Address
363 Colombo Street, Sydenham, Christchurch, Canterbury, 8011, New Zealand
Coopers & Co in Christchurch Menu
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Coopers & Co in Christchurch has no menu available, but can choose from many other options such as Spring roll (6pcs) or Vegetarian wonton (6pcs) from Thai Po Thong Restaurant and Takeaway. Tahr Bar and Cafe offers many options including Bacon & Egg Muffin and Soup du Jour. Cafe ine includes a wide range like JAM ON TOAST or EGGS ON TOAST. EDAMAME and TASTY SPICY SPROUTS from . Samural Restaurant offers MSA Restaurant and Garlic mini loaf.
Nearby Sample Menus
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Chorizo $19.00
- mushrooms / bacon / charred peppers / smoked tomato sauce
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Mushroom Filos $27.00
- mushrooms in a creamy sauce with a hint of blue cheese, wrapped and baked in crispy filo pastry.
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Cured Pork Belly or Hot Smoked Salmon $19.00
- poached eggs, toasted Vienna, Hollandaise and spinach
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Pana Cotta of Lemon Verbina $14.50
- with Chambord poached rhubarb & shaved dark chocolate
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Handcut Chips $10.00
- with sour cream, tomato salsa
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Market Fish $28.00
- crusted coriander & lime OR beer battered - hand cut agrias, dressed seasonal leaves, house made tartare.
- Olives $8.00
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Seafood Chowder $19.00
- fresh smoked fish, clams, mussels, calamari, prawns, with garlic bread
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Surf
- Prawns, scallops, fresh fish of the day, mussels served with hollandaise
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Bacon and Eggs
- Streaky bacon, two fried eggs, hash browns and warmed batard
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Chicken $18.90
- Corn kernels, jalapenos and chunks of chicken
- Bacon $5.50
- 1/2 doz $13.40
- - with Smoked salmon $18.40
- Sausages $6.00
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Steak and Chips
- 250g Angus rump cooked to your liking served with green salad, golden fries and jus.
- JAM RAP $2.30
- HAWAIIAN CHICKEN (chicken, bacon, cheese & pineapple) $6.80
- FRIED SCALLOP $1.50
- CHOCOLATE DONUT $2.30
- PINEAPPLE RING $1.70
- SPRING ROLL (homemade) $2.80
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FAMILY PACK OPTION2 $22.00
- 3 FISH, 3 HOTDOGS, 5 POTATO FRITTERS, 2 CRABSTICKS, 2 SCOOPS
- SQUID RING $0.80
-
Eggs benedict $16.50
- with two poached eggs, ham, spinach and hollandaise
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Crispy fried calamari $18.50
- Greek style salad / feta cheese & aioli dip
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Grilled prawns, mussels, scallops, calamari & fresh fish fillet $39.50
- clam & fennel rice pilaf
- Chefs chicken & coconut curry / rice noodles & Asian greens $27.50
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Bowl of French fries $6.50
- new potatoes, side salad, rice, vegetables of the day, potato wedges with sour cream
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Grilled chicken breast escalope 32.50
- avocado, tomato & mushroom butter / saffron risotto
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Grilled prawns, mussels, scallops, calamari & fresh fish fillet 39.50
- clam & fennel rice pilaf
- Pumpkin, blue cheese & smoked mushroom ravioli / sage & pine nut noisette butter $21.50
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Larb Gai $20.00
- This famous warm salad is a North-East Thailand chicken salad with chili, lime juice and crushed roasted rice, garnished with mint and coriander.
- -King prawns / mixed seafood $20.00
- -Pork / chicken / beef. $18.00
- Vegetarian curry puffs $8.00
- -King prawns / mixed seafood $20.00
- -With king prawns $20.00
- -King prawns / mixed seafood $20.00
-
Gai Med Ma Muang(chicken with cashew nuts) $20.00
- Traditional Thai crispy chicken with the taste of sweet chili paste and topped with cashew nuts.
-
Chicken Fajita Burrito $16.50
- Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole {Mini $12.50}
- Tortilla Chips & Salsa Bar $5.00
- Slow Roasted Beef Barbacoa (two $12.70) $6.60
-
Longboard Taco Salad $15.10
- Pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole
- Cheese Quesadilla $10.00
- Quesadilla
- Slow Roasted Beef Barbacoa $14.40
-
Double Decker Mince Taco $13.50
- Soft flour tortilla layered with traditional pinto beans then wrapped around a crispy shell. Filled with our famous seasoned mince and topped with guacamole
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Walnut & Butterscotch Tart $10.00
- with vanilla ice-cream
- Spinach $4.50
- Pesto $3.50
- Bacon / chipotle bacon / halloumi / smoked mushrooms $5.00
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Charred Vegetables $10.00
- charred cauliflower, broccoli and bacon, coated with mornay sauce and gremolata
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Fish $14.00
- pan fried fish dipped in red coconut curry, lettuce, thai slaw
- Paprika Creme Fraiche $3.50
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Soup POA
- served with crusty bread and cafe de paris butter
-
Affogato $14.00
- Classic two scoops of vanilla ice cream with a shot of coffee & your choice of Cointreau, Baileys or Tia Maria
-
French Toast $18.00
- served with bacon, grilled banana, Canadian maple syrup & dusted with cinnamon sugar
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Crumbed Calamari $15.00
- Crumbed calamari rings with fresh lemon and chipotle mayo
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Crisp Olive Crostini $12.00
- semidried tomato roast garlic & pumpkin seed pesto
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Minestrone Soup $16.00
- cannellini beans, Peter Timbs hot Hungarian sausage with fine winter vegetables & parmesan croute
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Roast Mushroom Ragout $22.50
- mushrooms cooked in balsamic & cream reduction, wilted spinach & fetta cheese on toasted ciabatta
-
Orange Roughy $24.00
- Panko crumbed fillets on salad leafs with fried new potato, fresh tomato chive & cucumber salsa, roast garlic & lime aioli
-
Lemon Cake $16.00
- Sticky lemon syrup cake with Mango sorbet, toasted coconut, meringue & pomegranate
- Meatball & Parmesan $13.50
- The Breakfast Bap $13.50
- Serious Fries $6.00
- Serious Slaw $8.00
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Poached Chicken & Slaw $13.50
- Contains peanuts
- The Special (B.L.T Pictured) $13.50
- Grilled Aged Cheddar $13.50
- Porchetta Salsa Verde $13.50
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Double Bacon Cheeseburger Pizza $20.00
- Ground beef, rashers of bacon, mozzarella cheese on a bbq sauce base finished with garlic aioli
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Fries / Salad / Slaw / Sauteed Seasonal Vegetables $4.00
- Garlic butter, Aioli, BBQ sauce, Sweet Thai chilli, Chipotle aioli, Hollandaise (Complimentary)
- PIZZA & PASTA
- STARTERS
- ALL DESSERTS $12.50
-
Cheese & Bacon Wedges $11.50
- Served with chimichurri sour cream and capsicum salsa.
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Berry Mousse
- Homemade with white chocolate shards & whipped cream.
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Ice Cream Trilogy
- Caramel Cookie, Mochaccino & Peaches n Cream. With a selection of sweet sauces.
- Salmon $6.00
- RodCod $4.00
- Mushroom $4.00
- Plain $3.50
- Double Meat $4.50
- Cheese and Pineapple $4.00
- Chicken $5.00
- Sole $5.00
- Fries & aioli $10.00
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Steak & Fries $32.00
- 250g sirloin & fries, with peppercorn sauce & garlic green beans
- Calamari with chipotle mayonnaise $15.50
-
Cassels Beef Burger $26.50
- Tomato, gherkins, onion jam, chipotle mayonnaise, greens, Gruyère cheese, bacon & fries
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Prebbleton $24.00
- Garlic butter roasted mixed mushrooms, herbs & smoked cheese
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Port Levy $24.00
- Shredded braised spiced lamb with mint, mozzarella, currants and a yoghurt swirl
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Fish & Chips $26.50
- Fresh market fish with Cassels and Sons Pilsner batter, fries and tartare sauce
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Pigeon Bay $26.00
- Spiced tomato base, chicken, green pepper, mozzarella, red onion, jalapeños & guacamole
- Bacon $3.00
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Kiwi Club $14.50
- Toasted grain bread filled with chicken, bacon, egg, tomato and lettuce, served with chips
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Kiwi Burger $18.00
- Braised Canterbury lamb shoulder, lettuce, beetroot, onion jam, tomato, mayo served with fries
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Crown Range Nachos $12.50
- Crunchy corn chips served with spicy beans, melted cheese, tomato salsa, guacamole and sour cream
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Bacon Butty $6.00
- Lightly toasted bap with bacon & HP sauce
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Children's Menu $8.50
- Chicken strips, fish bites, mini hot dogs, cheese toastie fingers or kid's pizza (with their favourite two toppings) served with Keri Kids Tropical Juice
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Number Eight Burger $15.50
- Sumptuous beef burger topped with bacon, fried egg, cheese, pineapple, tomato and lettuce served with chips
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Farmer's Salad $16.50
- Mixed greens with roasted vegetables, tomato, red onion, fried bacon, croutons and aioli-vinaigrette
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Steak and Egg $15.00
- 150g Sirloin steak, cooked to your liking served with fries and garlic butter
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Fairy Bread $8.00
- White sandwich bread dipped in 100s and 1000s, along with a small fruit salad, packet of raisins and a muesli wheel
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Beef Croquettes $12.00
- Beef crumbed croquettes, honey, mustard, horseradish cream
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Mushroom, Blue Cheese Stack $12.00
- Three stuffed Portobello mushrooms on spinach dressed with red capsicum
- Hash Browns (3 pieces) $4.00
- Salmon $18.00
-
Pasta of the Day $17.00
- Chef’s choice of freshly made pasta
- Wilted Spinach $3.00
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Spice Crusted Chicken $26.50
- With crushed potatoes, wilted spinach & herb oil
- Gluten-free base add $2.00
- 1/2 Dozen $15.50
- Smoked salmon mousse with toasted ciabatta & pickles $12.50
-
Steak $32.00
- 250g Ribeye with garlic butter, served with either potato rosti & seasonal greens or garden salad & fries
- Add salmon $9.00
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Arancini $13.00
- deep fried risotto balls with rich tomato sauce (ask for today’s flavour)
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Caesar Salad $18.00
- Lightly dressed cos lettuce, bacon, anchovies, garlic croutons, parmesan cheese & a poached egg
Coopers & Co
Phone
033652440
Opened hours
9 AM to 5:30 PM (Mon-Sat), 10 AM to 5 PM (Sun)
Price
$10 - $20
Type
None
Service
None
Cuisine
Deli , Health Food
Features
Takeaway , Bar Not Available , Lunch , Seating , Dinner
363 Colombo Street, Sydenham, Christchurch, Canterbury, 8011, New Zealand
- Christchurch Deli Menus
- Christchurch Health Food Menus
- Canterbury Deli Menus
- Canterbury Health Food Menus