Club House in Christchurch Menu

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Granola $12.00
- Homemade muesli with yoghurt s-berry compote
Hole full breakfast $22.00
- 2 eggs, streaky bacon sausage, roast tomato and portobello mushroom
Hash and salmon $22.00
- Hashbrown, hot smoked akaroa salmon
Egg on toast $12.50
- Egg poached, scrambled or fried on multigrain or white toast
Eggs benedict $20.00
- Ashley's streaky bacon, eggs, hollandaise sauce on ciabatta
French toast
- Toasted brioche with banana bacon yoghurt or cream berry compote
-Regular $18.50
-Small $14.00

Nearby Sample Menus

Funghi $19.00
- Roasted mushrooms, blue cheese, onion confit, mozzarella
Brunch is served from 11.30AM to 2.30PM on weekends and public holidays. All our eggs are organic, free range and locally sourced, all of our fish is sourced daily to bring you the freshest quality and variety from the South Pacific
Tropical Chia Seed Parfait $14.00
- Layers of coconut cream and chia seed pudding served with mango and passionfruit compote and frozen vanilla cream
Hot Smoked Akaroa Salmon $19.00
- Toasted English muffin, poached eggs, wilted spinach, hollandaise
Avocado on Toast $17.00
- Poached eggs, smashed avocado with feta, red onion, dukkah
Margherita $19.00
- Tomatoes, fresh basil, buffalo mozzarella
Huevos Rancheros $19.50
- Tortilla, red kidney beans, Swiss cheese, scrambled eggs, jalapeño, rocket, salsa, avocado - Add sour cream $2.00
Caesar Salad $19.00
- Cos lettuce tossed with smoked salmon, garlic croutons, soft poached egg, shredded parmesan, creamy Caesar dressing

Eggs your way $12
- Choice of free range poached, scrambled or fried on toasted sourdough, multigrain or G.F bread.
Quinoa Salad $16.5
- Served with Kumara puree, mixed nuts, seeds, kale and cauliflower Tabbouleh.
Sweet Crumpets $20
- Served with house preserved fruits and mascarpone foam and house syrup.
Shakshuka $22
- Turkish style baked eggs w/ feta, herbs and Turkish bread.
Sides - spinach, roast tomato, hollandaise $3
Eggs Benny $20 / $21.5 / $20
- Herb potato hash, poached free range eggs, spinach and hollandaise sauce. Served with bacon OR Smoked Salmon OR Smoked mushrooms.
Granola $16
- Served with yoghurt gel, chai seeds, sago, mascarpone foam and fruit textures.
Shoe String Fries $8
- With truffle mayo and house ketchup.

Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18
Porcini gnocchi, fungi ragu, oats cheese shanklish, sunchoke $32
Seasonal Vegetables $8
O.G.B Mash $10
Salmon pastrami, blood orange, fennel, burrata $19
Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33

Chicken & Shrimp $26.00
- Smoked chicken, shrimps, baby spinach, cream cheese, mozzarella, topped with sweet chilli sauce
Fish Burger $20.00
- Battered fresh market fish of the day, lashings of home made tartare sauce, gherkin, red onion, cheese, lettuce stacked in a warm toasted bun
Baby Back Ribs Small $28 Large $35
- Fall off the bone baby back ribs with a kick ass hickory sauce, served with seasonal salad & fries
All our pizzas are hand stretched, with our own homemade pizza sauce, and meats are sourced from Verkerks Butchery
Extras $3.00
- Onion rings, Eggs (2), Mushrooms, Tomato, Hash-browns (2)
Fish bites
Option 3 $15.00
Chicken Burger $20.00
- Crumbed chicken breast, cheese, lettuce, red onion, tomato, streaky bacon, house mayo & aioli stacked in a warm toasted bun

Damned $18.50 / $9.00
- Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)
Chicken Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
Grimm $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
Cajun Wedges $5.00
- Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
Quorn Brimstone $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
Veggie Pandemonium $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert (Double / Snack)
Plain Wedges $5.00
- Deep fried Potato Wedges served with a dip of your choice

Fish Bite $1.00
Calamari Ring $1.00
Banana Fritter $2.80
1 Hot Dog, 2 Chicken Nuggets, Donut of your choice, 1/2 Chips, Tub of Ice cream $9.50
Curry Roll $3.20
Vegetarian $7.00
Cheese $5.00
Gourmet $6.50

Cold Olio $4.00
Cold beef tendon $6.80
Extra egg $0.50
Spiced Peanut Kernel $5.00
Dish pickle $0.50 each
Beef onion dumplings M $8.50 L $11.50
Soybean milk $2.00
Side dish $1.00 each

Tom Yum Noodle Soup
- Rice noodle, meat, Tom Yum paste and garnished with coriander.
Tofu $3.00
Pad Kra Praw
- Stir fried meat with holy basil leaf, chilli, seasonal vegetables, garlic and Thai basil sauce.
Spicy Chicken Lemongrass
- Stir fried meat with Thai herbs and seasonal vegetables, lime juice and tom yum paste.
Garlic Sauce
- Stir fried meat with garlic sauce come with steam vegetables and garnished with coriander.
Tom Yum
- Spicy and sour soup with mushroom, onion, tomato, celery, coriander and fresh herbs.
Pla Rad Prik $21.50
- Deep Fried Fish top with our special fragrant chilli sauce
Seafood $19.00

MARINATED CHICKEN BURGER $21.50
- Marinated Asian style chicken thigh with streaky bacon, coriander, mint, sprouts, chilli and salad, served in a ciabatta bun with a lime & sweet chilli aioli (DF)
APPLE CRANBERRY FETA SALAD WITH TOASTED WALNUTS $8.00
- Apple, cranberries, toasted walnuts and feta with fresh salad leaves and a lite balsamic dressing (GF), (V)
LAMB SALAD WITH BABY VEGETABLES, HAZELNUTS & CRUMBLED FETA $23.50
- Oven baked lamb rump with baby vegetables, watercress, hazelnuts and crumbled feta with a lite balsamic dressing (GF)
SOUP OF THE DAY $12.00
- Freshly made soup of the day, served with toasted ciabatta. Please check our specials board.
LEMON MULTI-SEED WAFFLES WITH ROASTED APPLE $18.00
- Lemon multi-seed flourless waffles served with roasted apple, mixed berries, natural yogurt & maple syrup (V)
BOWL OF FRENCH FRIES $7.00
- With home made aioli (V), (GF), (DF)
TOASTED MUESLI $8.00
- Toasted muesli, natural yogurt & poached fruit (V)
TOMATO, AVOCADO & POACHED EGG $17.00
- Tomato, avocado, fresh basil leaves with a free range egg and a hint of lemon chilli oil, served on toasted rye (DF)

Egg $2.50
Ham $2.50
Cheese $3.40
Giant $7.00
1/4 Chicken $6.00
Squid Rings 1/2 doz $4.50
1/2 Chicken $11.00
Extra Fillings $1.00

Chicken drums n/a
Cream cakes n/a
Pies $3.80
Slices + Biscuits $3.60
Bacon egg slice $4.60
Beef roll $3.20
Hot dogs $2.80
Winter warmer n/a

Deep fried Wontons 1/2 dozen $6
Teriyaki salmon on rice $16
Satay Chicken Skewers 2 skewers $10
Chicken and cashew nuts on rice $15
Squid and black bean sauce $21
Squid and black bean sauce on rice $15
Dumpling noodle soup $15
King prawns with cashew nuts $21

Soup of the Day (*)
- Served with warm Bread rolls and Butter
Calamari $16.00
- Tempura strips of calamari with a fresh melon and radish slaw, soba noodles with green tea and peanut vinaigrette and Wasabi mayo
Sauteed Baby Vegetables / Creamy Kumara Mash / Seasoned Wedges & Sour Cream $7.50
Fish of the Day (GF) (HC) (*) $31.50
- Market available fish, oven baked and served with Lemon polenta gnocchi, Israeli Cous Cous, Caponata finished with house made Gremolata
Local Akaroa Salmon Fillet (HC) $33.00
- Pan fried & miso glazed Akaroa salmon served on truffled Jersey Bennes, with sauteed vegetable noodles, sundried tomato pesto and blistered cherry tomatoes
Pappardella Novelo M $24.50 / L $27.00
- Garlic, onions, mushroom, bacon and mixed with sauteed chicken in a white wine cream sauce and fresh herbs.
All Pasta topped with Parmesan / Gluten Free Penne Pasta available on request
Angus Tomahawk (*) $37.00
- 350gm Angus Rib eye on the bone with side of Beer battered Fries, Petite salad and your choice of Blue Cheese butter, Mushroom sauce or Jus

Vegetable Biryani $14.50
- Basmati rice cooked with vegetable, fruits, nuts and coriander with mild spices.
Indian Heaven Sundae $7.00
- Mixtures of assorted ice-creams, nuts, almonds, cashews and raisins topped with gulab jamun and garnished with chocolate sauce
Peshawari Naan $4.50
- Naan filled with chopped dried fruit and nuts.
Dhal Makhni $14.00
- Black Lentils and kidney beans cooked in spices and creamy sauce.
Indian Heaven Fish Special $18.50
- Fresh fish fillets cooked in a ''Chef's Secret Recipe''. A Must Try Dish!!
Lamb/Beef Rogan Josh $16.00
- A traditional Kashmiri curry cooked in gravy sauce of yoghurt, cinnamon, cardamoms, cloves, onion, ginger and tomato.
Tamarind Chutney $2.50
Malai Kofta $15.00
- Mixed together deep fried home-made cottage cheese, potatoes and spices rolls, cooked in cashew nut gravy.

Pancakes $16.00
- Banana pancakes with maple syrup, & orange cream - With bacon $19.00
Chefs Soup of the Day with Ciabatta Toast $10.50
Spicy Chicken Nibbles with Sweet Chili Sauce $9.50
- Tomato and mozzarella $7.50
Sausage $5.00
- Pesto and parmesan $7.50
Mayonnaise $2.50
Jumbo Beef Burger $19.50
- Succulent beef pattie topped with cheese, bacon, egg, relish, tomato, onion and salad served with chips.