Address
31 Moxham Avenue, Hataitai, Wellington, Wellington, 6021, New Zealand
Crazy Rabbit Cafe in Wellington Menu
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LIGHT MEALS-
Toasties $5.50
- any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
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Smoked Salmon Salad $9.50
- Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
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Green Salad $8.00
- Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
Nearby Sample Menus
- Corn on Cob $3.20
- Vege Patties $1.80
- Roast pork $10.50/$9.80
- Chicken $12.50/$11.50
- Jam Donut $2.50
- Meat Patties (home made) $2.80
- Chicken $13.50/$12.50
- Combination $12.00/$11.00
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ONE FAT BRAKIE $18.90
- eggs streaky bacon, sausage, black pudding, roast tomato, mushrooms, beans & toast
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SOUP OF THE DAY $9.90
- warm bread roll
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APPLE & SAGE PORK BELLY $24.90
- braised red cabbage mash potato, crackling & cider mustard jus
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MUSHROOM & VEGETABLE PIE $20.90
- puff pastry lid mash or fat bird chips
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300g RUMP STEAK $25.90
- slow roasted tomato & mushroom, fat bird ships & garlic butter or peppercorn sauce
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WARMED HOUSE OLIVES GF $7.90
- olives in orange thyme & garlic
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DOUBLE HERB CRUMBED BEEF SCHNITZEL $20.90
- red wine gravy seasonal vegetables & fat bird chips or mash
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EGGS FLORENTINE $15.90
- toasted English muffin streaky bacon, hollandaise & basil pesto (add salmon $4.00)
- ENTREE
- Midday to 3pm
- Open steak, grilled pepper & melted cheese sandwich $24.50
- Parmesan crumbed lambs’ liver with Gorgonzola dressed baby spinach $27.50
- Grilled ciabatta with local olive oil $4.50
- Crushed roast potatoes, garlic and rosemary $8.50
- Risotto vignole $21.50
- Soup or Beetroot bruschetta with goats’ cheese vinaigrette
- L1 Cumin lamb $17.50
- P14 Pork belly with Chinese pickled cabbage & vermicelli $17.50
- F4 Salt pepper prawn $22.00
- P6 Duck noodles soup $13.50
- V2 Choy sum $14.50
- C5 Combination Fried Rice S12.50
- P18 Pork mince with tofu $15.50
- K11 Spring onion & coriander chicken with peanut sauce $17.50
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C1 Green Curry Chicken 10.00
- Tasty Thai green curry & coconut milk, vegetable comes in a flavor of chicken
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A3 Thai Fish Cakes 9.50
- Tasty Thai style deep fried fish cake served with sweet chilli dipping sauce.
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M7 Pad praew wan Moo 10.00
- Thai style sweet and sour stir-fried with pork
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M4 Khao-pad Moo 10.00
- Fried rice with pork and vegetable
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M1 Pad Thai Chicken 10.00
- Fried rice noodle with spring onion, peanut, and chicken
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A4 Khon Kaew 6.50
- Deep fried mince chicken in breadcrumb served with sweet chilli sauce.
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S1 Tom Yum Goong 10.00
- Hot and Sour prawn soup with mushroom, lime juice, and lemon grass
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M5 Nur Pad Nam mun hoi 10.00
- Stir fried beed with oyster sauce
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FRESCA $20.00
- Rocket, orange, fennel, kalamata olives, pinenuts, squeeze of lemon juice and touch of olive oil
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Quattro formaggi $24.50
- mozzarella, parmesan, provolone and gorgonzola with cherry tomatoes and basil
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Pizza Margherita $8.00
- tomato base & mozzarella cheese
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CARBONARA $25.00
- Honey cured bacon cooked with onion and cream, tossed w/ parmesan and served with penne pasta
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Tiramisu coffee $11.00
- Delicious
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Chunky potatoes $8.00
- hand cut fries w/ aioli and tomato sauce
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Siciliana $24.50
- Napolitana sauce, mozzarella, anchovies, olives and basil
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Torta Caprese $9.00/$12.50
- homemade rich chocolate and almond torte/cake with mascarpone an option of vanilla gelato (GF)
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On Toast $8
- Beans
- Omelette of the Day $12
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On Toast $8
- F/R Eggs
- Pulled Pork & Chipotle Aioli $12
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Vege Cannery $18.50
- Eggs, Rosti, Spinach & Beans on toast
- Fries w Aioli $7
- Salmon on Rosti w Citrus cream $15.50
- Burger w Fries $16.50
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Double Smokey $18
- go large with double the beef and double the cheese
- -malt vinegar mayo $1
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Crinkle Cuts(V) $5
- Malt vinegar mayo (vg-gf-df)
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Free range chicken drenched in pikle hooch $13
- Fried and tossed in our house-blend hot sauce with blue cheese dip and crunchy pickles
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Señor Bean[V] $13
- three bean patty, charred corn salsa, smashed, avocado, shredded iceberg and lime mayo(VG)*(GF)*(DF)*
- -pulled pork $4
- -strike bacon $3
- Weekly Specials: cooking up new styles every week #checkoutourbuns
- Penne Pasta With Tomato Sauce $7.50
- Grilled Open Sandwich with Onions, Tomato & Edam, Salad & Wedges $10.00
- Cajun Chicken Wings on Rice with Salsa and Salad (DF)(GF) $10.00
- Hamburger with Wedges $7.50
- Crumbed Chicken with Wedges $7.50
- Crumbed Fish Pieces with Wedges $7.50
- Winemakers Beef and Cheese Burger With Special Sauce, Salad & Wedges $10.00
- Vegetarian Fritters with Tomato Salsa, Wedges & Salad (DF)(GF) $10.00
- 8PC. JUMBO $9.00
- - 2 pieces Seaweed Salad Gunkan
- 8PC. DBL AVO $8.40
- - 4 pieces Surimi & Pickle
- - 4 pieces Fresh Salmon & Cucumber
- - 4 pieces Daikon Hosomaki
- - 8 pieces Fresh Salmon Supreme
- 8PC. DBL AVO $7.30
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Vegetarian Panini $8
- Spinach, almonds, sundried tomato, pesto and tasty cheese
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3C Panini $8.5
- Free range chicken, camembert cheese and cranberry sauce
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Porridge $7
- Rolled oats with Banana & honey, or Berries & cinnamon sugar
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Gourmet Panini $9
- Salami, pear, blue cheese and caramelised onions
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Kids Panini $5
- Your choice of any two fillings
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Gourmet Granola $7
- Served with banana, yogurt and mixed berries
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Soup of the Day $8
- Creamy pumpkin soup served with sour cream
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H.T.C. Panini $8
- Free range ham, fresh tomato and tasty cheese
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Roasted vegetable stack $18.00
- roasted seasonal vegetables stacked with beetroot, spinach, mushrooms, capsicum, red onion, pesto and harissa,
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Chorizo $21.00
- chorizo, gherkin, red onion, capsicum, spinach.
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mushrooms on toast 17.00
- sautéed mushrooms in a creamy sauce on sourdough toast.
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Grilled haloumi salad $19.00
- grilled haloumi salad with sautéed mushrooms, roasted tomato and basil and pinenut pesto.
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Chicken, potato and veg $10.00
- grilled chicken, roasted potato and steamed vegetables.
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Chicken, bacon and avocado sandwich with chips $18.50
- grilled chicken, manuka smoked bacon, avocado, rocket and aioli served between two slices of soft sourdough bread.
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Bread, hummus, olive oil and dukkah plate $14.00
- sourdough bread with housemade hummus and dukkah, and molive gold olive oil.
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corn fritters with bacon $17.50
- corn fritter stack with manuka smoked bacon, chipotle salsa and sour cream.
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Vegie rosti $16
- potato and carrot rosti topped with a poached egg and a crushed pea and spinach salad
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Rustic summer sausages $16
- roma tomatoes, onion, garlic,white wine, thyme and parsley served with fresh baguette slices
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Antipasti $18
- brie, feta and blue cheese walnut and rosemary almonds black olives, mascato grapes with toasted hazelnuts
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Honey grilled greek halloumi salad $17.50
- roma tomatoes, black olives, red onion and cucumber with a sherry vinaigrette
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Crispy kale and sesame salad $16
- crispy kale, avocado, cherry tomatoes served with a sesame seed oil and soya sauce vinaigrette. Finished with toasted sesame seeds
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Goats cheese and honey ravioli $16
- served with spinach, broccolini, tomatoes and eggplant finished with a butter sage sauce
- Parmesan and truffle fries $8
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Three cheese open tart $14
- blue brie and goats cheese tart topped with a rocket and cherry tomato salad
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Salt and Pepper Squid $15.00
- Capers, gherkins, chopped egg, lemon aioli
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Sorbet Duo $12.00
- Kapiti lemon and lime sorbet, toasted sesame snap
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Wairarapa Seafood Chowder $16.00
- Whitefish, king prawns, scallops, mussels, potato and cream, home-baked bread
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Today's Fresh Soup $9.00
- Home-baked bread
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Affogato $11.00
- Hot espresso coffee, Frangelico, Kapiti vanilla bean ice-cream, home-made hazelnut biscotti
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'Death by Chocolate' $25.00
- Chocolate tart, chocolate mud cake, chocolate truffles, chocolate mousse, berry coulis for two persons
- Chef Paul's Secret Seasoned Beer-battered Onion Rings $6.50
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French Toast $22.00
- With grilled Carterton bacon, maple syrup and berry compôte
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Pork Spare Ribs $11.00
- BBQ sauce, fries, salad, tomato sauce.
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Patearoa Pork Belly $26.00
- Crispy skin pork belly, kumara mash, jus, baby carrots, house pickled red cabbage.
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Poolburn Pork Burger $19.50
- Pulled pork, BBQ sauce, Ale House slaw, beetroot relish, aioli, hand cut fries.
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Sundae Sundae $5.00
- Vanilla ice cream topped chocolate or berry sauce and marshmallows.
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Pulled Pork Croquettes $12.50
- Pulled pork and potato croquettes, Jalapeño mayo.
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Chocolate Cake $7.00
- Served with hot fudge sauce and vanilla ice cream.
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Lowburn Risotto $20.50
- Mushroom and leek risotto topped with parmesan.
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Riverton Blue Cod Sandwich $23.00
- Beer battered blue cod fillet, malt vinegar mayo, tomato, pickles, iceberg, hand cut fries.
Crazy Rabbit Cafe
Phone
043863018
Opened hours
Monday: 7:00 AM – 4:30 PM, Tuesday: 7:00 AM – 4:30 PM, Wednesday: 7:00 AM – 4:30 PM, Thursday: 7:00 AM – 4:30 PM, Friday: 7:00 AM – 4:30 PM, Saturday: 7:00 AM – 4:30 PM, Sunday: 7:00 AM – 4:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Breakfast , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Outdoor Seating
31 Moxham Avenue, Hataitai, Wellington, Wellington, 6021, New Zealand
- Wellington Cafe Food Menus
- Wellington Region Cafe Food Menus