Club House in Christchurch Menu

CLUB HOUSE MENU CLUB HOUSE MENU
  • Granola $12.00
    • Homemade muesli with yoghurt s-berry compote
  • Hole full breakfast $22.00
    • 2 eggs, streaky bacon sausage, roast tomato and portobello mushroom
  • Hash and salmon $22.00
    • Hashbrown, hot smoked akaroa salmon
  • Egg on toast $12.50
    • Egg poached, scrambled or fried on multigrain or white toast
  • Eggs benedict $20.00
    • Ashley's streaky bacon, eggs, hollandaise sauce on ciabatta
  • French toast
    • Toasted brioche with banana bacon yoghurt or cream berry compote
  • -Regular $18.50
  • -Small $14.00

Nearby Sample Menus

  • Tamarind & Date $3.00
  • Lamb Palak $17.90
    • Spinach based sauce simmered with lamb and finished with a touch of cream (medium - hot)
  • Butter Chicken $16.90
    • World famous Indian delicacy-marinated chicken slow cooked and finished with a creamy tomato masala sauce (mild - medium)
  • Raita $3.00
    • Cucumber and yoghurt - cools and delights
  • Chicken Jalfrezi $16.90
    • Sensational full bodied curry with onion, tomato and capsicum (medium - hot)
  • Vegetarian Wrap $11.00
  • Chicken Tikka $15.00
    • Marinated in a wonderful blend of tandoori spices and herbs, then grilled and served with fresh salad.
  • Vegetable Samosa $3.50
    • Wholesome vegetables in a crisp pastry served with tamarind chutney
  • Pork Fried Rice $9.00
  • Curry Laksa (Curry Noodle Soup) $9.50
    • Boiled egg noodles and rice vermicelli with chicken, squid, green beans and carrots in coconut curry soup
  • Hor Fun (Gravied Hor Fun) $9.50
    • Fried flat rice noodles and vermicelli covered in gravy with pork, chicken, prawn, squid and Chinese vegetables
  • Beef Brisket on Noodle $9.50
    • Stewed beef briskets and vegetables served on fried egg noodle
  • Vegetarian Chow Mien $9.50
  • Fried Egg $1.50
  • Deep Fried Chicken Fritters $10.00 Lge $11.50
    • with choice of Plum Sauce or Hot Thai Sauce
  • Combination Chow Mien $9.50
  • Cordero asado - lamb shoulder $41.50
    • Slow roasted canterbury lamb shoulder served with a rosemary, thyme & red wine reduction
  • Salteado de setas al jerez $19.50
    • Sauteed mushrooms with garlic, parsley in px spanish sherry
  • Pescado a la plancha – chargrilled fish fillet $41.50
    • Chargrilled fish of the day with canary island style mojo verde herbed vinaigrette & sautéed seasonal vegetables
  • Suquet de pescado y marisco $43.00
    • A ragout of fresh fish & seafood including prawn, clams & mussels with a saffron bisque atop potatoes
  • Langostinos al ajillo $21.00
    • Australian wild Prawns pan-fried smothered in garlic & olive oil,hint of chilli (4 units)
  • Tapas variadas $55.00
    • A tasting selection of our tapas including chorizo, croquetas, mushrooms, calamari, patatas bravas, ali oli & bread
  • Pescado entero al horno – whole oven baked fish $39.00
    • Whole fish of the day oven baked & served with santurce salsa
  • Crema catalana $17.00
    • Our house speciality. Traditional Spanish cream with a hint of lemon, vanilla & cinnamon topped with caramilised sugar
  • Slow Cooked Beef Cheek $15.00
    • w/ crispy chickpeas & mustard
  • Cauliflower Cheese $10.00
    • baked to order
  • CFC - Civil Fried Chicken or Cauliflower $10.00
    • w/ chipotle & agave
  • Hand Cut Chips $10.00
    • w/ aioli
  • Grilled Courgettes $10.00
    • w/ crispy capers & beurre noisette
  • Tomato Salad $8.00
    • w/ balsamic & house made curd
  • Warmed Olives $6.00
    • w/ chilli & lemon
  • House Made Lemon Curd $10.00
    • w/ honeycomb & walnut bread
  • Potato Pancake $19.50
    • stacked with bacon, grilled tomato & basil served with sweet fruit chutney
  • Toasted Muesli $13.00
    • served with fresh fruit & yogurt
  • Homemade Hash Brown $18.50
    • served with spinach & smoked salmon then topped with 2 poached eggs & hollandaise
  • x2 $15.50
  • Cheesy French Toasted Sandwich $18.50
    • with your choice of fillings served with homemade chutney & a side garnish of salad
  • x3 $17.50
  • Eggs Benedict $18.50
    • either ham, bacon, smoked salmon or spinach & feta served with hollandaise
  • Bacon & Banana $19.50
    • stacked on a toasted wholemeal, cheese scone or French toast, then drizzled with maple syrup
  • Chicken Satay $5.50
  • RodCod $4.00
  • Mushroom $4.00
  • Tarakihi $4.00
  • Cheese and Pineapple $4.00
  • Fish $5.00
  • Bacon and Egg $4.50
  • Salmon $6.00
  • Beetroot Dip (small) $3.00
    • Grated beetroot dip with walnut (vegetarian)
  • Olive Bread $5.50
  • Houmous (large) $6.50
    • 200g take away pottle (vegetarian)
  • Olive Tapenade (small) $5.00
    • 100g pottle (vegetarian)
  • Houmous (small) $3.50
    • 100g take away pottle (vegetarian)
  • Spanakopita (vegetarian) $4.00
    • Spinach and Feta cheese Filo parcels
  • Skordalia (large) $6.50
    • 200g take away pottle (vegetarian garlic dip)
  • Kaulouri (mini bread sticks) $4.00
    • With Aniseed and Sesame Seeds (100g)
  • NZ GREEN LIPPED MUSSELS(GFO) $15.00
    • mussels sourced from the Marlborough sounds, steamed in garlic, cream, white wine and our own garden herbs. Topped with toasted ciabatta
  • EGGS BENEDICT $17.50
    • toasted ciabatta topped with poached eggs, hollandaise and streaky bacon
  • CANTERBURY MERINO LAMB SHOULDER (for one/for two) $28.00/$48.00
    • raised on the canterbury plains, lamb braised in tomato, lemon and Moroccan spices on pumpkin, raisin and almond course, finished with house made yoghurt and own garden mint
  • Winter salad $7.00
  • DUCK LIVER PARFAIT(GFO) $15.00
    • canterbury raised duck livers prepared into a light as air parfait, served with petit salad, homemade quince paste and toasted baguette crisps
  • SPOTTED DICK $12.00
    • traditional English sultana and lemon pudding with custard and late harvest reduction
  • Polenta chips with chilli sauce $7.00
  • EGGS BENEDICT $17.50
    • toasted ciabatta topped with poached eggs, hollandaise and ham
  • Toasted Sandwich $3.00
  • Hot Dog & Fries $12.00
    • Two hot dogs and fries served with tomato sauce
  • - Cheese and onion
  • Seafood Basket $10.00
    • Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
  • - Cheese and ham
  • Asian Basket $10.00
    • Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
  • - Add fries for an extra $3.00
  • Basket of Fries $6.00
    • Thick cut fries served with tomato sauce
  • All Steak Pies $5.00
  • Mince & Cheese $4.50
  • Sausage Rolls $2.50
  • Cottage $5.00
  • Gourmet & Sausage Roll $5.00
  • Pastie $5.00
  • Chicken Vege $5.00
  • Savouries $2.00
  • Tandoori Lamb Chops (4 pcs) $8.90
    • Lamb chops dipped in a spicy marinade overnight in taj mahal's own mix of voqhurt spices herbs, then skewered and roasted in tandoor.
  • Chicken Pakoras (6pcs) $4.90
    • Tender chicken piece dipped in chick peas batter and then deep fried
  • Flakey Chicken Roll $5.00
    • Chicken tikka chunks rolled in roti bread with aoli sauce
  • Mutter Paneer M $8.00 / F $14.00
    • Homemade cottage cheese cubes cooked with peas creamy curry and spices.
  • Taj Special Beef Masala M $9.00 / F $16.00
    • Beef pieces fried in fresh ginger, chilli, tomatoes and yogurt sauce
  • Lacha Paratha $3.00
  • -Chicken Dishes M $8.00 / F $14.00
  • Till Naan $2.50
  • Special Bento $10.50
  • Platter/big $45.00
  • Prawn & Koroket $7.90
  • Salmon Nigiri $7.90
  • Sakura Bento $10.50
  • Special Family Pack/Any Large Sushi 3 for $20.90
  • Platter/medium $35.00
  • Nicy & Spicy $7.90
  • Deluxe Salmon Roll 8P $12.00
    • Egg, Avocado, Mayo, Fresh Salmon
  • Rice $2.00
  • Beef Curry $13.50
  • Fresh Vege $1.00
  • Gluten free Mayo $1.00
  • Teriyaki Chicken Don $12.50
  • Pork Curry $13.50
  • Combination Box $16.00
  • Quesadilla $18
    • A 10.5inch tortilla folded over marinated and slow-cooked meat. Cheese, chipotle hot-sauce, salsa, sour cream, lettuce
  • Pancakes
    • Buckwheat pancakes with roast fruit
  • Holey Roller $15
    • Egg in toast, baked with cheese and served with roasted tomatoes and peppers and served with hot seasonal greens
  • Bacon, banana & maple $18
  • Tomatoes & Peppers $5
  • Bacon, banana & maple $18.5
  • Add
  • Frenchy Toast $15
    • Hector’s house-baked loaf, fresh toasted and served with either maple, yoghurt and seasonal roast fruit
  • Chicken nuggets and chips $8.00
    • 6 chicken nuggets with chips and tomato sauce
  • Spicy wedges supreme
    • Spicy wedges with grilles cheese and bacon served with sour créme and chilli sauce
  • Spicy wedges $8.00
    • Served with sour creme and chilli sauce
  • Beef nacho $10.00
    • Served with sour cream
  • Seafood basket $10.00
    • assortment of seafood snacks bites and chips
  • Chips S$4/L$6
    • Served with sauce and aioli
Club House

Club House

location

Address

, North Hagley Park, Between Hagley Golf Club and Victoria Lake, Christchurch, New Zealand

phone

Phone

033653010

email

Email

None

clock

Opened hours

Tuesday: 09:00-16:00, Wednesday: 09:00-16:00, Thursday: 09:00-16:00, Friday: 09:00-16:00, Saturday: 09:00-16:00, Sunday: 09:00-16:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Breakfast ,  Cash

Location
, North Hagley Park, Between Hagley Golf Club and Victoria Lake, Christchurch, New Zealand
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