Coromandel Takeaway in Waikato Menu

Bolognaise with pasta & parmesan $12.00
Crispy buttermilk chicken & mustard mayo $14.00
Universal Beef Eye Fillet $34.00
- 200grams(8oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
Quesadilla, pulled pork, tomato & jalapeño relish with harissa mayo $12.00
Steak & Ale Pie $19.00
- chips & salad
Fish & chips $14.00
Silver Fern Farms Rump $27.00
- 350grams(12oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
Fish of the Day Special n/a
- please ask staff

Lambs fry $17.50
- w/ bacon & fried potatoes
Eggs / toast / fried potatoes $3.00
Eggs on toast $13.90
- poached / scrambled / fried
Fat pigeon breakfast $21.00
- bacon / eggs / sausages / mushrooms / fried potatoes / ciabatta toast
Al brown swiss cheese / tomato $ 13.50
Pigeon pack $ 9.00
- w/ fruit / yoghurt / sammie (single filling) / drink / puzzle bag. sammie fillings: ham / cheese / jam / peanut butter / marmite
Chicken tenders & curly fries w/ sauce $12.00
Bacon / sausage / tomato / mushrooms $5.00

Toasted Muesli $10.50
- Complete with Plums, Yoghurt & LSA
- Smoked Salmon, Cream Cheese and Capers $12.00
Home Baked Cakes $5.50 - $6.50
- Changing daily: Rhubarb Shortcake, Banana & Salted Caramel, Date & Coconut, Duck Egg Sponge, Carrot Cake with Chai Spiced Icing
Bagels & Toasts
- Plain, Sesame or Parmesan
- Daily Quiche; Salmon, Cream Cheese, Caper, Roast Vege, Feta and Spinach $8.00
Union Jack $13.90
- Bacon, broccoli, caramelised onion and cheddar
- Famous Beef, Potato, Onion & Cheddar Pasties w’ Homemade Beetroot Chutney $8.00
Low Carb Plate $14.90
- Corned beef, spinach, grilled haloumi, boiled egg, seasonal vege

Salmon $10
- Smoked salmon, fresh Italian parsley, red onion, capers, finished with dill tartare
Chilli Chicken $10
- Chilli chicken with fresh tomato, cashew nuts, mango chutney
Fish Burger $10
- Fresh battered fish with dill tartare, lettuce, tomato, red onion and aioli
Chicken Pâté $10
- With bread and onion jam
Pulled Pork $10
- Pulled pork shoulder, caramelised apple, sage, onion, apple syrup, bacon and smoky BBQ sauce
Cheese Burger $10
- Prime New Zealand beef pattie with SWISS cheese, pickle, mustard, onion rings and tomato sauce
Onion Rings $6.5
Caesar Salad $12
- Classic Caesar salad with smoked bacon, parmesan, soft egg, crisp cos, herb croutons, creamy parmesan aioli dressing. Add chicken $17

-Takoyaki (6pcs) $8.00
-Avocado / Cucumber $3.5 (6pcs) / $7 (12pcs)
-Fresh NZ Salmon / Goma Wakame / Samosa / Inari (Beancurd) / Dashimaki Egg $2.00 each
●Main
-Kids Sushi Meal $10.00
- 6 pcs Hosomaki, 2 pcs kids egg, 2 pcs kids gunkan
Veggie Roll $1.6 each / $11 (8pcs)
- Salad, carrot, avocado, cucumber, capsicum, bean curd & mayo
Teriyaki Chicken Roll $1.8 each / $12 (8pcs)
- Teriyaki chicken, avocado & capsicum
-Full $13.50

Vanilla Panna Cotta (GF) $16.50
- A light silky cream dessert with seasonal fruit
Spaghetti Mediterrano E $18.50 M $26.50
- Smoked salmon, olives in a rich tomato & basil sauce topped with parmesan cheese
Green lipped mussel curry chowder $14.50
- served with toasted focaccia
Six black mammoth olives & feta served with toasted garlic ciabatta $12.50
Salmon Fillet (GF) $38.50
- Hoisin baked salmonserved with jasmine rice, spring onions,and oriental mushrooms;toppedwith hollandaise
Angus Black Aged Beef Fillet(GF) $40.00
- Beef fillet with roasted red pepper and garlic topped with red onion jam served with seasonal vegetablestopped with hollandaise
Gourmet breads served with pesto and dips $14.50
Double Chocolate Brownie (GF) $16.50
- A very moist rich dark chocolatebrowniewith dark chocolate sauce

Cacik dip $6.00
- Served with cacik and pita bread
Baklava $4.50
- Wrapped filo pastry, filled with walnuts and honey syrup
Traditional turkish mezes with pita bread
Mixed dips plate $14.50
- Fresh salads with combination of three dips, sigara borek, falafel, mujver, dolma and pita bread
"A healthy food for a wealthy mood"
Your choice of fresh meats or vege and salads topped with and combination of sauces, wrapped in toasted pita bread
Humus dip $6.00
- Served with hummus and pita bread
Falafel meze $7.50
- Three falafels with hummus, sweet chilli and yoghurt

King Salmon Poke $19
- With ora king caviar, pickled daikon, black garlic and kimchee, chive and native new zealand seaweed
-Heirloom carrots, Sweetree honey, toasted macadamia $8
Turmeric and Sweet Potato Gnocchi $35
- Artichoke purée, artesian smoked mozzarella, olive soil, pickled pumpkin, spring greens, fresh mint and tamarind relish
VSB Chicken Parmigiana $18.50
- Parmesan and panko crumbed chicken, prosciutto, fresh tomato sauce, crisp baby cos hearts
-Smoked potato mash $8
Roasted Pumpkin and Buffalo Ricotta Tortellini $21
- With cauliflower cream, cashew, leek, parmigiano reggiano
Market Fish $38
- Explained by your wait staff
Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
- Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta

B $25.00
- 3 Fish, 2 hotdogs, 2 potato fritters, 2 pineapple fritters, 2 chickens nuggets $4 chips
Fish $8.50
Crab stick $1.70
Hamburger $7.00
2 Fish, 2 crabstick, 2 potato fritters 2 sausages hotdog $3 chips $20.00
Oysters $2.00
Fish cake $1.70
Cheese $7.50

Confit Duck $34.5
- rich orange sauce / minted new potatoes;
Antipasto (designed for two) $19.5
- selection of dips / pickled vegetables / cured meat / cheese / crackers
Chocolate Brownie $14
- berry compote / vanilla bean ice cream – a great dessert to share
Lightly Spiced Calamari $29
- salad greens / sweet chilli aioli
Garlic Bread $6.5
- lightly toasted bread / garlic herb butter
Prawn Cocktail $16.5
- lettuce / seafood sauce
Steamed Mussels $14.5
- garlic sauce / crusty bread
Moroccan Spiced Chicken Salad $24.5

The Rango Irish Stew $15.00
- Chunky beef cooked in Guinness Draught served with plain or garlic bread
Wedges $10.00
Sirloin Steak with Vegs $25.00
Seafood Chowder $16.00
- Scallops, mussels, shrimps, surimi, seafood mix and onions in a thick creamy sauce, served with bread
The Chicken Burger $17.00
- Chicken breast, bacon, camembert cheese and plum sauce
The Rango Burger $17.00
- Homemade mince pattie, egg, ham, pineapple, cheese and onion
Deep fried Seafood Cluster $15.00
Rango burger $15.00
- beef pattie, bacon, egg, cheese, pineapple

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