Darkroom Bar in Christchurch Menu

Create your own $18.20
- Feel free to create your own omelette from any 4 of the fillings above
Vegetarian $18.20
- Tomato, mushrooms, green onions & cheese.Large thin crepe, filled, rolled and served with two eggs any style, served with hashbrown
Corned beef hash / bacon / ham / sausages / grilled tomato / field mushrooms. (Full) $5.20
BBQ Texas burger $19.50
- Large, lean 175 gram ground beef patty topped with bacon, cheese, onion, tomato and pickles in a toasted bun with lettuce and our homemade BBQ sauce. Served with hashbrown and side salad.
Full Portion $18.20
- A Drexels legend with two soft poached eggs served on a toasted English muffin with Your choice of one of the following: Ham, bacon, salmon or spinach. Topped with our famous Hollandaise sauce and served with a crispy hashbrown. ...
Hashbrown $4.30
Bowl of homemade muesli and milk $8.50
Chicken, bacon, and pesto burger $18.90
- Tender strips of chicken with bacon, pesto, onion, tomato and pickles in a toasted bun with lettuce and mayonnaise. Served with hashbrown and side salad.

Chicken fettucine $18.00
- Chicken, mushroom and bacon, tossed through with basil pesto
Vegetarian salad $12.00
- Our chefs combo of hot treats, honey glazed carrots, spinach and beetroot with toasted pinenuts and feta bound in tarragon mayo
Market fresh fish $23.00
- Served with wasabi mash, oriental vege and chili lime prawns, topped with hollandaise sauce
Warm beef salad $12.00
- Sliced soy marinated beef on a tomato and cucumber salad with a mint and sesame dressing
Soup of the day $8.00
- Your wait staff will advise of today's flavour
Chicken on focaccia $12.00
- Lettuce, tomato and bacon topped with a pesto yoghurt dressing
Warm beef salad $16.00
- sliced soy marinated beef on a tomato and cucumber salad with a mint and sesame dressing
Eggs benedict $15.00
- With a choice of bacon or salmon

Garlic Pork Vegetable on Rice $9.00
Satay vegetable on Rice $8.00
Combination Fried Rice $9.00
Chicken Corn Soup $4.50
Chicken Foo Young $9.00
Beef Curry vegetable on Rice $9.00
Deep Fried Squid $8.00
Extra Ingredient (shrimp 12 pc) $4.00

Granola and Fruit Salad $14
- Our house baked maple granola served with a fresh fruit salad and a berry reduction
Luciano’s Bruschetta $16
- Toasted ciabatta with garden greens and Prosciutto, tomato, basil & mozzarella
Thyme & Garlic Mushrooms $3
Marlborough Smoked Salmon $6
Oven Roasted Tomato $3
Free Range Egg $2.5
Halloumi Salad $21
- Grilled halloumi with baby greens, avocado, heirloom tomatoes, herb shoots, toasted seeds, finished with a zesty balsamic lime dressing
Avocado (seasonal) $2.5

Chicken burger / Vegetarian (mushroom, cheese, pineapple, tomato) $5.50
Sweet and chill roast pork $13.00
Curry roll / Spring roll $2.60
Combination egg foo young $13.00
Chicken and corn soup $5.00
Chicken fried rice / Chicken fried noodles $10.50
Chcken egg foo young / Beef egg foo young / Roast pork egg foo young $12.00
Roast pork vegetable chow mein $11.00

Beer battered fries $8.00
-Add beef patty $3.00
Garlic chilli prawns $6.00
The spanish $16.00
- Chorizo, chicken, feta, red pepper & mushroom
The whitford's beef burger $18.50
- Prime angus beef patty, sliced tomato, burger greens & aioli in a toasted bun, served with fries
Moroccan pumpkin & maple walnut (GF / DF) $18.50
- Roasted pumpkin in a moroccan seasoning, served over salad greens with feta cheese, crunchy maple coated walnuts and finished with a balsamic glaze
Extra pizza toppings $2.50 each
- Ham / mushroom / tomato / pineapple / pesto / olives
Angus sirloin steak $27.50
- Grilled 200g sirloin steak cooked to perfection and served with any two sides and your choice of sauce

Plain Donut / Chocolate Donut / Jam Wrap $2.50
Fish Burger $5.00
- Battered hoki fillet, lettuce, onion and tartare sauce. Fish lovers, this is the burger for you!!!
Battered Red Cod / Battered Sole / Battered Blue Cod (Chatham Island) Please ask
Kumara Fries $3.50
Crumbed Vegetable Patties $2.50
- Mixture of chilli beans, tomato, potato, spring onion, corn and herbs. These are so delicious!
Ray Burger $7.00
- Double meat, cheese, bacon, egg, onion, lettuce & tomato sauce. It's Ray's favourite burger for a reason!
Meat Patties $2.50
- 100% beef mince, potato, onion & herbs. Legendary family favourite!!!
12 Fish Bites / 8 Potato Fritters / 2 Hotdogs / 2 Donuts / 2 Scoops of Chips $22.00

The Rookie $15
- Eggs bacon, hashbrown & toast (tomato optional)
Pancake $9
- served maple syrup, ice cream or cream
The Classic $9
- Eggs on toast with grilled tomato
Soup of the Day $10
Beef Burger $16
- beef, lettuce, tomato, beetroot, gherkins served with fries add extra – cheese, egg, pineapple $1 each bacon $2 each
Chicken nuggets & chips $9
Club Sandwich $15
- deluxe ham, lettuce, tomato, cheese & mayonnaise with fries
Chicken Tenderloins $16
- served with salad garnish, fries & sweet chilli sauce

For one $28.00
- A selection of different meat cuts: Beef, chorizo and chicken accompanied by your choice of 1 side and 1 sauce
Prime Rump 300 gr $21.00
- A lean cut that has lots of flavours, best served medium rare
Entraña 400 gr $26.00
- A particulary Flavoursome cutloved by Argentinians
Calamar $12.00
- Salt and pepper tender squid served with tartare sauce
1 Side and 1 Sauce of your choice
For two $51.00
- A selection of different meat cuts:Beef, chorizo, and chicken accompanied byyour choice of 2 sides and 2 sauces
Piña Asada $5.00
- Pineaple slices marinated in a mixture of rum with sugar, cinnamon and other spices and roasted on the grill
Papas Fritas $5.00
- French fries

- Add fries for an extra $3.00
Asian Basket $10.00
- Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
Toasted Sandwich $3.00
- Cheese and ham
Seafood Basket $10.00
- Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
Hot Dog & Fries $12.00
- Two hot dogs and fries served with tomato sauce
Basket of Fries $6.00
- Thick cut fries served with tomato sauce
- Cheese and onion

Ham and cheese pizza $9.50
Grilled chicken salad GF $19.50
- Gourmet lettuce with tomatoes, orange segments, diced brie, toasted cashew and raspberry vinaigrette
Open steak sandwich (on request) GF $20.50
- Grilled 150g sirloin steak with lettuce, tomatoes, onion marmalade and aioli served on a garlic batard with garden salad and fries
Canterburry lamb rump GF $30.00
- Oven roasted lamb rump with kumara and potato dauphinoise, spinach puree, semidried vine tomatoes and red currant jus
Sticky beef brisket (warm) GF $15.00
- Braised beef brisket served with gremolata
Breads and dips (warm) $10.00
- Warmed breads with housemade seasonal dips
Crispy polenta (fried) GF $10.00
- Served with rocket, shaved parmesan and aioli
Chicken wings (fried) $14.00
- Fried chicken wings tossed in homemade hot sauce

Kadhai paneer $14.50
- Paneer sauteed with thick cut pieces of onion, capsicum, cooked in onion gravy and spices with a dash of cream.
Butter prawn/butter chicken
- Marinated prawn/chicken fillets roasted in the tandoor oven and cooked in a creamy tomato gravy.
Bhuna chicken/lamb/beef/prawn
- Choice of your meat cooked with tomato, onions, fresh herbs, garam masala, ginger, garlic and spices.
Lamb biryani $16.99
Panner tikka mashala $14.50
- Homemade cottage cheese cooked with creamy tomato, onion, capsicum and spices.
Kadai chicken/lamb/beef/prawn/fish
- Choice of your meat sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices with a dash of cream.
Chilly prawn $17.99
Mushroom matter/Paneer mushroom $14.50
- Mushroom & peas cooked with onion tomato herbs and spices.

Braised Lamb Shank 1 Shank $20 2 Shanks $27
- Rosemary & red currant slow roasted lamb shank resting on a bed of mashed potato & roasted vegetables
Gluten Free Options $2.00
Soup of the Day $10
- Served with lightly toasted fresh bread. Ask our staff for today's flavour
Chunky Roasted Vegetable Salad $16
- Lightly tossed through salad leaves served with honey mustard dressing & a balsamic drizzle
Caesar Salad $16.50 Add chicken $5
- Traditional Caesar with cos lettuce, parmesan, croutons, streaky bacon, soft poached egg & caesar dressing . Finished with anchovies
Thai Beef Salad $19
- Coriander, ginger & lime marinated beef served on a bed of greens, topped with crispy noodles
Honey Mustard Chicked $24
- Pan fried chicken breast, coated with honey mustard sauce, served with cranberry salsa , fries & salad
Vegetable Korma $24
- Field mushrooms & red pepper korma served on jasmine rice & poppadum

Sweet & sour pork $18.00
Pan fried noodles with shredded pork topping $18.00
Steamed chinese BBQ pork buns $7.00
- 3 pcs
Mixed vegetables with garlic or oyster sauce $14.00
Prawn crackers $4.00
Seafood & scrambled egg fried noodles/ Ho fun/ rice noodles $19.00
Egg foo young with assorted seafood $25.00
Ma Po tofu with pork mince $18.00

All of our eggs are free range and laid in Springfield Canterbury
Tomato, avocado and poached egg with slow roasted tomato, cherry tomatoes, olive cheeks and ricotta served on toast $15.00
Tuck-ln breakfast with two poached eggs, grilled bacon, homemade hash cakes, local mushrooms, tomato salsa and hollandaise $17.00
Slow cooked Canterbury lamb with Down South vegetables mash and jus $20.00
Steak sandwich with onion jam, crispy bacon wild roquette, hollandaise and fries $17.00
Available until 2:30pm
Soft salad leaves with pickled radish cucumber, red onion sprouts toasted pumpkin seeds $5.00
Fresh fruit salad with toasted granola and yogurt $5.50

Darkroom Bar in Christchurch Menu

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Darkroom Bar

Canterbury > Christchurch > Darkroom Bar

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336 Saint Asaph Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

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