Coopers & Co in Christchurch Menu

Coopers & Co in Christchurch has no menu available, but can choose from many other options such as Spring roll (6pcs) or Vegetarian wonton (6pcs) from Thai Po Thong Restaurant and Takeaway. Tahr Bar and Cafe offers many options including Bacon & Egg Muffin and Soup du Jour. Cafe ine includes a wide range like JAM ON TOAST or EGGS ON TOAST. EDAMAME and TASTY SPICY SPROUTS from . Samural Restaurant offers MSA Restaurant and Garlic mini loaf.

Nearby Sample Menus

  • Ten don $13.90
    • Deep fried prawns and tempura veges
  • Plain udon $8.90
  • Served on rice with miso soup
  • Tempura prawn udon $11.90
  • Chicken curry $12.90
  • Served on rice with miso soup
  • Teriyaki / Katsu / Karaage chicken don $12.90
  • Unagi don $18.90
    • Fresh water eel
  • Spaghetti alla checca $17.90
    • Pasta with tomato, garlic and basil
  • Kokeba $18.90
    • Traditional beef minced made into a ball filled with tazitzki sauce
  • Eggplant entree $9.50
    • Eggplant cooked in boteco special way in tomato base served with pita bread
  • Haloumi salad $18.90
    • Grilled haloumi with a greek salad with boteco dressing
  • Pita bread $2.50
  • Boteco traditional platter $19.90
    • Hummus dip, eggplant dip, falafel, baba ghanoug, dolmas, served with pita bread
  • Ribeye steak $32.90
    • Grilled steak, mash potatoes, seasonal vegetables with mushroom sauce
  • Dolma entree $9.00
    • Vine leaves wrapped in rice and herbs cooked in lemon sauce
  • Cream cheese and jam $7.00
  • BIG BREAKFAST $18.00
    • Bacon, eggs any style, mushrooms, grilled tomato, hash brown and sausage served with toast
  • SALMON HASH $14.00
    • House smoked salmon topped with a poached egg and lemon hollandaise
  • BAGEL
  • MARGARITA
    • Italian classic fresh tomato, basil and Italian mozzarella
  • SALAD OF THE DAY $12.00
    • gourmet salad
  • SALT AND PEPPER CALAMARI $12.00
    • served with coconut lemon and lime vinaigrette
  • CHICKEN PARMY $20.00
    • chicken breast served with homemade tomato sauce and mozzarella or mushroom sauce served with salad and fries
  • Salty Fish Chicken Fried Rice $10.50
  • XO Sauce Fried Noodles $12.00
  • Soft Drinks $3.20
  • Green Milk Tea $4.80
  • Ice Lemon Tea $3.20
  • Other Flavoured Green Milk Tea $5.20
    • Taro, Apple, Lychee, Mandarin, Peach
  • Blueberry Milk Tea $4.80
  • Lemon Chicken on Rice $13.00
  • The vego $19.50/$22.50
    • A selection of seasonal vegetables, served with creamy mushroom sauce (1 side/2 sides)
  • Warm roast vegetable salad $19.50
    • Roasted vegetables mixed with spinach, feta, balsamic dressing and sprinkled with salted roasted walnuts
  • Soup of the day $12.50
    • Ask your waitperson
  • Hotcakes $15.50
    • Berry compote and fresh cream or yoghurt
  • Kids mac 'n' cheese $11.50
    • Macaroni in the cheesiest of sauces topped with more cheese
  • Cafe izone famous chowder $16.00
    • With crispy bread
  • Add fried egg $2.50
  • Add bacon $4.00
  • Bacon & Egg
  • Ham Salad Bun
  • Toasted Sandwich
  • Cheese & Onion
  • Butter Chicken
  • Ham & Mustard
  • Chicken Roll
  • Ham, Egg, Tomato & Beetroot
  • Beer Battered Steak Fries $8.50
    • with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00
  • Seasonal Garden Salad $7.50
  • Onion Rings $8.50
    • house-made beer battered onion rings, with a choice of sauce: house-made ketchup, aioli or chipotle mayo
  • Chicken Wings $12.00
    • served with fries seasonal salad and house-made ketchup
  • Crispy Spiced Calamari $16.00
    • served with coriander crema
  • Vegetarian Special of the Day N/A
    • POA. Please ask your server
  • Salmon Nicoise $20.00
    • locally cold smoked Akaroa salmon, olives, green beans, new potatoes, tomato, croutons and sherry vinaigrette
  • Fish & Chips $24.00
    • tempura battered fresh market fish served with beer battered fries, spring leaf citrus salad and house-made tartare sauce
  • BBC (Beef, Bacon & Cheese) $3.80
  • Steak Burguer $5.50
  • Fish / Chips-1 scoop $2.40
  • Chicken Burguer $5.50
  • Crab Stick / Meat Pattie / Cheese and Onion Pattie / Pineapple Ring / Chicken Cheese & Apricot Pattie / Jam Wrap / Plain Donut / Chocolate Donut / Banana Fritter $2.00
  • Scallops $1.50
  • Double Lamb $11.95
  • Plain $3.20
  • Duck Liver Parfait $17
    • Cherry chutney, cornichons, toast
  • West Coast Whitebait Sliders, tartare $21.5
  • Trending local vegetables $8
  • West Coast Whitebait Omelette $39.5
    • Fennel slaw, fries, tartare
  • Prime Canterbury Beef $43.5
    • Ribeye 350g
  • Chipotle Chicken Tacos N/A
    • Soy and Vegetable Dumplings
  • Confit Duck $33
    • Black rice, bok choy, shitake, mandarin
  • French Fries, ketchup, aioli $9/$15
  • Crunchie ice cream cake $12.5
    • layers of whipped ice cream covered with hokey pokey and a caramel and chocolate sauce
  • Shrimp cocktail $14.5
    • O.G.H classic with crunchy iceberg lettuce, avocado and Marie Rose dressing
  • The bird cage burger $23.5
    • grilled Cajun chicken breast with streaky bacon and guacamole. Served with golden fries
  • The filly cheese burger $18.5
    • 100gm beef patty, cheese, bacon, pickle and slaw. Served with golden fries
  • No horsing around burger $23.5
    • crispy falafel patty, swiss cheese, carrot slaw, roast mushroom, hummus and onion rings. Served with Kumara chips
  • Soft shell taco $7.5 for one $14.5 for two
    • with marinated chicken or crispy battered fish, avocado and a mango, coriander salsa
  • Seafood basket $13
    • mussels, fish bites, a crabstick and squid rings. Served with golden fries and tartare sauce
  • Loaded nachos $18.5
    • spiced beef, beans, avocado, sour cream, cheese, tomato salsa and jalapeños. Loaded!
  • OKRA RATATOUILLE(GF)(V) $9.50
  • ICEBERG WEDGE SALAD $15.00
    • Andouille sausage, bleu cheese, cherry tomato, buttermilk ranch,(VO)
  • ROASTED MUSHROOM, BLEU CHEESE, WATERCRESS, MAYO(V)
  • SPICY CRAB & PIMENTO CHEESE DIP $12.00
    • WITH PRETZEL BREAD TOASTS
  • SOUTHERN-STYLE PIMENTO CHEESE ROLLS (4) $14.00
    • with red pepper jelly,(V)
  • DEVILLED EGGS (4) $9.50
    • TOPPED WITH POPCORN SHRIMP, HOUSEMADE PICKLE, AND CHIVES
  • SOUTHERN-FRIED OYSTERS (4) $21.50
    • Texas caviar, avocado purée, micro greens(GFO)
  • MAKER'S MARK BOURBON & COCA-COLA GLAZED PORK RIBS $21.00
    • 1/2 kilo of slow-cooked pork ribs with a sticky barbeque glaze
  • Chips (GF) $4.00
  • Grilled beef burger $16.50
    • With smoked garlic aioli & crispy onion rings, salad & fries
  • Giant sausage roll $8.50
    • Served with tomato jam
  • Grilled chicken salad $17.00
    • With crispy noodles, mango & a sweet chilli lime dressing
  • Chicken and mushroom & herb filo $8.50
  • - fries $4.00
  • Cakes, cookies and slices (GFA) from $3.50
  • Soup of the day (GF)(V) $9.50
  • Chocolate fritters, milk, brown sugar jelly, espresso ice cream $15.00
  • Cos lettuce, Caesar dressing, good parmesan, free range egg, crisp bacon $19.50
  • Today's fish, kumara, edamame, charred green onion, seaweed, soy dressing $33.00
  • Ricotta Cheesecake, ginger bread, rhubarb, ginger beer sorbet $15.00
  • Seasonal vegetable from someone's garden. greenhouse or paddock $7.00
  • Lamb shoulder ragout, potato gnocchi, gremolta, silver beet, pecorino $28.00
  • Trust the kitchen vegetarian $20.00
  • Chicken and prawn laksa, chilli, herbs, noodles, bean sprouts, crisp shallots $22.00
  • Chef's breakfast (gf) (df) $24.00
    • Kedgeree cakes, (smoked fish & rice with herbs & spices) soft boiled egg & courgette ribbon salad & lime aioli
  • Terra viva spiced meatballs $22.50
    • Olive, parmesan & rosemary flatbread, hummus, rocket & garlic herb sauce
  • The naan (ef) $16.50
    • Herb naan, cream cheese, spinach & tomato compote with your choice of either bacon or mushrooms
  • Toast, hash brown, hollandaise, tomato, crumpets $4
  • French onion & grilled cheese (v) $13.50
    • On supergrain with tomato relish
  • Lox 'n bagel $17.50
    • Salt cured salmon, tomato, pesto, red onion, capers & cream cheese on a toasted bagel
  • (GF) = Gluten Free / (VA) = Vegan Available / (EF) = Egg Free /(V)= Vegan / (DF) = Dairy Free
  • Streaky bacon, smoked cumberland sausage $6
  • Cheese and Onion Toasty - Add bacon $2.00 $4.00
  • Bacon $17.00
  • Wilted Spinach $3.00
  • Sirloin 250g $28.00
  • Sea Food Nicoise Salad $17.00
    • Pan fried fish, cherry tomatoes, red onions, beans potatoes olives & poached egg with lemon vinaigrette
  • Eggs (2 your choice) $4.00
  • Berry and White Chocolate Ice-Cream Cake $12.00
    • On shortbread served with cream
  • Ham and Cheese Toasty $8.00
    • With chips and salad
Coopers & Co

Coopers & Co

location

Address

363 Colombo Street, Sydenham, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033652440

email

Email

None

clock

Opened hours

9 AM to 5:30 PM (Mon-Sat), 10 AM to 5 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Deli , Health Food

features

Features

Takeaway ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner

Location
363 Colombo Street, Sydenham, Christchurch, Canterbury, 8011, New Zealand
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