Cup & Cake in Queenstown Menu

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Cup & Cake in Queenstown has no menu available, but can choose from many other options such as The Kraken or Lust from Hell Pizza. Rata offers many options including Treacle & rye bread, home smoked butter and Goats cheese profiteroles, Rātā blossom honey, rosemary. True South Dining Room includes a wide range like Served natural w/ lime or Served natural w/ elderflower and horseradish. Home Made Toasted Muesli and Bacon and Eggs with Toasted Ciabatta from . Kahu Cafe offers Wig 'n' Pen Restaurant @ Law Courts Hotel and Garlic or Herb.

Nearby Sample Menus

Affogato $18.00
- Vanilla ice cream, biscotti, espresso, liqueur
Pan flashed broccolini $10.00
Skillet Mac n Cheese w ham $10.00
Mushrooms, truffle butter. $10.00
Rhubarb creme brulee $18.00
- Rhubarb gel, oats & honey crumble.
Crispy duck leg $39.00
- burnt honey witloof, mandarin, puy lentils vinaigrette
Broken lemon cheese cake $18.00
- Raspberry, lemon curd, burnt lemon sorbet.
Savannah Angus $40.00
- The cattle are Angus by breed and are entirely grass fed. The meat is aged for a minimum of three weeks, this increases the level of tenderness and gives Savannah Angus steak its unique flavour.Petite eye fillet 180g.

Peanut sauce $17.00
- broccoli mushroom carrot young corn cabbage/chicken, pork, beef, vegetables & tofu
Tom Ka Coconut cream soup $9.50
- chicken tiger prawns seafood (prawn & squid)
Pad Kee-Mao Seafood $25.00
- (prawn squids & scallop)(young pepper corn sweet basil Bok Choi, onion, cabbage, carrot)
Pad Thai $17.50
- chicken pork beef vegetables & tofu
Pad Thai $23.50
- tiger prawns seafood
Mix Vegetables W Tofu $16.50
- bok chop broccoli, zucchini cauliflower carrot, cabbages green bean young corn
Stir Fried Egg Noodles $17.00
- bean sprouts celery carrot cauliflower chicken pork beef
Fried Wontons 6 $8.00

Samosa Chaat $12.00
- (Crushed Samosas, Yogurt, Chutneys, Spices)
Chicken Tikka Dosa $18.00
- (Crispy Rice-lentil Crepe, Chicken Tikka, Vegetables, Sambhar, Coconut Chutney)
Pav Bhaji $17.00
- (Spiced Mixed Vegetables, Buttered Pav Bun)
** All the Dishes are served with Compliment Condiment portions. Any extra Condiments requested will attract Extra charge
Paneer Dosa $18.00
- (Crispy Rice-lentil Crepe, Cottage Cheese, Vegetables, Sambhar, Coconut Chutney)
Vada Pav $13.00
- (Staple food of Mumbaikars, Spiced Potato Patties, Slider Buns)
Masala Omellete Pav $13.00
- (Indian Style Spiced Omellette, Buttered Pav Bun)
Plain Dosa $15.00
- (Crispy Rice-lentil Crepe, Sambhar, Coconut Chutney)

Sauteed greens, roast garlic, almond, lemon (v)(gf) $15
Parma ham, roast apples, goats cheese, honey, hazelnuts (gf) $19
Honey roasted pumpkin, sage, aioli (v)(gf) $15
Add warm marinated Sicilian olives $8
Mini Nutella and banana pizzas , vanilla ice cream $15
Bacon, roast onion, rosemary, pecorino $28
Fettucine Carbonara, bacon, cream, garlic, egg yolk $26
Tiramisu, covered in chocolate flakes $13

Steamed jasmine rice $5.00
Fish $39.00
- ora king salmon crab and pea salad, pea dashi and grilled aubergine market fish and potato cannelloni, romesco sauce, carrot, orange and crepers
Tempura w/ Nam jim
Served natural w/ elderflower and horseradish
west coast whitebait, gremolata butter, grilled sourdough $28.00
Beetroot and gin cured or a king salmon, buttermilk, cucumber and mustard $23.00
Local baby leaf side salad w/ balsamic dressing $9.00
Havoc teriyaki-glazed pork belly, kumara mash, bok choy and shitakes $39.00

Pan cakes $12.00
- Served with your choice of banana, maple syrup, berry compote, bacon or cream
Green side salad $8.50
Cheesecake $13.00
- Homemade New York style baked lemon and blue-berry swirl cheese cake on malt crumb base served with a blueberry compote
Soup of the day $12.00
- Freshly prepared please check with our staff for today’s creation served with fresh bread
Duck liver pate $17.50
- Homemade potted duck liver pate served with toasted breads, crackers, port wine jelly and pickles
Lamb tataki $18.50
- Seared Southland lamb served medium rare, brushed with sesame soy marinade on a bed of spring leaves served with roasted macadamia nuts, mango julien and Otago honey white balsamic dressing
Venison $36.00
- Grilled Canterbury venison leg fillet, served with chervil pomme puree, sautéed zucchinis and cherry jus
Savannah rib eye 250g $35.00
- Savannah Angus is beef grown on the lush green rolling hills of New Zealand. Purely fed on rich pastures, this marbling beef has rich flavours and sensational consistency. Discover the taste and know why this is New Zealand’s leading Angus beef. Served with shoestring fries, garden salad and your choice of Café de Paris butter, blue cheese or green peppercorn sauce

Fiordland Wild Venison , Seared on Mushroom Risotto & Steamed Green Beans $36
Pan Seared Blue Cod of the Evening $35
Venison and Black bean Ragout with Housemade Pasta,Yoghurt Dressing & Chilli Jus $30
Chilli prawn & blue cod with lemon $22 / $30 / $30
- Small / Large / Thin Lizzie
Kumara, pumpkin, olives , feta, courgette, tomato, mushrooms $19 / $27 / $27
- Small / Large / Thin Lizzie
Steamed Green Vegetables $10
VKNOW’s Tomato Bruschetta & Basil Jus $12
Garlic Bread $7

Apricot and rosemary financier $16.95
- Vanilla mousseline, poached rhubarb, raspberry tuile, raspberry sorbet
Botswana brulee $16.95
- Charred pineapple, passion fruit jelly, elderflower ice cream, lemon meringue
Garlic & parsley butter $2.95
Botswana peking duck $26.95
- Cucumber, carrot, spring onion salad,stamed pancakes, hoisin
Seasonal oyster MP
- Natural or buttermilk battered, sherry shallot dressing, lemon & balsamic vinegar, chilli jam, fresh lime, crispy shallots
Semolina gnocchi $35.95
- Smoked brie, caramelized cauliflower, baby spinach, butternut, tomato & basil ragout
Devilled duck livers $22.95
- Madeira jus, fried bread, baby spinach, kumara crisps
Selection of petit fours per person $13.95

Beans & Rice or Slaw $8.00
Corn Chips & Salsa $8.00
Carne Asdad $15.00
- w crema & salsa
Black Bean and Roasted Vegetables $10 B / $7 T
Chipotle Chicken $10 B / $7 T
Chipotle Chicken $15.00
- w cheats mold & salsa
Mojo Ribs $12.00
- Cardrona lamb ribs w mojo verde
Cordero de Plata Lamb $10 B / $7 T

CHEESE & BACON TENDERCRISP
- Try our latest King's Collection addition! Juicy Tendercrisp Chicken Patty made with 100% Ingham's Chicken Breast, 2 slices of Cheese, Premium Lettuce, Tomato, Red Onions, 2 layers of Bacon Rashes and Aioli sauce, all on a lightly corn dusted bun
BUFFALO CHICKEN FRIES
- The latest edition to the Chicken Fries family has arrived.....Buffalo Chicken Fries! Fries made of real chicken, with a crispy coating and Buffalo spice and Buffalo attitude. Only available for a limited time so you'll better hurry.
TRIPLE CHEESEBURGER
- Three delicious, signature flame-grilled beef patties topped three slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
CHEESEBURGER
- You can't go wrong with our Cheeseburger, a signature flame-grilled beef patty topped with a simple layer of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
DOUBLE CHEESEBURGER
- Make room for our Double Cheeseburger, two signature flame-grilled beef patties topped with two slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
BREKKIE WRAP
- We teamed our sausage patty with a fresh egg, cheese, bacon, hash bites, barbeque and hollandaise sauce. We've got breakfast literally wrapped up. And toasted.
CHICKEN NUGGETS STUNNER $5.50
- The new Chicken Nuggets Stunner includes 5 x Chicken Nuggets, Small Fries, Small Drink and a Sunday. Now that's value!
BK CHICKEN
- Tender chicken patty, topped with shredded lettuce, creamy mayonnaise and served on a long sesame seed bun. Everything a chicken burger should be. Add a regular fries and regular soft drink to make it a value meal.

- Large $6.50
Peri-Peri Chips
- Curb your craving
Supremo Burger $12.90
- Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
Chips
- Regular $4.50
5 Churrasco BBQ Thigh Pieces $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
Add
- Regular $4.50

Beef $8.50
- Prime local beef, slow cooked with latin spices
Chicken $13.50
- Shredded chicken & tomato sofrito
Queso $8.00
- Melled Cheese, Caribe Sauce, Sour cream and Jalapños
Add Totopos $3.50
Beef M $10.90 L $13.50
- Prime local beef, slow cooked with latin spices
Peruvian Inca Kola $4.50
- The golden kola
Pasteles Mushroom and Chesse $5.00
Prawns $15.00
- Cooked in our Garlic sauce

Rustic fries $10.00
- w / tomato relish
Champagne Ham
Flat Bread w/ your choice of $14.00
- Tomatoes, Spanish onion, buffalo mozzarella, olives & pesto (V)
Petit Dejeuner $14.00
- Platter of croissants, muffins & sweet pastries served with jams and butter
Braised Beef Cheek – pancetta, garlic, basil & tomato - $25.00
Warm Mixed Olives w/ grilled sourdough - (V, DF) $12.00
250g NZ Beef Eye-Fillet (Prime steer) - (GF, DF) $36.00
Hazelnut and Chocolate Torte $14.00
- w/ Frangelico cream - (V, DF)

Pepperoni, mushroom, tomato, feta, kalamata olives & basil
Small $19.00
Housemade Gnocchi with Tomato, Chilli, Basil, Olive & Caper Sauce with Ricotta and Parmesan Cheese $26.00
VKNOW Venison, Parmesan & Caramelised Onion Bruschetta $12.00
Scallops Florentine $18.00
Smoked chicken, avocado, brie, red onion & cranberry sauce
Thin Lizzie's Dynamic Salad $16.00
Small $22.00

Served with French baguette / crackers / Dried fruits / nuts /quince paste
Creamy seafood chowder $28.00
- French baguette / lemon confit / herb butter
Beaufort (cow, semi soft, region de Beaufort)
Brie de Meaux (cow, soft, region de Meaux)
Pumpkin veloute (V) $16.00
- Coriander sour cream / farmers bread
Traditional Beef Bourguignon $27.00
- Truffle mashed potato / mushroom / red wine reduction
Romaine Wedges(V) $9.00
- Bacon / cherry tomato
Grilled chicken burger $20.00
- Brioche / provolone cheese / lettuce / tomato / avocado puree/ chipotle aioli