Coupland's Bakeries in 2/43 Hawke Street Menu

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Coupland's Bakeries in Christchurch has no menu available, but can choose from many other options such as Tuna or Veggie Patty from Subway. Sushi Express offers many options including All our lunch boxes come in either large ( 8 pieces ofr $8.00) or small (4 pieces for 4.50) and include all the essential sushi condiments - ginger, soya sauce and wasabi. Brown rice is and option for all sushi. Please note our pieces for the mobile delivery service differ from that of the shops. and Teriyaki Chicken. Brewer's Arms includes a wide range like Two Kebabs or Three Vegetarian kebabs. Ham and Veggie Delite from . Subway - Temuka offers Becks Southern Alehouse and Roast of the Day.

Nearby Sample Menus

Lemon flavoured blue cod (boneless & skin on) (One fillet/Two fillets) $22.00/$44.00
Kung pao prawn cutlets, with peanuts $25.00
Plain boiled chicken feet $4.00
Pineapple look alike plain bun - custard filling $4.00
Garlic flavoured pork spare ribs (10) $20.00
Black pepper beef ribs on sizzling plate $22.00
Combination seafood and tofu stir fry served in claypot $18.00
Combination seafood stir fry served on a bed of steamed egg $20.00

Fish Curry $17.99
- Cooked in North Indian style, a real taste of India.
Cheese Naan $4.00
Everest mixed platter (2 people) $17.99
- 2 pieces lamb and seekh kebab, chicken tikka, vegetable samosas, onion bhajees.
Plain Naan $2.50
Vegetable Jaypuri $14.99
- Crisp seasonal vegetable with aromatic spices and garnished with cashew and poppadom pieces.
Kabli Naan (Peshawari Naan) $4.50
Prawn Makhani $17.99
- Prawn cooked in creamy mild gravy with nuts and sultana.
Dal Tadka $14.99
- Yellow lentils cooked with garlic and spices

Nutella & Pic's Peanut Butter $10.00
As above but with salmon $17.00
3e Complete $9.50
- Ham, cheese & free-range egg
3e Breakfast $12.00
- Bacon, egg, herb mushrooms & baby spinach
3e Cranberry Chick $13.00
- Free-range chicken breast, caramelised onions, cranberry & brie
3e Vegetarian $12.00
- (Vege & Vegan option) >> Sauteed herb mushrooms, homemade baked beans, baby spinach, caramelised onions & feta cheese or silvered almonds
Butter & Sugar $7.00
Nutella & Banana $9.00

For Children 12 years of age & under
Lamb Cutlets $26.00
- Lamb cutlets crumbed with a sweet basil crust, pan seared, on a bed of mash finished with a port wine glaze, served with seasona lvegetables or side salad
Sticky Date Pudding $8.00
- This classic served hot with toffee sauce, cream & ice cream
Garlic French Stick $5.00
- Crispy bread, toasted with our special blend of garlic butter
Cashmere Chicken Liver Pate * $10.00
- Our own recipe, served with brown toast and salad greens
Venison Medallion * $26.00
- Served on a sweet potato mash finished with gherkins and a cranberry glaze, topped with shredded beetroot, served with seasonal vegetables or side salad
Tortilla Flat $6.00
- With pesto, sweet chili sauce and sour cream
Chips $2.00

Tiramlsu Cake $7.90
Roasted pear, date and feta $12.00
Harira (Vegetarlan tomato base with fresh herbs and lemon) $12.00
Moroccan Tagine slow cooked lamb and quince $12.50
Smoked Barley Salad with Tahini sauce Med $7.50 Large $10.00
Andalauslan $15.00 per person
- Dolmades, falafel, North African roll, vegetables crudites, quince paste, roasted capsicum, olives, extra virgin olive oil and pomegranate
Chickpea & pumpkin Salad Med $7.50 Large $10.00
Pavlova Roulade with Turkish delight $7.90

SWEET & SOUR WON TON $10.00
FISH $5.00
PRAWN CHOW MEIN $12.00
TOMATO $4.00
DOUBLE MEAT $5.00
Hot Dog $2.40
Chicken Pattie $2.40
ROAST PORK PINEAPPLE ON RICE $12.00

Barbequed Greek Beef Patties $23.50/ $28.50
- Thick ‘n juicy Canterbury Angus beef marinated with Costas® traditional herbs ‘n spices and barbequed for a full flavoured finish. (R/ G)
Lamb Salata $24.50
- Grilled Canterbury lamb served over fire roasted Mediterranean vegetables and fresh mesclun, dressed with extra virgin olive oil and red wine vinaigrette, finished with crumbled feta cheese and toasted sunflower seeds. GF
Evros 'Sun-Kissed' Chicken Fillet $24.50/ $29.50
- Loaded with flavour our 100% chicken breast fillet is marinated with Costas® classic family blend of fresh herbs and aromatic spices, char-grilled for a bold ‘n smoky flavour and delivered to your searing hot.(R/ G)
Garlic Pita Bread $9.99
- Freshly toasted pita bread filled with creamy garlic butter. V
Hercules Brizola 300g $33.99
- 300g prime Angus ribeye marinated with Costas® traditional family recipe and char-grilled for a stunning bold flavour, served with fire roasted mediterranean vegetables and baked rosemary ‘n garlic agria potatoes, topped with rich red pepper ‘n white-wine sauce. GF
Meze Platter $43.00
- Delightful feast of Mediterranean meatballs, drunken tiger prawns, calamari, golden falafel, marinated feta, marinated mixed olives, dolmades, zucchini n’ feta fritters and cheese pastries, served with toasted village pita bread on a classic wooden platter.
Fresco Lemonato Chicken $23.99/ $28.99
- Succulent 100% char-grilled chicken breast topped with Costas® zesty lemon herb sauce, served on a bed of baby spinach ‘n jasmine rice and fire roasted Mediterranean vegetables. DF GF (R/ G)
Spanakopita Of Kiani $11.99
- Crispy golden filo pastry filled with melted feta cheese, steam softened spinach leaves, fresh herbs and sautéed onions, served with thick ‘n creamy tzatziki. V

MALIBU PANNA COTTA $9.50
- With berry sorbet
CRUMBED MOZZARELLA STICKS $7.00
- Served with plum aioli
SHARED PLATTER $20/$30
- Ale House platter for 2 or 4 people
THAI BEEF SALAD $17.00
- Served with mesclun, fresh mint, cherry tomatoes, red onions and our house dressing
GRILLED MUSHROOMS $22.00
- Grilled mushrooms and haloumi with rosemary potatoes, sauteed spinach and roasted capsicum sauce
All includes drink and Ice cream Sundae
BEEF SKEWERS $9.50
- Beef skewers with old English mustard butter
PRAWN TWISTERS $9.00
- Served with sweet chilli

Ice Cream Soda spiderman (raspberry), casper (lemonade), batman (coke) (vanilla ice cream, dulce de leche) N/A
Mixed salad leaves + white miso & sesame dressing $6.0
North Canterbury Lamb $32.0
- fennel & chorizo, white miso beurre blanc
Canterbury angus beef steak $15.0
Olive oil potato puree & jus $15.0
Chicken Parmigiana A La Moda $23.0
- roast rump, swiss chard & smoked eggplant puree
Canterbury lamb roast, sauteed peas & potatoes $15.0
Single serve cheese (50gm) $14.0

Wedges with Bacon, Cheese, and Sour Cream $14.00
Southern Fried Chicken, Cos Lettuce, Cheese, and Chimichurri $10.00
Mushrooms $3.00
Chicken Parmigana with Napoli Sauce, Olives, Ham and Parmesan, and Green Salad $18.5
Onion Rings $7.00
Mediterranean – Olives, Feta, Cucumber, Salad greens and Cherry Tomatoes $12.00
Fried Eggs $2.00
Chicken, Spinach, Pine nut, and Pesto

Vegetarian Chew Kua Teaw $14.00
-Beef, Chicken Or Pork $16.00
Satay Sauce On Rice Or Noodles $7.00
Wonton Noodle Soup $14.00
Beef Noodle Soup $14.00
Khmer Pickled Cabbage And Pork Bone Sour Soup With Rice $19.00
Seafood Noodle Soup $14.00
-Beef, Pork Or Chicken $17.00

Kimchi Jeon (kimchi Pancake)(V) $ 12
Yang Yeum chicken $ 25
- Crispy chicken marinated with Korean sweet chili sauce
Spicy Grilled Chicken Noodle $16
- Stir-fried noodle with spicy grilled chicken and vegetables cooked in a blast fried wok
Kimchi’s Salad(V) $ 9
- Kimchi & fresh salad with special soy dressing >>
Bulgogi Noodle $16
- Stir –fired noodle with marinated beef and vegetable cooked in a blast fried wok
Galbi-1 (Grilled Beef Ribs) $25
- Short beef ribs marinated in a blended of ginger, Korean dark soy and garlic
Spicy kimchi and spring onion pancake Seafood $15
Galbi-2 (Spicy Grilled Chicken) $25
- Grilled boneless chicken pieces with sweet potato and cabbage, mixed in a red chili sauce

SALADS
Roast of the Day $12.95
- Your waiter will advise you on the day’s selection.
Chicken Pate $14.00
- Kath’s secret recipe with chicken livers, bacon and lager. Served with onion relish, pickles and balsamic sticks.
FROM THE LAND
Philly Steak Roll
- Angus Rump Steak, Philly style. Topped with Swiss cheese finished under the grill. Accompanied with southern seasoned crispy fries.
All Items $15 Unless Stated
Chef’s Platter $25.00
- Vege Samosas, Salami, Hoki Bites, Southern Chicken Sticks, Salt & pepper Squid, Battered Pineapple Rings
Ultimate Pizza Lovers $20.00
- Salami, ground beef, tender chicken pieces with grated cheese on a Italian sauced base topped with whiskey BBQ

Baoger Combo $16.50
- Your choice of Baoger + Fries + Salad + Soft Drink/Coffee/Tea
Meat $3.00
Pork Baoce $13.50
- A plate of rice served with: Braised pork, Broccoli, Spiced corned egg
Fried Tofu $5.50
- Vietnamese tamarind sauce
Kumara crisps, Cumin salt $6.50
Chicken Baoger $7.50
- A steamed bun stuffed with: Southern style chicken, Shredded lettuce, Chutney, Chilli mayo
Chicken Baorrito $11.50
- A Chinese handmade crepe wrapped with: Southern style chicken, Coleslaw, Chilli mayo, Golden cracker
Takoyaki, Wakame $6.50
- Bonito flakes, Japanese mayo