Culverden Tearooms in Canterbury Menu

Culverden Tearooms in Canterbury has no menu available, but can choose from many other options such as Chicken Panini or Open Beef Sandwich from Ponsonby Rd Lounge Bar. The Yard Bar and Bistro offers many options including Garlic Pizza Bread and Focaccia Loaf. Burger King includes a wide range like ONION RINGS or BREKKIE WRAP. BAGEL and MUESLI from . Arrowtown Bakery and Cafe offers Tavern Harewood and Garlic loaf.

Nearby Sample Menus

A1 Seafood (sample menu)
  • Akaroa Cod $5.00
  • Bacon $1.20
  • Mushrooms 6 for $5.50
  • Chicken Nibbles 6 for $5.50
  • Corn Pattie $2.30
  • Sausage(plain or battered) $2.30
  • tarakihi $5.00
  • Wontons 6 for $5.00
The Bog Irish Bar (sample menu)
  • Available from 11.30am
  • The Cashel Mall Melt (GF) $25.50
    • Your choice of chicken or marinated sirloin steak, grilled bacon, on thick cut sourdough garlic bread and topped with cheddar,mayonnaise and tomato sauce. Served with your choice of soup, chips or salad.
  • Fish Bites $10
    • Fish bites served with tartare sauce
  • Pork Chops $28
    • Seasoned pork chops oven baked, served on gratin potato, roasted vegetables with a rich onion and seeded mustard gravy
  • Chicken Schnitzel $18
    • Crumbed chicken schnitzel cooked till golden served with chips, green salad and your choice of sauce, mushroom, pepper or gravy
  • includes a soft drink and a scoop of ice cream with your choice of Topping Chocolate strawberry or caramel.
  • Fish n chips $25
    • Fish of the day, served with a green salad mushy peas crispy chips and tartare sauce. Fish can be pan-fried, crumbed or beer battered
  • Goats Cheese Tart (GF) $22.50
    • Baked goats cheese with balsamic, onions, spinach and fire roasted red peppers in a savoury pastry case served with a light rocket and almond salad
The Plough Restaurant (sample menu)
  • Steak sandwich $24
    • 150gm sirloin cooked as you like it on rustic toasted bread with caramelised onions, mushrooms, egg & a side of salad. Served with chunky fries.
  • Steak sandwich $24
    • 150gm sirloin on rustic toasted bread with caramelised onions, mushrooms, egg & a side of salad. Served with chunky fries.
  • Seafood chowder $15
    • Loaded with seafood - hot, thick & creamy. Served with garlic ciabatta toast.
  • Strips and Dips $14
    • Toasted garlic ciabatta strips with basil pesto, sundried tomato and olive tapenade & hummus.
  • 220gm Fillet steak $34
    • Served medium rare on duck fat roasted potatoes with green beans, smoked baby beets, caramelised onions & melted blue cheese. Served with a jug of rich Merlot jus.
  • Crispy chicken burger $23
    • Our famous crispy-coated chicken breast on a huge bun with swiss cheese, lettuce & topped with sweet chilli & aioli. Served with fries of course.
  • Stuffed chicken $31
    • An oven-baked chicken breast filled with cream cheese, cashews & basil pesto, wrapped in bacon and served on pan- fried gourmet potatoes & seasonal vegetables. With a side of light gravy.
  • Salmon Fillet $32
    • A fillet of New Zealand’s finest sea run salmon. Served, however, the chef feels it is best! Just ask.
Little Saigon Restaurant (sample menu)
  • Chicken with Lemongrass Chilli
  • Roast Pork fried Noodles
  • Chicken Lemongrass with Chilli S $17.50 / L $30.00
  • Special Combination Vietnamese Dessert $5.00
  • Squid & Sour Squid with Vegetable S $19.00 / L $32.00
  • Scallop- ginger and spring onion $24.00
  • Fresh Vietnamese Spring Rolls (3 rolls) $8.00
  • King Prawns with Cashew nut, Pepper & Onion S $23.00 / L $36.00
Protocol (sample menu)
  • ETON MESS $14.50
    • layer of cream, strawberry, meringue and ice cream (GF)
  • VENISON $24.00
    • mushroom, venison, salami blue cheese
  • AGED RIB OF BEEF 450G $39.00
    • on buttered mashed agria, battered onion rings, beef jus (GF on request)
  • DUO OF LAMB $38.00
    • lamb fillet and slow roasted shoulder croquette on buttered mashed agria, mint yoghurt, and baby carrots and burnt onions.
  • MUSHROOM $24.00
    • field mushrooms, swiss browns, sauteed onion and spinach
  • BITTER CHOCOLATE TORT $14.50
    • with raspberry sorbet, chocolate sauce, hazelnut praline
  • CANTERBURY MARINATED LAMB $24.00
    • balsamic tomatoes, confit garlic, rosemary and tzatziki
  • ESPRESSO MARTINI $18.50
    • espresso shot, vodka and kahlua
Boteco Cafe & Bar (sample menu)
  • Popcorn shrimp $19.50
    • Delicious crumbed shrimp served with our home made sauce
  • Eggplant entree $9.50
    • Eggplant cooked in boteco special way in tomato base served with pita bread
  • Lamb shank
    • Our very famous lamb shank cooked the boteco's special way (best seller)
  • BBQ ribs (6 ribs) $21.90
    • Marinated in boteco's special sauce and cooked boteco's way
  • Stuffed potato (beef, chicken, vegetarian or shrimp) $15.90
    • Two half potato stuffed, mozzarella cheese with your own chose of filling
  • Boteco's home made beef lasagne $22.90
    • How mama used to make it to us
  • P F (Traditional south american dish) $19.90
    • Rice, fries, black beans, pico de gallo, choice of meat ( beef, chicken or chorizzo) and farofa
  • South american fries $17.90
    • Crispy hand cut potatoes, with bacon, mozzarella cheese and sour cream
Mexicali Fresh Spitfire (sample menu)
  • Macho Burrito $17.50 / $13.50
    • Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole (Regular / Mini)
  • Longboard Burrito $14.90 / $10.90
    • Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole (Regular / Mini)
  • El Dippo $8.00
    • A bowl of our traditional pinto beans topped with cheese, salsa, sour cream and served with a basket of freshly-made tortilla chips
  • Longboard Taco Salad $15.10
    • Pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole
  • Macho Nachos $17.70
    • Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole
  • Bean Burrito $10.00
  • Tortilla Chips & Guacamole $8.00
  • Salad Bowl $9.90-$12.00
    • traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($9.90) / Seasoned Mince Beef ($9.90) /Pulled Pork Carnitas ($11.50) /Slow Roasted Beef Barbacoa ($11.90) / Chargrilled Chicken A la Brasa ($12.00))
Passengers & Co (sample menu)
  • Gluten & Dairy Free Bread / Free Range Egg / House Ricotta / Avocado / House Smoked Tomato Chutney $2.00
  • Slow Baked Beans $17.50
    • Spicy Chorizo, Wilted Spinach, House Ricotta, Soft Boiled Egg, Toasted Ciabatta
  • Eggs on Toast $11.50
    • Eggs cooked your way, House Smoked Tomato Chutney, Toasted Sourdough
  • House Pancetta / Smoked Salmon / Chorizo Sausage $5.00
  • Braised Beef Brisket $18.50
    • Whipped Cream Cheese, Sautéed Spinach, Poached Egg, Pomegranate Molasses, Pea Shoots, Toasted Sourdough
  • Chilli Scrambled Eggs $18.50
    • Marinated Mushrooms, Black Sesame Seeds, House Ricotta, Toasted Ciabatta
  • Extras
  • Acai Bowl $17.50
    • House Granola, Goji Berries, Chia Seeds, Coconut Flakes, Cacao Nibs, Bee Pollen, Almond Milk, Toasted Almonds, Seasonal Berries
Coach Corner Takeaways (sample menu)
  • CHICKEN NUGGETS 1 DOZ $11.90
  • BACON, EGG & CHEESE BURGER $7.80
    • Crispy fried bacon, melted cheese & fried egg with all the trimmings
  • CHEESE & PINEAPPLE TOASTED SANDWICH $5.00
  • POTATO FRITTERS $1.50
  • GIANT BURGER $8.50
    • A king size treat melted cheese fried egg crispy bacon & a ring of pineapple & all the trimings
  • FRENCH FRIES (Large) $4.20
    • Golden fried crinkle cut chips
  • PINEAPPLE RING $3.60
    • A delicious ring of pineapple coated with crispy batter with cinnamon
  • DONUT $3.60
    • Hot fried donut sprinkled with cinnamon
La Tandoor Restaurant (sample menu)
  • Mixed Platter $20
    • 2 pieces: Lamb Seekh Kebab, Fish Tikka, Vegetable Samosas, Onion Bhajees, Tandoori Chicken.
  • Radda: Lamb/Beef/Chicken $22
    • yout selection of meat cooked in Dark Rum, tomato and onion base gravy with added spices, served on a hot sizzling platter - must try
  • Mushroom Do Pyaza $18
    • Mushroom cooked with fresh onion mixed with spices with cashew nut sauce.
  • Prawn Biryani $18
    • Rice and Prawn are cooked together with nuts and spices to make a sumptuous one pot meal
  • Rogan Josh Lamb/Beef $19
    • Lean lamb/beef cooked in North Indian style with herbs and spices.
  • Chicken / Lamb Kadai $19.50
    • Cooked in onion based thick gravy with capsicum,tomatoes and spices.
  • Cumin Rice $7
  • Lamb Seekh Kebab $13
    • Minced lamb marinated in mint and spices grill in the Tandoor. Served with salad and sauce.
Silver Dollar Bar & Restaurant (sample menu)
  • Mini Steak $7.50
    • Mini 100g ribeye steak, cooked to your liking served with a petit salad and French fries with your choice of jus or sauces.
  • Prawns and Scallops $16.00
    • Prawns and scallops pan fried with wine and garlic and roasted capsicum in a cream sauce.
  • Affogato $14.50
    • Vanilla bean ice cream served with your choice of coffee and your choice of Bailey or Kahlua liqueur.
  • Beer Battered Fish $28.50
    • Catch of the day with fresh salad greens, beer battered fries, homemade tartare. We suggest you try with a perfectly matched Monteith’s Pointers Pale Ale.
  • Pulled Pork Sandwich $18.50
    • Slow roasted apple cider pork belly, served on toasted ciabatta, mixed greens, apple chilli chutney, peppers and onions. Served with steak fries.
  • Lamb $20.00
    • Lamb pattie, beetroot, mint jelly, relish, lettuce, tomato, red onion.
  • Green Salad
  • Fish of the Day $18.00
    • Beer battered catch of the day served with fresh salad and fries.
Subway - Barrington (sample menu)
  • Italian Herbs & Cheese N/A
  • Natural Swiss N/A
  • Turkey N/A
  • Chipotle N/A
  • Wrap N/A
  • Oven Roasted Chicken N/A
  • Chicken Classic N/A
  • Roasted Garlic N/A
Chats Bar (sample menu)
  • Chicken $9.50
  • Chicken $9.50
  • Chicken $10.50
  • Ham $2.60
  • Pork $10.50
  • Chicken $9.90
  • Seafood (Prawn, Squid, Mussel & Crab Stick) $11.90
  • Pork $10.50
Tuk Tuk Takeaway (sample menu)
  • Stir Fried Satay Chicken (GR) $18
    • w/ TukTuk Satay Sauce, Seasonal vegetables
  • Yen Ta Fo Hang $15
    • w/ BBQ Pork, Crispy Pork, Prawn Wonton
  • Deep Fried Market Fish (GF) $26
    • w/ Nam Jim
  • Tuk Tuk Salad $12
  • Khanom Mor Gaeng (GF) $10
    • Thai Coconut Custard
  • Som Tum Vegetable Tempura (3) $8
    • w/ Peanuts
  • Amy'S Toasted Chocolate Cookie $8
    • w/ ice cream
  • Apple Crumble With Ice Cream $11
Victoria Thai Foods Hornby (sample menu)
  • Chicken Sattay Sticks (4) $9.00
  • Pad Thai/Egg Noodles/Fried Rice $14.00
    • Prawns
  • Pad Thai/Egg Noodles/Fried Rice $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Thai Fish Cake (5) $8.50
  • Chicken Noodle Tom Yum Soup $10.00
  • Prawns Noodle Tom Yum Soup $13.00
  • Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
Culverden Tearooms

Culverden Tearooms

location

Address

23 Mountainview Road, Rd 1, Canterbury, 7391, New Zealand

phone

Phone

033158131

clock

Opened hours

Monday: 06:30-17:00, Tuesday: 06:30-17:00, Wednesday: 06:30-17:00, Thursday: 06:30-17:00, Friday: 06:30-17:00, Saturday: 06:30-17:00, Sunday: 06:30-17:00
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Coffee and Tea

features

Features

Wheelchair accessible ,  Takeout ,  Lunch ,  Seating ,  Child-friendly

Location
23 Mountainview Road, Rd 1, Canterbury, 7391, New Zealand
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