Address
18 Camp Street, Queenstown, Otago, 9300, New Zealand
Cookie Time Cookie Bar in Queenstown Menu
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Cookie Time Cookie Bar in Queenstown has no menu available, but can choose from many other options such as Toasted Sour Dough or Greek Yogurt from Airspresso. Francesca's Woodfired Pizzas offers many options including 6″ and 12″. Cafe Tokyo includes a wide range like Hot pork with Kimchi or Vege Sushi. Served with our bistro mixed salad & coleslaw and fries and Lemon Sole Fillet in a Crispy Crumb from . Tramshed Bistro at Cableways Tavern offers Wendy's and Chicken Club.
Nearby Sample Menus
- Add: bacon, tomato, spinach, mushroom, avo $5ea
- Southern fried chicken sandwich, soft Turkish roll, red slaw, handcut agria fries, dill pickles $25
- Ricotta hotcakes, roasted quince, cardamom, honeycomb, vanilla bean mascarpone $18
- Steamed pork belly dumplings, 5 spice dipping sauce, fragrant herbs, pickled ginger $15
- Turkish poached eggs, garlic, dill, greek yoghurt, chilli and grilled bread $18
- Crispy pork belly salad,edamame, spinach, lotus root, tamarillo vinaigrette $23
- Two Free range eggs any style on toast $13
- Field and Japanese mushrooms, black pudding, tarragon, fried potato, poached egg $21
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PASTA O’ THE DAY $19.00
- Nothing silences the stomach grumbles like a bowl of pasta. Ask the staff what Mental Mike came up with for today’s pasta. Whatever it is, I’ll be hot, scrummy, and it’ll come with garlic toasted ciabatta bread >>
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CHICKEN WRAP $18.50
- Our wraps are legend here at the FAT, and with good reason, lettuce and salad goodies, avocado salsa, house-cured BBQ pickles, aioli and sweet chilli, wrapped up in a crisp, cheesytortilla with crisp crumbled strips of chicken, And because we love you, we’ll add fries, Tommy, and sour cream on the side >>
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CAJUN FISH & PRAWN SALAD $22.00
- This salad has been with us from the start—for good reason: Pan fried Cajun-dusted fish and battered chilli prawns resting on a bed of salad goodies, avocado salsa, baby spinach, mung beans, cucumber, tomato, mandarins, crisp tortilla noodles, drizzled with our awesome Italian dressing and finished with aioli & mango coriander chutney
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BIG F.A.T. BELLY $27.00
- marinated, slow roasted pork belly, served up with creamy mash, potato, roast pumpkin, butter-sautéed market veg, and finished with cider jus and mango peach chutney,
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RIBS, WEDGES, & RINGS $24.50
- Mate, our ribs have been rocking out the door since we took over this crazy place. Try them and see why: A stack of slow-braised, fall-off-the-bone pork ribs drenched in our secret sauce, with seasoned wedges, a tower of beer battered onion rings, and sour cream. Oh, and a finger bowl ’cause you’ll need it!
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THE F.A.T. 250 $28.00
- This feed is not for the faint of heart: 250g of Prime NZ porterhouse steak served with garlic herb potatoes, pan fried broccoli (and whatever vegetables fall off the truck), finished with jus, streaky bacon, and tangy, onion jam. Or your classic Steak, Eggs & Chips etc!
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BEEF BURGER $19.00
- This towering monstrosity of a burger is a jaw-dropper – 100% beef patty, thick-cut cheddar, streaky bacon, fried egg, tomato relish, stacked up on lettuce, salad goodies, tomato, house pickles, aioli. Served in a gourmet toasted garlic bun with fries, Tommy, and a crisp onion ring
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CLASSIC CHICKEN PARM $20.00
- The locals would riot if we took this off the menu. Butterflied breast of chicken, coated in our super-crispy secret coating, smothered in our house made tomato relish, topped with cheese and baked until ooey-gooey. Served with steak fries, and a crisp garden side salad
- Chicken quesadilla w/ melted cheddar red onion and guacamole
- Avocado, grilled halloumi & tomato
- Slow-roasted Zamora pulled pork w/ slaw and spicy Jamaican jerk sauce
- all toasted sandwiches served with chips and aioli
- Cured pastrami, grilled mozzarella& aioli
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Cheese and antipasto platter 2-4 people $30.00
- Whitestone Windsor blue, Curio bay sheep’s milk pecorino, KaikouraLabneh. Zamora havoc Salami, Pastrami &Coppa.Aoraki cold smoked salmon & capers. Marinated olives, sundried tomatoes &peppadew. Relishes, fruits, crackers & breads
- Bowl of fries $6.00
- Garlic bread & dips $6.00
- Homemade Mint Gnocchi $7.00
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Soup of the Moment $12.00
- with toasted bread & herbed butter.
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Affogato $11.00
- Espresso coffee, vanilla bean ice cream, coffee syrup &almond biscotti
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ANGUS BEEF $24.00
- Canterbury angus beef patty, free range egg, roasted beetroot, swiss cheese, garlic & mustard mayo, lettuce, tomato relish in a soft artisan bun with fries.
- Puhoi Valley Aged Cheddar $11.00
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Authentic Butter Chicken $24.00
- Tandoori oven cooked butter chicken with homemade naan, fragrant basmati rice & riata.
- Pear, Walnut & Rocket Salad $7.00
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Chocolate & Orange Tart $15.00
- with vanilla mascarpone, candied orange & almond praline.
- Honey Oat N/A
- Subway Club N/A
- Old English N/A
- Thinly Cut Sour Cream & Chives N/A
- Aioli N/A
- Natural Swiss N/A
- Subway Seafood Sensation N/A
- Yoghurt N/A
- Bella's Beef Lasagne, bechamel, mozzarella, parmesan $29
- Affogato $8.5
- Add warm marinated Sicilian olives $8
- Char grilled squid, orange, chilli, fennel, herb salad (gf) $17
- Vanilla panna cotta, rhubarb jam, biscoti $14
- Pappardelle,braised pork, pumpkin, tomato, rocket $28
- Roast Lamb, rosemary polenta, braised shallots, baby spinach, jus (gf) $35
- Fettucine Carbonara, bacon, cream, garlic, egg yolk $26
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Tandoori Chicken (Half) $13.90
- Chicken marinated in yoghurt and freshly ground spices, skewered, and char grilled to order
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Mango Lassi with icecream $6.50
- Indian yoghurt smoothie with vanilla icecream.
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Vegetable Samosa (2 samosas) $6.50
- Seasoned potatoes and peas wrapped in a flaky pastry
- Steamed Basmati Rice $3.00
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Garlic Naan $4.00
- Freshly baked white bread topped with garlic and fresh butter
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Chicken or Lamb Madras $16.90
- Boneless cubes of chicken or lamb cooked with traditional spices. A South Indian specialty.
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Ras Gulla $6.50
- Soft cheese dumpling in syrup.
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Vegetable Kolhapuri $16.50
- A specialty of Maharashtra, freshly mixed vegetables cooked in a spicy curry sauce
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James Speight’s Sausage & Mash $17.00
- Locally made sausages, served on potato mash & topped with caramelised onion, gravy & with Alehouse bread. Beer match: Speight's Porter
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Shearer’s Shanks $21.00/ $27.00
- Tender & delicious, oven-roasted with Central Otago thyme & garlic, topped with Alehouse gravy & mint glaze. Served on potato mash with a medley of Otago vegetables. Beer match: Speight’s Old Dark (Medium/ Large)
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Half Pint Ice-cream Sundae with the works $7.00
- For kids 12 & under only please. No big kids allowed!
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Lemon Posset $11.00
- A refreshing and zesty lemon cream with a slice of shortbread
- Vegetables $4.00
- Wedges $4.00
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Blue ’n’ Gold $28.00/ $35.00
- Southern blue cod golden fried in Speight’s gold medal beer batter, served with fresh garden salad & fries. Beer Match: Speight's Cider (M/ L)
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Speight's Beef Burger $21.00
- Homemade beef pattie, served with lettuce, tomato, bacon, melted cheese, and sliced beetroot. Served with fries. Beer match: Speight's Gold Medal Ale >>
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SOFT SERVE CONE
- Nothing beats our cool, creamy, and velvety Soft Serve. Served in a classic cone.
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BK CHICKEN WITH CHEESE
- Our tender chicken patty, topped with shredded lettuce, creamy mayonnaise, two slices of cheese and served on a long sesame seed bun. Everything a chicken burger should be. Add a regular fries and regular soft drink to make it a value meal.
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CHEESE & BACON TENDERCRISP
- Try our latest King's Collection addition! Juicy Tendercrisp Chicken Patty made with 100% Ingham's Chicken Breast, 2 slices of Cheese, Premium Lettuce, Tomato, Red Onions, 2 layers of Bacon Rashes and Aioli sauce, all on a lightly corn dusted bun
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BREKKIE WRAP
- We teamed our sausage patty with a fresh egg, cheese, bacon, hash bites, barbeque and hollandaise sauce. We've got breakfast literally wrapped up. And toasted.
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ONION RINGS
- Served hot and crispy, our golden Onion Rings are the perfect treat.
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CHEESEBURGER STUNNER MEAL $5.00
- The Cheeseburger Stunner Meal includes one Cheeseburger, small fries, small soft drink and a sundae. Now that's value.
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BREAKFAST OF CHAMPIONS
- With one classic BK Chicken Burger, one Bacon and Egg Muffin, small Hash Bites and one regular hot drink of your choice, you can take the medal for biggest and best breakfast in town.
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LONG BBQ BEEF RODEO
- Now with a long bun for double the taste! Flame-grilled beef topped with melted cheese, crispy onion rings, creamy mayo and smoky, smoky BBQ sauce. Available for a limited time at participating restaurants.
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Mozzarella $22
- Buffalo mozzarella, textures of tomato, quinoa crisp, baby herbs, garlic oil.
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Beef $42
- Pan roasted Wakanui beef tenderloin, braised cheek tortellini, baby spring vegetables, port wine jus.
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Venison $22
- Fiordland venison Tartare, dried olives, tomato gel, spring pickles, quail egg, lattice potato crisps.
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Lamb $42
- Walnut crusted rump of Otago Alpine Merino, pumpkin and sage gnocchi, goats cheese, pearl onions, sumac spiced jus.
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Tasting Plate $48
- Chef's selection from our menu for two to share.
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Fish $39
- Your server will inform you of today's dish
- Olives, goats cheese, and crostini. $12
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Duck $39
- Roulade of Canter Valley duck breast, manchego, smoked tomato, pine nut and cavalo nero, puy lentils, sauteed vegetables, Madiera jus.
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South Island Lamb Rump $20.00
- Served with rosemary potatoes, green beans & Harissa sauce
- Kids Fish & Chips
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3 Hour Slow Cooked Beef $20.00
- Slow cooked Rump steak served medium/rare with mushroom sauce, Pub slow, rosemary potatoes & onion rings
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Beef Wellington $20.00
- beef fillet with bacon, mushroom & mustard wrapped in puff pastry. Served with mus, green beans & mushroom sauce
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Smoked Fish Pie $20.00
- Smoked seasonal fish, prawns, asparagus & egg topped with a parsley & parmesan crumb. With pub slow & ciabatta
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BBQ Pork Ribs $20.00
- Tender slow cooked ribs coated in a sticky Bourbon BBQ sauce, served with Pub slow & potato wedges
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Lamb Backstrap $14
- Lamb on a spiced cous cous with courgette, capsicum red onion topped with a mint yoghurt
- Sides of Pub Slaw or Roasted Vegetables $6
- Free range pork fillet, roasted parsnip puree, granny smith & red chilli salsa $22.00
- Miso cured wakanui beef, celeriac & fennel raw salad, toasted sesame $25.00
- Smoked trevally & potato tortilla, paprika mayo $19.00
- Crusted butternut pumpkin, broccoli, creamed corn, romano cheese, basil $18.00
- Poached tiger praws, kalamata olive & chives sauce, bay leaf frosted almonds $19.00
- Fried alamari, baby rocket, aioli $17.00
- Southland lamb rump, swede & dukkah gratin, pickled beets $23.00
- Roasted beetroot, caramelised onion & goat's cheese toastadas $16.00
- Chicken Breast Salad R $11.90 / P $9.90
- Buffalo Chicken Pita R $12.50 / P$10.50
- Brownie $2.50
- Steak Salad R $11.90 / P $9.90
- Steak Pita R $11.50 / P $9.50
- Chicken Crave Salad R $12.50 / P $10.50
- Free Range Chicken Tenders4 Pack or 8 Pack $4.9 / $7.9
- Roast Beef Pita R $10.90 / P $8.90
- Soup of the Day - Served with Lightly Toasted Ciabatta $10
- Rump Steak - 150gr Fully Trimmed, Cooked how you like it. Served with Fries, Coleslaw and Gravy $15
- Surreal Salad - Pear, Walnut & Blue Cheese Salad $9.50
- Lunch Pasta - Your Server will advise $15
- Fries - Chunky Cut $6, with gravy: $7
- Fish and Chips - Crumbed Fillets. Served with Fresh Salad Fries and Tartare Sauce $15
- Roasted Root Vegetables $8
- Garlic Loaf - Straight out of the oven and Served with lashings of garlic butter $12
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The Steak Burger (GF*) $18.00
- Tender steak served on a lightly toasted bun with lettuce, aioli, bbq sauce, tomato, caramelised onion, free range egg & beetroot relish.Served with fries.
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Kids Toasted Sandwich $7.50
- Toasted cheese sandwich and fries with tomato sauce
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Big Breakfast (GF*) (V*) $18.50
- Two free range eggs served your way with bacon, Kransky sausage, tomato, hash bites & mushrooms on toast
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Toasted Bagel $6.50
- Lightly toasted bagel with cream cheese & jam
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Toasted BLT (GF*) $16.50
- Thick sliced farmhouse loaf filled with crispy bacon, sliced tomato, lettuce & aioli. Served with fries(Add avocado for $2.50)
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Cavell’s Wraps (V*) $13.00
- Fresh wraps filled with mesclun salad, carrot, red onion &cheese. With a choice of Grilled smoked chicken, bacon & pesto, Grilled steak with bbq sauce, Braised pork belly with bbq sauce & aioli, Pesto, hummus, cucumber & alfalfa sprouts/crunchy combo
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Breakfast Wrap $12.50
- Toasted tortilla wrap filled with bacon, spinach, tomato salsa, hash bites, free range eggs, cheese & a drizzle of hollandaise
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Kids Toast $6.50
- Kids toast served with jam & peanut butter
Cookie Time Cookie Bar
Phone
034424891
Opened hours
Monday: 8:00 AM – 10:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM
Price
$0 - $10
Type
None
Service
Counter Service
Cuisine
Coffee and Tea , Dessert , Ice Cream
Features
Takeaway , Breakfast , Bar Not Available , Cash , Dessert Parlour , Seating Not Available , Kid Friendly , Cards accepted , Desserts and Bakes
18 Camp Street, Queenstown, Otago, 9300, New Zealand
- Queenstown Coffee and Tea Menus
- Queenstown Dessert Menus
- Queenstown Ice Cream Menus
- Otago Coffee and Tea Menus
- Otago Dessert Menus
- Otago Ice Cream Menus