Coupland's Bakeries in 7/49 Carmen Road Menu

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Coupland's Bakeries in Christchurch has no menu available, but can choose from many other options such as Thai Satay or Gai Yang Lek from Sala Thai Restaurant. Foo Sing Chinese Takeway offers many options including Roast Pork & Seasonal Veges and Roast Pork Chow Mein. Portofino Italian Restaurant includes a wide range like *GARLIC PIZZA BREAD or *MARINATED OLIVES. Aloo Mutter and Veg Samosa (2 pieces) from . Curry Junction offers Spice 'n' Life and 6 Chicken Garlic Kebab.

Nearby Sample Menus

Royale $19.50
- with smoked salmon
Black Pudding $4.00
Crispy Bacon $4.00
Served daily until 2:30pm - all our breakfasts are made with free range eggs and bacon. We are happy to accommodate your dietary needs, please enquire at counter.
All meals can be made Gluten Free (except Granola). Kids size meals available from $8.50.
Toast $8.00
- Ciabatta or wholegrain and a choice of spreads - Raspberry jam, Marmalade, Peanut butter or Vegemite / Marmite
Florentine $17.50
- with spinach
Spreads and Jams $2.00

Mixed Mushroom with Egg Tofu ( Reg/ Med ) $15.00/ $21.00
Pork with Ginger & Spring Onion (reg/ med) $15.00/ $21.00
Chicken with Ginger & Spring Onion (reg/ med) $15.00/ $21.00
Mussels with Chilli BBQ Sauce (Spicy) ( Reg/ Med ) $16.00/ $21.00
Fish Fillet with Garlic & Dark Soy Sauce ( Reg/ Med ) $20.00/ $24.00
Chicken with Chilli Pepper (Spicy) (reg/ med) $15.00/ $21.00
Asparagus with Crab’s Meat Soup (small/ medium/ large) $5.00/ $18.00/ $25.00
Chicken with Lemon Sauce (reg/ med) $15.00/ $21.00

Beef chow mein(gravy) / Beef vegetables on fried rice $11.00
Beef fried rice / Beef fried noodles $10.50
Sweet and chill roast pork $13.00
Sweet & sour pork / Sweet & sour chicken / Sweet & sour fish / Fish with lemon sauce $12.00
Fish Bite $5.90dozen
Jam Rap / Choc Jam Rap $2.10 each
1/2 Chips / Pineapple ring $1.70
Curry roll / Spring roll $2.60

Just Salads $11.90
Olives $1.50
Vege Falafel $11.90
Cheese Tortilla $6.50
Vege Falafel $12.90
Lemon Chicken $12.90
Lemon Chicken $11.90
Chicken Tapa $7.90

Potato Chips $5
- French fries with an Indian touch
Chicken Fried Rice $15
- Stir fried rice with fresh vegetables, egg and chicken
Butter, Garlic and Chilli Naan $4
- Traditional leavened bread sprinkled with crushed garlic & chilli, baked in the tandoor and finished with butter.
Fish Fry (as per size) $18 - $20
- Seasonal fish marinated with special south Indian spices, lemon juice and shallow fried, served with salad
Kothu Parotta Mixed Chicken &Beef $16
- Signature South Indian street food, chopped South Indian bread stir-fried with diced onion, egg and meat curry
Chutney $2.50
Non Veg Dosa (Chicken/Beef) $14
- Dosa stuffed with meat, potato, onion, mixed herbs and spices
Chocolate Dosa $10
- Sweet dosa finished with chocolate sauce and served with scoop of ice-cream

Thai Spicy Salad with LIME $17.00
- Steamed meat with hot and chilli sauce, garlic, lime juice, sugar and fish sauce.
Pad Kra Praw
- Stir fried meat with holy basil leaf, chilli, seasonal vegetables, garlic and Thai basil sauce.
Mild x; Medium XX; Kiwi Hot XXX; Thai Hot XXXX
6x Fried Chicken Wings $8.00
6x Fried Fish Cakes $8.00
Massaman Curry
- Meat cooked with coconut milk, potato, onion and massaman curry paste garnished with peanut.
Prawns Cracker $4.50
Nam Tok $17.00
- Steamed meat seasoned with roasted rice, fresh mints, coriander, red onion, lime juice and fish sauce.

Nasi Goreng (Rice) $9.50
Lemon Grass Chicken Soup Noodle $8.00
Fried Egg & Roast Pork on Rice $10.00
Chicken & Chinese Mushroom on Rice $9.50
Roast Pork on Rice $9.00
Roast Pork & wonton Soup Noodle $9.50
Extra Rice or Noodle $1.50
Shrimps Pan Fried Egg on Rice $10.00

Lambs Fry - Cooked by our master chefs perfectly, add some crispy bacon, mushroom & crack pepper sauce. Sticky onions and toasted garlic bread Served. $19.50
Ribeye Steak - 200gms of Ribeye Steak, cooked to your liking and served with crisp fries, a horseradish & beetroot pesto and battered onion rings. $24.50
Chilli Lime Open Chicken Sammi - Lemon scented chicken on toasted garlic foccacia with charred courgettes, flame roasted capsicum and aioli. With Brie cheese & Streaky Bacon and Sweet Corn Sour Cream. $20.50
Chicken Salad - Ripped lettuce with roasted cashews, ripe avocado salsa, crotons, and other goodies, bound with Italian vinaigrette and finished with tender grilled chicken and bacon. $19.50
Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Marinated Chicken, sweet chilli and aioli. $15.50
Cajun Prawn & Fish Salad - Grilled and arranged on a salad of snow pea shoots, cucumber, red onion, mandarins and feta bound with vinaigrette, finished with a roast garlic aioli. $23.50
Flat Bread - Pita bread coated with a blend of sun dried tomatoes and garlic with a dash of fresh parmesan and oven baked to perfection. Sweet chilli sauce & sour cream to compliment. $12.50
Garlic Bread - Crispy Toasted and smothered with garlic and herb butter. $9.50

Prosciutto Platter – Dried, cured, smoked hams from all over Europe, served with breads, pickles and olives N/A
Fleischsalat/Meatsalad served with bread N/A
Berliner Currywurst with home made curry sauce and bread N/A
Leberwurst/Liver Pate – Different pates served with bread and pickles N/A
Choice of Salami with Cheese, Ham with Cheese or Black Forest Ham with butter and pickles N/A
- on White Bread Roll / on Multigrain Roll / on Pretzel
Brotzeit/Mixed Platter – Variation of cold cuts, dried meats and cheese served with breads and pickles N/A
Leberkäse/Meatloaf N/A
- with bread roll, sauerkraut and mustard / with Berliner Potato Salad
Rote Grütze with Vanilla Ice Cream N/A

Oatmeal cookie ice cream sandwich with vanilla bean ice cream $7.00
Smoked salmon salad with lemon vinaigrette dressing (GF) $18.00
Steamed vegetables $8.00
Crispy eggplant, fragrant Sichuan sticky sauce, pickled ginger (VG&GF) $16.00
Steamed rice $4.00
Polenta fries with mayo $8.00
Chinese fried chicken with Sriracha mayo, crushed peanuts (GF) $18.00
Steamed pork and prawn dumplings with crushed peanuts, chili vinegar sauce $16.00

Chef's Special Homemade Noodles Soup with Beef Shank $12.00
Homemade Green Bean Porridge $2.00
Master Kong Ice Tea Range $3.00
Spicy Broad Bean $6.00
Chef's Special Oven Sesame Pancake $1.50
Egg Jianbing with Fried Crispy Piece $5.00
Dim Sum Meal $3.00
- add 3 side dishes and a drink to your noodle order
Chef's Special Fried Noodles with Beef $12.00

TUDORS BEEF BURGER $25.00
- 180mg house made prime beef pattie layered on lettuce, tomato, cheese, bacon, red onion, beetroot chutney and a sourdough bun, served with onion rings, fries and coleslaw
CONTINENTAL BUFFET $17.00
- juice selection/cereal selection & condiments/natural yoghurt/fruit compotes/fresh fruit salad/pastries & croissants/cold cuts & cheese/fresh fruit selection/toast breads & preserves provided to your table/selection on teas & coffee provided to your table
BARRY'S BAY CHEESE SELECTION(for one/for two) $18.00/$28.00
- a selection of local cheese from Barr's Bay, Cheddar crisps, sliced apple, home grown quince paste
CANTERBURY MERINO LAMB SHOULDER (for one/for two) $28.00/$48.00
- raised on the canterbury plains, lamb braised in tomato, lemon and Moroccan spices on pumpkin, raisin and almond course, finished with house made yoghurt and own garden mint
EGGS BENEDICT $17.50
- toasted ciabatta topped with poached eggs, hollandaise and streaky bacon
Pan fried calamari with chorizo (DF)
CANTERBURY TASTING PLATTER(for 1/to share) $20.00/$35.00
- barry's bay cheese, Aoraki smoked salmon, duck liver parfait, pickled onions, steamed mussels, crumbed prawns, quince paste, and toasted ciabatta
GARLIC AND PARSLEY TOASTED CIABATTA $10.00

Open Steak sandwich $22.00
- 180gm. served medium rare - on Turkish bread with garlic butter, caramelised onions, leaves & aioli
Eggs Benedict(GFO)(V) $17.00
- poached free range eggs, toasted ciabatta with house made hollandaise/mushroom or spinach
Pasta $18.00
- fettuccini, bacon, mushroom & spinach in a creamy sauce
Boulevard salad (GF) $22.00
- Lamb loin medium- rare on leaves, cucumber, olives, feta, cherry tomatoes, pine nuts & balsamic dressing
Haloumi Salad (GF)(V) $19.50
- Leaves, Quinoa, roasted capsicum, cashews & House made lime, ginger & chilli dressing
Boulevard Breakfast (GFO) $22.00
- free range eggs any style, bacon, sausages, potato hash, mushrooms, slow roasted tomatoes & bread
BLAT (GFO) $14.50
- Bacon, lettuce, avocado & tomato on Multigrain or Ciabatta
Chicken Burger $21.00
- Marinated tender chicken breast, bacon, Iettuce, red onion & cheese, aioli & house made BBQ sauce