Coromandel Takeaway in Waikato Menu

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Coromandel Takeaway in Waikato has no menu available, but can choose from many other options such as House made Grissini or Bruschetta of the day from Loose Goose Cafe, Restaurant and Bar. Midway Burger Bar offers many options including Fish-Hoki and Fish-Fresh Snapper. Taupo Steak and Ale Bar includes a wide range like All Steak Meals Include The Potato Dish Of The Day; And A Demi-Glace Sauce. *Grilled To Your Liking - Although We Recommend Rare To Medium-Rare. or Garlic Cheese Sticks. Coffee crème brulee and Rhubarb & custard spring rolls from . The Redoubt Bar and Eatery offers The Pour House and GENTLY SPICED SQUID.

Nearby Sample Menus

Eggnog ice cream & gingerbeer float $8
Fried chicken – chimichurri $14
Bourbon ice cream & cola float $10
Chickpea chips - chipotle crème fraiche $10
Rice paper rolls - black pepper eggplant - nam jim - peanut hoisin $12
Tuna tartare - miso mayo - ruby grapefruit - wasabi tobiko $19
Sous vide Sirloin – mustard herb crust - chickpea chips – greens $25
Sichuan pork belly - soba noodle salad - ginger – herbs $20

-Creamy mushrooms
-Mustards
Freshly Baked Loaf $12.50
- Sunflower and honey loaf, garlic & herb butter
Hereford Prime Rump 400g $36.90
- Grass fed
Chicken Ballotine $17.90
- Bacon wrapped, herbed chicken & fig stuffing, parsnip & vanilla Puree, poached stone fruit sals
-Bacon
Pate Plate $14.50
- Chicken liver & bacon pate, bacon jelly, sliced baby pickles, crostini
-Rice pilaf

Borek $5.00
Mixed Grill (Lamb & Chicken Shish + Kofta) Large $16.00
Veg Combo (Falafel & Zucchini) Reg $9.50 Large $11.00
Lamb Reg $10.50 Large $14.50
Kofta (Lamb Patty) Reg $9.50 Large $11.00
Spanikopita $5.00
Lamb Reg $11.50 Large $16.00
Combo Deal $5.00

Sausage Meal $17.50
- Croquettes, vegetables, pumpkin and gravy
Bacon and Scrambled Egg Roll $7.00
BLAT $11.00
- Bacon, lettuce, tomato, avocado and mayonnaise
Bacon & Eggs $17.50
- 2 eggs, 3 rashers of bacon, toast and tea or coffee
Treat $11.00
- 1 rash of bacon, 1 sausage, 1 egg, hash brown, toast and your choice of fried tomato, onions and mushrooms
Pancakes Savory $13.00
- 3 pancakes, bacon, banana, maple syrup and cream
Ham, Egg and Cheese Toasted Sandwich $9.50
Bacon and Mushroom Roll $8.00

Bruschetta Classica -Sundried Tomato, Roasted Garlic, Brie & Prosciutto $13.50
Steak Fries W Garlic Aioli $8
Creamy Garlic Mash Potato $8
Manchego Cheese & Jamon Serrano W Romesca Sauce $14
Vine Sampler - Hot And Cold Meats, Seafood, Cheese,Salad Greens, Pickles, Sauces And Breads $49(2), $69(3), $89(4)
Nz Salmon Fillet Pan Seared W Warm Roast Vegetable Salad, Caper, Herb Oil & Truffle Butter $34
Duck Breast W Smoked Parsnip Puree, Duck Fat Potatoes & Baby Carrots $33
Potatas Bravas (Wedges) W Tomato Salsa (Gf) (Df) $10

Famous chocolate + strawberry fondue $18.5
- a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
Sweet Treats N/A
- please check our cabinet for daily specials
Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
Breads for two $14.5
- artisan bread served w house dips
Punnet's Open Taco $25 / $24.5
- refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
The Punnet Burger $27.5 / $25.5
- a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
Mexican street corn $12.5
- blackened sweetcorn w coriander, lime and avocado creme + pepitas

UMU antipasto platter $22.50
- olives, lemon and rosemary feta, marinated mushrooms, mushroom pate, hummus, garlic ciabatta and lavosh crisps
Oven baked beer battered fries $6.50
- with plum or tomato sauce
Oven baked beer battered fries $7.50
- with aioli or sour cream
Soup of the day $11.50
- with garlic bread
Roast mushroom or chicken liver pate $15.50
- with sesame lavosh crisps and salad greens
Coromandel mussel chowder $15.50
- with garlic bread
Fettuccine $16.50
- with tomato, caper and olive sauce
Garlic and herb bread $6.50

Ice Creams $16.50
- Selection of Kapiti New Zealand Ice-cream
Vegetarian Spaghetti Mediterrano E $18.50 M $26.50
- Italian vegetables tossed in a rich tomato sauce with herbs andtopped with parmesan cheese
Smoked Salmon Salad(GF) $19.50
- Smoked salmon, pesto and ricotta resting on salad greenswith Italian glaze
Salmon Fillet (GF) $38.50
- Hoisin baked salmonserved with jasmine rice, spring onions,and oriental mushrooms;toppedwith hollandaise
Greek Salad(GF) $17.50
- Black mammoth olives, creamyfeta, vine tomato, fresh origanum with Italian glaze
Seafood Chowder $16.50
- King prawn, green-lipped mussels and fresh fish bound in a milky white wine veloute’served with toasted focaccia
Spaghetti Mediterrano E $18.50 M $26.50
- Smoked salmon, olives in a rich tomato & basil sauce topped with parmesan cheese
Sticky Star Anise Honey Duck(GF) $38.50
- Pan roasted breast of duck with a sticky star anise honey glaze resting on jasmine rice and baby bok choy

Duct Confit $37.50
- Duck leg with a "big fat flavour blast" served on a mustard mash ẃ seasonal greens and a port wine jus
Bacon & eggs $15.00
- Crispy streaky bacon & eggs cooked to your liking served on sour dough
Sides
ẃ garlic mash & vegetables $29.50
Kumara wedges $18.80
- the works—served with bacon, cheese, salsa & sour cream
Garlic Bread $5.80
- Turkish bread toasted ẃ lashings of garlic butter
Smoked salmon scramble $18.50
- With heirloom tomatoes & caramelized onion on toasted Turkish bread
Nachos $15.90
- Corn chips topped with beef & beans, cheese, sour cream & salsa

Squid Rings $ 1.50
Mussels $ 1.50
Cajun Wings $ 2.00
Prawns $ 2.00
Kumara $ 4.50
Vege Fritter $ 2.80
Chips (min) $ 2.50
Kid’s Burger $ 4.50

-W chips $18
Sesame wings $10
The Cowree Burger $15
- House made beef pattie, Walkers Porter beet relish, mustard aioli, cheese, gherkin, onion
Pork scratchings $5
Chicken mole tacos $12
- w pinto beans
Mini mussel fritters $13
The Vego Burger $15
- Roasted Eggplant, Zucchini, red onion, capsicum, lettuce and spiced hummus
The Clucking Good Burger $15
- Fried chicken, onion jam, aioli, cheese, lettuce, streaky bacon

The Bloke Breakfast $25.50
- Eye fillet tail, sausage, bacon, espy mince topped with two fried eggs with toasted bread and tomato relish
French Toast $17.00
- Grilled banana, bacon, maple syrup and cream and raspberry dust
Prawn and Avocado Salad $14.00
- Espy garden salad topped with garlic prawns and avocado smash
BLAT $17.50
- Bacon, lettuce, avocado smash and tomato served on a toasted bun topped with aioli served with fries and tomato sauce
Bacon, sausage, salmon $4.00
Side of fries with tomato sauce $6.50
Kids breakfast bacon, hashbrown, toast and egg of their choice $7.00
Smoked Chicken Salad $18.50
- Smoked chicken, cucumber, cherry tomato, red pepper, red onion, croutons tossed in espy salad dressing with avocado smash and aioli

Carton of kumara chips $3.50
Bacon and egg $4.30
Pork fried rice $12.00
Steak $3.50
Combination fried rice $14.00
Cheese and bacon $2.50
Steak and egg burger $6.00
Carton of chips $2.50

Small Wedges Meal $8.00
Chicken $8.00
Steak $9.00
Fish $4.00
Squid Rings $1.00
Toasted Sandwich $4.00
Sausage $1.00
Fish $9.00

Spiced Seafood Broth $29.00
- Smoked Kahawai and clams alongside soba noodles, herbs and crispy shallots in a spiced broth
Zealong Dark Tea Tart $14.00
- A blend of Zealong Dark tea with ground almond encased in a sweet shortcrust pastry finished with an apricot glaze
Takoyaki $14.00
- Mouth-watering octopus spheres made from a wheat flour batter, served with seasoned wakame salad, kewpie, sweet soy and bonito flakes
Steamed Vegetables $8.00
- Selection of seasonal vegetables with a mustard dressing and toasted almonds
Aubergine Bruschetta $10.00
- House-made pickled aubergine atop citrus hummus on lightly toasted sourdough finished with fresh herbs
Fruit Fondue $14.00
- A selection of seasonal fruits accompanied with a Zealong Black tea-infused chocolate dipping sauce
Tuna $16.00
- Seared tuna atop a nori dressing, served with orange, crispy shallots, asparagus and coriander
Zealong Aromatic Pannacotta $13.00
- Zealong Aromatic tea and vanilla bean set cream topped with a passionfruit coulis