Address
31 Moxham Avenue, Hataitai, Wellington, Wellington, 6021, New Zealand
Crazy Rabbit Cafe in Wellington Menu
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LIGHT MEALS-
Toasties $5.50
- any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
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Smoked Salmon Salad $9.50
- Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
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Green Salad $8.00
- Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
Nearby Sample Menus
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Kids Ice Cream Sundae $5.0
- 2 scoops with wafer & whipped cream. select your ice-cream: strawberry, chocolate or vanilla. selecy your topping: strawberry, chocolate, caramel or passionfruit
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T-Bone Steak $29.0
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
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Crispy Nacho Crumbed Chicken $24.0
- with a mild chilli & roast garlic dip
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Chicken Nuggets $9.5
- 5 chicken nuggets & fries
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Combination Basket $9.5
- 3 chicken nuggets, 2 fish bites, 2 mini hot dogs & fries
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Sirloin Sizzler $25.5
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
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Ice Cream Sundae $7.5
- 3 scoops with wafer & whipped cream
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Crispy Nacho Crumbed Chicken $13.0
- with a mild chilli & roast garlic dip
- Greek Salad $20
- Lamb’s Kidney And Bacon $22
- Lamb’s Fry And Bacon $22
- T-bone Steak 1kg $52
- Onions $4
- Mixed Grill $35
- Roast Chicken $25
- Souvlaki (kebab) $34
- Lamb Cutlet, Herb Butter & Green Beans
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Viennese Breakfast $18.50
- Soft boiled Egg, Ham, Emmental Cheese, a variation of Dips, Butter, Apricot Jam & House Bread
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Austrian Beef Goulash $21.50
- Served with Spaetzle
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Wiener Schnitzel $22.50
- Tenderized Pork, hand pounded, breaded & lightly fried golden, Potato Salad & Lingonberry Sauce
- Tiroler GrostI is one of the hearty favourites from the skiing and hiking region of Tirol.
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Austrian Beef Goulash $21.50
- served with Spaetzle
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Tiroler Groestl´ $19.50
- Potatoes fried with Onions & Speck, seasoned & spiced with fresh herbs, served with a fried egg, green side salad.
- -Add Bacon Or Sausage $15.00
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GOURMET CHICKEN BURGER $18.00
- with bacon, cheese, fries & aioli
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PORTERHOUSE STEAK $22.00
- with salad and fries
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LOX $18.00
- scrambled eggs & salmon on toast with cream cheese
- BOWL OF FRIES & AIOLI $7.00
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FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/Kransky sausage
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TOAST & SPREAD $6.00
- w jam honey marmalade, peanut butter or vegemite on sourdough or grainy
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EGGS BENEDICT $18.00
- two poached eggs on English muffin with salmon
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EGGS BENEDICT $18.00
- two poached eggs on English muffin with bacon
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PANEER PAKORA $9.00
- fresh pieces of cottage cheese battered with chickpea flour then golden fried
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LAMB VINDALOO $16.00
- a hot dish, cooked with vinegar, capsicum, and whole spices and tender pieces of lamb
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INDIAN STYLE BUTTER CHICKEN $15.00
- boneless chicken cooked with traditional makhani gravy with the absence of sugar
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DAL PALAK $15.00
- lentils cooked with spinach, cumin seed, garlic and spices
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JUNGLE GOAT $16.00
- New Zealand goat cooked in Indian Spices
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BUTTER CHICKEN $15.00
- boneless chicken cooked with traditional makhani gravy
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BHEL POORI $6.00
- bhelpuri is a puffed rice and potato dish usually served with tamarind sauce
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GOA PRAWN CURRY $18.00
- traditional Goan style curry
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Peking duck $39.00
- Friday from 5pm. orders recommended
- Chicken gravy $5.00
- Rotisserie chicken
- Eggplant parmigiana $9.50
- Chicken and peanut noodle salad $9.00
- 11am-2pm tuesday to sunday
- Gratin $9.50
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Lamb shoulder $39.00
- Sunday from 1pm. orders recommended
- Pineapple Fritter $ 2.90
- Vega Burger $6.10
- Bluenose $ 9.30
- ‘Depends on availability
- Corn Fritter $2.90
- Bluff Oysters 1/2 Doz $ 15.00
- Pineapple Fritter $2.90
- Meat Pattie $4.00
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SPICY BEANS ON TOAST $14.50
- with chorizo
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BRUSCHETTA $13.00
- with cherry tomatoes, feta + basil on toast
- FREE RANGE CHICKEN + BACON SALAD $18.50
- TOAST with Choice of spread + butter $5.50
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CREAMY CATS PORRIDGE $10.50
- apple, sultana + cinnamon or apricot, almond + vanilla
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FRENCH TOAST $18.00
- with bacon + banana or modes berry compote + banana & maple syrup
- ANTIPASTO PLATTER $20.00
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CREAMY GARLIC MUSHROOMS $12.50
- on toast or fettucine
- Tiramisu $7.00
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Sicily $21.00
- Scottys spicy salami, olives, anchovies, mozzarella, parsley
- Hazelnut semifreddo $7.00
- Raspberry and lemon curd semifreddo $7.00
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Americano $21.00
- Scottys ham, pineapple, mozzarella
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Parma $21.00
- Garlic, prosciutto, mozzarella, rocket
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Margarita $17.00
- Napoli mozzarella fresh basil
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Veneto $20.00
- Parkvale mushroom, basil pesto, taleggio fresh basil
- Pumpkin
- Seaweed Salad
- Crab Nugget
- Avocado Lettuce Lettuce carrot
- Inari(tofu skin on rice)
- Tofu
- Inari Boat with surimi and fish eggs
- Seaweed salad Box
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Succulent Sorbets $14.50
- A selection of refreshing mouth-watering sorbets made on the premises, served in a tuille basket.
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Chocolate And English Toffee Pudding $17.00
- Chocolate brioche and soft English toffee baked together to perfection, served with creme anglaise and vanilla ice cream.
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Eggs Benedict $14.50
- Poached eggs and streaky bacon served on English muffins with lemon hollandaise.
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Toasted Muesli $9.00
- Served with fruit and yoghurt.
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Fresh Fruit Bowl $15.50
- Fresh seasonal fruit served with chocolate sauce and yoghurt.
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Manuka Smoked Salmon $29.50
- Served with a salad of gourmet potato, fennel, green apple and mayonnaise accompanied by a fire roasted capsicum sauce
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Devils Dream Cake $18.00
- Soft layers of white and dark chocolate laced with raspberries – really wicked and scores 10 on the richness scale.
- Garlic Bread $5.50
- Zany zeus halloumi, chard, orange $12.00
- Bircher Muesli with Fresh Fruit & Zany Zeus Yoghurt $7.00
- Eastbourne Village Meats Black Pudding $4.00
- Spinach and ricotta dumplings $20.00
- Eastbourne Village Meats Gold Medal Beef Sausages $5.00
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Main
- Kai Moana, potato / Longbush pork, popcorn, chard / Asparagus, courgette, potato
- Strawberries, elderflower, hazelnuts $10.00
- Grilled Tomato $3.00
- Chopped tomato and green pepper salad $ 8
- Apricot and ricotta cake $7.5
- Affogato $ 11.5
- Kedgeree with house smoked fish $23.5
- Pickle plate $7
- Cucumber and watermelon salad, mint and goats cheese $14.5
- Little zucchini, feta and mint fritters, lime pickle yoghurt $13.5
- Warmed marinated olives $6.5
- - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
- - Slow cooked, tender free range lamb topped with mint tzatziki
- - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
- A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
- - Free range bbq pulled pork served with caramelized onion & apple relish
- lamb rump, mozzarella gnocchi, smoked tomato, basil $28.00
- josper roasted beetroot, grilled zucchini, feta, rocket g v $17.00
- pk cheese burger, fries / add bacon g* $21.00/$24.00
- fish fingers, dill mayo, lemon $13.00
- spicy kumara bean burger, chipotle mayo, fries v / add bacon $21.00/$24.00
- 21 day aged prime angus scotch fillet, 300g g $35.00
- cajun chicken schnitzel, chipotle apple slaw, peanut, sesame seeds, truffle potatoes $25.00
- Soup / salads add add $4.00 for smoked chicken
Crazy Rabbit Cafe
Phone
043863018
Opened hours
Monday: 7:00 AM – 4:30 PM, Tuesday: 7:00 AM – 4:30 PM, Wednesday: 7:00 AM – 4:30 PM, Thursday: 7:00 AM – 4:30 PM, Friday: 7:00 AM – 4:30 PM, Saturday: 7:00 AM – 4:30 PM, Sunday: 7:00 AM – 4:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Breakfast , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Outdoor Seating
31 Moxham Avenue, Hataitai, Wellington, Wellington, 6021, New Zealand
- Wellington Cafe Food Menus
- Wellington Region Cafe Food Menus