumber, Lettuce, a Mint & Yoghurt dressing on Toasted Ciobotto & Fries
  • Fish $2.50
  • Bacon $4.00
  • Onion $4.00
  • Fish $4.80
  • Mussels $0.80
  • Scallops $1.50
  • 6 Onion Rings $2.50
  • Bacon & Eggs $4.80
  • Bacon benedict $19.00
    • Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.
  • Tomatoes $3.00
  • Mushrooms $4.00
  • 7am - 2pm / 7 days a week
  • Bro brekkie $22.50
    • Two free range eggs, bacon, mushrooms, tomato, breakfast bangers and organic toast.
  • Bagels and spread $7.50
  • Hash $4.50
  • With free farmed bacon $14.50
  • Fisherman'S Basket $15.00
    • (1 Fish , 1 Crabstick , 2 Squid Rings , 2 Scallops , 2 Mussels , 1/2 Scoop)
  • Meat Patties $2.60
  • Jam Wraps $2.60
  • Plain Burger $6.00
  • Veggie Burger $9.50
    • Onion , Cheese , Lettuce , Tomato , Beetroot , Mushroom , Pineapple , Potato - Cake , Mayonnaise And Tomato , Or Barbeque Sauce .
  • 1 Scoop Kumara Wedges $4.50
  • Squid Rings $0.90
  • 1 Scoop Chips $2.90
  • Thai Beef Salad $20.00
    • With crispy noodles and roasted peanuts.
  • Hot Chips $7.50
    • With tomato sauce and aioli
  • Served until 2pm
  • Ground Beef Nachos $19.00
    • With chilli bean mix, grilled cheese, topped with sour cream and sweet chilli
  • Market Fish of the Day $21.50
    • Lemon and herb crumbed served with salad and fries
  • Chicken Souvlaki $20.50
    • Topped with hummus and salad, yoghurt dressing and sweet chilli sauce
  • Wedges Works $14.00
    • Bacon, grilled cheese, sweet chilli sauce and sour cream
  • Please ask staff about our gluten free options
  • Rice Ball N/A
  • Nigiri Sushi N/A
  • Inari N/A
  • Katsu Set $13
    • Crumbed pork on rice, tempura set & 2 chicken sushi with salad
  • Beef yaki udon $11
  • Teriyaki Chicken Set $13
    • Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
  • Katsu $11
    • Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice
  • Sushi Roll N/A
  • SALMON BALL each $2.90
    • raw Akaroa salmon, avocado, nori, sushi rice
  • CHICKEN each $1.40
    • teriyaki chicken, lettuce, nori, sushi rice
  • INARI each $2.00
    • deep fried tofu skin with sushi rice
  • EGG NIGIRI each $2.00
    • Japanese omelette with sushi rice
  • FRESH SALMON $1.40
    • raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
  • PRAWN NIGIRI each $2.50
    • prawn with sushi rice
  • VEGETARIAN each $1.40
    • avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
  • CALIFORNIA each $2.20
    • avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
Claude's Kitchen

Claude's Kitchen

location

Address

390 Ferry Road, Woolston, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

0275310253

email

Email

None

clock

Opened hours

Mon: 06:00-16:00 Tue: 06:00-16:00 Wed: 06:00-16:00 Thu: 06:00-16:00 Fri: 06:00-16:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast

features

Features

Breakfast

Location
390 Ferry Road, Woolston, Christchurch, Canterbury, 8023, New Zealand
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