Cup & Cake in Queenstown Menu

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Cup & Cake in Queenstown has no menu available, but can choose from many other options such as The Kraken or Lust from Hell Pizza. Rata offers many options including Treacle & rye bread, home smoked butter and Goats cheese profiteroles, Rātā blossom honey, rosemary. True South Dining Room includes a wide range like Served natural w/ lime or Served natural w/ elderflower and horseradish. Home Made Toasted Muesli and Bacon and Eggs with Toasted Ciabatta from . Kahu Cafe offers Wig 'n' Pen Restaurant @ Law Courts Hotel and Garlic or Herb.

Nearby Sample Menus

Zucha
- Baby spinach, oven roasted pumpkin, olives, feta, red capsicums sprinkled with toasted almonds
Large $38.50
Small $18.50
Baked Salmon $29.50
- Served on parmesan polenta, steamed green beans, roast capsicum tomato sauce topped with pesto and tomato salsa
Large $34.50
Small $18.50
Large $36.50
Classic Caesar Salad $17.00
- Cos lettuce, crispy bacon, crunchy croutons, parmesan shavings and dressing (add grilled chicken breast $5.00)

Black Rice Porridge $17.00
- served chilled yogurt passionfruit and poached pears
Little Rabbit Hotpot $16.00
- romesco crust, salsa verde
Poached Local Berries V
Homemade black pudding
Free Range Eggs as you like V
WAGYU FILLET STEAK $49.00
- 250g grass-fed premium marbling score of 4-6 potatoes of choice
Cheese Burger $24.00
- 200g minced 90-day grain-fed Angus rump steak with smoked Havarti cheese
Otago Honey Yogurt & Berries $16.00
- thick natural yogurt Otago Honey toasted muesli and poached local organic berries

BAKED PARMESAN BLUE COD $28.00
- This is a twist on one of Mike’s mother’s recipes: Blue cod fillets smothered in a creamy parmesan and spring onion spread, baked until bubbly and golden, served with roasted garlic herb potatoes, pan fried market vegetables, and finished with slivers of red pepper
BEER BATTERED FISH & CHIPS $18.00
- Michelle likes everything to be perfect, and that is never more apparent than with her beer batter: Back to basics I say Fish, chips, salad, aioli, tomato sauce and lemon(WITH BLUE COD $27)
BEEF BURGER $19.00
- This towering monstrosity of a burger is a jaw-dropper – 100% beef patty, thick-cut cheddar, streaky bacon, fried egg, tomato relish, stacked up on lettuce, salad goodies, tomato, house pickles, aioli. Served in a gourmet toasted garlic bun with fries, Tommy, and a crisp onion ring
BIG F.A.T. BELLY $27.00
- marinated, slow roasted pork belly, served up with creamy mash, potato, roast pumpkin, butter-sautéed market veg, and finished with cider jus and mango peach chutney,
CLASSIC CHICKEN PARM $20.00
- The locals would riot if we took this off the menu. Butterflied breast of chicken, coated in our super-crispy secret coating, smothered in our house made tomato relish, topped with cheese and baked until ooey-gooey. Served with steak fries, and a crisp garden side salad
CHICKEN WRAP $18.50
- Our wraps are legend here at the FAT, and with good reason, lettuce and salad goodies, avocado salsa, house-cured BBQ pickles, aioli and sweet chilli, wrapped up in a crisp, cheesytortilla with crisp crumbled strips of chicken, And because we love you, we’ll add fries, Tommy, and sour cream on the side >>
CAJUN FISH & PRAWN SALAD $22.00
- This salad has been with us from the start—for good reason: Pan fried Cajun-dusted fish and battered chilli prawns resting on a bed of salad goodies, avocado salsa, baby spinach, mung beans, cucumber, tomato, mandarins, crisp tortilla noodles, drizzled with our awesome Italian dressing and finished with aioli & mango coriander chutney
HAM & MUSHROOM CHICKEN SNITZEL $23.00
- Herb crusted breast of chicken, smothered in a ham, mushroom, and basil pesto infused cream cheese, topped with mozzarella & baked until bubbly. Served over chunky garlic herb potato, sautéed broccoli, and whatever else we pulled out of Jeff’s garden this morning

GARLIC BREAD $10.00
CHOCOLATE PUDDING $10.50
- w vanilla ice cream & chocolate sauce.
DEEP SOUTH $28.50
- cajun spiced chicken, jalapeños, bacon, bell peppers.
PÂTÉ & BREADS $16.00
BREAKFAST SAUSAGES $4.00
WEDGES $12.50
- w sweet chilli sauce & sour cream
TEMPURA PRAWNS $17.50
- w sweet chilli sauce.
CAESAR $16.50
- cos lettuce, bacon, croutons, creamy caesar dressing, poached egg, shaved parmesan.

Roast Veggies $5 Sml / $9 Lrg
Smiths $25.00
- Pepperoni, bacon, mince beef, olives, mushrooms, caramelized onions, jalapeños and topped with our spicy aioli
Hand Cut Fries $5 Sml / $9 Lrg
Warm Chicken Taco Salad $18.00
- Powder keg chicken, nacho chips, mesclun, tomato, onion, corn salsa and sour cream
Fried Fish $15.00
- Cucumber, coriander, tartare sauce
Chicken $24.00
- Jerked chicken, mushrooms, and bacon drizzled with a homemade Caeser dressing
Beef Short Rib $24.00
- Tender short rib cooked to juicy perfection. Served with mashed potato and parsnip crisps
Veggie $20.00
- Fresh tomato, onion, capsicum, mushrooms, olives and jalapeños

Spicy Tom Yum Fried Rice Tiger prawns $23.50
Red Curry $23.50
- roasted duck, tiger prawns, blue cod fish, seafood
Curry puff Chicken 4 $7.50
Prawn on toast 4 $12.00
Red Curry $17.00
- chicken, pork, bee, vegetarian & tofu
Sizzling Beef Black Bean Sauce $23.00
- zucchini mushroom cauliflower young corn bamboo shoot, onion
Pineapple Fried Rice tiger prawns & chicken w cashew nuts $20.00
Hor-Mok $25.00
- (Thai basil capsicum celery onion)Seafood(prawns Fish squids & mussels)Tiger prawns

Dahi Poori $12.00
- (Stuffed Puffed Pastry Shells, Spiced Mashed Potato, Sweet Yogurt, Chutneys)
Masala Uttapam $15.00
- (Rice-lentil Pancake, Onions & Tomato, Sambhar, Coconut Chutney)
Chicken Tikka Dosa $18.00
- (Crispy Rice-lentil Crepe, Chicken Tikka, Vegetables, Sambhar, Coconut Chutney)
Samosa Chaat $12.00
- (Crushed Samosas, Yogurt, Chutneys, Spices)
Aloo Tikki Chaat $12.00
- (Potato Cutlets, Yogurt, Chutneys, Spices)
Choley Bhatura $17.00
- (Fried leavened bread, Chickpea curry
Kathi Roll $16.00
- (Indian Bread, Spicy Vegetables & Herbs – Choice of Chicken, Lamb or Paneer)
Papri Chaat $12.00
- (Thin crispy wheat Wafers, Yogurt, Chutneys, Spices)

Wedges $10.00
- topped with sour cream and sweet chilli sauce
French Fries $10.00
- with aioli and tomato ketchup
Mushroom Risotto $14.00
- sauteed mushroom in a rich creamy risotto with shaved parmesan and roasted Portobello mushrooms
Canterbury Angus Pure Beef Fillet $34.00
- with wholegrain mustard gallete, wilted spinach, cafe de Paris butter and red wine jus
Rangitikei Free Range Chicken Breast $30.00
- wrapped in bacon & stuffed with brie and served with pappardelle tossed in lemon and sundried tomatoes
Spicy Chicken Wings $10.00
- with sweet chilli sauce
Cajun Chicken & Bacon Salad $22.00
- pan fried cajun chicken and bacon lardons served over crisp mixed salad leaves and garlic croutons
Apricot Creme Brulee
- with pistachio biscotti

Fish & Chips $15.00
- Beer battered fish lightly fried and served with golden fries and a fresh garden salad. Beer Match: Summit
Peas $2.00
Wakatipu Wild Venison $36.00
- Medallions of Wild Venison served medium rare with potato gratin, a medley of seasonal vegetables and a red wine jus. Beer Match: Speight's Porter
Onions $3.50
Potato Gratin $4.50
Vegetarian Filo Parcels $19.00
- Spinach, cream cheese, pinenuts & peppers wrapped in golden filo pastry topped with basil pesto, served on a bed of crispy potatoes, and a fresh garden salad. Beer Match: Speight's Gold Medal Ale
Southern Kids picnic platter $9.00
- Cold meats, cheese, fruit, bread and vegetables
Egg $2.00

Smoked Jack Mackerel Risotto $29.00
- Smoked Jack Mackarel and pea risotto, topped with spinach and a soft poached egg
Chunky fries $8.50
Roast spring chicken $39.00
- Whole spring chicken stuffed with chorizo, olives, capers and bacon. Served with garden salad and pommes rissolées
Add smoked chicken breast $22.50
Soup of the day $12.00
- Freshly prepared please check with our staff for today’s creation served with fresh bread
Creme brulee $12.50
- Classic vanilla creme brulee served with orange con-fit and French macaron
Cheesecake $13.00
- Homemade New York style baked lemon and blue-berry swirl cheese cake on malt crumb base served with a blueberry compote
Mediterranean charcuterie platter $29.00
- Jamon serrano reserva, duck liver pate, salami, toasted breads and crackers, hummus and chutney

WOOD FIRED LASAGNE $29.00
- our signature sensation
DUNHILL 90 $18.00
- brandy, strawberry liqueur, crème de cacao, butterscotch cream float
CHICKEN LIVER PÂTÉ $21.00
- aspic, onion jam, pickles, toasted home-made sourdough
Caesar salad $13.00
HOUSE-MADE PRAWN & SCALLOP RAVIOLI $36.00
- julienned tomato, miner’s lettuce, lemon & herb cream sauce
CREME BRULÉE $18.00
- 42 below, vanilla liqueur, butterscotch schnapps, egg white, sugar
TODAY’S SOUP $16.00
- lombardi home-made bread
LOMBARDI PIZZA 2.0 $26.00
- blue cheese, sour cream & chive base, parma ham, red onion, potato, roasted garlic, rocket

Okonomiyaki $12.00
- japanese pancake - add egg / prawns / cheese $3
Gohan $2.00
- steamed rice
Misoshiru $3.00
- miso soup
Tonkatsu $15.00
- crispy fried pork with smoked sauce
Banbangii $14.00
- steamed chicken with mung beans and sesame
Banbangii $14.00
- steamed chicken with mung beans and sesame
Gyu Tataki $15.00
- seared ribeye with roasted garlic flakes
Gyoza $15.00
- pork dumplings

Blue Cod $9.90
- A local favourite, great texture and lovely flavour. Caught in the bottom half of the South Island. Available gluten-free
Kids Fish Meal $5.50
- 3 Fish bites, half a scoop of chips and tomato sauce. Available gluten-free
Chunky Chips Cheese And Gravy $9.00
Mussels (1) $2.00
- One delicious New Zealand mussel
Gourmet Banana On A Stick $3.50
- A worldwide fruity favourite (banana) deep fried and dusted with cinnamon and sugar. Available gluten-free
Deep Fried Green Kiwi Fruit $3.50
- Wrap your taste buds around this warm, delicious, sweet and savoury combination that is NZ's first deep fried Kiwi Fruit. Available gluten-free
Oysters (1 ) $3.50
- Bluff Oysters - we are out of stock of fresh oysters, but they are all this season's oysters snap frozen.
Fish Bites $1.00
- A small piece of battered fish, a good snack or good for children. Available gluten-free

Mushrooms $4.80
ORIENTAL JOE $21.80
- tender slices of beef fillet marinated in soy, chilli and garlic with salad greens, fresh herbs, cucumber, red onion, cherry tomatoes and a sweet chilli, lime and ginger dressing topped with crispy noodles.
TUSKA $10.50
- streaky bacon in a warmed joe's roll.
PIKELETS (VO) $13.80
- streaky bacon, maple syrup and banana
BANGERS AND BEANS $6.80
- Kransky sausages and baked beans on toast.
Joe's Hash $ 4.00
Small Chips $4.80
MUESLI (V) $10.80
- toasted macadamia, cashew nuts, rolled oats, almonds and coconut with natural yoghurt and freshly grated apple

Mega $35
Side Salad $5
Extra Bread $3
Manuka Smoked Bbq Pork Short Ribs $25
- With fries & house slaw
Chargrilled 1/2 Chicken (GF) $25
- Marinated in lemon and thyme with fries & house slaw
Mushroom, Fennel & Spinach Risotto (GF) $22
- Topped with shaved parmesan
-Add A House Beer, House Wine, Tea, Coffe Or Juice For $3.50
Baked Camembert $17