Coromandel Takeaway in Waikato Menu

Are you the owner? Manage this listing for free.

Coromandel Takeaway in Waikato has no menu available, but can choose from many other options such as House made Grissini or Bruschetta of the day from Loose Goose Cafe, Restaurant and Bar. Midway Burger Bar offers many options including Fish-Hoki and Fish-Fresh Snapper. Taupo Steak and Ale Bar includes a wide range like All Steak Meals Include The Potato Dish Of The Day; And A Demi-Glace Sauce. *Grilled To Your Liking - Although We Recommend Rare To Medium-Rare. or Garlic Cheese Sticks. Coffee crème brulee and Rhubarb & custard spring rolls from . The Redoubt Bar and Eatery offers The Pour House and GENTLY SPICED SQUID.

Nearby Sample Menus

-streaky bacon $18
-add bacon $19
brioche french toast (v) $15
- real maple, grilled banana, blueberry compote, vanilla bean creme fraiche and crunchy almond praline
house cured smoked salmon $20
extra eggs $1
open salmon omelette (G) $20
- open omelette with salmon, mint and coriander slaw, chilli and lime dressing
prawn salad (G/d) $18
- grilled prawns with curried watermelon, baby beets, avocado and mayo
courgette fritters (v/v/g/d) $16
- with sofrito and pesto

Jerk Chicken Salad $23.50
- Char-grilled jerk spiced chicken, mixed salad leaves, avocado Ruby grapefruit, tomato, radish, sprouts, house dressing
-add a fried egg $1.5
McKenzie Platter $34.90
- Selection of cured & smoked meats, aged cheddar, chutney, Pickles & crispbread
-Mushroom risotto
Tempura Prawns $22.90
- Hokkien noodles, stir fry vegetables, nam jim dressing
-Beef glaze
Beef Sliders $15
- 3 mini burgers, grilled cheese, prime beef patties, onion rings, Lettuce, pickles, chutney, aioli
Poached Eggs
- Toasted sourdough, hollandaise sauce

Veg Falafel Reg $9.00 Large $10.50
Chicken Reg $10.50 Large $14.50
Meat Combo (Lamb & Chicken) Reg $9.50 Large $11.00
Lamb Shish (Marinated Lamb Cubes) Reg $11.50 Large $16.00
Lamb Shish (Marinated Lamb Cubes) Reg $11.50 Large $16.00
Lamb Reg $9.50 Large $11.00
Moussakka N A
Spanikopita $5.00

Yuzu bar $16.00
- Coconut cremeux, coconut sorbet, strawberry rice bubbles, basil
Selection of hand crafted breads $12.00
White chocolate and raspberry bread ‘n’ butter pudding, $16.00
- White chocolate crème anglaise, vanilla ice cream
Bistro’s fish & chips $36.00
- Hand chopped tatare sauce, malt vinegar wafer
Olive oil sponge $16.00
- Pear sorbet, yoghurt ganache, pickled cucumber
Roasted Brussels sprouts $8.00
Roast pumpkin and mascarpone tortellini $21.00
- Sage brown butter, pumpkin seed
Agria potato puree $8.00

Sweet Treats N/A
- please check our cabinet for daily specials
The Punnet Burger $27.5 / $25.5
- a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
Fries $10
- served with tomato sauce + smoked garlic aioli
Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
Mexican street corn $12.5
- blackened sweetcorn w coriander, lime and avocado creme + pepitas
Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
Cauliflower and chickpea fritters $24.5
- light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5

Garlic bread $6
Tuesday to Sunday GF – Gluten Free / GFA – Gluten Free Available / V - Vegetarian
Spinach , feta and sun-dried tomato filos $14
- mint yo ghurt
season al vegetables with extra virgin olive oil and sea salt $7
Duck rilette $14
- cherry and walnut relish and crostini [gfa]
Warm chocolate brownie $12
- dark chocolate mousse, raspberry coulis and vanilla bean ice cream
Warm roasted b ab y b eetroot and goats curd salad $28
- red, golden and chio ggia beets, rocket, wal nuts, goats curd and beetroot relish[ G F A ][ V ]
Over the moon triple cream brie w quince jelly

Eggs $1.50
Steak, eggs, chips $17.00
Roast of the day
Seafood Chowder $15.00
Chicken Schnitzel served with chips(Apricot Sauce) $18.00
Sirloin Steak $12.00
Chicken nuggets ~ Little hot dogs ~ Butter Chicken
Pork chops $19.00

V10 Nnct Me and Rice $14.50
A9 Angle Wing $8
- Boneless chicken wings stuffed with minced chicken, herb & spices, deep fried and served with sweet chili sauce
King Prawns, Scallop, Fish or Mixed Seafood $19.90
M14 Fish inLim Sauce: Pia Neung Manow
- A delicious healthy dish of steamed fish cooked with a prune seed sliced onion, garlic, coriander roots and ginger in lime sauce
Lamb or Duck $17.90
B3 Tom Kha
- Delightful taste of galangal & coconut soup, flavoured with lemongrass and kaffir lime leaves
R6 Sweet Basil Fried Rice: Kaow Pad Kra Paow
- fried rice with egg and seasonal vegetables in basil paste
M9 Black Bean Sauce Stir Fried: Pad Tua Dum
- Your choice of meat or seafood stir fried with seasonal vegetables in delicious black bean sauce

Seafood teaser $22.50
- A selection of seafood startersincluding smoked salmon, thaichilli mussels, squid,scallops& prawnsserved with chargrilled ciabatta.
Sticky Star Anise Honey Duck(GF) $38.50
- Pan roasted breast of duck with a sticky star anise honey glaze resting on jasmine rice and baby bok choy
Fettuccine E $19.50 M $29.50
- Breast of chicken panned with garlic and cream, bound with an authentic Neapolitan pesto sauce topped with parmesan cheese.
Pulled confit duck terrine $24.50
- Duck leg meat with mushroom and chicken liver pate served with ciabatta
Six black mammoth olives & feta served with toasted garlic ciabatta $12.50
Spaghetti Mediterrano E $18.50 M $26.50
- Smoked salmon, olives in a rich tomato & basil sauce topped with parmesan cheese
New York Baked Cheesecake $16.50
- Served withfresh fruit andChantilly cream
Vegetarian Spaghetti Mediterrano E $18.50 M $26.50
- Italian vegetables tossed in a rich tomato sauce with herbs andtopped with parmesan cheese

Beef Nachos $15.50
- Spicy beef and chili beans served on corn chips, topped with cheese, sour cream and salsa
Chicken Burger $18.50
- Lightly Cajun spiced chicken breast, bacon, cheese, onion relish, lettuce, tomato, red onion, aioli in a ciabatta bun with fries.
Gluten free available on request, please ask when placing your order. Vegetarian options available
Creamy Mushrooms $17.50
- Cooked in cream, garlic, parsley and lemon with middle bacon and toasted ciabatta
·Lifestyle Breakfast $21.90
- Poached Free Range Egg on a bed of gluten free kumara hash, wilted spinach and grilled tomato 16.50 Add cold smoked salmon for great omegas boost
-Large $7.90
Soup of the day $14.90
- Fresh house made soup, changing daily, served with toasted ciabatta
-without salmon $16.50

* Rib-Eye Steak (plain or garlic)
$10.00 Specials
* Crumbed Fish (x1) Chips & Salad (or Eggs)
* All Meals served with Hot Vegetables & Roast Potatoes
$20.00 Specials
* The Big Apple Beef Burger & Fries
* Fish Burger & Fries & Tartare Sauce
* Garden Fresh Salad & Fries

White wine, garlic, parmesan & bacon $24
Mince & eggs w toast $14
Thai green curry $24
- w coconut cream & lime
Mussel platter $32
- smoked, marinated, grilled, fritters, battered & mussel pate
MK chicken, bacon & brie on a sour dough bun $19
- w salad, garlic aioli & cranberry sauce
Preserves & cream cheese bagel $10
Mussel fritter burger $19
- w salad, tartare sauce & fries
Sweetcorn fritters w bacon & fresh salsa $15

Vegetable Carpaccio $17.00
- Swede, turnip and radish carpaccio, pink salt, baby coriander, aged cheddar served with beurre noissete vinaigrette
Venison Tataki $19.00
- Served with ponzu sauce, baby leeks & spinach and sesame oil
Fish of the Day $37.00
- Panko lemon & ginger crusted fish served with butternut risotto, vegetables and cumin prawns
Taupo Scotch Fillet $38.00
- With Malt soil roasted vegetables and an orange scented jus
Homemade Breads $6.00
- Wholemeal, ciabatta, rye, gluten free. Served with preserves
Trio of Ice Cream $18.00
- New Zealand Kapiti Ice cream
Butternut Risotto $27.00
- Served with grilled vegetables and roasted Portobello mushrooms
Free Range Three Egg Omelette $20.00
- With your choice of the following 3 fillings: Mushroom, ham, smoked salmon, cheese & tomato or bacon, served with home-made tomato relish

Chicken $21.00
- (mozzarella, capsicum, camembert, spinach, fresh thyme)
Pumpkin $21.00
- (mozzarella, caramelized pumpkin, ham, buffalo ricotta, parmesan, rosemary, pumpkin seeds)
Crudo $21.00
- (tomato base, mozzarella, parma ham, buffalo ricotta cheese, fresh tomato, rocket, parmesan)
Pecos $21.00
- (tomato base, mozzarella, tuna, artichokes, chilly, garlic, parsley)
Margherita $17.00
Capricciosa $18.00
- (tomato base, mozzarella, ham, artichokes, olives)
Meat lovers $24.00
- (tomato base, mozzarella, lots of meat)
Hawaiian $18.00