Darkroom Bar in Christchurch Menu

Nearby Sample Menus

Marinated Moroccan lemon chicken $18.00
Andalauslan $15.00 per person
- Dolmades, falafel, North African roll, vegetables crudites, quince paste, roasted capsicum, olives, extra virgin olive oil and pomegranate
Sautéed Calamari with lemon, olives and fresh herbs $10.00
Pan-seared garlic King Prawns with lemon and harissa $15.00
Pavlova Roulade with Turkish delight $7.90
Simos $25.00 per person
- Chefs choice, with selection of dips and bread
Moroccan Salad with carrot & orange Med $7.50 Large $10.00
Preserved lemon chicken and olives $18.00

Homemade Beans $4.50
Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $22.50
- With hot smoked salmon
Raeward Platter $27.00
- (Ideal for sharing) Smoked Salmon, Prosciutto, Ham, Pickles, Homemade Chutney, Brie, Olive Oil, Balsamic and Toasted Bread
Spiced Curly Fries with Aioli & Tomato Sauce $10.00
Hot Smoked Salmon Stack $22.50
- Holy Smoke Salmon with Duchess Potato Cake, Bacon and Celery Salsa, Poached Egg and Horseradish Cream
Crispy Calamari $18.50
- Salt and Pepper Calamari with A Tahini and herb Remoulade and side salad
Children’s Munchbox $10.50
- A great “packed lunch” of fruit, ham and cheese toastie, yoghurt, homemade biscuit, dried fruit and a drink
BBQ Bacon Cheeseburger $22.50
- Homemade Beef Pattie with Lettuce, Tomato, Onion, Cheese, BBQ sauce, Streaky Bacon, served with Fries and Aioli

Takoyaki $8.00
- deep fried squid balls
Ise-ebi POA
- 500g whole fresh crayfish $market (check availability)
Okonomiyaki $12.00
- Your choice of chicken, beef, Seafood or a vegetarian Japanese Pizza
Double salmon $17.00
- salmon wushi wrapped with flamed grill salmon on the outside
Daikon $8.00
- pickled daikon roll
TEPPAN SEA SET $58.00
- otoshi, sashimi/tatsutage, salmon, white fish,, prawns, scallops, mussels & squid, miso shiru, gohan, fruits & ice cream, tea/coffee
Tori $19.00/ $32.00
- chicken tenderloin & seasonal vegetables tempura (entrée/main)
Shake $38.00
- akaroa salmon 200g

Pasta $8.00
- Spaghetti Napolitano with a twist; Panko crumb and parmesan crusted pasta bricks with saffron garlic mayonnaise
Smoked Salmon $9.00
- Hot smoked salmon croquettes, horseradish aioli, rocket and apple salad
Orange and Passionfruit Tart $9.00
- Crisp pastry filled with citrus curd, served with raspberry sorbet and macerated oranges
Seafood $9.00
- Fried crispy prawns on Skodalia, rocket salad Gogi Berry, citrus dressing
Mushroom $9.00
- Woodland mushroom tortilla with a root vegetable slaw
Risotto $18.00
- Pearl barley risotto finished with herb marinated feta and a mixed leaf salad
Chicken $22.00
- Prosciutto wrapped chicken breast, stuffed with rocket and pepperdews; warm broccoli, spinach, red onion salad
Beef $8.00
- Pastrami salad on shaved cucumber pickle with rye-crusted croutons

Chips (GF) $4.00
Tuatara lunch box $9.50
- Ham sandwich, fruit, raisins, biscuit, drink from the kids drink selection
Seafood chowder $10.50
Fish 'n' chips $18.50
- Beer battered gurnard with salad & fries
Wedges $9.50
Toasted bagel $10.00
- With grilled bacon, tomato and cream cheese
Gourmet sandwich poa
- See our blackboard for the daily special
Quiche $8.50
- Smoked salmon, spinach and cream cheese

-Combo $10.00
Aloo Gobi $7.50
- Chunks of potato, cauliflower & spices cooked in 'dryish' sauce garnished with coriander.
-Combo $10.00
-Combo $10.00
Shahi Paneer $7.50
- Homemade cheese cooked in creamy sauce with almond paste and spices, garnished with almonds and raisins.
Curry Time Platter $22.00
- Two pieces of each above item served with salad, mint and tamarind chutney.
Chicken Tikka (5 Pieces) $12.00
- Fresh boneless chicken marinated overnight in yoghurt, ginger and garlic - grilled in tandoor, served with mint sauce.
Dal - Black or Yellow Lentils $7.50
- Black' or 'Yellow' dal boiled in turmeric, ginger and garlic then fried with onions, tomatoes and spices.

Western bacon thickburger
- Chargrilled 100% Angus beef patty, bacon, two slices of cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun.
Honey mustard big chicken burger $8.90
- A crispy, lightly breaded chicken fillet, tomato, lettuce and honey mustard sauce on a seeded bun.
Jr. Dbl cheeseburger
- Two chargrilled beef patties with pickles, onion, american cheese, mustard and ketchup.
Hashrounds $2.50
- Crispy, poppable potato rounds.
California classic double cheeseburger
- Two chargrilled beef patties, two slices of cheese, 2 slices of cheese, lettuce, tomato and a Carl’s Jr. first - grilled onions.
Memphis chicken burger $10.90
- Pulled pork with a breaded chicken fillet, crispy onion straws, melting cheese and bbq sauce on a seeded bun.
-combo $5.00
-Combo $8.40

Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A
8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A