Coffee on the Terrace in Manawatu-Wanganui Menu

Coffee on the Terrace in Manawatu-Wanganui has no menu available, but can choose from many other options such as garlic pizza pane or cheese pizza pane from Portofino. Indian Express offers many options including Lamb Biryani and Samosa. Edo Japanese Restaurant includes a wide range like Miso Soup or Edamame. Classic breakfast and Kids breakfast from . bb's Cafe offers The Wharf Cafe, Bar and Restaurant and Wharf Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast.

Nearby Sample Menus

Mint Cafe & Bar (sample menu)
  • Orange & Almond Sticky Cake $9.50
    • With cardamom & orange sauce, mascarpone & pistachio nuts
  • Salmone $16.50
    • Smoked salmon, cream cheese, lemon, capers and rocket
  • Pepperoni $15.50
    • Anchovies, olives and pepperoni
  • - For 1 $21.50
  • Trio of Icy Delights $9.50
    • With Kapiti ice cream & sorbets
  • Mint Big Brekkie $18.50
    • Served with bacon, Kabanos sausages, eggs, tomato, mushrooms, seasoned potatoes, focaccia and hollandaise
  • Tea Smoked Salmon Salad $18.50
    • Spicy potatoes, seasonal greens, tomato and rocket in a herb dressing
  • Vegetarian Burger $16.50
    • With a white bean & chickpea pattie, guacamole, slaw and kumara crisps
Japanese Kitchen WA (sample menu)
  • MAYONNAISE $1.50
  • YAKISOBA $15.50
    • stir fried noodle with chicken and vegetales
  • BEEF YAKINIKU PLATE $16.90
    • pan fried beef
  • TERIYAKI SALMON PLATE (GF) $17.50
    • pan fried salmon with teriyaki sauce
  • JAPANESE CURRY $12.90
    • authentic Japanese curry - regular(V)
  • EBI FURAI UDON $14.50
    • deep fried prawn
  • INARI(SEAWEED SALAD)NIGIRI(V) $4.50
    • 2 pieces
  • SPICY KARAAGE CHICKEN DON $13.90
    • deep fried chicken with spicy sauce
Gonville North Indian Takaway (sample menu)
  • Paneer Tikka Masala $13.90
    • Cottage cheese cooked in butter cream, tomato, onion, capsicum with spices
  • Mixed Salad / Cucumber & Tomato Raita $4.00
  • Aloo Mattar $13.90
    • Potatoes and green peas cooked in onion based gravy
  • Chicken Tikka Masala $15.90
    • Tandoori boneless chicken pieces cooked in spicy gravy with capsicum and onions
  • Mango Kulfi / Mango Lassi / Plain Sweet Lassi / Plain Salty Lassi $4.00
  • Dal Makhani $13.90
    • Black lentils stewed on slow fire overnight cooked with ginger, garlic, onion, tomato, butter, cream and Indian spices
  • Cheese Chilli $13.90
    • Fried cottage cheese cooked with onion, capsicum, cabbage, soya sauce and sweet chilli sauce
  • Beef VIndaloo (Med or Hot) $15.90
    • Boneless beef pieces cooked with onion tomato gravy in vindaloo paste from the beaches of goa
Arranged Marriage (sample menu)
  • Lentil Donuts (Uzhunnuvada) $6.00
    • Crispy golden fried donuts made of lentils, served with traditional Sambar and coconut chutney.
  • Kadala Masala $14.00
    • Tender Chickpeas cooked with coconut, herbs and spices from south India
  • Kerala Paratha $3.00
  • Sambar $3.50
  • Raita $3.00
  • Chicken Chettinad $16.50
    • Pronounced ‘Chetti – Knaud’. A classical dish from the South Indian State of Tamil Nadu. Bring some magic to your plate with chicken braised in tomatoes, onions and aromatic spices mixed in a traditional Chettinad recipe.
  • Chilli Chicken $16.50
    • Batter fried chicken, sautéed in a ginger & garlic mixture with the chef’s speciality sauce
  • Beef Dry Fry $11.00
    • Slow cooked beef, fried with a mildly spiced chef’s special mix
Moxies Cafe (sample menu)
  • Pita & Spreads $10.00
    • Your choice of Gluten Free Pita bread
  • French Toast $12.50/ $16.50
    • French toast with bacon & banana topped with maple syrup Half serve / Full serve
  • Fresh Muesli $9.50
    • Served with honey yoghurt & milk
  • Moxies Hawaiian Burger $19.50
    • Grilled Chicken tenders, Crispy Bacon and a Pineapple ring, with Fresh Coleslaw and Apricot and Capsicum Chutney in a toasted Focaccia Bun, with a side of Fries
  • Moxie Omelette $12.50/ $16.50
    • Baked with Bacon, Red Onion, Mushroom, Tomato & Cheese Half serve / Full serve
  • Salmon Fillet $19.50
    • Baked Salmon Fillet served on Rice with Panfried Bok Choy topped with a Lemon Dill Butter
  • Gluten Free Toast & Preserves $6.50
  • Moxie Omelette $12.50 / $16.50
    • Baked with Bacon, Red Onion, Mushroom, Tomato & Cheese Half serve / Full serve
Pita Pit - Terrace End (sample menu)
  • Roast Lamb
  • Beetroot
    • with Feta and Mint
  • Petita $9.90
  • Reg $10.90
  • 8 for $7.90
  • California Fresh
    • Grilled Veggies and Eggs
  • Super Veggies
  • Free Range Eggs & Free Farmed Bacon
Indian Indulgence (sample menu)
  • -Vegetable Makhani $12.90
    • Fresh mixed vegetables cooked in rich creamy tomato gravy
  • -Paneer Makhani $13.90
    • Fresh cottage cheese cooked in spices, creamy tomato and butter sauce
  • -Lamb Rajasthani $15.00
    • Lamb dish cooked in special chef's sauce
  • -Chicken Korma $14.50
    • Tender boneless chicken pieces cooked in rich cashew nut gravy
  • -Paneer Tikka Masala $13.90
    • Fresh cottage cheese cooked with onion, capsicum and tomato sauce
  • ●Seafood Dishes
  • -Lamb Vindaloo $15.00
    • Lamb cooked in specially blended spices and herbs
  • Vegetable Samosa $6.00
    • Crispy deep fried triangular pastry stuffed with potato, peas and nuts
Rose And Crown Olde English Pub (sample menu)
  • Thai Beef On Rice $18.20
  • Nachos $14.50
    • With mince
  • B.L.T Sandwich $12.00
  • Chips SM $4.20 LG $8.40
  • Nachos $12.00
    • With beans
  • Chicken & Bacon Sandwich $14.00
  • Rump Steak $25.00
    • Garlic, pepper or mushroom sauce $2.60 Extra
  • Lamb Shanks $21.30 / $28.00
    • Single or double served on a Kumera Mash with a mint gravy
Cafe Royale (sample menu)
  • Royale garden salads $17.50
    • fresh salad leaves tossed in our vinaigrette and nut mix, topped with beetroot relish and served with your choice of grilled halloumi, fried tempeh, chicken, beef or salmon
  • Pumpkin Royale $16.50
    • roast pumpkin patty with mesclun greens and homemade relish in a homemade bun
  • Vege breakfast $21.00
    • of eggs, mushroom, tomato and vege sausage & potatoes with GF toast
  • Cafe Royale toast $7.50
    • with jam and homemade peanut butter
  • Add ham, bacon, chicken or salmon $4.50
  • BLT $9.50
    • free range bacon, lettuce & tomato
  • Tomato & Herb $16.50
    • tomato sauce, diced fresh tomato, basil leaves & olive oil
  • Eggs Bene $18.50
    • poached eggs & fresh hollandaise on house made sourdough with bacon, black, pudding, salmon or Woody’s Farm chorizo
Subway - Levin (sample menu)
  • Capsicum N/A
  • Veggie Delite N/A
  • Aioli N/A
  • Steak and Cheese N/A
  • Oat & Raisin N/A
  • White Bread N/A
  • White Chip Macadamia N/A
  • Yoghurt N/A
The Big Orange (sample menu)
  • Angus Beef Fillet S35.00
    • Grilled eye fillet served with horseradish mash, roasted heirloom carrots, rosemary yorkshire pudding with a bordelaise sauce.
  • Ravioli Of Pork $26.50
    • Pork, anchovy, thyme & parmesan ravioli served with a lemon beurre blanc sauce.
  • Seared Duck Breast $40.00
    • Seared then flash roasted to medium rare and served with fondant potato, braised red cabbage with a star anise jus
  • Venison Loin $39.50
    • Served with asmoked garlic mash, balsamic roasted beets, black kale and a port jus .
  • Tempura Battered $30.50
    • Served with fries and a side salad accompanied by homemade tartare and lemon
  • Fish Of The Day
    • Please select the type of fish you like then the way you want it cooked. (All fish is subject to availability)
  • Chef'S Fish Special PRICED DAILY
    • Please ask your server about todays special.
  • Beetroot Risotto $32 00
    • A beetroot risotto served with goats cheese, toasted walnuts and rocket
Masonic Hotel Restaurant (sample menu)
  • • Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
  • • Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
  • • Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
  • • Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
  • Kiwi Breakfast
    • Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
  • Continental
    • Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
  • • Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
The Station Cafe & Restaurant (sample menu)
  • Chocolate Parfait $14.00
    • Delicious Station favourite. Creamy frozen mousse served with espresso jelly. Not for the diet conscious.Suggested match: Deutz Cuvee.
  • Bread Platter
    • Specialty Bread, Pistolet and Ciabatta.Served with Dukkah / Avocado oil / Feta and Ricotta dip.
  • Wedges with sour cream
  • BLAT open Sandwich
  • Red Berry Sundae $13.50
    • Warm blend of Berries and Cointreau over Creamy Vanilla Ice Cream. Suggested match Galliano coffee.
  • Cheeseboard and Ice $25.00
    • Selection of three Cheeses served with Assorted Crackers and Quince Paste. (Includes 1 serve Seifreid ice wine).Perfect partner for your coffe.
  • Crumbed Mushrooms
    • Filled with Dill and cream cheese.
  • Eggs Benedict $17.50 $18.50
    • Bacon \ Salmon
Windfarm Bakery & Cafe (sample menu)
  • Bacon, eggs & mushroom on toast $15.00
  • Kiwi burger $10.00
  • Eggs on toast $7.00
  • Chicken burger $9.00
  • Bacon & eggs on toast $12.00
  • Three fillings $5.00
    • Choose from: Ham, bacon, egg, cheese, tomato, onion, pineapple y mushroom
  • Bowl of chips $5.00
  • Two fillings $4.50
    • Choose from: Ham, bacon, egg, cheese, tomato, onion, pineapple y mushroom
The Gallery Restaurant (sample menu)
  • Supreme of Chicken $38
    • Oven roasted chicken wrapped in bacon, served with polenta crusted sweet breads, baby winter vegetables, potato gnocchi and drizzled with basil pesto
  • Garlic Bread $9
    • Served with basil pesto, aiolo and balsamic reduction
  • Belgium Chocolate Mousse $15.50
    • Served with poached tamarillo and white chocolate and raspberry ice cream
  • Roasted Pork Belly $15.50
    • Served on parsnip cream, crisps and apple sauce
  • Carbonara $23
    • Linguini, smoked chicken, bacon, mushrooms, and roquette, bound in a creamy white wine sauce topped with Parmigoano Reggiano
  • Gallery Platter for two $35 for four $45
    • An antipasto selection to share
  • Croissant Bread and Butter Pudding $15.50
    • Candied fruit and croissant baked in custard served with whipped cream, apricot glaze and black doris plum ice cream
  • Vegetarian Main $27
    • A vegetarian tasting plate, gallery staff will inform you of todays special
Coffee on the Terrace

Coffee on the Terrace

location

Address

361 Broadway Ave, Roslyn, Horowhenua

phone

Phone

063542772

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 3:30 PM, Tuesday: 8:00 AM – 3:30 PM, Wednesday: 8:00 AM – 3:30 PM, Thursday: 8:00 AM – 3:30 PM, Friday: 8:00 AM – 3:30 PM, Saturday: 8:30 AM – 2:30 PM, Sunday: 9:00 AM – 3:00 PM
price range

Price

None

type

Type

Cafe

service level

Service

None

cuisine

Cuisine

Breakfast , Cafe Food

features

Features

Quick Bites

Location
361 Broadway Ave, Roslyn, Horowhenua
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