Continental Fish Supplies in Napier Menu

DEEP FRIED DEEP FRIED
  • Chicken Nuggets 1/2 doz $4.80
  • Mini Spring Roll 1/2 doz $3.00
  • Battered Fish $3.00
  • Crumbed Fish $3.30
  • Fresh Tarakihi Battered $4.50
  • Fresh Tarakihi Crumbed $4.80
  • Fresh Gurnard Fish $4.50
  • Fresh Gurnard Crumbed $4.80
  • Chips $3.00
  • 1/2 Chip $2.00
  • Garlic Chip $3.50
  • 1/2 Garlic Chip $2.50
  • All Sauce Chip $4.50
  • 1/2 All Sauce Chip $2.80
  • Kumara Chip $4.50
  • 1/2 Kumara Chip $2.50
  • Wedges $4.50
  • 1/2 Wedges $2.50
  • Hash Brown $1.20
  • Potato Fritter $1.00
  • Pineapple Fritter $1.50
  • Banana Fritter $1.80
  • Corn Fritter $2.50
  • Paua Fritter $2.50
  • Mussel Fritter $2.50
  • Kumara Fritter $2.50
  • Fish Bit $1.00
  • Fish Cake $1.00
  • Curry Cake $1.00
  • Stuffed Mushroom $1.20
  • Hot Dog on Stick $2.50
  • Hot Dog Luncheon $2.80
  • Lasagne Square $2.80
  • Meat Pattie $2.50
  • Meat Ball $1.60
  • Donut $1.50
  • Onion Ring $0.80
  • Mars Bar $0.80
  • Apple Turnover $2.80
  • Crab Stick $1.80
  • Bluff Oyster $2.80
  • Pacific Oyster $1.50
  • Scallop $1.50
  • Mussel $1.20
  • Sausage $2.50
  • Spring Roll $2.50
  • Curry Roll $2.50
  • Steak Roll $2.80
  • Squid Rings 1/2 doz $4.80
  • Won Tons 1/2 doz $4.80
  • King Prawn 1/2 doz $7.20
  • Chicken Wing $1.50
  • Chicken Thigh $3.50
  • Chicken Drumstick $2.50
  • 1/2 Chicken $8.00
  • 1/4 Chicken $4.00
BURGERS BURGERS
  • Ham $5.00
  • Steak & Egg $6.00
  • Bacon $5.50
  • Bacon & Egg $6.00
  • Cheese $5.50
  • Chicken $5.50
  • Egg $5.50
  • Fish $5.50
  • Hawaiian $5.50
  • Steak & Mushroom $6.00
  • Vegetable $4.50
TOASTED TOASTED
  • Bacon $5.00
  • Bacon & Egg $6.00
  • Cheese $4.00
  • Cheese & Onion $4.50
  • Ham $5.00
  • Ham & Cheese $5.50
  • Ham & Pineapple $5.50
  • Ham & Tomato $5.50
  • Steak $5.00
  • Steak & Egg $5.50
  • Steak & Tomato $5.50
EXTRAS EXTRAS
  • Cheese $1.00
  • Egg $1.00
  • Tomato $1.00
  • Mushroom $1.00
  • Pineapple $1.00
  • Bacon $1.50
  • Steak $1.50
  • Meat Pattie $1.50

Nearby Sample Menus

  • Half Avocado (Subject To Availability) $3.5
  • Chef’S Noodle Bowl $24
  • Spiced, Salted & Roasted Nuts $8
  • Add An Extra Dip + 2 $2
  • One Scoop , Two Scoops , Three Scoops $5, $8, $11
  • French Toast, Bacon, Banana Ice Cream, Maple Syrup $19
  • Daily Bread & Dip $8
  • M & H House Made Toasted Muesli, Poached Fruit, Greek Yoghurt $10.5
  • Regular; $9.50
  • Spanakopita; $12.50
  • Hummus / Spicy walnut / Babaganoush / Beetroot / Tzatziki;Dip & bread $5.90
  • Turkish delight box; $4.00
  • Shish;Lamb / chicken / mixed, marinated and grilled meat cubes served on rice with hummus, tzatziki, tabbouleh, salad greens, warm turkish bread and a choice of three sauces $15.90
  • Kid's kebab;Your choice of meat or falafel wrapped in a flat bread with lettuce and choice of three sauces $6.50
  • Chips; $3.90
  • -Small; $12.99
  • UNLESS OTHERWISE STATED ALL MAIN MEALS SERVED WITH MEDITERRANEAN VEGETABLES
  • MINI SPRING ROLLS (recommend Vietnamese or chilli)
    • a dozen cocktail spring rolls
  • THE DUKE'S STEAK HOUSE SELECTION FROM THE CHAR-GRILL
  • CHEESY GARLIC BREAD (serves 2-3) $9.50
    • oven baked Turkish bread, filled with mild cheddar, garlic & parsley butter
  • 6 X BATTERED ONION RINGS $4.00
  • DOUBLE BEEF SCHNITZEL (main size) $26.00
    • 2 fresh crumbed beef schnitzels, served over duke fries with, a seasonal salad & a jug of hot gravy
  • 200G SCOTCH FILLET $29.00
  • GRILLED SCALLOPS OVER CRISPY AUBERGINE SALAD $26.00
    • seared scallops served over crisp salad, garnished with crispy aubergine & a mango/lime dressing
  • Bacon / Sausage / Black Pudding / B.B.Q. Pork $5.50
  • Hot and Sour Mussels $21.50
    • House cured coriander pork belly, lime chilli broth
  • Smith's Focaccia with Olive Oil $5.00
  • Spinach / Hash Browns / Roast Te Mata Mushrooms $4.50
  • Ottolenghi's braised, ground lamb and quince, labne, coriander $24.50
  • Mixed Leaf Salad $5.50
  • Smith's Smoked Salmon $21.50
    • Potato and dill cakes, mascarpone, rocket
  • Lime coconut french toast crunch $14.50
  • Spaghetti alla vongole $ 19.9
    • fresh clams w. garlic, chilli, e.v.o.o, frascati wine & parsley
  • Risotto di pollo $ 19.9
    • arborio rice, chicken, mushrooms sauteed w. olive oil, garlic, tomato crema & rocket
  • Pollo alla parmigiana $ 28.9
    • grilled chicken breast topped w. spinach, ham, mozzarella, pomodoro & finished in the oven w. vegetables & potatoes
  • Bruschetta classica (V) $ 9.9
    • diced fresh tomato, basil, e.v.o.o, parsley, garlic, parmigiano & rocket
  • e.v.o.o= extra virgin olive oil
  • Scaloppine ai funghi (Veal) $ 27.9
    • pan fried white veal, flamed w. pinot grigio, mushroom panna sauce, served w. roasted seasonal vegetables & potato
  • Piccata al limone (Veal) $ 26.9
    • pan fried white veal escallops, lemon juice, white wine, italian parsley & caper sauce, served w. fries & salad
  • Fegatini al marsala $ 16.9
    • chicken livers sauteed w. olive oil, garlic, mushroom, sundried tomato & onion in a marsala creme sauce, served w. arborio rice & rocket
  • Prawn masala $19.00
    • Prawns cooked in onion tomato gravy with capsicum & spice
  • Coconut rice $6.00
  • -Main - Paneer Mutters, Dal Tadka, Seasonal Vegetables, Aloo Palak,Rice, Naan, Papadum and side dishes or dessert
  • Lamb sagwala $16.00
    • Diced lamb cooked in spinach, onion tomato gravy & spices
  • Gulab jamun (2 pcs) $4.00
  • Lamb sheekh kebab $12.00
    • Minced lamb fl avoured with exotic spices and herbs, pressed on skewer then cooked in the tandoor oven.
  • Chicken naan $4.50
    • Naan bread stuff with chopped chicken and light spices.
  • Lamb madras $16.00
    • Diced lamb cooked in coconut, onion tomato gravy, tempered with curry leaves, and mustard seeds >>
  • Loaded wedges, streaky bacon, cheese, chilli flakes, sour cream $12
  • Roast chicken, Spanish chorizo, mozzarella, red onion, feta & aioli
  • Slow roasted lamb shanks, roast kumara cake, peas, pearl onions & gravy $24
  • Macaroni with cheese sauce and bacon
  • Toasted herb & cheese ciabatta, hot garlic butter (v) $11
  • Dark chocolate brownie, whipped cream, chocolate sauce & ice cream
  • Fresh vegetables (v, Gf) $7
  • Seafood chowder pie made thick & creamy with fresh salad or fries $19.5
  • Matter Paneer $14.50
    • peas cooked with paneer cheese in special onion and tomato gravy
  • Lamb Chops $12.00
    • tender lamb chops in a spicy marinade, baked in the tandoor
  • Beef Balti $15.50
    • medium spiced beef in a thick brown sauce with peppers & fresh beans
  • Prawn Chilli $17.00
    • prawns marinated in eggs with capsicum, onino, soya
  • Paneer Jalfrezi $14.50
    • sweet & sour cheese curry with chunky pieces of vegetable
  • Mixed Platter $16.00
    • onion bhaji, lahsun tikka, seekh kebab, vrg & pakoras chutney
  • Onion Bhaji $5.50
    • deep fried julienne cut onion with chickpea flour, batter and spices
  • Mixed Vegetable Platter for Two $15.00
    • a selection of paneer tikka, samosa, onion bhajis & vegetable pakora served with dipping sauces, mint & tamarind
  • Porcini, corn & parmesan arancini with chilli jam / Prawn & vegetable tempura, ponzu sauce / Citrus & vodka cured salmon, shaved fennel, orange, palm sugar dressing $15.00
  • Chef's pasta of the day $24.00
  • House made hot-smoked salmon $6.20
  • -one scoop $4.50
  • Classic Tiramisu / White chocolate pannacotta, fig syrup, gingeruts / Zabaione cream, fresh berries, sugar snap $13.50
  • Buttom mushrooms, goat's cheese / Grilled zucchini, confit cherry tomato $7.80
  • Sesame & wasabi crusted yellow fin tuna, japanese salad, matsuhisa dressing / Venison sausage, lentil salad, plum chutney, micro-cress / Seasonal house made soup $15.00
  • Panko crumbed smoked salmon cakes & avocado salsa $20.00
  • Smoked Chicken and Cashew Salad $13.00
    • A tasty salad of colour and freshness with a smoky creamed dressing, roasted cashew, smoked chicken and finished with a crispy noodle
  • Nachos $13.00
    • A timeless classic done well, a tasty beef and red kidney bean mix, cheesy corn chip, blend of melted cheeses, handmade guacamole and a generous dollop of sour cream
  • Rib Eye Steak $19.50
    • 300g of premium NZ rib-eye from me grill on a bed of grilled potato with a port wine jus, and selection of seasonal vegetables
  • Fish & Chips $11.00
    • Tarakihi fish with beer battered chips served with a seasonal salad
  • Fettuccine Carbonara $13.50
    • A carbonara with a kick, another classic tweaked with a spicy chorizo and white wine cream sauce with freshly shaved parmesan cheese
  • Spicy Wedges
    • Wedges seasoned with our own selection of spices then baked with streaky bacon and cheese, served with sour cream and tomato sauce
  • Calamari $9.50
    • Portions of squid, poached in milk, crumbed and deep fried, served with a light salad and our chef's own secret sauce
  • Garlic Bread $6.00
    • Fresh ciabatta roll lightly toasted with garlic butter
  • Crumbed Scallops $9
    • On a bed of lettuce
  • Bacon $4
  • Garlic Butter $1
  • Chicken & Bacon $16.5
    • Tossed through salad greens Cheese and a creamy caesar dressing
  • Pavlova $8
    • Kiwi favourite sewed with Ice Cream & Fruit Salad
  • Shrimp Cocktail $8.5
    • With our own seafood dressing
  • Death by Chocolate $8
  • Cheesecake $8
    • Chefs choice sewed with ice cream
  • Trifle $15.00
    • Fresh Strawberry, Kirsch Trifle, Vanilla Ice Cream
  • 14 hr Cooked Lamb Shoulder $29.00
    • With overnight Cooked Lambs Heart, Celeriac Puree and Parsnip Sponge
  • Vanilla Brulée With Berry Compote and Mini Bombe Alaska $15.00
  • Smokey Salmon Tartare $9.00
    • with Basil Mayonnaise and Parmesan Shortbread
  • Coconut Bavarois $15.00
    • Chocolate, Toasted Coconut, Mango Coulis
  • Ice Cream Selection $15.00
    • House Made Amaretto, Salted Caramel Ice Cream, Hokey Pokey, Meringue
  • Chilled Strawberry and Champagne Soup $8.00
  • Market Fish of the Day $29.00
  • Beef Snitzel
    • Beef crumbed covered with onion gravy
  • Fishermans Catch $17.50
    • Crumbed Scallops, prawn cutlets and squid rings
  • Beef Pattie $16.00
    • Lettuce tomato, beetroot, cheese, red onion, egg and mayonnaise
  • Chicken schnitzel $21.50 / $26.50
    • Chicken breast crumbed & covered with apricot sauce
  • Fillet Mingnon $32.50
    • Export quality prime fillet beef, wrapped in bacon & served with a Jus Lie sauce
  • Deanos Loaf $12.00
    • Fresh warm cob loaf for two served with chef's dips & spreads of the day
  • Scallops $12.00
    • Large crumbed juicy scallops with radiant roe served with tartare sauce
  • Camembert Wedges $12.00
    • Camembert cheese crumbed & served with apricot sauce
  • The Bach Fish Burger / coleslaw / tomato / lettuce / red onion / gherkin / fries $17
  • Bacon, Mushroom, Avocado, Sausage, Hashbrown $4
  • Spiders - Coke, Sprite, Fanta $5
  • Pancake stack / bacon / grilled banana / maple syrup $8
  • Chicken Cabonarra with linguine $16
  • Mini American hot dogs / tomato sauce / mustard / fries $8
  • The Bach Beef Burger / pattie / lettuce / tomato / beetroot / tomato sauce / fries $16
  • Salt and pepper squid with lemon aioli (GF) $6
  • Pommes frites $9
    • and aïoli
  • Churchill’s Pizza of the day $26
    • vegetarian, meat or seafood
  • Raspberry Tiramisu with a twist and summer berries $15
  • Lemon crush meringue pie, mango sorbet, berry coulis $16
  • The County Seafood Platter for two $49
    • a delectable selection of our in-house smoked salmon, seared scallops & chilli garlic prawns, tapioca 5 spiced calamari and a trio of dipping sauces with crostini
  • Warm Home-Baked Bread for 1 $9 for 2 $18
    • with roasted garlic & herb butter and dips
  • Hot Marinated Olives with roasted nuts $9
  • Affogato, Frangelico, vanilla ice cream, chocolate chards and espresso $15
Continental Fish Supplies

Continental Fish Supplies

location

Address

474 Hastings Street, Napier, Hawke's Bay, 4110, New Zealand

phone

Phone

68357249

email

Email

None

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Seafood

features

Features

Takeout ,  Cash ,  Child-friendly

Location
474 Hastings Street, Napier, Hawke's Bay, 4110, New Zealand
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