Address
15 Airport Road, Omarama, Waitaki
Countrytime Hotel in Otago Menu
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Countrytime Hotel in Otago has no menu available, but can choose from many other options such as Chicken with Mushroom Chow Mein or Chicken with Mushroom on Fried Rice from Yu Wah. Spagalimis Italian Pizzeria offers many options including Al Funghi and Apricot Chicken. The Honest Lawyer includes a wide range like Bread and Dips or Garlic Ciabatta. Toasted garlic bread and Warm Turkish bread from . Aikmans Bar & Eatery offers Bangkok Recipe and E17. Kanom Pung Nah Moo.
Nearby Sample Menus
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Big Breakfast $16.95
- Streaky bacon, sausages, grilled tomato, & fried eggs, with your choice of fries, hash browns or toasted brown bread
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Garlic Bread $2.00
- Side of sweet chilli sauce
- Bowl of fries $6.90
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Garlic Bread $9.95
- Toasted loaf with creamy garlic butter
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Cheese Cake Of The Day (check specials board) $9.95
- Served with vanilla ice cream & whipped cream
- Bowl steamed vegetables $5.90
- Bacon $3.50
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Ham Steak (~200g) $20.95
- Topped with a pineapple ring, served with fries & your choice of salad or vegetables
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Pasha's Special Sauce
- Our own twist on Thousand Island dressing, made from a mayonnaise base, infused with Turkish spices & lemon juice.
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Mezze Platter $18.00
- Turkish style antipasto of vegetarian delights.
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Extra skewer
- Chicken: $11.00 • Lamb or Kofta shish: $12.00 • Pilic: $14.00 • Shaslik: $15.00
- Mushroom Shish: chargrilled mushrooms $5.00
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Falafel Kebab $12.00
- Chickpea & lentil medallions. Served inside pita bread with salad & sauce. Or served plated with pita bread, sauce & salad. Small:
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Mixed Salad Plate $12.00
- Pasha's salad selection served with hummus, cacik, olives, dolma & pita bread.
- Fries $5.00
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Pilic Kebab Small$16.00/Large$20.00
- Cubes of marinated chicken with onions & bell peppers chargrilled, plated & served with pita bread, sauce & salad.
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Mongolian Beef $11.50
- Thin rice noodles with beef and fresh vegetables in a Mongolian sauce
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Seafood Combination Noodles $13.50
- Thin egg noodles with prawns, fish ball, salad mix and fresh vegetables in oyster sauce
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Vegetarian Soup $9.90
- Thin egg noodles with fresh vegetables served in a special Noodle Hut soup
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Sweet and Sour Pork Noodles $10.50
- Succulent crispy pork cubes tossed in our sweet and sour sauce on noodles tossed with vegetables
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Honey King Prawn Fried Rice $14.90
- Battered king prawn cutlets tossed in a honey sauce on wok tossed fried rice and fresh vegetables
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Sweet and Sour Pork Noodles $10.50
- Succulent crispy pork cubes tossed in our sweet and sour sauce on noodles tossed with vegetables
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Honey Chicken Fried Rice $10.50
- Battered succulent chicken pieces tossed in honey sauce on wok tossed fried rice and vegetables
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Chilli Beef $11.50
- Thin egg noodles with beef, fresh vegetables in chili sauce
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Grilled Stewart Island Blue Cod $28.50
- with preserved Lemon Risotto & Broccoli leaves.
- Stir fry of winter greens, Prawns, Tofu, Cashew nuts and Oyster sauce. $28.50
- Salad of crisp fried Pork & Chargrilled Squid with Yellow Soy Bean Dressing. $18.50
- Stir fry Broccolini, Shitake Mushrooms, Ginger & Oyster sauce. $9.50
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Salad of free range Canterbury Pork $24.50
- marinated in Coconut & palm sugar, Asian greens, sticky Rice, Peanut Chili caramel dressing.
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Neudorf Richmond Red - a hard NZ sheep's cheese. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
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Jilly's warm Chocolate Cake $15.50
- served with Vanilla bean ice cream and Raspberry Coulis.
- Creamed Spinach, Nutmeg & Crème Fraiche. $9.50
- Manuka house smoked salmon on salad greens and asparagus topped with a poached egg and hollandaise $26.50
- Silver fern farms fillet steak, cooked to your liking, on mustard mash topped with salsa verde $32.50
- Flowerpot bread $6.00
- Shoestring fries $7.00
- Turkish bread with olive oil and dukkah $6.00
- 15% surcharge applies for public holidays
- Vegetarian tart of eggplant, spinach, red capsicum and feta with a potato crust, salad greens and mayo $22.50
- Seasonal vegetables $7.00
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Sweet & Sour $17.00
- pineapple tomato cucumber, capsicum onion/Chicken Pork
- Som Tum Spicy green papaya salad $15.00
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Basil & Chilli $23.50
- tiger prawns squids seafood
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Sweet & Sour $23.50
- pineapple tomato cucumber, capsicum onion/tiger prawn scallops seafood
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Sizzling Ginger $20.00
- broccoli capsicum young corn flower onion/chicken pork beef vegetarian & tofu
- Plah Prawns salad w cashew nuts spicy $22.50
- Tiger Prawns & Smoked Salmon salad $20.00
- Fried Rice Chicken pork beef combination vegetables $17.00
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Shania $14
- Lentil Pattie, Feta Cheese, Beetroot Relish
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Baygu $16
- Cajun Spiced Fish, Avocado, Tahini Yoghurt
- Fish and Chips $8
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Virgin $14
- Falafel, Hummus, Sweet Chilli, Tahini Yoghurt
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Sauces $1
- Aioli, BBQ, Sweet Chilli, Tomato, Salsa Verde, Wasabi Mayo, Blue Cheese Mayo
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Blat $10
- Bacon, Avocado, BBQ Sauce
- Gluten Free Bun $2
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Middle Eastern $15
- Falafel, Hummus, Vege, Tahini Yoghurt, Sweet Chilli
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Chicken Vindaloo $13.99
- From goa in red hot curry with potatoes and palm vinegar
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Lamb Masala $13.99
- Thick spicy curry cooked in a blend of chopped capsicums, tomatoes and coriander
- Raita (Each) $2.00
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Chicken/Lamb Biryani $13.00
- Rice cooked with boneless chicken/lamb
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Naan $2.50
- Indian bread baked in tandoor
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Aloo Matar $12.00
- Potatoes and green peas cooked in spiced gravy
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Pulao Rice $6.00
- Rice cooked and garnished with dried fruit
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Stuffed Kulcha $4.00
- Stuffed with spiced potatoes and peas
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Tamarind Prawns $28.00
- Lightly battered prawns wok-tossed in spiced tamarind sauce, served with crispy shallots & garlic on roasted pineapple
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Sticky Pork Wonton $9.50
- Our special sticky pork wrapped in a crunchy wonton
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Summer Rolls $12.50
- DIY rice paper rolls with Thai-tea infused chicken, crunchy vegetables & tasty sauces
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Spring Rolls $8.50
- Vietnamese-inspired fried rice paper rolls with chicken & glass noodles
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Thai Roti Mussaman $9.50
- Homemade Thai roti with chicken Mussaman dip
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Pad See-Ew $19.50
- A Chinese-influenced dish of flat rice noodles wok-fried with beef, seasonal vegetables & egg
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Duck Curry $29.00
- Roasted duck in red curry with pineapple, cherry tomatoes, grapes & fresh basil
- Seasonal Vegetables $6.50
- -Homemade crumbed free range chicken fillets with French fries OR:
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Tagliatelles au Roquefort $17
- Tagliatelle pasta served with creamy Roquefort sauce, walnuts.
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Camembert roti / baked camembert $32
- baguette (for two)
- -pasta bolognese+I scoop of ice cream+I glass of syrup $12
- -3 Cheeses $18
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Assiette provencale/provence platter $10
- Provence platter including black marinated olives, olive tapenade Provence platter including black marinated olives, olive tapenade and eggplant caviar.
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Foie gras $21
- Duck Foie gras slice served with honey, pumpkin loaf and chutney.
- -Cheeses $11
- crispy tender burger $18.00
- garlic bread $8.00
- prawn twisters $10.00
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chicken pizza $28.00
- cranberry, chicken, mozzarella cheese, capsicum, pepperoni, bacon, cream cheese
- crumbed chicken burger $18.00
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steak platter $28.00
- 250gm porterhouse, eggs, chips, choice of mushroom or peppercorn sauce
- soup of the day $18.00
- fish burger $18.00
- Petit Flues for 2 $8
- Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
- Cider braised Pork Belly w Fennel + Radish N/A
- Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
- Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
- Fresh Baked Ciabatta N/A
- Roast Pumpkin, Chilli + Cumin Dip N/A
- Cheese Board $24
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Falafel & Honey Roasted Vegetables $20
- Falafel and roasted vegetables with slighted sauced, dressed trough spinach leaves.
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1876 Big Breakfast (GF) $16.50
- Bacon, zamora sausage & black pulong, hash brown, eggs any way, toasted italian loaf & baked beans
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Chocolate Fudge Brownie $12
- With salted caramel sauce and vanille bean ice cream
- Side Salad $5
- All burgers are served with chips lettuce & tomato with fries.
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Bread & Dios $12
- Chargrilled turkish loaf with a trio of house made dips
- Sour Cream & Garlic Aioli $1
- Cajun Wedeges $8
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Rich Chocolate Cake $14.00
- Served with Berry com pote and ice cream
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Powdermonkey's Pav $13.50
- Soft meringue roulade filled with passionfruit cream and covered with coconut shavings
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Captains Surf and Turf $42.50
- 250g of prime grade rib eye served with grilled prawns. Wine Match: George Wyndham Shiraz
- main $28.00
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Canon Land's Calamari entrée $16
- Tender fried calamari marinated in light curry seasoning and served with a lime and chilli dipping sauce and a green salad. Wine Match: Stoneleigh Riesling
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Ice Cream Sundaes $9.50
- Chocolate, Berry or Kiwifruit
- Gunner’s Garlic Bread $5.50
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Aotearoa Cheeseboard $16.00
- A fine selection of local cheeses. Wine Match: Gibbston Valley Gold River Pinot Noir
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Shrimp Stir Fry $13.50 / $24.00
- Med / Large
- Chicken Breast Tom Lower S/S Top $7.50
- Vege Fritters $3.00
- Corn Fritters $3.00
- Chocolate Donuts $2.40
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Seafood Stirfy $16 / $30
- Med / Large
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Scallops $2.30 / $2.50
- Battered / Crumbed
- Chicken Nuggets 80c
Countrytime Hotel
Phone
+64 3-438 9894
Opened hours
Price
None
Type
None
Service
None
Cuisine
Others
Features
Quick Bites
15 Airport Road, Omarama, Waitaki
- Otago Others Menus