Copper in Dunedin Menu

DINNER DINNER
  • Spelt bakery breads + dips $12.00
  • Veal pate with beetroot relish + hot toasts $16.00
  • Corn fritter with smoked salmon, passion + fennel bulb $16.00
  • Chorizo + sweet com risotto with black olive $ 17.00
  • Prime beef au-frites with red wine jus + salsa verde $36.00
  • Lamb denverteg on parsnip skordaila, spinach + black olive tapenade $35.00
  • Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00
  • Hoisin pork belly on kumara fondant with scallion salsa $ 34.00
  • Prime beef au-frites with red wine jus + salsa verde $36.00
  • Lamb denverteg on parsnip skordalia, spinach + black olive tapenade $35.00
  • Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00
  • Hoisin pork belly on kumara fondant with scallion salsa $34.00
  • Harbour fish of the day... $33.00
  • Copper rhubarb brulee $12.00
  • Sticky date + banana pudding with rum butter toffee sauce $12.00
  • Chocolate of the day $12.00
  • Affogato with strictly espresso + vanilla ice cream $12.00

Nearby Sample Menus

  • Extras $4.00 each
    • Add chicken, bacon, falafel or garlic prawns
  • Banoffee Pie $9.95
    • A crunchy biscuit crust, layered with bananas & caramel, topped with whipped cream, sprinkled with chopped nuts, coconut & chocolate
  • Grated Cheese $2.00
  • Jug Gravy $2.00
  • Fish & Chips $20.95
    • Succulent battered blue cod fillets, served with fries, tartare sauce & your choice of salad or vegetables
  • Butter/Garlic Butter $2.00
  • Ice Cream Sundae $9.95
    • Vanilla ice cream with your choice of chocolate, caramel, passionfruit or strawberry topping, served with whipped cream, marshmallows, chocolate sprinkles & wafers
  • Grilled Chicken Sandwich $19.95
    • Grilled chicken breast, bacon, brie cheese, lettuce, plum sauce & mayo in toasted brown bread, served with fries
  • Battered (6) $6.95
  • King Prawns with cashew nuts $14.00
  • Pork $11.50
  • Chicken Karage (with curry) $11.50
  • Beef black bean sauce $10.90
  • Wonton $10.50
  • Extra cheese ,guacamole,pineapple, mushrroms or onion $1.50
  • Pacific (12) $12.00
  • Porridge $10
    • millet and buckwheat with currants and sunflower seeds, topped with bananas honey and yoghurt .
  • Please ask for vegan cake if it is not in the cabinet $5.5/$6.5
  • Bircher Muesli $11
    • with goji berries and chia seeds topped with organic fruit compote and dairy free yogurt served with apple juice soy er almond milk
  • Olivani French Toast $14
    • with banana toasted pecans and maple syrup
  • Moroccan Chicken $16
    • with preserved lemon couscous and 2 organic salads
  • Porridge $10
    • with currants and sunflower seeds, topped with hummus honey and serve with apple juice, soy er almond milk.
  • French Toasted Sandwich $16
    • with banana, pecans, bacon and maple sauce
  • Organic Vegetable Hash $16
    • with 2 free-range eggs and bacon on toast
  • Lamb $14.00
  • Lamb Rogan Josh $15.00
    • a traditional north Indian dish, lean lamb cooked with caramelised onion and tomato sauce
  • Taste of Tandoor Vegetarian Platter $17.00
    • consists of vegetable samosa, aloo pakoras, onion bhaji, paneer tikka and tandoori mushroom, a must for all vegetarians
  • Jhalfrezie $14.00
    • light tangy curry cooked with chunks of tomatoes, onion and capsicum
  • Tandoori Mushroom (5 Pcs) $11.00
    • chargrilled mushrooms, marinated with chef's special masala
  • Lamb Seekh Kebabs (5 Pcs) $14.00
    • fine lamb mince kebabs
  • Korma $14.00
    • a tradiitonal mild creamy sauce made of cashew nut paste and cream
  • Aloo Paratha $4.00
    • unleavened wholemeal flour bread stuffed with spiced potatoes, baked in tandoor
  • Meatkid $7.90
    • Mozzerella, salami, ham, chicken with optional tomato/bbq sauce
  • Meaty Balls for You N/A
    • Mozzarella, homemade meat balls, tomatoes, onions
  • Collins Monster $7.90
    • Almond Chocolate Sauce
  • Mr.Veggie L$19.90/M $15.90/Q$4.50
    • Mozzarella, Tomatoes, onions, mushrooms, spinach, chargrilled capsicum and olives
  • Old fashioned Chocolate $7.90
  • Pepperoni L$19.90/M $15.90/Q$4.50
    • Mozzarella on
  • Chicken Shotgun L$19.90/M $15.90/Q$4.50
    • Mozzrella, tomtao base, onions, pineapples herb roasted, chicken, chargrilled capsicum, Bella's secret sauce and mozarella
  • Classic Banana $7.90
    • Cinnamon toasted waffel with homestyle caramel, fresh banana and maple syrup
  • CHOCOLATE SUNDAE WITH OREO COOKIES
    • Cool, creamy, and velvety Soft Serve topped with chocolate sauce, and sprinkled with Oreo Cookies. Our sundae with Oreo Cookies is only here for a limited time at participating restaurants
  • TRIPLE CHEESEBURGER
    • Three delicious, signature flame-grilled beef patties topped three slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • CHICKEN BIG FEED
    • Enjoy a BK Chicken with regular fries, a regular soft drink, three chicken nuggets and a sundae all for only $12 – what a deal! Available for a limited time at participating restaurants.
  • ANGRY ANGUS STEAKHOUSE
    • A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, spicy jalapeños, crispy golden onion chips, tomato, lettuce, creamy mayo and a dash of our secret Angry hot sauce all on a lightly corn dusted bun. Take a bite out of the Angry Angus Steakhouse the next time you get hungry.
  • CRUNCHY BBQ BACON DOUBLE WHOPPER
    • The Crunchy BBQ Bacon Double Whopper: comes with all the goodness of a Double Whopper with Cheese plus BBQ sauce, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.
  • BBQ BACON DOUBLE CHEESEBURGER
    • Two signature flame-grilled beef patties topped with 2 slices of melted cheese and the winning combination of sizzling bacon and smoky BBQ sauce. Add a regular fries and regular soft drink to make it a value meal.
  • ONION RINGS
    • Served hot and crispy, our golden Onion Rings are the perfect treat.
  • DOUBLE CHEESEBURGER
    • Make room for our Double Cheeseburger, two signature flame-grilled beef patties topped with two slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • Toast Breakfast $3.00
    • Marmite toast soldier
  • Plaza big breakfast $18.50
    • Free range havoc bacon. havoc sausage, free range eggs (poached, scrambled or fried), homemade hash brown, grilled tomato, roasted field mushrooms and toasted Vogel's
  • Egg breakfast $5.00
    • Poached egg on toast
  • Tomato, avocado and Vogel's brealfast $12.50
    • Tomato, avocado, rocket, lemon and extra virgin olive oil served with Vogel's toast
  • Bagel Breakfast served with either fruit jam and cream cheese, or cold smoked salmon and cream cheese
    • warmed baqe
  • Pancakes $12.50
    • Buttermilk pancake stack served with fruit compote, maple syrup, cream or yogurt Fruit compote Options: • boysenberry, blackberry, and apple • peach. mango and passion fruit • rhubarb and red berry
  • Muesli and yogurt $7.50
    • Toasted muesli, natural yogurt, and fruit compote Fruit compote options:. boysenberry, blackberry and apple/peach, mango and passion fruit rhubarb and red berry
  • Pancake breakfast $5.00
    • Pancake and Maple Syrup
  • Toasted Bagel
    • Served with
  • Served 9am to 2pm
  • -Add Bacon $4.00
  • -Additional Toppings each $10.00
  • Eggs As You Like $9.00
    • Free Range eggs served on toasted homemade bread, poached, scrambled, or fried
  • -Kids Size $9.00
  • -Cream Cheese, Tomato And Pesto $9.00
  • -Bacon $15.50
  • Cheese cakes $5.80
  • Cakes+slices $3.60
  • Large cakes $5.80
  • Specialty breads $4.6-$6.5
  • Breakfast $10.50
    • Bacon, eggs, tomato and toast
  • all available as takeaways
  • Means on menu board
  • Nachos with salsa, guacamole and sour cream $9.00
  • Homemade Ciabatta $8.00
    • Served with olive oil and balsamic vinegar
  • Marinated Kalamata Olives $6.00
  • Rillette of Pork $9.50
    • Salted pork simmered in duck fat. Served cold with crostini and gherkins
  • Gravad Lax $14.50
    • Cured salmon served with creme fraiche with whole grain mustard and grilled ciabatta
  • Gnocchi $18.00
    • Served with grilled tomatoes and a courgette salad with a parsley pesto
  • Bitterballen (4 pieces) $9.50
    • A Traditional Dutch bar snack - A ragout of slow cooked beef shoulder coated in bread crumbs and deep fried
  • Sirloin Steak $29.50
    • Served with green beans and a red wine jus
  • Ploughmans Lunch $19.00
    • Homemade ciabatta bread, chorizo, aged cheddar, onion jam, gherkins and salad
  • Pork Belly & Crackle $28.50
    • Braised in pear cider til tender and served on a bed of roast kumara cubes and bacon with sesame broccoli and a pear & apple sauce
  • Classic B.L.T $12.50
    • Rashers of streaky bacon, salad greens and slices of vine tomato served in toasted ciabatta with aioli. served with fries (GF option available)
  • - 2 Shanks $31.00
  • Chefs Special Casserole $16.00
    • Served with warm Focaccia bread. Ask for todays flavour
  • Blue Cod $27.00
    • Served pan fried or in a crispy Macs gold beer batter with your choice of salad and fries or seasonal vege and roast potatoes, accompanied by house made tartare sauce and seared lemon
  • Lamb Sliders $15.50
    • 2 Mini Lamb burgers with fire-roast red capsicum, spinach leaves and Tzatziki, served with a side salad.
  • Lamb Backstrap $22.00
    • Top quality South-Otago Lamb, juicy and always tender
  • Slow Roasted Lamb Shank
    • Served in a port wine & rosemary glaze served with mustard mash, minted pea puree, and baby carrots.
  • Stir fried squid with preserved vegetables $19
  • Steamed Rice X 3
  • Whole Prawns in garlic sauce on hot plate $25
  • Deep Fried Mussels $7.00
  • Steamed whole fish $24
  • Fried Tofu with black pepper sauce on hot plate
  • Stir Fried beef with mushroom $18
  • Shredded pork with dried fungus & vegetables $16
  • pasta of the day $18.00
  • -add onion or mushrooms for $2.00
  • All mains served with salad and chips or optional seasonal vegetables
  • double stacker $18.00
  • steak platter $28.00
    • 250gm porterhouse, eggs, chips, choice of mushroom or peppercorn sauce
  • All burgers served with chips and sauce
  • bowl of chips $7.00
  • fish burger $18.00
  • any dish can be served at your choice of mild, medium, hot or indian hot.
  • Cheese and garlic naan $4.50
    • Plain flour naan stuffed with cheese, garlic and coriander.
  • Chicken/lamb vindaloo $6.00
    • Cooked with fiery red hot curry sauce.
  • Tarka dal $6.00
    • Cooked with cumin seeds, ginger, tomatoes and turmeric garnished with coriander.
  • Paneer makhani $6.00
    • Of cottage cheese, cooked in creamy tomato flavoured sauce, garnished, with almonds.
  • Butter chicken $6.00
    • Tender pieces of chicken, half cooked in tandoor and finished in a creamy tomato sauce, garnished with almonds
  • Onion kulcha $4.50
    • Kulcha stuffing with diced onions spices.
  • Veg pakora $5.00
    • A mixture of fresh vegetables dipped in spiced chickpea flour batter and deep fried.
  • Minty Lamb $8.00
    • Top quality New Zealand lamb, mint jelly, lettuce, tomato, red onion, aioli & tomato relish.
  • The Big Gus $11.90
    • Two delicious NZ beef patties (3209), cheese, streaky bacon, lettuce, tomato, red onion, BBQ sauce & aioli.
  • The Angus Burger with Cheese $ 7.50
    • Prime NZ beef, cheddar cheese, lettuce, tomato, red onion, aioli & tomato relish.
  • Double Angus with Cheese $10.90
    • Two delicious New Zealand beef patties (340g), cheddar cheese, lettuce, tomato, red onion, aioli & tomato relish.
  • Spicy Hen $ 9.50
    • Grilled chicken tenderloins rubbed with cajun spices, a cucumber raita, lettuce, tomato, red onion & aioli.
  • Crum bed Calamari $4.00 / $7.00
    • with wasabi mayo 1/2 Dozen / Dozen
  • Fries $3.50
    • with your choice of sauces
  • Burghtata $8.00
    • Vegetarian frittata, cheddar cheese, lettuce, tomato, red onion & Pesto aioli.
Copper

Copper

location

Address

595 Highgate, Maori Hill, Dunedin, Otago, 9010, New Zealand

phone

Phone

034672898

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 11:30 PM, Thursday: 8:00 AM – 11:30 PM, Friday: 8:00 AM – 11:30 PM, Saturday: 8:00 AM – 11:30 PM, Sunday: 9:00 AM – 11:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Kiwi , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Lunch ,  Seating ,  Highchairs Available ,  No Takeaway ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
595 Highgate, Maori Hill, Dunedin, Otago, 9010, New Zealand