Address
129B Williams Street, Kaiapoi, Kaiapoi, Canterbury, 7630, New Zealand
Coffee Culture Kaiapoi in Christchurch City Menu
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Coffee Culture Kaiapoi in Christchurch City has no menu available, but can choose from many other options such as Al Funghi or Apricot Chicken from Spagalimis Italian Pizzeria. Mrs Hucks offers many options including 7.00 to 11.00 and Pancakes. Carlton includes a wide range like Crusty Warm Sour Bough Loaf or Minestrone. Fresh Fish and Marinated Prawns from . Casbah Moroccan Grill offers Royal India and Onion Bhaji (6 Pcs).
Nearby Sample Menus
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Soup of the Day $13.00
- Served w toasted Supergrain bread
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Creamy Oat Porridge $13.00
- Served w caramelised nuts, dried fruit, milk and cream
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Eggs your way $5.00
- Add bacon
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Oven Toasted Muesli $14.50
- Served w seasonal fruits, milk and Greek yoghurt
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Waffles $15.00
- Delicious brioche waffles w a crunchy caramalised shell served w warm dark chocolate sauce and vanilla bean ice cream
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Spicy Pork Belly & Smashed Avocado $21.00
- Served w green salad on toasted sourdough bread
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Superfood Salad $18.50
- Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Beef marinated w sweet soy sauce
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Eggs Benedict $21.00
- Poached free-range eggs and lemon hollandaise sauce served w smoked salmon and sauteed spinach on pesto hash
- Steak & onion Pattie $2.40
- Cheese & Pineapple Burger $5.20
- Potato Fritter $2.30
- Mussels 6 for $5.00
- Pauna Pattie $2.50
- Chocolate Explosion Doughnut $3.80
- Spring Roll $2.80
- tarakihi $5.00
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Sushi & Sashimi Platter $21.50
- Assorted sashimi with 5 pieces of chef's choice sushi
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Teriyaki Chicken Roll $19.00
- Teriyaki chicken, lettuce and onion
- -10 pcs $19.50
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Tacoyaki $8.50
- Deep fried octopus ball with sauce, mayo and bonito flake topping;
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Tofu Steak $19.50
- Fried tofu steak with yuzu miso sauce
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Vegetarian Tempura $18.00
- Assorted seasonal vegetables
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Tacowasa $9.00
- Bom octopus marinated with wasabi sauce, served on crispy' rice
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Sweet Apple Spring Rolls $10.00
- served with vanilla Ice cream
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The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
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Sgt. Peppers $15.00
- Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
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Sir George $16.00
- A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
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Moroccan Lamb $16.00
- Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
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Tomizza $14.00
- Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
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Veggie Supreme $15.00
- Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
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Butter Chicken $16.00
- Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
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Mushroom & Feta $15.00
- Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
- Chocolate Jam Wrap $2.50
- Mixed $10.50
- Steak $9.50
- 3 Fillings $ 4.50
- mini Donuts 6 for $2.80
- Seafood Basket $10.00
- Mussel $ 9.50
- Curry Roll $2.80
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Posht $14.50
- Marinated meat pieces cooked with poppy seeds & spices
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Kadai Paneer $13.50
- Homemade cheese cooked with tomato, capsicum & onion in tomato based sauce, garnished with coriander
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Kashmiri Naan $4.50
- Raisin, coconut & nut filling
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Vegetable Makhani $13.50
- Mixed vegetables cooked in creamy butter sauce & crushed cashew nuts mixed with spices
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Cucumber Salad $4.00
- Fresh cucumber & tomato salad sprinkled with chaat masala
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Vegetable Jalfrezie $13.50
- Tomato based curry cooked with large chunks of onion, capsicum & tomato, garnished with fresh coriander
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Mushroom Mutter $13.50
- Mushrooms & green peas cooked with garlic, cream & spices, garnished with coriander
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Roti $3.00
- Whole wheat flour
- Basmati Rice - Premium Indian rice $2.50
- Mango Chicken - An exotic curry with tender chicken in a subtle creamy sauce $15.50
- Chicken Aloo - Lightly spiced chicken with crisp seasonal vegetables, and aromatic spices $15.50
- Prawn or Shrimp Malabari - Sautéed with onions and capsicum. Cooked in a cashew and coconut sauce $19.50, Shrimp: $15.90
- Lamb or Chicken Korma - A delicate creamy curry with coconut, sultanas and cashews $15.50, Lamb: $16.50
- Malai Kofta - Delicious clusters of lightly fried homemade cottage cheese, potato and nuts, served with a delicate cashew sauce $14.50
- Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney $7.50
- Ginger Chicken /Lamb - Onion and tomato based exotic curry simmered with fresh ginger $15.50, Lamb: $16.50
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Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
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Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
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Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
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Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
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Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
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Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
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French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
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Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
- Vegetarian Foo Young . $12.00
- Paua Fritter $2.90
- Steak Onion Pattie $2.40
- Pottle Fried Rice $6.00
- Combination Fried Rice $14.00
- Chinese Burgers $6.00
- Pork Curry Rice $12.00
- Yong Chow Fried Rice $14.50
- Combination seafood fried rice (prawn, scallops and squid) $32.00
- Steamed white rice (bowl) $3.00
- Kung pao chicken stir-fried with peanuts, dried chillies & Sichuan peppers $30.00
- Pan-fried salmon fillet topped with chef’s special sauce $32.00
- Roast duck and mango salad $35.50
- Pork & chive dumplings with red chilli oil & vinegar (4 dumplings) $12.00
- Roast Peking duck – served with steamed pancakes & traditional accompaniments (half) $42.00
- Egg fried rice (bowl) $5.00
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Affagato $8.00
- Vanilla bean ice cream coated in espresso coffee. Add half a shot of Frangelico or Tia Maria for $4.00
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Truffled Scrambled Eggs $14.50
- Scrambled eggs, seasoned with chive and truffle salt, served with grilled tomato and toasted Ciabatta
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Angus Prime Ribeye Steak 200gm $32.00
- Locally raised Angus steak served alongside rustic chips and coleslaw. Finished with your choice of garlic butter, jus or mushroom sauce. Add crumbed prawns $8.00
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Dessert Assiette to Share $20.00
- Creme brulee cheesecake, spotted dick, chocolate mudcake, vanilla bean ice cream
- - Ham $17.50
- Polenta Chips with Chilli Sauce $7.00
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Chocolate Mudcake $12.00
- Served with berry coulis and vanilla bean ice cream
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Crayfish Bisque $13.00
- Nelson crayfish roasted and reduced into a flavoursome liquor then blended with cream. Served with toasted ciabatta
- pad thai $10.00
- -seafood $5.00
- stir fried chili and basil $10.00
- -chicken / pork / beef / lamb $3.00
- -seafood $5.00
- Vegetarian curry puffs $5.00
- -seafood $5.00
- -chicken / pork / beef / lamb $3.00
- Wheat N/A
- Tuna N/A
- Apple Slices N/A
- Carrot N/A
- Chipotle N/A
- Choc Chip N/A
- Cheesy Garlic Toasties N/A
- Italian Herbs & Cheese N/A
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Warm Teriyaki Chicken & Orange Salad $20.00
- Topped with toasted sesame seeds
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Pumpkin Falafel Burger $20.50
- Roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries
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Wedges Works $14.00
- Bacon, grilled cheese, sweet chilli sauce and sour cream
- Please ask staff about our gluten free options
- -Add fries and tomato sauce $12.00
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Spicy Wedges $11.00
- Plain with sour cream and sweet chilli sauce
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Ground Beef Nachos $19.00
- With chilli bean mix, grilled cheese, topped with sour cream and sweet chilli
- Served until 2pm
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Garlic Chilli (Pad Prik Sod) $17.50
- Spicy garlic chilli sauce with a mixture of stir fry vegetables
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Pad Thai Prawns $22.00
- Thick noodles fried, prawns, vegetables, carrot, peanuts on top
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Stir Fried Seafood $22.00
- (Pad Porg Gari) Stir fried seafood with yellow curry powder & vegetables
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Tom Kai Gai $10.50
- Coconut cream mixed in
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BBQ Beef Salad $19.50
- Spicy salad with lots of onions
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Prawns Peanut Sauce $22.00
- (Satay Goong) Chefs special homemade sauce, vegetables & prawns
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Green Curry (Gaeng Keow Wharn) $17.50
- Loads of vegetables in a green curry with coconut cream
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Chicken Wings $10.00
- 7 pieces in homemade sauce
Coffee Culture Kaiapoi
Phone
033277255
Opened hours
Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Takeout , Cash , American Express , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Child-friendly , Outdoor Seating
129B Williams Street, Kaiapoi, Kaiapoi, Canterbury, 7630, New Zealand
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