De Spa Chocolatier in Christchurch Menu

De Spa Chocolatier in Christchurch has no menu available, but can choose from many other options such as Al Funghi or Apricot Chicken from Spagalimis Italian Pizzeria. The Caffeine Laboratory offers many options including Toast with Spreads and Eggs Your Way. Strange & Co. includes a wide range like Black-Eyed Pea Falafel or Pulled Pork Shoulder. Garlic Crostini and Pulled Pork from . Fiddlesticks Restaurant & Bar offers Boatsheds Cafe and Soup of the Day.

Nearby Sample Menus

  • Vegan chocolate cake $6.50
    • our signature double-layered, chocolate iced, vegan chocolate cake
  • Curry dosa $18.95
    • today's curry with basmati rice served with a fresh dosa and house chutney. vegan option available. gluten-free
  • Akoori $14.50
    • creamy scrambled free-range eggs seasoned with fresh indian flavours. served with toasted house bread
  • Pizza $14.00 - $25.00
  • Masala dosa $14.95
    • our signature south indian lentil and rice dosa crepe filled with potato masala. served with dal and chutney
  • Nori wrap $16.95
    • kimchae, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet
  • Refrito wrap $12.95
    • refrito beans with melted edam cheese, basmati rice, lettuce, organic sour cream, fresh salsa and tabasco sauce wrapped in tortilla
  • Curry of the day $14.95 - $16.95
    • served with basmati rice. gluten free
  • Spanish Salad with tomato, red onion & capers Med $7.50 Large $10.00
  • Smoked Barley Salad with Tahini sauce Med $7.50 Large $10.00
  • Roasted pear, date and feta $12.00
  • Marinated Moroccan lemon chicken $18.00
  • Almond or Pistachio Orange Blossom Baklava $7.90
  • Sticky Date and Toffee Pudding $7.90
  • Assortment of Moroccan dips with dukkah and extra virgin olive oil/flat bread $10.50
  • Simos $25.00 per person
    • Chefs choice, with selection of dips and bread
  • Chicken and Bacon Stack $16
    • grilled chicken, bacon, cheese, lettuce, tomato, aioli, served on ciabatta with fries
  • Fries $6
  • Red Plate Special $10
    • bacon, fried egg, hash brown, spinach & ciabatta, plus regular size hot beverage. No substitutions
  • Toasted ham & cheese sandwich with chips $9
  • French Toast $16
    • served with bacon, grilled banana maple syrup & ice cream
  • The Workman $18
    • Eggs, bacon, sausages, mushrooms, hashbrown & toast (tomato optional)
  • Pancakes $11
    • served with maple syrup & ice cream or cream
  • Tempura Battered Prawns $16
    • served with sweet chilli, salad garnish & fries
  • Large Platter $35.00
  • Small Platter $29.50
  • Made to order. Only available after 11 am
  • -21+ $8.00 pp
  • -11 $11.80 pp
  • Small $24.50
    • Approx. 20+ pieces
  • Large Platter $39.50
  • Large Quiche Bite platter $38.50
    • 32 pieces
  • - FREEKAH GRAIN & CHICK PEA SALAD W/ SPICED YOGURT DRESSING
  • STEP ONE - CHOOSE YOUR MAIN:
  • ALL DRESSINGS & SAUCE ARE HOMEMADE & GF
  • STEP TWO - CHOOSE YOUR SIDE:
  • - KUMARA RIBBONS W/ CUMIN SEED SALT
  • - CRISPY FALAFEL W/ MINTED AIOLI
  • FISH GOUJON SANDWICH $10.00
  • MAIN + SIDE $14.50
  • Dressed summer leaves $8
  • Prime Canterbury Beef $35
    • Sirloin 250g
  • West Coast Whitebait Sliders, tartare $21.5
  • Seafood Orecchiette $25
    • Mussels, clams, fish, olive oil, chilli, basil
  • No.4 Chef’s inspired dish Market price
    • Constantly changing, always evolving
  • Lamb Rump $30.5
    • Kumara pom poms, mushroom, pickles, beetroot
  • Trending local vegetables $8
  • Radler Cured Salmon $16.5
    • Beetroot, horseradish, rhubarb
  • Famous Indian Mixer (khichdi) $13.90
  • Tandoori Chicken $16.00
  • Garlic Naan $3.50
  • Betoon Murg Curry (Med) $13.90
  • Chicken Naan $5.00
  • Lamb Seekh Kebab (5pcs) $8.50
  • Southern Railway Lamb Curry (Med) $14.90
  • Vegetable Jaffrani Biryani (Med) $13.90
  • Middle Eastern Lamb Salad (GF) $18.00
    • Feta, coriander yoghurt & pomegranate dressing
  • Carrot & Cumin Fritters (V,GF) $16.00
    • With roasted cardamon & carrot jam, green salad
  • Toast of Fruit Toas $5.00
    • Choice of spreads
  • The Ultimate Breakfast $21.00
    • Sausage, bacon, eggs, tomato, potato cake, mushrooms, toast
  • Brunch B.A.T. $17.00
    • Bacon, avocado & roasted tomato on turkish bread
  • Poached or Scrambled Eggs, Bacon & Toast $17.00
  • Brioche French Toast (V) $16.00
    • With oranges, cardamon, pistachios & yoghurt
  • Gluten Free Bread / Hollandaise Sauce $2.00
  • Karaage (Crispy Chicken) Don $12.90
    • Crispy chicken with sweet ginger sauce & Hachi Hachi mayo on rice
  • Teppan Prime Cut Beef Don $16.90
    • Prime Cut NZ Beef Teppanyaki style w/ Traditional teriyaki sauce on rice
  • Numban Chicken, Sweet Vinegar Sauce and Special Tartare Sauce $10.00
  • Garden Salad with the Choice of Ponzu or Sesame Dressing $5.90
  • Pork Tonkatsu $17.00
    • Japanese famous thick-cut deep fried pork fillet at it's best
  • Pork Cutlet Katsu Curry $14.90
    • Japanese style curry with pork cutlet
  • Katsu Tama $17.00
    • Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
  • Steak & Cheese Curry $16.90
    • Japanese style curry with beef rib eye & melting cheese
  • - Falafel
  • Small $9.00
  • Turkish Gozleme $3.50
  • -Beef
  • Cream Roll $1.50
  • Large $13.00
  • - Chicken
  • - Mixed
  • HOT DOG $1.50
  • MEAT PATTY $1.50
  • PACIFIC OYSTERS 6 FOR $9.00
  • 1 SCOOPS CHIPS $2.00
  • MINI SPRING ROLLS 3 FOR $1.00
  • CRABSTICK $1.50
  • FISH BITES 3 FOR $1.00
  • SAUSAGE $1.50
  • Exec Lunch Box 2 $12.00
    • Packed full of delicious sushi you want to share with fine selection of sushi and nigiri, seafood and salad, show your colleagues who's really in charge of the "executive" lunch room
  • Vegetarian (GF)
    • A Vegetarian and vegan's delight. The goodness of pickle, cucumber, avocado, red pepper and carrot are all rolled into one
  • Combination
    • Variety is the spice of life and so is this little winner. Teriyaki chicken, salmon, tuna and vegetarian are all thrown into this mixer
  • Sweet Chilli Chicken
    • Our teriyaki chicken is spiced up with a little sweet chilli sauce on top
  • Half Salmon and Half Chicken
    • The best of both world. Teriyaki Chicken and Fresh Salmon are put together
  • Teriyaki Chicken
    • The go-to sushi. Avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
  • Double Avocado Chicken
    • Need that extra avocado hit? The avocado is doubled in this number to accompany our teriyaki chicken
  • All our lunch boxes come in either large ( 8 pieces ofr $8.00) or small (4 pieces for 4.50) and include all the essential sushi condiments - ginger, soya sauce and wasabi. Brown rice is and option for all sushi. Please note our pieces for the mobile delivery service differ from that of the shops.
  • Lamb Saag $19.50
    • Simmered spinach masala with tomato and garlic – stunning iron fix
  • Lamb Narni $14.00
  • Mis Mas (vegetarian) (pot / box / reg) $10.00 / $10.00 / $18.50
    • Aromatic style curry with fresh seasonal vegetables
  • Extra Rice $3.50
    • Basmati – rice of kings
  • Poppadoms $3.50
    • Indian crisp bread – roasted over the tandoor (4)
  • Naan $3.50
    • Brushed with butter
  • Dahl Bhat (vegetarian) (pot / box / reg) $10.00 / $10.00 / $18.50
    • Lentil staple with fresh spinach and tomato
  • Garlic Naan $4.50
    • Brushed with fresh crushed garlic butter
  • Soy $0.70
  • Toast with jams n/a
  • Cheese or Date scone n/a
  • Cappacino $4.00
  • Long black $3.50
  • Gogi berry, cashew + coconut muesli with fresh seasonal fruit, berry compote + yoghurt $9.50
  • Tea $3.00
  • Short black $3.50
  • 1/2 Dozen $15.50
  • SUMNER $24.00
    • Tomato base, mozzarella, ham & pineapple
  • Small - serves 2 $32.50
  • Garden Salad $12.5
    • A selection of fresh seasonal ingredients sourced locally
  • Fries & aioli $10.00
  • Add chicken $7.50
  • BURNHAM $24.00
    • Tomato base, mozzarella, pepperoni, olives, red onion & mushrooms
  • Cassels chicken strips marinated in yoghurt & cajun spices served with Kaitaia Fire mayonnaise $14.50
De Spa Chocolatier

De Spa Chocolatier

location

Address

1008 Ferry Road, Ferrymead, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033845285

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert

features

Features

Takeaway ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Seating Not Available ,  Kid Friendly ,  Cards accepted ,  Desserts and Bakes

Location
1008 Ferry Road, Ferrymead, Christchurch, Canterbury, 8023, New Zealand
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