Coupland's Bakeries in 7/49 Carmen Road Menu

Nearby Sample Menus

SEAFOOD PANCAKE $20.00
- pancake made with green onion and seafood
SEAFOOD NOODLES $14.00
- noodles with vegetables and seafood in soup
SPICY FISH SOUP $45.00
- hot blend soup consistant of cod fish with vegetable
STEAMED CHICKEN $45.00
- steamed chicken soup with noodles
SPICY SEAFOOD SOUP $45.00
- hot blend soup consistant of seafood with vegetable
ROASTED PORK $40.00
- roasted pork(pettitoes) seasoned soy sauce
BIBIMBAB $14.00
- consisting of rice, cooked vegetable and beef, mixed with red chilli paste
KIMCHI STEW $15.00
- kimchi pot stew in hot pot

Curry chicken on rice $13.00
Beef sauteed with ginger and onions $20.00
Scallops with broccoli $30.00
Slow cooked ginseng red dates and chicken soup $48.00/pot
Salt and pepper flavoured pork spare ribs $18.00
Steamed pork spare ribs with black bean sauce $18.00
Tasty squid sauteed with black bean sauce $20.00
Coriander, pork & prawn dumpling $4.00

PAUA FRITTER
CORN FRITTER $2.30
SWEET AND SOUR FRIED MUSSELS 1/2 DOZ $6.50
DONUT $2.30
TOMATO $3.00
FRIED MUSHROOMS 1/2 DOZ $5.00
SWEET & SOUR FRIED SCALLOPS 1/2 DOZ $8.50
1/2 CHICKEN

Green curry
- Well-known Thai curry with coconut cream and green chili paste combined with selected vegetables
Spring rolls $8.00
Phud Kratiam Prigthai
- Pan fried fresh garlic, pepper and oyster sauce served on a bed of boiled seasonal mixed vegetables
-Pork / chicken / beef. $18.00
-Pork / chicken / beef. $18.00
Jungle curry
- A challenge for people who love country style, Thailand's most flavoursome dish without coconut, and full of spices and Thai herbs, including chili, pepper corn, and Thai ginger(kra-chai)
Phud Med Ma Muang (cashew nuts) $18.00
- Chicken, beef or pork with vegetables and cashew nuts
20. Phud Thai
- Thailand's traditional fried white noodles with egg, bean sprouts and peanut

LAMB POSHT $23.00
- Tender cubes of lamb sauteed in onions, garlic, ginger, fresh coriander and tomato, then cooked with poppy seeds and spices.
BUTTER PRAWNS $23.00
- Prawns cooked in a mild butter sauce with a touch of fenugreek.
MANGO CHICKEN $20.00
- Chicken cooked in an aromatic mango sauce, then tempered with cream, herbs and spices.
LAMB TIKKA $15.00
- Lamb pieces simmered in a curry masala sauce and prepared in the pan with a selection of spices and cream.
TANDOORI CHICKEN HALF - ONE LEG, ONE BREAST $14.00
- Tender spring chicken marinated in traditional Indian masala with fresh herbs and freshly ground spices and yoghurt, skewered and cooked in the Tandoor.
KASHMIRI NAAN $4.50
- Fillet bread stuffed with nuts and raisins.
TANDOORI MUSHROOMS $14.00
- Mushrooms marinated in garlic and yoghurt, cooked in the Tandoor. Eight pieces per portion.
SIDE DISH PLATTER $10.00
- Selection of raita, mango chutney, kechumber and mixed pickle.

QUESADILLA SUPREME $9.90
- Meat + 2 salsa
Bowl naked burrito in a bowl/FILL IT WITH $12.90
- Pork Carnitas-Marinated in Pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight, then shredded
Tacos 3 hard tacos/FILL IT WITH $12.90
- Vegetarian-Grilled capsicum and red onion, fresh guacamole and black beans
Grilled Veggies
Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
- Chicken-Marinated in Pepe's authentic smoked chipotle adobo sauce and grilled to perfection
Lettuce
Bowl naked burrito in a bowl/FILL IT WITH $12.90
- Beef Barbacoa-Marinated in Pepe's authentic smoked chipotle adobo sauce, braised slowly overnight, then shredded
NACHOS SUPREME $14.90
- Chips, queso cheese, your choice of meat, all the trimmings and fresh guacamole

CFC - Civil Fried Chicken or Cauliflower $10.00
- w/ chipotle & agave
Warmed Olives $6.00
- w/ chilli & lemon
House Made Lemon Curd $10.00
- w/ honeycomb & walnut bread
Edamame Beans $6.00
- w/ miso butter
Garlic Prawns $16.00
- w/ toasted ciabatta
Hand Cut Chips $10.00
- w/ aioli
Tomato Salad $8.00
- w/ balsamic & house made curd
Slow Cooked Beef Cheek $15.00
- w/ crispy chickpeas & mustard

Steak $4.40
Cheese $2.50
Onion $3.20
Tomato $3.40
Giant $7.00
Mushroom $2.50
Tomato $2.50
1/4 Chicken $6.00

Soup of the day $15.00
Creamy Pumpkin $15.00
Bacon sandwich on sour dough with tomato jam $10.00
Toast w selection of jams $5.80
Smoked salmon on rye with poached egg, avocado and sauce hollandaise $16.50
Caesar salad - add chicken $4.00 $10.00
Granola with natural yoghurt and berries $9.00
Eggs Benedict $16.50

Lamb Seekh Kebab $13
- Minced lamb marinated in mint and spices grill in the Tandoor. Served with salad and sauce.
Lacha Paratha $4
- Butter Tandoor Bread.
Chicken Tikka Masala $19
- Everybodys favourite, cooked in mild delicately spiced, added with grated tomatoes and onions.
Fish Curry $20
- Cooked in north Indian style, a real taste of India.
Veg Platter $17
- 2 pieces: Lamb Seekh Kebab, Fish Tikka, Vegetable Samosas, Onion Bhajees, Tandoori Chicken.
Dhal Tadka (Veg) $17
- Yellow lentils cooked with ginger, garlic, fresh onions and tomatoes.
Tawa: Paneer/Lamb/Chicken/Beef $21
- Your selection of meat or cottage cheese cooked with onion, capsicum, tomatoes with a hint of cashew nut paste in it.
Keema Naan $6
- Naan stuffed with spiced minced lamb.

Hyde Park $22.50 / $32.50
- Caramelized onions , mushrooms and a hint of blue cheese.
Hot Chocolate-Mug $3.20
Peach Crunch $12.50 / $22.50
- Caramel sauce, peach, Crunchie bar.
Hot Chocolate-Cup $3.50
Kid's Platter $9.50
Kings $22.50 / $32.50
- Our own rich, meat and tomato Bologanise, with lashings of Parmesan cheese and fresh basil, yum yum.
Lamb Salad $13.50
- Marinated lamb, red onions, pine nuts, tomato, feta, yellow capsicums sauteed in a balsamic reduction and served on a bed of lettuce.
Spaghetti and Meat Balls $17.50
- Traditional meat balls on spaghetti with a rich tomato sauce. mmmmmmm.

Indian Heaven Fish Special $18.50
- Fresh fish fillets cooked in a ''Chef's Secret Recipe''. A Must Try Dish!!
Bengali Fish $17.50
- Fish tempered with curry leaves and simmered in a light coconut cream sauce.
Achari Fish Tikka $13.50
- Fillet of fish marinated in tangy pickle spices & cooked in tandoor.
Aloo Lamb $16.00
- Lamb cooked with potato in thick gravy sauce with ginger, garlic, tomatoes & pomegranate seeds.
Mint Chutney $2.50
Vegetable Samosa (two pieces) $6.00
- Flakey fried pastry filled with spicy potatoes and green peas. Fried until golden brown.
Plain Rice $3.00
- Plain steamed Basmati rice
Chicken Madras $15.00
- Boneless chicken cooked with exotic ground spices and coconut milk.

Pesto & cheese $7.00
Butter & jam $6.00
Extras and sides $4.00
- Hash browns, sausages, bacon, tomato, mushroom, eggs
Big breakfast $18.00
- Bacon, eggs, hash browns, tomatoes, mushrooms, sausages & baked beans served on ciabatta
Muesli & fruit $10.00
- Served with seasonal fruit & natural yoghurt
Kids platter $7.00
- Toast & jam, fruit & yoghurt, chocolate fish & a fluffy
Cinnamon porridge Topped with apricots, brown sugar & cream
Eggs benedict $16.00
- Salmon, bacon or mushrooms on toasted ciabatta with hollandaise sauce

Kaeng Som Curry (GF) $18
- w/ Thai Prawn Omelette, Tamarind
Thai Chicken Green Curry $18
- W/ Thai Baby eggplant, green beans fresh basil
Hot Wok Smoky Cabbage (GF) $11
- w/ garlic, fish sauce
Sweet & Sour Market Fish $26
- in Thai Street Style w/ Cashews
Khanom Mor Gaeng (GF) $10
- Thai Coconut Custard
Wok Fried Bean Sprouts (GR) $13
Pad Thai Chicken Noodle (GF) $18
- w/ bean sprouts, lime peanuts
Spicy Basil Pork $16
- w/ Japanese Tempura Tofu

CAJUN CHICKEN BURGER Grilled chicken, bacon, guacamole, tomato and lettuce served in a sesame bun accompanied with makikihi fries $19.50
CLASSIC CLUB SANDWICH Grilled chicken, bacon, egg, tomato and lettuce served on fresh multigrain with makikihi fries $17.00
BEEF BURGER THE WORKS Beef pattie, bacon, fried egg, cheese, tomato and lettuce served in a toasted sesame bun accompanied with makikihi fries $20.50
Crispy Chicken Wings $9.00
- with chipotle dip and pineapple relish
(+) Add grilled chicken (+) $4.00
(+) Add prawns (+) $ 4.50
Garlic Prawns $14.00
- with chilli flakes, lemon and parsley
Fried Calamari $14.00
- with garlic mayonnaise and lemon

Coupland's Bakeries