Coffee Vice Ltd in Christchurch Menu

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Coffee Vice Ltd in Christchurch has no menu available, but can choose from many other options such as 7 DAYS / 7AM- 3PM or Fruit plate from C1 Espresso. Pineacres Tavern offers many options including Homemade Pancakes and Breakfast Sandwich. Mugen includes a wide range like Served on rice with miso soup or Chicken curry. Taro and Banana from . Tiresa Taste Of The Pacific offers Coffee Therapy and Granola with natural yoghurt and berries.

Nearby Sample Menus

Chips - Half scoop $2.00
SCALLOP MEAL $19.50
- scallops (6), chips, salad, tartare sauce, lemon
Chips . Regular $2.50
PRAWN MEAL $19.50
- garlic or tempura prawns (6), salad, chips, lemon
Chocolate doughnut $2.00
PARTY PACK $55.50
- 10 Fish, 2 Chips, 3 Hot Dogs, 2 Meat Patties, 2 Pineapple Rings, 2 Donuts, 2 Salads
Chips - Large $3.80
FISH MEAL $10.50
- fish, chips, sauce, lemon

Chicken Liver Parfait $15
- Fig, Pistachio, Crostini
Black Garlic, Mushroom $3
Wagyu Cross Cut Skirt Steak 500g $55
Roasted Brussels, Leaves, Bacon, Walnut Crema $15
Cloudy Bay Clams $18
- Seaweed Butter, Chilli, Parsley
House Hung Dry Aged Charcuterie $28
- Condiments
Spring Carrots, Honega, Sheep’s Feta, Mint $13
Rib Eye 200g $58

Add smoked salmon $6
Prawn Tacos $21
- Two soft shell tacos served with golden prawns, pineapple salsa, heirloom tomatoes, capsicum and coriander, finished with lime zested sour cream
Crispy Pork Loin Salad $21
- Crispy Pork Loin served on a salad of vermicelli noodles, fresh summer greens with a honey soy dressing
Avocado on Toast $16
- Fresh avocado, wilted garlic spinach, roasted tomatoes and poached eggs on your choice of toasted sourdough or multigrain and finished with toasted seeds
Luciano’s Bruschetta $14
- Toasted ciabatta with garden greens and Basil pesto, tomato & feta
Thyme & Garlic Mushrooms $3
Mediterranean Chicken Salad $22
- Succulent marinated chicken with baby greens, roasted eggplant, kalamata olives, heirloom tomatoes, cucumber, feta and mint, finished with toasted seeds, fresh oregano and a balsamic reduction
Marlborough Smoked Salmon $6

Lemon Chicken $12.90
Diy Tortilla Kit $8.90
Vege Falafel $11.90
Shredded Beef $13.40
Grilled Chicken $12.90
Cheese Tortilla $4.50
Shredded Beef $12.40
Grilled Chicken $12.90

All our pizzas are hand stretched, with our own homemade pizza sauce, and meats are sourced from Verkerks Butchery
Kids party menu must be ordered minimum 3 days in advance, price is per child.
Surf & Turf $32.00
- 200g. Angus Rib-eye, with garlic shrimps, served with salad & fries, choice of mushroom, peppercorn sauce, gravy or garlic butter
Option 2 $13.00
Option 3 $15.00
Chicken Nuggets
- 6 chicken nuggets, served in a basket with fries & tomato sauce
Thai Beef Salad $21.00
- Tender marinated beef, pickled mango, crispy noodles, cucumber, tomato, sesame seeds, cashews, fresh coriander, house made Nam Jim dressing
Thai Beef Salad $21.00
- Tender marinated beef, pickled mango, crispy noodles, cucumber, tomato, toasted sesame seeds, cashews, fresh coriander, house made Nam Jim dressing

Stir Fried Fish with Celery (Ling Filet) $22.00
Satay Beef on Rice $13.00
Stewed Pork Belly $22.00
Sliced Duck with Bean Sprout $16.00
Stewed Pork Belly on Rice $13.00
Fried Pork with Fish Sauce $20.00
Fried Beef with Cumin Seed on Sizzling Plate $22.00
Stewed Beef Noodle Soup $14.00

Salmon Salad $25.00
- Hot smoked salmon with quinoa, honey roast vegetables, crisp leaves, a citrus vinaigrette and pine nuts.
Chocolate $14.00
- Dark chocolate mousse and hazelnut brownie with strawberry and citrus compote
Grilled Angus Sirloin Steak $12.00
- Served with steamed vegetables and mashed potato
Chilli Prawn $19.00
- Red onion, sweet chili, garlic
Chilli Chicken $15.00
- Crisp Chicken with our special spicy sauce
Egg Benedict $20.00
- Two poached eggs with smoked streaky bacon, toasted English muffin, homemade hashbrown and hollandaise.
Cheerios $10.00
- Tomato sauce.
Cornbeef Hash $20.00
- Corned beef sautéed with potatoes, onions and capsicum topped with a fried egg and homemade tomato chutney.

Slices from $5.40
- Assorted Selection
Toasties $6.40
- Cheese and Onion / Cheese and Tomato / Cheese and Pineapple / Ham and Cheese
Gourmet Beef Burger $13.90
- Grilled Beef Pattie, Lettuce, Tomato,Red Onion, Camembert Cheese and Classic Tomato Sauce. Add bacon (2 rashers) $2.00
Chocolate Shots (Pure Melted Chocolate $3.20
- Milk, Dark, White or Chilli
Scrambled eggs on toast $8.90
- Add bacon (2 rashes) $2.00. Add grilled tomato $1.50
Warmed chocolate brownie $5.90
- Drizzled in Belgian Milk chocolate
B.L.T. (Grilled bacon,Lettuce and tomato) $10.90
- Served on lightly toasted Turkish bread
Chicken Schnitzel burger $12.90
- Lemon Crumbed Chicken Schnitzel with Lettuce and Tomato. Add Bacon (2 rashers) $2.00. Add Avocado $2.00

DAAL MAKHNI $16.00
- Black lentils and kidney beans cooked over a low heat with special herbs and spices and cream. To request vegan and dairy free, please ask for the duty manager.
SAADA CHAWAL $4.00
- Steamed basmati rice.
CHICKEN MADRAS $21.00
- A dish for those who enjoy a hot curry. Diced chicken cooked in a lamb gravy with onion, herbs and spices, garlic and ginger. To request dairy free, please ask for the duty manager.
CORIANDER'S VEGETARIAN PLATTER $10.00
- Includes one samosa, one onion bhaji, one vegetable pakora, and one cheese pakora. A must for all vegetarians.
PANEER SHIMALA MIRCH $18.00
- Homemade cottage cheese cooked in a vegetable gravy with herbs and spices, fresh tomatoes, capsicum and finished with cream.
TANDOORI CHICKEN HALF - ONE LEG, ONE BREAST $14.00
- Tender spring chicken marinated in traditional Indian masala with fresh herbs and freshly ground spices and yoghurt, skewered and cooked in the Tandoor.
MUSHROOM DO PAYAZA $18.00
- Mushrooms cooked with chunks of onion and tomato along with ginger, garlic, spices and fresh coriander.
LAMB MADRAS $22.00
- Lamb pieces cooked with herbs and spices, onion, garlic, ginger, and fenugreek tossed in a lamb gravy.

Hotcakes $17.00
- Crispy bacon and grilled banana
Vegetarian pasta $21.00
- Ask your waitperson
Pasta of the day $21.00
- Ask your waitperson
Add bacon $4.00
Bacon & egg muffin $9.00
- English muffin lightly toasted with crisp bacon, fried egg and tomato relish
Add bacon $4.50
Vegetable platter $23.00
- Selection of vegetables with a potato rosti, served with dipping sauces
Kiwi stone $30.00/$35.50
- A taste of our plains, rivers and mountains. Venison, salmon and lamb, served with hollandaise sauce (1 side/2 sides)

French Toast $16.80
- French brioche toast served with bacon, caramelised banana and maple syrup
Ice Cream Sundae $6.00
- Vanilla or Chocolate Ice Cream with Chocolate, Caramel or Strawberry Sauce
Eggs Anyway $14.80
- 2 Eggs - fried, poached or scrambled with toast, hash brown, tomato and mushroom
250gm Ribeye Steak $22.50
- Served with Mushroom sauce, with your choice of dauphinoise potato or fries. Served with Garden Salad
Creme Brulee $7.00
- Rich Custard, Caramel top with Berry fruit & Whipped Cream
Muesli with Natural Yoghurt $10.80
- Home made toasted muesli served with wild berry compote, yoghurt and milk
Station One Beef Salad $18.50
- Green garden salad, grilled strips of tender rib eye steak, tossed with Nam Jim Thai dressing
Eggs Florentine $16.80
- Toasted focaccia topped with baby spinach, soft poached eggs and drizzled in hollandaise

Onion Bhaji (4 pieces) $6.00
- Crisp onion fritters mixed with spices & chickpea flour deep fried served with mint chutney.
Chicken Dopiaza $15.50
- Tender pieces of chicken cooked with onion chunks, tomatoes, ginger, garlic & spices.
Aloo Tikki (4 pieces) $7.00
- Pan fried potato cakes, stuffed with lentils served with mint chutney.
Mango Chicken $15.50
- Boneless chicken pieces cooked in mango sauce to produce a mild classical flavor.
Goan Fish Curry $18.50
- Curry Classic Goan specialty ling fish cooked with ginger, garlic & spices with a splash of coconut cream.
Aloo Gobhi $14.50
- Potatoes & florets of cauliflower cooked with cumin seeds, turmeric, coriander & spices.
Full (8 pcs) $22.00
Prawn Dopiaza $18.50
- Prawns cooked with chunk of onions, tomatoes, ginger, garlic & spices.

BBQ Pork $11.50
Cashew Nuts $3.00
Seafood (Prawn, Squid, Mussel & Crabstick) $11.90
Vegetable $7.90
Mushroom $3.90
Steak $4.20
Chicken $9.50
Fish $10.50

HAWAIIAN $5.80
1/2 CHICKEN + FRIES $10.90
QUARTER CHICKEN $4.80
LARGE $9.50
SMALL $6.50
BASIC CHICKEN $5.80
AMERICAN HOT DOG $3.00
GOURMET CHICKEN $6.80

Calamari with chipotle mayonnaise $15.50
Fish & Chips $26.50
- Fresh market fish with Cassels and Sons Pilsner batter, salad, fries & tartare sauce
Add chicken $7.50
KAIKOURA $26.00
- Garlic butter base, mozzarella, white fish, mussels, prawns, chilli flakes & parsley
HOROTANE $24.00
- Olive oil base, mozzarella, pear, blue cheese, bacon & thyme
Fries & aioli $10.00
Gluten-free base add $2.00
PREBBLETON $24.00
- Garlic butter roasted mixed mushrooms, herbs & smoked cheese