Coromandel Mussell Kitchen in Waikato Menu

Nearby Sample Menus

big steak fries and house aioli $6
house cured smoked salmon $20
streaky bacon, pork and smoked paprika sausage, chorizo, thyme mushies, sweet tomatoes, potato rosti $4
prawn salad (G/d) $18
- grilled prawns with curried watermelon, baby beets, avocado and mayo
sugar bowl brekkle (g) $23
- eggs you style, bacon, pork and smoked paprika sausages, potato rosti, creamy mushies, fried tomato and hollandiase
raw bowl (V/v/d) $12
- apple soaked oats topped with house ohsi coconut yoghurt, fresh seasonal fruits, seeds and dehydrated raspberries
-add you sides
fish and chips $11

Ham Steak Meal $19.50
- Croquettes, vegetables, pineapple plus your choice of tea or coffee
Deluxe Breakfast $19.50
- 2 eggs, 3 rashers of bacon, tomatoes, hash brown, toast and tea or coffee
Bacon & Eggs $17.50
- 2 eggs, 3 rashers of bacon, toast and tea or coffee
BLT $9.50
- Bacon, lettuce, tomato and mayonnaise
Eggs Benedict $14.50
- Your choice of bacon or ham
Wedges $9.00
- Bacon, cheese and sour cream
Bacon and Egg Cheese Toasted Sandwich $9.50
Ham Meal $19.50
- Ham off the bone, croquettes, vegetables or salad plus tea or coffee

Paprika-roast cauliflower, hummus & dukkah - add lamb or chicken $10.00 / $15.00
Fish & chips $14.00
Lamb $16.00
- housemade pattie, egg, tomato, beetroot, tomato jam & mint yoghurt - All served in a fresh bun with chips & either aioli or tomato sauce
Crispy chicken, mash & peas $10.00
Garden salad, tomato, red onion, carrots, cucumber $7.00
Cheese burger, chips & salad $14.00
Chips with tomato sauce $6.50
Cheesy garlic bread $8.00

Pineapple fried Rice $15
- Stir fried Thai Jasmine rice with yellow curry powder with onion, pineapple, green pea and raisin
Pad See Ew $15
- Stir fried rice noodle with sweet soy sauce, eggs, broccolis, carrots
Green curry $17
- Thai green curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
Chicken $3
Stir fried fresh vegetable $17
- with toast garlic
Stir fried Garlic and Ground pepper $15
Red Curry $17
- Thai red curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
Stir fried Basil & Chilli $17

Side Salad $12
- w olives, capsicum, tomato, cucumber, feta
Artichoke Crusted Market Fish $29.9
- w lemon & caper couscous, crème frâiche
Vegetarian $24
- pumpkin, tomato, falafel, mushroom, spinach, capsicum, caramelised onion, aioli
Parmesan Garlic Pizza Bread $12
- w aioli
Meatlovers $24.5
- bacon, salame, pepperoni, chorizo, ham, caramelised onion, bbq sauce
Margarita $21
- basil, tomato, basil pesto, mozzarella
Gluten-free bases available $4.5
Prawn & Salmon $24.5
- roasted salmon, chilli prawns, capers, mozzarella, aioli

Mozzarella balls $10.00
- Served with garlic aioli
Profiteroles $13.00
- With a coffe liqueuor cream
Kapiti cheese board $17.00
- Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
Fries $7.50
- Served with our secret blend of spices and garlic aioli
Peruvian sticks $8.00
- Mozzarella rolled in pastry served with guacamole
Bruschetta $8.00
- Cherry tomato and mozzarella lightly toasted on baguette
●Shared plates
Platter for 2 $28.00
- A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks

-Veg Korma, Aloo Mutter (Choose 1)
Bhuna Gosht $16.00
- Diced lamb cooked in special spices, herbs, onion & tomatoes in thick gravy
·Platter for 2 $30/person
- Rice and Naan bread plus choose
Achari Gosht $17.00
- Achari gosht, onion, tomato gravy with pickle sauce, garnished with cashews
Gosht Madeira $17.00
- Boneless lamb in red wine laced curry
Shahi Paneer $14.00
- Cubes of cottage cheese cooked with cream, tomatoes and crushed almond cashews
Butter Chicken $16.00
- Tender pieces of boneless half cooked in tandoori oven & finished in rich creamy tomato gravy
Gulab Jamun $5.00

-Combination $16.00
- Chicken, lamb, falafel and mujver
Your choice of fresh meats or vege and salads served with a bed of fries, topped with your favourite sauces, and one of our famous dips
Turkish coffee $4.50
- Served with turkish delight
Rice dish S $12.50 / L $14.50
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
Your choice of fresh meats or vege served with rice and topped with and combination of sauces
-Combination $17.00
- Chicken, lamb, falafel and mujver
Pilav ustu S $11.00 / L $13.00
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
Dolma meze $7.50
- Five dolmas served with cacik

Bacon and Eggs on Toast $11.90
- However you like - 2 Bacon, 2 Eggs and 2 Toast
Light All Day Breakfast $13.50
- Tomato, Sausage, Egg, Hashbrown, Toast, Mushroom, Bacon
Panini $12.90
- Chicken or Bacon with Chutney and Salad
Eggs Benedict With Wood Smoked Salmon $16.90
Big All Day Breakfast $15.50
- Bacon, Tomato, Toast, 2 Sausages, 2 Eggs, Hashbrown, Mushroom
Eggs Benedict With Bacon $14.90
Open Steak Sandwich $15.90
- Grilled Scotch Fillet, Egg, Caramelized Onion, Mushroom, Tomato and Chips
Eggs on Toast $8.90
- Made however you choose

Chocoholic $12.00
- Belgian chocolate molten cake, decadent pistachio, walnut & dark chocolate brownie & white chocolate mousse with carrot, cardamom & orange emulsion
Sharing Platter $32.00
- Chef’s choice’s of 3 seasonal tasters to whet the appetite!!
Vegetarian $28.00
- Pumpkin, parmesan & herb roasted semolina cake with wild rocket pesto, a lemon & nutmeg scented house ricotta, pickled beetroot and stuffed portabello mushroom
Kitchen garden salad with house dressing & parmesan $7.00
Try our house-made chilli samball $3.00
Beef $18.00
- House smoked eye fillet of beef with carrot and cucumber kimchi served with fresh peach, chilli peanuts and vanilla spiced red pepper reduction
Seafood $25.00
- Daily catch & shrimps with house smoked salmon, white anchovies, a caper & parsley gremolata
-Roasted portabello mushroom stuffed with butternut & goat’s cheese with a carrot & currant salad, beetroot chutney & Kahurangi blue cheese

Calabrese $18.00
- (tomato base, mozzarella, spicy salami, olives, oregano)
Zucca $21.00
- (mozzarella, caramelized pumpkin, brie cheese, parmesan, spinach)
Romana $18.00
- (tomato base, mozzarella, anchovies, capers, olives)
Pumpkin $21.00
- (mozzarella, caramelized pumpkin, ham, buffalo ricotta, parmesan, rosemary, pumpkin seeds)
Hawaiian $18.00
Marinara $15.00
- (tomato base, oregano, garlic)
Porco $21.00
- (tomato base, italian pork sausage, blue cheese, rocket, fresh tomato)
Capricciosa $18.00
- (tomato base, mozzarella, ham, artichokes, olives)

MUTTER PANEER $15.00
- Cubes of cottage cheese and green pees cooked in Kashmiri style
MIXED PICKLE $3.00
JEERA RICE $7.00
- Basmati rice fried with cumin and selected herbs
VEG KORMA $14.00
- Mixed vegetables cooked in rich creamy cashew nut gravy with mild aromatic spices
CHICKEN KORMA $16.00
- Tender boneless chicken pieces cooked in ground cashew nut and gravy
CHICKEN VINDALOO $16.00
- The famous dish from a state in India(Goa), made with tender chicken cooked in a hot ground Vindaloo paste
CHICKEN BALTI $17.00
- Tender chicken cooked with diced capsicum, onion with combination of chef’s various sauces
TANDOORI CHICKEN $20.00 (half) $11.00
- Whole chicken marinated with Yogurt, Indian Spices and herbs and then cooked in Tandoor Oven (full)

NO.8 $16.00
- 5x Potato fritter, 5x sausages, large chips, 1.5lt pepsi drink
Mussel crumbed $1.40
Curry roll $2.50
Cheese $5.00
Takeaway times 11am to 8pm
Fish cake $2.50
Onion rings $0.80
Mega munch $32.50
- 5x Thighs, 5x drums, jumbo chips

Nachos $14.00
- Chilli beans, tomato, onion and cheese
Kumara Fries $10.00
- With aioli
Pancakes $14.00
- Caramelized bananas and cream
Fries $7.00
- With tomato sauce
Chicken Burger $17.00
- Grilled pineapple, lettuce, coriander, ginger & lime sauce with fries
The ‘Long Black’ Eggs $17.00
- Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
Mushroom Fettuccine $14.00
- Creamed mushrooms, sundried tomatoes & mozzarella
Potato Wedges $12.00
- Spiced potato wedges topped with cheese, sour cream & sweet chilli sauce

Golden Bags $8.50
- Deep fried golden bags
Gravy Beef on Noodle (Spicy) $14.00
- Spicy Ming city beef slices with mustard root on bean sprout & noodle
Tom-Yum Soup (Prawn) $13.00
- Thai style spicy herb based soup with prawn
Panna Cotta $7.50
- Creamy sweet panna cotta served with fruit salad finished with a touch of raspberry rice
Spicy Wonton (Small) (Spicy) $9.00
- Spicy wonton cooked with specially prepared chilli sauce
BBQ Pork on Rice $13.00
- Sliced BBQ pork served with rice & vegetables
Okonomiyaki $9.50
- Japanese savoury seafood & vegetable pancake
Shio Ramen $19.00
- Choice with Gyoza or Takoyaki or Braised Pork Rice

Coromandel Mussell Kitchen

Waikato Region > Waikato > Coromandel Mussell Kitchen

Address

20 309 Road, Corner with SH25/Manaia Road, Coromandel, Waikato, 3506, New Zealand

Phone

078667245

Email

jake.bartrom@musselkitchen.co.nz

Opened hours

Monday: 9:00 AM – 3:30 PM, Tuesday: 9:00 AM – 3:30 PM, Wednesday: 9:00 AM – 3:30 PM, Thursday: 9:00 AM – 3:30 PM, Friday: 9:00 AM – 3:30 PM, Saturday: 9:00 AM – 3:30 PM, Sunday: 9:00 AM – 3:30 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Gluten Free , New Zealand , Seafood , Vegetarian

Features

Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Groups , Quick Bites , Lunch , Seating , View , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Coromandel Mussell Kitchen in Waikato Menu

Nearby Sample Menus

Coromandel Mussell Kitchen

Waikato Region > Waikato > Coromandel Mussell Kitchen

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

20 309 Road, Corner with SH25/Manaia Road, Coromandel, Waikato, 3506, New Zealand

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