Council Cafe & Bar in Waikato Menu

Famous ‘Cock’ Burger $17.95
- crispy southern fried chicken, bacon, cheese, tomato, red onion, lettuce, blue cheese sauce & spicy buffalo sauce & steakhouse fries
Nachos $16.50
- beef chilli con carne, corn chips, melted cheese, sour cream, salsa (gf, vo)
Lemon Pepper or Cajun Spiced Calamari $19.95
- with citrus aioli (gfo)
Meat Lover $18.50
- streaky bacon, salami, Vienna sausage, mushroom, caramelised onion, BBQ sauce, parsley (gfo)
BBQ Pork Burger $17.95
- our famous BBQ pork, lettuce, tomato, red onion crispy jalapenos & steakhouse fries (gfo)
Bangers & Mash $17.95
- vienna sausage served with cream potatoes, peas & gravy
Scotch $28.95
+ chicken $3.00

Cos - capers - garlic croutons - poached egg $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
French toast - house made brioche - maple syrup $12.00 / $16.00
- regular / with bacon & banana
Kumara chunks - aioli $8.00
Baked Beans $3.50
Open omelette - prawn - chorizo - gouda - tomato relish $18.00
Spinach - feta olive - kumara - aioli salad $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
Kransky Sausage $4.00
Chicken liver parfait - onion jam - toasted sourdough $16.00

Pork $3
Stir fried Basil & Chilli $17
Stir fried fresh Begetable and celery $17
- with special yellow curry sauce (not dairy free)
Stir fried Garlic and Ground pepper $15
Duck $5
Stir fried Oyster sauce $17
Satay $15
Stir fried mushroom, green bean, carrot $17
- with red chilli and garlic

Artichoke Crusted Market Fish $29.9
- w lemon & caper couscous, crème frâiche
Val’s Banoffee Cheesecake $13.5
- w banana, whipped cream
½ & ½ pizza $2
Parmesan Garlic Pizza Bread $12
- w aioli
Chicken & Brie $24.5
- chicken, bacon, spinach, brie, cranberry
Meatlovers $24.5
- bacon, salame, pepperoni, chorizo, ham, caramelised onion, bbq sauce
Thai-style Chicken Curry $29.5
- w naan, jasmine rice, prawn, raita
Caprese Bread $14
- w basil, tomato, mozzarella

Crispy Nemo $14.90
- Crispy Fish Fillets, Salad, Relish, Lemon Tartare Sauce
Tomato Sauce $0.50
The Magic Mushroom $16.80
- Scotch Fillet Steak, Portobello Mushrooms, Bacon, Salad, Red Chili Relish, Aioli
Soul Spud Fries $4.50
Satay Spice $12.20
- 1/3 Lb Ground Prime Beef, Spicy Peanut Sauce, Salad, Relish, Aioli
Nut Out $12.20
- Kidney Bean, Corn, Lentil & Chilli Patty, Spicy Peanut Sauce, Beetroot, Salad, Relish (Aioli Optional)
Little Beef Soul $8.00
- Mini Prime Beef, Salad, Relish, Aioli
Soul Kumara Chips $5.50

-W chips $18
Mini mussel fritters $13
Mushroom bruschetta $11
-W chips $18
House made corn chips $8
- w house made salsa & guacamole
The Vego Burger $15
- Roasted Eggplant, Zucchini, red onion, capsicum, lettuce and spiced hummus
The Cowree Burger $15
- House made beef pattie, Walkers Porter beet relish, mustard aioli, cheese, gherkin, onion
The Clucking Good Burger $15
- Fried chicken, onion jam, aioli, cheese, lettuce, streaky bacon

Panini $12.90
- Chicken or Bacon with Chutney and Salad
Eggs Benedict Vegetarian with Mushroom $14.90
Beef Burger $15.90
- Beef Burger with Bacon and Egg, Chips and Salad
Open Steak Sandwich $15.90
- Grilled Scotch Fillet, Egg, Caramelized Onion, Mushroom, Tomato and Chips
Eggs Benedict With Bacon $14.90
Eggs Benedict With Wood Smoked Salmon $16.90
Toastie Sandwich $7.90
- Choose 3 fillings: Ham, Cheese, Pineapple, Mushroom, Tomato
Nachos $13.50
- Beef and Tomato with Corn Chips and Sour Cream

Fish Ceviche $19.00
- Citrus and Ginger marinated fresh fish Ceviche
Free Range Eggs Any Way $17.00
- Cooked to your liking and served on toasted ciabatta
Sides $4.00
- Tomatoes, mushrooms, baked beans, spinach, hash brown, avocado
Fish of the Day $37.00
- Panko lemon & ginger crusted fish served with butternut risotto, vegetables and cumin prawns
Octopus Confit $20.00
- Served with Kalamata olive and coriander aioli
Chicken Livers $20.00
- Cooked with bacon, mushrooms and green peppercorns with beef jus served over sour dough
Butternut Risotto $27.00
- Served with grilled vegetables and roasted Portobello mushrooms
Grilled Seasonal Vegetables $8.00

Coromandel Oysters $22.00 / $44.00
- 1/2 or 1 Doz - Battered with smoked paprika lime aioli and fresh lemon OR natural on salt ice with shallot raspberry vinegar and fresh lemon
Seafood Broth $20.00
- Lemon grass chilli shrimp orange broth with daily fresh seafood, Asian greens, coriander and spring onion
Add Fries $4.00
Add Fries $4.00
Add 8 Prawns $8.00
Add Fries $4.00
Chicken Tacos $15.00
- Three soft tacos crispy chicken, slaw, paprika mayo and chilli jam
Eggs Benedict $18.50
- Soft poached eggs on toasted ciabatta with spinach and topped with hollandaise with your choice of salmon OR streaky bacon

-Lamb saagwala $15.00
- Boneless lamb cooked with spices, choy sum and spinach
-Lamb rogan josh $15.00
- Boneless lamb cooked in tomato and onion gravy with flavoured spices
-Prawn masala $16.00
- Prawns cooked in onion, ginger, garlic and spices
-Butter prawn $16.00
- Indian style marinated prawns cooked in cashew and cream
Fisht bites & chips / Sausage & chips $7.00
-Chicken korma $15.00
- Chicken cooked with saffron flavoured and cashew gravy laced with cream
Veg pakora $6.00
- Deep fried vegetable dipped in chickpea flour
●Chicken

Chicken Liver $14.00
- A creamy chicken liver parfait, accompanied by crispy croutons and gherkins
Zealong Pure Macaron $14.00
- Crispy tea dusted macaron filled with a creamy Zealong Pure tea and raspberry butter cream
Fruit Fondue $14.00
- A selection of seasonal fruits accompanied with a Zealong Black tea-infused chocolate dipping sauce
Pan-Seared Duck $35.00
- Crispy duck breast atop purple kimchi, with soy shitake, fennel, orange and jus
Jasmine Rice $4.00
- Fragrant Jasmine rice with crispy shallots
Hand Cut Chips $8.00
- With rosemeary, garlic aioli, and sea salt
Artisan Bread $10.00
- Warm bread selection with house made dips
Takoyaki $14.00
- Mouth-watering octopus spheres made from a wheat flour batter, served with seasoned wakame salad, kewpie, sweet soy and bonito flakes

Nearby Sample Menus