Copper in Dunedin Menu

Nearby Sample Menus

-M $17.00
-S $15.60
3 Marinara. *(GF)
- Tomato base, mozzarella, garlic, olives, shrimps and smoked mussels
Tasting Platter $30.50
- Arancini, meatballs, marinated eggplant, prosciutto, provolone cheese, roasted balsamic onion, roasted capsicum and olives. Served with herb focaccia
2. Super Special
- Tomato base, mozzarella, ham, anchovies, mushrooms, olives, capsicum and hot salami
Beef Scaloppine* $27.80
- Lightly floured and grilled
-S $ 1.20
- Ice Cream Cup (One Scoop)

Crocchette $11.00
- potato, salami, mozzarella
Popeye $23.00
- spinach, mozzarella, parmigiano
Scialiatelli $25.00
- paolo's recipe havoc pork sausage ragu, tomato, ricotta
Panino Toastie $12.00
- prosciutto cotto, piccanti, pesto, mozzarella
Bread Basket $9.00
Toasted ciabatta, jam $7.50
Bruschetta $9.00
- proscuitto cotto, ham, mozzarella
Risotto $24.00
- cherry tomato, zucchini, aubergine

Nachos $15.00
- Your choice of beef or vegetarian nachos, with crisp corn chips, grilled cheese, fresh salsa, and sour cream
Roast of the Day $10.00
- Today's roast meat with a selection of roast vegetables, baby peas, mash potato, and gravy
Corn Fritters $18.00
- Stacked with streaky bacon and tomato relish, served with a fresh salad
Chicken Salad $16.00
- The Kensington's cajun chicken with croutons, bacon, and Caesar dressing over crisp seasonal salad
Blue Cod $20.00
- Beer battered Blue Cod fillets served with fresh salad, chunky steak fries, tartare sauce & lemon
All Day Breakfast $18.00
- Streaky bacon, hash browns, free range eggs, lamb sausage, grilled tomato, mushrooms, and ciabatta
Open Sandwiches $18.00
- Your choice of either Char-grilled Sirloin Steak, Cajun Chicken breast, or BLT. All served on toasted focaccia with lettuce, tomato, beer battered onion rings, BBQ sauce, aioli, and a side of chunky steak fries.
Chilli Garlic Prawns $16.00
- Pan-fried in garlic butter & tasty chilli sauce (also available hot), served on a crisp salad

Avocado Hosomaki
Salmon Steak $22.00
- New Zealand salmon with teriyaki sauce
Prawn Tempura Don $18.00
- 4 king prawn tempura with special sauce
Seaweed Salad $6.00
- fresh seaweed served with the chef's sauce.
Tofu Vegetable Udon $10.00
Satay Beef Don $15.00
- beef with satay peanut sauce
Sukiyaki Pork $13.00
- stir fried udon with pork and sukiyaki sauce
Steamed Mussels $12.00
- served with Japanese Ponzu sauce.

Pulled pork $13.00
Black angus beef $6.00
- with chorizo & chimichurri
Pork belly $6.00
- with red onion, crackling & coriander
Nachos (GF,V) $12.00
- with chilli beans, avocado, cream
Grilled angus beef $19.00
Polenta chicken $6.00
- with fresh corn salsa & lime
Corn & peppers $14.00
Chipotle chicken $22.00

GRILLED HALLOUMI $ 16.00
- PAN FRIED HALLOUMI CHEESE SERVED ON TOASTED CIABATTA W/ CHILLI JAM, ROCKET & AVOCADO
HOME MADE FULL FLAVOURED SOUPS ALWAYS AVAILABLE $ 12.00
- 2 CHEESE ROLLS
Toasted Sammie $7.00
- CHOOSE UP TO FOUR FILLINGS: CHEESE, HAM, TOMATO, PINEAPPLE, ONION, PESTO , HUMMUS, TOMATO RELISH OR BEET ROOT CHUTNEY.
TOASTED MUESLI $12.00/ $8.00
- W/ UNSWEETENED YOGHURT, HONEY & SEASONAL FRUIT (FULL/HALF)
Pics peanut butter & homemade jam $6.00
Hazelnut chocolate spread $5.00
Eggs Benedict $16.00
- Served with -MUSHROOMS & WILTED SPINACH
Cream cheese, pesto & tomato $9.00

Prawn Malabri $14.99
- Thick creamy gravy cooked in tomatoes and coriander leaves
Garlic and Cheese Naan $4.50
- Stuffed with garlic and cottage cheese
Lamb Nawabi $13.99
- South Indian style curry garnished with almond and cashew nuts
Chicken/Lamb Biryani $13.00
- Rice cooked with boneless chicken/lamb
Lamb Rogan Josh $13.99
- Cubes of lamb cooked in traditional Indian style
Coconut Rice $6.00
- Rice cooked with coconut and curry leaves
King Prawn Masala $14.99
- Thick spicy curry cooked in a blend of chopped capsicums, tomatoes and coriander
Garlic Naan $3.50
- Stuffed with garlic

●C3 Panang (f)
- Curry Coconut cream, spicy curry paste and sliced lime leaves combined to create a creamy smooth base. Then cooked with long beans, carrots, capsicum and your choice of*
TY2 Chicken Tom Yum (f) (GF) $10.50
●P4 Cashew Nut (f)
- Stir-fried roasted cashews with Thai seasonings and vegetables with your choice of *
* Chicken, pork or beef $15.90
A4 Curry Puffs (s) $7.00
- Stir-fried of specialized curry with minced chicken and potatoes in a deep-fried pastry shell.
●R1 Thai Fried Rice (s)
- Thai style fried rice with egg and vegetables with your choice of *
GF=gluten free
* Chicken, pork or beef $16.90

Spanish Beans on Toast $12.50
- a trio of beans in a smoky tomato sauce on a grilled focaccia with a poached egg
Steak open sandwich $22.90
- chermoula ribeye steak, dukkah roasted tomatoes, salad greens and crumbed feta on grilled focaccia
Frittata $8.80
- seenthe cabinet for today's frittata served with relish and salad greens
Portobello mushroom $16.50
- caramelised onion, cheddar, sundried tomato, spinach
Blackball black pudding $4.00
Salad selection (small / large) $6.00 / $9.50
- see the cabinet for fresh salads of the day
Salad selection (small / large) $6.00
- add chicken/ hot smoked salmon
Chorizo $16.50
- feta, tomato, spinach

Cheese $2
Big Bro $14.90
- I guess if we had a Kiwi Burger this would be it, Its good times. Beef Pattie, Salad, Bacon, Egg, Portobello Mushroom, Beetroot, Cheese with Aioli, and Velvet Relish.
Hashies $5.5
Aioli, Chilli Mayo, Sweet Chilli, Sour Cream $1
Gluten Free Bun $2.5
Big Bird $14.90
- This one used to be made from Moa which was a big bird, but we ran out of them a few years back, so its been replaced with good Grilled Chicken Breast, Salad, Bacon, Brie Cheese with Aioli and your choice of Apricot or Cranberry sauce.
Mini Squawk Dawg $7.40
- 1/2 size Beef Pattie, Salad, Aioli & Velvet Relish.
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.

Deconstructed steak and kidney pie $17,5
- with black pudding, creamed potato, a puff pastry hat and a poached Hokonui egg
Vietnamese prawn spring roll shallow fried in peanut oil served $13,5
- with a sweet ‘n sour mirin sauce
Greek style calamari steak dipped in feta egg batter, shallow fried and served on $16,9
- a lemon scented salad with a zesty tomato, soy dressing
Caramelized duck breast $33
- with a piquant jus and parsley, mushroom croquette potato
Chargrilled chicken breast salad $17,5
- with Sage derby, semi dried tomato & pancetta on grilled ciabatta with rocket leaves & caper butter sauce
Fresh fish sourced daily from p.o.a
- our local Mongers
Seed crusted Portobello mushrooms on $16
- spring salad greens, nam jim dressing & stuffed olive tartare
Pide $7
- with a garlic cheese butter

-2 loaves $13.00
Dipping Sauces (Choose 1)
- BBQ, Aioli, Teriyaki, Tartare , Garlic Butter, Mint Sauce, or Wholegrain Mustard
Chicken & Bacon Roulade $27.00
- Oven baked spirals of Chicken, Bacon, Capsicum & Spinach coated in a creamy mushroom sauce served on herbed potato rosti and grilled seasonal vegetables
- 2 Shanks $31.00
Ploughman's Platter $25.00
- (GF option available) A selection of cured meats, cheeses, seafood and pickled vegetables with hummus, chutney, crackers and crostini
served from 5pm
-1 loaf $7.00
Seafood Chowder $13.00
- Creamy chowder filled with chunks of fresh seafood and vegetables, served with toasted Ciabatta bread

Porridge $12.50
- Made to order with whole or trim milk and served with raw sugar & cream
Waffles $16.50
- Our own recipe waffles prepared fresh to order, topped with your choice of the following;• Crispy bacon, grilled banana & maple syrup• Fresh fruits, maple syrup & cream• Smoked salmon & cream cheese• Sautéed mushroom & spinach• Shaved ham & cheddar
Trio of Ice Creams $10.00
- served with berry fruits
The victoria' Sponge $10.00
- Our own special Victoria Sponge made with double chocolate and layered with white chocolate & orange. Served with chocolate truffle & whipped cream >>
Express Breakfast $12.00
- A selection of Simply Squeezed Juices wholemeal or white toast with preserves & spreads Freshly brewed coffee and tea selection
Green Lipped New Zealand Mussels reg$13.00/larg$20.00
- with pancetta, garlic & white wine served with lemon and chunky bread & butter
Full English Breakfast $23.00
- waitati' award winning sausages, crispy bacon, grilled tomato, hash brown, baked beans, mushrooms, black pudding & eggs cooked to your liking. (Also includes your selection from the continental buffet. Juices and tea & coffee)
Chicken Stuffed with Macadamia, Cranberry & Brie $25.00
- Served with sautéed green beans, jasmine rice & red onion marmalade

Porto Fino(Small/Medium/Large) $12/$17.5/$29
- Bacon, sliced mushrooms and prawns. Where the surf meets the turf.
Mediterranean Lamb(Small/Medium/Large) $12.5/$18/$29.5
- Lemon and herb marinated lamb on a chutney base, topped with feta and red onions.
Thai Chicken(Small/Medium/Large) $11.5/$17/ $28.5
- Chicken with Thai sweet chilli sauce, freshly diced capsicum and onions.
Hawaiian Pizza(Small/Medium/Large) $10.5/$16/$27.5
- A favourite with the all the family. Lashings of ham and pineapple.
Satay Chicken $12/$17.5/$29
- (Small/Medium/Large)Shredded chicken breast served with onion and capsicum. Finished with satay sauce and parsley.
Three Cheeses and Spinach(Small/Medium/Large) $12/$17.5/ $29.5
- Blue cheese, feta cheese and parmesan. Served with spinach and roasted garlic.
Roast Vege(Small/Medium/Large) $12 /$17.5/ $29.5
- A selection of oven roasted seasonal vegetables, mushrooms. Finished with garic aioli. A delectable combination any time of the year.
Spagalimis Bolognaise $20
- A delicious bolognaise sauce served through seasoned topside beef and garnished with parsley.

Chicken tikka masala $6.00
- Succulent tandoori chicken morsels cooked in spicy gravy with green peppers.
Garlic naan $3.50
- Plain flour bread garnished with garlic coriander.
Butter chicken $6.00
- Tender pieces of chicken, half cooked in tandoor and finished in a creamy tomato sauce, garnished with almonds
Lamb rogan josh $6.00
- Diced lamb cooked with ginger, garlic, onions & spices in a traditional north indian style.
Chicken naan $4.50
- Naan stuffed with spiced chicken tikka.
Mixed platter for two $14.00
- A combination of the above entrees: 2 veg samosa, 2 onion bhaji, 2 choosa tikka, and 2 seekh kebabs
Malai kofta $6.00
- Mashed potatoes & cottage cheese balls, deep fried & cooked in cashews gravy.
Paneer makhani $6.00
- Of cottage cheese, cooked in creamy tomato flavoured sauce, garnished, with almonds.

Copper

Address

595 Highgate, Maori Hill, Dunedin, Otago, 9010, New Zealand

Phone

034672898

Email

None

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 11:30 PM, Thursday: 8:00 AM – 11:30 PM, Friday: 8:00 AM – 11:30 PM, Saturday: 8:00 AM – 11:30 PM, Sunday: 9:00 AM – 11:30 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , Kiwi , New Zealand , Vegan , Vegetarian

Features

EFTPOS , Wheelchair accessible , Business meetings , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Cash , Lunch , Seating , Highchairs Available , No Takeaway , Serves Alcohol , Dinner , Child-friendly , Full Bar

Nearby Sample Menus

Copper

Otago > Dunedin > Copper

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

595 Highgate, Maori Hill, Dunedin, Otago, 9010, New Zealand

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