Address
31 Moxham Avenue, Hataitai, Wellington, Wellington, 6021, New Zealand
Crazy Rabbit Cafe in Wellington Menu
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LIGHT MEALS-
Toasties $5.50
- any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
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Smoked Salmon Salad $9.50
- Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
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Green Salad $8.00
- Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
Nearby Sample Menus
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Red curry $12.90
- Chicken beef or pork
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Dim sums $6.90
- 5 pcs
- Duck noodle soup $14.50
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Chilli mushrooms $12.90
- Chicken, beef, or pork
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Sweet & sour chicken $12.90
- Chicken, beef or pork
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Crispy noodle with gravy sauce (raad nah) $13.50
- Chicken, beef, or pork
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Garlic & pepper pork $12.90
- Chicken, beef, or pork
- Wonton soup with BBQ pork $12.90
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STEAKHOUSE FRES $5.50
- served with garlic aioli and tomato sauce
- Scrambled egg on toast $4.00
- Mushrooms $4.00
- Fish bites and fries $7.50
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THE BIG BREAKFAST $18.00
- poached scrambled or fried eggs on toast with Kerensky's, bacon, hash brown, mushrooms and grilled tomato
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EGGS ON TOAST $8.50
- two free range poached fried or scrambled eggs on multigrain toast
- Bacon $4.00
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TOASTED MUESLI $8.50
- Our blend of toasted oats, seeds, nuts and fruit with yoghurt, milk, and honey
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VEGETABLE JEON $13.00
- vegetables seafoods
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TANGSUYUK $29.00
- dip fried battered pork vegetables special sweet and sour sauce
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OJINGUH BOKKUM $15.00
- pan fried squid vegetables with spicy sauce
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HAEMUL TANG $15.00
- regular menu will be served with rice or noodle when you ask
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UDONG $12.00
- noodle vegetable soup, boiled fish cake
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KIMCHI CHIGAE $15.00
- Kimchi vegetables pork or canned tuna
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CHICKEN BOKKUM $15.00
- pan fried marinated chicken with vegetables
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CHILLI CHICKEN $29.00
- dip fried chicken special sweet and spicy sauce
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Katsu Chicken $17.90
- Katsu Chicken, Teriyaki Beef, Deep Fried Prawns, Nigiri Sushi, Sushi Rolls, Steamed Rice, Japanese Pickles, Salad, Seaweed Salad, Sauces
- Regular Standard $9.80
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Salmon Bento $18.90
- Choice of: Katsu Chicken or Teriyaki Chicken. Plus: Fresh Salmon, Teriyaki Beef, Deep Fried Prawns, Nigiri Sushi, Sushi Rolls, Steamed Rice, Japanese Pickles, Salad, Seaweed Salad, Sauces
- Teriyaki Salmon Bowl
- Regular Standard $9.80
- Katsu Chicken Bento $17.90
- Large Combo $15.10
- Regular Combo $11.50
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Lamb Couscous $26.90
- Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables.
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Chicken salad $15.90
- Couscous salad with tender strips of marinated chicken breast.
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Hummus $9.90
- Smooth chickpea dip with spices and olive oil, served with fresh bread.
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chicken nuggets $8.90
- served with chips and tomato sauce.
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Lahem Bel Barkouk $25.50
- Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.
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Pan Fried Fish $19.90
- Sauteed in charmola sauce. Served with chips and salad. Garnished with lemon.
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Marrakech Fish Tagine $22.90
- Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
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Laadissa $9.90
- Hearty lentil dip with Moroccan spices, served with fresh bread.
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LBQ Nachos $14.00
- corn chips with jalapenos, melted cheese, fresh salsa, guacamole and sour cream
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Crispy Wings $12.00
- crispy chicken wings tossed in hot sauce, smoky BBQ sauce or salt served with Panhead Port Road Pilsner aioli (8 wings)
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Pizza Bread $9.50
- sundried tomato and feta or garlic and parmesan pizza bread
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Arancini $12.50
- Bocconcini Stuffed basil pesto risotto balls with Panhead aioli
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Summer Salad
- halloumi, Israel couscous, orange, rocket and kalamata olive salad with nuts, seeds, and citrus vinaigrette
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Beer-Battered Fries $9.50
- with Panhead Port Aioli and tomato relish
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Cajun Chicken Burger
- spiced chicken melted cheese, chili jam avocado slaw, and rocket on a brioche bun with hand-cut chips
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BEER GARDEN 2 $16.20/$22.20
- feta, kalamata olives, pine nuts, pumpkin seeds, rocket and topped with basil
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Grilled haloumi salad $19.00
- grilled haloumi salad with sautéed mushrooms, roasted tomato and basil and pinenut pesto.
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Chicken $21.00
- chicken, grape, pesto, red onion.
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bacon and eggs $15.00
- manuka smoked bacon with wairarapa free range eggs cooked your way served on sourdough toast.
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Corn fritters with bacon $17.50
- corn fritter stack with manuka smoked bacon, chipotle salsa and sour cream.
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big scottish breakfast $20.00
- manuka smoked bacon, square sausage, black pudding, sautéed mushrooms, grilled tomato, potato scone and wairarapa free range eggs your way with sourdough toast
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Spanish gypsy stew with crusty bread $18.50
- hearty stew with chorizo, pork, chickpeas, potato, tomato, capsicum, spinach and garlic.
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Mini corn fritters with bacon $10.00
- mini corn fritters with manuka smoked bacon, sweet chili sauce and sour cream.
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Chicken, potato and veg $10.00
- grilled chicken, roasted potato and steamed vegetables.
- House made muesli with local grains and organic yoghurt $10.00
- Hand Cut Kumara fries with chipotle $8.50
- Warm house marinated olives $9.50
- Vanilla Parfait with caramelized white chocolate and sour grapes $14.00
- Wild rice, cinnamon puffs, granny smith, crisp kale and Labneh $10.00
- Pork dumplings, fried greens and dashi broth $10.00
- Grilled Rueben on house rye, served with house made dill pickle and sauerkraut $13.00
- Hand Cut Potato fries with garlic mayo $7.50
- Garlic bread w/ our original butter blends $6.50
- Free Range Chicken Liver Pate platter w/ gherkins & toast $14.50
- Spicy Lamb Salad - Roasted Lamb cooked in our special nut / spice mix served with a lemon and black pepper yogurt sauce $25.00 DF
- Soup of the Day served with our local baker's bread $15.00
- Free Range Brunch with eggs, hash brown, creamy mushrooms, sausage & manuka smoked, honey cured streaky bacon $22.50
- Prawn Twisters & Spring Roll Platter w/ sweet Thai chilli sauce $14.50
- Porterhouse Steak aged by our local butcher & served with a garlic butter, salad & wedges $29.50
- Free Range Brunch with eggs, hash brown, creamy mushrooms, sausage & manuka smoked, honey cured streaky bacon $22.50 DF
- Buckwheat bread $5.00
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SALMON TARTARE GF $22.00
- Salmon Tartare Diced salmon fillet seasoned with fresh herbs served with horseradish creme fraiche
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LA SELECTION DE PAIN $10.00
- a selection of warm bread, served with homemade sea salt butter, Modena balsamic vinegar and matured extra virgin olive oil
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L'OEUF POCHE $18.00
- poached eggs served on baby spinach mushrooms and sweet cherry tomatoes topped with a Dijon and kawakawa leaf hollandaise
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PORK BELLY $13.50
- slow cooked pork belly served with a horseradish mayonnaise
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OMELETTE BOURGEOISE $19.00
- house manuka smoked salmon & creme fraiche
- Extra egg $3.00
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OMELETTE BOURGEOISE $19.00
- Button brown mushroom and fresh garden herbs V
- Smoked chicken with cranberry sauce $3.80
- Hot chips $2.60
- Round sugar dougnut
- ●Filled rolls
- Crumb chicken $2.00
- Ham & cheese $3.50
- Smoked chicken with cranberry sauce $3.50
- Roast beef with mayo $3.50
- Chunky Chips with Tomato Sauce $9.50
- Margherita $15.00
- ●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
- Curly Fries with Tomato Sauce $9.50
- BBQ Chicken $18.00
- ●Pizza
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Seek Kabab $16.90
- Mince Lamb flavoured with spices, skewered and roasted in Tandoor
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Hyderabadi Dum Biryani ( Ask meat of the day) $23.90
- biryani is prepared with meat marinated with spices overnight and then soaked in yogurt before cooking. Meat is sandwiched between layers of fragrant long-grained basmati rice and cooked on dum (steaming over coals), after sealing the handi (vessel) with dough This is a challenging process as it requires meticulous attention to time and temperature to avoid over- or under-cooking the meat
- Green Salad $6.00
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Tandoori Fruit Tikka ( Kiwi Or Indian Style) $12.00
- Fruits like apple, pineapple, pears marinated in secret recipe and cooked in clay oven. Serve with mint sauce
- Butter Roti $4.00
- -Prawn saag $21.90
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Daal Makhani $ 16.90
- Lentils stewed on a slow fire overnight, cooked with ginger garlic, tomatoes & onions
- -Lamb kadai $19.90
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Portobello Mushroom $25.00
- Free Range grown in New Zealand
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Kumara Fries $8.00
- w Aioli
- Fried Eggs $4.00
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Honey Roasted Veges $8.00
- Pumpkin, Kumara, parsnip & Carrot
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$26.00
- Add Smoked Chicken
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Bruschetta $13.00
- w Fresh Tomato, Basil, Bocconcini & Balsamic Glaze
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Mini Garlic Loaf $9.00
- w a sprinkling of parmesan cheese
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Garden Salad $8.00
- w House dressing
- Chicken and sundried tomato cheese croquettes $11.50
- Seasoned fries with tomato sauce and aioli $7.50
- Streaky bacon $6.00
- House smoked salmon $7.50
- Toast and spreads $8.00
- Mulberry big breakfast-eggs cooked your way, streaky bacon, kransky sausage, hash browns, black pudding, sautéed mushroom and grilled tomato (Vegetarian option availabel also) $10.00
- Char grilled scotch fillet open sandwich on multi grain with red wine jus and side of fries $19.50
- -Or blueberry and vanilla cream $14.50
Crazy Rabbit Cafe
Phone
043863018
Opened hours
Monday: 7:00 AM – 4:30 PM, Tuesday: 7:00 AM – 4:30 PM, Wednesday: 7:00 AM – 4:30 PM, Thursday: 7:00 AM – 4:30 PM, Friday: 7:00 AM – 4:30 PM, Saturday: 7:00 AM – 4:30 PM, Sunday: 7:00 AM – 4:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Breakfast , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Outdoor Seating
31 Moxham Avenue, Hataitai, Wellington, Wellington, 6021, New Zealand
- Wellington Cafe Food Menus
- Wellington Region Cafe Food Menus