Coffee Vice Ltd in Christchurch Menu

Coffee Vice Ltd in Christchurch has no menu available, but can choose from many other options such as 7 DAYS / 7AM- 3PM or Fruit plate from C1 Espresso. Pineacres Tavern offers many options including Homemade Pancakes and Breakfast Sandwich. Mugen includes a wide range like Served on rice with miso soup or Chicken curry. Taro and Banana from . Tiresa Taste Of The Pacific offers Coffee Therapy and Granola with natural yoghurt and berries.

Nearby Sample Menus

  • Mini cheeseburger $14.50
    • Mini Cheeseburger, prime beef pattie with lettuce, tomato and cheese served with chunky fries & tomato sauce
  • Anchovies are optional
  • Beer-battered fish & chips please check with your waitress for today's fresh fish of the day, served with rustic tartare sauce salad & beer battered fries. $22.50
  • Garlic loaf (gf) $10.00
    • Warm mini loaf served with garlic butter
  • Prawn cocktail $14.00
    • Fresh shrimp tossed in a brandy and rose sauce infused with lemon zest served with rustic crusty bread.
  • Prime chargrilled ribeye $32.00
    • 250gm ribeye steak cooked to your liking, with your choice of pepper sauce; mushroom sauce; or garlic butter and either beer battered fries with a fresh vibrant salad drizzled with a feijoa & balsamic dressing or seasonal steamed vegetables & gourmet potatoes.
  • Free range chicken sandwich $20.00
    • with melted double brie & cranberry compote served on toasted ciabatta with lettuce & tomato.
  • Free range chicken salad $14.50
    • Drizzled with aioli.
  • Green shell Mussels marinated in green harissa, capers, shallots, preserved lemon $12.00
  • Seafood chowder $13.50
  • Medium $7.50
  • Sumac beef kofta with pomegranate sauce $16.00
  • Smoked Barley Salad with Tahini sauce
  • Spanish Salad with tomato, red onion & capers
  • Assortment of Moroccan dips with dukkah and extra virgin olive oil mat bread $10.50
  • All desserts served with your choice or Chocolate, Caramel or Berry coulis . Some deserts may be subject availability the day. Please check With waiter.
  • Fettucini $12.00
    • Chicken, peas and a creamy sauce
  • Risotto Balls $12.00
    • Sundried tomato and mozzarella with eggplant puree.
  • Fish and Chips $12.00
  • Akaroa Salmon $35.00
    • Crispy skin salmon with cumin spiced Israeli cous cous, eggplant puree, crisp fennel and lemon salad
  • Salmon Salad $25.00
    • Hot smoked salmon with quinoa, honey roast vegetables, crisp leaves, a citrus vinaigrette and pine nuts.
  • Olives $8.00
    • Marinated in lemon, chilli and herbs.
  • Vegetarian $19.00
    • Mushroom, blue cheese, onion
  • Seafood Chowder $19.00
    • Fresh salmon, fish, mussels, prawns, in a creamy chowder base with garlic toast.
  • Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
    • with spicy sauce
  • Deep fried spring roll (for four) $11.50
  • Singapore Fried Noodles $16.50
    • Rice Noodles, BBQ Pork, prawns, pepper, shredded egg and sesame with curry sauce
  • Free-range Pork and Capsicum, Mushroom, Onion, Potato $17.50
    • with spicy sauce
  • Norman's soy beef $18.00
  • Fresh Beef and Capsicum, Mushroom, Potato, Onion $16.50
    • with Oyster sauce
  • Ho Fen (Rice Noodles) $15.50
    • Stir-fried rice noodles with bean sprouts, garlic chives - Beef with hoisin sauce
  • Spicy beef salad $16.00
  • Salteado de habitas con jamon $19.00
    • Broad beans panfried in olive oil with Spanish ham
  • Calamares a la andaluza $19.00
    • Calamari dusted in flour & flash fried (LF)
  • Ensalada de salmon y aguacate $24.00
    • Cured akaroa salmon served with avocado on a warm kumara & parsnip salad
  • Salteado de setas al jerez $19.50
    • Sauteed mushrooms with garlic, parsley in px spanish sherry
  • With: disaronno amaretto $18.00
  • Crema catalana $17.00
    • Our house speciality. Traditional Spanish cream with a hint of lemon, vanilla & cinnamon topped with caramilised sugar
  • Butifarra garcia $39.00
    • Housemade catalan pork sausage with portobello mushroom & fries
  • Chorizo garcia a la sidra $19.50
    • Our own award winning chorizo cooked in apple cider
  • Fried Eggs $2.00
  • Southern Fried Chicken, Cos Lettuce, Cheese, and Chimichurri $10.00
  • House made Spring Rolls with Dipping Sauce $10.00
  • Mediterranean – Olives, Feta, Cucumber, Salad greens and Cherry Tomatoes $12.00
  • Beef, Double Cheese, Tomato, Lettuce, and Tomato Relish $10.00
  • Salmon, Rocket, Dill, and Cream Cheese
  • Mushrooms $3.00
  • Sticky Pork Ribs with Salad and Fries $18.50
  • Eel $6.00
  • Sakura Twister (Pork & Vegetables (4pcs) $8.00
  • Seafood Tempura $24.00
  • Sashimi Salad with Wasabi Sauce or Yuzu Sauce $16.00
  • Gerden Salad $9.00
    • Yukari Mayo & Sesame Dressing
  • Chicken Teriyaki & Avocado Roll $13.00
  • Salmon Sashimi $18.00
  • Salmon Steak (Teriyaki Sauce & Sea Salt) $19.00
  • Chargrilled Eggplant Rolls $18.00
    • Mediterranean vegetables, goat’s cheese, mixed leaves, splash of aged balsamic and extra virgin olive oil
  • Eggs Benedict $18.00
    • 2 soft poached free range eggs on crumpets and hollandaise: with either crispy bacon or smoked salmon and spinach
  • Venison Striploin $23.00
    • confit garlic buttered baguette slices, micro salad and blueberry and juniper essence
  • Pizza Bread $7.00
    • basil pesto and parmesan or Brewers BBQ, cheese and bacon each
  • Straight Cut Fries $8.00
    • with aioli and tomato sauce
  • Salt ‘n’ Pepper Squid $14.00
    • with peri peri mayo
  • Garlic Bread $8.00
    • garlic and golden ciabatta wedges
  • Regular AZZZ Beef Burger $17.00
    • caramelised onion, beetroot, pickles, tomato relish, cheese, crisp lettuce and fries
  • Ice cream $2
    • One scoop of house made ice creamserved in a cone, flavours change regularly
  • Bangers & mash $10
    • sausages with mashed potato & tomato sauce
  • Crepes $15
    • cinnamon mascarpone, bacon, vanilla bean ice cream & maple syrup
  • 500g aged ribeye on the bone $45
  • Smoked pork belly $16
    • peach puree, pickled celery, purple walnut, apple & cress salad
  • Gnocchi $20
    • pan seared buckwheat gnocchi with courgette, roquette, pea puree, hazelnuts & goats curd
  • Truffle scrambled eggs $12
    • toasted ciabatta
  • Lavender pana cotta $13
    • lemon macaron, curd, candied lemon & lavender fluff
  • Egg Jianbing with Fried Bread Stick $5.00
  • Spicy Broad Bean $6.00
  • Sliced Pork Shank with Soy Sauce $12.00
  • Egg Jianbing with Fried Crispy Piece $5.00
  • Chef's Special Potato Salad $6.00
  • Noodle Meal $3.00
    • add 3 side dishes and a drink to your noodle order
  • Smoked Fish Infused with Spiced Drak Soy Sauce $12.00
  • Homemade Green Bean Porridge $2.00
  • Pasta del Giorno $22.50 / $28.50
    • Pasta Chef’s whim. Please ask your wait-staff
  • Pollo Pesto $24.50 / $34.50
    • Our most popular pizza. Basil pesto, smoked chicken, tomato, avocado, mozzarella & parmesan
  • Gnocchi Puttanesca One size ~ $24.90
    • House-made gnocchi tossed with olives, anchovies, capers, chilli & garlic. Served in Napoli sauce with basil & shaved parmesan
  • Del Pastore One size ~ $17.50
    • Pecorino romano cheese with fresh pear, iceberg, baby spinach and toasted hazelnuts
  • Traditional Spaghetti $19.50 / $26.50
    • Choose either a hearty ragu Bolognese, or vegetarian arrabiata [v] sauce
  • 'Best Ever' Lasagne $20.50 / $26.50
    • House lasagne baked with layers of delicious ragu Bolognese and bechamel sauce. Served with chargrilled vegetables
  • White meat dishes are served with creamy potato gratin & fresh seasonal vegetables
  • Chargrilled Chilli Calamari $21.50
    • Served with capers, kalamata olives, tomatoes, mixed leaves & lemon vinaigrette
  • Okonomiyaki - Vege V $18.00
    • Pumpkin, Gold kumara
  • Karaage - Parmesan Cheese GF/A $22.00
    • Pickle, Sweet chilli and Creme dip
  • Green Tea Ice Cream GF $6.00
  • Kimchi VGF DF $4.00
    • Spicy fermented chinese cabbage
  • Tofu Salad GF/A DF V $13.00
    • Fresh soft tofu, sesame vinaigrette
  • Yakitori - All in One (9 pcs) $28.50
    • Teriyaki salmon, chicken thigh / Spicy pork belly, chicken thigh / Smoked salted garlic, chicken, prawn / Mushroom / Ginko nut
  • Banana Tempura $9.00
    • Vanilla ice cream
  • Teriyaki Grill Chicken GF/A DF $22.00
    • Chicken thigh, Homemade teriyaki sauce, Mesclun salad
  • BACON $2.60
  • BATTERED SAUS $2.10
  • CHEESE & PINEAPPLE $4.80
  • TOMATO $4.20
  • HOT CINNAMON DONUTS $2.00
  • CHEESE & ONION $4.80
  • MEAT PATTIES $2.10
  • WONTON (doz) $8.20
  • - snack: $9
  • Deal 1 $9.00
    • Small kebab with chips & pop tops drinks
  • - Large $11.50
  • -reg: $10.00
  • Buta Don (Spicy pork) $10.50
    • Sliced and seasoned pork & vegetables roasted with sweet & hot sauce served on rice
  • Cutlet Lunch Box $11.00
    • Chicken cutlet with potato salad and vegetables in a Lunch box
  • - reg. $10
  • -Small $6.00
  • Bratwurst $24.80
    • with Roesti and salad. Pork or Veal an original Swiss dish
  • Coupe Danemark $10.80
    • French vanilla ice cream with hot chocolate sauce
  • Geschnetzeltes and Roesti $28.80
    • Sliced Pork in a cream and wine sauce
  • The original beef canelloni $23.80
  • Christ church's Best Seafood Chowder $18.80
  • Buendnerfleisch and bread $22.80
  • Swiss Bircher Muesli $12.50
  • European Antipasto $24.80
    • Salami, Coppa, Buendnerfleisch, Prosciutto Crudo
Coffee Vice Ltd

Coffee Vice Ltd

location

Address

Kennedys Bush Rd, Halswell Quarry, Christchurch 8025, New Zealand

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Location
Kennedys Bush Rd, Halswell Quarry, Christchurch 8025, New Zealand
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