Coromandel Takeaway in Waikato Menu

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Coromandel Takeaway in Waikato has no menu available, but can choose from many other options such as House made Grissini or Bruschetta of the day from Loose Goose Cafe, Restaurant and Bar. Midway Burger Bar offers many options including Fish-Hoki and Fish-Fresh Snapper. Taupo Steak and Ale Bar includes a wide range like All Steak Meals Include The Potato Dish Of The Day; And A Demi-Glace Sauce. *Grilled To Your Liking - Although We Recommend Rare To Medium-Rare. or Garlic Cheese Sticks. Coffee crème brulee and Rhubarb & custard spring rolls from . The Redoubt Bar and Eatery offers The Pour House and GENTLY SPICED SQUID.

Nearby Sample Menus

Flounder (whole fish) $6.00
Hapuka $6.00
Gurnard $5.50
Lemon Fish $4.50
Mini hot dogs $1.20
Fish bites 80¢
Fish cakes $3.00
Hoki $4.50

Chips, Garlic Mayo, Ketchup $5.00 / $9.50
- small / large
Rocket, Pear, Honeyed Walnut Salad (Blue Cheese Dressing Optional) $11.00
Fresh Salad, Lemon Dressing, Seeds $7.50
Prawn Sliders, Avocado Salsa, Marie Rose Sauce $13.50
Pumpkin & Cheddar Risotto Balls, Homemade Tomato Sauce & Salad Leaves $18.00
Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $28.00
Kapiti Ice Cream or Sorbet $11.00
- Please ask your wait staff for flavours
Harissa-Roasted Pumpkin, Kumara, Hummus $12.50

Veg Combo (Falafel & Zucchini) Reg $9.50 Large $11.00
Chicken Burger $7.50
Veg Zucchini Reg $10.00 Large $14.00
Lasagna N A
Moussakka N A
Kofta (Lamb Patty) Reg $11.50 Large $16.00
Spanikopita $5.00
Zucchini Entree $2.00 each

Paddock Favs $8
- Hand cut chips w rosemary salt & garlic aioli
Roast mushroom, haloumi, roasted shallots, tomato salsa $17
Chicken $12
- Chargrilled chicken thigh, marinated in lemon & thyme, red slaw, coriander mayo
Waffles $15
- Buttermilk waffles w charred banana, caramel sauce candied pecans & mascapone
Poached or fried eggs $4
Streaky bacon $5
Lamb $16
- Beetroot & pomegranate relish, horseradish labne, hummus pea shoots
The Melt $12
- Shaved ham, swiss cheese, Dijon mustard, rocket & aioli

Menu available when dining in bar area only
Garden leaf salad, cured onion, cucumber, red wine vinaigrette $8.00
Platter with cured meats, cheese, salmon and a selection of accompaniments from New Zealand, Italy & Spain $35.00
Provincial seafood pot au feu $21.00
- Served with rouille
Rustic fries with salt and pepper spice, aioli $8.00
Buttermilk fried chicken bites, secret spice, ranch, spiced honey $16.00
Selection of hand crafted breads $12.00
Chocolate fondant $17.00
- Burnt pineapple foam, cardamom cookie crumble roasted banana ice cream, fennel

Green Beans, Sauté Almonds $8
Venison Osso Bucco, Slow Roasted W Kumara & Ginger Mash, Baby Leeks $35
Affogato Frangelico, Vanilla Bean Icecream & Espresso $15
Focaccia Bread -In-House, E.V. Olive Oil, Sea Salt $8
French Onion W Parmesan Crostini $14.50
Sticky Date Pudding W Butterscotch Sauce & Raspberry Coulis $14
Pasta - Smoked Tomato, Bocconcini, Rocket Pesto (V) $17/ $25
Falafel, Cucumber Yoghurt (Gf) (V) $13

Cauliflower and chickpea fritters $24.5
- light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
Fries $10
- served with tomato sauce + smoked garlic aioli
RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
Sweet Treats N/A
- please check our cabinet for daily specials
The Punnet Burger $27.5 / $25.5
- a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
Famous chocolate + strawberry fondue $18.5
- a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
Punnet's Open Taco $25 / $24.5
- refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli

6 Moroccan Chicken
- whole milk mozzarella, fresh capsicum, onion and olive with wild thyme moroccan sauce chicken
8 Feta Chicken
- whole milk mozzarella, baby spinach, olive, feta cheese and chicken aioli
2 Italian Meatballs
- whole milk mozzarella,fresh onion & tomatoes and classic meatballs
5 American
- Pepperoni, mushroom on whole mozzarella cheese
7 BBQ Beef
- Lightly seasoned beef & mozzarella on rice BBQ sauce
6 Vegetarian
- whole milk mozzarella cheese, fresh capsicum & mushroom, Baby spinach, roma tomato with oregano
5 Mordor Spicy Burger $7.90
- Gourmet Relish, mayo and fresh jalapeno with grilled chicken covered with iceberg lettuce, fresh tomato and onion
2 Ham and Cheese
- Ham and double whole cheese mozzarella

Ham and pineapple $3.00
Chicken burger $4.50
Combination fried rice $14.00
Pork fried rice $12.00
Bacon and egg $4.30
Carton of chips $2.50
Beef fried rice $12.00
Fish breakfast $7.50
- 1*fish, 2*eggs and toast, chips or hash brown

Apricot Panna Cotta $18.00
- Served with a shot of digestive apricot liquor and puff pastry cinnamon twist
Mashed Kumara with Manuka Honey $8.00
Lamb and Mushrooms $37.00
- Grilled pistachio lamb rack served with a mushroom jus and wild roasted mushrooms
Octopus Confit $20.00
- Served with Kalamata olive and coriander aioli
Garden Salad $8.00
Angler’s Breakfast $25.00
- Crispy streaky bacon with roasted vine tomato, baked beans, mushroom, hash brown, sausage & eggs cooked to your liking with two slices of ciabatta bread
Sweet Vanilla Mascarpone and Honey Comb $18.00
- Served with orange syrup, walnuts and tuile
Fish Ceviche $19.00
- Citrus and Ginger marinated fresh fish Ceviche

Mussels $14.90 / $27.50
- 1/2 or 1 Doz - Coromandel green lipped mussels steamed served with warm bread and your choice of white wine cream, garlic and fresh lemon OR sweet and sour chilli orange broth
Hand Cut Chips $7.00
Calamari $16.00
- Crisp spiced salted calamari with lime wasabi mayo and a pickled vegetable salad
Eggs Benedict $18.50
- Soft poached eggs on toasted ciabatta with spinach and topped with hollandaise with your choice of salmon OR streaky bacon
Add Fries $4.00
Add Fries $4.00
Carbonara Tagliatelle $17.00
- Streaky bacon, grilled chicken, mushrooms, cream and parmesan sauce
Chicken Tacos $15.00
- Three soft tacos crispy chicken, slaw, paprika mayo and chilli jam

Salt & Pepper Squid $15.50
- on salad greens with dipping sauces
Bach Breakfast $20
- Free Range Bacon & Eggs, Homemade Hash, Kransky, Roast Tomato & Grain Toast $20. With Pork Belly $24.50
Spanish Baked Eggs $16
- in Spiced Tomato & Capsicum Sauce, Feta & Cannelleni Beans. add chorizo $19.50 add Bread extra $3.50
Risotto of the Day $24 Vegetarian $22
- with prosciutto, parmesan and rocket, drizzled with Truffle Oil $24 (Vegetarian $22)
Spiced Terrikihi Wrap $18.50
- crunchy slaw, mango chutney
Fabulous cabinet Selection N/A
- Tarts, Quiches, Pies, Pizza, Cakes, Slices and Biscuits
Scallop, Prawn, Parmesan & Prosciutto Salad $20
- with a citrus & caper vinaigrette$22.50
Aglio Olio Spaghetti $20
- with Cloudy Bay Clams, chilli, garlic, parsley, olive oil & Italian parmesan

Pumpkin $21.00
- (mozzarella, caramelized pumpkin, ham, buffalo ricotta, parmesan, rosemary, pumpkin seeds)
Zucchini $21.00
- (mozzarella, zucchini, cream, parmesan, truffle oil)
Meat lovers $24.00
- (tomato base, mozzarella, lots of meat)
Porco $21.00
- (tomato base, italian pork sausage, blue cheese, rocket, fresh tomato)
Calabrese $18.00
- (tomato base, mozzarella, spicy salami, olives, oregano)
Margherita $17.00
Capricciosa $18.00
- (tomato base, mozzarella, ham, artichokes, olives)
Zucca $21.00
- (mozzarella, caramelized pumpkin, brie cheese, parmesan, spinach)

GARLIC & CHEESE NAAN $4.00
- Round shaped bread made with plain flour, stuffed with cheese and garlic on top
BEEF ROGANJOSH $16.00
- Diced beef cooked in fine onion tomato gravy with spices and herbs
LAMB ROGANJOSH, BEEF VINDALOO, BUTTER CHICKEN, CHICKEN KORMA(CHOOSE ANY 2)
PRAWN SHAHI KORMA $18.00
- Prawns cooked in rich creamy cashew nut gravy with spices
CHICKEN NAAN $5.00
- Naan bread stuffed with chopped chicken and spices
CHILI CHICKEN $17.50
- Diced chicken cooked with capsicum, onion in Chinese style.
PLAIN RICE $4.00
CHANA MASALA $14.00
- Chickpeas cooked in onion tomato gravy with aromatic spices

Onion Bhaji - Handful $5.00
- Thinly sliced onions, mixed in chick pea flour batter with spices, fried and topped with masala
- Choice of Vegetable, Chicken, Beef, Pork $15.90
Garlic Daal Tadka $14.50
- Yellow lentil cooked with spices, tempered fresh garlic, cumin seeds, onions, ginger and garlic.
- Prawn, Duck $19.90
- Choice of Vegetable, Chicken, Beef, Pork $15.90
Samosa - Two Pieces $3.00
- Homemade pastry filled with spicy potatoes & peas
- Prawn, Duck $19.90
Mixed Achar $3.00