Coupland's Bakeries in 7/49 Carmen Road Menu

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Coupland's Bakeries in Christchurch has no menu available, but can choose from many other options such as Thai Satay or Gai Yang Lek from Sala Thai Restaurant. Foo Sing Chinese Takeway offers many options including Roast Pork & Seasonal Veges and Roast Pork Chow Mein. Portofino Italian Restaurant includes a wide range like *GARLIC PIZZA BREAD or *MARINATED OLIVES. Aloo Mutter and Veg Samosa (2 pieces) from . Curry Junction offers Spice 'n' Life and 6 Chicken Garlic Kebab.

Nearby Sample Menus

Cashew Chicken Chow Mee $10.50
- Egg noodles with roast cashew nuts, chicken and vegetables in oyster sauce.
Curry Laksa Soup $10.20
- Egg noodles with king prawns, chicken, crab meat, tofu and vegetables in Malaysian-style creamy coconut curry soup.
Tom Yum Soup $9.80
- Thin rice noodles with chicken, tomato, pineapple and vegetables in Thai hot and sour soup.
Sambal Chicken Fried Rice $9.80
- Fried rice with chicken and vegetables in Malaysian-style sambal sauce.
Combination Noodles $11.50
- Egg noodles with king prawns, roast pork, beef, chicken and vegetables in oyster sauce.
Sweet Sour Chicken Noodles/Rice $9.80
Green Curry Chicken $9.80
- Thin rice noodles with chicken, tomato and vegetables in Thai spicy green curry sauce.
Honey Chicken Fried Rice $9.80
- Fried rice with battered chicken and vegetables in sweet honey sauce.

FISHERMAN' BASKET $14.00
- 1 CRUMBED FISH, 2 MUSSELS, 3 FISH BITES, 3 SQUID RINGS, 1 CRABSTICK, 1 PRAWN CUTLET, 1 SCOOP CHIPS
EGG $4.70
CHIPS $2.40
CHEESE & BACON $5.60
FAMILY PACK OPTION2 $22.00
- 3 FISH, 3 HOTDOGS, 5 POTATO FRITTERS, 2 CRABSTICKS, 2 SCOOPS
PLAIN SAUSAGE $2.30
JAM EXPLOSION $3.30
CHICKEN NUGGET $0.60

Cured local bacon, poached eggs, rosti, confit tomatoes, smoked Portobello, hollandaise and soft herbs $22.00
Hot smoked Akaroa salmon with house pickled beets, horseradish creme fraiche, avocado, chives, croute and soft herbs $22.00
Fresh fruit salad with granola $8.00
French fries with garlic aioli $7.00
Corn fritters with poached eggs, avocado creme, chili and soft herbs $19.00
Kids 'fish and chips' with sustainable snapper, fries, salad and Watties sauce $9.00
Waffles with hazelnut caramel, poached pears, berries, cream and toasted hazelnuts $19.00
We have an extensive selection of artisan desserts, salads and baked goods available in our chilled cabinets.

Roast of the Day $13.00
Steak, Eggs, Chips and a Garden Salad topped with Mushroom Sauce $18.50
Beef Schnitzel, Mushroom Sauce, Chips and a Garden Salad $16.50
Steak, Eggs, Chips and a Garden Salad topped with Garlic Butter $17.50
Battered Hoki, Chips and a Garden Salad $14.50
Chicken Parmigiana, Chips and a Garden Salad $16.50
Soup of the Day $4.50
Fish Basket $12.50

Pad Se-Ew $10.00
- Stir fried flat noodles with meat, broccoli, carrot & cabbage
Pad Krapao $12.00
- Stir fried meat with fresh chillies, basil leaves, garlic, green beans & capsicum
Pad Num Man Hoy $12.00
- Stir fried with oyster sauce, broccoli, mushroom, onion, baby corn & green beans
Thai Orchid Noodle Soup $12.00
- Home-made special noodles soup with meat, bean sprouts & bok choy
Gaeng Kiow Waan $12.50
- Green curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
Pad Peanut Sauce $12.00
- Stir fried meat with peanut sauce, broccoli, mushroom, carrot & pumpkin
Gaeng Daeng $12.50
- Red curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
Massaman $12.50
- Massaman curry with coconut milk, potato, onion, pumpkin, pineapple and peanuts

-Pork / chicken / beef. $18.00
Vegetarian curry puffs $8.00
-King prawns / mixed seafood $20.00
Phud Khing
- Seasonal vegetables and fresh ginger finished with sesame oil
22.Kao Phud
- Thai style fried rice with egg and seasonal vegetables
-King prawns $20.00
Calamari with sweet chili paste and vegetables $20.00
-Pork / chicken / beef. $18.00

TROPICAL $24.00
- ham off the bone, fresh cut pineapple, tomato base and mozzarella cheese
AGED RIB OF BEEF 450G $39.00
- on buttered mashed agria, battered onion rings, beef jus (GF on request)
TUNA TATAKI $20.00
- and confit of pork with pickled cucumber, avocado sour cream dressing (gf)
CLASSIC MARTINI $18.50
- choice of gin or vodka
MUSHROOM RISOTTO $34.00
- with spinach, smoked walnuts and white trifle oil.
Fresh Crumbed Chicken with Fries n/a
Macaroni and Cheese n/a
- Ham, macaroni, cheese, baked and served with cheese
Eton Mess $14.50
- layer of cream, strawberry, meringue and ice cream (gf)

Palak Chicken $12.5
- Chicken and spinach cooked in onion based gravy.
Lamb Naan Roll with Mint Chutney $9.5
- Lamb, ginger, tomato and onion wrapped in Naan bread.
Dal Tarka $11.5
- Yellow split lentils cooked with turmeric, chopped onions, ginger, garlic, tomatoes and garam masala.
Lamb Curry $12.5
- Lean lamb cooked in onion and yoghurt sauce with special aromatic spices.
Chicken Korma $12.5
- Tender Chicken Cooked with cashew nuts and almonds in a mild creamy sauce.
Vegetable Biryani $11.5
- Rice cooked with fresh vegetables and served with Raita.
Butter Chicken $12.5
- A famous India delicacy. Half cooked in tandoor and finished in curry with crushed cashew cream and spices.
Makhani Paneer $12
- Cottage cheese cooked in creamy tomato sauce. Garnished with crushed cashew and fresh coriander.

Nam Tok $17.00
- Steamed meat seasoned with roasted rice, fresh mints, coriander, red onion, lime juice and fish sauce.
Pad Prik Gang Paste
- Stir fried meat with long bean, red capsicum, red curry paste and leech lime leaf.
Bangkok Noodle
- Stir fried thick noodle, meat and mushroom, coriander, onion, seasonal vegetables and tom yum paste.
7x Tempura Prawns $12.00
Tofu $3.00
4x Large Chicken Satay Sticks $10.00
Sweet and Sour
- Stir seasonal vegetables and Sweet and Sour sauce.
Pad Thai Noodle
- Stir fried rice noodle with meat, egg, bean sprout, leek and Pad Thai sauce.

Eggs Royale $17.80
- Toasted focaccia topped with soft poached eggs, smoked salmon and drizzled in hollandaise
Vegetarian Dish of the Day $18.00
- Please see the Black board or ask our friendly staff for the dish of the day
Breakfast Combinations $5.80
- Toasted Bagel with cream cheese and
Bacon & Eggs $16.80
- Streaky bacon, eggs (fried, poached or scrambled), hash brown and grilled tomato
Breakfast Combinations $5.00
- Toasted Bagel with butter and preserves
Cheese Cake of the Day $6.90
Fruit Shortcake $7.50
- Warmed with Ice Cream & Custard
Seafood Chowder $18.00
- Creamy Chowder with fresh seafood - fish, scallop, mussel & prawns. Served with garlic bread

Marinated olives with grilled ciabatta $9.00
GM Cheesecake $12.50
- Luscious & dreamy, ask waitstaff for today's flavour
All served with toasted bread
The Gas Meltdown $25.00
- Angus porterhouse, belly bacon, hash brown, onion jam, cheese, lettuce & bourbon bbq sauce
Warm Sticky Date Pudding $12.50
- Rich date pudding covered with butterscotch sauce & ice cream
Braised Lamb $12.00
- Braised chipotle lamb shoulder, goat's feta crumble & coriander
Mini Me $9.00
- Mini soft shell tacos with pulled pork & barbeque sauce served with petite slaw & cheesy corn chips
Chimp Chicken $9.00
- Crispy chicken with fried rice & vegetables

Crumbed Chili Portobello $16.00
- w bruised cherry tomatoes, chili, capsicum mojo
Mexico Fried Chicken (Free Range) $16.00
- Not to be missed!
Coffee Agave Lamb $16.00
- zucchini, pumpkin, oregano, garlic chips, salsa borracha
Ceviche $16.00
- fish, orange blossom tiger’s milk, melon, chili, corn shards, hibiscus agua
Roasted Baby Beetroot $12.00
- wilted kale, walnut, queso seco, orange, chili, red quinoa
Candied Fennel Yeast Battered Prawns $7.00
- chipotle crema, pineapple pico, red slaw
Guacamole $8.00
- w tomato pico de gallo, jalapeño, coriander, totopos
Al Pastor $18.00
- Crispy Pork (Free Farmed), kimchi, apple yoghurt, radish, mint, sesame

Soup of the Day $9.80
European Antipasto $24.80
- Salami, Coppa, Buendnerfleisch, Prosciutto Crudo
Swiss Roesti and Speck $19.50
Gateau du Jour $10.80
Beef Ravioli $20.80
- in tomato sauce
Vol Au Vent $24.80
- pastry case filled with chicken, pork, veal and mushroom
Chocolate Fondue $14.80
Pate Campagnard $13.80
- Home made pate with Cumberland sauce

Fresh green garden salad $8.50
Home-made onion rings with garlic aioli $7.00
5-Spiced Duck Salad $24.00
- with mixed greens, orange, cherry tomato, roasted cashews, chives, pickled ginger, cucumber and a plum dressing
Banana and hazelnut parfait with vanilla mascarpone $11.00
Open chicken sandwich with bacon, tomato, salad greens, onion jam – finished with guacamole & hollandaise $23.00
Tasting Plate $13.00
- Chorizo, Feta in basil infused oil and home marinated Kalamata olives (for two)
Dark chocolate torte with Chantilly cream and berry compote $12.00
Spicy seasoned salmon fillet on a radish, feta, olive salad. Topped with a salsa verde & coriander-ginger dressing $27.00

Steak sandwich with onion jam, crispy bacon wild roquette, hollandaise and fries $17.00
Available until 2:30pm
Slow roast tomato pappardelle with baby basil , pecorino, olives and olive oil $13.00
Slow cooked Canterbury lamb with Down South vegetables mash and jus $20.00
All of our eggs are free range and laid in Springfield Canterbury
Grilled mushrooms on toast with poached egg, truffle oil, mascarpone and soft herbs $15.00
Tomato, avocado and poached egg with slow roasted tomato, cherry tomatoes, olive cheeks and ricotta served on toast $15.00
Soup of the day with toasted ciabatta $8.00