Cleveland Restaurant & Takeaways in Christchurch Menu

SOUP SOUP
  • Chicken & corn soup $6.00
CHEF'S SPECIAL CHEF'S SPECIAL
  • Chinese beef $18.00
  • BBQ pork $18.00
SPECIAL DISHES SPECIAL DISHES
  • Combination of Noodles $12.50
  • Seafood on Noodles $12.50
  • Combination Fried Noodles $12.50
  • Combination Fried Rice $12.50
  • Bami Goring (Hot Noodles) $12.50
  • Nasi Goring (Hot Rice) $12.50
  • Steak with Black Bean Sauce $12.50
  • Chicken with Black Bean Sauce $12.50
  • Lemon Chicken $12.50
  • Lemon Fish $12.50
CHICKEN DISHES CHICKEN DISHES
  • Crispy chicken (whole) $20.00
  • Crispy chicken(half) $10.00
  • Chicken on Noodles $12.00
  • Chicken Cashew Nuts on Rice $13.50
  • Chicken Mushrooms on Rice $12.00
  • Chicken Satay on Rice $12.00
  • Chicken Fried Rice $12.00
  • Chicken Pineapple on Rice $12.00
  • Chicken Chop suey $12.00
  • Chicken curry on rice $12.00
PORK DISHES PORK DISHES
  • Pork on Noodles $12.00
  • Pork Curry on Rice $12.00
  • Pork Cashew Nuts on Rice $13.50
  • Pork Mushroom on Rice $12.00
  • Pork Chilli on Rice $12.00
  • Pork Satay on Rice $12.00
  • Pork Chop Suey $12.00
  • Pork Fried Rice $12.00
ROAST PORK DISHES ROAST PORK DISHES
  • Roast Pork on noodles $12.00
  • Roast Pork Tomato on Rice $12.00
  • Roast Pork Pineapple on Rice $12.00
  • Roast Pork Fried Rice $12.00
  • Roast Pork chop Suey $12.00
  • Roast Pork Cashew Nuts on Rice $13.50
STEAK DISHES STEAK DISHES
  • Steak Cashew nuts on rice $13.50
  • Steak on noodles $12.00
  • Steak satay on rice $12.00
  • Steak Curry on Rice $12.00
  • Steak Mushroom on Rice $12.00
  • Steak Tomato on Rice $12.00
  • Steak Fried Rice $12.00
SWEET & SOUR DISHES SWEET & SOUR DISHES
  • Sweet & Sour Pork $13.00
  • Sweet & Sour Fish $13.00
  • Sweet & Sour Chicken $13.00
  • Sweet & Sour Wontons (dozen) $11.00
  • Sweet & Sour Blue Cod $13.50
  • Lemon Blue Cod $13.50
PRAWN DISHES PRAWN DISHES
  • Prawn on Noodles $13.50
  • Prawn Curry on Rice $13.50
  • Prawn Cashew Nuts on Rice $14.50
  • Prawn Fried Rice $13.50
  • Prawn Chop Suey $13.50
EGG FOO YOUNG EGG FOO YOUNG
  • Chicken foo young $12.00
  • Pork foo young $12.00
  • Steak foo young $12.00
  • Roast pork foo young $12.00
  • Prawn foo young $14.00
  • Seafood foo young $14.00
  • Combination foo young $14.00
VEGETARIAN DISHES VEGETARIAN DISHES
  • Vegetarian on Noodles $11.00
  • Fried Rice $8.50
  • Fried noodles $8.50
  • Pot of Boiled Rice $5.50
EXTRAS EXTRAS
  • Mushrooms $3.00
  • Pineapple $3.00
  • Meats $4.50
  • Tomatoes $3.00
  • Vegetables $2.50
  • Cashew Nuts $4.00
SET MENUS SET MENUS
  • Beef Cashew Nuts with vegetables $48.00
    • 3-4 servings
  • Chicken Fried Rice $48.00
    • 3-4 servings
  • Sweet & Sour Pork $48.00
    • 3-4 servings
  • Vegetables Noodles $48.00
    • 3-4 servings
  • Chicken Cashew Nuts $68.00
    • 5-6 servings
  • Pork in Szechuen Style $68.00
    • 5-6 servings
  • Steak & Black Bean Sauce $68.00
    • 5-6 servings
  • Sweet & Sour Pork $68.00
    • 5-6 servings
  • Vegetarian Noodles $68.00
    • 5-6 servings
  • Pottles Fried Noodles $68.00
    • 5-6 servings
  • Chicken Cashew Nuts $108.00
    • 8-10 servings
  • Roast Pork Chop Suey $108.00
    • 8-10 servings
  • Sweet & Sour Wonton $108.00
    • 8-10 servings
  • Pottles Fried Rice $108.00
    • 8-10 servings
  • Pottles Fried Noodles $108.00
    • 8-10 servings
  • Steak and Black Bean Sauce $108.00
    • 8-10 servings
  • Pork in Szechuen Style $108.00
    • 8-10 servings
  • Sweet & Sour Pork $108.00
    • 8-10 servings
  • wonderful Taste Chicken $108.00
    • 8-10 servings
  • Lemon Fish $108.00
    • 8-10 servings

Nearby Sample Menus

  • Fried Chicken Burger $23.5
    • crispy fried chicken, buffalo mayo, house pickle, ranch slaw
  • 250gm Canterbury Angus Rump $28.0
  • Grilled Lamb Salad $26.5
    • whipped Feta, roasted beetroot, green peas and leafy greens
  • Aubergine Melt $19.5
    • grilled eggplant, bell peppers, mozzarella, fresh tomato salsa, summer greens
  • 16 Hour Pork Shoulder $28.5
    • tangy apple and fennel salad, cider glaze, herb crushed potatoes
  • O.G.H.Flatbread $12.0
    • balsamic roasted tomatoes, herb ricotta and wild rocket
  • O.G.H Triple Layered Dip $11.5
    • tortilla crisps, refried beans, fresh tomato salsa and lime crema
  • O.G.H.Fish and Chips $22.5
    • battered market fish, shoestring fries, lemon mayo, summer salad
  • The Dux Confection $14.00
    • A deliciously gooey chocolate-centered par-baked cookie, served with vanilla ice cream, and smothered in chocolate fudge sauce
  • Tropical Chia Seed Parfait $14.00
    • Layers of coconut cream and chia seed pudding served with mango and passionfruit compote and frozen vanilla cream
  • Akaroa Salmon $35.00
    • Parsnip and carrot confit, fried caperberries, roasted tomato, lemon butter sauce
  • Crispy Tofu Salad $18.00
    • Mesclun leaves, courgette ribbons, carrots, coriander with sweet sesame dressing
  • Funghi $19.00
    • Roasted mushrooms, blue cheese, onion confit, mozzarella
  • Fresh Toasted Croissant $17.00
    • Caramelised seasonal fruit, maple syrup, Chantilly cream
  • Margherita $19.00
    • Tomatoes, fresh basil, buffalo mozzarella
  • Halloumi $19.50
    • Smoked tomatoes, peppers, mozzarella
  • Vege Stack $17.9
    • Zucchini mint pea fritters, salad greens, Beetroot chutney, sriracha chilli + 5 seed mix
  • Muesli $11.5
    • w/ Seasonal fruit, candied citrus + yoghurt
  • Seasonal fruit $3.5
  • Vege Benedict $18
    • Poached eggs, mushrooms, spinach, hollandaise, cayenne pepper on Turkish
  • Fish Cakes $19.9
    • Hot Smoked Salmon, poached eggs, hollandaise, spinach + dried shallots
  • Salmon Benedict $19
    • Poached egg, salmon, spinach, dried shallots, hollandaise on Turkish
  • Rosti $5
  • Toast + Spreads $7
  • The Cranny
    • Grilled chicken breast, kapita brie cheese, chunky cramloemy sauce, cream cheese, lettuce & aioli
  • Cucumber
  • 420
    • 2 x prime NZ beef patties, crispy bacon, 2 x cheddar cheese, gherkin, beetroot, jalapenos, fried egg, hosh, lettuce, tomato, blay sauce & mayo
  • Biggie Salad
    • We can also provide salads for large group ask about our catering options
  • Roasted red pepper
  • Side salad $6
    • mesclun, tomato, cucumber, red onion bound with balsamic dressing
  • Hash Brown x 2 $ 3
  • Brazil nuts
  • Singapore Fried Noodles $9.80
    • Thin rice noodles with roast pork, shrimps and vegetables in mild curry sauce.
  • Thai Sweet Chili Beef $9.80
    • Egg noodles with beef and vegetables in Thai sweet chili sauce.
  • Hot Six $10.20
    • Egg noodles with roast pork, beef, chicken and vegetables in special Thai chili sauce.
  • Vegetarian Mee Goreng $9.00
  • Sweet One $10.20
    • Egg noodles with roast pork, beef, chicken and vegetables in sweet sauce.
  • Combination Noodles $11.50
    • Egg noodles with king prawns, roast pork, beef, chicken and vegetables in oyster sauce.
  • Seafood Mee Goreng $11.00
    • Egg noodles with king prawns, calamari, crab meat, fish balls, tofu and vegetables in Malaysian-style sauce.
  • Chicken Fried Rice $9.80
    • Fried rice with chicken and vegetables in garlic sauce.
  • Pork and Vegetables $11.00
    • stir fried with your choice of sauce
  • Combination Meat and Vegetables $11.00
    • stir fried with your choice of sauce
  • Seafood and Vegetables $12.00
    • stir fried with your choice of sauce
  • Hor Fun (Gravied Hor Fun) $9.50
    • Fried flat rice noodles and vermicelli covered in gravy with pork, chicken, prawn, squid and Chinese vegetables
  • Beef Brisket on Rice $9.50
    • Tender stewed beef briskets with green beans, mushrooms and carrots served on rice
  • Fried Tofu $4.50
    • with Sweet Chilli Sauce
  • Chicken and Vegetables $11.00
    • stir fried in your choice of sauce
  • Mee Goreng (Bami Goreng) $9.50
    • Penang style spicy noodles fried with chicken, roast pork pieces, squid and beansprouts
  • Bagel with Smoked Salmon, Beetroot & Horseradish Pesto $19.50
  • Beetroot Bruschetta with Feta, Honey & Walnuts $20.50
  • Soup of the Day with Artisan Bread $15.50
  • Roasted Stone Fruit, Organic Yogurt, Raw Organic Granola Crumbs $12.50
  • French Toast with Banana & Yogurt $16.50
  • Bagel with Whipped Cream Cheese, Jam or Pesto $9.50
  • Bagel with Smoked Salmon, Beetroot & Horseradish Pesto $18.50
  • Smoked Chicken Linguini with Sundried Tomato Pesto & Rocket $25.50
  • BANANA AND COCONUT $4.00
  • TANDOORI MUSHROOMS $14.00
    • Mushrooms marinated in garlic and yoghurt, cooked in the Tandoor. Eight pieces per portion.
  • TANDOORI CHICKEN FULL - TWO LEGS, ONE BREAST $24.00
    • Tender spring chicken marinated in traditional Indian masala with fresh herbs and freshly ground spices and yoghurt, skewered and cooked in the Tandoor.
  • CHICKEN JALFREZEE $20.00
    • Diced chicken cooked with capsicum, herbs and spices, coconut milk and tomatoes. To request dairy free, please ask for the duty manager.
  • CHEF SPECIAL KEBAB (8 PIECES PER PORTION) $15.00
    • Chicken and lamb mince, flavoured with herbs and spices, cooked in the Tandoor on a skewer. Highly recommended by our Chefs.
  • TANDOORI PRANTHA $4.50
    • Wholemeal flourbread with lashings of clarified butter and ground fenugreek leaves.
  • VEGETABLE SAMOSA $6.50
    • A tasty mixture of potatoes, peas, cumin seeds, spices and fresh herbs wrapped in a home made aky pastry, deep-fried. Two pieces per portion.
  • TANDOORI ROTI $3.50
    • Bread made with wholemeal flour.
  • -Chicken $10
  • -Prawns $12.50
  • Fried Rice $10
    • Fried rice with egg & vegetables. Vegetables or tofu. Chicken, beef or pork
  • Tom Yum Soup
    • Cocked with sliced onion, tomatoes, mushrooms, spring onions & thai herbs
  • Chilli & Basil $10
    • served with rice. Softly fried fresh chilli, basil & vegetables. Vegetables or tofu. Chicken, beef or pork.
  • -Sukhothai Noodle Soup $10.50
  • -Chicken $10
  • -Yen Ta Fo Seafood Pink Noodle Soup $12.50
  • Lamb Handi $16.90
    • A bone less cubes of lamb cooked with tomatoes, onion, cream, fresh corianders and thick gravy. Highly recommended Indian pearl dish.
  • Malai Kofta $15.90
    • Veg kofta balls cooked in lightly spiced vegetable sauce.
  • Saag Gosht $16.90
    • Cubes of lamb cooked with fresh spinach, tomato, onion,ginger, garlic
  • Vegetable Korma $14.90
    • Mix Vegetables and cottage cheese simmered in a mild gravy.
  • Tadka Dal $10.00
    • Yellow lentil cooked with cumin seeds, turmeric, ginger, and garlic and crushed tomato.
  • Plain Nan $3.00
    • Leavened bread made of refined flour baked in the tandoor.
  • Tandoori Prawn $16.90
    • Prawn marinated with spicy yoghurt cooked in Tandoor. Ten pieces per portion.
  • Mango Chutney $4.00
  • Lamb Korma $16.00
  • Lamb Pasanda $16.00
  • Prawn Malabari $17.00
  • Lamb Rogan Josh $16.00
  • Bengali Fish $17.00
  • Butter Chicken $15.00
  • (Available for dine in only)
  • Vegetarian Thali $14.00
    • (two vegetarian dishes)
  • Combination Meat $17.50
  • 2. Vegetarian Curry Puffs (6 pieces) $9
    • Deep Fried kumara & pumpkin in puff pastry, served with our homemade chili sauce
  • Cashew Nuts added to your order $3
  • 16. Chili & Fresh Basil
    • Served with rice, stir fried with chef’s selected vegetables & fresh basil
  • Mixed Seafood $18
  • 1. Vegetarian Spring Rolls (8 Pieces) $8.50
    • Deep Fried homemade spring rolls fry
  • 24. Gai Sarm Rod Crispy Chicken
    • Deep fried battered chicken in a full flavoured three season, thai chili paste, topped with cashew nuts
  • Crispy Chicken $18.50
  • CHICKEN CURRY ON RICE $10.50
  • PRAWN FRIED RICE $10.50
  • SWEET & SOUR PORK $11.50
  • Seafood Sticks $1.80
  • Mushroom $4.00
  • Fish Bites (doz) $6.50
  • Fish $3.80
  • PRAWN FRIED NOODLES $10.50
  • Artisan Sausage $19.50
    • Cumberland coil with winter greens, agria mash & onion gravy
  • Prebbleton $24.00
    • Garlic butter roasted mixed mushrooms, herbs & smoked cheese
  • Te Oka $24.00
    • Tomato base, mozzarella, chorizo, prawns & roasted capsicum
  • Half & half – add $2.00
  • Burnham $24.00
    • Tomato base, mozzarella, pepperoni, olives, red onion & mushrooms
  • Garden Salad > A selection of fresh seasonal ingredients from Peter Rabit’s patch $16.00
  • Heathcote $18.00
    • Tomato base, mozzarella and parmesan
  • Wood-fired flatbread with hummus & olives $15.50
  • Fillet 220g $37.00
  • Chicken and Chips $8.00
    • Four chicken nuggets, chips and small salad
  • Fruit Bowl $12.50
    • Seasonal Fruit served with Thick and Cream yoghurt and berry coulis
  • Rump Steak 450g $32.00
  • Bacon $17.00
  • Akaroa Salmon $35.00
    • Grilled salmon fillet, fresh salsa Verde, on a prawn risotto
  • House Salad $20.00
    • Lettuce, tomato, olives, feta, capsicum and a house slaw mix with your choice of peri-peri grilled chicken breast, hot smoked salmon, Thai beef, Moroccan lamb or grilled vegetables
  • Sirloin 250g $28.00
Cleveland Restaurant & Takeaways

Cleveland Restaurant & Takeaways

location

Address

489 Papanui Road, Papanui, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

03 3529638

email

Email

None

clock

Opened hours

4:30 PM to 8:30 PM (Mon), 11 AM to 8:30 PM (Tue-Thu), 11 AM to 9 PM (Fri-Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fish & Chips

features

Features

Takeaway ,  Bar Not Available ,  Quick Bites ,  Seating

Location
489 Papanui Road, Papanui, Christchurch, Canterbury, 8053, New Zealand
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