Claude's Kitchen in Christchurch City Menu

MENU MENU
  • Muesli $10
    • w a fruit situation & yoggy/milk
  • Eggs & Toast $9
  • Eggs & Toast w/ Bacon $14
  • Eggs Benny $16
    • w/ Bacon or Spinach & Mushroom
  • Claudes Feed $21
    • 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
  • French Toast $16
    • Berry & Banana / Chocolate / Bacon & Banana / Savoury
  • Pancakes $15
    • Bacon & Maple, Berries & Cream
  • Corn Fritters $16
    • w/ Bacon, Cream Cheese & Maple or Relish
  • Creamy Mushrooms $15
    • w/ Spinach & Relish
  • Paul-Made Hummus $9
    • w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
  • Nooch-O's $15
    • Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
  • Toasted Sammy $5.50
    • 2 Fillings. Extras 50c
  • Mince on Toast $11
    • Well in a Bowl… Beside Toast…

Nearby Sample Menus

  • Halswell Chow Mein (Combination). $12.00
  • Steak Fried Rice $10.00
  • Sliced Pork Chow Mein $10.00
  • Prawn Chow Mein $11.80
  • Cheese & Pineapple. $5.60
  • Roast Pork with Pineapple on Fried Rice $10.30
  • Mussels (doz)s. $9.90
  • Curry Beef on Fried Rice $10.30
  • Corn Patties $2.00
  • Cajan Chicken
  • Corn Nuggets (per dozen) $5.00
  • Onion Rings (per dozen) $5.00
  • BBQ Chicken
  • Cheese Onion Patties $2.00
  • Cheese Lovers
  • Jam rap donuts with chocolate $3.00
  • Chicken Liver Pãté $11.00 / $15.00
    • Silky smooth pãté with pickles and bread. (for one or two)
  • B.L.T. $18.50
    • Toasted ciabatta bun, filled with crispy bacon, fresh tomato and lettuce and garnished with our lime and basil mayo and relish. With salad.
  • Bacon and Eggs $16.00
    • Two poached free range eggs on toast of your choice, grilled tomato and crispy bacon.
  • Café Granola $12.00
    • Homemade - with organic oats, almonds, coconut and heaps of dried fruit. Served with organic yoghurt and berry compote (fresh berries in season).
  • Eggs Benedict $18.00
    • Two poached free range eggs, on grilled ciabatta, with crispy bacon - smothered in hollandaise sauce.
  • The Full Monty $20.00
    • Two poached eggs on toast with grilled tomato, sausage, bacon, mushrooms and our own herbed potato hash.
  • Warm Lamb Salad $25.00
    • Tender sliced marinated backstrap, on a bed of salad and served with carrot hummus, feta cheese and a minted Tzatziki style dressing. Served with bread.
  • Open Sammie $22.00
    • Our well known concoction of toasted Italian bread, layered with hummus, sliced tomato, lettuce, roasted vegetables, grilled chicken tenderloins and bacon. And topped with our 'pink' mayo.
  • Preserved Egg & Pork Porridge $5.00
  • Roast Duck, Pork & Chicken on Rice $12.00
  • Deep Fried Steamed Bun (4 pieces) $4.50
  • FenGuo $3.80
  • Pork Dumpling(Shao-Mai) $3.80
  • Hokkien Fried Noodle $10.00
  • Roast Duck (hot) $10.00
  • Yang Zhou Fried Rice $10.00
  • Chicken McWrap Caesar - Crispy N/A
  • Filet-o-Fish N/A
    • Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.
  • Black Tea N/A
    • Warm up and wind down. As strong or as weak as you like.
  • McChicken N/A
  • Garden Salad N/A
    • Tuck into a healthy and delicious garden salad with fresh lettuce, cucumber and tomato, it's ideal as a snack or addition to a meal.
  • Choc Top Cone N/A
  • Small Keri Orange Juice N/A
  • Salted Caramel Frappe N/A
  • Lunch Box 1 $8.50
    • 2 Dumplings, 2 Wontons, Chicken Wing, Fried Rice
  • Spring Roll $3.00
  • Honey Chicken Wing $2.50
  • Mini Spring Roll $0.60
  • -Baked Bbq Pork Bun $3.00
  • Lunch Box 2 $8.50
    • Honey Chicken Or Bbq Pork Or Fried Rice
  • Honey Chicken Drumstick $2.50
  • Savoury Fried Rice $2.00
  • -Cooked in 1 Style $48.00
  • Jap sizzling black pepper lamb $20.00
    • Sizzling Black Pepper Lamb With Onion
  • Shredded chicken salad Cold Shredded Sesame Chicken $8.00
  • Stir Fried Vegetables and Black Fungus $16.00
  • Beans with Chinese Bacon $20.00
  • Sizzling Spring Onion and Ginger Venison $20.00
  • Sign Duck Peking Duck
  • Curry Chicken & Vegetables $18.00
  • Chicken Burger $16.50
    • Marnated chicken breast, baco, lettuce, onion, cucumber, avocado, cheese, tomato and Topkapi dressing
  • Ask one of our friendly staff for the gluteen free option
  • Beef Kebab $12.50
  • Zucchini Iskander $19.50
    • Traditional home made zucchini fritters
  • Zeytoon Parvadeh (GF) $13.00
    • Marinated green olives with walnuts, mountain herbs, spices and pomegranate sauce
  • Chicken Shish (GF) $23.00
    • Marinated cubed chicken cooked on the charcoal
  • Garlic Bread $4.00
  • Topkapi Iskander (Beef Kofteh) (GF) $21.00
    • Marinated beef kofteh cooked on the hot plate
  • Brazilian Burger (GF/DF) $17.50
    • Homemade beef pattie on a burger bun with rocket, tomato, beetroot, melted cheese and bacon, served with chips.
  • Berries Pancakes $8.70
    • Served with berry compost, Nutella and whipped cream
  • Homemade Chicken Goujons $13.50
    • Served with fries and tomato sauce
  • Egg on toast (GF/DF) $8.70
    • Choose your bread served with tomato sauce
  • Portobello Mushrooms $4.00
  • Wedges $9.50
    • Served with sour cream and sweet chili sauce
  • Full Breakfast(GF/DF) $22.00
    • Two eggs, bacon, homemade hash brown, portobello mushrooms, breakfast sausage, slow roasted tomato and toast served with homemade hollandaise sauce
  • Our Chicken(GF/DF) $17.50
    • Grilled chicken breast, bacon and salad on ciabatta served with wedges, sweet chili sauce and sour cream
  • FRENCH FRIES (Small) $3.60
    • Golden fried crinkle cut chips
  • CHOW BURGER $5.80
    • Basic burger with a layer of chunky pickle
  • STEAK TOASTED SANDWICH $5.00
  • STEAK SUPREME $8.80
    • Steak melted cheese a fried egg freshly sourced tomato & all the trimings
  • SPRING ROLL $3.80
    • Chinese pork & vegetables wrapped in fried noodle pastry
  • HAMBURGER $5.30
    • Toasted bun onion beetroot lettuce ground beef & sauce
  • FISH $4.00
    • Our usual fish
  • JAM RAP $3.90
  • Bacon Butty $18.00
    • Chunky sliced baguette with garlic butter, layered with streaky bacon and served with fries
  • B.L.T $19.00
    • Bacon, lettuce, tomato and cheese in a toasted focaccia bun, served with fries
  • Cornfritter Stack $19.00
    • Cornfritters served with streaky bacon, tomato and avocado salsa and a fried egg
  • Bacon (2) $3.00
  • Eggs Benedict $18.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Tomato, Mushroom and Spinach
  • Eggs (2) $3.00
  • Chicken Burger $22.00
    • Crumbed chicken, avocado and seasonal slaw on a toasted bun, served with wedges
  • Verge Traditional Breakfast $22.00
    • Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast
  • Rolls standard $5.30
  • Meat Pattie $2.80
  • Eggs on toast $7.00
  • Salad large $7.50
  • Sushi large $8.00
  • Beans/Spaghetti on toast $7.00
  • Chicken $5.90
  • Quiche
  • Ramen R $8 / L $20
    • Lettuce, avocado, capsicum, cucumber and carrot
  • Marinated Beef (Bulgogi) $5.00
  • Bacon R $9 / L $12
  • Seaweed R $8 / L $20
    • Lettuce, avocado, capsicum, cucumber and carrot
  • Chicken Udon $9.00
  • -Platter $30.00
  • Vegetarian Udon $9.00
  • Tuna Mayonnaise $7.00
  • VEGETARIAN each $1.40
    • avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
  • JR ROLL each $1.50
    • raw Akaroa salmon, avocado, nori, sushi rice
  • INARI each $2.00
    • deep fried tofu skin with sushi rice
  • FRESH SALMON $1.40
    • raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
  • SALMON NIGIRI each $2.00
    • raw Akaroa salmon with sushi rice
  • SALMON each $1.40
    • flaked salmon, carrot, cucumber, omelette, nori, sushi rice
  • SALMON BALL each $2.90
    • raw Akaroa salmon, avocado, nori, sushi rice
  • CHICKEN each $1.40
    • teriyaki chicken, lettuce, nori, sushi rice
  • Adana Bursa $16 Single/$25 Double
    • Homemade ground lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
  • Bano Sultana Dip $9.50
    • Ground sultanas, mixed with sundried fruits, mixed nuts, mixed berries, mixed herbs and spices. Served with a side of pita bread.
  • Fries $9.50
    • Served with tomato sauce
  • P.K. Eggplant Dish $23.00
    • Eggplants fried and served on a bed of rice, trio of salads and sauces
  • Wedges $10.50
    • Served with sweet chilli and sour cream
  • Mixed Plate Dessert $18.00
    • Chef's selection of the Persian desserts
  • Beef Bursa $16 Single/$25 Double
    • P.K. shaved minced beef on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
  • Zucchini Kuku Entree $11.50
    • Zucchini frittata with herbs and spices. Served with a trio of sauces
Claude's Kitchen

Claude's Kitchen

location

Address

390 Ferry Road, Woolston, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

0275310253

email

Email

None

clock

Opened hours

Mon: 06:00-16:00 Tue: 06:00-16:00 Wed: 06:00-16:00 Thu: 06:00-16:00 Fri: 06:00-16:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast

features

Features

Breakfast

Location
390 Ferry Road, Woolston, Christchurch, Canterbury, 8023, New Zealand
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