Coopers & Co in Christchurch Menu

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Coopers & Co in Christchurch has no menu available, but can choose from many other options such as Spring roll (6pcs) or Vegetarian wonton (6pcs) from Thai Po Thong Restaurant and Takeaway. Tahr Bar and Cafe offers many options including Bacon & Egg Muffin and Soup du Jour. Cafe ine includes a wide range like JAM ON TOAST or EGGS ON TOAST. EDAMAME and TASTY SPICY SPROUTS from . Samural Restaurant offers MSA Restaurant and Garlic mini loaf.

Nearby Sample Menus

Veggie Pita $10.90
- Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo
Caramelised Onions $1.50
Potato Salad
- Large $6.50
- Large $6.50
Family Feast $44.90
- Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
Veggie Wrap $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
Cheddar Cheese $1.50

Tuesday to Sunday Dinner from 5:00pm
●Pork
●Vegetarian
-Coxa de Frango
- Chicken drumstick, marinated in barley malt
Prato do Dia
- Chef`s choice dish of the day
-Barriga de Porco
- Pork belly
Sobremesa do Dia $ 12.00
- Dessert of the Day
●Chicken

Moroccan Lamb $13.40
Grilled Chicken $12.90
Shredded Beef $13.40
Cheese Tortilla $4.50
Falafel $6.50
Vege Falafel $11.90
Grilled Chicken $12.90
One part exotic, three parts street food, the Morrito is the Dubba Dubba signature dish. It's pure freshness and flavour… in a tortilla. see below
- Served with: Grilled tortilla and Rice or Couscous / Beans or Grilled Veges / Salsa & Lettuce / Sour Cream or Aioli or Hummus

Wor Tip $4.50
Law Buck Go $4.50
San Jin Bow $4.50
Black Bean Sauce Pork Ribs $4.50
Cha Siu So $5.00
Hum Shiu Kwok $4.50
Tripe $5.00
Deep Fried Squid $5.00

Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
Falafel $13.90
Mixed $9.90
Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
Meat on Chips $6.00
Lamb (Small / Medium / Large) $10.90 / $12.90 / $16.90
Lamb (Small / Medium / Large) $10.90 / $12.90 / $16.90

Tonkotsu ramen $11.80
- pork sauce flavor
Moyashi ramen $15.30
- miso & pork flavor with bean sprouts topping
All topping samurai ramen $18.80
- pork and soy sauce flavor soup, extra bean sprouts, extra roasted pork & ramen egg topping
Kimchi gyu-don $13.00
- gyu-don with spicy pickles vegetable topping
Uramaki BBQ eel sushi $7.50
Fresh tuna & salmon sashimi $15.80
Kara-age curry $13.00
- golden fried crunchy chicken & japanese style chicken curry on rice
Shio ramen $11.80
- sea salt flavor

Vegetarian Sliders $13
- House made spicy black bean patties, red onion, haloumi, sweet pickle and chipotle mayo.
Fries with Chipotle Mayo $9
Fresh Volstead Salsa $3
Beer Battered Onion Rings $10
- Prepared in our fresh craft beer batter & served with chipotle mayo.
Chef's Weekly Special N/A
- Please see the blackboard behind the bar
Chicken Burrito OR Vegetarian Burrito $18 / $15
- Served with mesclun salad, spiced rice, corn salsa, black beans, red onion, capsicum and Volstead chilli.
Southern Style Fried Chicken $14
- Served with Sriracha and yoghurt dipping sauces.
Garden Salad with Toasted Seeds $13
- Fresh seasonal greens with our house dressing and toasted seeds.

Black Doris Plum Tart $10.00
- warmed with a plum sauce and yoghurt
Lamb $14.00
- moroccan lamb patty, harissa, baba ganoush and lettuce
Smoked Salmon $5.00
Quinoa $14.00
- quinoa patty, basil pesto, smoked mushroom, cheese, rocket, aioli and relish
Hollandaise $3.50
Mushroom Risotto $20.00
- braised lamb shoulder, gremolata
Paprika Creme Fraiche $3.50
Profiterole $10.00
- goat cheese stuffed profiterole, blueberry sauce, spicy almonds

Mushrooms $5.00
Steamed rice $5.00
Prime angus beef fillet $37.50
- Cooked to your liking, over sweet potato puree, roasted baby beets, creme fraiche, red wine jus and parmesan crisps
-Sweet chilli and parmesan
Skins $13.90
- Fried potato skins, bacon, sweet chilli sauce, melted cheese and sour cream
Pulled pork sandwich $20.90
- Brioche roll filled with spiced BBQ pulled pork, coleslaw and jalapenos. served with fries
Salt & pepper calamari rings $15.90
- Crusted in salt / pepper, lemon zest, coriander with aioli dipping sauce
Fish of the day $POA
- Market fresh fish, specially prepared each day

Dressed summer leaves $8
Garlic Ciabatta $11.5
- Garlic ciabatta, basil pesto, mozzarella
Asian Pork Burger $24
- Brioche bun, sesame slaw, habanero, fries
Duck Fat Boulanger Potato $7
No.4 Chef’s inspired dish Market price
- Constantly changing, always evolving
Radler Cured Salmon $16.5
- Beetroot, horseradish, rhubarb
Chipotle Chicken Tacos N/A
- Soy and Vegetable Dumplings
Prime Canterbury Beef $35
- Sirloin 250g

Small $9.00
- Lamb
Baklava $2.50
- Falafel
Chapli Kebab & Salad $6.00
Rice or Salad
Medium $11.00
-Beef

Mini Chicken Salad $9.50
(B) Salmon $18.50
Savoury Mince $13.50
- served on toasted bread topped with a poached egg
Bowl of Fries with Sauce $5.00
Three Egg Omelette $17.00
- with your choice of the following, bacon, salmon, tomato, mushroom, onion or cheese
Bowl of Fries $7.00
- served with aioli
Big Breakfast $19.50
- grilled bacon, breakfast sausage, grilled tomato, sauteed mushroom, hash brown and free range eggs cooked to your liking, served with toast and tomato relish
Creamy Mushrooms $12.80
- served on ciabatta

Mussels steamed with Cassels Lager, crème fraîche & bread $16.00
Akaroa Salmon $28.00
- With herb crushed potatoes, watercress & horseradish aioli
Garden Salad > A selection of fresh seasonal ingredients from Peter Rabit’s patch $16.00
Add chicken $6.50
Soup of the day with fresh bread & butter $15.50
Sumner $24.00
- Tomato base, mozzarella, ham & pineapple
Add x 2 eggs $3.00
Add chorizo, smoked cheese, anchovies, salami $3.00

Spicy Wedges $9.00
- with sour cream and chilli sauce
Breads and Dips $13.00
- with pesto, hummus and olive tapenade
Fried Calamari $14.00
- with garlic mayonnaise and lemon
Garlic Prawns $14.00
- with chilli flakes, lemon and parsley
MEAT LOVERS Beef, ham, chorizo and bacon with BBQ sauce $25.00
Crispy Chicken Wings $9.00
- with chipotle dip and pineapple relish
ROASTED PUMPKIN AND RICOTTA RAVIOLI Ravioli filled with roasted pumpkin and ricotta, basil pesto sauce served with pumpkin chips and parmesan cheese $19.50
Makikihi Fries $9.00
- with rosemary salt, served with aioli or gravy

SEAFOOD MEE GORENG $11.00
- egg noodles with king prawns calamari crab meat fish balls tofu and vegetables in Malaysian style sauce
SAMBAL CHICKEN FRIED RICE $9.80
- fried rice with chicken and vegetables in Malaysian sambal sauce
SAMBAL CHICKEN $9.80
- thin rice noodles with chicken and vegetables in Malaysian sambal sauce
TOM YUM SOUP $9.80
- thin rice noodles with chicken tomato pineapple and vegetables in Thai hot and sour soup
LEMON CHICKEN NOODLES/RICE $9.80
SWEET SOUR CHICKEN NOODLES/RICE $9.80
SWEET ONE $10.20
- egg noodles with roast pork beef chicken and vegetables in sweet sauce
SWEET SOUR PRAWNS NOODLES/RICE $12.80