Address
66 Shotover Street, Queenstown, Otago, 9300, New Zealand
Coyote Grill in Otago Menu
Are you the owner? Manage this listing for free.
Coyote Grill in Otago has no menu available, but can choose from many other options such as Roasted Poppadums (two pieces) or Vegetable Samosa (two pieces) from Indian Heaven. No7 Restaurant & Bar offers many options including Breads and dips platter to share and Seafood chowder (GF) (DF). The Brasserie Kitchen and Bar includes a wide range like GARLIC BAGUETTE or MOROCCAN SPICED SEAFOOD CHOWDER. BLT Bagel and NYC Benedict Bagel® from . McDonald's offers Spice Paragon Victoria Street and Miang spinach leaf w/ prawn, caramelised peanuts, ginger & chilli.
Nearby Sample Menus
- Large $34.50
- Small $17.50
- Large $38.50
- Small $17.50
-
Today's Soup $13.50
- Always good! Served with our house baked bread. Ask your server for today's special
- $12.95 Small
-
BBQ Ribs $28.00
- Tender and tangy BBQ baby back pork ribs with chipotle slaw, fries and aioli
- Small $18.50
- Chicken Tenders & Chips $9.90
-
Homemade Chicken Cordon Bleu $22.50
- Juicy chicken breast, stuffed with smoked bacon and swiss cheese then crumbed and baked. Served with roasted gourmet potatoes, buttered broccoli and carrots, with a creamy chicken gravy.
-
Sticky Date Pudding $12.50
- Sticky date pudding drizzled in toffee sauce and served with ice cream
-
Salt & Pepper Calamari $18.50
- Fresh calamari tossed in our chef's special seasoned flour, fried until golden and crispy, served with salad, caesar sauce and steak fries
-
The Pig Brekkie (available until 4pm) $17.50
- A jumbo feast of sausages, bacon rashers, fried eggs,tomatoes, hash browns, baked beans and wholemeal toast
-
Nacho Supreme $11.50
- A bean salsa mix on a bed of cheese tortilla chips, smothered with melted cheddar, guacamole, sour cream and jalapenos (add chicken or beef + $4)
-
Brownie Sundae $12.50
- Warm chunks of chocolate brownie in a mix of chocolate sauce and berry coulis topped with whipped cream, chocolate sprinkles and toasted nuts
-
Seasoned Wedges $12.50
- Topped with bacon, cheese and sour cream
-
Filo parcel $18
- chicken, pesto, spinach, pinenuts & fresh salad
-
Bacon Buttie** $16.5
- fresh baps, streaky bacon, lettuce, tomato, aioli & tomato sauce
-
Caesar salad** $19
- Chicken, bacon, cos lettuce, croutons, parmesan cheese & poached egg
- Available from 11.00am
-
Pancakes $16.5
- berry compote & natural Greek yoghurt
-
Karaage chicken** $17.50
- Soy, ginger & garlic marinated fried chicken pieces w rice & fresh salad
-
Beer battered blue cod $24
- w hand cut chips, fresh salad & tartare sauce
-
Granola $12
- with berry compote & natural Greek yoghurt
- Deep Fried Taro Cake
- Spare Ribs with Black Bean Sauce
- BBQ Pork Crisp
- Deep Fried Pork Spring Rolls
- Chicken or Beef Congee
- Chao Zhou Pork Dumpling
- Beef Balls
- Chicken Glutinous Rice in Lotus Leaf
-
Southern king crab $38.00/$67.00
- Kaitaia butter, shrimp butter, garlic butter.
-
Hand crafted bread $10.00
- JSH butter, seaweed salt.
- Mushrooms, truffle butter. $10.00
- Skillet Mac n Cheese w ham $10.00
-
Salted caramel parfait POP $18.00
- Chocolate soil, peanut butter mousse.
-
Dessert cocktails $21.00
- Forever evolving
-
Roast pumpkin & kale $ 11/$19
- citrus coriander dressing.
- Baked candied kumara, pecans $8.00
- Chicken quesadilla w/ melted cheddar red onion and guacamole
- Cured pastrami, grilled mozzarella& aioli
- Avocado, grilled halloumi & tomato
- all toasted sandwiches served with chips and aioli
- Bowl of fries $6.00
-
Cheese and antipasto platter 2-4 people $30.00
- Whitestone Windsor blue, Curio bay sheep’s milk pecorino, KaikouraLabneh. Zamora havoc Salami, Pastrami &Coppa.Aoraki cold smoked salmon & capers. Marinated olives, sundried tomatoes &peppadew. Relishes, fruits, crackers & breads
- Cold smoked Aoraki salmon, capers & cream cheese
- Garlic bread & dips $6.00
-
Gouts of flame $14.00
- Pork belly, galley slaw, salad greens, pickled red onion apricot seeded mustard, hash brown
- Cogs of chips $5.50
- Ficelle & focaccia ciabatta sandwich selection/sweet treats/sausage rolls/large cheese rolls/ice creams
-
Iron bird $12.00
- Seasoned chicken breast, galley siaw, salad greens and berries finished with a fruit salsa
-
Tactical corset $12.00
- Corn fritter, pumpkin hummus guacamole, galley slaw & salad greens
- Elephant fish $4.00
-
Wind deflector $15.00
- Ribeye, pickled red onion cheese, bacon, galley slave & lettuce
- Hot dog $3.00
-
MARKET FISH $34.00
- Ask your server for the fresh fish of the day.
-
Braised Central Otago Lamb $28.00
- with field mushroom, feta, pesto, finished with fresh mint.
-
AKAROA SEA-RUN SALMON $34.00
- The best Salmon in NZ.
- Kumara & Potato Gratin $7.00
-
GRILLED CHICKEN $24.00
- Grilled Chicken, bacon, Asian slaw, apricot & capsicum chutney, lettuce, tomato in a soft artisan bun with fries.
- Mixed Marinated Olives $9.00
-
ANGUS BEEF $24.00
- Canterbury angus beef patty, free range egg, roasted beetroot, swiss cheese, garlic & mustard mayo, lettuce, tomato relish in a soft artisan bun with fries.
-
Fries $7.00
- with aioli & tomato sauce.
- wagyu beef rump, broccoli, jersey benne potatoes, pepper sauce and gorgonzola $39.00
- Roast wild southland venison topside (220g), juniper beets and chocolate $49.00
-
Fish $39.00
- ora king salmon crab and pea salad, pea dashi and grilled aubergine market fish and potato cannelloni, romesco sauce, carrot, orange and crepers
-
Vegetarian $32.00
- Pumpkin risotto with goats cheese, grilled vegetables, local rocket Potato gnocchi, mushroom and parmesan cream sauce, baby spinach Jersey benne potato and vegetable curry, roti bread, steamed rice and raita
- Sourdough ciabatta w/ local cairn Muir olive oil $8.00
- Tempura w/ Nam jim
- wagyu flank steak salad, miso cream, pickled vegetables, shitake, crispy noodles $23.00
-
Soup $18.00
- vine tomato and charred red pepper soup, mozzarella, olive and cured tomatoes
-
Tandoori chicken (half) $12.90
- Tender spring chicken marinated and grilled in the tandoor
-
Aloo paratha $5.00
- Soft whole wheat bread kneaded well stuffed with spiced mashed potatoes and cooked in tandoor oven
-
Chicken jalfrezi $15.90
- Strips of chicken marinated with fresh ground spices and sauteed with tomatoes, onion and green pepper
-
Lachha paratha $4.50
- Multi layered whole wheat bread basted with butter
-
Chicken/lamb biryani $15.90
- Basmati rice and boneless cubes of chicken/lamb cooked together, richly flavoured with nuts and raisins
-
Gulab jamun $6.50
- A traditional indian semolina dumpling soaked in golden syrup
-
Sheek kebab $10.90
- Diced lean lamb man marinated overnight in a secret marinade and cooked in the tandoor
-
Dal makhani $15.50
- Simmered black lentils and kidney beans sauteed with tomatoes, ginger, cumin, onion and fresh garlic
- Mussels - in the shell w creamy sauce & crusty bread $14
- Sailz Platter - A selection of breads, cheese, fresh & pickled products for 2 $26
- Kids Burger & fries $9.50
- French Toast –w banana, yoghurt & maple syrup $12 , +bacon extra $4
- Margherita - Tomato & cheese Large: $19, Medium: $14
- Hawaiian - Ham & Pineapple Large: $21, Medium: $14
- Affogato - vanilla icecream, Kahlua & coffee $12
- Neptunes - Fish, mussels, capers, salmon Large: $29, Medium: $18
- Crinkle Cut Chips with Aioli $6.50
-
Rolled Skate Wings $9.00
- Grilled, with a butter and herb sauce
-
Dessert Platter $20.00
- Choose any 3 of the above desserts to share
-
Homemade Fettuccine $14.00
- With cherry tomatoes, capers and basil. Topped with parmesan
- Parma Ham, Blue Cheese, Fig and Hazelnut Salad $20.00
-
The Hill Beef Burger $22.00
- With bacon, lettuce, avocado, tomato, cheese, aioli and tomato relish. Served with chips
-
Pork and Fennel Slaw Sandwich $18.00
- With chips or salad
-
Ice Cream Sundae $5.50
- Raspberry, chocolate or caramel
-
Light Breakfast $10
- Two eggs & Bacon with Toast, butter and conserve
-
Chocolate Cheese Cake $5
- With Cream or Yogurt
- Medley of Fresh Vegetables, Cheese with Corn Relish $12
- Ask About Our Daily Specials
-
Thai Chicken Curry $10
- Chicken in a curry sauce with steamed Rice
-
The Wild Walnut Wrap $12
- Breast of Chicken with Apricot yogurt
-
Hot Roast Beef Sandwich $9.50
- Tender Slices of Roast Beef, home baked bread, covered with gravy served with Mash Potatoes
- Pea & Ham with Croutons $9.50
-
Meet fresh signature herbal jelly (ice) $8.50
- boba + kidney bean + small taro ball
- Red bean soup w/small taro ball $7.00
- Tofu Pudding with sweet potato $8.00
- Red bean shaved ice w/condensed milk $11.80
-
Taro ball no5 $8.00
- kidney bean + brown jelly + boba
- Boba snowflake ice $13.80
-
Waffle no1 $16.80
- vanilla ice cream + caramel
- Q mochi snowflake ice $13.80
-
Salmon $14.00
- Smoked salmon, cream cheese, caper and red onion w salad
-
Soup w bread $12.00
- A bowl of steaming hot goodness! See our blackboard to choose
-
Chicken & brie L $21.5 / S $16.5
- With cheese and plum sauce
-
Blt $12.50
- Bacon, lettuce, tomato and mayo w salad
-
Garlic bread $6.50
- A multi pull apart loaf smothered in garlic herb butter, perfect to share
- gluten dree and vegetarian pizzas available
-
Chicken & bacon L $21.5 / S $16.5
- With capsicum, cheese and apricot sauce
-
The carnivore L $21.5 / S $16.5
- All your usual meaty toppings w cheese and smokey bbq sauce
Coyote Grill
Phone
034418562
Opened hours
5 PM to 10:30 AM (Mon-Sun)
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Gluten Free , Mexican , Vegetarian
Features
Takeaway , Wheelchair accessible , Reservations , After-hours , Waitstaff , Takeout , Bar Not Available , Groups , Seating , Serves Alcohol , Dinner , Child-friendly , Full Bar
66 Shotover Street, Queenstown, Otago, 9300, New Zealand
- Otago Gluten Free Menus
- Otago Mexican Menus
- Otago Vegetarian Menus