Coupland's Bakeries in 7/49 Carmen Road Menu

Coupland's Bakeries in Christchurch has no menu available, but can choose from many other options such as Thai Satay or Gai Yang Lek from Sala Thai Restaurant. Foo Sing Chinese Takeway offers many options including Roast Pork & Seasonal Veges and Roast Pork Chow Mein. Portofino Italian Restaurant includes a wide range like *GARLIC PIZZA BREAD or *MARINATED OLIVES. Aloo Mutter and Veg Samosa (2 pieces) from . Curry Junction offers Spice 'n' Life and 6 Chicken Garlic Kebab.

Nearby Sample Menus

  • Rosti $5
  • Pancakes $17.5
    • w/ seasonal fruit, mascarpone, maple syrup + toasted nuts
  • Toast $2
  • Mushrooms $4.5
  • Spinach $3.5
  • Vege Benedict $18
    • Poached eggs, mushrooms, spinach, hollandaise, cayenne pepper on Turkish
  • Hollandaise $3
  • French Toast $16.9
    • Brioche French toast w espresso mascarpone, maple syrup, toasted nuts + dried raspberries
  • 29. Bami Goreng (Noodles)
  • 7. Pork Fried Rice
  • 13. Black Bean Steak & Vegetables
  • 14. Roast Pork Chow Mein
  • 32. Lemon Fish
  • Cashew Nuts
  • 18. Roast Pork Foo Young
  • 6. Pork Chow Mein
  • Served from 11am daily
  • Free range chicken salad $14.50
    • Drizzled with aioli.
  • Salted caramel chocolate tart $14.50
  • Open steak sandwich $20.00
    • Cooked to your liking served on rustic ciabatta with lettuce, tomato. onion jam finished with a fried egg drizzled with bearnaise & smokey bbq sauce.
  • Free range chicken sandwich $20.00
    • with melted double brie & cranberry compote served on toasted ciabatta with lettuce & tomato.
  • Available from 5pm daily
  • Mini cheeseburger $14.50
    • Mini Cheeseburger, prime beef pattie with lettuce, tomato and cheese served with chunky fries & tomato sauce
  • Baked brie $18.50
    • Stuffed with rosemary & garlic served with melba toast, water crackers & a reduction of berry balsamic, onion jam & seasonal fruit.
  • VEGE PATTIE $2.30
  • BACON & CORN PATTIE $2.60
  • CHEESE & ONION PATTIE $2.40
  • FAMILY PACK OPTION1 $16.00
    • 2 FISH, 2 HOTDOGS, 2 MEAT PATTIES, 2 SCOOPS
  • EGG $4.70
  • CHEESE $4.70
  • PLAIN $4.00
  • JAM RAP $2.30
  • The beef $16.00
    • Rare beef, caramelised onion, rocket & balsamic
  • The prawn $17.50
    • Garlic prawn, pesto, pine nuts & mozzarella
  • Black forest sundae $12.00
    • Berry sorbet, vanilla ice cream, chocolate brownie pieces, berry compote, chocolate ganache with cream & nuts
  • Oven baked garlic & herb loaf $8.00
    • Add chilli ($0.50) or cheese ($2.00)
  • -Add cheese $3.00
  • Sauces $3.00
    • Mushroom, peppercorn, chipotle, hollandaise, bearnaise or red wine jus
  • Angus sirloin steak $27.50
    • Grilled 200g sirloin steak cooked to perfection and served with any two sides and your choice of sauce
  • Southern style fried chicken $10.50
    • Crispy southern style fried chicken, served with homemade aioli & chipotle sauce
  • Garlic Prik Thai $12.50
    • Fresh garlic strips fried in the wok with a selection of vegetables – a must for garlic lovers. Chicken, Beef, Pork or Vegetables & Tofu
  • Pork Spare Ribs (4) $6.00
    • Marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauces
  • Honey Lemon Chicken $12.50
    • Battered chicken pieces stir fried with a tangy lemon sauce and sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and steamed jasmine rice
  • Squid, Mussel, Prawn, Fish, Organic Tofu, Cashew Nuts, Roti, Kumara Crisps $3.50
  • Gang Par $12.50
    • Red based curry cooked without coconut cream, with vegetables, lime leaves and fresh basil herb. Chicken, Beef, Pork or Vegetables & Tofu
  • Vietnamese Spicy Fried Noodle With Basil $13.00
    • Flat white rice noodles stir fried with seasonal vegetables, fresh basil, chilli and our spicy paste. Chicken, Beef, Pork or Vegetables & Tofu
  • Clay Pot Rice $13.00
    • Mild fried rice stir fried with ginger and fresh vegetables, topped with a sweet soy sauce and roasted cashew nuts. Chicken, Beef, Pork or Vegetables & Tofu
  • Black Pepper Stir Fry $12.50
    • Fried potatoes and fresh vegetables stir-fried with cracked black pepper and garlic sauce. Chicken, Beef, Pork or Vegetables & Tofu
  • Soup of the Day $13.50
    • Chef's choice of fresh home-made soup. Served with ciabatta bread.
  • Kumara Corn Fritters $18.50
    • Streaky Bacon or Smoked Salmon. Served with seasonal salad, sliced cucumber, cherry tomato and feta, drizzled with sweet chili sauce.
  • Tandoori Chicken Salad $18.90
    • Chicken strip marinated in tandoori spiced then grilled and tossed through seasonal salad greens with a vinaigrette dressing.
  • Gourmet Chicken Burger $19.90
    • Cajun dusted chicken fillet, crispy bacon, avocado, tomato, aioli sauce with salad greens in a toasted brioche bun served with a side of golden fries.
  • Thai Beef Salad $19.90
    • 180gms of sirloin, marinated with garlic rosemary and thai dressing served with tossed seasonal salad green, crispy noodle.
  • Kumara Wedges $10.90
    • Served with sweet chili sauce, sour cream and aioli sauce.
  • Salmon Nicoise Salad $22.50
    • Grilled salmon fillet on top of baby potatoes, green beans, red onions, cherry tomatoes, black olives, baby spinach and boiled egg mixed with mayonnaise.
  • Nachos
  • Gurnard $4.00
  • Mushroom $4.00
  • Fish $5.00
  • Hoki $3.00
  • Chicken Satay $5.50
  • Vegetarian $5.00
  • Bacon and Egg $4.50
  • Plain $3.50
  • Haast Whitebait Fritter $8
  • Kransky and Egg Roll $8
    • Fried or Scrambled
  • Plus Fried Eggs $1
  • Pulled Pork, Grilled Cheese, Red Pepper Relish $10
  • Rump Steak, Roast Veg Chutney, Grilled Cheese $10
  • Deluxe Cheese Toastie $8
  • Smoked Chicken Sage / Onion Relish $10
  • Best Bacon Buttie $8
  • Yang Yeum chicken $ 25
    • Crispy chicken marinated with Korean sweet chili sauce
  • Kimchi and cooked rice are sautéed in a pan Beef or Chicken $18
  • Kimchi Jeon (kimchi Pancake)(V) $ 12
  • Spicy kimchi and spring onion pancake Seafood $15
  • Bulgogi (Korean style BBQ meat) $22
    • Thinly sliced beef marinated in a blend ginger, Korean dark soy and garlic
  • Bulgogi Noodle $16
    • Stir –fired noodle with marinated beef and vegetable cooked in a blast fried wok
  • Kimchi Bokkeumbap $16
  • Kimchi’s Salad(V) $ 9
    • Kimchi & fresh salad with special soy dressing >>
  • CRAB STICKS $1.80
  • TOMATO $3.30
  • PINEAPPLE $2.50
  • CHEESE & ONION $4.80
  • BATTERED SAUS $2.10
  • EGG $4.00
  • SCALLOPS (DOZ) $15.00
  • TOMATO $4.20
  • Garlic Focaccia Bread
  • Gourmet Fries
  • Mashed Potato
  • Salt and Pepper Tiger Prawns $ 17.00
    • Wasabi mayonnaise
  • Vegetable puff pastry pie $ 23.50
    • Filled with spiced potatoes and smoked cheddar (Choice of one side)
  • Crispy Pork Belly $ 28.00
    • Slow roasted pork belly, carrot and cumin purée and mustard potatoes (Choice of one side)
  • Filo Prawn Twisters
  • Selection of Artisan Breads and Dips $ 15.50
    • Marinated olives (two to share)
  • ‘Saliva’ Chicken $16
    • Hot spicy sauce, sichuan pepper, tahini and crunchy sprout salad
  • Cumin Garlic Lamb (3 Skewers) $14
  • Sweet/Sour Pickled Cucumber $8
  • Spicy Sticky Chili Chicken Wings (4) $16
  • Goat-Mother Chili Cashews $8
  • Ten Ta Kool (Squid) $16
  • Har Gow Crystal Skins (4 X Steamed) $16
    • Prawn, bacon and thyme wrapped in paper thin dumpling pastry
  • Portobello Mushrooms $16
    • with roasted garlic butter
  • Esquites $8.00
    • corn, chipotle butter, magic powder, queso seco, blackened onion crema
  • Al Pastor $18.00
    • Crispy Pork (Free Farmed), kimchi, apple yoghurt, radish, mint, sesame
  • Charred Watermelon $12.00
    • queso, baby rocket, sunflower seeds, ancho dressing
  • Slow-Roasted Agave Baby Carrots $7.00
    • guajillo oil mole, goats feta, migas, baby cress
  • Beetroot & Sweet Potato Dip $8.00
    • w cricket tortilla, smoky chorizo crumb, queso blanco
  • Mexico Fried Chicken (Free Range) $16.00
    • Not to be missed!
  • Chicken Tinga (Free Range) $16.00
    • mint, cactus, red onion, peanuts, kale, tomatillo salsa
  • Crunchy Papas & Olive $15.00
    • frijoles, cress, carrot slaw, pepitas, blackened onion crema
  • Pancakes $10.00
    • Served with Seasonal Fruit, Maple Syrup & Yoghurt
  • Toasted Sandwiches $5.00
    • Choose from Cheese, Ham, Pineapple, Onion or Cream Corn 2 x fillings
  • Open Steak Sandwich $17.50
    • Sirloin cooked to M-R served on Vic's Focaccia & Baby spinach & topped with Melted Brie, Onion Jam & Aioli
  • Bacon And Eggs $12.00
    • On Vic's Focaccia with Tomato Relish
  • Chicken Salad $16.50
    • A mixed salad topped with Warmed Sliced Chicken, Streaky Bacon, Roasted Pecans, Pear & Fig Chutney & Aioli
  • Toasted Sandwiches $0.50
    • Extra filling add
  • Soup of the Day $10.00
    • Served with toasted Vic's Focaccia - winter only
  • Bacon Butty $10.00
    • Streaky Bacon & Vic's Focaccia with Tomato Relish
Coupland's Bakeries

Coupland's Bakeries

location

Address

7/49 Carmen Road, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

033360547

email

Email

None

clock

Opened hours

Mon 6:30 AM to 7 PM Tue 6:30 AM to 7 PM Wed 6:30 AM to 7 PM Thu 6:30 AM to 7 PM Fri 6:30 AM to 7 PM Sat 6:30 AM to 7 PM Sun 6:30 AM to 7 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery

features

Features

Takeaway ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Cards accepted

Location
7/49 Carmen Road, Christchurch, Canterbury, 8042, New Zealand
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