Darkroom Bar in Christchurch Menu

Nearby Sample Menus

Salmon Benedict $19
- Poached egg, salmon, spinach, dried shallots, hollandaise on Turkish
Big House $21.9
- Hungarian sausage, bacon, potato rosti, poached eggs, mushrooms, roasted tomato + side of Chutney
Vege Stack $17.9
- Zucchini mint pea fritters, salad greens, Beetroot chutney, sriracha chilli + 5 seed mix
Muesli $11.5
- w/ Seasonal fruit, candied citrus + yoghurt
Seasonal fruit $3.5
French Toast $16.9
- Brioche French toast w espresso mascarpone, maple syrup, toasted nuts + dried raspberries
Bagels $6.9
- Jam + Cream cheese
Eggs $4

Babe $14.50
- Looks good on paper and tastes even better- a great combination of Crumbed Chicken Breast, Salad, Bacon, Pineapple and Cheese with Aioli and Velvet Relish.
Mini Animal Rights $9.90
- 1/2 size Kumara & Coriander Pattie, Salad, Yoghurt Sauce, Aioli & Velvet Relish.
Pineapple, Mango or Beetroot $1
Animal Rights $12.50
- We believe this is the most versatile vege burger in town. It’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, Aioli and Velvet Relish. Also available with a mushroom or falafel pattie.
Homegrown $10.90
- All that is good about this country can be found in the Homegrown. Lamb, Salad, a choice of Beetroot & Horopito Chutney or a Minty Yoghurt Sauce, Aioli & Velvet Relish.
Gluten Free Bun $2.5
Cheese $2
Wedges $8.5

Side n/a
- Fries, Vegetables, Roasted Potatoes, Salad, Garlic Mash, Izone Slaw
Hotcakes $15.50
- Berry compote and fresh cream or yoghurt
Thai beef salad $20.00
- Strips of beef, spring onion, roasted cashews, tomato, sesame seed and fresh salad greens, all tossed with a sweet chilli dressing, topped with crispy noodles
Soup of the day $14.50
- Ask your waitperson
Custom grill $18.50/$23.50/$30.00/$29.50/$36.00
- The world’s top selling Stonegrill. Any combination of Angus beef, succulent chicken, tender lamb and pork filled. Served with red wine jus (Duo-1 slide/Trio-1 side/Trio-2 sides/Quattro-1 side/Quattro-2 sides)
Vegetarian pasta $21.00
- Ask your waitperson
Kids mac 'n' cheese $11.50
- Macaroni in the cheesiest of sauces topped with more cheese
The vego $19.50/$22.50
- A selection of seasonal vegetables, served with creamy mushroom sauce (1 side/2 sides)

Vegetarian
- Grilled capsicum and red onion, fresh guacamole and black beans
Consume, and listen to your taste buds sing like there’s a Mariachi band in your mouth
Melted queso
Pork Carnitas
- marinated in our signature smoked chipotle adobo and juniper sauce and braised overnight
Tacos $12.90
- 3 hard tacos
Cheese
Chiken
- marinated in pepe's authentic smoked chipotle adobo sauce and grilled to perfection
-Corn chips $3.50

Pork & Prawn Shumai 4pc $12.00
Steamed Custard Bun 3pc $10.00
Dozen Matter $10.00 / $18.00
Pork Belly w/ Cucumber, Coriander, Pickled Ginger Onion and Sticky Hoisin Sauce $10.00
Steamed Asian Greens w/ Fried Shallots & Ginger Chilli Soy $6.00
PSDB Signature Xiaolongbao 5pc $12.00
Pork ‘n’ Garlic Chive Dumpling $10.00 / $18.00
Beijing Duck w/ Cucumber, Spring Onion and Sticky Hoisin Sauce $10.00

FRESH SALMON (6 pc/ 8 pc) $7.00/$8.50
TUNA CALIFORNIA ROLL $7.00
- with salmon
CRISPY CHICKEN ON RICE (regular/large) $5.50/$8.00
TERIYAKI CHICKEN BOWL
- teriyaki chicken shreds, cabbage, cucumber, avocado, hot chilli or mayonnaise or sweet chilli
BEEF BOWL
- marinated beef, cabbage, hot chilli or mayonnaise
CHICKEN AND FRESH SALMON (6 pc/ 8 pc) $6.50/$8.00
CHICKEN UDONG $10.50
VEGETARIAN (regular/large) $4.00/$5.00

Breakfast $19.00
- Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
Egg Benedict $15.00
- Comes with english muffin, two poached eggs, two bacon and salad.
Extra fillings $0.50
Waffle $14.00
- Comes with rich syrup with banana and ice cream on top.
Soup (Pumpkin or Mushroom) $11.00
- Comes with a piece of toast (may vary according to season)
Pancake $11.00
- 2 pancakes with butter and maple syrup.
Toastie $5.50
- Choose any two fillings (cheese, ham, tomato, pineapple, onion)

Vegetable Samosa (2 Pieces) $5.00
- Triangular pastry stuffed with mashed potatoes,peas and cumin seeds fried to golden brown, served with tamarind chutney.
-Combo $10.00
Aloo Gobi $7.50
- Chunks of potato, cauliflower & spices cooked in 'dryish' sauce garnished with coriander.
Curry Time Platter $22.00
- Two pieces of each above item served with salad, mint and tamarind chutney.
Vegetable Biryani $10.00
- Curried flavoured rice cooked with an assortment of vegetables, garnished with almonds, raisins and coriander.
-Combo $10.00
Vegetable Korma $7.50
- Mixed vegetables cooked in creamy, cashew nut based sauce, garnished with almonds and raisins.
Chicken Tikka (5 Pieces) $12.00
- Fresh boneless chicken marinated overnight in yoghurt, ginger and garlic - grilled in tandoor, served with mint sauce.