Coromandel Mussell Kitchen in Waikato Menu

MUSSEL POTS MUSSEL POTS
  • White wine, garlic, parmesan & bacon $24
  • Thai green curry $24
    • w coconut cream & lime
  • Tomato & basil $24
    • w chorizo
  • Natural steamed mussel pot $18
HALF SHELL MUSSELS HALF SHELL MUSSELS
  • The mixed grill $23
    • a dozen ½ shell mussels served w four of each of the three flavours, or a dozen of your choice: garlic butter / chilli & cheese / ​parmesan crème fraiche
MUSSEL KITCHEN CLASSICS MUSSEL KITCHEN CLASSICS
  • Mussel fritters $22
    • served w salad & homemade tartare sauce
  • Mussel fritter burger $19
    • w salad, tartare sauce & fries
  • Battered mussels $20
    • freshly shucked raw mussels deep fried in a crispy batter served w salad & fries
  • Creamy mussel chowder $18
    • served w garlic & herb bread
  • Mussel platter $32
    • smoked, marinated, grilled, fritters, battered & mussel pate
BREAKFAST MENU BREAKFAST MENU
  • Preserves & cream cheese bagel $10
  • Salmon & cream cheese bagel $16
  • Mince & eggs w toast $14
  • Bacon & eggs w toast $14
  • French toast w banana, $15
    • maple syrup & crème fraiche
  • Sweetcorn fritters w bacon & fresh salsa $15
  • Big brekkie $20
    • bacon, sausages, tomato, hash browns & eggs w toast
KIDS MENU KIDS MENU
  • Fish n chips $14
  • Beef burger n chips $14
  • Chicken burger n chips $14
  • Vegetarian lasagne $12
  • Hot dog n chips $10
LUNCH MENU - BURGERS LUNCH MENU - BURGERS
  • MK beef, bacon & cheese on a sour dough bun $19
    • w salad, beetroot, egg, onion rings, garlic aioli & tomato sauce
  • MK chicken, bacon & brie on a sour dough bun $19
    • w salad, garlic aioli & cranberry sauce
  • Sweet corn fritters, bacon & fresh salsa $16
    • w a green salad
  • Vegetarian lasagne w a green salad $17
  • Laksa w chicken & prawns $18
  • Fish salad $20
    • w crispy potatoes, garlic aioli & spicy dressing
  • Fish & chips $25
    • served w salad & our homemade tartare sauce
LUNCH MENU - SIDES LUNCH MENU - SIDES
  • Bowl of fries $6
  • Garlic bread $6
  • Garden salad $7
SPRING SPECIAL SPRING SPECIAL
  • Platter for two $32
    • romanian pork & garlic sausages,chicken & bacon croquettes, red capsicum dip, chilli prawns, crumbed mushrooms & polenta chips
SWEET THINGS SWEET THINGS
  • Sundaes $ 8
    • ​chocolate, caramel, passion fruit & wild berry
  • Chocolate brownie & vanilla ice cream $12
  • Orange and almond cake w cream $12

Nearby Sample Menus

  • Beef carpaccio - beetroot - horseradish - puffed rice $19
  • Eggnog ice cream & gingerbeer float $8
  • Rice paper rolls - black pepper eggplant - nam jim - peanut hoisin $12
  • Chickpea chips - chipotle crème fraiche $10
  • Fromage blanc tortellini – date – pinenuts $17
  • Sous vide chicken breast - cauliflower – corn – gnocchi $25
  • Veal bolognese – parmesan polenta – bocconcini $22
  • Tuna tartare - miso mayo - ruby grapefruit - wasabi tobiko $19
  • Caesar Salad (GF)
    • Crispy cos lettuce, parmesan, bacon and garlic croutons wtih our own Caesar dressing and topped with a poached egg
  • Chicken Open Sandwich (GF)(DF) $12
    • Seasoned chicken breast with brie, salad greens and Cajun aioli on toasted sourdough
  • Chicken Burger (GF)(DF) $19
    • Pan seared chicken breast with brie, bacon, salad greens, aioli and sweet roast capsicum salsa served with fries
  • Bacon and Banana Pancakes $12
    • Four fluffy pancakes with bacon, banana and maple syrup, served with whipped cream
  • Monteith’s Beef Pie $12
    • the Helm homemade pie. baked golden pastry filled with braised beef marinated in Monteith’s Original, served on garlic mashed potato and minted peas
  • Steak and Eggs (GF)(DF) $24
    • Char-grilled 250g sirloin steak served with fries and bacon wrapped eggs
  • Prawns $6
  • Chicken Wrap $12
    • Roast chicken served with brie, salad greens and aioli, all encased in a lightly warmed tortilla
  • Vietnamese name jim slaw GF $8.00
  • Polenta chips with sRiracha Mayo V $8.00
  • Pulled pork $21.00
    • ranch slaw, chefs Texas barbecue sauce
  • Corn Dogs $12.00
    • pork belly, bbq sauce, crackling crumb TWO FOR
  • Pumpkin and sweetcorn fritters $18.00
    • halloumi, basil pesto, watercress V (ADD BACON EXTRA $4)
  • Mashed pumpkin, sage, pine nuts GF $8.00
  • Churros a chocolate with cream and cinnamon sugar $12.00
  • Bulgar wheat, Falafels, tomatoes, spinach, hummus, crème Fraiche, lemon citrus dressing V $17.00
  • -Mac & cheese
  • -Potato gratin
  • -English
  • Pate Plate $14.50
    • Chicken liver & bacon pate, bacon jelly, sliced baby pickles, crostini
  • -Mushroom glaze
  • Freshly Baked Loaf $12.50
    • Sunflower and honey loaf, garlic & herb butter
  • -Bacon $16
  • -Mustards
  • Crispy Fried Chicken Tenders
    • Served with fries and dipping sauce
  • Lambs fry $3.50
  • Big Breakfast $22
    • Streaky bacon, steak, hash browns, creamy mushrooms, tomatoes on toasted ciabatta
  • Ice Cream $13
    • Trio of ice cream served in a chocolate nest with roasted macadamia praline
  • 300gm Burger $22.00
    • Beef pattie with streaky bacon, cheddar cheese, tomato, iceberg, beetroot, L&P onion rings and HP sauce
  • Garden salad $7
  • Thai Beef Salad $18.00
    • With crispy noodles, cucumber, red onion, carrot and salad greens dressed in coriander soy and ginger dressing
  • Fries and aioli $7
  • Stir fried Oyster sauce $17
  • Mussaman Beef $19
    • Thai mussaman curry paste with coconut milk potato, carrot, Cashew nuts and onion season with spice, beef
  • Pork $3
  • Pad Thai $15
    • Stir fried rice noodle with tamarind sauce, eggs, been sprout, ground pea nuts
  • Stir fried Garlic and Pepper $15
    • with onion, carrot on rice
  • Stir fried Garlic and Ground pepper $15
  • Fish $3
  • Stir fried Basil & Chilli $17
  • -Add Salmon $6
  • Pan fried fish (orange roughy) $22
    • on a kumara puree w spring vegetables, watercress, chives & lemon oil
  • -or prawns(6) $8
  • Tweak it $3
    • -tomato
  • -small $4
  • Summer bruscetta $14
    • pickled beetroot on thin toasted ciabatta with goat cheese, herb salad, candied walnuts and avocado oil
  • -egg $2.50
  • -large $8
  • -Add Chicken for $5.00
  • Spicy Beef Nachos $16.00
    • Topped with cheese, sour cream & capsicum salsa
  • Soup of the day
  • Seafood Basket $15.00
    • Battered fish, crumbed mussels, squid rings, tempura prawns & chips
  • ●Mains
  • Greek Lamb $22.00
    • Mozzarella, marinated minted lamb, red onion, baby spinach & tzatziki
  • Salmon Risotto
  • Spicy Buffalo Wings $15.00
    • Chicken wings marinated in spicy buffalo sauce served with aioli
  • -Fresh NZ Salmon / Goma Wakame / Samosa / Inari (Beancurd) / Dashimaki Egg $2.00 each
  • -Half $10.50
  • ●Side Menu
  • All main meals served with rice & salad
  • - Full $13.00
  • ●Hosomaki
  • -Kids Sushi Meal $10.00
    • 6 pcs Hosomaki, 2 pcs kids egg, 2 pcs kids gunkan
  • -Korokke $2.50 each
    • Japanese style croquettes served with mayo & Japanese BBQ sauce
  • -3 Filling $7.90
  • Toast and Preserves $7.90
    • Ciabatta or grain bread, butter, marmalade/jam
  • Beef Nachos $15.50
    • Spicy beef and chili beans served on corn chips, topped with cheese, sour cream and salsa
  • Children's Breakfast $8.50
    • Bacon, eggs, hash browns, toast, tomato sauce.
  • Breakfast Available 8am - 2.30pm Daily
  • Creamy Mushrooms $17.50
    • Cooked in cream, garlic, parsley and lemon with middle bacon and toasted ciabatta
  • Children's Nachos $9.20
    • Spiced beef on corn chips with cheese and sour cream
  • Soup of the day $14.90
    • Fresh house made soup, changing daily, served with toasted ciabatta
  • Freshly baked mini-buns, garlic-buttered, stuffed with Beef patty, aged cheddar, George’s burger sauce $14.00
  • Smoked Salmon, capers, antipasto mix, red onion, creme fraiche $25.00
  • Rustic fries $8.00
    • Hop salt, aioli.
  • Freshly baked mini hot-dog buns, stuffed with Kransky sausage, tomato sauce, American mustard, cheese. $9.80
  • Roast Garlic & Herb bread $12.00
  • Pork Ribs $25.00
    • Coleslaw. BBQ& Pepper sauce.
  • Seasonal Greens $9.00
  • Mixed Grill $52.00
    • Beef. pork ribs, chicken skewers, potato salad. Good George slaw, riata, bearnaise, Jus.
  • Zucca $21.00
    • (mozzarella, caramelized pumpkin, brie cheese, parmesan, spinach)
  • Marinara $15.00
    • (tomato base, oregano, garlic)
  • Pumpkin $21.00
    • (mozzarella, caramelized pumpkin, ham, buffalo ricotta, parmesan, rosemary, pumpkin seeds)
  • Hawaiian $18.00
  • Pecos $21.00
    • (tomato base, mozzarella, tuna, artichokes, chilly, garlic, parsley)
  • Chicken $21.00
    • (mozzarella, capsicum, camembert, spinach, fresh thyme)
  • Capricciosa $18.00
    • (tomato base, mozzarella, ham, artichokes, olives)
  • Margherita $17.00
  • Eye Fillet $39.00
    • Hereford Prime eye fillet with truffle potato, mushroom gratin, and brocolini finished with jus
  • Pan-Seared Duck $35.00
    • Crispy duck breast atop purple kimchi, with soy shitake, fennel, orange and jus
  • Chicken Curry $34.00
    • A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita
  • Zealong Pure Macaron $14.00
    • Crispy tea dusted macaron filled with a creamy Zealong Pure tea and raspberry butter cream
  • Zealong Green Tea Cake $13.00
    • Feather light, Zealong green tea-infused chiffon tea cake paired with Zealong Green tea and lemon cream and crispy fruit crumble
  • Steamed Vegetables $8.00
    • Selection of seasonal vegetables with a mustard dressing and toasted almonds
  • Baby Cos Salad $8.00
    • With ranch dressing, radish, chives, and parmesan
  • Fruit Fondue $14.00
    • A selection of seasonal fruits accompanied with a Zealong Black tea-infused chocolate dipping sauce
  • BBQ Pork (Large 12″/Small 9″) $22 /$14
    • Wood Smoked BBQ Pork and Mozzarella topped with Crispy Potato Chips
  • Pistachia Vera (Large 12″/Small 9″) $19/$12.5
    • Pistachios and Fresh Red Onion on an Olive Oil, Base with Parmesan and topped with a little Mozzarella and Rosemary
  • Rosemary
  • Prosciutto Bianca (Large 12″/Small 9″) $21/$13.5
    • Caramelised Onion, Parmesan and Mozzarella with Crispy Prosciutto on a Bianca (White – Olive Oil, not Red Sauce) Base
  • Caramelized Onion
  • Green & Blue (Large 12″/Small 9″) $19/$12.5
    • Pear, Blue Cheese and Mozzarella topped with Fresh Rocket and Walnuts.
  • Mozzarella
  • Kumara Fries $5.5
  • All our burgers are served with fries
  • Hawaiian Burger $10
  • Cheese & sour cream $12
  • Warm white chocolate pudding $8
  • Chocolate Mud cake $8
  • Fish of the Day steamed /Deep Fried $20
  • Home made pie $12
  • All desserts are served w cream & ice cream
Coromandel Mussell Kitchen

Coromandel Mussell Kitchen

location

Address

20 309 Road, Corner with SH25/Manaia Road, Coromandel, Waikato, 3506, New Zealand

phone

Phone

078667245

clock

Opened hours

Monday: 9:00 AM – 3:30 PM, Tuesday: 9:00 AM – 3:30 PM, Wednesday: 9:00 AM – 3:30 PM, Thursday: 9:00 AM – 3:30 PM, Friday: 9:00 AM – 3:30 PM, Saturday: 9:00 AM – 3:30 PM, Sunday: 9:00 AM – 3:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , New Zealand , Seafood , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  Quick Bites ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
20 309 Road, Corner with SH25/Manaia Road, Coromandel, Waikato, 3506, New Zealand