Coffee On The Square in Manawatu-Wanganui Menu

Nearby Sample Menus

Meen Pollichadhu (Dry Dish) P.O.A
- Fish fillet topped with tomato salsa, pan fried and then baked in a banana leaf
Coconut Rice $5.50
South Indian Butter Chicken $16.50
- Boneless chicken marinated overnight in a yoghurt and spice mix, cooked in a coconut base, with tomatoes and cashews (no cream) – a must try for the die hard Kiwi butter chicken fans
Lamb Stew $17.00
- Lamb simmered in a light creamy coconut base and flavoured with whole black pepper, cardamom, ginger and fresh curry leaves
Chilli Chicken $16.50
- Batter fried chicken, sautéed in a ginger & garlic mixture with the chef’s speciality sauce
Masala Fish Fry $12.00
- Fresh fish fillets in traditional Kerala style
Kallappam (2) $4.50
Vegetable $14.50

·Veg Kolhapuri (GF)
- Fresh seasonal vegetables cooked in kolhapuri sauce and garnished with red chilli
Prawn Pakora (GF) (DF) $9.00
- Tiger prawn marinated in the spices dipped in the chickpea flour then deep fries
Onion Kulcha $3.50
- Stuffed with onion cilantro and spices
-Full $13.50
Chicken Naan $3.50
Roti $2.00
Papadum (4 Pieces) $1.50
Prawn/ Scallop Saag (GF) $14.50
- Prawn/ scallops cooked with green herbs and fresh spinach onion gravy

Ancho Pork Ribs (GF) $24.00
- With mexican slaw (nuff said)
Pork Enchilada $24.00
- With picked carrots, kale, potato, feta, pineapple salsa, pepitas
Anchiote Fish Pan Fried (GF) $27.00
- With rice, glazed carrots, lime, mexican salad
Pomegranate Lamb $7.00
- With ancho crema, onion, cured onions, sunflower seeds
Chicken Tinga Quesadilla $17.00
- With mint, pumpkin, zucchini, salsa roja
Crisp Cauliflower (V) $7.00
- With chipotle crema, cucumber, feta, candied sesame
Chimichangas (V) $14.00
- With roast pumpkin, black beans feta chilli salsa ranchero
Mushroom N Spinach Quesadilla (V) $16.00
- With papas, oregano, salsa asada

Prawn Kashmiri Masala $21.50
- Prawns cooked in creamy mild gravy with nuts and sultanas.
Badshahi Biryani $19.99
- Biryani perfectly infused with tandoor cooked choice of lamb or chicken with mixed vegetables in moghul style.
Palak Chicken $18
- Boneless chicken cooked in spinach based gravy with onions, tomato and spices.
Fish Naan $6
- Soft unleavened bread stuffed with spiced fish.
Lamb Nawabi $20.99
- Cubes of lamb cooked in tomato and onion based creamy sauce with boiled egg and potato with a hint of mustard seeds in coconut cream.
Gosh Naan $6
- Soft unleavened bread stuffed with lamb mince prepared in tandoor.
Chicken Stew $17.99
- Chunks of chicken bathed in a beautifully spiced and creamy coconut gravy with potato and okhra.
Paneer Jalfrezi $16
- Cottage cheese cooked with onion, tomato, capsicum and lemon juice.

Corn and pumpkin fritters $15.50
- Comes with salad, sweet chilli mayo, salsa and avocado (GF, DF)without bacon
Braised 1st class lamb shanks $17.50
- Tender lamb foreshank on kumara and cumin mash, green beans and port jus (GF)
Lamb’s fry, bacon and creamy mushroom $16.50
- Hearty and rich. Serves with bread to mop up the jus.
Sandwiches $8.50
- Bacon, cheese, lettuce, tomato and avocado
Beer battered fries $7.50
- With aioli and tomato sauce(GF, DF)
Crumbed Chicken breast schnitzel $16.00
- Crumbed chicken breast on roasted kumara, apricot and capsicum chutney, green salad and surrounded by thyme oil and balsamic reduction. (GF)
The braised lamb shoulder rack $17.00
- New cut of lamb. Braised slowly in jus and served with herbed polenta fingers, eggplant relish and minted yoghurt. (NF & GF)
French omelette $15.50
- Filled with creamy mushroom, diced tomato, and cheese, finished off with a green salad and balsamic reduction. (GF)(vegetarian)

Seasoned Wedges with Bacon & Sour Cream $12.50
Half Kiwi Breakfast $15.00
- 1 Bacon, 1 Sausage, 1 Egg, 1 Hashbrown, 1 pieces of Toast, Tomato, Mushrooms and Onions
Spring Rolls $3.00
Crumbed Mussels & Chips $12.50
Fish (crumbed or battered) $3.00
Baked Beans or Spagetti on Toast $8.00
Hot chips with Tomato Sauce $3.50
Eggs on Toast $12.50
- 3 Eggs either scrambled, fried or poached

Crumbed camembert $11.50
-Chicken Pesto Pasta $18.00
- Chicken, onion and mushroom pasta with creamy basil sauce topped with streaky bacon
-Spicy Mayo Salmon Fillet $23.00
- Grilled salmon fillet in homemade wasabi mayo sauce served with seasonal salad
Takoyaki $8.00
-Thai Chilli Lamb Cutlets $26.00
- Grilled lamb topped with traditional chilli paste with chokboy
-The Lab Vegetarian Pad Thai $18.00
- Stir fried rice noodle in tamarind sauce with vegetables and tofu served in egg net
-Small fries / Potato mash / Kumara mash / Green salad / Steamed veggies $5.00
Grilled salmon sticks / The lab chicken $11.50

PANCAKES $12.50
- with bacon, banana and maple syrup
TOASTED SANDWICH From $4.50
B.L.T $13.00
- with hollandaise and plum sauce
FISH AND CHIPS WITH EGG $14.00
ICE CREAM SUNDAE $5.00
STEAK SANDWICH AND CHIPS $13.50
WEDGES $10.00
- bacon, cheese with sour cream
BACON AND EGGS $12.50

Fish Of The Day
- Please select the type of fish you like then the way you want it cooked. (All fish is subject to availability)
Chef'S Fish Special PRICED DAILY
- Please ask your server about todays special.
Venison Loin $39.50
- Served with asmoked garlic mash, balsamic roasted beets, black kale and a port jus .
Ballotine Of Chicken $32.00
- Boned leg of chicken with mushrooms and served with boulangere potatoes, steamed green vegetables, crispy chicken skin and a white wine, thyme sauce
Pan Fried $33.50
- Fish of your choice, served with parsnip mash, pea panacoita and pea shoots
Seared Duck Breast $40.00
- Seared then flash roasted to medium rare and served with fondant potato, braised red cabbage with a star anise jus
Ravioli Of Pork $26.50
- Pork, anchovy, thyme & parmesan ravioli served with a lemon beurre blanc sauce.
Tempura Battered $30.50
- Served with fries and a side salad accompanied by homemade tartare and lemon

O'Brien's Tripledecker N/A
- Chicken, mayo, bacon, mixed leaves, coleslaw & red onion. Toasted with cheddar & tomato
Smoked Salmon Hot Wrappo N/A
- With cream cheese, tomato, red onion & mixed leaves
Tuna & Cheese Melt Toastie N/A
- Toasted with thousand island sauce, red onion, tomato & mixed leaves
Country Salad N/A
- Ham, egg, pine nuts, red onion, mixed leaves & ranch dressing
Irish Breakfast Toastie N/A
- With bacon, cheese, tomato & tomato relish
2 Slices of Thick Raisin Toast N/A
House Toassed Salad N/A
- Parmesan, sundried tomatos, peppers, red onion, sweetcorn, mixed leaves & balsamic dressing
Bacon & Egg Turkish Bun N/A
- With bacon, egg & BBQ sauce

MG Eggs Bennie $17.50
- Poached eggs served on MG toast and topped with house made hollandaise. Served with bacon, spinach & mushrooms, or house smoked salmon (add $2 for salmon)
Bacon $4.00
Grilled Tomato $3.00
Fritters $19.50
- Two pumpkins, sweet chilli, feta and corn fritters served with salad, bacon, sweet chilli sauce and sour cream
Bangers & Mash $18.00
- Two Kransky sausages served with a potato mash and onion gravy
Toasted Sandwich & Fries $12.50
- Made with MG Bread: tomato, onion, pesto & cheddar; chicken, brie & cranberry; ham, tomato & cheddar
Toasted Sandwich (no fries) $9.50
Small Fries $4.50

Mezze Platter
- Proscuitto, Salaami, Artichokes, Mussels, Salmon, Feta and Caper berries with Jalapeno relish and warm bread.
Savoury Mince $15.00
- Classic recipe seerved on warm baked roll with grilled tomato.
Red Berry Sundae $13.50
- Warm blend of Berries and Cointreau over Creamy Vanilla Ice Cream. Suggested match Galliano coffee.
Pancakes $14.50
- Served with mixed berries and sweet Greek Yoghurt.
BLAT open Sandwich
Lasagne and Salad
Green Salad
- Selection of fresh salad Vegetables with a peppercorn vinaigrette.
Quiche and Salad

Chicken Burger & Chips $8.50
SCALLOPS $18.00
- Served with chips & salad
STEAK $21.00
- Served with eggs & chips & salad
Seafood Basket $9.00
Scallops $8.00
Crumbed Prawns $8.00
Shrimp Cocktail $8.00
CHICKEN SCHNITZEL + DESSERT $17.00
- Served with salad & chips with Apple pie & Ice Cream OR Hot Doughnuts & Ice Cream

Expresso $3.50
Ceasar Salad (croutons, bacon, hash brown, tomato, poached egg, anchovies, toast, lettuce) $16.90
Croque Madame (white sauce, ham, cheese, egg) $7.50
Danish Sultana $4.00
Macchiato $3.70 for Short, $4.20 for Long
Extra (extra shot/large coffee/mug extra coffee bowl soy milk vanilla, caramel or hazelnut flavour) $0.50, $0.60, $1.00
Mochachino $5.00
Milkshake $5.00