Coromandel Mussell Kitchen in Waikato Menu

Nearby Sample Menus

maple and espresso glazed pork (G) $18
- slow roast pork, soft polenta with maple popcorn
raging bull $18
- open steak sandwich cooked to your liking on sour dough with streaky bacon, portobello mushrooms, blue cheese and onion jam
sour cream $2
brioche french toast (v) $15
- real maple, grilled banana, blueberry compote, vanilla bean creme fraiche and crunchy almond praline
house smoked salmon $6
gluten free bread options add $2
pancakes with banana and maple (V/v/d/G) $10
extra eggs $1

Five Stags Pork Ribs (GF) $18.0 / $24.0
- Slow Braised Pork Ribs In Our Famous Sticky Texan-Style Spicy Bbq Sauce, Served With Steak Fries & Ranch Style Slaw - 6 Or 9 Ribs
Garlic Bread $9.5
- Fresh Bread With Five Stags Garlic Butter
Goat Curry $28.0
- Fragrant Goat Curry On A Basmati Rice And Condiments
-Add Chicken, Bacon Or Salami $4.0
Sesame Chicken & Bacon Salad (Gf On Request) $17.0
- Marinated Chicken With Fresh Salad Greens, Bacon, Crispy Croutons & A Honey Mustard Dressing
Angus Scotch Fillet (Gf On Request) $35.0
- Prime Angus Scotch Fillet Chargrilled To Your Liking Stacked With Crispy Onion Rings & Creamy Mushrooms With Sauteed Baby Potatoes And Greens
Twice Roasted Duck (GF) $35.0
- Served On A Smokey Kumara & Roast Parsnip Puree Finished With A Plum & Cherry Jus
Vegetable & Chickpea Curry (GF) (V) Dairy Free On Request) $24.0
- Seasonal Veges & Chickpeas In A Red Curry Coconut Sauce On Cous Cous

The Grill $20
- Two fried eggs + breakfast sausage + potato hash + mushroom + avocado + tomato jam + Volare sourdough
Roast garlic hummus $11
- smokey chick peas + chilli oil + Volare flatbread
Smoked salmon Pate’ $14
- w/ Volare baguette + Salsa Verde
Gypsy side salad *contains nuts $7
- Mixed leaves + nuts + seeds + spring herbs + vinaigrette
King prawn risotto $17
- Lemon + spring pea risotto + sautéed prawns + gremolata + saffron butter
Eggs Benedict $18
- Two poached eggs + house made potato hash + smoked salmon + salsa verde + hollandaise
Margarita pizza
- Tomato pizza sauce + cheese
Redoubt old school
- Cajun roast chicken + caramelised onions + camembert + banana + cashews

-egg $2
Smk chicken $4.50
Prem bacon $2.90
-5 grain toast (1) $2.80
Seasonal fruit
- please our friendly staff
-smk chicken $4.50
Fresh green/slaw salad
Thursday Late Night Menu 4pm to 7pm, Cafe Closes @ 8pm

-Full $17.00
Salad Udon $15.00
- Salad, seaweed, dashimaki egg, spring onion with sesame dressing on udon
-Chicken Katsu Meshi / Teriyaki Chicken Don / Karaage Chicken Don / Tofu Don $15.00
Veggie Roll $1.6 each / $11 (8pcs)
- Salad, carrot, avocado, cucumber, capsicum, bean curd & mayo
●Set Menu
-Takoyaki (6pcs) $8.00
Fresh Salmon Roll $18.00
Fresh Salmon Roll $2 each / $15 (8pcs)
- Fresh NZ salmon, avocado & cucumber

Gulab Jamun $5.00
Prawn Shahi Korma $18.00
- Prawns cooked in rich creamy cashew nut gravy with spices
Veg Jalfrezi $14.00
- Mixed vegetables cooked with diced onion, capsicum and tomato in sweet and sour flavour
Achari Gosht $17.00
- Achari gosht, onion, tomato gravy with pickle sauce, garnished with cashews
Plain Naan $2.50
Chicken Tikka Masala $16.00
- Boneless chicken pieces marinated overnight in a yoghurt & spices then toasted in a Tandoor & cooked with tomato onion sauce
Chilli Chicken $17.00
- Diced chicken cooked with capsicum, onion in chinese style
Bhuna Chicken $16.00
- Boneless chicken cooked with ginger, garlic, fresh coriander, capsicum, onion and spices

Shoestring Fries $5.00
The Chieftain $24.50
- Homemade beef patty, streaky bacon, melted cheese, rocket, beetroot, gherkins, drizzled with BBQ sauce & fresh aioli
Ice Cream Sundae $14.00
- 4 scoops of vanilla ice cream with chocolate or berry fruit topping, whipped cream and a chocolate flake
Hot Donuts $5.50
- Sprinkled with sugar & served with vanilla ice cream
Eggs Bennie
Kids Shoestring fries $3.00
- Add smoked salmon $20.00
Bacon Spinach Rosti $4.00

Fabulous cabinet Selection N/A
- Tarts, Quiches, Pies, Pizza, Cakes, Slices and Biscuits
Old Mills renowned Thai Prawn Curry $20
- King Prawn, jasmine rice.
Sour Eggs $10.50 Add Bacon $15.50
- 2 Free Range Eggs poached, scrambled or fried on House Baked Sour Dough Toast
Seafood Chowder $20
- fish, prawns, mussels, shrimps, scallop, crusty bread
Eggs Florentine $16
- Homemade Hash topped with Spinach, poached Eggs & Hollandaise with bacon $19.50 with house smoked salmon $22
Risotto of the Day $24 Vegetarian $22
- with prosciutto, parmesan and rocket, drizzled with Truffle Oil $24 (Vegetarian $22)
Beef Sliders $18
- Beef Patty, House beetroot chutney, Aged Gouda cheese, bacon, garlic aioli & salad greens
House Baked Breads $15.50
- with brie, salad greens & chutney

Homemade cheeseburger, salad garnish, and mushroom $16.00
Tasty Nachos $17.00
- with homemade chilli con carne or vegeterian option with grilled cheese, sour cream and jalapeno peppers >>
Surf and Turf $38.00
- Sirloin steak with prawn cutlets and mussels in a creamy wine reduction
* caramelised onion and mozzarella
Bowl of Fries $8.00
- with tomato sauce and homemade aioli
H.V.H Seafood Chowder $15.00
- A house specialty served with toasted garlic bread
Rump steak, salad garnish, bacon and caramelised onions $16.00
Mediterranean $19.00
- Tomato base, mozzarella, onion, sundried tomatos, olives, feta

-Lamb vindaloo $15.00
- Boneless lamb cooked in vindaloo pasta and consists of tomato and ground spices
Cheese burger & chips / Chicken nuggets & chips / Hotdog & chips $7.00
-Chicken tikka masala $15.00
- Boneless chicken cooked with well marinated yoghurt, cream and spices
-Chicken Vindaloo $15.00
- Boneless chicken cooked in vindaloo pasta and spices flavoured tomato gravy
-Dhal malchni $13.00
- Black lentils and kidney beans cooked with special species and butter
Chips S $4 / L $8
Crispy samosa (2 pcs) $6.00
- Served with tamarind sauce
-Chilli chicken $15.00
- Boneless chicken cooked with capsicum, onion and special sauces

Mint Chutney $2.50
Paneer Saagwala $14.50
- A lightly spiced fresh spinach puree finished with a dash Fresh Cream
Gulab jamun $4.00
Mango Chicken
- Boneless chicken cooked with cashew nut sauce and mango syrup
Plain Rice $4.00
Tandoori Chicken (Half/Full) $12.00/$18.0O
- Chicken (with bone) marinated in yoghurt and spices cooked in tandoor
Channa Masala $14.00
- Boiled chickpeas cooked with onion, potatoes, coriander and mixed spice
Tamarind Chutney $2.50

Chicken Tenders $8
Salmon (Large 12″/Small 9″) $22/$14
- Smoked Salmon with Crispy Capers, Preserved Lemon, Mozzarella and Cream Cheese
Watties Spaghetti
Cheese
Caramelized Bread $13
Olive Oil
Mozzarella
Mizzoni (Large 12″/Small 9″) $22/$14
- Red Peppers, Chicken Tenderloin and Chorizo with House Made Smoked Paprika Mayonnaise

Pan-Seared Duck $35.00
- Crispy duck breast atop purple kimchi, with soy shitake, fennel, orange and jus
Zealong Black Tea Chocolate $16.00
- Five roll refined chocolate infused with Zealong Black tea in a chocolate pastry shell finished with whipped Zealong Black tea cream and crispy raspberry
Eye Fillet $39.00
- Hereford Prime eye fillet with truffle potato, mushroom gratin, and brocolini finished with jus
Fish Cake $13.00
- Crispy coconut crusted fish cakes with chilli tamarind relish, finished with coriander
Baby Cos Salad $8.00
- With ranch dressing, radish, chives, and parmesan
Zealong Sweets Platter $25.00
- Experience a tea infused culinary journey with a selection of tea-based petits fours: Zealong Green cake, Zealong Pure Tea Macaron, Zealong Aromatic Pannacotta, Zealong Dark Tea tart and Zealong Black tea chocolate, accompanied with fruit coulis and seasonal fruits
Semifreddo $16.00
- A dual-layered ice cream with a distinct Zealong tea-infused layer. Please ask your waitor for today's semifreddo flavour combination
Zealong Aromatic Pannacotta $13.00
- Zealong Aromatic tea and vanilla bean set cream topped with a passionfruit coulis

Sal's Classic $ 11
- Any slice. 3 knots, Sal's Legendary sauce, Can of Soda
Large 18" Meatball $ 31
- Thinly Sliced Meatball
Original Buffalo Wings R $11/L $17
- Our classic Buffalo sauce recipe
Large 18" Cheese $ 25
- Sal’s Legendary Sauce and Premium Wisconsin Mozzarella
Little Neck Combo $ 15
- Any 2 slices, 3 knots, Sal's Legendary sauce. Can of Soda
A Taste of NY $ 100
- 4 of our Signature Large 18” Pizzas Cheese, Pepperoni, Meatball, Sausage
Pepperoni, Extra Cheese $ 5
Cheese $ 4

Lamb Shanks S $27.00 D $33.00
- garlic herb potato mash / seasonal vegetables / gravy;
Moroccan Spiced Chicken Salad $24.5
Courgette & Feta Fritters $27.5
- crispy wonton wrappers / basil pesto;
Panna cotta $10
- poached plums / ice cream / whipped cream
Ice Cream Sundae $10
- your choice of passionfruit, caramel or chocolate sauce
Bread & Dips $12.5
- lightly toasted bread / selection of dips
Fish ‘n’ Chips $24.5
- beer batter fries / side salad / tartare sauce
Grilled Halloumi $16.5
- orange & pine nut salad

Coromandel Mussell Kitchen

Waikato Region > Waikato > Coromandel Mussell Kitchen

Address

20 309 Road, Corner with SH25/Manaia Road, Coromandel, Waikato, 3506, New Zealand

Phone

078667245

Email

jake.bartrom@musselkitchen.co.nz

Opened hours

Monday: 9:00 AM – 3:30 PM, Tuesday: 9:00 AM – 3:30 PM, Wednesday: 9:00 AM – 3:30 PM, Thursday: 9:00 AM – 3:30 PM, Friday: 9:00 AM – 3:30 PM, Saturday: 9:00 AM – 3:30 PM, Sunday: 9:00 AM – 3:30 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Gluten Free , New Zealand , Seafood , Vegetarian

Features

Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Groups , Quick Bites , Lunch , Seating , View , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Coromandel Mussell Kitchen in Waikato Menu

Nearby Sample Menus

Coromandel Mussell Kitchen

Waikato Region > Waikato > Coromandel Mussell Kitchen

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

20 309 Road, Corner with SH25/Manaia Road, Coromandel, Waikato, 3506, New Zealand

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