The translation for this dish is literally "little Mexican cravings", these little cravings are usually prepared by street vendors and most of them include corn as an ingredient. Includes mini salbutes (chicken) and fried vegetarian quesadillas. Served for two people or more
Guacamole $13.50
Avocado mixed with chopped onion, tomato, coriander and juiced lime. Served with cheese and chilli powder on top and delicious crunchy corn chips
Gringo Nachos (tex-mex) $24.00
Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian
Chiles Rellenos $26.50
Famous all over Mexico, it is hard to find a more traditional dish than these stunning stuffed chilli peppers, steeped in red salsa with grilled cheese and sour cream, filled with your choice of chicken, vegetarian, beef or prawn (available for $2 extra)
Fries $8.00
Basket of fries served with tomato sauce
Caramel Flan $9.00
A lusciously smooth, chilled, light Mexican caramel flan
Fish $9.00
Mini fish bites served in a basket with fries
Mini Burrito $16.50
Filled with rice, beans and cheese and your choice of chicken or beef
Naan bread with the stuffing of chicken and spices
Vegetable korma $14.00
Vegetables cooked in a cashew nut creamy sause. Must try
-Half $12.50
Chicken saag $15.80
Chicken pieces cooked with spinach purée. And chef's added special herbs and spices
Butter chicken $15.80
The most popular indian dish in the world. Boneless chicken half cooked in tandoor, finished with tomato, cream butter sauce and a touch of fenugreek for a delicate palate
Palak paneer $14.00
Cottage cheese cooked with spinach purée. And chef's added special herbs and spices.
Butter paneer $14.00
Cubes of cottage cheese cooked in a creamy buttery sauce
Goan prawn $16.90
Aromatic prawn curry cooked with the coconut, capsicum, cream, tomato and spices