Curry n Kebabs in Canterbury Menu

 STARTERS - VEGETARIAN

• Samosas (2 pcs) $6.00
  • Potato and green peas sauteed with cumin, coriander seeds and spices stuffed in a crispy cone shaped flaky pastry, Served with Tamarind chutney
• Vegetable pakora (4 pcs) $6.00
  • Combination of potatoes, cauliflower, sliced onions and silverbeet or spinach fritters, Served with tamarind chutney
• Onion Bhajis (3 pcs) $6.00
  • Deep fried fritters of sliced Onions mixed with spices, lemon juice and pinch of carom seeds
• Tandoori mushrooms (8pcs) $13.50
  • Juicy white button Mushrooms marinated with ginger, garlic and tandoori masala skewered and roasted in tandoor
• Paneer Tikka (4 pcs) $14.00
  • Dices of homemade Cottage cheese, Onion and capsicum marinated, skewered and roasted In Tandoor, Served with mint chutney
• Vegetarian Platter for 2 $17.00
  • Selection of Vegetable Samosas, Onion Bhajis, Vegetable Pakoras and Paneer Tikka 2pcs each

 STARTERS - NON VEGETARIAN

• Chicken Tikka $14.50
  • Tender pieces of chicken mixed In a yoghurt based marinade and spices, Skewered and cooked in Tandoor
• Afghani Kebab $14.50
  • Lean pieces of chicken marinated in a smooth spiced marinated ,with touch of cream, cashew nut paste and coriander skewered and cooked In Tandoor
• Tandoori Chicken (Half/Full) $14.50/$21.00
  • Whole chicken marinated in Tandoori masala overnight skewered and cooked in Tandoor
• Hariyali Chicken Kebab $14.50
  • Tender chunks of boneless chicken thighs marinated in mint coriander, yoghurt and spices skewered and cooked in Tandoor
• Garlic Kebab $14.50
  • Boneless chicken marinated in Tandoori masala and chopped garlic with roasted Chickpea flour and cheese skewered and cooked in Tandoor
• Chicken Achari Tikka $14.50
  • Lean pieces of Chicken marinated in spices and yoghurt base marinade with a touch of Indian mixed Pickle to tantalise your taste buds, Skewered and cooked in Tandoor
• Fish Tikka $18.00
  • Fish fillet marinated in lemon, spices, roasted chickpea flour and yoghurt Skewered and cooked in Tandoor with perfection served with your choice of mint/tamarind chutney
• Zafrani Fish $18.00
  • Fish fillet marinated in yoghurt, roasted garlic, lemon, fresh coriander and Saffron, Skewered and cooked In Tandoor with perfection Goes well with Mint chutney
• Garlic Prawn $18.00
  • Juicy prawns marinated with spices and garlic, Skewered and cooked in Tandoor
• Prawn Cutlets $18.00
  • White tiger prawns marinated with spices, lemon juice, chickpea flour, egg and breadcrumbs, Deep fried, Served with Special Hot garlic sauce
• Lamb Chops (Half (4 pcs)/Full (8 pcs) ) $16.50/$28.00
  • Fresh ginger, flavoured young lamb cutlets marinated in yoghurt and tandoori masala, skewered and roasted in tandoor, served with mint chutney
• Lamb Seekh Kebab $14.50
  • Minced lamb flavoured with Indian herbs and spices wrapped on a skewer cooked in tandoor, Eight pieces per portion
• Non Vegetarian Mixed platter for 2 $20.00
  • A very special selection of haryali chicken, Chicken tikka, Afghani Kebab and Lamb seekh kebab, 2 pcs each served with mint and tamarind chutney

 MAINS - VEGETARIAN

• Please advise chili levels Mild / Medium/ Med-hot/Hot
• Tadka Daal $16.00
  • Mixed yellow lentils cooked with perfection and tempered with garlic and spices
• Daal Makhani $ 16.00
  • Black lentils cooked on a very low heat overnight, spiced up with special flavours and finished with Butter and dash of cream
• Kadhai Paneer $16.00
  • Homemade cottage cheese tempered with cumin and coriander seeds in thick gravy with Capsicum and onions
• Paneer Makhni $16.00
  • Homemade cottage cheese cooked In a mild sauce with masala spices and cream
• Palak Paneer $16.00
  • Homemade Cottage cheese chunks cooked in a Spinach sauce with spices and dried fenugreek finished with a dash of cream
• Matar Paneer $18.00
  • Cubes of homemade cheese and green peas cooked in a chunky gravy and coriander
• Malai Kofta $15.50
  • Grated cottage cheese and potato dumplings stuffed with cashew nut and raisins, simmered in a almond based gravy
• Jeun Aloo $14.00
  • Diced potatoes cooked with cumin seeds and spices
• Aloo Gobi $14.00
  • Potatoes and cauliflower cooked with cumin seeds. turmeric, spices and corianders
• Aloo Matar $14.00
  • Diced potatoes and green peas cooked In a simple gravy and coriander
• Vegetable Korma $14.00
  • Mixed seasonal vegetables cooked In a rich Cashew nut based gravy with perfection
• Vegetable Jalfrezi $14.00
  • Mixed vegetables cooked with sweet and sour thick gravy
• Mushroom masala $15.00
  • Mushroom and green peas cooked with garlic in a chunky gravy
• Mushroom Do Pyaza $15.00
  • White button Mushrooms cooked with chunks of onion and tomatoes topped with ginger, garlic, spices and fresh coriander

 MAIN - NON VEGETARIAN

• Chicken/Lamb Pasanda $17.00
  • Choice of meat cooked in a rich almond based gravy with aromatic spices
• Butter Chicken $17.00
  • Most popular Indian dish in the world, Boneless chicken cooked In tender finished with tomato, cream butter sauce finished with a touch of fenugreek
• Chicken Tikka Masala $17.00
  • Boneless chicken cooked in a chunky tomato and onion gravy with a touch of cashew nut and cream
• Mango Chicken $17.00
  • Boneless chicken cooked In aromatic mango Sauce with touch of butter Sauce
• Chicken/Lamb Kadhal $17.00
  • Boneless chicken/lamb or prawn tempered with cumin and coriander seeds in thick gravy With Capsicum and onions
• Or Prawn $19.00
• Chicken/Lamb Madras $17.00
  • A dish derived from southern India, Boneless chicken or meat cooked In a gravy tempered with mustard seeds finished with coconut
• Chicken/Lamb Vindaloo $17.00
  • A hot dish cooked with ground spice paste with a touch of vinegar, capsicum
• Or Prawn $19.00
• Chicken/Lamb Saag $17.00
  • Choice of meat or prawn cooked In Spinach sauce with spices and dried fenugreek finished with a dash of cream
• Or Prawn $19.00
• Chicken/Lamb Korma $17.00
  • Tender pieces of chicken or meat cooked in a rich Cashew nut based gravy with perfection
• Chicken/Lamb Bhuna $17.00
  • Tender pieces of chicken or lamb cooked in a thick chunky onion and tomato gravy finished with sliced onions and capsicum
• Chicken/Lamb Do Pyaza $17.00
  • Choice of meal cooked with chunks of onion and tomatoes topped with ginger, garlic, spices and fresh coriander
• Or Prawn $19.00
• Chicken/Lamb Gosht $17.00
  • Tender pieces of meat sauteed in onions, garlic, ginger, fresh coriander and tomato, Then cooked with roasted poppy seeds and spices
• Lamb Rogan josh $17.00
  • Diced lamb pieces cooked with onion tomato and spices to a perfection
• Fish/Prawn Masala $19.00
  • Juicy prawns or fish cooked with in masala sauce to its perfection
• Fish Capsicum $19.00
  • Tender pieces of Fish in a special sauce cooked with spices and Capsicum chunks finished with fresh coriander
• Fish Malabari $19.00
  • Tender pieces of fish cooked with sliced onions and coconut cream with touch of lemon juice and fresh coriander
• All mains arc served with one portion of rice.
• Extra serving of rice $2.50

 DUM BIRYANI

• Vegetable Dum Biryani $14.00
  • Aromatic Basmati rice mixed with seasonal vegetables, herbs and spices in a sealed pot, cooked on a low heat to its perfection, Goes well with Raita
• Chicken/LambDum Biryani $17.00
  • Aromatic Basmati rice with choice of meat, sauteed with herbs and spices In a sealed pot, cooked on low heat to its perfection Goes well with Raita
• Or Prawn $19.00

 SIDE DISHES

• Poppadom (4pcs) $2.00
• Mix Pickle $2.00
• Mango Chutney $2.00
• Mint chutney $2.00
• Raita $3.50

 INDIAN BREADS

• Plain Naan $3.00
  • Bread made from refined flour baked in Tandoor
• Butter Naan $3.50
  • Soft moist buttered bread made from refined flour baked in Tandoor
• Tandoori Roll $3.00
  • Traditional Indian bread made from wholemeal flour baked in Tandoor
• Cheese Naan $3.50
  • Cheese stuffed naan made from refined flour
• Garlic Naan $3.50
  • Naan made from refined flour sprinkled with chopped garlic and baked in Tandoor
• Cheese and Garlic Naan $5.00
  • Naan bread stuffed with cheese and garlic baked in tandoor
• Keema Naan $5.00
  • Bread made from refined flour and stuffed with chopped land, spices and chopped onions
• Chicken Naan $5.00
  • Bread made from refined flour and stuffed with chopped chicken, spices and chopped onions
• Peshawari Naan $5.00
  • Naan made from refined flour stuffed with dry fruits
• Lachha Parantha $4.00
  • Bread made from wholemeal flour with layers
• Aloo Paratha $4.50
  • Wholemeal bread stuffed with potato, spices and chopped onions
• Onion Kulchas $4.50
  • Kucha made from refined flour stuffed with chopped onions and spices
• Paneer Kulcha $4.50
  • Kulcha made from refined flour stuffed with homemade cottage cheese and spices

71 Carters Road, Amberley 7410, New Zealand

Canterbury Restaurants

• Canterbury Indian Menus