Coffee Vice Ltd in Christchurch Menu

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Coffee Vice Ltd in Christchurch has no menu available, but can choose from many other options such as 7 DAYS / 7AM- 3PM or Fruit plate from C1 Espresso. Pineacres Tavern offers many options including Homemade Pancakes and Breakfast Sandwich. Mugen includes a wide range like Served on rice with miso soup or Chicken curry. Taro and Banana from . Tiresa Taste Of The Pacific offers Coffee Therapy and Granola with natural yoghurt and berries.

Nearby Sample Menus

Guacamole $3.80
Vegetarian $18.20
- Tomato, mushrooms, green onions, bell peppers and cheese.
Hot or mild salsa sauce $2.80
Pancakes $18.00
- Pancakes, thick & luscious-lowa style.Classic, servied with whipped butter. Long stack (4)
Chicken, bacon, and pesto burger $18.90
- Tender strips of chicken with bacon, pesto, onion, tomato and pickles in a toasted bun with lettuce and mayonnaise. Served with hashbrown and side salad.
Thai chicken salad $17.80
- Succulent chicken, marinated in Thai spices, mixed with cos lettuce, mesculin, tomatoes and cucumber. Complimented with crispy noodles, coriander and a refreshing yoghurt and chilli dressing.
Grilled chicken and bacon open sandwich $18.90
- Tender breast of chicken and strips of crispy bacon served over a piece of toasted French bread with salad greens, spread with tomato relish and drizzled with roast garlic aioli. Served with hashbrown.
Canadian maple syrup $2.20
- "The Real Stuff" (25ml) For all your pancakes, waffles or French toast.

Butter & Sugar $7.00
3e Eggs Benedict Crepe $16.00
- 2 free-range eggs, baby spinach, caramelised onions, hollandaise sauce & bacon
Caramel & Banana $9.00
Chocolate & Banana $9.00
Nutella & Pic's Peanut Butter $10.00
3e Traditionals
3e Breakfast $12.00
- Bacon, egg, herb mushrooms & baby spinach
3e Power Chick $13.00
- Free-range chicken breast, homemade healthy, sugar free baked beans, baby spinach & caramelised onions

Seit Da Nut $16.00
- Lamb curry cooked with lemongrass, ginger & curry leaves.
Beidi Thoke $12.50
- Fresh green beans blanched & dressed with shallots, oil & sesame.
Nga Sein Chin $16.00
- Great appetiser - fresh fish marinated in lemon, shallots, chilli, olive oil & sprinkled with coriander.
Biay-ji Ngajo $16.00
- Tender squid pieces sauteed with basil, chilli and onion.
Tohu Thoke $13.50
- Yellow split-pea tofu tossed with salad greens & dressed with tamarind sauce & crispy shallots.
Vegetable Ajoo $13.00
- Vegetables coated in a lightly spiced batter and deepfried, served with dipping sauce.
Nga Kin $17.00
- A boneless fillet of fresh fish baked in the oven, simple but superb!
Tohujo $14.50
- Crispy yellow split-pea tofu served with roasted garlic and tomato dip.

STEAK & CHEESE CURRY $16.90
- Japanese style curry with beef rib eye & melting cheese
ABURI SALMON DON $16.90
- Seared New Zealand salmon with traditional teriyaki sauce & Hachi Hachi mayo on rice
TEPPAN PRIME CUT BEEF DON $16.90
- Prime Cut NZ Beef Teppanyaki style w/ Traditional teriyaki sauce on rice
GRILLED CHICKEN SLIDER WITH KUMARA CRISPS & KARAAGE CRISPY CHICKEN $9.20
TEPPAN TERIYAKI CHICKEN $16.00
- Chicken cooked teppanyaki style with traditional teriyaki sauce
SALMON SASHIMI (8 PIECES) $19.00
- Fresh NZ salmon selected only the freshest for the best sashimi in town
MISO SOUP $2.00
TEPPAN TERIYAKI CHICKEN DON $12.90
- Chicken cooked teppanyaki style with traditional teriyaki sauce on rice

Stewed Lamb Belly in Hot Pot $25.00
Beef Lungsin with Chilli Sauce S $14.00 L $20.00
Chilli Fried Beef Noodle Soup $14.00
Fried Pork with Fish Sauce on Rice $13.00
Pork Spare Ribs with Garlic $26.00
Spicy Pork Belly on Rice $13.00
Stewed Beef with Potatoes $22.00
Sweet and Sour Pork $22.00

Fish bites $0.90
Fish $2.50
Battered bananas $2.50
3 fish 3 hot dogs
6 onion rings $3.50
Sole fillet $5.50
Scaliops $20.00
- DOZEN COOKED
6 mini donuts $3.50

Chicken $13.90
Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
Combo (Small / Medium / Large) $14.90 / $16.90 / $18.90
Meat on Rice $6.00
Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
Lamb $13.90
Mixed $13.90
Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90

Thai Beef Salad $21.00
- Tender marinated beef, pickled mango, crispy noodles, cucumber, tomato, sesame seeds, cashews, fresh coriander, house made Nam Jim dressing
Fish Bites $15.00
- served with fries & tomato sauce
Chicken & Bacon $20.00
Pizza $15.00
- Hawaiian or cheese
Option 1 $13.00
- Fish Bites / Chicken Nuggets / Fries / Jelly / Drink
Option 3 $15.00
- Fresh Fruit / Fairy Bread / Cheerios / Fries / Jelly / Drink
Meat Lovers $24.00
- A meat lovers mix of Verkerks Pepperoni, Chorizo, Ham or Salami with mozzarella cheese or topped with a smoky BBQ sauce
Garden Burger $20.00
- Falafel pattie, mushroom, feta, lettuce, tomato, red onion, mayo & aioli in a warm toasted bun

Fried Rice with Omelette $10.50 Reg / $16 Lge
Vegetarian Steak Rice $10.50 Reg / $16 Lge
Goreng Pisang (Crispy Fried Banana) $3.50
Claypot Noodle
- Crispy rolls with veggy and noodle in claypot
Braised Eggplant in Soy Sauce $12 Reg / $18 Lge
Tofu Veggy Soup $4.50 Single / $9 Double
Hotplate Tomyum Crispy Rolls with Cashew Nuts and Veggy $15 Reg / $22.50 Lge
Gingery Delight with Fresh Veggy $12 Reg / $18 Lge

GIANT $5.80
- Bacon, Double Meat & Egg
TOMATOES $2.80
BACON + EGG $4.00
CHICKEN
PLAIN $3.50
TOMATO $4.50
HAWAIIAN $5.80
- Bacon, Cheese & Pineapple
DOUBLE MEAT $4.70

Big Breakfast $19.00
- served with breakfast sausage, bacon, tomato, mushrooms, with eggs the way you like & toast
(A) OR berry compote with cream or yogurt $12.50
Eggs Benedict w Bacon $15.20
- on a toasted ciabatta, poached eggs & hollandaise
Homemade, Toasted Muesli $10.20
- served with fruit, yogurt & milk
2 Free Range Eggs $9.80
- done to your liking, served on toast - w Bacon $12.00
Eggs Florentine $17.50
- smoked salmon on a toasted ciabatta with spinach, poached eggs & hollandaise sauce
Pancakes $14.90
- served with banana, bacon and maple syrup
Crafted Classic B.L.T. $12.50
- with our homemade aioli, tomato relish & crispy bacon

Miso Lamb Rack $29.00
- Herb crusted rack of 'Silver Fern' lamb. Miso glaze
Sashimi GF/A DF $17.00
- Japanese style of fresh sliced Salmon and White fish
Dragon Sushi Roll GF/A DF V/A $10.50
- Inside-out sushi roll, prawn, avocado, ebi oil
Karaage - Garlic Bomb DF $17.00
- Confit garlic, Garlic chips
Vege Yaki Udon V DF $20.00
- Fried Udon noodle and vegetables, Spicy or non-spicy
Okonomiyaki - Chicken $20.00
- 12 hrs marinated chicken thigh
Teriyaki Grill Chicken GF/A DF $22.00
- Chicken thigh, Homemade teriyaki sauce, Mesclun salad
Beef Tataki GF/A DF $17.00
- Quick seared, thin sliced 'Silver Fern' beef fillet Mignon

Chicken $10.50/$13.50/$17.00
- Apple and mint sauce available on request
Lamb $10.50/$13.50/$17.00
- Apple and mint sauce available on request
Rolls $7.90
- Apple and mint sauce available on request
Gravy $2.00
Combo 2 Quarter Chicken $12.50
- 4 Roast potatoes, 420ml coke
Roast Kumara $1.00
Combo 1 Roast Sandwich $11.50
- 3 Roast potatoes, 420ml coke
Combo 3 Roast Roll $12.50
- 3 Roast potatoes, 420ml coke

Salmon Alfresco $18 Med / $21 Lge
- Cold smoked salmon, fresh basil and thinly sliced potatoes.
Small $17.50
Thai Beef $18.50
- Seared and marinated beef with rocket, red onion, bamboo shoots, capsicum and cherry tomatoes.
Spicy Lamb
- Seared lamb, marinated in fresh chillies, cajun spices and fresh lemon juice with jalapenos, fresh garlic, red onion and red capsicum. Served with a side of yoghurt. CAUTION... HOT!! (if your want it hotter, ask your wait-person)
Marinara
- A sweet chilli and pesto base with red onions, green and red capsicums, sliced fish fillet, shrimps, scallops, fresh garlic and fennel, topped with lemon wedges and garlic aïoli
Roly Poly $15.00
- Succulent Moroccan lamb rolled in a thin pizza dough fried until golden and topped with a fresh mint and a yoghurt sauce
Sicilian $18 Med / $21 Lge
- Hot salami, sundried tomatoes, mozzarella, olives, garlic and red capsicum
Charred Lamb $18.50
- Served warm with red capsicum, mushroom and cucumber on a bed of crisp lettuce and bread fingers, served with a balsamic vinaigrette

Fish & chips $18.5
- Panko crumbed market fish with fries, aioli & lemon
Savoury brioche french toast $18.5
- with roast field mushrooms, crème fraiche, parmesan, preserved lemon & truffle oil
Ora King salmon gravlax $26.5
- with pickled cucumber, warm baby potatoes, herb crème fraiche fennel & dates
Duck liver & thyme parfait $15.5
- with port jelly, cornichons, & toasted breads
BBQ beef short ribs $26.5
- with roast red peppers, pearl barley, spring onion, charred corn & cherry tomato salad
Espresso egg $16.5
- parmesan, chive & potato scone with field mushrooms, baby spinach, poached egg & hollandaise
Honey roast pumpkin risotto $24.5
- with feta, almonds & dates
Rasher of bacon $2.5