Continental Fish Supplies in Napier Menu

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Chicken Nuggets 1/2 doz $4.80
Mini Spring Roll 1/2 doz $3.00
Battered Fish $3.00
Crumbed Fish $3.30
Fresh Tarakihi Battered $4.50
Fresh Tarakihi Crumbed $4.80
Fresh Gurnard Fish $4.50
Fresh Gurnard Crumbed $4.80
Chips $3.00
1/2 Chip $2.00
Garlic Chip $3.50
1/2 Garlic Chip $2.50
All Sauce Chip $4.50
1/2 All Sauce Chip $2.80
Kumara Chip $4.50
1/2 Kumara Chip $2.50
Wedges $4.50
1/2 Wedges $2.50
Hash Brown $1.20
Potato Fritter $1.00
Pineapple Fritter $1.50
Banana Fritter $1.80
Corn Fritter $2.50
Paua Fritter $2.50
Mussel Fritter $2.50
Kumara Fritter $2.50
Fish Bit $1.00
Fish Cake $1.00
Curry Cake $1.00
Stuffed Mushroom $1.20
Hot Dog on Stick $2.50
Hot Dog Luncheon $2.80
Lasagne Square $2.80
Meat Pattie $2.50
Meat Ball $1.60
Donut $1.50
Onion Ring $0.80
Mars Bar $0.80
Apple Turnover $2.80
Crab Stick $1.80
Bluff Oyster $2.80
Pacific Oyster $1.50
Scallop $1.50
Mussel $1.20
Sausage $2.50
Spring Roll $2.50
Curry Roll $2.50
Steak Roll $2.80
Squid Rings 1/2 doz $4.80
Won Tons 1/2 doz $4.80
King Prawn 1/2 doz $7.20
Chicken Wing $1.50
Chicken Thigh $3.50
Chicken Drumstick $2.50
1/2 Chicken $8.00
1/4 Chicken $4.00

Ham $5.00
Steak & Egg $6.00
Bacon $5.50
Bacon & Egg $6.00
Cheese $5.50
Chicken $5.50
Egg $5.50
Fish $5.50
Hawaiian $5.50
Steak & Mushroom $6.00
Vegetable $4.50

Bacon $5.00
Bacon & Egg $6.00
Cheese $4.00
Cheese & Onion $4.50
Ham $5.00
Ham & Cheese $5.50
Ham & Pineapple $5.50
Ham & Tomato $5.50
Steak $5.00
Steak & Egg $5.50
Steak & Tomato $5.50

Cheese $1.00
Egg $1.00
Tomato $1.00
Mushroom $1.00
Pineapple $1.00
Bacon $1.50
Steak $1.50
Meat Pattie $1.50

Nearby Sample Menus

Bacon $6
Home Style Pork Sliders $20
- 3 Pulled pork sliders coated in Filter Room’s home style bbq sauce with freshly made coleslaw
Veggie Burger $17
- Vegie patty, salad mix, pineapple, tomato, red onion and beetroot served on a toasted burger bap served with French fries
Vegetarian Gnocch $18
- Potato gnocchi shallow fried with roasted vegetables, young spinach served with fresh basil pesto
Filters Platter (Serves 4-6 people) $40
- A selection of cold meats, cheeses, dips, breads and crackers
Little Ass Platter (Serves 2-3 people) $28
- A selection of deep fried bite size nibbles, chips, wedges and sauces
Cheerios and chips $10.5
Pancakes $16
- Hot cakes served with banana, bacon, maple syrup, icing sugar and whipped cream

Curry Powder
-Chicken, Beef or Pork $13.50
Fried Noodles
-Vegetables $13.50
Chilli Paste
-Chicken, Beef or Pork $13.50
-Vegetables $13.50
-Combination $13.50

Eye fillet $34.00
- 200g fork tender
Cheese & mushroom chips $8.00
- Chefs recommendation! chips topped with mushroom sauce and melted mozzarella! (careful, it's a hot plate)
-Between four people $14.00
Buffalo wings $14.00
- Sticky, tangy chicken wings
-Add natural maple syrup for $1.00
●Signature cheese burgers
- Served with chips and tomato sauce on brioche bun
Breakfast steak $19.00
- 200g cut of house-steak cooked to your prefered temperatured, grilled with garlic butter, served with chips and topped with a fried egg
-Chicken $5.85

Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50
Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50
Quinoa Porridge with Pached Fruit and Yogurt $10.50
Breakfast Burrito $15.00
- Beans, scrambled, eggs, cheese and tomato salsa
Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
Tempeh/Tofu Burger with Polenta Chips $15.00

Beef & Cheese Burger $8.00
- Served with chips
Schnitzel & Chips $16.50
- Your choice of chicken or beef served with garden salad gravy
Chicken & Avocado Burger $15.00
- Freshly crumbed chicken breast served with chips
Onions $3.00
Porterhouse Steak $19.50
- Topped with garlic butter or pepper sauce served with a fresh garden salad chips
Tomato $3.00
Sticky Chicken $16.50
- Sauteed in a sweet lime & ginger sauce, tossed through salad
Fish & Chips $7.50

Pad Ped Moo Grub $27.50
- Stir fried Crispy pork with red curry sauce, capsicum, bamboo shoots, green beans, carrots and mushrooms
Fresh Green up Mussels Cheese in Sauce Tom Yum $11.50
- Roasted fresh green lip mussels with cheese topped with traditional Tom Yum sauce, New Zealand Shellfish in Thai style
Spring Roll (V) $9.50
- Thai spring roll filled with cabbage, carrot, celery and vermicelli with plum sauce
Grilled River Prawns $ 89
- The grilled river prawns on side with spicy or mild dipping sauce of your choice, welcome to the speciality of Thai favorites chef recommended! 800g
Pad Med Ma-Muang Goong $27.50
- Stir fried king prawns with mixed vegetables and cashew nuts
Curry Puff $9.50
- Chicken patties (also Known as "Thai Pies")
Pad Khing $23.50
- Stir fried pork with ginger, garlic, mushrooms, mixed vegetables and oyster sauce
Kimao Pad Kai $21.50
- Thai fried rice with chicken, fried egg and mixed vegetables

Eggs on Toast $9.00
caesar Salad/bacon $17.50
Toast w cream cheese & ham $8.50
Big Omelet $16.00
Toasted Sandwiches $3.50
Bacon Egg & Hashbrown $8.00
Soup of the Day $9.00
Creamy mushrooms $18.50

Chorizo, Hash Brown, Relish & A Fried Egg Buttie $7.00
Mushrooms $3.00
Eggs Benedict $15.00
- poached eggs on English muffin, salmon & tomato
Open Steak Sandwich $16.00
- served with caramelised onion fried potatoes
Spanish Omelette
- with onion, tomato, potato, spicy sausage & cheese
Salt & Pepper Squid $15.00
- with salad greens & salsa
Bubble & Squeak $15.00
- topped with bacon & 2 poached eggs
Mushroom Omelette $16.00
- with spinach & feta

-With a poached egg $20.00
-two scoops $8.50
Tomato, hazelnut & bean salad $29.00
Traditional french duck confit $29.00
- With braised cabbage & sour cherries, balsamic glaze
Classic Tiramisu / White chocolate pannacotta, fig syrup, gingeruts / Zabaione cream, fresh berries, sugar snap $13.50
-With panfried fish of the day $25.00
Chef's pasta of the day $24.00
Hash browns / M & H Baked Beans / Te Mata mushrooms $4.10

Kids Meal Boxes With lollipop & drink
Menu available Monday – Sunday 8:30am~11:30
Gluten Free available but handled in a kitchen with gluten products.
Fish of the Day $21.00 / half size $15
- Beer battered fresh fish, salad and shoestring fries, classic tartare sauce
Avocado & Tomato on Toast $14.50
- Oven roasted tomato & avocado on toast with basil and olive oil
Cabinet Food available Everyday from 9am – 4:00pm
Available until kitchen closes at 2pm
Pasta of the Day $18.50
- See our specials board for today’s pasta

Vegetarian Gnocchi $12.00
- basil pesto
Baked Passionfruit Cheesecake
Chef Garlic Cheese Bread $5.00
Green Tea Ginger Creme Brulee
- tea infused custard bottomed with ginger pieces with a soft top finish
Blueberry Chocolate Mud Cake
Short Black & Long Black $4.00
Baileys Tiramisu
- Kapiti mascarpone soft cheese mix with Baileys liqueur. Chocolate base Charlie style with espresso coffee chocolate sauce
Oscar Lamb – 20 yr signature dish $32.00
- roasted rack of lamb with herb crust & spiced lamb rump. Served with kumara potato rosti, mint pea puree & red wine jus (Medium-Rare)

Bacon, Mushroom, Avocado, Sausage, Hashbrown $4
Pancake stack / bacon / grilled banana / maple syrup $8
Eggs Benedict / English Muffin / spinach / bacon / poached eggs / hollandaise With Salmon $3
Salt and pepper squid with lemon aioli (GF) $6
Charcuterie Board for two - salami / proscuitto / shaved ham / baby gherkin / baby onion / olives blue cheese / cherve goats cheese / pesto / hummus / grapes / crackers $35
Ham and pineapple pizza $8
3 Egg Omelette / bacon / onion / tomato . cheese / spinach / toast (V / no bacon) $15
Creamy mushrooms / ciabatta / spinach / poached egg / hollandaise $14

The Summer Salad $15.50
- loose leaf with toasted seeds, tamarind dressing, roasted beets, mandarin segments & crumbled feta
Housemade profiteroles $12.00
- with strawberry mousse, warm chocolate sauce & vanilla bean ice cream
Black pudding $6.50
Black dorris plum tart $12.00
- with vanilla mascarpone & ice cream
Smoked salmon nicoise $25.00
- souffle potato, poached egg, heirloom tomato, asparagus & mozzarella
Malted milk panna cotta $12.00
- with fresh berries, ice cream
Chicken, sweet chilli & sour cream burger $16.50
- with cos & chunky fries
Classic fish & chips $17.00
- with caper & pickled onion mayo, salad leaves

- Breakfast Bagel
- Cream cheese, streaky bacon, spinach, tomato, avocado, poached egg & hollandaise dressing
EGGS ON THE NEST $17.50
- Poached eggs on Mexican black beans, sauteed spinach, crunchy corn chips, sour cream & “pico de gallo” sauce. Served with toast bread
MUESLI $9.50
- With seasonal fresh fruit, milk, yogurt, milk & honey
PANCAKES $17.50
- Served with bacon, almond mascarpone, butterscotch & maple syrup, banana and crunchy berries.
Sausages $4.50
Kids Menu $8.00
- hotcakes, banana & ample syrup, chicken tenders & fries
Crispy Bacon $4.00
Hashbrown $4.00

Fish
- Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
Beer burger
- Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
Squid
- Salt and pepper squid with lemon chilli mayo, fries and salad
Arancini balls
- Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
Lamb kebab
- Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
Steak sandwich
- Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries

Continental Fish Supplies

Hawkes Bay > Napier > Continental Fish Supplies

Address

474 Hastings Street, Napier, Hawke's Bay, 4110, New Zealand

Phone

68357249

Email

None

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours