Crispy skin pork belly served on a creamy gratin with a light coleslaw, topped with jus and apple maple chutney
-beef $18.00
Open steak sandwich $21.00
120g sirloin with caramelized onion, lettuce, tomato, fried egg, chips and homemade aioli
Pegasus pub steak (GF option) $28.00
250g sirloin with fries and salad and your choice of sauce
Brekkie bap $10.00
Egg, cheese and bacon
Classic caesar $18.00
Crisp cos lettuce, bacon, croutons, parmesan cheese and classic caesar dressing topped with a poached egg
Vegetarian platter (V) $28.00
Roasted portobello mushrooms with grilled haloumi edamame and cherry tomato salad, homemade samosa with harissa yoghurt, all on a bed of turmeric and sundried tomato herb rice
Premium rib eye (GF option) $33.00
300g rib eye on creamy mash, with roasted, mushrooms, fresh salad and your choice of sauce