Claude's Kitchen in Christchurch City Menu

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Muesli $10
- w a fruit situation & yoggy/milk
Eggs & Toast $9
Eggs & Toast w/ Bacon $14
Eggs Benny $16
- w/ Bacon or Spinach & Mushroom
Claudes Feed $21
- 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
French Toast $16
- Berry & Banana / Chocolate / Bacon & Banana / Savoury
Pancakes $15
- Bacon & Maple, Berries & Cream
Corn Fritters $16
- w/ Bacon, Cream Cheese & Maple or Relish
Creamy Mushrooms $15
- w/ Spinach & Relish
Paul-Made Hummus $9
- w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
Nooch-O's $15
- Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
Toasted Sammy $5.50
- 2 Fillings. Extras 50c
Mince on Toast $11
- Well in a Bowl… Beside Toast…

Nearby Sample Menus

Cheese Onion Patties $2.00
Garlic Butter Chips $3.60
Whole Scallops $1.50
Kaiapoi Special
Seafood
Apricot Chicken
Steak & Onion Roll $2.80
Fish $2.60

Mushroom $4.00
Banana Fritter $1.80
Bacon $4.00
Meat Pattie $2.20
Bacon & Egg $4.80
Kumara Chips $3.00
Corn Nugget 1/2 Doz $2.00
Chips $2.40

Vegetarian Chow Mein $10.00
Sweet & Sour Fish or Lemon Fish $11.70
Black Bean Steak
Sweet & Sour Pork
Tray of Plain Fried Rice
Combination Egg Foo Young $12.20
Prawn Fried Rice $12.70
Pork & Cashew

Mango Chutney $2.99
Sai Tandoor Special Desi Chicken $17.50
- Homemade Desi style chicken with fresh tomatoes, onions and spices.
Chana Masala $14.99
- Chickpeas cooked with secret spices straight from the heart of India.
Mint Chutney $2.99
Sai Tandoor Mix Platter □ $16.99
- 2 pieces Lamb Seekh Kebab, Tandoori chicken, Vegetables Samosas and onion bhajees.
Vegetable Korma $15.50
- A medley of seasonal vegetables cooked in delicacy spiced cream y gravy of cashew nuts and garnished with sliced almonds.
Tandoori Roti $2.99
Chicken Kolhapuri $17.50
- Chicken cooked in red gravy with coconut cream. Nicely tempered with whole chilli. Must try.

Vegetable Biryani $17.00
- Rice mixed with an assortment of vegetables & spices garnished with coriander
Tandoori Prawns $16.00
- Prawns marinated in a spicy yoghurt sauce, skewered with onions, capsicum & tomatoes grilled in the tandoor
Tandoori Chicken Half $16.00 / Full $25.00
- Chicken marinated the night before in spices, yoghurt, lemon then barbequed in the tandoor
AIoo Kuicha (potatoe & pea) $5.00
Onion Bhaji (4 pieces) $8.00
- Chopped onions rings mixed with chickpea flour & spices - fried to a crispy brown
Kuchumber salad $6.00
Posht $14.00
- Meat cooked in a strong gravy spicy sauce, cream & poppy seeds
Garlic Naan $4.00

-Double $9.50
Pineapple $4.00
Double Meat $4.50
Sausages $2.20
Vegetarian $5.20
The Works $7.50
Mixed
1/4 Chicken $5.50

Money Bag $1.20
Prawn, Seafood or Combination $16.00
Penang
- Thin Rice
Chicken, Beef or Pork $13.00
Thai Chilli Lemongrass & Basil
- Chicken, Beef or Pork $14.00
Fried Rice

Served from 6.30am to 10.30am with orange juice, with bottomless tea and filter coffee
Chicken Schnitzel $22.00
- lightly crumbed served with cranberry sauce
Continental $13.00
- cereals, fruit salad, yogurt, toast and spreads. We only use free range farm eggs
Bowl of Fries $6.00
Bacon & Mushrooms $14.00
- served on a toasted garlic roll with fries & salad
- extra filling $1.00
Battered Onion Rings $6.00
Nachos (vegetarian option available) $15.00
- spiced infused beef and kidney bean mix, corn chips, cheese, salsa with sour cream and chilli

Waffles $17.00
- Light, crispy waffles served with maple syrup and cream with your choice of streaky bacon or berries and banana
Salmon $3.00
Bacon Butty $18.00
- Chunky sliced baguette with garlic butter, layered with streaky bacon and served with fries
Chicken Burger $22.00
- Crumbed chicken, avocado and seasonal slaw on a toasted bun, served with wedges
Thai Chicken Salad $17.00
- Thai chicken with an Asian style salad and crushed peanuts, coated in a Thai salad dressing
Eggs Benedict $18.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Tomato, Mushroom and Spinach
Sausages $3.00
Eggs (2) $3.00

- Bacon and egg toastie
Salmon bagel $12.50
- Smoked salmon, avocado and cream cheese.
your choice from
Single Choice (Mini Plate) $8.90
- Bacon egg and relish 7 actie
Mini Deli Special + 20ml Coca-Cola range $10.90
•Toasties $7.50
- Ham cheese corn chive toastie

Soup of the Day $12.50
- Served with toasted ciabatta
-Add fries and tomato sauce $12.00
Wedges Works $14.00
- Bacon, grilled cheese, sweet chilli sauce and sour cream
Spicy Wedges $11.00
- Plain with sour cream and sweet chilli sauce
Ground Beef Nachos $19.00
- With chilli bean mix, grilled cheese, topped with sour cream and sweet chilli
all served with fries.
Hot Chips $7.50
- With tomato sauce and aioli
Thai Beef Salad $20.00
- With crispy noodles and roasted peanuts.

Tostadas $25.50
- From Mexico city, these beautiful homemade crunchy corn tortillas are lavishly topped with refried beans, shredded lettuce, cheese and red salsa, served with guacamole and pico de gallo and your choice of chicken, beef, vegetarian or prawns (available for $2 extra)
Ensalada de Pollo (Chicken Salad) $16.50
- Grilled chicken strips and bacon seasoned with a chipotle cream dressing and served on a bed of green salad
Jalapeno Poppers $10.00
- Deep fried, cheese filled, crumbed jalapenos served with a fine mexican chipotle dipping sauce
Cochinita Pibil $27.00
- This is a traditional Mexican slow roasted pork dish from the Yucatan Peninsula and of Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad
Taquitos $14.00
- Small fried corn tortillas filled with mashed potato and cheese and topped with salad and sour cream
Mini Burrito $16.50
- Filled with rice, beans and cheese and your choice of chicken or beef
Ceviche Cancun $15.50
- Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast of Mexico
Chimichanga (tex-mex) $25.50
- A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo

BURGER AND CHIPS FISH 16.00
- Hoki fillet onion rings lettuce tomato cheese and tartare
WEDGES $11.00
- with cheese and bacon served with salsa and sour cream
FRIES $8.00
- served with tomato sauce
BREAD AND DIPS $13.00
- lightly toasted ciabatta with three dips, roast capsicum sundried tomato, and basil pesto
FISH BITES AND CHIPS $6.50
- served with tomato sauce
NACHOS $13.50
- beef or vegetarian nachos served with sour cream and salsa
BEER BATTERED FRIES $10.00
- served with garlic aioli
CATCH OF THE DAY $17.00
- choice of pan fried or beer battered fillet served with a side of fries fresh garden salad and lemon comes with tomato and tartare sauce

Hummus Dip $9.00
- Ground chickpeas mixed with lemon juice, tahini and garlic. Served with a side of pita bread.
House Bite Entree $11.50
- Ground chickpeas with cashew nuts, sultanas, mixed peas and corn, beans, carrot, garlic, herbs and spices. Served with a trio of sauces
Lamb Shish $17 Single/$26 Double
- P.K. cubed and marinated grilled lamb served on a bed of rice, seasonal salad and sauces
Mixed Plate Dessert $18.00
- Chef's selection of the Persian desserts
Chef's Finest Combination of Dips
- Chef's selection of the persian dips, Served with a side of pita bread. (4 dips for Two, 5 dips for Four)
For Two $14.50
Zucchini Kuku $22.00
- Traditional house zucchini frittata served on a bed of rice, a trio of seasonal salads and sauces
Dolma Entree $10.50
- Vine leaves stuffed with rice and spices, served with a garnish

Roast beef dagwood $6.60
Chicken croquettes $2.60
Cheese & pineapple sandwich $2.00
Family veal pie $13.80
Family chicken, brie & cranberry pie $14.60
Chicken, brie & cranberry pie $5.40
Long quiche varieties
- Salmon & asparagus / mediteranean ham with piquant peppers / honey smoked chicken with red pepper /chicken / spinach & brie / chicken / spinach / feta & mushroom.
Potato top savouries $2.60