Coromandel Mussell Kitchen in Waikato Menu

Nearby Sample Menus

Israeli Couscous, Red Onion, Paprika Oil, Yoghurt Dressing $12.50
Crispy Pork Hock, Sour Apple & Herb Salad, Palm Sugar, Chilli Dressing $25.00
Lamb Curry, Coconut Rice, Mint Yoghurt, Garlic Bread $29.00
Dark Chocolate & Orange Mousse, Brandysnap Basket, Raspberry Coulis $12.00
Kapiti Kikorangi Blue Cheese, Bruschetta, Condiments $15.00
Affogato $5.00 / $8.00
- Add Liquer – Cointreau, Baileys, Kahlua, Drambuie (Single / Double)
Apple & Rhubarb Crumble, Vanilla Bean Ice Cream $13.50
Fresh Salad, Lemon Dressing, Seeds $7.50

Nz Beef Fillet Portobello Mushroom, Manuka Smoked Bacon, Vine Ripened Tomato & Garlic Mash $36
Cured Meats W Focaccia, Chicken Liver Pate, Pickles & Olives $19.50
Molten Chocolate & Caramel Fondant W Mango And Passionfruit Sorbet & Creme Anglaise $15
Pancetta Seared Organic Chicken Breast, Roasted Bell Pepper, Feta, Olive And Basil Stuffing W Artichoke, Lemon And Rocket Risotto (Gf) $32
Mediterranean Fish Stew, Market Fish, Mussels, Prawns, Squid In Rich Tomato Fish Broth W Char Ciabatta Toast (Df) $19/$29
Creamy Garlic Mash Potato $8
Beef Cheek Andouille, Smoked Gouda Crust $14
Focaccia Bread -In-House, E.V. Olive Oil, Sea Salt $8

House made hash potato $5.00
Ruapuke sourdough - garlic butter $9.50
Coconut rice - cashews - tomato - cumin $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
House made jam - marmalade $1.50
Beer battered fish - fries - salad - tartare $19.50
Orca breakfast - eggs - kransky sausage - hash potato - bacon - roasted tomato - mushroom - grain toast - hollandaise $19.50
Sourdough sandwich $16.50
- chicken - Bacon - aioi / Flat mushroom - blue cheese - Tomato relish
Flat Mushrooms $4.00

Eggs on turkish toast $11
- Two eggs (poached as stnd. Scrambled or fried) on 2x toasted turkish bread & our own tomato chutney
Eggs benedict
- Baby spinach topped with creamy hollandaise sauce on 2x toasted turkish bread
Toasted muesli $10
- Topped with mixed berries, yogurt & milk
-pineapple $1
Egg $2.50
Kids fluffy
- With marshmallows & choc fish
Through to 2.30pm daily
Smoked salmon w feta salad w our coleslaw/salad mix, cucumber, tomato & feta & our own vinaigreete w a slice of lemon $18

Battered fish $12.00
Seafood Chowder $15.00
Garlic Bread $7.00
Steak of the day. Sauces $26.00
- Jus, creamy peppercorn, mushroom sauce
Chicken Schnitzel served with chips(Apricot Sauce) $18.00
120gm Angus Beef burger $18.00
Sticky Ribs $24.00
Fish of the day Mini $16 Main $19
- Battered or Panfried

Omelette gf $19
- Double smoked bacon & manchego filling - cherry tomatoes pickled onion 4 parsley salad - grain toast
Kids acram gf $9
- Scrambled eggs- rash- roasted tomato
Eggs on toast gf $10
Sweetcorn fritters $17
- Sweetcorn & coriander fritters - roasted tomato - holly bacon bangbang sauce
Salmon sourdough gf $18
- Cold smoked salmon - sourdough - avocado . Feta & pumpkin seed smash poached eggs
Tiger toast $9
- Melted cheese- ciabatta- marmite
Kids burger gf $9
- Bacon & cheese mini burger- chunky chips
Spaghetti $9
- Tomatoes- pesto-parmesan

-with salmon $21.90
Granola $10.90
- House made granola, greek yoghurt, berry compote
Cheese Burger with Fries $9.90
- Beef patty, cheese, lettuce, tomato sauce on toasted bun
·Toasted Sandwiches
- On white tin loaf - *Ham, cheese, pineapple *Bacon, mushroom, cheese *Cheese, onion.
Eggs Benedict $18.50
- English muffin, spinach, bacon OR salmon OR mushrooms, free range egg and hollandaise.
Eggs on Toast $11.00
- Free range eggs on toasted ciabatta. Grain bread on request.
Beef Nachos $15.50
- Spicy beef and chili beans served on corn chips, topped with cheese, sour cream and salsa
Bosco Burger $18.50
- Beef pattie, cheese, bacon, onion relish, beetroot, tomato, lettuce & aioli in a bun with fries

* The Big Apple Beef Burger & Fries
* Garden Fresh Salad & Fries
* Pan — Fried Fish of the Day
*Vegetarian Burger & Fries & Salsa Sauce
$10.00 Specials
* Rib-Eye Steak (plain or garlic)
$20.00 Specials
* Roast of the Day with Gravy

Fish Masala $18.00
- Fish cooked in onion tomato gravy with capsicum and spices
Chicken Vindaloo $16.00
- The famous dish from a state in India (Goa), made with tender chicken cooked in a hot ground vindaloo paste
Vegetable Biryani $15.00
- Basmati rice cooked with mixed vegetables , special spices and herbs
Bhuna Gosht $16.00
- Diced lamb cooked in special spices, herbs, onion & tomatoes in thick gravy
Butter Paneer $14.00
- Cubes of cottage cheese cooked in rich tomato gravy
-(H) $11.00
Gosht Madeira $17.00
- Boneless lamb in red wine laced curry
Murgh Biryani $16.00
- Basmati rice cooked with chicken, special spices and herbs Garnished with dry nuts and herbs

Garlic & Herb Bread $5.20
Oyster Cocktail $12.80
Full Breakfast $14.60
- bacon, eggs, tomato, hash brown, sausage & toast with spreads
Toasted Muesli $9.30
- with fruit & yoghurt
Eggs Benedict on Vienna Loaf $15.20
- with tomato, hash browns & hollandaise sauce with salmon
French Toast $9.30
- with thick cut Vienna Loaf, choice of bacon & banana or fresh fruit salad
Crumbed Camembert with Plum Sauce $14.50
Bacon& Eggs - any style $11.40

Salmon bruschetta $16
- House cured orange vodka salmon slices w/ a dill cream cheese and crispy capers on toasted ciabatta.
Kids sundae $7
Smoked bourbon & coke ribs $24
- W/ summer slaw and hand cut chips w/ aioli.
Tender oven roasted chicken supreme… (gf) $29
- Stuffed with truffle brie & prosciutto with fresh asparagus, creamy herbed polenta, roasted beetroot & a burnt garlic butter sauce.
Prawn pesto parpadelle $26
- Fresh pasta with garlic prawns and cherry tomatoes in a creamy pesto sauce w/ parmesan & truffle oil.
-spinach risotto cake + rocket + aioli (v).
Redoubt platter $For 2 $ 26 For 4 $ 50
- Feta + blue cheese + cheddar + smoked chicken + salmon gravlax + prosciutto + semi dried tomatoes + olives + dukkah + beetroot puree + charred capsicum + ciabatta + sea salt & balsamic oil
A bit on the side $5

-Seasonal greens with herb butter $8
-Smoked potato mash $8
Silere Alpine Merino Rump $22
- With fattoush salad, hummus, raisin and harissa dressing
King Salmon Poke $19
- With ora king caviar, pickled daikon, black garlic and kimchee, chive and native new zealand seaweed
Roasted Pumpkin and Buffalo Ricotta Tortellini $17
- With cauliflower cream, cashew, leek, parmigiano reggiano
-tomato, garlic, chili and fresh herbs, goats cheese, reggiano parmesan and olive oil $19
Treacle Cured Beef $18
- With red pepper sorbet, kogi bbq sauce, baby shiso
-Meyer Vintage Gouda (Waikato)
- 2-3 years old, crumbly with sensational crunch and a very sharp flavour. Nz cheese awards supreme award winner

Bacon & egg $6.50
Junior munch 1 $3.99
- 1x Drum, regular chips
Mighty munch $16.99
- 2x Thighs, 2x drums, large chips, 1x 1.5 ltr pepsi
Curry roll $2.50
Steak roll $2.50
Ham $4.50
-Fresh gurnard $5.00
Sausage $1.80

Nachos $14.00
- Chilli beans, tomato, onion and cheese
Beer Battered Fish of the Day $17.00
- Salad, fries & tartare sauce
Lamb Burger $17.00
- Mint yogurt, lettuces, tomato & fries
Full breakfast $17.00
- Bacon, sausage, hash browns, tomato, eggs & toast
Kumara Fries $10.00
- With aioli
Potato Wedges $12.00
- Spiced potato wedges topped with cheese, sour cream & sweet chilli sauce
The ‘Long Black’ Eggs $17.00
- Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
Pancakes $14.00
- Caramelized bananas and cream

VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
BACON AND EGG OR BLT
HOT KUMARA “YUMMO”
HOT POTATO FRIES
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
CHICKEN TENDERS AND FRIES

Coromandel Mussell Kitchen

Waikato Region > Waikato > Coromandel Mussell Kitchen

Address

20 309 Road, Corner with SH25/Manaia Road, Coromandel, Waikato, 3506, New Zealand

Phone

078667245

Email

jake.bartrom@musselkitchen.co.nz

Opened hours

Monday: 9:00 AM – 3:30 PM, Tuesday: 9:00 AM – 3:30 PM, Wednesday: 9:00 AM – 3:30 PM, Thursday: 9:00 AM – 3:30 PM, Friday: 9:00 AM – 3:30 PM, Saturday: 9:00 AM – 3:30 PM, Sunday: 9:00 AM – 3:30 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Gluten Free , New Zealand , Seafood , Vegetarian

Features

Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Groups , Quick Bites , Lunch , Seating , View , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Coromandel Mussell Kitchen in Waikato Menu

Nearby Sample Menus

Coromandel Mussell Kitchen

Waikato Region > Waikato > Coromandel Mussell Kitchen

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

20 309 Road, Corner with SH25/Manaia Road, Coromandel, Waikato, 3506, New Zealand

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