Coco Coffee Bar in Waikato Menu

Coco Coffee Bar in Waikato has no menu available, but can choose from many other options such as Teriyaki Chicken Bento or Spicy Chicken Bento from Sushi & Sushi. Robert Harris offers many options including Soup of the Day and Gourmet Toasted Sandwiches. Subway includes a wide range like Ham or Veggie Delite. Family Deal and Double Deal from . Namaste Kitchen offers Himalaya Indian Cuisine and Samosa.

Nearby Sample Menus

Katsubi Donburi (sample menu)
  • Reguar Donburi & Miso Combo $14.00
  • Teriyaki Chicken $14.50
    • Don
  • Teriyaki Salmon $16.50
    • Don
  • Teriyaki Tofu $14.50
    • Don
  • Regular Donburi & Coke Combo $15.00
  • Curry Chicken Udon $14.50
  • Prawn Tempura
    • Udon
  • Curry Chicken $15.50
    • Katsu Don
Five Stags (sample menu)
  • Fish Of The Day (GF)
    • Fresh Market Fish In A Speight’S Beer Batter, With Salad & Fries
  • Lamb Shank $27.5
    • Nz Lamb Shank Braised In A Tomato & Vegetable Broth Served On Creamy Spring Onion Mash With Crusty Bread
  • Breads & Dips $12.5
    • A Selection Of Homemade Dips With Toasted Breads
  • Mushroom, Spinach & Spring Onion Arancini Balls $14.0
    • Served With A Roquette & Cress Salad And Aioli
  • Sweet Chilli Mussel Pot (GF) $18.0
    • Fresh Green Lipped Mussels, Smothered In A Fragrant Housemade Chilli Sauce
  • Squid Hotrod $15.0
    • Panko Crumbed Salt & Pepper Squid With A Chipotle Chilli Mayo
  • Vegetable & Chickpea Curry (GF) (V) Dairy Free On Request) $24.0
    • Seasonal Veges & Chickpeas In A Red Curry Coconut Sauce On Cous Cous
  • Venison Salad (GF) $19.5
    • Smoked Venison & Roasted Vegetable Salad With Baby Spinach, Blue Cheese, Toasted Pine Nuts & Blackberry Dressing
Tandoori Chambers Restaurant & Bar (sample menu)
  • Samosa $5.99
    • tasty pasty purses with spicy pea and potato filling, served with a spicy, sweet and sour tamarind sauce
  • Butter Chicken $14.99
    • boneless, tender pieces of chicken cooked in a tandoor and finished in a creamy tomato sauce
  • Cheese & Garlic $4.50
  • Prawn Malabari $16.99
    • creamy coconut based curry with garlic, ginger, capsicum, turmeric and chilli
  • Roti $2.90
    • classic Indian flatbread made from wheatmeal flour
  • all main dishes are served with rice
  • Papadum $2.50
  • Mutter Mushrooms (vegetarian) $14
    • mushrooms with peas, preapared in a midly spiced, creamy sauce
Waihi RSA (sample menu)
  • Prawn Cocktail $11.00
  • 120gm Angus Beef burger $18.00
  • Steak, eggs, chips $17.00
  • Large $19.00
  • Beef Burger $12.00
  • Lamb shank with mash $24.00
  • Roast of the day
  • Panfried Fish $12.00
The Thirsty Weta (sample menu)
  • Fettuccine GF
    • Please check out today's specials for our pasta of the day (vegetarian option available). POA
  • Hereford Prime Scotch (GF on request) $32.50
    • Cooked to your liking, served on beer battered fries and salad or herb fondant potatoes and sauteed vegetables. Your choice of Peppercorn or Mushroom jus or Garlic Butter or Creamy Blue Cheese sauce.
  • Chips $3.00
  • Mini Chicken Kebabs $12.00
    • served with rice and salad
  • Moroccan Lamb, Spinach, Feta and Yoghurt Swirl $18.00
  • Dhal of the Day (GF on request) V $15.00
    • A truly authentic Indian Dhal served with basmati rice and garlic roti bread, this dish is aromatic and full of heart warming flavours.
  • Ice Cream Fudge Sundae $10.00
    • Chocolate or Russian.
  • Green Shelled Mussels (GF on request) $16.50
    • A New Zealand native simmered Au naturale
Suburban Kitchen (sample menu)
  • Chocolate mousse $14.00
    • With orange and almond biscotti and vanilla bean cream
  • Peruvian sticks $8.00
    • Mozzarella rolled in pastry served with guacamole
  • Bruschetta $8.00
    • Cherry tomato and mozzarella lightly toasted on baguette
  • Prawn twists $10.00
    • Served with garlic aioli
  • Thai beef kebab $8.00
    • Served with a peanut sauce
  • Profiteroles $13.00
    • With a coffe liqueuor cream
  • Platter for 2 $28.00
    • A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
  • Pannacotta $14.00
    • With cinnamon fruit
Sushi Takeaways Raglan (sample menu)
  • -Sashimi $12.00
    • 4 fresh NZ salmon, 3 today's fish
  • ●Salads
  • -Korokke $2.50 each
    • Japanese style croquettes served with mayo & Japanese BBQ sauce
  • -Chicken Katsu Meshi
    • Crumbed chicken slices coated in teriyaki sauce
  • ●Donburi
  • -Teriyaki Salmon Don / Fresh Salmon Don $18.00
  • Aroha Roll $1.8 each / $12 (8pcs)
    • Crumbed prawn, avocado, cucumber, dashimaki egg & beancurd
  • -Fresh Salmon Don
    • NZ fresh salmon sashimi on sushi rice
FirePot Cafe (sample menu)
  • POTATO HASH CAKE $4.00
  • Soup of the day (+)
    • Served with toasted breads & butter
  • RIB EYE OPEN STEAK SANDWICH $24.00
    • grilled rib eye fillet cooked to your liking, with streaky bacon, balsamic tomato, leafy greens, onion jam on ciabatta. Served with rustic fries & aioli
  • EGGS BENEDICT
    • Served on toasted ciabatta, baby spinach & house made hollandaise sauce
  • BRAISED PORK BELLY RAMEN $14.00
    • Five spice braised pork belly, chilli & ginger broth, blanched bok choy, ramen noodles and toasted sesame seeds
  • FRESH CATCH SPECIAL (+)
    • Check the special board for what’s on offer
  • POACHED EGG $2.00
  • BREAKFAST WAFFLES $16.50
    • Potato waffles topped with Cold smoked salmon, watercress, red onion & caper berries, drizzled with buttermilk dressing OR Chorizo, spinach and grilled haloumi, topped with a fried egg
Cabbage Tree Cafe (sample menu)
  • Eggs on Ciabatta $11.50
    • Poached, fried or scrambled
  • Smoked Salmon $5.00
  • Fish bites with curly fries $10.90
  • The Betty-Boo Burger $19.50
    • Served on a tasty bun with mesclun salad mix, Portuguese chicken, cheddar cheese, curly fries, capsicum apricot chutney and caramelized onion
  • Eggs on Ciabatta $14.50
    • With Bacon
  • Jailbar Burger $20.70
    • Served on a sesame seeds bun with mesclun salad mix, panko crumbed fish, squid rings, gherkins, curly fries, tartare and mango peach chutney
  • Egg $2.00
  • Tomato Sauce $2.00
Stoked Restaurant (sample menu)
  • Shore bird
    • Chicken, cranberry & brie
  • Crispy pork crackling $10.00
    • Homemade apple sauce
  • Apple slaw $8.00
  • A bir of sunshine $10.00
    • Rush monroe vanilla bean ice cream with organic apple syrup & tuile biscuit
  • Organic chargrilled cajun chicken wings (GF) $16.00
    • Chipotle mayonnaise
  • Deep blue
    • Bacon, blue cheese & mushroom
  • Organic free range chicken thigh (GF) (N) $28.00
    • Sauteed potatoes, charred broccoli, almonds & mustard dressing
  • Grilled polenta (V) (GF) $25.00
    • Chargrilled vegetables, rocket & parmesan salad & balsamic glaze
Grace O'Malleys Irish Inn (sample menu)
  • Stuffed Chicken Breast $26.50
    • Chicken breast wrapped in bacon with feta & spinach stuffing, served with mash and veges or salad
  • Cheese and bacon pizza with chips $12.50
  • Apple & Rhubarb Crumble $14.00
    • Rhubarb and seasonal apples on an almond meal base topped with a fine crumble and served with vanilla ice cream
  • Shoestring Fries $5.00
  • Kids wedges $4.00
  • Chicken Tenders & Fries $15.00
    • Homemade crumbed chicken tenders served with sweet chilli & soya sauce
  • Garden Salad $7.00
  • Hot Donuts $5.50
    • Sprinkled with sugar & served with vanilla ice cream
The Falls Retreat Bistro (sample menu)
  • Kitchen garden salad with house dressing & parmesan $7.00
  • Vegetarian $23.00
    • Creamed leeks on a confit garlic base, Kahurangi blue cheese, fresh rocket, poached apple and toasted walnuts
  • Summer Fling $12.00
    • Lemon & vanilla bean posset topped with garden strawberry jelly served with summer berry sorbet and a pistachio & almond biscotti
  • Pork $33.00
    • Crispy skin pork belly on an Agria potato, seeded mustard & ham hock gratin with a fragrant Summer garden slaw, a green apple & ginger vinaigrette and a mandarin emulsion
  • Beef $18.00
    • House smoked eye fillet of beef with carrot and cucumber kimchi served with fresh peach, chilli peanuts and vanilla spiced red pepper reduction
  • Fish Market Price
    • Our fresh fish of the day with kefir lime & ginger curd, served with toasted cashew, coconut, radish & snow pea tendrils on a polenta crumbed lemongrass arancini
  • Margherita $20.00
    • Vine ripened tomatoes, mozzarella, confit garlic, tomato sugo and garden basil
  • -House cured and smoked salmon with a shrimp, salmon & fraiche rillette and an edamame bean salsa
Midway Burger Bar (sample menu)
  • Rissoles $2.20
  • Fish-Fresh Snapper $6.50
  • Cheese $1.20
  • Sausage $2.00
  • Fish-Tarakihi $5.00
  • Egg $1.20
  • Chips $2.50
  • Hawaiian $6.00
Pickle and Plum Cafe (sample menu)
  • Toast & jam $4.00
  • Creamy mushrooms on toast $12.00
  • Extras $4.00
  • Eggs anyway $9.00
  • Muesli $0.00
  • Breakfast omelet $9.00
  • Full breary $18.00
  • Blueberry pancakes $12.00
Rangiriri Heritage Centre & Cafe (sample menu)
  • 2 Fish, 2 sausage, 2 potato fritters, $2.5 chips $15.00
  • Cheese $7.50
  • Potato fritter $1.40
  • A $25.00
    • 3 Fish, 3 crabsticks, 2 potato fritters,2 sausage, 2 squid rings $4 chips
  • Pineapple fritter $1.20
  • Sausage $1.80
  • Egg $8.50
  • Fresh fish of the day $4.50
Coco Coffee Bar

Coco Coffee Bar

location

Address

661 Pollen Street, Thames, Waikato, 3500, New Zealand

phone

Phone

078688616

clock

Opened hours

Monday: 7:00 AM – 2:00 PM, Tuesday: 7:00 AM – 2:00 PM, Wednesday: 7:00 AM – 2:00 PM, Thursday: 7:00 AM – 2:00 PM, Friday: 7:00 AM – 2:00 PM, Saturday: 7:30 AM – 1:30 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Takeout ,  Seating ,  Highchairs Available ,  Street Parking ,  Outdoor Seating

Location
661 Pollen Street, Thames, Waikato, 3500, New Zealand
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