bacon, lettuce, avocado & tomato on gorgeous Turkish bread served with fries
Caesar Salad
Crispy cos lettuce drizzled in a Caesar dressing, topped with croutons & a poached egg
Apricot Chicken $24.00
Smoked chicken, cashew nuts, cream cheese or mozzarella cheese, drizzled with a tangy apricot sauce
Fish Burger $20.00
Battered fresh market fish of the day, lashings of home made tartare sauce, gherkin, red onion, cheese, lettuce stacked in a warm toasted bun
Jelly
Jelly
Bower Burger $22.00
180g, Angus Meat Pattie, streaky bacon, hash-brown, egg, cheddar cheese, lettuce, red onion, tomato, with house made Aioli & smoky BBQ sauce stacked in a warm toasted bun
Chocolate Mousse $12.50
A very delicately blended chocolate mousse, served with ice-cream, cream and berries
Sticky Date Pudding, Toffee Sauce, Vanilla Ice Cream $14.00
Pumpkin, Chick Pea & Rocket Salad $9.00
Homemade Bread w Balsamic & Olive Oil or Garlic Butter $7.00
Our lunch offering includes a delicious selection of goodies from the cabinet which change daily. We create anything from wraps to muffins to salads to savouries, come on down and get a quality snack.
Crusted in salt / pepper, lemon zest, coriander with aioli dipping sauce
Crispy pork belly $14.90
Twice roasted and served with our asian inspired dipping sauce
Flintstone ribeye $37.00
Ribeye on the bone grilled to perfection, resting over dauphinoise potatoes, creamed spinach, jus and pommes gaufrette. Also available: with salad and fries OR vegetables and potato. Mushroom sauce, red wine sauce or garlic butter
Homemade apple pie $11.90
Spiced apples in a buttery pastry pie crust with vanilla ice cream
Curry and a pint $25.00
Chef's latest creation served on rice with poppadom, cucumber and yoghurt raita
Breads and dips $15.50
Selection of locally made breads and dips
Prime angus beef fillet $37.50
Cooked to your liking, over sweet potato puree, roasted baby beets, creme fraiche, red wine jus and parmesan crisps
basil pesto, mushroom, broccoli, green beans, sundried tomatoes, roast pumpkin, kumara, feta, thyme, garlic, red onions and topped with garlic aioli (Small / Medium / Large / Half & half +$3)
Mexi Lime Chicken $17.50 / $27.00 / $33.00
seared chicken marinated in tequila and lime with capsicums, red onion, garlic, coriander and mango (Small / Medium / Large / Half & half +$3)
Moroccan Lamb $17.50 / $27.00 / $33.00
oven-baked lamb marinated in a Moroccan coconut sauce with red and green capsicums, red onion, garlic and coriander (Small / Medium / Large / Half & half +$3)