Continental Fish Supplies in Napier Menu

DEEP FRIED DEEP FRIED
  • Chicken Nuggets 1/2 doz $4.80
  • Mini Spring Roll 1/2 doz $3.00
  • Battered Fish $3.00
  • Crumbed Fish $3.30
  • Fresh Tarakihi Battered $4.50
  • Fresh Tarakihi Crumbed $4.80
  • Fresh Gurnard Fish $4.50
  • Fresh Gurnard Crumbed $4.80
  • Chips $3.00
  • 1/2 Chip $2.00
  • Garlic Chip $3.50
  • 1/2 Garlic Chip $2.50
  • All Sauce Chip $4.50
  • 1/2 All Sauce Chip $2.80
  • Kumara Chip $4.50
  • 1/2 Kumara Chip $2.50
  • Wedges $4.50
  • 1/2 Wedges $2.50
  • Hash Brown $1.20
  • Potato Fritter $1.00
  • Pineapple Fritter $1.50
  • Banana Fritter $1.80
  • Corn Fritter $2.50
  • Paua Fritter $2.50
  • Mussel Fritter $2.50
  • Kumara Fritter $2.50
  • Fish Bit $1.00
  • Fish Cake $1.00
  • Curry Cake $1.00
  • Stuffed Mushroom $1.20
  • Hot Dog on Stick $2.50
  • Hot Dog Luncheon $2.80
  • Lasagne Square $2.80
  • Meat Pattie $2.50
  • Meat Ball $1.60
  • Donut $1.50
  • Onion Ring $0.80
  • Mars Bar $0.80
  • Apple Turnover $2.80
  • Crab Stick $1.80
  • Bluff Oyster $2.80
  • Pacific Oyster $1.50
  • Scallop $1.50
  • Mussel $1.20
  • Sausage $2.50
  • Spring Roll $2.50
  • Curry Roll $2.50
  • Steak Roll $2.80
  • Squid Rings 1/2 doz $4.80
  • Won Tons 1/2 doz $4.80
  • King Prawn 1/2 doz $7.20
  • Chicken Wing $1.50
  • Chicken Thigh $3.50
  • Chicken Drumstick $2.50
  • 1/2 Chicken $8.00
  • 1/4 Chicken $4.00
BURGERS BURGERS
  • Ham $5.00
  • Steak & Egg $6.00
  • Bacon $5.50
  • Bacon & Egg $6.00
  • Cheese $5.50
  • Chicken $5.50
  • Egg $5.50
  • Fish $5.50
  • Hawaiian $5.50
  • Steak & Mushroom $6.00
  • Vegetable $4.50
TOASTED TOASTED
  • Bacon $5.00
  • Bacon & Egg $6.00
  • Cheese $4.00
  • Cheese & Onion $4.50
  • Ham $5.00
  • Ham & Cheese $5.50
  • Ham & Pineapple $5.50
  • Ham & Tomato $5.50
  • Steak $5.00
  • Steak & Egg $5.50
  • Steak & Tomato $5.50
EXTRAS EXTRAS
  • Cheese $1.00
  • Egg $1.00
  • Tomato $1.00
  • Mushroom $1.00
  • Pineapple $1.00
  • Bacon $1.50
  • Steak $1.50
  • Meat Pattie $1.50

Nearby Sample Menus

  • Lamb Shish From $15.90
    • Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Chicken Shish Salad From $14.50
    • Grilled marinated chicken cubes threaded on a skewer served with salad
  • Borek From $11.00
    • A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry
  • Warm Halloumi Salad From $11.50
    • Grilled Halloumi Cheese served with salad greens
  • Chicken Shish From $15.90
    • Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Vege Combo From $13.90
    • Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Warm Chicken Salad From $13.90
    • Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces
  • Mixed Iskender From $14.50
    • Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • -Add size up; $3.00
  • Kid's kebab;Your choice of meat or falafel wrapped in a flat bread with lettuce and choice of three sauces $6.50
  • Chips; $3.90
  • Lamb / Chicken / Mixed meat;Marinated and grilled donner meat served on rice with hummus, tzatziki, tabbouleh, salad green, warm turkish bread and choice of three sauces
  • Spanakopita; $12.50
  • Turkish delight box; $4.00
  • Tabbouleh; $5.90
  • Meat on chips;Marinated grilled donner meat served on chips with a choice of three sauces $8.50
  • Station Ribs (entree size) (add basket of Station rustic fries $4.00)
    • cajun pork ribs in our own special Station rib sauce
  • Classic Hamburger (upgrade to wedges/curly fries or waffle potatoes for $2.00)
    • beef burger patty, with lettuce, tomato, relish, mayo & Station rustic fries
  • Seafood Chowder (great as an entree)
    • a bowl of our famous thick creamy veloute with fish, scallops, shrimps & mussels
  • Hot Combo Platter (serves 4-6) $39.00
    • fish bites, mini spring rolls, tempura battered prawns, samosas, crumbed mussels, chicken nuggets, salt & pepper squid, over a stack of fries & wedges with sauces
  • Served with Mediterranean Vegetables or Chefs Salad
  • Fish Bites
    • 5x fish bites with tartare & tomato sauce with a side of Station rustic fries
  • Classic Ice Cream Sundae $10.00
    • your choice of ice cream flavours from the display, served in a sundae boat with selection of toppings, whipped cream and wafers (chocolate/caramel/strawberry/passionfruit)
  • Hawaii 5 0
    • bees knees baked leg ham, bacon, pineapple & red onion
  • Bbq Beef & Bacon L $15.40 / S $13.90
    • Angus beef w/ free formed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo & relish
  • Onion Rings $5.90
  • Comes With Potato Fries & A Charlie'S Kids Drink
  • Beetroot Relish $1.00
  • Tempura Chicken Nibbles $7.90
  • Cabbie L $13.90 / S $12.40
    • Chicken w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Go Fish $8.40
    • One piece of crumbed fish
  • The Greek L $12.9 / S $11.40
    • Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish
  • Hawke’s Bay Hohepa cumin Gouda
  • Locally caught fresh fish & chips, beer battered, tartare & salad $26.00
  • “12 hour” braised lamb, smoked potato, peas, roast garlic & horseradish butter $34.00
  • Coconut poached chicken, cucumber, pickled ginger & peanut salad $24.00
  • Fresh ciabatta, manuka smoked butter & olive oil $9.00
  • Coffee brulee, vanilla & hazelnut cookies, brandy snap, cream $15.00
  • Roast baby Roma tomatoes, hand pulled mozzarella & fresh basil $25.00
  • Double $25.00
  • Awanui Farm Steak
    • Hickory Marinated & Seared 200g of Prime Awanui Farm Steak
  • Vegetarian
    • Pine Nut & Te Mata Goat Cheese, Spinach Chiffonade & Green Onions
  • Olives with Caper Berries & Extra virgin Oil
  • Three Cheese
    • Classic shed 2 Three Cheese Pizza with Parmigiana Reggiano, Hohepa Gouda & Puhoi Brie
  • Lamb Focaccia
    • Boned shoulder of Lamb Focaccia Sandwich with Dunking Minted Grav
  • Butter Chicken
    • Butter Chicken, Coconut Cream, Green Onions, Garlic & Cashews
  • Guinness Pie
    • Guinness Braised Beef Short Rib & Mushroom Pie with Gravy Mash
  • Oysters
    • Clevedon coast export oysters natural or tempera and 6 or 10
  • Crumbed Fish & Chips - Freshly crumbed fish served with a green salad, fries and tartare sauce $20.90
  • Seasoned wedges - With sour cream, sweet chilli sauce & bacon $13.50
  • The Whale Platter - Slection mussels, crumbed squid rings, fish bites, prawn twisters and fries  finished with green salad $21.90
  • Thai Chicken Curry - Served on basmati rice with toasted sesame seeds and fresh coriander $17.90
  • Fettuccine (Smoked Salmon, capers and spinach in a wine and cream reduduion) $21.90
  • Scotch Fillet  - Char grilled scotch fillet, servered with herbed garlic butter, fries and salad $28.90
  • French fries with tomato sauce $6.50
  • American Style Pork Ribs - Servered with fries and salad $26.90
  • -Bean Sprouts & Mixed Vegetables $30.00 Per Person
    • topped with Peanut Sauce and boiled Egg
  • Gado Gado (V) $8.00
    • Blanched salad bean Sprouts & mixed vegetables topped with peanut sauce and egg
  • -Kare Ikan $30.00 Per Person
    • Fish Curry
  • -Serundeng $30.00 Per Person
    • Crisp Spiced Coconut with Peanuts
  • S/w rice and Variabel Sayuran $25.00
    • seasonable Vegetable dish
  • -Bean Sprouts & Mixed Vegetables $30.00 Per Person
    • topped with Peanut Sauce and Egg
  • -Atjar Tjampur $30.00 Per Person
    • Pickled Vegetable
  • -Sambal Goreng Udang $30.00 Per Person
    • Fried Marinated Shrimps
  • Paua $7.50
  • Regular Chips $2.60 / $3.60
    • Small / Scoop
  • Bacon & Egg $7.70
  • Squid Ring $1.30
    • Price Each
  • Chicken Croquette (Kroket) $3.00
  • Thick Chips $3.00 / $4.00
  • Egg $7.10
  • Coleslaw - Large $5.50
  • Kadai Lamb $16.50
    • rich flavoured curry with crushed tomato capsicum & green chiilies in a thick masala sauce
  • Cheese & Garlic Naan $5.00
  • Chicken Noodles $11.00
  • -Lamb - Goat dishes $16.50
  • Seekh Kebab $11.00
    • tender lamb mince roll, marinated with spices and cooked in tandoori
  • Tangari Kebab $12.00
    • Chicken drumsticks marinated in yoghurt, herbs and spices, tandoori oven.
  • Chicken Bhuna $15.50
    • panfried chicken cooked with onion & tomato finished with a thick spicy sauce
  • Mushroom Mattar $14.50
    • mushroom cooked with green peas in special onion tomato creamy gravy
  • Sesame & wasabi crusted yellow fin tuna, japanese salad, matsuhisa dressing / Venison sausage, lentil salad, plum chutney, micro-cress / Seasonal house made soup $15.00
  • Salt & pepper squid $20.00
    • Julienne vegetables, mung beans, chilli, fried shallots, lime & palm sugar dressing
  • Half avocado $2.50
  • Sumac dusted chicken thigh $21.00
    • With grilled vegetables, labne, pomegranate dressing & toasted pinenuts
  • Citrus cured salmon $18.00
    • Potato rosti, baby spinach, lemon creme fraiche
  • Za'atar rubbed sirloin $29.00
    • With portobello mushrooms, crispy pancetta, café de paris butter
  • Goat's cheese & sour cherries $19.00
    • With prosciutto
  • Pancakes $15.90
    • Grilled banana, maple syrup, berry compote
  • -Medium $10.50
  • Sausage rolls $3.00 TO $8.50
  • -maple glazed pork belly $8.50
  • Toast $4.50
    • Wholegrain, sourdough or gluten free served with butter or cream cheese
  • Loaves $3.00 TO $8.50
  • -Medium $10.50
  • -braised kale $4.50
  • Croque monsieur $10.50
    • Gruyere cheese, bechamel sauce, picnic sourdough
  • Smokey Salmon Tartare $9.00
    • with Basil Mayonnaise and Parmesan Shortbread
  • Vanilla Brulée With Berry Compote and Mini Bombe Alaska $15.00
  • Sauteed Courgettes, Garlic Buttler $9.00
  • 14 hr Cooked Lamb Shoulder $29.00
    • With overnight Cooked Lambs Heart, Celeriac Puree and Parsnip Sponge
  • Roasted Potatoes with Rosemary and Garlic Butter $9.00
  • Chicken Parfait $8.00
    • With Sour Jelly and Croutes
  • Asparagus with Crispy Bacon $9.00
  • Cheese of the Day $15.00
  • Eggs $4.50
    • poached, scrambled, fried
  • MUESLI $9.50
    • With seasonal fresh fruit, milk, yogurt, milk & honey
  • - Halloumi Bagel
    • Pan fried halloumi, mesclun, avocado, tomato & coriander-parsley vinaigrette
  • All Day Menu add $2.00
    • organic free range eggs, optional organic gluten & dairy free bread
  • Sausages $4.50
  • - Salmon Bagel
    • Smoked salmon, spinach, avocado, tomato & blue cheese dressing
  • Crispy Bacon $4.00
  • - Chicken Bagel
    • Blackened pan fried chicken breast, sauteed kale, avocado, tomato & chipotle aioli
  • Beer burger
    • Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
  • Arancini balls
    • Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
  • Steak sandwich
    • Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
  • Fish
    • Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
  • Lamb kebab
    • Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
  • Squid
    • Salt and pepper squid with lemon chilli mayo, fries and salad
Continental Fish Supplies

Continental Fish Supplies

location

Address

474 Hastings Street, Napier, Hawke's Bay, 4110, New Zealand

phone

Phone

68357249

email

Email

None

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Seafood

features

Features

Takeout ,  Cash ,  Child-friendly

Location
474 Hastings Street, Napier, Hawke's Bay, 4110, New Zealand
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