Countrytime Hotel in Otago Menu

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Countrytime Hotel in Otago has no menu available, but can choose from many other options such as Chicken with Mushroom Chow Mein or Chicken with Mushroom on Fried Rice from Yu Wah. Spagalimis Italian Pizzeria offers many options including Al Funghi and Apricot Chicken. The Honest Lawyer includes a wide range like Bread and Dips or Garlic Ciabatta. Toasted garlic bread and Warm Turkish bread from . Aikmans Bar & Eatery offers Bangkok Recipe and E17. Kanom Pung Nah Moo.

Nearby Sample Menus

Egg $1.00
Onions $1.50
Gurnard $18.50/$14.50/$8.90
- mild flavor with med firm texture
Spring Roll $2.20
Bacon & Eggs $10.00
Oyster natural 1 dozen $34.00
Groper $21.50/$16.00/$10.50
- strong flavor with Firm Flakey texture
1x Piece of fresh of your chossing

Combination
Beef and black bean sauce
Wonton
Shrimp foo young eggs
Beef and black bean sauce
Shrimp chow mein
Porterhouse steak
Salted pork chow mein

Vietnamese Seafood Boat $22.00
- Mixture of Fresh mussels, squid, fish and prawns in an Asian coconut broth, served with rice. This is our signature dish.
Peanut Sauce Stir Fry $18.00
- Our own roasted spiced peanut sauce combined with a selection of seasonal vegetables. Rich, sweet and satisfying. Chicken, Beef, Pork or Vegetables & Tofu
Tom Yum $16.50 / $17.00 / $18.50
- Hot and spicy yet refreshing soup. Spice, kaffir lime leaf, lemongrass, galangal and fresh lime juice topped with fresh spring onion and coriander. Chicken or Vegetables & Tofu / Seafood / Prawn
Squid, Mussel, Prawn, Fish, Organic Tofu, Cashew Nuts $4.00
Satay Chicken Sticks (3) $7.00
- Dipped in a mixture of spices and covered with our own peanut topping, served on a bed of steamed rice.
Fried Pork Balls (6) $7.50
- Secret spices and premium lean pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander sauce.
Chilli Stir Fry $18.00 / $18.50 / $19.50
- Stir fried fresh seasonal vegetables with our own HOT chilli paste sauce. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Fried Rice $17.50 / $18.00 / $18.50
- A traditional Asian favourite cooked with quality jasmine rice and fresh seasonal vegetables. Chicken, Beef, Pork or Vegetables & Tofu / Seafood or Combination / Prawn

Stir fry of winter greens, Prawns, Tofu, Cashew nuts and Oyster sauce. $28.50
Duck Fat Potatoes $9.50
Saffron’s Nasi Goreng. $26.50
Grilled Stewart Island Blue Cod $28.50
- with preserved Lemon Risotto & Broccoli leaves.
Stir fry Broccolini, Shitake Mushrooms, Ginger & Oyster sauce. $9.50
“Bellota” Jamon Iberico $28.50
- organically grown, free range from Spain, sliced to order, with Pickled veg, Machengo & Quince paste.
Chargrilled Southland Hereford Rump $29.50
- with sautéed Potatoes, steamed green veg, Mushroom & Thyme jus.
Baby Cos Leaves, Garlic Croutons, Lemon Confit dressing. $9.50

Sichuan Pepper Chilli Prawns $14.50
- With vegetable ribbons (gf/df)
Ferrauds Creamy Butter Curry $28.00
- With rice, garlic naan bread & poppadom Choose from roast vegetable, broccoli & cashew nut (v) or chicken (gf on request)
Eggs Benedict $18.50
- Poached free range eggs on toasted home-style bread, with hollandaise sauce, spinach & diced tomato. Choose from sautéed mushrooms (v), bacon or smoked salmon (gf on request)
Add smoked chicken or smoked salmon (gf on request) $23.00
Bacon, Eggs & Tomato $16.50
- On toasted home-style bread (gf on request)
Postie Pizza $21.00
- Thin crispy crust with chicken, ham, & salami & drizzled with BBQ sauce (gf on request)
Creamy Smoked Chicken $23.00
- With a roast vegetable & spinach tartlet
Beef Lok Lak $23.00
- A traditional Cambodian dish, sweet pepper beef fillet with rice, egg, onion & leafy greens

Tortellini Roast pumpkin & pine nut $20
- Roasted pumpkin, pinenuts, onion, garlic, spinach, white wine, cream, basil pesto topped with parmesan cheese
Chicken Schnitzel Tenders $9
Fettuccini Carbonara $18.5
- Bacon, onion, spring onion, garlic, egg & creamy white wine sauce
Beer Battered Fish and Chips see above
Chicken Schnitzel Tenders see above
Chicken Nuggets $9
Warm Beef Salad $22
- Fillet Beef, julienne salad, pinenuts, hoi-sin, honey mustard mayonnaise, red cabbage and fried shallots
Aioli / Tartare / Garlic Butter $1

Barnyard $25.50
- Chicken, brie cheese & shitake mushroom. ~ Mulled Pinot Noir grape jelly.
Farmers Sausage (GF) $25.50
- Our house-made Boerewors sausage ~ Braai (BBQ) sauce, mashed potatoes & bistro salad.
Salmon & Garlic Herb Bruschetta $14.50
- Slices of garlic herb bruschetta. ~ Smoked salmon, cream cheese & house preserves
Garden (V) $25.50
- Seasonal vegetables & cream cheese ~ Pinot plum sauce.
Salmon & Prawn Salad (GFO) $26.50
- Smoked Salmon, poached cutlet prawns & salad greens are dressed with zesty lime mayonnaise ~ Garlic herb bruschetta.
Serves 2 $49.50
Farmers Sausage (GF) $26.50
- Our house-made Boerewors sausage ~ Braai (BBQ) sauce, mashed potatoes & bistro salad.
Working-Dog Tucker (GFO) $12.00
- Fries & mini sausages OR Crumbed Hoki.

Wild mushroom pappardelle $18
- sautéed wild mushrooms tossed with fresh pasta ribbons & truffle oil, & finished with shavings of sharp parmesan & fresh thyme
Southern lamb burger $22
- lamb patty, feta, baby spinach, red onion, tomato, pickled beetroot, served in a multi-grain bun with hand cut potato wedges & aioli
Daily delivery - soup of the day $12
- served with homemade bread loaf
Lightly dressed garden salad $6
Falafels $12
- crisp, moist falafels served with cucumber mint raita & chilli jam
Calamari $16
- calamari rings served with homemade lemon aioli & smoked paprika aioli
Bread & dips $12
- freshly baked bread loaves with dips of the day, olive oil & balsamic reduction
Chicken liver pâté $14
- silky smooth chicken, sage & port pâté with apple paste & freshly baked bread

Spicy Chicken Bites Waffle $17.00
- Belgian waffle (or toasted ciabatta) southern style chicken bites spiced with cayenne crispy bacon with side maple syrup & ketchup
Chicken Karaage $8.00
- Japanese fried chicken
Straight Cut Fries $6.00
Pork Belly Steamed Buns & Slaw $18.00
- Tender pork belly with in-house sweet dark sauce chinese steamed buns with pickled cucumbers small side of fries & slaw
Waffles Bowls $9.00
- Bowl-shaped waffles with ice cream or yogurt choice of a topping & a drizzle:
Classic Big Breakfast $22.00
- Poached eggs w hollandaise on toasted ciabatta, waffles, or gf bread crispy bacon, sausages, creamy mushroom grilled tomato, spicy beans
Grilled Chicken & Mushroom Salad (GF) $18.00
-Mushrooms or wilted spinach $3.00

Garlic bread
Breads - Balsamic reduction, olive oil and the spread of the day
Sirloin Steak $34.50
- Chargrilled to your liking, served with hand cut fries, slow roasted vegetables and your choice of sauce. Béarnaise, red wine jus, garlic butter or mushroom puree
Shellfish Bowl $28.50
- Green lipped mussels, queen scallops and black tiger prawns served with the sauce of the day and toasted bread. Please ask your waitstaff for today’s option.
Add chicken or prawns and salmon ($5.00)
Open Steak Sandwich $28.50
- Pan seared medium rare, with fresh salad greens and caramelised onions. Served with fries and aioli
Seafood Platter $45.00
- A selection of our finest seafood including calamari, mussels, in-house smoked salmon, queen scallops, fresh crumbed fish fillet and garlic prawns, served with fries.
Risotto $26.50
- Made to order using fresh seasonal vegetables.Please ask your waitstaff for today’s option.

KUMARA CHIPS $8.00
FISH OF THE DAY (FOD) $9.00
- (See Specials Board)
BREAKFAST BURGER $12.00
- 2 Glendhu Bay eggs, streaky bacon, tomato, iceberg lettuce, hash brown, onion ring, aioli & TCJ
CHICKEN NUGGETS & CHIPS $10.00
- 6 Nuggets & medium chips
BREKKY WRAP $12.00
- 11" Tortilla, 2 Glendhu Bay eggs, streaky bacon, hash brown, tomato, iceberg lettuce, onion ring, aioli & TCJ
CHICKEN BREAST $15.00
- Lean chicken breast, tomato, iceberg lettuce, onion ring, aioli & TCJ
CHICKEN FOR 2 $17.00
- 1/2 Chicken rubbed with confit garlic puree & roasted, served with chips or salad
BATTERED HOT DOG $3.50

Mince $1.85
Steak & Mushroom $1.95
Steak $6.00
Chocolate Sponge Sheet $25.00
Steak $1.95
Mince $10.50 per doz
Chicken Satay $2.20
Cheese, Onion & Mushroom $10.50 per doz

Chick n Fala Salad R $12.50 / P $10.50
Buffalo Chicken Pita R $12.50 / P$10.50
Garden (V) Pita R $8.50 / P $7.50
Extra Dip $1.00
Ediballs or for two packs $3 / $5
Pita Chips and Dip $3.90
Brownie $2.50
Chicken Caesar Salad R $12.50 / P $10.50

Sweet Corn Chicken Soup
Chicken
Pork and Prawn
BBQ Pork Noodle Soup
Chinese Braise Beed Noodle Soup
Wonton Soup
Vegetarian
Pork Bun

Home-Made Chocolate Cake $14.50
- Served with ice cream and fresh cream
Mini Steak $13.50
- Served with salad & fries
Bowl of Wedges $11.50
- with sour cream and chilli sauce
Seasonal Vegetables $7.50
Homemade Fresh Pasta $24.50
- See wait staff for chef's daily creation
Lamb Shanks - one/two $19.00/$28.50
- served with creamy mash & fresh seasonal vegetables
Pumpkin Soup $12.50
- Roast pumpkin with cream cheese, garlic croutons, olive oil & parmesan cheese
Bowl of Fries $9.00