Coromandel Takeaway in Waikato Menu

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Coromandel Takeaway in Waikato has no menu available, but can choose from many other options such as House made Grissini or Bruschetta of the day from Loose Goose Cafe, Restaurant and Bar. Midway Burger Bar offers many options including Fish-Hoki and Fish-Fresh Snapper. Taupo Steak and Ale Bar includes a wide range like All Steak Meals Include The Potato Dish Of The Day; And A Demi-Glace Sauce. *Grilled To Your Liking - Although We Recommend Rare To Medium-Rare. or Garlic Cheese Sticks. Coffee crème brulee and Rhubarb & custard spring rolls from . The Redoubt Bar and Eatery offers The Pour House and GENTLY SPICED SQUID.

Nearby Sample Menus

DELUX CHEESE $12.00
- beef, cheese, mustard, lettuce, red onion, ketchup(add bacon $2.00)
VEGE $13.50
- falafel, beetroot, tahini, pita chips, lettuce
COLESLAW $4.00
DELUX CHICKEN $13.50
- S.F.C, cheese, lettuce, red onion, mayo+ BBQ sauce
CHICKEN $12.00
- S.F.C, cheese, lettuce, mayo
NUGGETS + FRIES $7.00
FRIES $4.00 /$8.00
- regular/loaded
SALT+PEPPER SQUID $16.00
- Asian slaw, sesame and lemongrass, dressing + sriracha mayo

Fish burger (gurnard) $8.50
Beer battered $3.50
Handcut agria $3.50
Tuna burger $8.00
Vege burger (comes with cheese and egg) $7.00
Mini hot dogs $1.20
Tarakihi $5.50
Mr. Chips regular $3.00

Paua Fritter $6.00
Steak and Egg $5.50
C $19.50
- 4 hoki, 2 hotdogs, 2 sausages, 2 potato fritters, $3 chips
Come with a little juice box
Combo include chips and drink
6x Onion Rings $4.00
6x Mussels (1.40ea) $7.00
Hamburger (Small/Large) $4.00/$7.00

Roast Vegetable Fajita $26.50
- Selection of Roast Vegetables cooked in a Cajun spice served on a sizzle dish with Tortilla, sour cream & red onion & Tomato Salsa
Garlic Ciabatta Bread $6.50
- Toasted ciabatta bread rubbed with garlic butter and finished with aioli
Chicken & bacon Carbonara Bake $17.50
- Creamy White wine Penne served with red onion, mushroom & baby spinach topped with a parmesan crumb served with garlic bread
Garlic Prawn Skewers $26.50
- Grilled Prawn Skewers served on a fresh garden salad with sweet chilli & aioli
Caesar Salad $14.50
- Crispy Cos Lettuce with Bacon, Croutons, and Parmesan Cheese tossed with Caesar dressing & topped with a poached egg (add Chicken $4.00)
Bacon & Mozzarella Bread $13.50
- 12 inch pizza base topped with garlic, bacon, mozzarella cheese, caramelized onion finished with bbq swirl (No bacon as vegetarian option)
Classic Shrimp Cocktail $14.50
- Crisp Iceberg Lettuce with our own Thousand Island dressing
Surf 'N' Turf $34.50
- Beef scotch fillet served on garlic & herb sauteed potatoes, seasonal vegetables, baby spinach, Red Wine Jus topped with garlic prawns skewer

•Optional: Side Salad with Quiche or Pie extra $5
Salmon, Spring Onion & Cream Cheese Quiche $8.50
Warm Crispy Chicken Salad
Vege $17.50
- with Roast Veges, Spicy Plum Sauce a Cheese
Wedges Work $11.50
- with Bacon, Cheese, Sour Cream, Sweet Chili & Aioli
Hot Chips $6.50
- with Aioli
Spinach, Blue Vein 6t Red Onion Jam Quiche $8.50
Roast Vege, Pesto & Pinenut Quiche $8.50

Apricot and hazelnut torte $15.00
- Served with fresh cream
Mozzarella balls $10.00
- Served with garlic aioli
Bruschetta $8.00
- Cherry tomato and mozzarella lightly toasted on baguette
Fries $7.50
- Served with our secret blend of spices and garlic aioli
Platter for 2 $28.00
- A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
Thai fish cakes $12.00
- Fish cakes served with a chilli dipping sauce
Thai beef kebab $8.00
- Served with a peanut sauce
Kapiti cheese board $17.00
- Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers

EGGS BENEDICT
- Served on toasted ciabatta, baby spinach & house made hollandaise sauce
WARM WINTER SALAD $14.00
- Roasted root vegetables, leafy greens, onion jam, creamy feta & toasted pinenuts, drizzled with tumeric aioli
FRESH CATCH SPECIAL (+)
- Check the special board for what’s on offer
BREAKFAST WAFFLES $16.50
- Potato waffles topped with Cold smoked salmon, watercress, red onion & caper berries, drizzled with buttermilk dressing OR Chorizo, spinach and grilled haloumi, topped with a fried egg
FIREPOT'S BREAKFAST $23.00
- Served with creamy mushrooms, Spanish sausage, balsamic tomato, potato hash cake, streaky bacon, 2 eggs any style
BALSAMIC TOMATO $4.00
Soup of the day (+)
- Served with toasted breads & butter
CREAMY MUSHROOMS $6.00

Panko Crumbed Fish $22.50
- Served with curly fries, salad mix, tartare sauce and lemon
Omelette $18.00
- Sausage, tomatoes, onions, capsicum & cheese served on toasted ciabatta
Open Chicken Sammy (Chicken Breast Fillet) $18.90
- Served on toasted ciabatta with mesclun salad mix, brie, spiced apricot sauce and steak fries
The Chevy Burger $23.00
- Served on a tasty ciabatta bun with mesclun salad mix, scotch fillet steak, bacon, egg, onion rings, smoky cheese, curly fries, creamy peppercorn mushroom and homemade Coco-Cola Bourbon sauce
Creamy Garlic Mushrooms and Bacon $17.00
- Served on toasted ciabatta and topped with grilled tomato
Crispy Noodle Chicken Salad $19.00
- Served with mesclun salad mix and penuts tossed in a chilli and ginger dressing
Vegetarian Omelette $17.00
- Feta, spinach & tomatoes served on toasted ciabatta
Warm Garlic Prawn Salad $21.00
- Served with mesclun salad mix, apple and pear tossed in a lemongrass and ginger dressing

·Platter for 2 $30/person
- Rice and Naan bread plus choose
Goat Bhuna masala $17.00
- Boneless goat pieces infused in special spice, herbs & cooked along with onion & tomato in thick gravy
Goat Masala $17.00
- Goat pieces cooked with dice capsicum, onion, fresh tomato & chef's special sauce
Chilli Chicken $17.00
- Diced chicken cooked with capsicum, onion in chinese style
Veg Korma $14.00
- Mixed vegetables cooked in rich creamy cashew nut gravy with mild aromatic spices
Pappadams (4pcs) $2.00
Butter Prawn $18.00
- Prawn cooked in rich tomato and butter gravy
Bhuna Gosht $16.00
- Diced lamb cooked in special spices, herbs, onion & tomatoes in thick gravy

Fries $4.00
Veg Supreme Large $7.90
- Tomato sauce, onion, capsicum, mushroom, pineapple, mozzarella, tomato, oregano, garlic
Combo E (Tuesday and Wednesday Only) $15.00
- 2 x Standard Pizza
Satay Chicken Large $10.90
- Tomato sauce, onion, capsicum, mushroom, chicken, mozzarella, satay swirl
Soft Drinks 1.5 Ltr $4.00
Combo D $25.00
- 2 x Standard Pizza, 1 x Classic Pizzas
Beef Hot and Spicy Large $10.90
- Tomato sauce, onion, jalapenos, beef, mozzarella, tomato
Any Two Sides for $7 $7.00

Homemade Seasonal Rruit Crumble $9.00
- Served with butterscotch ice cream
Dozen Steamed Green Mussels $17.00
- in white wine and coconut mild curry broth with dipping sauce
Mushrooms $5.00
Bacon $7.00
2 toast $3.00
Countryside $19.00
- Tomato base, mozzarella, fresh tomato, mushroom, spinach, camembert
French toast $14.00
- Filled with banana, served with whipped cream, maple syrup and berry coulis
Antipasto - Perfect to share $30.00
- homemade bread, a selection of cured meat and fish accompanied by mediterranean cheeses and dips

Chinese Chicken Salad $17.00
- A great blend of Asian style
Bacon & Eggs Classic $16.50
Kaimai Big Breakfast $21.00
Creamy Mushroom $17.50
Kaimai Omelette $19.00
- With your choice of Blue cheese, Brie cheese, or Washed Rouge
Thai Green Chicken Curry & Basmati Rice $17.50
Mini Breakfast $16.50
Sausage & Fries $9.50

CHICKEN TENDERS AND FRIES
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
HOT POTATO FRIES
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
BACON AND EGG OR BLT

Steak/cheese & tomato $3.30
Steak & curry $ 3.30
Bacon tomato pizza $3.50
Steak & mushroom $ 3.30
Butter chicken $ 3.30
Steak & pepper $ 3.30
Sausage roll $2.00
Bacon & Egg English Muffin $3.50

Scoop of chips $5
- with tomato sauce
The big breaky sandwich with bacon, egg, lettuce, tomato and a homemade dill mayo $18
Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers From $3.5 to $5
Beer battered or pan fried fish burger with lettuce, cucumber, tomato and homemade tartare sauce $19
Breakfast and French Pastries N/A
- Available daily from 9AM
Fresh Coromandel mussels with white wine, dill and garlic served with fries or sourdough bread $20
Fresh fish taco (2) with homemade salsa, shaved cabbage, avocado and coriander sour cream $19
Poached Egg vege stack on a kumara roesti with spinach and thyme $16