De Spa Chocolatier in Christchurch Menu

De Spa Chocolatier in Christchurch has no menu available, but can choose from many other options such as Al Funghi or Apricot Chicken from Spagalimis Italian Pizzeria. The Caffeine Laboratory offers many options including Toast with Spreads and Eggs Your Way. Strange & Co. includes a wide range like Black-Eyed Pea Falafel or Pulled Pork Shoulder. Garlic Crostini and Pulled Pork from . Fiddlesticks Restaurant & Bar offers Boatsheds Cafe and Soup of the Day.

Nearby Sample Menus

  • HOUSE DOUGHNUTS $12.00
    • passionfruit curd / mango sorbet / pistachios
  • CLOUDY BAY CLAMS $18.00
    • chorizo / smoked tomato sauce / saffron aioli / lemon / herbs / grilled sourdough
  • THAI STYLED HOT DOG $24.00
    • pork belly, sausage / pickles / roast peanuts / slaw / sariacha / mayo / pretzel roll
  • ORANGE CREME BRULEE $12.00
    • biscotti
  • CRISPY HALF DUCK $38.00
    • coconut rice / greens / tamarind caramel sauce / pickled red cabbage
  • SICHUAN SQUID $18.00
    • green papaya slaw / pickled chilli / crispy shallots / palm sugar lime dressing
  • CHILLI CHICKEN WINGS $18.00
    • hot sauce beer glaze / blue cheese / ranch dressing / slaw
  • BLUE CHEESE SALAD $22.00
    • roast and pickled beets / Parma ham / cider poached pears / walnuts / arugula
  • Sausage $4.5
  • Fish Cakes $19.9
    • Hot Smoked Salmon, poached eggs, hollandaise, spinach + dried shallots
  • Bacon $5
  • Relish/ chutney $2
  • Salmon $5
  • Spinach $3.5
  • French Toast $19
    • Brioche French toast w espresso mascarpone, maple syrup, toasted nuts + dried raspberries & w/ bacon
  • Salmon Benedict $19
    • Poached egg, salmon, spinach, dried shallots, hollandaise on Turkish
  • Decadent Date $4.90
    • A fresh organic Medjool date, stuffed with a hazelnut gianduja and enrobed in dark chocolate.
  • Irish Cream
    • Baileys Caramel
  • Bula Bean $4.90
    • A chocolate cacao pod filled with creamy smooth Fijian-vanilla-infused ganache and a layer of roasted cacao nibs.
  • Fabulous Florentine $6.80
    • Roasted almond brittle, citrus peel and dark chocolate.
  • Sticky Date Pudding
  • - Add haloumi $7.00
  • She's Infamous Brownie $14.50
    • 70% chocolate brownie warmed and served with black currant and coconut ice cream, a chocolate spoon, chocolate flakes and whipped cream.
  • Mystery
    • Grand Marnier Orange
  • Pork ‘n’ Garlic Chive Dumpling $10.00 / $18.00
    • 6pcs / Full
  • Emerald Prawn Har Gow w/ Sesame $12.00
    • 4pcs
  • Fried Tofu $10.00
    • w/ Cucumber, Coriander and Sticky Hoisin Sauce
  • Porkie Coriander Dumpling $10.00 / $18.00
    • 6pcs / Full
  • Pork & Prawn Shumai $12.00
    • 4pcs
  • Steamed Whittakers Chocolate Buns $10.00
    • 3pcs
  • ‘Beef’Root Dumpling $10.00 / $18.00
    • 6pcs / Full
  • Dozen Matter $10.00 / $18.00
    • 6pcs / Full
  • Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
    • with spicy sauce
  • Shanghai Dumpling (for six) $11.50
    • Pretty dumpling stuffed with: Prawns and garlic chives
  • BBQ Pork Bun (for three) $10.50
    • Steamed bun stuffed with BBQ pork
  • Fresh Beef and Capsicum, Mushroom, Potato, Onion $16.50
    • with Black Bean sauce
  • Fresh Beef and Capsicum, Mushroom, Potato, Onion $16.50
    • with spicy sauce
  • San-Xian Noodle Soup $15.50
    • Pork, Shrimp and Bamboo Shoots with noodle in yummy stock soup
  • Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
    • with curry sauce
  • Shanghai Xiao Long Bao (for five) $13.50
    • Steamed yummy juicy Buns stuffed with pork and chicken stock soup
  • Vegetables** $5.00
  • Lemon Posset Parfait** $13.00
    • Layered lemon cream and sweetened mango compote, topped with chantilly cream and desiccated coconut, served with a shortbread finger for dipping.
  • Creamy Mushroom Sauce N/A
  • Eggs** $4.00
  • Carbonara $18.00
    • Chicken, mushroom and bacon bound in a creamy white sauce and finished with parmesan.
  • Baldwin's Black Cherry Chicken $30.00
    • A roasted chicken breast stuffed with a mousse of black cherries and almonds, wrapped in bacon and served on a creamy potato bake with toasted almonds and a red wine and cherry glaze.
  • Ale House Loaf $10.50
    • A locally baked loaf, either plain or dripping with garlic butter, served with a herb and sweet chilli dip.
  • Malthouse Platter $34 Sm / $66 Lge
    • A selection of bits and pieces from the menu including our ribs, chicken nibbles, cheese, hummus, bread and butter pickles, onion rings, gherkins, pâté and crackers.
  • Spiced Beef Sliders w/ watercress & Tangy mayo $13.00
  • Wok fried Tofu w/ ginger $14.00
  • Affogato, Ice Cream, Espresso w/ your choice of Liqueur (Without liqueur $9) $14.00
  • SP "Fat Prawn & Pork Wontons" $12.00
  • Miang spinach leaf w/ prawn, caramelised peanuts, ginger & chilli $6.00
  • Machete Chiang Mai Pork ribs w/ Five Spice $26.00
  • Hor Mok Talay Market Seafood w/ red curry paste in a smoky coconut shell $37.00
  • Salt 'n' pepper crispy squid tossed w/ hints of chilli & five-spice $16.00
  • 3 Free Range Egg Omelette $14.50
    • choose 3 fillings from the following: chorizo, tomato, onion, mushroom, bacon, capsicum, salami, ham, brie or shredded chicken
  • Spicy Lamb n/a
    • Lamb, sambal eggplant, crumbled feta, balsamic glazed red onion and rocket
  • Regular AZZZ Vietnamese Shredded Chicken $17.00
    • coriander, shallots, lime, Vietnamese mint slaw, mild chilli jam mayo and fries
  • Slow Cooked Brisket Bites $14.00
    • with smokey Texan dipping sauce
  • Satay and Tandoori Chicken Skewers $19.00
    • with lamb kofta’s, basmati rice and dipping sauces
  • French Toast $16.50
    • sweet cinnamon breads with crispy bacon, boysenberry compote and maple syrup
  • Italian n/a
    • Selected salamis, ham, olives, peppers, onion, mushroom, tomato and fresh herbs
  • FOD $23.00
    • lightly speckled salt and spice dusted fillets, salad, fries and smoked paprika cream
  • Mushroom and Almond Risotto
    • Finished with parmesan cheese and baby spinach.
  • Supreme Chicken $25.50
    • Char-grilled bacon wrapped chicken breast, served on potato gratin with garlic sautéed baby carrots, finished with creamy basil pesto sauce.
  • Charred Vegetable Skewers $23.00
    • Button mushrooms, capsicum, red onion, polenta chips and sun dried tomato skewers, brushed with chilli oil then char-grilled. Served with buttery new potatoes, sautéed spinach finished with coriander lime sauce.
  • Chicken & Pistachio Penne $19.80
    • Tender chicken thigh, roasted pistachio bits, feta cheese, fresh basil & penne pasta. Tossed with cream and basil pesto.
  • Camembert & Chicken Melt
    • Chargrilled chicken thigh & baked camembert cheese. Served on crisp toasted ciabatta bread topped with cranberry jelly.
  • $6 Eggs on toast
    • 2 eggs the way you like poached, scrambled or fried. Served on toasted Turkish bread.
  • 500gm – $15.00
  • ALL DESSERTS $12.50
  • Fries $6.00
    • Served with tomato and aioli sauce
  • Big breakfast $19.50
    • Eggs any style, toasted Ciabatta Bread, grilled tomato, braised mushrooms, crispy bacon, sausages and hash browns
  • - Large $8.00
  • - With spinach, salmon $ 19.50
  • Nachos $14.00
    • Served with house made salsa and sour cream and sweet chilli
  • Eggs Benedict
    • Two poached eggs on Vienna toasted bread, spinach, bacon or smoked salmon, homemade hollandaise
  • Pancakes $9.50
    • Stack of 3 pancakes served with maple syrup. You choose your sides!
  • *Ask about our special of the day for $10.00
  • Bully’s Pirate Platter $13.50
    • Ham & cheese toasted sandwich, fresh fruit pieces, raisins, salad, french fries & yummy chocolate fish
  • Cheese Selection $18.80
    • Our selection of three Barry’s Bay cheeses, blue, soft & hard served with fruit chutney, crackers, dried fruits & grapes
  • Seasonal Summer vegetables $6.50
  • With a Breast of house Smoked Chicken $9.50
  • With grilled 200g aged Beef Rib-eye Fillet $13.00
  • Muesli Fruit Stack $15.60
    • Our homemade honey toasted muesli with fresh seasonal fruits & acidophilus yoghurt. Topped with manuka honey & berry coulis
  • Caesar Salad G $21.50
    • Fresh crisp baby cos lettuce tossed with garlic croutons, crispy belly bacon, soft boiled egg, shaved parmesan cheese and Caesar dressing
  • Vegetarian Linguine V $24.50
    • Sautee courgettes, aubergine, garlic and olives tossed with linguine and finished with cherry tomatoes, fresh herbs, olive oil and butter topped with shaved parmesan
  • Meat Ball $5.50
    • with Potato Gravy
  • Surf & Turf $7.50
    • Seafood + Chicken
  • American $3.50
    • Hot Dog
  • Poutine $4.50
    • Hot Chip with Cheese & Gravy
  • Fitted Sausage $3.50
    • with Cheese
  • - Come With 2 Slices Of Bread $5.00
  • Hot Soup $2.80
    • Chicken with Sweet Corn
  • Hot Soup $2.80 per cup
    • Chicken with Sweet Corn & Eggs Soup.
  • Energy Ball *Raw $3.00
    • Made raw with fruit, nuts & seeds, coconut
  • Lean Vegetarian Wrap (2 halves, serves 1-2 people) $10.00
    • Lean wrap filled with seasonal fresh salad, Pure's own made hummus, quinoa & feta for protein
  • Mini Lean Chicken Wrap $3.50
    • Bite sized lean wrap filled with fresh seasonal salad, Pure's own made hummus & sous vide lemon & thyme free range chicken
  • Lean Chicken Wrap (2 halves, serves 1-2 people) $10.00
    • Lean wrap filled with seasonal fresh salad, sous vide lemon & thyme chicken & Pure's own made hummus
  • Chef's Medium Salad Box (per person) variety of fresh seasonal & local produce $8.50
    • Salad is fresh/seasonal & changes daily
  • Protein Ball (Pure's top selling product) $3.00
  • Mini Lean Vegetarian Wrap $3.50
    • Bite sized lean wrap filled with fresh seasonal salad, feta, quinoa & Pure's own made hummus
  • Caramel seed slice 'RAW' $4.50
    • Macadamia nuts, coconut, psyllium husk, vanilla, dates, peanut butter, salt, coconut oil, chia, pumpkin seeds, sunflower seeds, sesame seeds, flax seed meal, almonds, tahini, coconut sugar, cocoa, fine coconut. (GF, Egg
  • ham sandwich with grainy mustard mayo, aged cheddar and pickle $9.50
  • toasted bagel (see lunch menu)
  • fillet steak and bacon burger $18.50
  • eggs benedict with crispy bacon $16.50
  • smashed avocado with fresh lime on toasted sourdough $9.50
  • - fried egg and avocado $9.50
  • market fish of the day – see specials board $18.50
  • tomato and avocado on toasted wholegrain $9.50
  • RAKAIA $24.00
    • Olive oil base, smoked salmon, cream cheese, capers & rocket
  • SUMNER $24.00
    • Tomato base, mozzarella, ham & pineapple
  • Add Kranskey, smoked cheese, anchovies, salami $3.00 each
  • Wood-fired flatbread with sweet chili, garlic butter & cheese $15.50
  • Steak $32.00
    • 250g Ribeye with garlic butter, served with either potato rosti & seasonal greens or garden salad & fries
  • Half & half add $2.00
  • Lemon meringue cake with vanilla ice-cream $12.50
  • Carrot & walnut cake with cream cheese icing $12.50
De Spa Chocolatier

De Spa Chocolatier

location

Address

1008 Ferry Road, Ferrymead, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033845285

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert

features

Features

Takeaway ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Seating Not Available ,  Kid Friendly ,  Cards accepted ,  Desserts and Bakes

Location
1008 Ferry Road, Ferrymead, Christchurch, Canterbury, 8023, New Zealand
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