Coupland's Bakeries in 7/49 Carmen Road Menu

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Coupland's Bakeries in Christchurch has no menu available, but can choose from many other options such as Thai Satay or Gai Yang Lek from Sala Thai Restaurant. Foo Sing Chinese Takeway offers many options including Roast Pork & Seasonal Veges and Roast Pork Chow Mein. Portofino Italian Restaurant includes a wide range like *GARLIC PIZZA BREAD or *MARINATED OLIVES. Aloo Mutter and Veg Samosa (2 pieces) from . Curry Junction offers Spice 'n' Life and 6 Chicken Garlic Kebab.

Nearby Sample Menus

Prawns in tomato sauce $23.00
Double pork on rice $17.00
Beef with mushrooms $20.00
Black pepper beef fried noodle $15.00
Young chow fried rice $13.00
Chicken in black bean sauce $18.00
Steamed buns with milk dipping $6.00
Curry chicken $18.00

Grilled sumac Lamb Kona with yoghurt and mint sauce $12.50
Sautéed Calamari with lemon, olives and fresh herbs $10.00
Berber couscous (vegetarian) $ 17.00
Banoffee Pie $7.90
Spanish famous paella (seafood and vegetables) $19.00
Andalauslan $15.00 per person
- Dolmades, falafel, North African roll, vegetables crudites, quince paste, roasted capsicum, olives, extra virgin olive oil and pomegranate
Pil Pli marinated Chicken strip, battered and served with chilli jam $12.00
Moroccan lamb with prunes and almond $19.00

Fresco Lemonato Chicken $23.99/ $28.99
- Succulent 100% char-grilled chicken breast topped with Costas® zesty lemon herb sauce, served on a bed of baby spinach ‘n jasmine rice and fire roasted Mediterranean vegetables. DF GF (R/ G)
Mamma's Moussaka $27.99
- Baked layers of herb crusted agria potato, fresh eggplant and rich mince sauce, topped with creamy béchamel and sprinkled with imported Kefalograviera cheese, served with a side of fresh garden salad.
Grandma's Cheese Pastries $11.99
- Just like our Grandma used to make, flaky triangular pastries filled with four varieties of scrumptious melted cheese, served with thick ‘n creamy tzatziki. V
Salata Costas $23.50
- Chunks of char-grilled chicken breast and streaky bacon, tossed through fine salad, free-range egg, Greek Kefalograviera cheese and pita croutons, topped with sundried tomato, green olive ‘n herb dressing.
Dreaming Of Dolmades $11.99
- Steam softened grape vine leaves packed with sticky arborio rice and fine herbs, dressed with extra virgin olive ‘n lemon oil, served with thick ‘n creamy tzatziki. V GF
Mountain Tea Smoked Pork Cutlets $33.99
- Tender pork cutlets smoked with Greek mountain tea, char-grilled and glazed with red wine syrup, served with fire roasted Mediterranean vegetables on a bed of garlic ‘n olive oil crushed potatoes, topped with sweet chunky fruit chutney. DF GF
Meze Platter $43.00
- Delightful feast of Mediterranean meatballs, drunken tiger prawns, calamari, golden falafel, marinated feta, marinated mixed olives, dolmades, zucchini n’ feta fritters and cheese pastries, served with toasted village pita bread on a classic wooden platter.
Mediterranean Meatballs $11.99
- Fork-tender marinated meatballs oven baked and finished in a rich tomato, onion and red wine sauce, topped with melted Kefalograviera cheese, served with toasted village pita bread.

Fried Chicken $15.00
- Soy, ginger, chilli sauce
Braised eggplant $19.00
- salt and pepper tofu, pickled cucumber, coriander
Cheeses, all served with quince paste, fig relish, candied walnuts, crackers, toasted ciabatta - $11.00 for 1 - $16.00 for 2 - $20.00 for 3
Warm Turkish bread $13.00
- with hummus, olive oil, smoked paprika
Steak fries $11.00
- roast garlic aioli, tomato sauce
Fried Chicken $15.00
- Soy, ginger, chilli sauce
Aikmans Breakfast Burger $18.00
- Peter Timbs streaky bacon, brioche bun, fried egg, BBQ sauce, potato hash brown
Aikmans Cheese Burger $23.00
- Half pound grass fed beef, Barrys Bay cheddar, mayo, house pickles, fries

Bealey's Breads and Dips $14.50
- A selection of freshly baked breads and three dips.
The Scarfie $19.50
- A daily changing meal, just like mum use to make.
Seafood Platter $65.00
- Smoked salmon, shrimps, whole mussels, beer battered fish, calamari, prawn twisters and prawns served with tomato and tartare sauce.
Marlborough Mussels** $33.00
- Steamed in a creamy garlic stock and served with a big wedge of toasted garlic bread.
Steak, Eggs and Chips $15.00
- Prime 200gm rump steak with fries, eggs and garden salad with your choice of sauce.
Garlic Butter** N/A
Junior Snack Platter $12.00
- Fresh fruit, cheese, carrot sticks, celery, shaved ham, fairy bread, dried fruits and a muesli bar.
Crispy Chicken Wrap $17.50
- Crispy paprika spiced chicken with tomato and lettuce bound in a spicy aïoli and wrapped in a flour tortilla, served with fries and tomato sauce.

-Add Cheese Toastie $7.00
Whero Pea Taco $60.00
Miso Daikon w Mushroom and Toasted Grain Congee $60.00
Served between 12-2 Wednesday - Saturday. Wine beer and Coffee options available.
-Add Wiled Greens $3.00
Served from 6pm - 11pm Wednesday - Saturday. (Bar opens at 4pm)
Small Cheese or Nut Cheese Plate - $10.00
Blue Cheese Paté and Crackers - $12.00

Cashew Nuts $3.50
Chicken Chow Mein $9.50
Steak Oyster Sauce $11.00
Pineapple $2.50
Chicken Satay on Rice $11.00
Steak Chow Mein $9.50
Pork Chow Mein $9.50
1 Dozen Wontons (no sauce) $9.00

Vegetable $10.00
Spicy Squid $12.00
- Fresh calamari pan fried in a delicious blend of spicy chilli sauce, onions and garlic served with vege
Salmon and avocado $11.00
Bibimbap (Tofu/Chicken/Beef) (Vegetarian available) $12.00
- This literally means ‘mixed meal’ and is made by combining steamed rice with a variety of vegetables, egg, your favourite meat or tofu and mixing altogether with a delicious red chilli paste called ‘gochujang’
Spicy Pork $12.00
- Thinly sliced pork marinated in a delicious blend of spicy chilli sauce, onions and garlic served with vegetables
Chicken Bulgogi $12.00
- Succulent chicken breast pieces marinated in Mum’s special blend of soy sauce, black pepper, onions, garlic served with vegetables
Fried Rice (Vegetarian available) $12.00
- Fried rice with beef/chicken/shrimp/kimchi and veges
Yake Udon $12.00
- Stir fried thick noodle, chicken and veges in teriyaki sauce

Hong Kong Style Fried Rice $10.00
Dumplings Soup Noodle $9.00
Shrimps Pan Fried Egg on Rice $10.00
Yeung Chow Fried Rice $10.00
ShanghaI Fried Noodle $9.00
Lemon Grass Chicken Soup Noodle $8.00
Roast Pork on Rice $9.00
Chicken & Chinese Mushroom on Rice $9.50

Toast 6.00
- with ham and mustard/single
Eggs Benedict 16.50
- with free range smoky bacon …
Calzone 12.00
- Folded pizza filled with venison salami, spinach and cheese. Individual size
Baked beans 10.00
- Homemade baked beans in a rich tomato sauce served on Turkish toast … single 6.0 … double
Banana bread 6.50
- served with walnut butter …
Supremo 19.50
- Eggs done to your liking with free range smoky bacon, homemade baked beans and bratwurst sausage, served on Turkish toast …
Hot smoked salmon … 6.50
Mitchell's special 16.50
- A tasty mix of chorizo, cannellini beans and tomato topped with a poached egg and drizzled with sage brown butter. Served with garlic yoghurt and crusty bread …

Hand Cut Potato Chips $8.00
- With tomato relish
Gas Paris Brest $14.00
- Strawberries, banana and passion-fruit in a cream filled choux bun with an almond-caramel sauce
Tomato and Fetta Tart $17.00
- Warm tomato and goat fetta with black olive and avocado cream
Garden Salad $8.00
- Seasonal leaves tossed in vinaigrette with accompaniments
Deep-fried Camembert (75g) $14.00
- With old-school apricot sauce
Canterbury Lamb $38.00
- Carved rack on a parsnip rosti with minted peas, charred red pepper, jus and aioli
Open Monkfish Ravioli $17.00
- Caramelized monkfish, chorizo, mixed beans and spinach with anchovy glaze and tarragon butter
Eat your Vegetables $8.00
- Seasonal Selection

1 390 ml soft drink
Combo 1 $ 12.50
Chicken Schnitzel $ 4.50
Chicken Schnitzel (Sandwiches/Rolls) $ 7.50/$ 8.50
All meals are served with potatoes kumara, pumpkin , carrots, peas, corn and gravy and apple and mint sauce available on request
Whole $ 20.00
Roast Potato (each) $ 1.00
Half $ 11.50

Edamame beans $7.00
Steamed rice $3.00
Momo Chicken thigh with Tare $7.00
Kinoko Portobello mushroom with green onion sauce $7.00
Nasu Eggplant with red miso and ginger $7.00
Ora king salmon with umeshu jelly, toasted rice, apple wasabi and shiso $18.00
Soba and Miso Cookies $6.00
- perfect with Sencha
Soba Noodle $14.00
- Chilled with dashi shouyu and scallion

Bacon $5
Kitchen orders until 2 pm
Huevos Rancheros $18
- Spicy Mexican-style beans between two tortillas, topped with 2 eggs, sour cream, Hector’s fresh salsa, cheese, lettuce
Pancakes
- Buckwheat pancakes with roast fruit
Tomatoes & Peppers $5
For dietary options please ask staff: Gluten free/vege/vegan etc
Big Hector $19
- 2 eggs, 2 sausages, bacon, roast tomato, home-fries, beans, mushroom, toast
Bacon, banana & maple $18

Chai Spiced Oats $14
- Vanilla poached apples, kawakawa re raisins and toasted almonds
Steve's Stack $16
- Potato cake with baby spinach, field mushrooms, hashbrown and poached egg with hollandaise. Add bacon / Ora king salmon: $4
Chef's Special $19
- Ask your server for today’s special
Buttered spinach $4
Savoury Mince $17
- A good old fashioned kiwi classic ser ved in a rich sauce on toast with a fried egg & crumbed potato balls
Tomatoes $4
Chocolate Tan Slice $4.2
Mixed Berry Friand $3.8