Darkroom Bar in Christchurch Menu

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Basil Pesto and Ricotta Bruschetta (3 pieces) $6.00
Garlic bread (herbs, garlic butter) $5.00
Nachos (corn chips, beans, cheese, sour cream) $9.00
Pizza (with a homemade tomato sauce base) $10.00
Margerita (cheese, basil leaves)
Italian (olives, salami, mushrooms )
Vege (spinach, olives, mushrooms )
Panini $8.00
Vege (Roasted pepper, Sundried tomato, Spinach with Basil Pesto)
Spinach & Ricotta (Caramelised Onion with Ricotta and Spinach)
Ham (Ham, Caramelised Onion and Basil Pesto)
Olive and Pepper (Olives and Roasted Pepper and homemade Tomato base)
Toastie $7.00
Cheese and onion (Multigrain bread, cheese, onion w/ tomato sauce)
Cheese and ham (Multigrain bread, cheese, ham w/ tomato sauce)
Cheese and tomato (Multigrain bread, cheese, tomato w/tomato sauce)

Nearby Sample Menus

Egg $1.50
Grilled Haloumi $1.50
- Regular $4.50
Chicken Mediterranean Salad $15.50
- Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
- +1 Large side $29.90
Veggie Pita $10.90
- Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo
- Creamy chip dip $2.50
- Large $6.50

Warm Boysenberry Cobbler $14.00
- with maple whipped mascarpone
Pork Crackling $10.00
- with apple sauce
Cured Pork Belly or Hot Smoked Salmon $19.00
- poached eggs, toasted Vienna, Hollandaise and spinach
Slow Roasted Lamb Salad $18.00
- tomato, red onion, kalamata olives, seasonal leaves, Feta, crispy tortilla, coriander & yoghurt dressing
Seafood $58.00
- smoked fish, crispy calamari, prawn wontons, mussels, garlic bread, crackers & sauces
Market Fish $28.00
- crusted coriander & lime OR beer battered - hand cut agrias, dressed seasonal leaves, house made tartare.
Handcut Chips $10.00
- with sour cream, tomato salsa
Slow Roasted Lamb Salad $18.00
- tomato, red onion, kalamata olives, seasonal leaves, feta, crispy tortilla, coriander & yoghurt dressing

Bamboo fungus and fish soup (Small/Medium/Large) $6.00/$25.00/$38.00
Steamed milky cheese bun $4.00
Deep fried chinese string mushrooms wrapped in fish fillet, drizzled with teriyaki sauce $25.00
Portuguese tart $5.00
Steamed mini shanghainese pork bun $4.00
Steamed scallops with garlic and rice vermicelli $30.00
Steamed bean sauce flavoured pork ribs $4.00
Crispy fried spring rolls $8.00

Potted Hot-Smoked Salmon $21
- with crispy capers, horseradish and bread
Terra Viva Vegetable Crisps $5.5
- spiced with terra viva spice
Croque Madame Baguette $15
- ham and swiss cheese baked with bechamel & fried eggs
Chocolate crackles $2
Eggs Royale $24
- with our own hot-smoked salmon, served on homemade english muffins with poached eggs and hollandaise
Eggs Benedict $24
- with streaky bacon, served on homemade english muffins with poached eggs and hollandaise
The French Dip $14
- grass fed braised beef with mozzarella grilled baguette served with jus
Crispy Calamari $24.5
- with a baby greek salad, burnt lemon and our amazing tzatziki

Gurnard Fillet $7.00
Mussels $1.00
Kumara Chips $4.80
Oysters (1/2 doz) $16.00
Meat Pattie $2.80
Fish $6.00
Hot Dog $2.80
Fish $2.80

BAIGAN BHARTA (SEASONAL) $18.00
- Eggplant roasted in Tandoor, then mashed and cooked with garlic, ginger and seasoned with herbs and spices. To request vegan, please ask for the duty manager.
MALAI KOFTA $18.00
- Grated cottage cheese and potato dumplings stuffed with cashew nuts and raisins, simmered in a creamy sauce.
TANDOORI CHICKEN FULL - TWO LEGS, ONE BREAST $24.00
- Tender spring chicken marinated in traditional Indian masala with fresh herbs and freshly ground spices and yoghurt, skewered and cooked in the Tandoor.
BOMBAY CHICKEN $21.00
- Diced chicken fillets cooked in a vegetable gravy with freshly ground herbs and spices, cream and fresh coriander.
MEAT BHUNA MASALA $22.00
- A dry dish. Lamb chunks stir fried with onion, ginger, garlic, herbs and spices, crushed tomatoes, fresh coriander and curry masala. To request dairy free, please ask for the duty manager.
KADAI PANEER $18.00
- Homemade cottage cheese cooked in a vegetable gravy with crushed onions, ginger, garlic and fresh coriander.
BANANA AND COCONUT $4.00
CORIANDER'S HOT PICKLE $4.00

Fried sesame chicken served with pita bread pockets $18.00
- Served with garlic yoghurt sauce & side fresh salad
- Smoked Salmon $19.50
GBC Gourmet Beef Burger $18.00
- With cheese, served with onion rings, chips
Kids Toasted Sandwich platter $11.50
- Served with small cup fruit salad, biscuit and marshmallow
- Spinach $16.50
Eggs on Toasts $8.50
- 2 slices of white or brown toasts with your choice of raspberry jam, marmalade, marmite, peanut butter, honey & butter
GBC Gourmet Chicken Burger $18.00
- With cheese and pineapple, served with onion rings, chips
Roast meal & ice cream sundae - GFA (Please ask) $15.00

Lemon chicken $20
Garlic Stir fried Pak Choi $12
King prawns with cashew nuts $21
Fresh tofu and vegetablees on rice $15
Deep fried Wontons 1 dozen $12
Teriyaki chicken on rice $15
Lamb with CK special sauce $21
Beef and black bean sauce on rice $15

Sweet & Sour Chicken $13.00
Pork foo young $12.00
Chicken Cashew Nuts on Rice $13.50
Pottles Fried Noodles $108.00
- 8-10 servings
Pottles Fried Rice $108.00
- 8-10 servings
Combination foo young $14.00
Pottles Fried Noodles $68.00
- 5-6 servings
Steak satay on rice $12.00

We have a delicious selection of slices, friands, cakes and cheesecakes with changing flavours each week.
Warm Lamb Fillet Salad $26.50
- With herb roasted pumpkin, caramelised walnuts, feta, red onion and rocket with a mint & honey dressing
Smoked Salmon $7.50
Omelette $20.50
- Smoked salmon, red onion with dill & lemon cream fraiche or Spinach, caramelised onion and feta. Served with a petite salad
Flatbread $18.50
- With pesto, cream cheese and parmesan, topped with tzatziki & sundried tomato tapenade
Duck Liver Parfait $18.00
- Brigettes house-made parfait and served with fig & apple chutney and grilled ciabatta
Croissant $14.00
- With ham and melted cheddar cheese or Rocket pesto, caramelised onion and brie
Fries $8.50
- Steak or waffle fries served with aioli

Pa Jeon (Green Onion Pancake) $ 19
- Savoury seafood pancake with prawn, squid and spring onion, mussels
Fried dumpling(V) $10
- Special Korean herb(scallion) & vegetables (8pcs)
Tang Su Yuk $ 25
- Lightly battered pork strips with fragrant hot sweet and sour sauce
Bulgogi Noodle $16
- Stir –fired noodle with marinated beef and vegetable cooked in a blast fried wok
Spicy kimchi and spring onion pancake Seafood $15
Bulgogi Ssam $ 13
- Bulgogi on Korean lettuces & herbs (6 pcs)
Bibimbap $18
- A choice of marinated beef, tofu, consisting of a hearty mixture of sticky rice, vegetables, egg and chili paste Beef or (V) Tofu
Kimchi Tofu Salad(V) $ 11

Hot cakes $13.00
- 3 hot cakes served with bacon, banana & maple syrup
Toasted Bagel $10.50
- with salmon & cream cheese
Extra special fillings each $1.50
- avocado, chicken, bacon, egg, mushroom
BBs Salmon $22.90
- 200g. salmon grilled to your liking served with prawns & garden salad.
French toast $13.00
- served with Bacon & grilled banana
Kids Toasted Bagel $6.00
- with cream cheese & jam
Nachos $9.00
- served with salsa, cheese, beans & sour cream
Burger & Chips $14.90
- Gourmet Beef patty with egg, cheese, lettuce, onion & tomato served with crispy chips

The pancake stack $16.00
- maple syrup & berries topped with mascarpone whipped cream
Seasonal green salad (gf) $8.00
Ceviche $15.00
- super fresh seafood, marinated in lemon & lime (gf)
Benedict Cortado $17.00
- poached free range eggs, tarragon mustard hollandaise, english muffin bacon — smoked salmon — mushroom
Vegetarian $18.00/ $25.00
- Capsicum, spinach, mushroom, pesto, red onion, tomato & cheese (Reg/ Large)
Churros $12.00
- crispy donuts with chocolate orange sauce
Pork belly taco $15.00
- crispy belly, black beans, avocado & lime
Churros $12.00
- crispy donuts with chocolate orange sauce

Pete´s pasta, bucatini, bacon, chilli, red pepper, red onion, garlic, napoli, cherry tomato, parmesan $24.00
Marinated pork ribeye, red pepper pesto $15.00
Sourdough flatbread, garlic butter, rosemary, parmesan $11.00
Bacon, chilli, red peppers, red onion, garlic, napoli, cherry tomatoes, mozzarella $24.00
Pancetta, fior di latte, free range egg, cracked pepper, parmesan $24.00
Sourdough flatbread, moroccan lamb shoulder, whipped feta, mint, coriander $17.00
Fries, garlic butter, parmesan, aioli, tomato sauce $11.00
Pork dumplings, sweet, hot and sour sauce, chilli oil $17.00

Eggs your way $15.00
- Poached, scrambled or fried on toast and served with crispy bacon.
Chicken Nuggets $10.00
- Six chicken nuggets with a handful of fries served with Tomato sauce & Aioli
Large Fries $8.00
Prawn Salad $21.00
- Tempura prawns with candied pecans, green apples, and salad greens finished off w blue cheese.
Eggs Benedict
- Poached eggs on our home made hash browns served w hollandaise & your choice of
Kids Slider $10.00
- Mini Burger with beef Pattie, lettuce, mozzarella cheese & tomato sauce served with fries
Pork Belly (GF) (DF) $20.00
- Charsui Mar slowly cooked pork belly on salad greens & rice
-Hot smoked Salmon $22.00