Coupland's Bakeries in 7/49 Carmen Road Menu

Nearby Sample Menus

Roast duck and lychee salad $35
Moong dal and mixed seed salad, avocado and fresh lime v $17
Sweet and sour pork, pineapple and cherry tomato $33
Sticky beef wontons (3) $12 (5) $20
Fresh seafood salad with green mango, curry dressing gf $28
Stir fried prime wakanui beef, exotic mushrooms and garlic $28
Penang curry of beef cheeks with green beans and fish crackling gf $34
Roasted eggplant salad v $11

Mac Saint Jac' Macaroni pasta, streaky bacon and queen scallops bound in our secret recipe cheese sauce and topped with bread crumb sprinkle. $19.90
Tomato, mozzarella and basil $8.90
Mini Chicken Drums (GF) With a chilli jam, kaffir lime and ginger sauce. $12.90
Molten Chocolate Fondant - Chocolate ganache, chocolate wafer, chocolate ice cream and Chantilly cream $12.90
Open Chicken Sandwich (GF*) House smoked chicken breast, mixed leaves, tomato, avocado, crispy bacon, aioli and house made tomato relish on toasted ciabatta, with shoestring fries. $23.90
- Medium / Large
Pine nut, pesto and parmesan $8.90
Smoked Fish Chowder (GF*) With toasted ciabatta. $13.90 / Main $17.90

Steamed bluecod n/a
Stir fried green beans with chinese sausage $20.00
BBQ pork fried rice $13.00
Salted fish & chicken fried rice $15.00
Tofu & dried scallops on a hot plate $20.00
Combination fried rice $15.00
Stir fried green beans with garlic $16.00
Beef brisket & radish hotpot $20.00

Jetdajo $16.00
- Deepfried chicken pieces marinated in garlic & soy served with dipping sauce.
Yonbadedi $12.50
- Okra blanched & dressed with garlic oil & soy.
Napijo $14.50
- Crumbly fish, served spicy with crisp lettuce.
Seit Da Nut $16.00
- Lamb curry cooked with lemongrass, ginger & curry leaves.
Shweji Moy $10.00
- Semolina & coconut milk cake.
Ameyda Nut $16.00
- Mild beef curry/stew slow cooked in shallots, garlic & light spices.
Timbodi Thoke $13.50
- Shredded green papaya dressed with lemon, dried shrimp, shallot oil & roasted pea flour.
Biay-ji Ngajo $16.00
- Tender squid pieces sauteed with basil, chilli and onion.

with salmon and cream cheese $10.00
with hummus and tomato $9.00
Smoked Salmon Sandwich: $18.00
- Smoked salmon, cream cheese, avocado, lettuce, tomato, cucumber and mayo on toasted foccacia
with jam and cream cheese $8.00
Creamy Mushrooms on Toast: $17.00
- Sliced Portabello Mushrooms in a creamy sauce served on foccacia
Bagels:
Children’s size Scrambled eggs on toast $9.00
BLAT $17.00
- with avocado

Beef with Pineapple $14.00
- Beef with fresh vegetables, onions, pineapple served on rice
Stir Fry Ginger & Spring Onion $13.00
- Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice
Vegetarian Satay $11.00
- Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce
Hot & Spicy Noodle Soup (Tom Yum) $13.00
- Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
Satay Noodle Soup $12.00
- Choice of beef or chicken served in a special Khmer style satay soup with fat rice noodles and bean sprouts
Satay Burger $6.00
- Grill marinated satay in a sesame bun with salad and peanut sauce
Satay Sauce on Rice or Noodles $7.00
- Choice of steamed rice or noodles topped with our special peanut sauce
Khmer Style Curry $14.00
- Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice

Hang Seng Curry Soup Noodle $9.50
Hang Seng traditional soup Noodles $9.00
Extra Meat $5.00
Hong Kong Style wonton Soup Noodle $9.00
Beef Brisket Soup Noodle $9.00
Vegetarian Soup Noodle $8.50
Beef Gravy on Rice $9.00
Sichuan Chilli Chicken on Rice $9.00

Eggs on Toast $11.50
- Eggs cooked your way, House Smoked Tomato Chutney, Toasted Sourdough
Chilli Scrambled Eggs $18.50
- Marinated Mushrooms, Black Sesame Seeds, House Ricotta, Toasted Ciabatta
House Pancetta / Smoked Salmon / Chorizo Sausage $5.00
Acai Bowl $17.50
- House Granola, Goji Berries, Chia Seeds, Coconut Flakes, Cacao Nibs, Bee Pollen, Almond Milk, Toasted Almonds, Seasonal Berries
Braised Beef Brisket $18.50
- Whipped Cream Cheese, Sautéed Spinach, Poached Egg, Pomegranate Molasses, Pea Shoots, Toasted Sourdough
Brioche French Toast $18.50
- Hazelnut Syrup, Saffron Poached Seasonal Fruit, Whipped Mascarpone, Crème Anglaise, Hazelnut Crumb, Flowers
Slow Baked Beans $17.50
- Spicy Chorizo, Wilted Spinach, House Ricotta, Soft Boiled Egg, Toasted Ciabatta
Avocado Brunch Salsa $18.50
- Gourmet Salad Greens, Green Pico De Gallo, Feta Cheese, Vincotto, Sunflower Seeds, Pumpkin Seeds, Poached Egg, Toasted Sourdough

Southland Blue Cod $24.50
- Beer battered fillet and fries served with our homemade tartare sauce
Battered onion rings $6.00
Canterbury Eye Fillet 200gm (gf) $36.00
- Potatoes-Duck fat roasted agria potatoes with rosemary (v)/ Golden fries with tomato & aioli (gf)(v) / Potato wedges with sour cream (v)/ Creamed potato mash (gf)(v) Sauces- Syrah jus (gf)/ Brandy & green peppercorn/ Mushroom and garlic/ Blue cheese ranch / Roasted garlic butter (gf)
Wedges $13.50
- bacon, onion & sour cream
Soup of the Day $12.00
- Freshly prepared & served with our own house baked bread
Akaroa Smoked Salmon Salad (gf) $21.00
- With crisp garden salad & a lime dressing
Add Chicken $23.50
Warm Lamb Salad (gf) $25.50
- Lamb fillets tossed in harissa & served on baby green leaves with feta, roast capsicum, cucumber & minted yoghurt

BBQ Eel & Egg Omelette Don $21.00
Set Menu A $35.00 per person
- Appetiser - Spring Roll (Vegetarian) / Takoyaki (Octopus Ball) / Main Course - Assorted Sashimi / Nigiri Sushi - Salmon, Fish of the Day / Chicken Teriyaki / Crumbed Prawn / Miso Soup / Steamed Rice / Dessert - Green Tea Ice Cream with Seasonal Fruits (Additional $5.00 to Banana Tempura)
Salmon Steak (Teriyaki Sauce & Sea Salt) $19.00
(A) Seafood (Squid, Prawn, Scallop & Bonito Flakes) $21.00
BBQ Eal Set $19.90
Spicy Fish Tempura Sushi Roll $13.00
Chicken Teriyaki & Avocado Roll $13.00
Salmon Sashimi $18.00

Sweet and sour chicken $20
Chrispy prawns 1/2 dozen $6
Chicken and cashew nuts on rice $15
Dumpling Soup $13
- Regular
Beef with chinese mushroom and black fungus $20
Squid and black bean sauce on rice $15
Hot and spicy chicken $20
Mixed seafoos and tofu soup $6.50

Breads and Dips $14.50
- a selection of bread with house-made dips
Steak Fries with Aioli $7.00
Chicken and Cheese Nachos (also available with mince topping) $10.50
Toasted Muesli $11.50
- served with fresh seasonal fruit, yoghurt and berry coulis
Beef or Chicken Burger $17.50
- served with bacon, lettuce and tomato in a toasted bun served with home-made relish and fries
BLT $17.50
- bacon, lettuce, and tomato served on toasted ciabatta with aioli and fries
(A) Bacon $17.50
Toast and Home-Made Preserves $8.50

Duck fat potatoes $5.5
5 spice pork belly $26.5
- with sesame rice, bok choy, capsicum, green beans, lychee & plum sweet chili sauce
Chocolate semifreddo $13.5
- with salted caramel macaron, chocolate soil & berry’s
Pulled pork arancini balls & cider bbq sauce $15.5
Your choice of poison $13.5
- with black coffee & whipped cream
Rasher of bacon $2.5
Ice cream sundae $4.5
- vanilla ice cream with choc sauce & sprinkles
BBQ beef short ribs $26.5
- with roast red peppers, pearl barley, spring onion, charred corn & cherry tomato salad

Olive and Pepper (Olives and Roasted Pepper and homemade Tomato base)
Vege (spinach, olives, mushrooms )
Cheese and ham (Multigrain bread, cheese, ham w/ tomato sauce)
Pizza (with a homemade tomato sauce base) $10.00
Cheese and tomato (Multigrain bread, cheese, tomato w/tomato sauce)
Italian (olives, salami, mushrooms )
Garlic bread (herbs, garlic butter) $5.00
Ham (Ham, Caramelised Onion and Basil Pesto)

Seafood Bouillabaisse (GF) $18.50
- A selection of market fish, mussels, and prawns in a saffron tomato sauce finished w toasted ciabatta
Israeli Chicken salad $22.00
- Marinated free range organic chicken on Israeli cous cous salad
Fish & Chips $10.00
- Three Fish bites with a handful fries served with Aioli & Tomato sauce
Large Fries $8.00
Side of Yoghurt, Home-made tomato sauce, hollandaise, Jam, Aioli or tomato sauce all $2.00
Pork Belly (GF) (DF) $20.00
- Charsui Mar slowly cooked pork belly on salad greens & rice
The Mini $13.00
- Home-made hash brown w bacon, a poached egg & hollandaise.
Pea, Mint & Haloumi fritters on roquette, poached egg & finished with a home-made tomato sauce. $18.00

Coupland's Bakeries