Coffee Vice Ltd in Christchurch Menu

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Coffee Vice Ltd in Christchurch has no menu available, but can choose from many other options such as 7 DAYS / 7AM- 3PM or Fruit plate from C1 Espresso. Pineacres Tavern offers many options including Homemade Pancakes and Breakfast Sandwich. Mugen includes a wide range like Served on rice with miso soup or Chicken curry. Taro and Banana from . Tiresa Taste Of The Pacific offers Coffee Therapy and Granola with natural yoghurt and berries.

Nearby Sample Menus

Chocolate Lover's Sharing Platter - The Chocolate Journey $27.90
- Journey through the evolution of chocolate with tastings from the cacao bean to the finest truffles. Cacao beans, cacao butter, single origin chocolate, chocolate fondue, chocolate thins, chocolate moments, seasonal truffles and tasting notes for a true chocolate appreciation.
Chocolate Lava Cake
Raw Dessert $14.50
- An avocado chocolate Torte on an almond base, sweetened with pure maple syrup. Chocolatey, rich, decadent and yes, raw! Served with coconut yoghurt and dry raspberry.
Sticky Date Pudding
6 for $15.00
See our display cabinet for baked goods including paleo-friendly and sugarfree and our chocolate cabinet for our outrageously fine chocolates.
Caramelita
- Vanilla Creme Brulée
Cacao beans, cacao butter, single origin chocolate, chocolate fondue, chocolate thins, chocolate moments, seasonal truffles and tasting notes for a true chocolate appreciation.

PLAIN SAUSAGE $2.30
TOMATO $4.70
HAWAIIAN CHICKEN (chicken, bacon, cheese & pineapple) $6.80
POTATO FRITTER $0.70
FISH $2.50
FRIED OYSTER 1/2 DOZ $14.00
PRAWN CUTLET $1.50
CHEESE & ONION PATTIE $2.40

Chicken
-Sandwiches $6.90
Chicken
-Small $10.50
Combo 2 $12.50
- Two Pieces of Fried Chicken, 4 roast potatoes, 420ml coke
-Roast potato $0.7 each
- Medium $13.50
Combo 1 $11.50
- Roast Sandwich, 3 roast potatoes, 420ml coke

Tomato $4.20
Crumbed or Battered Sole Fillet $5.00
Spring roll or $2.70
Hot Dog or Battered Sausage $2.00
Chocolate Explosion Doughnut $2.80
Plain $3.50
Chips $2.30
- 1 Scoop
Wonton or Squid Ring (Doz) $8.50

-Add Grains $5.00
Poached Pear w Wholemeal Crumble, Butter Scotch Sauce and Quince - Crab Apple Sorbet. $60.00
Served between 12-2 Wednesday - Saturday. Wine beer and Coffee options available.
Blue Cheese Paté and Crackers - $12.00
Whero Pea Taco $10.00
-Add Wiled Greens $3.00
-Extra Toast $3.00
Miso Daikon w Mushroom and Toasted Grain Congee $60.00

selection of house breads & crisps $ 9.0
- with butter & seasonal dip
North Canterbury Lamb $32.0
- fennel & chorizo, white miso beurre blanc
Seasonal soup bowl served with bread + your choice of any entrée, salad or light meal $29.0
- textures of pear & warm toasted brioche
Kid’s mini lamb roast $15.0
Potato spätzle sautéed in butter with herbs $6.0
Mixed salad leaves + white miso & sesame dressing $6.0
Includes start, middle & sweet ending & children’s drink $22.0
- cheese, fruit & vegetable sticks, peanut butter dip, grapes & grain waves
Templeton shiitakes, asian greens, wok fry sauce, crispy shallots $6.0

- Medium $8.00
Regular Roll
- with lettuce, tomato, onion, tatrouli & onion
-Small $6.00
-Falafel $13.00
Chips & Gravy
No Carbs Kebab
- just salad & choice of lamb, chicken or mix kebabs
Plain Burger $5.00
-Mix $14.50

Periperi Chicken $17.90
- Char-grilled Periperi Chicken, Kumara Wedges, Jalapeno Salsa & Sour Cream
Additions: $3.90
- Avocado / Bacon / Ham / Tomato / Mushroom / Egg
11.00 to 3.00
New Season Asparagus $15.90
- New Season Asparagus, Soft Parmesan Polenta, Poached Egg & Crisp Kale
Pancakes $10.90
- Trio of Pancakes, Rhubarb & Vanilla Butter
Ham Sandwich, Potato Chips & Pickles $9.90
- Before 9.00am $5.00
Mrs Hucks Cheeseburger with Hand Cut Fries $18.90

Real Calamari Rings $0.70
Bacon and Egg $5.00
Falafel $7.95
Chicken Burguer $5.50
Vegetarian $4.50
Plain $3.20
Squid Ring/Chicken Nuggets/Wontons/Mussel/Fish Bites/Mushroom $0.70
Sole Fillet $5.00

Quinoa & Goji Berries $18.00
- Fresh shallots, spring onions, baby beets & turnips, dressed with a vanilla vinaigrette
Black-Eyed Pea Falafel $10.00
- Grated beetroot, slaw, feta cheese, ranch
Slaw $8.00
- With toasted peanuts, pepitas & cumin lime mayo
Pan Seared Blue Cod $34.00
- Creole salsa, chat potatoes, parsley butter
Sauteed Green Beans & BBQ Kale $10.00
- With remoulade, parmesan shavings, shallots
NY Cut Sirloin Steak $26.00
- With red wine jus, served with shoestring fries
Strange's Poutine $12.00
- Potato skins, dirty gravy, parmesan cheese, shallots
Rib Mountain $38.00
- Smoked and braised in our coffee rub, finished in a sticky BBQ sauce

Fettuccine Posillipo $23.50 / $29.50
- Prawns, scallops, squid & mussels sautéed with garlic, chilli, tomato & vino bianco
Pollo al Chianti $37.50
- Succulent free-range chicken leg sautéed with smoked bacon, mushrooms, onion, garlic and thyme then braised in chianti vino rosso
Funghi Ripieni $16.90
- Baked Portobello mushrooms filled with house-made ricotta, sundried tomato & basil
Funghi $24.50 / $34.50
- White-sauce with porcini, Portobello, goat cheese & mozzarella with black truffle oil-crème fraiche & rocket
Wild South Island Venison $39.50
- Pan-roasted Wild South Island venison loin with spicy venison sausage, served with sweet pumpkin puree and green beans
Warmed Olive Marinate $10.90
- Succulent kalamata & green Sicilian olives marinated in lemon, chilli, garlic & rosemary
Spaghetti Roberto $20.50 / $26.50
- A Tutto Bene favourite. Italian sausage & chicken meatballs in a basil, tomato & garlic sauce
Gamberoni alla Griglia $21.50
- Juicy grilled king prawns with parsley, garlic & chilli

Aikmans Grazing Platter.( GF) $41
- Cured meats, chorizo, cheeses, terrine, crackers, pickles, spreads, Turkish bread
Pulled Pork Roll $20
- Bulldog sauce, QP mayo, house pickles, crackling, curly fries.
Steak fries. ( V) $11
- roast garlic aioli, tomato sauce
Aikmans Cheese Burger $23
- Half pound grass fed beef, totara cheddar, mayo, house pickles, curly fries
Loaded Curly Fries.( V) $13
- Sriracha, hoisin, coriander, peanut brittle, garlic mayo
-Peter Timbs strreaky bacon
Central Otago Stone Fruits.( GF) $24
- Prosciutto, basil, tomatoes, gastric buffalo mozzarella.
(GF) gluten free (V) Vegeterian

Filet de Boeuf $33.80
- with a green peppercorn sauce
Steak Tartare $17.80 / $28.80
- seasoned minced fillet of beef
Pasta $18.80
- with tomato basil pesto sauce
The original beef canelloni $23.80
Swiss Bircher Muesli $12.50
Creme caramel $10.80
Ravioli $23.80
- in a pesto cream sauce
Fresh Fruit Salad $10.80

Caesar Salade $22.70
- + Caesar salad w split baby romaine, bacon, parmesan cheese, anchovies and croutons - + With grilled chicken $24.80
Half Kilo Pot $14.50
Vis Van de Dag Op Vlaamse Wijze - +Flemish Fish Dish $36.50
- Sauteed fresh fish w walnut lime butter, baby potatoes, braised spinach and leeks
Hoegaarden Kippenlever Pate $19.80
- Chicken liver and smoky bacon pate flavoured w Hoegaarden, sage w crisp bread and a fig chutney
Look Brood $10.00
- Garlic baguette with parmesan
- Roasted mushroom, bacon, roasted potato, egg, tomato $4.00
- Petit Salad $7.00
+Mosselen Po Pei $26.40
- Mussels w spinach, cheese, bacon

Pasta $12
- Pasta of the Day
Lasagne $12
- In house made lasagne with a side salad
Eggs Benedict $16
- Hash brown, Asparagus, poached egg, spinach, hollandaise sauce
Baked Ham Panini $12
- Ham of the bone, cranberry sauce, brie cheese, side of chips
Open BLT Sandwich $12
- Bacon, lettuce, tomato, aioli, side of chips
Pork Belly Salad $16
- Roasted vegetables, caramelised apple, fennel, salad leaves, Asian style dressing
Fish $ Chips $16
- Beer battered fish served with chips and tartar sauce
Open Steak Sandwich $16
- Porterhouse steak, aioli, mushroom, caramelised onion, tomato, lettuce, fried egg, side of chips