Coromandel Takeaway in Waikato Menu

Coromandel Takeaway in Waikato has no menu available, but can choose from many other options such as House made Grissini or Bruschetta of the day from Loose Goose Cafe, Restaurant and Bar. Midway Burger Bar offers many options including Fish-Hoki and Fish-Fresh Snapper. Taupo Steak and Ale Bar includes a wide range like All Steak Meals Include The Potato Dish Of The Day; And A Demi-Glace Sauce. *Grilled To Your Liking - Although We Recommend Rare To Medium-Rare. or Garlic Cheese Sticks. Coffee crème brulee and Rhubarb & custard spring rolls from . The Redoubt Bar and Eatery offers The Pour House and GENTLY SPICED SQUID.

Nearby Sample Menus

  • Sausage Meal $17.50
    • Croquettes, vegetables, pumpkin and gravy
  • Bacon and Mushrooms $17.50
    • 3 rashers of bacon, mushrooms, toast and your choice of tea or coffee
  • Mushroom and Toast Meal $7.00
  • ● Baked Beans and Bacon Stack $9.00
    • With an egg
  • Garlic Bread $3.00
  • Bacon Buttie $9.50
    • 3 rashers of bacon on fresh bread (salad optional)
  • Ham, Egg Toasted Sandwich $8.50
  • Ham, Egg and Cheese Toasted Sandwich $9.50
  • Taupo beef burger $28.00
    • Beetroot relish, gruyere, rocket, toasted brioche, chunky fries
  • Bistro’s fish & chips $36.00
    • Hand chopped tatare sauce, malt vinegar wafer
  • Olive oil sponge $16.00
    • Pear sorbet, yoghurt ganache, pickled cucumber
  • Chocolate fondant $17.00
    • Burnt pineapple foam, cardamom cookie crumble roasted banana ice cream, fennel
  • Provincial seafood pot au feu $21.00
    • Served with rouille
  • Buttermilk fried chicken bites, secret spice, ranch, spiced honey $16.00
  • Broccolini, almond brown butter, garlic and lemon $88.00
  • Roast pumpkin and mascarpone tortellini $21.00
    • Sage brown butter, pumpkin seed
  • Hawkes Bay Whole Flounder, Delicately Pan Fried, Mixed Green Salad, Seasoned Wedges, Chardonnay Vinaigrette & Gremolata (Df) $35
  • Panko Crumbed Squid – W Tartare Sauce $13.50
  • Simple Salad, Dressed Salad Greens, Spanish Tomato, Julienne Carrots & Feta $8
  • Pancetta Seared Organic Chicken Breast, Roasted Bell Pepper, Feta, Olive And Basil Stuffing W Artichoke, Lemon And Rocket Risotto (Gf) $32
  • Clevedon Coast Oysters - 1/2 Doz - Natural, Kilpatrick Or Battered $19
  • Molten Chocolate & Caramel Fondant W Mango And Passionfruit Sorbet & Creme Anglaise $15
  • Duck Breast W Smoked Parsnip Puree, Duck Fat Potatoes & Baby Carrots $33
  • •Desserts
  • 5 Mordor Spicy Burger $7.90
    • Gourmet Relish, mayo and fresh jalapeno with grilled chicken covered with iceberg lettuce, fresh tomato and onion
  • 6 GC Summer In The City $8.90
    • Gourmet Relish, mayo and fresh avocado grilled chicken and grilled streaky bacon covered with iceberg lettuce, fresh tomato and onion
  • 4 Da Big as Bro GC Burger $7.90
    • Gourmet relish, GC’s own aioli, grass fed beef patty with cheese egg, iceberg lettuce and freshly sliced tomato, beetroot and onion
  • Traditional $12.50
    • Pizza, chips, drinks
  • Extra Chicken Patty $3.50
  • 8 Hot & Spicy Beef
    • Ground beef, fresh capsicum & onion, whole milk mozzarella and chili flakes on a tomato base with aioli drizzle
  • Extra Cheese/ Bacon $1
  • 2 Italian Meatballs
    • whole milk mozzarella,fresh onion & tomatoes and classic meatballs
  • Vege $17.50
    • with Roast Veges, Spicy Plum Sauce a Cheese
  • Smoked Chicken, Brie 6 Cranberry Quiche $8.50
  • Roast Vege, Pesto & Pinenut Quiche $8.50
  • Steak Sandwich $17.50
    • with Fried Onion Aioli & Chips
  • •Optional: Side Salad with Quiche or Pie extra $5
  • Curly Fries $10.50
    • with Aioli & Tomato Sauce
  • Salmon, Spring Onion & Cream Cheese Quiche $8.50
  • Wedges Work $11.50
    • with Bacon, Cheese, Sour Cream, Sweet Chili & Aioli
  • Greek Salad(GF) $17.50
    • Black mammoth olives, creamyfeta, vine tomato, fresh origanum with Italian glaze
  • Thai Prawn and Scallop Salad(GF) $22.50
    • A platter of king prawns, scallops, cherry tomato with mesclun greens, splashed with a Thaichilli vinaigrette.
  • Tiramisu $16.50
    • Tiramisu cream resting a masala and espresso soaked sponge
  • Sticky Star Anise Honey Duck(GF) $38.50
    • Pan roasted breast of duck with a sticky star anise honey glaze resting on jasmine rice and baby bok choy
  • Four delicate smoked salmon blinis $10.50
  • Vegetarian Spaghetti Mediterrano E $18.50 M $26.50
    • Italian vegetables tossed in a rich tomato sauce with herbs andtopped with parmesan cheese
  • Fettuccine E $19.50 M $29.50
    • Breast of chicken panned with garlic and cream, bound with an authentic Neapolitan pesto sauce topped with parmesan cheese.
  • Salmon Fillet (GF) $38.50
    • Hoisin baked salmonserved with jasmine rice, spring onions,and oriental mushrooms;toppedwith hollandaise
  • Fresh fish and chips served with mixed battered? greens and tartare sauce. Pan-fried or $17
  • Squid lightly dusted in flour pan fried in olive oil with capers and garlic finished with parsley and lemon $16
  • Chef's Treat of the week $33
    • please ask your waiting staff for details >>
  • -Option 1 served with whole seed mustard infused mash, w ilted spinach & Syd's famous caramelised garlic "burnt" sauce - a local favourite
  • Eggs benny on ciabatta bread served with hashbrown. Bacon, Salmon or veggies? the best in town! $18
  • Pasta of the day (ask our lovely staff) $17
  • Creamy rosemary mushies with smoked bacon on ciabatta bread $18
  • Soup of the day $12
    • homemade by the chef packed with yummy stuff
  • $10.00 Specials
  • * All Meals served with Hot Vegetables & Roast Potatoes
  • * Pan — Fried Fish of the Day
  • * Crumbed Fish (x1) Chips & Salad (or Eggs)
  • * Chicken & Mushroom Fettuccini
  • $20.00 Specials
  • *Teriyaki Sirloin Steak Chips & Salad (or Eggs)
  • * Rib-Eye Steak (plain or garlic)
  • Avocado $3.00
    • Seasonal
  • Mandioca (cassava) or Shoestring Fries
    • Homemade aioli
  • Add bacon, banana & maple syrup $14.00
  • Brioche French Toast $16.00
    • Dusted w/ cinnamon sugar & served w/ bacon, maple syrup & cream
  • The Smash $17.00
    • Kumara & kale rosti w/ red onion, roasted red pepper, home made hummus, walnuts, chia & sunflower seeds served on salad greens
  • Salmon $4.00
  • House Eggs Benedict $16.00
    • Poached free range eggs on a kumara & kale rosti w/ hollandaise sauce
  • Gluten free $1.00
  • Lighter Caesar Salad $22.50
    • Served with cos lettuce salad mix, crispy chicken, premier streaky bacon, cherry tomatoes, ciabatta toasted croutons tossed in our light healthy dressing
  • Fish bites with curly fries $10.90
  • Garlic Bread $13.00
    • Ciabatta baked on-site
  • Aioli $2.00
  • Lincoln-Zephyr Burger $18.50
    • Served on a tasty ciabatta bun with mesclun salad mix, homemade beef pattie, cheddar cheese, curly fries, farm style chutney and beetroot relish
  • Mushroom $4.00
  • Warm Garlic Prawn Salad $21.00
    • Served with mesclun salad mix, apple and pear tossed in a lemongrass and ginger dressing
  • The Betty-Boo Burger $19.50
    • Served on a tasty bun with mesclun salad mix, Portuguese chicken, cheddar cheese, curly fries, capsicum apricot chutney and caramelized onion
  • Kumara, bacon and rocket $20.00
  • Beef & beer hotpot (GFA) (DF) $23.00
    • Red ale inspired with onion, orange & tamarind, topped with kumara mash & crusty bread
  • -Menu extras add $5.00
  • -With homemade baked beans $16.00
  • -With spicy breakfast sausages $16.00
  • Cauliflower steak (V)(GF) $19.00
    • With parsnip, apple & white bean puree accompanied by honey'd sesame carrots and almonds
  • -Add a chunk of salmon $24.00
  • Mussel chowder (GFA)(DF) $12.00
    • Served with toast
  • Panini $8.50
    • A roasted vegetable medley with garlic aioli, feta cheese and basil pesto on a toasted panini sandwich
  • Kid´s platter $7.50
    • Chicken nuggets, fries, raisins, ham and cheese
  • Battered fish $17.00
    • Battered fillets of gurnard with fries & garden salad
  • Bacon & eggs $13.00
    • Streaky bacon, eggs and toast
  • Elevenses $11.00
    • Sliced ham, tasty cheese, fruit and breads with farm-style pickle
  • B.L.T & fries $15.50
    • Bacon, lettuce and tomato on toasted ciabatta, with fries
  • Thai beef salad $17.00
    • Grilled strips of beef, salad greens, crispy noodles and cashews with a hot and sour dressing
  • Snack bowl $10.50
    • Wontons, samosa and spring rolls with chilli sauce and aioli
  • Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
  • hashbrown/Smoked salmon
  • bacon/kransky/chorizo/tomato/eggs 4
  • Toasted ciabatta with marmalade, Jam or Promite $6.50
  • Oat or rice Perridge with stewed fruit and brown sugar $10
  • Homemade toasted grain cereak with black doris plums and yoghurt $10
  • 7 - 1 pm
  • Free range Poached/Scrambled eggs on toasted ciabatta $9.50
  • -Prawn masala $16.00
    • Prawns cooked in onion, ginger, garlic and spices
  • -Chicken Vindaloo $15.00
    • Boneless chicken cooked in vindaloo pasta and spices flavoured tomato gravy
  • -Chicken madras $15.00
    • Boneless chicken cooked with spices and coconut cream
  • Garlic naan $3.50
  • -Beef rogan josh $15.00
    • Boneless beef cooked in tomato and onion gravy with flavoured spices
  • Onion bhaji $6.00
  • -Butter chicken $15.00
    • Boneless chicken in smooth and flavoured gravy consist of cashew nuts and spices
  • Chips S $4 / L $8
  • Crabtick $1.60
  • Hotdog $2.50
  • Bacon & Egg $6.50
  • Mushroom $1.50
  • Cheese $5.00
  • Fish Cake $2.50
  • Bacon & Egg $5.50
  • Rissoles $2.20
Coromandel Takeaway

Coromandel Takeaway

location

Address

Main Road, Coromandel, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , New Zealand , Seafood

features

Features

Wheelchair accessible ,  Takeout ,  Child-friendly

Location
Main Road, Coromandel, New Zealand