Address
20 309 Road, Corner with SH25/Manaia Road, Coromandel, Waikato, 3506, New Zealand
Coromandel Mussell Kitchen in Waikato Menu
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MUSSEL POTS- White wine, garlic, parmesan & bacon $24
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Thai green curry $24
- w coconut cream & lime
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Tomato & basil $24
- w chorizo
- Natural steamed mussel pot $18
HALF SHELL MUSSELS-
The mixed grill $23
- a dozen ½ shell mussels served w four of each of the three flavours, or a dozen of your choice: garlic butter / chilli & cheese / parmesan crème fraiche
MUSSEL KITCHEN CLASSICS-
Mussel fritters $22
- served w salad & homemade tartare sauce
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Mussel fritter burger $19
- w salad, tartare sauce & fries
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Battered mussels $20
- freshly shucked raw mussels deep fried in a crispy batter served w salad & fries
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Creamy mussel chowder $18
- served w garlic & herb bread
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Mussel platter $32
- smoked, marinated, grilled, fritters, battered & mussel pate
BREAKFAST MENU- Preserves & cream cheese bagel $10
- Salmon & cream cheese bagel $16
- Mince & eggs w toast $14
- Bacon & eggs w toast $14
-
French toast w banana, $15
- maple syrup & crème fraiche
- Sweetcorn fritters w bacon & fresh salsa $15
-
Big brekkie $20
- bacon, sausages, tomato, hash browns & eggs w toast
KIDS MENU- Fish n chips $14
- Beef burger n chips $14
- Chicken burger n chips $14
- Vegetarian lasagne $12
- Hot dog n chips $10
LUNCH MENU - BURGERS-
MK beef, bacon & cheese on a sour dough bun $19
- w salad, beetroot, egg, onion rings, garlic aioli & tomato sauce
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MK chicken, bacon & brie on a sour dough bun $19
- w salad, garlic aioli & cranberry sauce
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Sweet corn fritters, bacon & fresh salsa $16
- w a green salad
- Vegetarian lasagne w a green salad $17
- Laksa w chicken & prawns $18
-
Fish salad $20
- w crispy potatoes, garlic aioli & spicy dressing
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Fish & chips $25
- served w salad & our homemade tartare sauce
LUNCH MENU - SIDES- Bowl of fries $6
- Garlic bread $6
- Garden salad $7
SPRING SPECIAL-
Platter for two $32
- romanian pork & garlic sausages,chicken & bacon croquettes, red capsicum dip, chilli prawns, crumbed mushrooms & polenta chips
SWEET THINGS-
Sundaes $ 8
- chocolate, caramel, passion fruit & wild berry
- Chocolate brownie & vanilla ice cream $12
- Orange and almond cake w cream $12
Nearby Sample Menus
- Dark Chocolate Brownie, Black Doris Plum Ice Cream, Raspberry Coulis $13.50
- Peanut Butter Parfait, Butterscotch, Crème Anglaise, Chocolate Sauce $13.50
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Green-Lipped Mussels $15.50
- grilled with either – Tomato, Garlic, Parmesan OR Bacon, Aioli, Breadcrumbs
- Mini Lamb Burgers, Tomato Chilli Jam, Beetroot Relish, Basil Mint Mayo (x3) $19.00
- Dark Chocolate & Orange Mousse, Brandysnap Basket, Raspberry Coulis $12.00
-
Affogato $5.00 / $8.00
- Add Liquer – Cointreau, Baileys, Kahlua, Drambuie (Single / Double)
- Pancetta-Wrapped Chicken Breast with a Cheese Stuffing, Cream Cheese & Chive Croquettes, Tomato Chilli Jam $32.00
- Kapiti Kikorangi Blue Cheese, Bruschetta, Condiments $15.00
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Paddock Favs $9
- Polenta fries tomato essence, jalapeño crema
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Lamb $16
- Beetroot & pomegranate relish, horseradish labne, hummus pea shoots
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Spanish style soft eggs $17
- Chorizo, spinach, harissa, lane & rye bread
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Cinny $9
- Cinnamon bagel w cream cheese & house made lemon curd
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T.A.B $14
- Smashed avocado, burst vine tomatoes, basil, E.V.O
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Gordita $16
- Chipotle rubbed beef, chargrilled w smokey cheese, pickles, shredded ice berg, jalapeño crema
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The Vego $12
- Crispy chickpea fritter,haloumi, beetroot relish, coriander mayo
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The Med $12
- Hummus, sundries tomato, kale pesto, whipped feta
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Soprano Bagel $13.90
- Our classic toasted bagel filled to the brim with ham, basil pesto, mozzarella & freshly roasted tomatoes or red peppers & avocado
- - Bacon, Avocado and Tomato $12.00
- Counter / Cabinet Food
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Scones, Scrolls & Muffins $4.50
- Changing daily: Lemon & Blueberry, Date & Orange, Kumara, Cheese & Spring Onion, Cinnamon Brioche, Fresh Basil, Mozzarella & Tomato Brioche
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Istanbul $13.90
- Feta cheese, spiced walnuts, figs and mozzarella
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Union Jack $13.90
- Bacon, broccoli, caramelised onion and cheddar
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The Refinery ''Reuben'' $13.90
- Slow cooked corned beef, slaw, Russian dressing and Swiss cheese
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Home Baked Cakes $5.50 - $6.50
- Changing daily: Rhubarb Shortcake, Banana & Salted Caramel, Date & Coconut, Duck Egg Sponge, Carrot Cake with Chai Spiced Icing
- Mushroom Sauce $3.00
- Beef Burger $12.00
- ALL $12 each
- Ham Steak $17.00
- FREE sundae Choc, Caramel, Passion fruit
- Chicken nuggets ~ Little hot dogs ~ Butter Chicken
- Cheese cake $8.00
- Large $19.00
-
Meat lovers $13 / $16
- Ham, salami, bacon, beef
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Double cheese $8 / $11
- Our famous italian sauce & cheese
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Fly n Hawaiian $13 / $16
- Mushrooms, chicken, pineapple
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Beef eater $12 / $16
- Tasty beef, tomato, mushrooms
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Junior snack box $5
- Chips or wedges +nuggets + sausage bites
- Available with chicken salt or lemon pepper N/A
- With cheese $8
-
Pork, chicken, american or bacon $5
- Cheese + your choice of sauce (see below)
- Stir fried Garlic and Ground pepper $15
-
Pad Thai $15
- Stir fried rice noodle with tamarind sauce, eggs, been sprout, ground pea nuts
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Pineapple fried Rice $15
- Stir fried Thai Jasmine rice with yellow curry powder with onion, pineapple, green pea and raisin
- Stir fried Cashew nuts $17
- Stir fried Basil & Chilli $17
- Stir fried Oyster sauce $17
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Green curry $17
- Thai green curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
- Chicken $3
- * Rib-Eye Steak (plain or garlic)
- * Pan — Fried Fish of the Day
- *Teriyaki Sirloin Steak Chips & Salad (or Eggs)
- $20.00 Specials
- * Fisherman's Basket Selection
- * Roast of the Day with Gravy
- * Crumbed Fish (x1) Chips & Salad (or Eggs)
- * Chicken & Mushroom Fettuccini
- Donuts $ 2.00
- Mussels Fritter $ 3.00
- Hot Dogs $ 2.50
- Potato Fritter $ 1.50
- Nuggets $ 0.80
- Crab Sticks $ 2.00
- Banana Fritter $ 3.00
- Wedges Works $ 3.00
- Beef and Ale Pie $6.00
- Homemade Stew $10.00
- Cold Pork Pie $6.00
- Ploughman Sandwich $6.00
- Muffin $4.00
- Soup of the day $8.00
- Scone $3.50
- Fresh Baked Cookie $3.00
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Wedges $12.50
- With bacon pieces, melted cheese, sour cream & sweet chilli sauce
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Chips $6.50
- Spud fries with tomato sauce
- -Salmon, cream cheese & capers $12.50
- Savoury mince on toast
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Warm chicken salad $15.50
- With bacon & avocado
- -Kumara fries with aioli $6.50
- -With bacon $13.50
- -Add white or vogel's toast $2.00
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Coromandel Mussels $10 1/2 kilo / $19 kilo
- Steamed natural with your choice of fresh lemon or Thai Green Curry
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Cobb Loaf $9.00
- Mini loaf, oven baked to share, served with plain or garlic butter
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Minted Lamb Cutlets $27.00
- Lamb cutlets marinated with kiwifruit and yoghurt, served on rocket and baby spinach, asparagus spears, mash and drizzled with mint jelly
- Vegetables $7.00
-
Plain Jane $15.00
- Burger for the smaller appetite with a homemade beef patty, fried egg, gherkins beetroot, melted cheese and rocket leaves with BBQ sauce
- Fish & chips $12.50
-
Grace O'Malley's Full Breakfast $22.00
- Two free range eggs, bacon, chorizo sausage, mushrooms, baked beans, hash browns, herb grilled tomato and toast
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Stuffed Chicken Breast $26.50
- Chicken breast wrapped in bacon with feta & spinach stuffing, served with mash and veges or salad
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Mediterranean $19.00
- Tomato base, mozzarella, onion, sundried tomatos, olives, feta
- Rump steak, salad garnish, bacon and caramelised onions $16.00
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Herb Crumbed Snapper Filler $28.00
- Served on roasted potatoes, coleslaw and lemon butter sauce
- Prime rump steak
-
Pork $28.00
- Fanned over a leek and fennel puree and seasonal vegetables, served with fresh apple sauce and drizzled with white port jus
- For the Perfect Ending
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Dozen Steamed Green Mussels $17.00
- in white wine and coconut mild curry broth with dipping sauce
- Mushrooms $5.00
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BUTTER CHICKEN $16.00
- Tender pieces of boneless half cooked in Tandoori oven and finished in rich creamy tomato gravy
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KADAI CHICKEN $16.50
- Boneless chicken cooked in special spices and herbs with tomato peppers, onion and coriander
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VEG JALFAREZI $14.00
- Mixed vegetables cooked with diced onion, capsicum and tomato in sweet and sour flavor
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VEGETABLE BIRYANI $15.00
- Basmati rice cooked with mixed vegetables , special spices and herbs
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CHICKEN BALTI $17.00
- Tender chicken cooked with diced capsicum, onion with combination of chef’s various sauces
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SAAG PANEER $15.00
- Cottage cheese cooked with spinach and spices
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CHICKEN MADRAS $16.00
- Diced chicken cooked in coconut cream and coconut powder, capsicum and onion gravy
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RAITA $3.50
- Yogurt mixed with cucumber and ground spices.
- Chicken Seasoning $1.00
- Dipping Sauce $2.50
- Cheese $5.00
- Squid Ring $0.80
- Mussel Fritter $4.00
- Battered Sausage $2.50
- Kumara Chips $3.50
- Sausage $2.00
- -to taste all four $36
-
Pohutukawa Smoked Duck Breast $39
- Celeriac purée and remoulade, truffle and mushroom potsticker, duck jus
- -tempura with soy mirin and seaweed salad $24/48
- -Cos leaves, bacon, chive, blue cheese, crouton $8
- -served with poached rhubarb $17
-
VSB Chicken Parmigiana $18.50
- Parmesan and panko crumbed chicken, prosciutto, fresh tomato sauce, crisp baby cos hearts
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-Waimata French Style Blue (Gisborne)
- A rich creamy blue cheese with a sweet composty aroma, peppery blue mould and a delicate saltiness
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Grilled Octopus with Hokkaido Scallop and Chorizo $21
- Salad of marinated heirloom tomatoes, arugula rocket with a black rice vinegar reduction
Coromandel Mussell Kitchen
Phone
078667245
Opened hours
Monday: 9:00 AM – 3:30 PM, Tuesday: 9:00 AM – 3:30 PM, Wednesday: 9:00 AM – 3:30 PM, Thursday: 9:00 AM – 3:30 PM, Friday: 9:00 AM – 3:30 PM, Saturday: 9:00 AM – 3:30 PM, Sunday: 9:00 AM – 3:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Gluten Free , New Zealand , Seafood , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Groups , Quick Bites , Lunch , Seating , View , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar