Available – Mon to Fri 10am – 4pm Saturday, Sunday & Public Holidays 9am – 4pm
Teriyaki Salmon Fillet $27.50
Grilled Succulent Salmon brushed with teriyaki sauce. Served on Asian chilli soft vermicelli noodles with sauteed bok choy green beans and peanuts. Accompanied with sesame soy sauce.
*Extra charge of $8 for an extra shank.
Beef, Bacon & BBQ Burger $15.00
Fresh Vienna bun, 200gm Beef Pattie, streaky bacon, lettuce, tomato and red onion. Served with chunky fries and chipotle aioli
Supreme Chicken $25.50
Char-grilled bacon wrapped chicken breast, served on potato gratin with garlic sautéed baby carrots, finished with creamy basil pesto sauce.
Cashew nut and herb stuffed chicken breast encased in filo pastry on parsnip and potato mash. Served with seasonal vegetables and sherry gravy.
Soup of the Day $12.00
With toasted bread.
Two Fried Eggs $4.00
Eye Fillet $36.00
Cooked to your liking on potato and parsnip mash with wilted spinach, crumbed stuffed Portobello mushroom and roasted shallots finished in red wine jus.
Cheesecake $10.00
Served with vanilla ice cream. Please ask your wait staff for today's flavour.
Teriyaki Beef Skewers $13.50
Beef skewers served with a fresh salad.
Becks Big Breakfast $19.50
Fried eggs, bacon, sausage, grilled tomatoes, mushrooms and hash brown. Served with toasted bread.