Coq Au Van Rottisserie in Christchurch Menu

MENU MENU
  • French Fries
  • Cone $3.50
  • Box $5.00
  • Hot Filled Rolls $7.50
  • - Chicken with mesclun, tomato and garlic aioli
  • - Beef with mesclun, onion marmalade and garlic aioli
  • Combo $10.00
    • Hot Filled Roll and a cone of French Fries
  • Children meals: 1 piece of chicken + fries $5.00
  • Chicken or Beef with French Fries
  • 1/4 Chicken, French Fries $9.00
  • 1/2 Chicken, French Fries $15.00
  • Beef, Onion Marmalade, French Fries $9.00
  • Chicken or Beef with Salad
  • 1/4 Chicken, Salad $9.00
  • 1/2 Chicken, Salad $15.00
  • Beef, Onion Marmalade, Salad $9.00
  • Daily Fresh Salad $5.00
  • 1. Lettuce, celery, cucumber, carrot, tomato
  • 2. Gourmet coleslaw with cranberry, toasted pumpkin seeds
  • 3. Beetroot, feta, spinach
SPECIALS SPECIALS
  • Gourmet Beef
    • Lettuce, Beef, Grilled Cheese, Onion Marmalade, Bacon
TAKE HOME MEALS TAKE HOME MEALS
  • 1/2 Chicken
    • Cut, ready to eat
  • Whole Chicken
    • Cut, ready to eat

Nearby Sample Menus

  • Two eggs $5.20
  • Pancakes .80c
    • Pancakes, thick & luscious-lowa style.Classic, servied with whipped butter. Fruit - with blueberry OR banana baked in - add per pancake
  • Chicken Enchiladas $18.20
    • Spicy Mexican chicken, red onions, bell peppers, sour cream and guacamole wrapped in two flour tortillas baked with salsa and havarti cheese, served with a hashbrown.
  • Two eggs, any style $19.90
    • Served with all of the following: Bacon, sausage, tomato, hashbrown, mushrooms oand corned beef hash.
  • Whipped cream $1.50
  • Smoked Salmon $6.80
  • Breakfast Burrito $19.90
    • Scrambled eggs, chicken, onion, peppers, havarti cheese and coriander wrapped in a flour tortilla with hot or mild salsa, sour cream and green onion with guacamole served with a hashbrown. Vegetarian option - with spinach and mushroom.
  • Berry compote $5.20
  • Summer Vegetable Fettuccine $6.0
    • Add chicken
  • Steak and Vegetable Skewers $14.0
    • potato salad and O.G.H.Coleslaw
  • Tear 'n' Share Garlic Bread $7.5
    • whipped roasted garlic butter
  • Cheeseburger $14.0
    • shoestring fries and O.G.H.Coleslaw
  • Mexican Nacho Fingers $12.0
    • corn chip crusted braised beef brisket, salsa and citrus sour cream
  • Add spare ribs to any steak $6.0
  • Aubergine Melt $19.5
    • grilled eggplant, bell peppers, mozzarella, fresh tomato salsa, summer greens
  • Cajun Spiced Market Fish $32.0
    • charred sweet corn salad, capsicum relish
  • All meals can be made Gluten Free (except Granola). Kids size meals available from $8.50.
  • Betty's Bacon Buttie $15.00
    • With crispy bacon, lettuce, avocado, NZ tomatoes and garlic aioli on $15.00 fresh ciabatta (Vegetarian option available with grilled haloumi and chipotle aioli)
  • French Toast Crumpets $17.50
    • with crispy bacon, grilled banana, maple syrup and roasted walnuts.
  • Extra Hollandaise or Aioli $3.50
  • Spreads and Jams $2.00
  • Black Pudding $4.00
  • Toast $8.00
    • Ciabatta or wholegrain and a choice of spreads - Raspberry jam, Marmalade, Peanut butter or Vegemite / Marmite
  • Smashed Avocado $3.50
  • O.G.B Mash $10
  • Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
  • Salmon pastrami, blood orange, fennel, burrata $19
  • Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
  • Charred octopus, sofrito, pickled radish, black garlic $18
  • Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18
  • Seasonal Vegetables $8
  • Porcini gnocchi, fungi ragu, oats cheese shanklish, sunchoke $32
  • Anathoth's Strawberry Jam $7.00
  • Beans /Mushrooms/Other Vege $2.00
  • Nutella & Pic's Peanut Butter $10.00
  • 3e Power Chick $13.00
    • Free-range chicken breast, homemade healthy, sugar free baked beans, baby spinach & caramelised onions
  • Gluten Free/Dairy Free Crepe $1.00
  • Lemon & Sugar $7.00
  • Ham & Cheese $8.50
  • Whipped Cream $1.00
  • B1) Hoki with Lemon Pepper, Cajun or Garlic & Herb Seasoning
  • Meat Pattie
  • Mussels 1/2 Dozen
  • B5) Gurnard with Lemon Pepper, Cajun or Garlic & Herb Seasoning
  • Smoke Fish Fritter
  • Chicken Pattie
  • Apricot Chicken
  • BBC Pattie
  • -Prawns $20.00
  • -Pork / chicken / beef. $18.00
  • Yum Nua
    • Typical Bangkok style beef dish with chili, lime juice, onion, cucumber and tomato
  • Tom Kha Gai $17.00
    • Creamy soup with coconut cream, galangal and lime juice
  • -King prawns $20.00
  • -Pork / chicken / beef. $18.00
  • -Pork / chicken / beef. $20.00
  • -Pork / chicken / beef. $18.00
  • CHEERIOS $5.00
    • with tom sauce.
  • BODGIEBURGER $15.00
    • Beef, cheese, lettuce, chutney, mayo, beetroot and egg.
  • BLUEBURGER $15.00
    • Beef, blue cheese, caramelised onions, chutney, lettuce and mayo.
  • BASIC $11.00
    • Beef, chutney, mayo and gherkin.
  • WEDGES $13.00
    • with cheese and bacon.
  • ONION RINGS $12.00
    • with SP BBQ Sauce.
  • DUMPLINGS $10.00 / $18.00
    • Nepalese dumplings vegan or chicken half/dozen.
  • Add a second patty. $4.00
  • Pancake breakfast $11.90
    • Pancake served with bacon and banana drizzled in maple syrup
  • Cakes from $6.40
    • Assorted Selection
  • Chocolate fruit fondue (4 Seasonal Fruits) $11.90 / $19.90
    • for 1 person / for 2 person
  • Plain toasted crossiant $4.90
    • Available with strawberry jam and butter
  • Toasties $6.40
    • Cheese and Onion / Cheese and Tomato / Cheese and Pineapple / Ham and Cheese
  • Ham and cheese croissant $6.90
  • Museli with natural yoghurt $6.90
  • Wafflebreakfast $12.90
    • Waffles served with bacon and banana drizzled in maple syrup
  • PAN SEARED SCALLOPS $24.50
    • on celeriac puree and bacon salt on rosit (GF)
  • BITTER CHOCOLATE TORT $14.50
    • with raspberry sorbet, chocolate sauce, hazelnut praline
  • SPICED CHICKEN QUESADILLA $15.00
  • ETON MESS $14.50
    • layer of cream, strawberry, meringue and ice cream (GF)
  • Eggs on Toast $14.00
    • 2 poached eggs on grilled turkish bread
  • CAPRICCIOSA $24.00
    • pepperoni, salami, prosciutto and kalamata olives
  • PANNA COTTA $14.50
    • with passionfruit and fresh berries
  • Hawaiian Pizza n/a
    • Ham, cheese, tomato sauce, cheese
  • Beef nachos $16.90
    • Our own special recipe over corn chips and topped with cheese, sour cream and guacamole
  • -Large $8.00
    • With aioli and tomato sauce
  • Side of seasonal vegetables $6.00
  • Flat breads $8.50
  • South island salmon fillet $30.50
    • Pan seared over potato gratin, creamed spinach, parmesan crisps and hollandaise
  • Garlic bread $7.90
    • Cobb style loaf, baked and served with butter
  • Beef, beer and mash $19.90
    • Slow cooked beef in monteith's black beer, served with creamy mash potato, green peas and crispy pastry
  • Breads and dips $15.50
    • Selection of locally made breads and dips
  • Chicken Liver Pate
    • Served with pear & fig chutney & lightly toasted house baked bread & crackers $15.50
  • Canterbury Chicken (gf) $32.50
    • Breast of chicken smeared with walnuts, cumin & smoked paprika, wrapped in streaky bacon, & served on a garlic & coriander galette with wilted greens, tomato & smoked paprika sauce
  • Garlic Bread (v) $6.50
    • Our own house baked bread spread liberally with garlic butter
  • Spaghetti Bolognese $16.50
    • Tasty beef mince in a rich Italian style tomato & red wine sauce
  • Crisp apple slaw (gf) (v) $6.00
  • American Club Sandwich & Fries $19.50
    • Classic bacon, chicken, tomato & egg with lettuce leaves & mayo
  • Lamb Kefta (gf) $21.00
    • North African spiced meatballs, served with yoghurt, gourmet salad leaves, cherry tomato & red onion
  • Crème Brûlée (gf) $14.50
    • Vanilla bean brûlée with compote of seasonal fruit, & finished with vanilla ice cream
  • Open Mix (Chicken, Lamb, Beef, Kofta & Falafel) $12.50
  • Large $10.50
  • Small $6.00
  • Hot Dog $2.00
  • Medium $9.00
  • Extras:
  • Salad
  • Lamb Add $1.50
  • The antipasto platter $35.0
    • cured meats, cheeses, marinated vegetables, pesto, house-made dips with toasted ciabatta & crackers
  • Loaded nachos $18.5
    • spiced beef, beans, avocado, sour cream, cheese, tomato salsa and jalapeños. Loaded!
  • Flatbread $12
    • basil pesto, Mozzarella and cheddar
  • The bird cage burger $23.5
    • grilled Cajun chicken breast with streaky bacon and guacamole. Served with golden fries
  • The winna winna chicken dinna burger $23.5
    • crispy chicken, grilled pineapple, streaky bacon and creamy slaw Served with golden fries
  • The pub platter $35.0
    • fried chicken, prawn twisters, salt & pepper squid, cheerios, corn chips & salsa and seasoned wedges with a selection of dipping sauces
  • Meatlovers pizza $20
    • chorizo, chicken, pepperoni and bacon, finished with our famous barbecue sauce
  • The filly cheese burger $18.5
    • 100gm beef patty, cheese, bacon, pickle and slaw. Served with golden fries
  • Herb Marinated Chicken Breast n/a
    • on smashed potato and green beans with a creamy garlic thyme sauce
  • Housemade Pappardelle n/a
    • with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
  • Warm Blackberry Crumble Cake n/a
    • w vanilla bean ice cream
  • Eye fillet on Thyme Gratin n/a
    • with prosciutto wrapped leeks and a mixed peppercorn sauce
  • Lemongrass and Chilli Spiked Calamari n/a
    • on crispy wonton sheets
  • Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
  • Breads and House Dips n/a
  • Liquorice Parfait n/a
    • w fresh mint strawberries and lime syrup
Coq Au Van Rottisserie

Coq Au Van Rottisserie

location

Address

2/126 Cashel Street, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

Mon 8 AM to 3 PM Tue 8 AM to 3 PM Wed 8 AM to 3 PM Thu 8 AM to 3 PM Fri 8 AM to 3 PM Sat 8 AM to 3 PM Sun 8 AM to 3 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , French

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Seating ,  Outdoor Seating ,  Cash only

Location
2/126 Cashel Street, Christchurch, Canterbury, 8011, New Zealand
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