Address
20 309 Road, Corner with SH25/Manaia Road, Coromandel, Waikato, 3506, New Zealand
Coromandel Mussell Kitchen in Waikato Menu
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MUSSEL POTS- White wine, garlic, parmesan & bacon $24
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Thai green curry $24
- w coconut cream & lime
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Tomato & basil $24
- w chorizo
- Natural steamed mussel pot $18
HALF SHELL MUSSELS-
The mixed grill $23
- a dozen ½ shell mussels served w four of each of the three flavours, or a dozen of your choice: garlic butter / chilli & cheese / parmesan crème fraiche
MUSSEL KITCHEN CLASSICS-
Mussel fritters $22
- served w salad & homemade tartare sauce
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Mussel fritter burger $19
- w salad, tartare sauce & fries
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Battered mussels $20
- freshly shucked raw mussels deep fried in a crispy batter served w salad & fries
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Creamy mussel chowder $18
- served w garlic & herb bread
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Mussel platter $32
- smoked, marinated, grilled, fritters, battered & mussel pate
BREAKFAST MENU- Preserves & cream cheese bagel $10
- Salmon & cream cheese bagel $16
- Mince & eggs w toast $14
- Bacon & eggs w toast $14
-
French toast w banana, $15
- maple syrup & crème fraiche
- Sweetcorn fritters w bacon & fresh salsa $15
-
Big brekkie $20
- bacon, sausages, tomato, hash browns & eggs w toast
KIDS MENU- Fish n chips $14
- Beef burger n chips $14
- Chicken burger n chips $14
- Vegetarian lasagne $12
- Hot dog n chips $10
LUNCH MENU - BURGERS-
MK beef, bacon & cheese on a sour dough bun $19
- w salad, beetroot, egg, onion rings, garlic aioli & tomato sauce
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MK chicken, bacon & brie on a sour dough bun $19
- w salad, garlic aioli & cranberry sauce
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Sweet corn fritters, bacon & fresh salsa $16
- w a green salad
- Vegetarian lasagne w a green salad $17
- Laksa w chicken & prawns $18
-
Fish salad $20
- w crispy potatoes, garlic aioli & spicy dressing
-
Fish & chips $25
- served w salad & our homemade tartare sauce
LUNCH MENU - SIDES- Bowl of fries $6
- Garlic bread $6
- Garden salad $7
SPRING SPECIAL-
Platter for two $32
- romanian pork & garlic sausages,chicken & bacon croquettes, red capsicum dip, chilli prawns, crumbed mushrooms & polenta chips
SWEET THINGS-
Sundaes $ 8
- chocolate, caramel, passion fruit & wild berry
- Chocolate brownie & vanilla ice cream $12
- Orange and almond cake w cream $12
Nearby Sample Menus
-
Chicken Wrap $12
- Roast chicken served with brie, salad greens and aioli, all encased in a lightly warmed tortilla
-
Lamb Salad (GF) $20
- Medium-rare lamb fillet with warm roasted vegetables seasoned with fresh thyme and rosemary wtih fresh salad greens and a balsamic reduction
-
Steak and Eggs (GF)(DF) $24
- Char-grilled 250g sirloin steak served with fries and bacon wrapped eggs
-
Bacon and Banana Pancakes $12
- Four fluffy pancakes with bacon, banana and maple syrup, served with whipped cream
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Thai Green Curry (GF)(DF) $19
- Pan seared chicken strips, capsicum, spring onion, fresh chilli and sweet coconut chips, served on a bed of coriander jasmine rice
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Chicken Burger (GF)(DF) $19
- Pan seared chicken breast with brie, bacon, salad greens, aioli and sweet roast capsicum salsa served with fries
- Onion Rings $6
- Salmon $8
-
Exotic garlic and cheese Sml $7.99 / Lg $11.99
- Tomato sauce with mozzarella and fresh garlic
-
Vege favourite v Sml $10.99 / Lg $15.99
- Alfredo sauce with spinach, camembert cheese, onion, capsicum, mushroom, fresh tomato, pineapple, mozzarella, fresh garlic and lemon pepper
- Traditional N/A
- Kumara chips $4.99
-
Mafia Sml $10.99 / Lg $15.99
- Tomato sauce with tomatoes, capsicum, salami, olives, anchovies,diced sausages
- Gluten free $3.99
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Mexican Sml $10.99 / Lg $15.99
- Tomato sauce with pepperoni, onion, capsicum, fresh tomatoes, beef, jalapenos, oregano and mozzarella
- Hot brownies $3.99
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Mushroom, Spinach & Spring Onion Arancini Balls $14.0
- Served With A Roquette & Cress Salad And Aioli
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Goat Curry $28.0
- Fragrant Goat Curry On A Basmati Rice And Condiments
-
Venison Salad (GF) $19.5
- Smoked Venison & Roasted Vegetable Salad With Baby Spinach, Blue Cheese, Toasted Pine Nuts & Blackberry Dressing
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Stuffed Chicken Breast (GF) $28.0
- Breast Of Chicken Filled With A Roasted Capsicum & Thyme Cream Cheese Filling On Sauteed Baby Potatoes And Minted Pea Puree
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Sesame Chicken & Bacon Salad (Gf On Request) $17.0
- Marinated Chicken With Fresh Salad Greens, Bacon, Crispy Croutons & A Honey Mustard Dressing
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Garlic Bread $9.5
- Fresh Bread With Five Stags Garlic Butter
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Chicken & Duck Liver Pate $15.0
- Housemade Pate, With Port & Rosemary Served With Quince Paste & Toasted Ciabatta
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Fettucine (V) $24.0
- A Tomato & Basil Sauce With Capsicum, Artichokes, Olives & Red Onion
- Mini chicken burger & curly fries w/ sauce $ 12.00
- Extra fillings $ 1.80
-
Lamb salad (gluten-free) $21.00
- w/ feta, toasted pumpkin/sunflower seeds & creme of balsalmic dressing
- Bacon & eggs $8.90
-
French toast (brioche) $16.90
- w/ bacon, banana & maple syrup
- Al brown bacon / egg / avocado $13.50
- Eggs benedict / salmon $18.90
- Salmon $6.00
- Gluten free options available as we can substitute G/Free Paninis or Gluten Free Bread for an extra $1
- -egg $2.50
- -mushroom $1.50
- Salmon & feta with fresh sliced tomato & pesto & cream cheese $18.50
- Sauteed mushrooms $4.50
- Prem bacon $2.90
-
Brioche french toast $16.90
- With premium bacon, maple syrup w a choice of caramelized banana or mixed berries
- Please check out our Cabinet Selection & order at the Till/Counter when you are ready.
-
Super Beef $17.50
- with Bacon, Pineapple, Fried Onion & Cheese
- Fish & Chips $22.00
- Smoked Chicken & Roast Veges Quiche $8.50
- Spinach, Blue Vein 6t Red Onion Jam Quiche $8.50
-
Beef Nachos $11.50
- with Cheese & Sour Cream
- Bacon & Egg Pie $8.50
- Mince Potato Top Pie $7.00
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Curly Fries $10.50
- with Aioli & Tomato Sauce
-
Extras $1 / $2
- ADD ANY OF THE FOLLOWING ITEMS FOR $1 Smoked cheese, blue cheese, brie cheese, swiss cheese, hash brown, egg, onion rings, pineapple or bacon ($2)
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Vegetarian $10
- Falafel pattie dressed with coriander yoghurt, chipotle chilli sauce, lettuce, tomato, red onion, avocado and aioli Private Hire Soft Shell Tacos
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Vegetarian $14
- Baked kumara, pumpkin, green beans, feta, red onion, tomato, with salad greens and a sweet honey vinegar dressing
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Cheese Burger $10
- Prime New Zealand beef pattie with SWISS cheese, pickle, mustard, onion rings and tomato sauce
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House Fried Chicken $10
- Southern fried chicken with harissa mayo
- Mash Potato $6.5
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Chicken Burger $10
- Grilled chicken breast with bacon, brie, lettuce and relish
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Vegetarian $10
- Roast sweet potato, pumpkin, spinach, parmesan, mushroom, red onion and cheese
- Crispy potato gnocchi, Kikorangi blue cheese, candied walnuts, fresh pear $16
- Beef Tataki, rare seared sirloin, miso mayo, crispy shallots, coriander $16
- Please ask your server for the available cheese selection
- Sliders, ask your server what flavour they are today $18
- -One Choice $14
- Calamari, coriander and cashew pesto $14.50
- Rhubarb and strawberry mess, vanilla custard, chocolate meringue, vanilla cream $11
- Polenta chips, roasted garlic, parmesan mayo $11
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-Nigiri Set $23.00
- 2 fresh salmon, 2 today's fish, 1 dashimaki egg, 1 unagi (eel), 1 goma wakame
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-Tofu Musubi $5.00
- Soy coated pan fried tofu slice & avo on rice wrapped in seaweed
- ●Salads
- ●Main
-
-Takoyaki (6pcs) $7.00
- Ball shaped batter filled with diced octopus deep fried served with mayo & Japanese BBQ sauce
- -Chicken Katsu Meshi / Teriyaki Chicken Don / Karaage Chicken Don / Tofu Don $15.00
-
Salad Udon $15.00
- Salad, seaweed, dashimaki egg, spring onion with sesame dressing on udon
- ●Other
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Grilled Salmon $31.00
- Fresh NZ King salmon grilled & served ẃ a citrus & caper butter on lemon infused rice ẃ seasonal green vegetables
- or plain $7.50
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Breads & Spreads $15.00
- A selection of Artesian breads & three Ironique spreads
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Nachos $15.90
- Corn chips topped with beef & beans, cheese, sour cream & salsa
- Sides
- Seasonal steamed vegetables $7.00
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Steak & mushroom sandwich $19.90
- Beef sirloin marinated in ‘The Chefs special marinade’, caramelised onions, capsicum, mushroom served on a traditional French baked roll with an avocado aioli
- Wedged $8.50
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Children's Breakfast $8.50
- Bacon, eggs, hash browns, toast, tomato sauce.
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Eggs on Toast $11.00
- Free range eggs on toasted ciabatta. Grain bread on request.
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Eggs Benedict $18.50
- English muffin, spinach, bacon OR salmon OR mushrooms, free range egg and hollandaise.
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Creamy Mushrooms $17.50
- Cooked in cream, garlic, parsley and lemon with middle bacon and toasted ciabatta
- Available from 8am - 2.00-3:00 pm daily
- Lunch Menu - Available all day
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Chicken Burger $18.50
- Lightly Cajun spiced chicken breast, bacon, cheese, onion relish, lettuce, tomato, red onion, aioli in a ciabatta bun with fries.
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Bosco Big Breakfast $21.90
- Two Poached Free Range Eggs, 3 pieces of middle bacon, Sausage, Grilled Tomato, Hash Browns and toasted ciabatta.
- Donuts $ 2.00
- Banana Fritter $ 3.00
- Potato Fritter $ 1.50
- Kumara $ 4.50
- Chicken Chippies $ 4.00
- Cajun Wings $ 2.00
- Fish Burger $ 5.00
- Surfer Burger $ 13.00
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Lamb Rogan Josh $16.00
- Diced lamb cooked in a fine onion tomato gravy with spices & herbs
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Beef Rogan Josh $15.50
- Diced beef cooked in a fine onion tomato gravy with spices & herbs
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Gosht Biryani $17.00
- Basmati rice cooked with lamb, special spices and herbs
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Goat Do Piyaza $17.00
- Tender goat pieces with masala gravy & baby onion
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Veg Makhani $14.00
- Mixed vegetables cooked in spices, creamy tomato and butter sauces
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Paneer Chilli $15.00
- pieces of cottage cheese cooked with capsicum, onion in chinese style
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Beef Madras $15.50
- Beef with caraway seeds, freshly grounded spices then simmered in onion coconut gravy
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Jeera Rice $7.00
- Basmati rice fried with cumin and selected herbs
- Free range Poached/Scrambled eggs on toasted ciabatta $9.50
- Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
- Oat or rice Perridge with stewed fruit and brown sugar $10
- Salmon on toasted ciabatta or hashbrown $17.50/$19.50
- Homemade toasted grain cereak with black doris plums and yoghurt $10
- Toasted ciabatta with marmalade, Jam or Promite $6.50
- bacon/kransky/chorizo/tomato/eggs 4
- 7 - 1 pm
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Zealong Dark Tea Tart $14.00
- A blend of Zealong Dark tea with ground almond encased in a sweet shortcrust pastry finished with an apricot glaze
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Zealong Sweets Platter $25.00
- Experience a tea infused culinary journey with a selection of tea-based petits fours: Zealong Green cake, Zealong Pure Tea Macaron, Zealong Aromatic Pannacotta, Zealong Dark Tea tart and Zealong Black tea chocolate, accompanied with fruit coulis and seasonal fruits
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Petits Fours Duo $12.00
- A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
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Pan-Seared Duck $35.00
- Crispy duck breast atop purple kimchi, with soy shitake, fennel, orange and jus
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Chicken Curry $34.00
- A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita
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Artisan Bread $10.00
- Warm bread selection with house made dips
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Zealong Aromatic Pannacotta $13.00
- Zealong Aromatic tea and vanilla bean set cream topped with a passionfruit coulis
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Chicken Liver $14.00
- A creamy chicken liver parfait, accompanied by crispy croutons and gherkins
Coromandel Mussell Kitchen
Phone
078667245
Opened hours
Monday: 9:00 AM – 3:30 PM, Tuesday: 9:00 AM – 3:30 PM, Wednesday: 9:00 AM – 3:30 PM, Thursday: 9:00 AM – 3:30 PM, Friday: 9:00 AM – 3:30 PM, Saturday: 9:00 AM – 3:30 PM, Sunday: 9:00 AM – 3:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Gluten Free , New Zealand , Seafood , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Groups , Quick Bites , Lunch , Seating , View , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar