Coupland's Bakeries in 7/49 Carmen Road Menu

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Coupland's Bakeries in Christchurch has no menu available, but can choose from many other options such as Thai Satay or Gai Yang Lek from Sala Thai Restaurant. Foo Sing Chinese Takeway offers many options including Roast Pork & Seasonal Veges and Roast Pork Chow Mein. Portofino Italian Restaurant includes a wide range like *GARLIC PIZZA BREAD or *MARINATED OLIVES. Aloo Mutter and Veg Samosa (2 pieces) from . Curry Junction offers Spice 'n' Life and 6 Chicken Garlic Kebab.

Nearby Sample Menus

Warm beef salad $12.00
- Sliced soy marinated beef on a tomato and cucumber salad with a mint and sesame dressing
Seafood chowder $10.00
- A selection of seafood, bound in a rich creamy soup
Warm beef salad $16.00
- sliced soy marinated beef on a tomato and cucumber salad with a mint and sesame dressing
Eggs benedict $15.00
- With a choice of bacon or salmon
Chicken supreme $23.00
- Garlic marinated chargrilles chicken on a potato cake with sauteed veges and cream fraiche vinaigrette
Steak sandwich $12.00
- 150g ribeye on focaccia with lettuce, onions, cheese, tomato and egg to top it off
Original ice cream sundae $12.00
- Served with a choice of chocolate, caramel or raspberry topping with either nuts or hundreds and thousands
Farmhouse breakfast $15.00
- Two poached eggs stacked upon oven roasted field mushrooms, bacon, hashbrowns, sausage, tomatoes and wholegrain toast

Stacey's Stack $19.50
- layered potato cake with roasted tomato, Portobello mushrooms, wilted spinach and a poached egg. Topped with bacon twirls and pesto hollandaise.
Spinach $3.50
Creamy Mushroom Stack $15.00
- With potato rosti, sautéed baby spinach and a poached egg
Royale $19.50
- with smoked salmon
French Toast Crumpets $17.50
- with crispy bacon, grilled banana, maple syrup and roasted walnuts.
Black Betty's Big Breakfast $21.50
- Two eggs, streaky bacon, breakfast sausages, potato layer cake, roasted herb tomato and field mushrooms served with toast.
Potato Layer Cake $5.00
Betty's Benes
- Two poached eggs and hollandaise served on toasted ciabatta

Steak & Onion $5.80
Blue Cod (Large) $7.50
Chilli $4.50
Battered Mussels
Beetroot $4.20
Bacon $4.90
Chow $4.50
Potato Fritters

we do not sell 1/2 a scoop of chips on their own
Scallops (Dozen Crumbed) $14.00
Steak & Onion Patties $2.60
Pineapple Rings $2.00
-1/2 Scoops $1.70
Corn Patties $2.50
Bacon Corn Patties (Crum Bed) $2.60
Plain Donuts $2.20

Green Vegetable (garlic sauce) $7.80
Sweet & Sour Pork Rice $11.50
Calpis Lychee Shake $4.20
Passion Green Tea $4.70
Five Spiced Dried Tofu $6.80
Pickle Peanuts $5.00
Chicken Fried Rice with Pineapple $10.50
Green Tea $4.20

Spicy Squid $12.00
- Fresh calamari pan fried in a delicious blend of spicy chilli sauce, onions and garlic served with vege
Pork Katsu $12.00
- Lightly crumbed,deep-fried pork in tangy soy sauce served with vege & rice
Vegetable $10.00
Udon (Vegetarian available) $11.00
- Famous Japanese noodle soup
Chicken Bulgogi $12.00
- Succulent chicken breast pieces marinated in Mum’s special blend of soy sauce, black pepper, onions, garlic served with vegetables
Katsudon $12.00
- Deep fried crumbed pork cutlet with cooked veges and egg in a special soy sauce
Chicken Teriyaki $10.00
Spicy Pork $12.00
- Thinly sliced pork marinated in a delicious blend of spicy chilli sauce, onions and garlic served with vegetables

The Ultimate Breakfast $21.00
- Sausage, bacon, eggs, tomato, potato cake, mushrooms, toast
Muffins, scones & cinnamon pinwheels $4.50
Crepes
-Akaroa hot smoked salmon $21.00
-Black doris plums & milk $12.00
Eggs Benedict
Toast of Fruit Toas $5.00
- Choice of spreads
Toasted Bagel from $6.70

Tianjing Style Fried Bread Stick with Brown Sugar $3.00
Chef's Special Tofu Jelly with Homemade Gravy $5.00
Flavoured Mixed Vegetable Salad $5.00
Master Kong Ice Tea Range $3.00
Homemade Noodles with Tianjing Style Gravy $10.00
Vitamilk Soy Bean Drink (300ml) $3.00
Homemade Green Bean Porridge $2.00
Spiced Pork Trotter $5.00

Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt
Soup of the Day $10.00
- With artisan soup roll
Garlic Bread $7.50
- With house made confit garlic butter
Roast of the Day (GF available) $15.00
- Ask your server about today’s roast
Steak Sandwich $17.50
- 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
Fries (GF) $6.00
- With aioli
Quesadilla $8.00
- Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
Abode Chicken Burrito $15.50
- With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries

Plain Roti $2.00
Till Naan $2.50
-Chicken Dishes M $8.00 / F $14.00
Pistacho Firni $3.00
-Beef Diches M $9.00 / F $15.00
Flakey Chicken Roll $5.00
- Chicken tikka chunks rolled in roti bread with aoli sauce
-Lamb Dishes M $9.50 / F $16.50
Taj Special Beef Masala M $9.00 / F $16.00
- Beef pieces fried in fresh ginger, chilli, tomatoes and yogurt sauce

Market fresh fish of the day $32.00
- see your wait staff for today's creation
Panko crumbed fish & mussel cake $19.00
- with poached egg, lemon and aioli
Green Machine $19.50 / $29.50
- broccoli, fresh tomatoes, mushrooms, spinach and sweet chilli sauce (Regular / Large)
Marinated olives and Tamar Farm chorizo $5.50
Lemon cheesecake $13.50
- with whipped cream
New Zealand cheese board $22.00
- three New Zealand cheeses, chutney, toasted bread, fresh pear and spiced nuts
From the land and the sea platter $59.00
- steamed mussels, beer battered fish, pulled pork slider, Tamar Farm charcuterie, salami, marinated vegetables, aioli, bread and pickles
Caesar salad $7.00 / $13.50
- cos lettuce, anchovies and croutons (as a side / regular)

Chicken Palak $15.50
- Boneless chicken cooked with spinach, fresh tomato, ginger, garlic & spices.
Onion Bhaji (Six pieces) $5.00
- Onion rings dipped in spicy batter, deep fried until crispy.
Chilli Chicken $15.50
- Battered boneless cubes of chicken fried and saute in garlic with green peas and potato.
Mango Chicken $15.00
- Tender boneless chicken cooked in a mouth-watering mango sauce.
Seekh Kebab $10.50
- Lamb mince lightly spiced & rolled on skewers & roasted in tandoori oven.
Aloo Gobhi Matter $14.00
- Diced potatoes, cauliflower & green peas cooked dry with roasted cumin, sauteed browned onion & chopped tomatoes.
Vegetable Samosa (two pieces) $6.00
- Flakey fried pastry filled with spicy potatoes and green peas. Fried until golden brown.
Cheese Naan $5.00
- Naan filled with cottage cheese.

Battered Chatham Island Blue Cod [G] $28.50
- Fillets of Blue Cod freshly cooked to order with our crispy golden batter. Served with salad greens, home-made tartare, lemon wedges and French fries
Toast & Preserves $8.90
- Selection of brioche, ciabatta & country grain breads. Toasted & served with butter, manuka honey & Bully’s homemade berry conserve
Our Homemade Soup of the Day $11.80/ $15.50
- Served with garlic olive & herb bread (Regular serve/ Large serve)
Side of char-grilled breads $4.80
Side dish of garlic & chilli marinated kalamata olives $4.50
Chatham Blue Cod Burger $24.20
- Crispy battered Chatham Island blue cod fillets with sweet chilli, tartare, lettuce, tomato, cucumber and red onion rings in a grilled brioche bun
Vegetarian Linguine V $24.50
- Sautee courgettes, aubergine, garlic and olives tossed with linguine and finished with cherry tomatoes, fresh herbs, olive oil and butter topped with shaved parmesan
Seasonal Summer vegetables $6.50

Chicken:
Small: $7.50
Combinations:
Large: $22.00
Beef:
Large: $18.00
Beef on rice:
Delicious barbecued meat served on a bed of Persian style cooked rice, and accompanied with freshly prepared salad, topped with our famous organic yogurt & garlic sauce and choice of tomato or our homemade chilli sauces:

open fillet steak sandwich with portobello mushrooms $18.50
half n half salad plate – see specials board $12.00
– hummus and tomato $8.00
- bacon, egg and tomato $9.50
half n half salad plate $12.00
portobello mushrooms with spinach and feta/or lemon and Italian parsley on toast $17.50
fresh fruit salad with yogurt $10.50
eggs florentine $16.50