Address
31 Moxham Avenue, Hataitai, Wellington, Wellington, 6021, New Zealand
Crazy Rabbit Cafe in Wellington Menu
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LIGHT MEALS-
Toasties $5.50
- any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
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Smoked Salmon Salad $9.50
- Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
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Green Salad $8.00
- Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
Nearby Sample Menus
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Vegetarian Breakfast $12.00
- Poached eggs, mushrooms, tomato, hash browns, spinach & toast
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Bubble n' Squeak $14.00
- Pan Fried veggies, 1841 slaw & Bacon. Topped with a poached egg & hollandaise
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Nachos $15.00
- Either beef or vegetarian, served with melted cheese, jalapenos, sweet chilli sauce & sour cream
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Vegetarian Lasagne $13.00
- Served with fresh rocket & house made Napoli sauce
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The Brod Burger $21.00
- 200g Housemade beef patty, bacon, cheese, beetroot, gherkin, egg, salad greens & relish. Served with home cut chips
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BLET $13.00
- Bacon, lettuce, egg & tomato served on toasted ciabatta with fries & aioli
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Westpark Wings $15.00
- Half a dozen buffalo wings, served with house made blue cheese sauce
- Ben's Banoffee Tart $10.00
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Chilli mushrooms $12.90
- Chicken, beef, or pork
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Ginger chicken $12.90
- Chicken, beef, or pork
- Steamed rice $2.00
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Sweet & sour chicken $12.90
- Chicken, beef or pork
- Fried fish with thai chilli sauce $13.90
- Garlic roti with satay sauce (V) $6.50
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Vegetables spring roll (V) $6.50
- 5 pcs
- Laab duck $14.50
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Junior Fettuccini Carbonara $7.00
- Fettuccini noodles topped with Carbonara sauce and served with garlic roll
- Macaroon Brownie $8.00
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Junior Bangers & Mash $8.00
- Sausages on mashed potato and surrounded by peas. Served with gravy and a garlic roll
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Banana Split $7.00
- Served with Hot Fudge and Strawberry topping finished with Ice Cream, Whipped Cream, Chopped Nuts and a Cherry
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Hearty Breakfast $15.50
- A slice of French toast, eggs scrambled with grated cheese, spinach & mushrooms, a hearty breakfast sausage and hash brown
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Nachos $13.50
- Crunchy corn chips served with beef con-carne, cheese, olives, capsicum, onion, salsa and sour cream
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Junior Fruity Breakfast $8.50
- Fruit loaf served with fruit salad and a small glass of orange juice
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Super Bird Sandwich $16.50
- An or favourite, smoked chicken, sliced cheese, bacon strips and tomato on grilled toast
- Please inform your server of any allergies or dietary requirements
- Market fish, seasonal accompaniments MP
- BBQ spiced pork fillet, radicchio spiced apple, toasted walnuts (GF) $15
- Seasonal vegetables $8
- Black bean, basmati rice $8
- 350g Sous Vide Rib Eye $30
- Peppercorn $3
- 250g Eye Fillet $35
- Roast pepper, anchovy & egg $11.50
- Pickled swordfish $12.50
- Banana donuts w/ whipped cream, chocolate & caramel sauce $16.50
- Tofu furikake & black vinegar $12.50
- Pulled pork $13.50
- Kaffir lime squid w/ red chili $12.50
- Mixed leaf salad $7.50
- Thai yellow chicken curry, jasmine rice & fried egg $26.00
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BLT $14.00
- Bacon, lettuce, tomato and aioli in a toasted ciabatta bap served with fries
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- Pulled Pork Sandwich $13.50
- BBQ pulled pork served on a toasted ciabatta bap with coleslaw
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Succulent Lamb Rump $22.00
- Served on sauteed baby potatoes, summer beans & jus
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- Vege Burger $13.00
- Homemade roasted vegetable, tender chick pea, sesame & sunflower seed patty with tomato, mesculin and mango chutney served in a milk bun
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Parmesan Crumbed Pork Florentine $19.50
- Rolled tender pork coated in parmesan & fresh herbs then pan fry until crisp. Served with baby spinach, fries & port jus
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Riverboat Fishcakes $16.00
- Homemade fishcakes served with garden salad & a lime & chilli mayo
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Scotch Fillet Steak $26.50
- Char grilled to your liking with mash & summer vegetables and your choice of creamy mushroom sauce or a port jus
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Nicoise Smoked Salmon Salad $17.50
- Gourmet potatoes, cherry tomatoes, tender green beans, kalamata olives, soft boiled egg & baby lettuce drizzled with lemon verjuice dressing
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Buttermilk panna cotta $12.00
- grapefruit, gingernut
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Calamari fritti $18.00
- lemon aioli
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Casareccia $15.00/ $25.00
- prawns, scallops, chilli, garlic, bottarga
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Sage fried eggs $12.00
- focaccia bread
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Abruzzo scrambled eggs $16.00
- chilli, kalamata olive, basil, parmesan, rocket, Italian loaf
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Buttermilk panna cotta $12.00
- grapefruit, gingernut
- 1/4 Avocado $4.00
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Gelato $8.50
- hazelnut & chocolate, candied hazelnuts
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Chicken tenders burger $9.90
- served with side salad and fries or kumara chips
- Hot dog $3.70
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French toast $12.60
- with grilled banana and maple syrup
- Vegetarian Sushi $8.80
- Passion fruit slice $4.90
- Roasted pumpkin, feta and walnut salad $7.90
- Scrambled eggs on toast $8.40
- Kids portion of pasta $9.90
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Hot Chocolate Brownie $12.00
- with ice cream and honeycomb
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Grilled cheese $7.00
- 5B four cheese blend
- 3 Stack $14.00
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Chargrilled Jalapenos $6.00
- Preserved lemon, olive oil
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The Reverend Al $4.00
- add coleslaw, mash + a dash of soul
- 4 Piece $24.00
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Oatmeal $12.00
- With seasonal stewed fruit and maple pecan granola
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Pastrami on rye $17.00
- 250g hot smoked pastrami, mustard
- Pie of the week $5.10
- Mexican PIe $4.90
- Mince Pie $4.70
- Mince Savoury $2.50
- Potato Top Pie $4.90
- Braised beef cheek pie $5.10
- Sausage Roll $3.40
- Chicken bacon & mushroom pie $5.10
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Cheeseburger $14.00
- beef pattie, cheese, mayo, tomato relish, lettuce and tomato.Add pineapple + $1.00
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All day breakfast $19.50
- grilled bacon and tomato, sausage, hash brown, field mushroom and fried eggs on toast
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Seafood Basket $29.50
- Lightly battered scallops, crab stick, salt & pepper squid, prawn twisted, battered fish, with chips, salad and tartare sauce.
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Chicken Diane $24.00
- our signature dish, grilled chicken breast covered in our top secret Worcestershire-based sauce, with salad and chips(double the chicken + $7.00)
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Scallops $28.50
- Scallops in a light tempura batter with chips, salad and tartare sauce
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Pizza Bread (v) $9.00
- Garlic bread with tomato relish, diced tomato, onion and grilled cheese.
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House Loaf(v) $9.50
- Fresh cobb loaf with butter. - Add Dips (2) $3.50
- Cheese $1.00
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Raita $3.00
- Amazingly refreshing salad made from cucumber and mint stirred together with Greek yogurt and lemon juice.
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Chilli Paneer (Dry/Gravy) $14.90
- Chilli paneer is a melt in the mouth starter flavoured with all the ethnic Chinese flavours.
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Corn Soup $7.50
- Whole kernel corn boiled with ginger and tempered with cumin, coriander and tomatoes and cream cheese
- Basmati Rice $6.50
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Cannelloni $14.00
- Spinach and cottage cheese roll mixed with special blend of mild spices baked in flaky pastry, served with steamed rice and stir-fried vegetables with satay sauce.
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Masala Dosa (V) $10.00
- Delightfully crisp, golden coloured and paper thin pancakes made of a fermented rice and urad dal batter filled with curried spicy mesh potatoes.
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Vegetable Uttapam (V) $10.00
- Indian pizza. Pizza base is made from fermented rice and urad dal batter. It lends itself to several toppings of your choice.
- Puri $1.00
- Free-range eggs on toast $10.00
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Lambs fry and bacon in a mushroom sauce $17.50
- on 5-grain toast
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Add $6.00
- Grilled Haloumi
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Chorizo & black pudding $18.00
- with sauteed potatoes and spinach with a poached egg & hollandaise
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Sliced sirloin steak sandwich $20.00
- plus sauteed potatoes, caramelized onions, haloumi
- Fries w aioli $7.00
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Add $4.50
- black pudding
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Pancakes $15.50
- with apple syrup, berry compote and whipped cream
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Chicken & mushroom with egg noodles on hot plate $15.00
- Sliced chicken, mushroom, bok choy, onion, egg with a bed of fresh egg noodle served on hot plate.
- Coconut rice $3.00
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Curry fish $14.50
- Fish fillet cooked in gravy curry with sliced onion, served with steamed rice.
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Combination balls noodles soup $10.00
- Fish,pork & beef balls served in r & s style soup with vermicelli & bean sprouts.
- Lychee & ice-cream $5.00
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Nasi lemak (option of chicken or beef) $13.50
- Coconut rice served with rendang dry curry, peanut, egg, cucumber & sambal sauce on the side.
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Lor mee $10.00
- Fresh egg noodles with gravy, sliced egg, chicken, b.B.Q pork, fish ball & fish cake.
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Seafood tom yum noodles soup $14.00
- Chicken / mixed seafood with spicy tom yum paste served with vermicelli & bean sprouts.
- Steak fries served with garlic aioli $6.5
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Fish of the day $19.5
- Crispy Tempura market fish with coleslaw, tartare sauce and a side of crispy fries OR Grilled Market Fish on onion, bacon and potato topped with a lime caper hollandaise sauce and side salad
- Soup of the day with fresh bread $10.5
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Toasted Panini's $8.5
- All consist of brie cheese, tomato topped with your choice of fillings and served with a green salad and chutney. Choose from: Bacon and Mushroom / Chicken and Cranberry / Vegetarian
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Omelette $14.5
- Three egg omelette with ham, mushrooms and cheese. Add Salmon $17.5
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Chicken Salad - grilled or crumbed chicken fillets (Summer Choice) $17.5
- Tossed warm potato, bacon and green salad with lightly spiced chicken fillet crispy noodle and basil pesto
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Cakes $5.5
- Carrot cake, double chocolate mud cake or sticky date cake served with cream or yoghurt
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Angus Steak Sammie $20
- 150g Angus steak, onion marmalade, green salad, flat mushroom, bbq sauce and hollandaise sauce served on caibatta bread and a side of crispy fries
Crazy Rabbit Cafe
Phone
043863018
Opened hours
Monday: 7:00 AM – 4:30 PM, Tuesday: 7:00 AM – 4:30 PM, Wednesday: 7:00 AM – 4:30 PM, Thursday: 7:00 AM – 4:30 PM, Friday: 7:00 AM – 4:30 PM, Saturday: 7:00 AM – 4:30 PM, Sunday: 7:00 AM – 4:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Breakfast , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Outdoor Seating
31 Moxham Avenue, Hataitai, Wellington, Wellington, 6021, New Zealand
- Wellington Cafe Food Menus
- Wellington Region Cafe Food Menus