Crazy Rabbit Cafe in Wellington Menu

LIGHT MEALS LIGHT MEALS
  • Toasties $5.50
    • any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
  • Smoked Salmon Salad $9.50
    • Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
  • Green Salad $8.00
    • Cherry, tomatoes, red onion, capsicum, season greens and feta cheese

Nearby Sample Menus

  • Fried Seasonal Vegetables $8.50
  • Twist $1.50
  • Bean Curds with Brown Sauce $12.50
  • Shredded Pork with Vegetables, Sichuan Style $11.00
  • Mashed Bean Bun $1.50
  • Sauteed Sliced Pork with Scallion and Bean Sprouts $12.00
  • Sait Pepper Pork $11.00
  • Sambal Squid $11.50
  • Combination $12.00
  • Chicken sweet corn $8.00
  • Hot dog $2.40
  • Chicken wontons (1/2 doz and sauce) $5.40
  • 1/2 doz Mussels & chips $8.30
  • Tarakihi Fillet (crumbed) $8.80
  • Bacon & egg burger $7.50
  • Chicken $12.00
  • Chicken Nugget $ 0.90
  • Apple Turnover $ 2.20
  • Lasagna $ 2.60
  • Banana Fritter $ 2.40
  • 5 Fish, 2 Chips $ 18.10
  • Meat Patty $ 2.40
  • Crumbed Fillet and Chips $ 11.50
  • Chips Only $ 3.50
  • Roti $4.00
  • Thai combination fried rice (Chicken, beef & pork) $13.00
    • With onions, peas and spring onions
  • Stir vegetables with ginger & fresh chili $12.00
  • Stir fried vegetables with (oyster sauce optional) $10.50
  • Deep fried battered chicken wings with garlic & pepper sauce. (8pcs) $12.00
  • Tom Yum Soup Chicken or Pork (Rice vermicelli) $14.00
    • Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability)  and bean spout. Garnished with coriander
  • Tonkatsu $13.00
    • Fried crumbed pork cutlet served with Tonkatsu sauce.
  • Wakatori $12.00
    • Chicken flavoured with Teriyaki sauce.
  • Beef $12.50
  • Pineapple $2.00
  • Shrimp $12.50
  • Mi Goreng (noodles, no rice) $12.50
  • Squid Rings $0.90ea
  • Hotdog $2.30
  • Orange Chicken or Beef $12.50
  • Crabstick $2.00
  • Mustard cabbage pickle $2.50
  • Hand cut kumara chips $4.00
  • Grilled marinated salmon $18.00
    • served w/ side salad & steam jasmine rice
  • Jasmine rice (small/large) $1.00/$2.50
  • Grilled pork salad $11.00
    • charcoal grilled pork belly salad topped with peanut, shallot & vietnamese dressing
  • Crispy spring rolls (pork & prawn/prawn/vegetarian) $7.00
    • lattice rice paper rolls served with nuroc cham
  • Roll your own (grilled shrimp paste on sugar cane) $13.00
    • served w/ lettuce, mints, vermicelli & pickle
  • Vegetarian salad $9.00
    • shredded cabbage, carrot, lettuce & mints topped with peanut, shallot, crispy taro chips & soya dressing
  • Mititei $9.00
    • Skinless spicy garlic sausages served with tzatziki sauce and lemon.
  • Parmesan Fries $6.00
  • Special $10.00
    • Bacon, Halloumi, Onion, Fries, Tomato, Tzatziki
  • Greek/Chicken/Lamb Salad $10.00
    • Traditional Greek salad or seasonal salad vegetables with grilled pieces of chicken or lamb, drizzled with Greek salad dressing.
  • Spinach Pie $7.00
    • Fresh Spinach and feta cheese baked inside layers of homemade pastry.
  • Beef Tzatziki Burger $10.00
    • Grilled beef patty served with lettuce, tomato, red onion & tzatziki sauce inside a toasted bun.
  • Fries $5.00
  • Spanakopita $6.00
  • Petone $10 / $19
    • eggplant, roasted capsicum, olives, onion, parmesan, mozzarella, tomato base
  • Lyall bay $10 / $20
    • Smoked chicken, roasted capsicum, basil, mushroom, mozzarella, tomato base
  • Newtown $10 / $20
    • Salami, garlic, olive oil, spinach, parmesan cheese, mozzarella, tomato base
  • Courtney place $20.50
    • Chorizo, salami, roasted capsicum, chillies, mozzarella, olives, chilli oil, tomato base
  • All day large pizza, GF base $4.50, extra's $4, weekdays lunch time small pizza (limited), extra's $3
  • Wooden spoon ice cream sandwich $6.95
  • Thordon $21.00
    • Chorizo, sundried tomato, oregano, olive oil, anchovies, mozzarella, pesto
  • Tawa $9 / $17
    • Ham, pineapple, mozzarella, tomato base
  • Peking duck $39.00
    • Friday from 5pm. orders recommended
  • Porchetta-style pork loin $49.00
    • Thursday from 5pm. orders recommended
  • -Whole $19.50
  • Stuffing $6.50
  • Chicken gravy $5.00
  • -Gold cardholder $13.00
  • Rotisserie chicken
  • Lamb shoulder $39.00
    • Sunday from 1pm. orders recommended
  • Caesar salad $17
    • cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken
  • Lemon chicken $10
    • sticky lemon sauce, toasted sesame seeds, served with steamed rice.
  • Sweet sour chicken $10
    • pineapples, toasted sesame seeds, served with steamed rice.
  • Curry chicken $10
    • Japanese mind curry, potatoes and carrots, served with steamed rice.
  • Fettuccine $15
    • cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
  • Beef burger $14
    • lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
  • Fish and chips $14
    • panko crumbed fish with French fries, garden salad and tartare sauce.
  • Chicken sandwich $16
    • Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
  • Butter Naan $3.50
  • Mango Chicken $14.50
    • Boneless chicken pieces cooked in a delicious mango flavoured cream sauce with a touch of Balti spices.
  • Garlic Chicken Tikka Balti $16.00
    • Tender boneless chicken pieces marinated in garlic and Balti spices, roasted in the tandoor, served with salad and mint chutney.
  • Garlic Naan $3.50
  • Butter Chicken $14.50
    • Boneless chicken pieces in a cream and tomato gravy, with a touch of our special Balti spices
  • Balti Chaap $9.00
    • Lean mince meat marinated in authentic Balti spices, wrapped on skewers & grilled; served with salad & chutney.
  • Paneer Masala $9.00
    • Homemade Indian cottage cheese in a medium spiced gravy with sliced onions
  • Parantha $3.50
  • The Squealer $21.9
    • Pulled pork, bacon, slaw, onion strings, caramelised onions & BBQ sauce
  • Roasted Root Vegetable Salad $14.9
    • Rocket salad, balsamic roasted baby beetroot & feta w/ a zesty orange dressing
  • BLAT Sandwich $13.9
    • Bacon, lettuce, avocado & tomato
  • Fish ‘n’ Chips $18.9
    • Beer battered market catch, fries, caramalised lemon & house-made tartare sauce
  • Eggs Benedict or Eggs Florentine $14.9
    • Bacon or spinach, hashbrowns & hollandaise sauce
  • Steak Sandwich $14.9
    • 150g rump steak, lettuce, tomato & caramelised onions
  • Eggs on Toast $7.9
    • Cooked your way. Add Bacon $4. Add Chorizo $4. Add Hashbrowns $3. Add Mushrooms $3
  • Hot Chick $21.9
    • Cajun chicken breast, lettuce, onion strings, smashed avocado,blue cheese aioli & secret recipe hot sauce
  • Rare Seared Beef $16.50
    • sous-vide seared sirloin, radish pickles, garlic
  • Momo $7.50
    • Rangitikei corn-fed chicken thigh with spring onion 2 skewers
  • Wonton Chips $6.00
    • Ancestral Seaweed salt
  • Courgette 2 skewers $6.50
  • Mapo Egg Tofu $14.50
    • house made egg tofu, mapo sauce, celery, capsicum
  • Fire - minimum of 2 people $55.00 per person
    • King Salmon - Steamed Dim Sum Platter - Market Fish Hong Kong Style (gingers, spring onions, capsicums) - Free Range Gong Bao Chicken - Mango Pudding
  • Amaretto Soy Panna Cotta $12.00
    • honey-spiced poached pears, gula melaka syrup, toasted almonds
  • (2) Chicken Gyoza $16.00
    • chicken thigh, ginger, spring onion
  • Spicy Bratwurst $7.00
    • 150gms of spicy beef & pork manuka smoked
  • • Dijon Mustard
  • • Sweet Chilli Sauce
  • Extra Sausage $4.00
  • • French Wholegrain Mustard
  • Mild Bratwurst $7.00
    • 150gms of beef & pork manuka smoked
  • • Tomato Sauce (Ketchup)
  • Moroccan Lamb $7.00
    • Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
  • Chefs Cooking Station
    • Eggs prepared to your choice including poached, fried and boiled
  • Freshly baked danishes,
    • croissants, bagels, assorted muffins & a selection of sliced bread
  • Whitby’s Breakfast Special of the Day
    • Oven-baked rindless smoked bacon, breakfast sausages, scrambled eggs Sautéed mushrooms, grilled tomatoes, hash browns, baked beans and spaghetti
  • Assorted fresh juice
    • selection including orange, grapefruit, tomato and apple
  • Freshly brewed coffee and a selection of tea and herbal infusions
  • Assorted jams
    • spreads, dips and condiments
  • Seasonal fresh fruits featuring melons
    • oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits
  • A selection of continental meats and cheeses
Crazy Rabbit Cafe

Crazy Rabbit Cafe

location

Address

31 Moxham Avenue, Hataitai, Wellington, Wellington, 6021, New Zealand

phone

Phone

043863018

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:30 PM, Tuesday: 7:00 AM – 4:30 PM, Wednesday: 7:00 AM – 4:30 PM, Thursday: 7:00 AM – 4:30 PM, Friday: 7:00 AM – 4:30 PM, Saturday: 7:00 AM – 4:30 PM, Sunday: 7:00 AM – 4:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Outdoor Seating

Location
31 Moxham Avenue, Hataitai, Wellington, Wellington, 6021, New Zealand
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