Darkroom Bar in Christchurch Menu

MENU MENU
  • Basil Pesto and Ricotta Bruschetta (3 pieces) $6.00
  • Garlic bread (herbs, garlic butter) $5.00
  • Nachos (corn chips, beans, cheese, sour cream) $9.00
  • Pizza ​(with a homemade tomato sauce base) $10.00
  • Margerita (cheese, basil leaves)
  • Italian (olives, salami, mushrooms )
  • Vege (spinach, olives, mushrooms )
  • Panini $8.00
  • Vege (Roasted pepper, Sundried tomato, Spinach with Basil Pesto)
  • Spinach & Ricotta (Caramelised Onion with Ricotta and Spinach)
  • Ham (Ham, Caramelised Onion and Basil Pesto)
  • Olive and Pepper (Olives and Roasted Pepper and homemade Tomato base)
  • Toastie $7.00
  • Cheese and onion (Multigrain bread, cheese, onion w/ tomato sauce)
  • Cheese and ham (Multigrain bread, cheese, ham w/ tomato sauce)
  • Cheese and tomato (Multigrain bread, cheese, tomato w/tomato sauce)

Nearby Sample Menus

  • Meat Patty, Bacon $1.00
  • Corn Nuggets (6)
  • Chilli sauce, Chow Chow, Onion, Tomato $0.50
  • Kumara Chips
  • Hoki $4.30
  • Cheese, Egg, Pineapple, Mushroom $0.70
  • Pure Paua patty $4.90
  • BBQ Beef & Bacon Burger $5.00
    • 2 pieces Bacon, 2 pieces Cheese, Beef patty, Lettuce, BBQ suace
  • Hot & Sour Pork Leg $10.50
    • Pork leg pieces cooked in hot and sour soup with tofu and a boiled egg served with rice
  • Curry Laksa (Curry Noodle Soup) $9.50
    • Boiled egg noodles and rice vermicelli with chicken, squid, green beans and carrots in coconut curry soup
  • Mapo Tofu $10.50
    • Diced fresh tofu cooked with pork, mushrooms, carrots and peas in spicy sauce served with rice
  • Chicken Fried Rice $9.00
  • Seafood Fried Noodle $11.00
  • Choice of Sauces N/A
    • Oyster Sauce/ Ginger Sauce/ Garlic Sauce/ Black Bean Sauce/ Sweet & Sour Sauce/ Chilli Sauce/ Satay Sauce/ Coconut Curry
  • Vegetables with Cashewnuts $11.00
    • stir fried with your choice of sauce
  • Tom Yam Noodle Soup $9.50
    • Boiled egg noodles and rice vermicelli with chicken and vegetables served in Thai style spicy sour soup
  • Misceo Caesar Salad $25.00
    • Add chicken tenderloins
  • Buttermilk Pancakes $16.00
    • with maple syrup, cream & caramelised banana
  • Build Your Own Breakfast $10.00
    • Choice of sourdough or rye bread with two eggs your way
  • Salad greens with a sweet shallot vinaigrette $6.50
  • Slow roasted tomatoes $5.00
  • Eggs Benedict $20.00
    • Akaroa salmon
  • Soup of the Day POA
    • See the black board, served with warm specialty bread
  • Greek Lamb Salad $22.00
    • On cucumber, olives, preserved lemons, cherry tomatoes, toasted pine nuts with a feta & olive oil dressing
  • Chef's Weekly Special N/A
    • Please see the blackboard behind the bar
  • Southern Style Fried Chicken $14
    • Served with Sriracha and yoghurt dipping sauces.
  • Venison Sliders $15
    • In a fresh toasted ciabatta with blue cheese sauce, beetroot, mesclun and horopito relish.
  • Vegetarian Sliders $13
    • House made spicy black bean patties, red onion, haloumi, sweet pickle and chipotle mayo.
  • Fresh Volstead Salsa $3
  • Pulled Pork Sliders $14
    • In a fresh toasted ciabatta with sweet chilli, sauerkraut and mayo.
  • Fries with Chipotle Mayo $9
  • Spicy Tortilla Chips and Volstead Salsa $11
  • Fries (GF) $6.00
    • With aioli
  • Seafood Chowder $12.50
    • With artisan soup roll
  • Caesar Salad $15.50
    • (GF available) Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional)(Add Chicken $4.00)
  • Beer Battered Fish of the Day $15.50
    • With fries, chop salad and house made tartare sauce
  • Roast of the Day $15.00
    • (GF available) Ask your server about today’s roast
  • Jacket potatoes (GF) $8.00
    • With sour cream, tomato relish and chilli salt
  • Steak Sandwich $17.50
    • 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
  • Quinoa Falafel Wrap $15.50
    • With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
  • Sticky Pork Ribs with Salad and Fries $18.50
  • Chicken, Spinach, Pine nut, and Pesto
  • Salmon, Rocket, Dill, and Cream Cheese
  • Fried Eggs $2.00
  • Chicken Parmigana with Napoli Sauce, Olives, Ham and Parmesan, and Green Salad $18.5
  • Blue Cheese, Cos lettuce, Onion Rings, Mushrooms, and Aioli $10.00
  • Smoked Pulled Pork with Cheese and Coleslaw $10.00
  • -Add Fries $4.00
  • Extra Fillings $1.00
  • Tomato $3.40
  • Cheese $2.50
  • Chicken $4.40
  • Giant $7.00
  • Pineapple $3.40
  • Vegetarian $4.40
  • Double Meat $4.00
  • Buffalo Wings $14
    • Blue Cheese Dip, Celery, Carrots
  • BBQ Wings $14
    • Buttermilk Ranch, Celery, Carrots
  • Three Cheese Mac $15
    • Smoked Bacon Crumb (Vego available)
  • Chicken Broccoli Salad $15
    • Smoked Chicken Thigh, Broccoli, Buckwheat, Smoked Almond, Chilli, Cranberry, Lemon
  • Double Barrel Hoagie $15
    • Smoked Pulled Pork, Smoked Chicken, Red Cabbage Slaw, Onion Rings, BBQ Sauce
  • Frickles $10
    • Deep Fried Pickles, Buttermilk Ranch
  • Wakanui Beef Brisket $20
    • Crispy Potato, BBQ Sauce
  • Smores $12
    • Toasted Marshmallow, Graham Cracker, Chocolate
  • Green Salad $ 4.00
  • Bar Snack Menu
    • Take a look at the Bar Snack Menu for lighter options like Fries, Wedges, Toasted Sandwiches.
  • Chicken
    • Sweet Thai Chilli, Cheese, Lettuce, Tomato, Beetroot & Aioli. Served with Fries.
  • Served without fries $9.00
  • Deep Fried Fish
    • Tartare, Cheese, Lettuce, Tomato, Beetroot and Aioli. Served with Fries.
  • Waimairi Beach Fish & Chips $ 10.00
    • Beer Battered Fried Fillets & Chips. Served with a side Salad.
  • Quick Breakfast $8.00
    • French Toast served with Bacon and drizzled in Maple Syrup, dusted with Icing Sugar & Cinnamon
  • Sausages (2) $ 1.50
  • Boiled Chicken Giblets with Spices $8.00
  • Chef's Special Pancake with Spring Onion $2.00
  • Stewed Beef Shank with Five Spice & Soy Sauce $12.00
  • Sliced Pork Shank with Soy Sauce $12.00
  • Egg Jianbing with Fried Crispy Piece $5.00
  • Seaweed Salad with Soy Sauce $5.00
  • Noodle Meal $3.00
    • add 3 side dishes and a drink to your noodle order
  • Homemade Noodles with Tianjing Style Gravy $10.00
  • Chicken & Vegetables $11.00
  • Sweet & Sour Pork $11.00
  • Crab Meat & Shark Fin's Soup $6.50
  • King Prawns with Satay Sauce $12.00
  • Chicken and Sweet Corn Soup $5.00
  • Squid with Black Bean Sauce $11.00
  • Salted Peppered Pork (Spicy) $11.00
  • Chicken Egg Foo Young $10.00
  • Teriyaki Chicken Rice
    • Tender grilled chicken with Teriyaki flavoured served on a bed of lettuce & rice
  • Buta Don (Spicy pork) $10.50
    • Sliced and seasoned pork & vegetables roasted with sweet & hot sauce served on rice
  • -Add slice of cheese $0.50
  • Curry UDON $10.50
    • Beef curry on japanese noodles (UDON) in light soy flaovured soup
  • - snack: $9.00
  • - reg: $10.00
  • Kebab Sandwich $6.00
    • Choice of Chicken, lamb or mix meat
  • Ramen (hot & Spicy Noodle)
  • Vegetarian fried noodles with soy sauce $15.00
  • Steamed chinese BBQ pork buns $7.00
    • 3 pcs
  • Spiced fried chicken nibbles $8.00
    • 6pcs
  • Seasonal greens with garlic or oyster $14.00
  • Deep fried pork wontons $7.00
    • 5pcs
  • Pan fried noodles with shredded pork topping $18.00
  • Prawns with cashew nuts $25.00
  • Seasonal greens with tofu $15.00
  • Fresh Fruit Salad $10.80
  • Pasta $18.80
    • with tomato basil pesto sauce
  • Geschnetzeltes and Roesti $28.80
    • Sliced Pork in a cream and wine sauce
  • Pasta $22.80
    • with smoked chicken in a cream and wine sauce
  • B L T Sandwich $17.80
    • Bacon, Lettuce, Tomato
  • Omelette (2 fillings) $15.50
    • Ham, Tomato, Cheese, Mushrooms, Onion
  • Steak Sandwich (Sirloin) $19.80
  • Entrecote Cafe de Paris $30.80
    • Sirloin steak with herb and garlic butter
  • 1 CHICKEN + 2x FRIES $19.50
  • SMALL $6.50
  • CHICKEN BREAST FILLET $4.90
  • QUARTER CHICKEN $4.80
  • 1/4 CHICKEN $9.30
  • 1/4 CHICKEN + FRIES $7.30
  • HAWAIIAN $5.80
  • CHICKEN BREAST $6.80
Darkroom Bar

Darkroom Bar

location

Address

336 Saint Asaph Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

039742425

email

Email

None

clock

Opened hours

5 PM to 12 Midnight (Tue-Wed), 5 PM to 1 AM (Thu), 5 PM to 3 AM (Fri-Sat), Mon & Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Pizza

features

Features

Vegan Options ,  Cheap Eats ,  Bar ,  Group Meal ,  Seating ,  No Takeaway ,  Free Wifi ,  Desserts and Bakes ,  Dinner ,  Full Bar

Location
336 Saint Asaph Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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