Coffee Vice Ltd in Christchurch Menu

Are you the owner? Manage this listing for free.

Coffee Vice Ltd in Christchurch has no menu available, but can choose from many other options such as 7 DAYS / 7AM- 3PM or Fruit plate from C1 Espresso. Pineacres Tavern offers many options including Homemade Pancakes and Breakfast Sandwich. Mugen includes a wide range like Served on rice with miso soup or Chicken curry. Taro and Banana from . Tiresa Taste Of The Pacific offers Coffee Therapy and Granola with natural yoghurt and berries.

Nearby Sample Menus

CHEESE SPICY CHICKEN $35.00
- roasted chicken with cheese and vegetables in spicy sauce
RICE CAKE & DUMPLING SOUP $15.00
- mixed vegetables with sliced rice cake and dumpling
PORK & RICE SERVED IN SOUP $15.00
- pork & rice with mixed vegetables in hot pot
KIMCHI STEW $15.00
- kimchi pot stew in hot pot
SPICY STIR FRIED OCTOPUS $45.00
- octopus, onion and carrot, strir fried in a red chilli sauce
VENSION CHOWDER $45.00
- koreans style vension chowder
DUCK JUMULUCK $45.00
- duck strips cooked with fresh vegetables in spicy sauce
SPICY FISH SOUP $45.00
- hot blend soup consistant of cod fish with vegetable

1 Sausage $2.00
Prawns with Cashew Nuts $14.00
Steak with Onions on Rice $11.00
Steak Foo Young $11.50
Chicken Foo Young $11.50
Gurnard $3.90
Sweet 'N' Sour Pork $11.50
Chicken Fried Rice $7.50

GARDEN SALAD WITH THE CHOICE OF PONZU OR SESAME DRESSING $5.90
TEPPAN PRIME CUT BEEF DON $16.90
- Prime Cut NZ Beef Teppanyaki style w/ Traditional teriyaki sauce on rice
KARAAGE CRISPY CHICKEN $16.00
- Crispy chicken with sweet ginger sauce
GRILLED CHICKEN SLIDER WITH KUMARA CRISPS & KARAAGE CRISPY CHICKEN $9.20
SALMON SASHIMI (5 PIECES) $10.00
MISO SOUP $2.00
NUMBAN CHICKEN, SWEET VINEGAR SAUCE AND SPECIAL TARTARE SAUCE $10.00
TEPPAN PRIME CUT BEEF SET $20.00
- Teppanyaki Style w/ traditional teriyaki sauce

Avocado $1.50
Moroccan Lamb $13.40
Vege Falafel $12.90
Lemon Chicken $11.90
Let your children take charge of their meal. They get to build it how they like. We'll compartmentalise the food for them because let's face it, that's how they like it. see below
- Served with: Small Tortilla / Kids Chips or Carrot Sticks
Moroccan Lamb $13.40
Hummus $1.50
Grilled Vege $11.90

Large $10.00
Three Berry Cheese Cake (GF) $7.90
Medium $7.50
Marinated Moroccan lemon chicken $18.00
Preserved lemon chicken and olives $18.00
Moroccan meatball With tomato and sauce $18.00
Large $10.00
Medium $7.50

Chicken and ham wrap $7.90
- Smoked Chicken, Lettuce, Tomato Carrot, Ham and Cheese. Served lightly toasted or fresh
Bowl of fries $6.90
- Served with aioli and tomato sauce
Cheese and bacon roll $6.90
B.L.T. (Grilled bacon,Lettuce and tomato) $10.90
- Served on lightly toasted Turkish bread
B.L.T.(grilled bacon, lettuce and tomato) $10.90
- Served on lightly toasted Turkish bread
Chocolate sundae $4.90 / $6.90
- 2 scoops (Small) / 3 scoops (Large)
Muffins from $4.50
- Assorted Selection
Scrambled eggs on toast $8.90
- Add bacon (2 rashes) $2.00. Add grilled tomato $1.50

Soup of the Day $10.00
- With artisan soup roll
Beef Short Rib (GF) $15.50
- Slow cooked beef short rib with roast gourmet potatoes and slaw
Ground Beef Burger $15.50
- House made beef pattie with gruyere cheese, pickles and aioli, served with fries
Fries (GF) $6.00
- With aioli
Steak Sandwich $17.50
- 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
Garlic Bread $7.50
- With house made confit garlic butter
Seafood Chowder $12.50
- With artisan soup roll
Abode Chicken Burrito $15.50
- With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries

Teriyaki Chicken & Fresh Salmon
8PC. MAYO OR CHILLI $9.00
- 4 pieces Jumbo Double Avocado & Cucumber
Vegetarian Medley $21.00
Vegetarian Snackbox
- 4 pieces Cucumber & Pickle
- 4 pieces Surimi & Pickle
6PC. REG $9.40

Patatas bravas $14.00
- Cubed fries & paprika sauce
Langostinos al ajillo $21.00
- Australian wild Prawns pan-fried smothered in garlic & olive oil,hint of chilli (4 units)
Venado a la parrilla $42.00
- Grilled venison rump with house vinaigrette, mushrooms, cherry tomatoes & panadera potatoes
Butifarra garcia $39.00
- Housemade catalan pork sausage with portobello mushroom & fries
Cordero asado - lamb shoulder $41.50
- Slow roasted canterbury lamb shoulder served with a rosemary, thyme & red wine reduction
Pescado a la plancha – chargrilled fish fillet $41.50
- Chargrilled fish of the day with canary island style mojo verde herbed vinaigrette & sautéed seasonal vegetables
Extras: lamb cutlet $6.00
Tarta de santiago – almond tarte $18.00
- The famous Spanish almond tarte from the pilgrim's town of Santiago de compostela dusted in icing sugar, with triple chocolate ice-cream & served traditionally with a glass of pedro ximenez sherry

Southern Style Crispy Chicken Wings $16.00
- with Twisted tzatziki
Garlic and Parmesan Bread $12.50
- thick cut sourdough baguette smothered in garlic butter, topped with mozarella and parmesan cheese and baked
Beer Battered Steak Fries $8.50
- with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00
Pork Loin Chop $29.00
- with white wine sauce, ginger and apple preserve. Served with caramelised red cabbage and smashed gourmet potatoes
Twisted Cheese Burger $25.00
- prime Angus beef patty with Swiss cheese and smoked gouda, bacon, tomato relish and pickles in a brioche bun. Served with aioli, beer battered fries and salad garnish
Creme Brulee $12.00
- smooth and creamy baked custard with a caramelised topping and served with speculaas cookies
Vegetarian Special of the Day N/A
- POA. Please ask your server
Fish & Chips $24.00
- tempura battered fresh market fish served with beer battered fries, spring leaf citrus salad and house-made tartare sauce

Mushroom Triangles (vegetarian) $4.00
- Creamy mushrooms and red peppers, in Filo parcels
Kaulouri (mini bread sticks) $4.00
- With Aniseed and Sesame Seeds (100g)
Kourabiedes (coated in icing sugar) $4.00
- Light "melt in your mouth" short bread treats (100g)
Moussaka (vegetarian option) $10.00
- Accompanied with salad and pita bread
Soutzoukakia $10.00
- Lightly spiced meat balls, in a Mediterranean tomato sauce (with Pita bread and salad)
Houmous (large) $6.50
- 200g take away pottle (vegetarian)
Lountza (smoked pork) $6.50
- Marinaded and smoked pork loin (100g)
Greek Salad (large) $9.00
- A traditional Greek Salad with Feta and Olives

Roast parsnip risotto, walnut, apple, horseradish, goat cheese (v,gf) $16.00 / $29.50
Homemade bread, extra serve $7.50
Soup, winter offering (v,gf) $15.50
Citrus & herb marinated olives from Robinsons Bay, served warm (gf/df) $11.00
Harissa roasted aubergine, black lentil and chia, herbs & organic leaves (v,gf,df*) $15.50 / $30.00
Canterbury Cheesemongers Cheeseboard, quince, parmesan & poppyseed biscuit, salted caramel walnuts $15.00 / $23.00 / $29.00
- see blackboard (Priced 1 / 2 / 3 x 40g serve)
Coconut, lemon & chia seed pudding, poached rhubarb compote (gf,df) $15.50
Tai Tapu venison tenderloin, fondant celeriac, celeric puree, pickled red cbbage, currants & pine nuts, juniper & star anise jus (gf,df*) $39.50

Venison (Sml / Med / Lge) $12.5 / $17.5 / $21
- Wild venison served with kalamata olives, red onion, feta, roasted garlic and topped with plum sauce and parsley
Little Italy (Sml / Med / Lge) $12 / $17 / $20.5
- Chopped spinach and sundried tomatoes, topped with red onion, sliced tomato and feta cheese
Roast Pork (Sml / Med / Lge) $12 / $17 / $20.5
- Tender pulled Pork nestled between seasonal roast veges finished with parsley and apple sauce
Chocolate Mousse $4
Lambada (Sml / Med / Lge) $12.5 / $17.5 / $21
- Succulent lamb pieces served with roasted red peppers, feta cheese, sliced tomato, kalamata olives, roasted garlic, herbs and minted yoghurt
Meatlovers (Sml / Med / Lge) $11.5 / $15.5 / $20
- A mouth-watering medley of seasoned topside beef, bacon, pepperoni and cabbanosy with Spags own BBQ Sauce
Garlic and Chilli Prawn (Sml / Med / Lge) $12 / $17 / $20.5
- Sweet Thai chilli pizza base with prawns, spinach and roasted garlic. Topped with a seafood marinara sauce
Baby Spinach Salad $9
- Baby spinach leaves, red onion and sliced tomato. Served with Balsamic vinegar

Soy $0.70
Flat white $4.00
Housemade cashew + pumpkin seed sausages served with grilled tomatoes, mushrooms + poached eggs on wholegrain toast $20.00
Cranberry + coconut toast with butter + jams $7.00
Latte $4.50
Hollandaise optional n/a
Harvest breakfast $18.00
- seasonal veges, hashbrowns, eggs on toast
Most breakfasts n/a

TOM YUM SOUP $9.80
- thin rice noodles with chicken tomato pineapple and vegetables in Thai hot and sour soup
COMBINATION SOUP $10.50
- egg noodles with king prawns roast pork beef chicken and vegetables in chicken soup
VEGETARIAN SOY NOODLES $9.00
SEAFOOD MEE GORENG $11.00
- egg noodles with king prawns calamari crab meat fish balls tofu and vegetables in Malaysian style sauce
CHICKEN CHOW MEE $9.80
- egg noodles with chicken and vegetables in oyster sauce
BBQ PORK NOODLES $9.80
- egg noodles with roast pork tomato and vegetables in Cantonese BBQ sauce
COMBINATION NOODLES $10.50
- egg noodles with king prawns roast pork beef chicken and vegetables in oyster sauce
CASHEW CHICKEN CHOW MEE $10.50
- egg noodles with roast cashew nuts chicken and vegetables in oyster sauce