Darkroom Bar in Christchurch Menu

MENU MENU
  • Basil Pesto and Ricotta Bruschetta (3 pieces) $6.00
  • Garlic bread (herbs, garlic butter) $5.00
  • Nachos (corn chips, beans, cheese, sour cream) $9.00
  • Pizza ​(with a homemade tomato sauce base) $10.00
  • Margerita (cheese, basil leaves)
  • Italian (olives, salami, mushrooms )
  • Vege (spinach, olives, mushrooms )
  • Panini $8.00
  • Vege (Roasted pepper, Sundried tomato, Spinach with Basil Pesto)
  • Spinach & Ricotta (Caramelised Onion with Ricotta and Spinach)
  • Ham (Ham, Caramelised Onion and Basil Pesto)
  • Olive and Pepper (Olives and Roasted Pepper and homemade Tomato base)
  • Toastie $7.00
  • Cheese and onion (Multigrain bread, cheese, onion w/ tomato sauce)
  • Cheese and ham (Multigrain bread, cheese, ham w/ tomato sauce)
  • Cheese and tomato (Multigrain bread, cheese, tomato w/tomato sauce)

Nearby Sample Menus

  • Flat Bread $13.50
    • Basil pesto and cream cheese
  • Lamb Skewers
    • Rosemary and paprika dusted NZ lamb served with fire roasted peppers, green salad, golden fries and mint yogurt
  • Turf
    • 200g Angus rump served with golden fries, green salad and peppercorn jus
  • Corn Chips and Guacamole $10.00
  • 1 doz $24.90
  • Green salad $4.50
  • one piece $19.90
  • Bacon $5.50
  • Banana boat $6.50
    • banana with 2 scoops of ice cream
  • Satay chicken $18.00
  • Barbeque pork rice vermicelli soup $13.00
  • Teriyaki flavoured crispy chicken wings $20.00
  • Barbeque pork and prawn fried rice $15.00
  • Seasoned cucumber salad, served cold $8.00
  • Lettuce sauteed with oyster sauce $18.00
  • Savoury pancake $4.00
  • Crispy Bacon $4.00
  • Field Mushrooms $3.50
  • All meals can be made Gluten Free (except Granola). Kids size meals available from $8.50.
  • Black Pudding $4.00
  • Creamy Mushroom Stack $15.00
    • With potato rosti, sautéed baby spinach and a poached egg
  • Two Eggs $4.00
  • Black Betty's Big Breakfast $21.50
    • Two eggs, streaky bacon, breakfast sausages, potato layer cake, roasted herb tomato and field mushrooms served with toast.
  • “Desayuno de Mexico” $19.50
    • Spicy Mexican beans topped with a poached egg, served with avocado smash, homemade salsa, roast mushrooms, fried tortillas and a chipotle sour cream. (Vegan option available for $17.50)
  • BEEF SKEWERS $9.50
    • Beef skewers with old English mustard butter
  • CRUMBED MOZZARELLA STICKS $7.00
    • Served with plum aioli
  • CHICKEN FILO BITES $8.00
    • Chicken, bacon and basil filo bites
  • CHICKEN WINGS $14.00
    • Smokey BBQ Wings, served with side salad
  • CRANFORD CHICKEN BREAST $29.00
    • Poached chicken breast stuffed with basil served with gourmet potatoes baby carrots and roast capsicum sauce
  • THAI BEEF SALAD $17.00
    • Served with mesclun, fresh mint, cherry tomatoes, red onions and our house dressing
  • BANGERS AND MASH $25.00
    • Venison & Merlot sausages served with baby carrots and a rich onion gravy
  • PRAWN TWISTERS $9.00
    • Served with sweet chilli
  • Marlborough Mussels** $33.00
    • Steamed in a creamy garlic stock and served with a big wedge of toasted garlic bread.
  • Crispy Chicken Nibbles $15.50
    • Chicken wings served with honey mustard, hot and spicy and BBQ bourbon dipping sauces.
  • Fries $4.50
  • Rattray Beef Burger $23.00
    • Our beef patty served in a big bun with cheese, lettuce, tomato, beetroot, BBQ sauce and aïoli. Served with a side of fries.
  • Speight's Fish and Chips $15.00
    • Beer battered market fish served with fries, salad and a housemade tartare sauce.
  • Pacifically Speaking POA
    • Freshly caught fish fillets cooked according to the whim of the chef. Please ask you wait staff for today's catch.
  • Kakanui Calamari** $16.50
    • Fried golden then tossed in our homemade salt & pepper seasoning, served with chilli lime aïoli and salad greens.
  • Castle Street Chicken Parcel $25 Sm / $36 Med
    • Chicken bound with apricots, walnuts and brie wrapped in a filo case, baked golden and served with roasted potatoes and cranberry glaze.
  • Saturday 7:30am - 2pm
  • -Vic'S Platter $22.00
    • Breads, spreads and cheeses
  • Sweet Pancakes $15.00
    • With banana, yoghurt, cinnamon, fruit and maple syrup
  • Vegemite / Peanut Butter $0.50
  • Ham / Salami $4.20
  • Paninis
  • -Teriyaki Free Range Chicken With Red Peppers And Mayo $14.00
  • Pesto / Relish / Mayo / Hummus / Tapenade / Hollandaise / Cream Cheese $3.00
  • Yum Tao Hu Thod Krob $18.50
    • Thai salad made with crisp chunks of fried tofu, chilli, mint, coriander and fresh lime juice
  • Pork Spare Ribs $9.50
    • Sweet and tender deep fried pork spare ribs with chef's special sauce
  • Chicken Tom-Yum $11.00
    • Traditional hot and sour soup with lemongrass, kaffir lime leaves and fresh coriander
  • Mixed Entree Platter (min for 2 people) $15.00
    • A Combination of Thai Fish Cakes, Chicken Satays, Spring Rolls and Money Bags
  • Garlic and Pepper Fish $20.50
    • Deep fried fillets of fish stir fried with garlic and pepper topped with fresh coriander
  • Pad Met Mamuang $18.50
    • Stir fried chicken with cashew nuts, dried toasted chilli, onion and pineapple
  • Seafood Red Curry $20.50
    • Assorted seafood with red curry and vegetables and topped with kaffir lime leaves, fresh chilli and basil
  • Yum Thai (Vegetarian Salad) $16.50
    • Fresh vegetables with peanut sauce and mayonnaise, topped with boiled eggs and deep fried tofu
  • Large $24.00
  • Lotus Seed Red Dates Soup $6 Single / $12 Double
  • Large $24.00
  • Hong Kong Fried Noodle $10 Reg / $15 Lge
  • Fried Spring Rolls $4.50
  • Hotplate Sesame Mushroom with Bean Sprouts and Vegetables $15 Reg / $22.50 Lge
  • Hotplate Sesame Ginger Delight $16 Small / $24 Large
    • Sliced lean bean curd with ginger and sesame oil on steamy hotplate
  • Herbal Ramen Soup $10 Reg / $15 Lge
  • Eggs on Toast $9.90
    • Two Organic Eggs Cooked any way on Toast
  • Add Small Fries to Any Sandwich $3.90
  • New Season Asparagus $15.90
    • New Season Asparagus, Soft Parmesan Polenta, Poached Egg & Crisp Kale
  • Today's Soup in a Bowl with Hucks Beer Bread & Butter $12.00
  • Denver Omelette $15.90
    • Three Organic Eggs, Bacon, Ham & Peppers
  • Toast & Mrs. Hucks Preserves $6.90
  • Salmon Gravlax, Salad Greens & Horseradish Cream Sandwich on Hucks Beer Bread $15.90
  • Porridge $10.90
    • Stewed Plums, Brown Sugar, Pouring Cream
  • Hawaiian $5.80
  • Cheese and Pineapple $5.00
  • Works Burguer $6.50
  • Bacon $4.00
  • Sole Fillet $5.00
  • Bacon and Egg $5.00
  • Vegetarian $4.50
  • Tarakihi $5.00
  • - Ham & Cheese
  • Sausage Rolls $3.50
  • Mixed Platter (For 2) $11.00
    • Chicken Nuggets, Fish, Mini Hotdog, Spring rolls, Samosas, Onion Rings, served with chips & tomato sauce
  • Basket of Wedges $8.00
    • Served with sour cream
  • Pies $4.00
    • Steak, Mince & Cheese
  • Vegetarian Snack $8.00
    • Spring rolls, Samosas, Onion Rings, served with chips & sweet chilli sauce
  • - Ham, Cheese & Onion
  • Basket of Chips $6.50
    • Served with tomato sauce
  • Spring Roll $2.60
  • Mussels each $0.70
  • Hawaiian Burger $5.00
  • Squid Ring 12 for $9.00
  • Chocolate Donut $2.10
  • Chlcken & Cheese8Bacon Patty $3.00
  • Scallop each $1.40
  • Deep Fried Moro Bar each $2.50
  • Jalapenos N/A
  • Natural Swiss N/A
  • Hot Chilli N/A
  • Roasted Garlic N/A
  • White Chip Macadamia N/A
  • Beetroot N/A
  • Herb & Garlic Toasties N/A
  • Three Pepper Chicken N/A
  • Breads and Dips $13.00
    • with pesto, hummus and olive tapenade
  • Crispy Chicken Wings $9.00
    • with chipotle dip and pineapple relish
  • HAWAIIAN Ham, pineapple and mozzarella cheese $23.00
  • CHICKEN, CRANBERRY & BRIE Baby spinach, chicken breast and brie with cranberry sauce $25.00
  • Mushroom Arancini (3pcs) $9.50
    • with puttanesca sauce
  • MEAT LOVERS Beef, ham, chorizo and bacon with BBQ sauce $25.00
  • CAESAR SALAD Crispy bacon, a soft poached egg, parmesan, crunchy croûtons and a creamy Caesar dressing $17.00
  • Spicy Wedges $9.00
    • with sour cream and chilli sauce
  • Quiche $12
    • In house made quiche with side salad
  • Pasta $12
    • Pasta of the Day
  • Open BLT Sandwich $12
    • Bacon, lettuce, tomato, aioli, side of chips
  • Open Grilled Chicken Sandwich $16
    • Lettuce, tomato, Moroccan grilled chicken, avocado, salsa, minted yoghurt dressing
  • Open Steak Sandwich $16
    • Porterhouse steak, aioli, mushroom, caramelised onion, tomato, lettuce, fried egg, side of chips
  • Pork Belly Salad $16
    • Roasted vegetables, caramelised apple, fennel, salad leaves, Asian style dressing
  • Roast Vegetable Salad $12
    • Roasted vegetables, salad leaves, honey mustard dressing
  • Salmon Fillet $16
    • Asparagus wrapped in bacon, mint & butter potoatoes, roasted tomato, hollandaise sauce
Darkroom Bar

Darkroom Bar

location

Address

336 Saint Asaph Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

039742425

email

Email

None

clock

Opened hours

5 PM to 12 Midnight (Tue-Wed), 5 PM to 1 AM (Thu), 5 PM to 3 AM (Fri-Sat), Mon & Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Pizza

features

Features

Vegan Options ,  Cheap Eats ,  Bar ,  Group Meal ,  Seating ,  No Takeaway ,  Free Wifi ,  Desserts and Bakes ,  Dinner ,  Full Bar

Location
336 Saint Asaph Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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