Address
1008 Ferry Road, Ferrymead, Christchurch, Canterbury, 8023, New Zealand
De Spa Chocolatier in Christchurch Menu
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De Spa Chocolatier in Christchurch has no menu available, but can choose from many other options such as Al Funghi or Apricot Chicken from Spagalimis Italian Pizzeria. The Caffeine Laboratory offers many options including Toast with Spreads and Eggs Your Way. Strange & Co. includes a wide range like Black-Eyed Pea Falafel or Pulled Pork Shoulder. Garlic Crostini and Pulled Pork from . Fiddlesticks Restaurant & Bar offers Boatsheds Cafe and Soup of the Day.
Nearby Sample Menus
- Sides - eggs (2), roasted mushrooms, avocado $4
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Garden Salad $8
- Seasonally fresh green salad
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Quinoa Salad $16.5
- Served with Kumara puree, mixed nuts, seeds, kale and cauliflower Tabbouleh.
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Sweet Crumpets $20
- Served with house preserved fruits and mascarpone foam and house syrup.
- Sides - smoked salmon, bacon, chorizo $5
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Japanese Crepe $20
- Bacon and cabbage crepe w/ fresh crab and salad. Topped with kewpie mayo and BBQ sauce
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Toast n’ Spreads $10
- Toasted sourdough, multigrain, or G.F bread. Served with house made jam, cream cheese, peanut butter or honey.
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Shakshuka $22
- Turkish style baked eggs w/ feta, herbs and Turkish bread.
- Foo San Beancurd $5.00
- Beef Rice Noodles $10.00
- Honeycomb Tripe $5.00
- Beef Brisket Noodle Soup $10.00
- Black Bean Sauce Pork Ribs $4.50
- Beef Siu Mai $4.50
- Fried Vermicelli Noodles $10.00
- Steamed Pork Dumpling $5.00
- Prawn Foo Young $11.00
- Chicken Fried Rice $9.50
- Pork with Cashew Nuts $12.00
- Cashew Nuts $3.50
- 1 Dozen Wontons (no sauce) $9.00
- Mushrooms $2.50
- Lemon Chicken $10.00
- Roast Pork Chow Mein $10.50
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CHICKEN SCHNITZEL BURGER $18.50
- house-made chicken schnitzel, cheese and mayonnaise, served with thick cut fries
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NACHOS $12.00
- house- made cowboy chilli beef with sour cream and guacamole
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MINI BREAD LOAF $9.50
- oven baked loaf with garlic butter and pesto
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NACHOS $17.50
- house-made cowboy chilli beef with sour cream and guacamole
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STICKY DATE PUDDING $12.00
- freshly steamed sticky date pudding served with vanilla bean ice cream
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ROAST VEGETABLE STACK $19.50
- served on polenta bread with roast capsicum coulis
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SIRLOIN STEAK $28.00
- 300g. steak, thick cut chips, salad, fried egg and onion rings with your choice of garlic butter, mushroom sauce, gravy or peppercorn sauce
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CHOCOLATE MUD CAKE $12.00
- mud cake served with vanilla bean ice cream
- Khumb Matter $12.00
- Fish Malabari $17.00
- Chicken Korma $15.00
- Chicken Tikka Masala $15.00
- Bhuna Chicken $15.00
- Chicken Biryani $15.00
- Mango Chicken $15.00
- Vegetable Biryani $12.00
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Creme Brulee $12.00
- smooth and creamy baked custard with a caramelised topping and served with speculaas cookies
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Twisted Cheese Burger $25.00
- prime Angus beef patty with Swiss cheese and smoked gouda, bacon, tomato relish and pickles in a brioche bun. Served with aioli, beer battered fries and salad garnish
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Chicken Wings $12.00
- served with fries seasonal salad and house-made ketchup
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Nepalese Dumplings $13.00
- chicken or vegan dumplings served with a mildly spiced herbed tomato dipping sauce
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Three Cheese Fondue $16.00
- served with pickled cauliflower and crostini
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Double Chocolate Brownie $12.00
- house-made chocolate brownie served with vanilla ice cream
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Chef's Pasta of the Day N/A
- POA. Please ask your server
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Beer Battered Steak Fries $8.50
- with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00
- Meatball N/A
- M&M N/A
- Cheesy Garlic Toasties N/A
- Steak and Cheese N/A
- Herb & Garlic Toasties N/A
- Western Egg and Cheese N/A
- Pizza Sub with Cheese N/A
- Chicken & Bacon Ranch Melt N/A
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Free range omelette $23.00
- 3 free range egg omelette with your choice of 3 fillings, served with a petite garden salad & creamy french dressing (filling option are bacon, onion, feta, mushrooms, tomato, spinach or olives)
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Chips & gravy $8.00
- chunky fries served with our delicious gravy
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Wedges $9.00
- wedges served with sour cream & sweet chilli
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Beef bestado $24.50
- slow braised pulled beef cheek served on toasted ciabatta topped with a fried egg, crispy coleslaw & chunky fries
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Vegetable salad $19.50
- roasted pumpkin and red onion tossed through salad greens with house made lemon & herb infused white cheese, maple loaded almonds & vinaigrette
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Seafood chowder $14.50
- honey pot's famous, creamy seafood chowder packed full of the oceans goodness, served with warm bread
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Pancakes $17.50
- or berry compote, yoghurt & maple syrup
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Honey pot chicken & bacon salad $21.50
- chicken & bacon pieces tossed through salad greens with tomato & red onion dressed in a creamy garlic aioli topped with a pocahed egg
- Chargrilled salmon fillet with kaffir lime, scented jasmine rice, crispy shallots, spring onion and sesame oil dressing, served with a toasted peanuts, water, chestnuts and coriander salsa. G/F. D/F. $21.50
- Creamy masala mushrooms and spinach on toasted multigrain with bacon and truffle oil. G/F avail. $22.00
- Beijing dumplings with hot and sour sauce. D/F $13.00
- Butternut cream and colcannon potato ( aka bublle and squeak... sauteed cabbage, bacon and peas). G/F n/a
- Ice cream sundae with treats and chocolate sauce (G/F avail ) $6.00 )
- Caprese salad with mozzarella, heritage tomatoes, fresh basil, new potato slices with a light basil and balsamic dressing. V. G/F. $29.50
- Light and fluffy cheese and bacon omelette w/ hash brown. G/F $9.00
- Chargrilled venison belly skewers with horopito and rocket pesto. G/F. D/F $14.00
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Duo of beef GF $29.50
- Grilled sirloin of beef and braised brisket with fondant potato, red onion marmalade, bell pepper vinaigrette and jus
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Makikihi fries (fried) GF $7.50
- Served with rosemary salt and aioli
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Scallops (warm) GF $16.00
- Pan fried served with pineapple salsa and bacon
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Fish and chips $22.50
- Beer battered snapper fillets served with golden fries, tartare sauce and a garden salad
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Vegetarian GF $26.50
- Grilled polenta with roasted mediterranean vegetables, semi dried tomatoes, shaved parmesan and balsamic glaze
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All day breakfast GF (on request) $19.50
- Fried eggs, bacon, sausage, tomato and hash browns with toasted ciabatta
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Grilled chicken salad GF $19.50
- Gourmet lettuce with tomatoes, orange segments, diced brie, toasted cashew and raspberry vinaigrette
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Marinated lamb (warm) GF $16.50
- Grilled and served with semi dried tomatoes and bell pepper vinaigrette
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Tomato Chicken Spaghetti $18.20
- Chicken, onion, mushroom, capsicum, tomato and cream
- -1. Seafood & Cream $17.50
- -Fried
- Fruit Salad $8.00
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Seafood Chowder $12.00
- With shrimp, squid, and small mussel and mushroom
- Eggs Anyway on Focaccia $12.50
- -2. Mushroom $20.00
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French Toast $19.80
- Bacon & Banana served with Maple Syrup and sprinkle of fruit
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Eggs any style $9.50
- Served on toasted ciabatta bread
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Eggs Benedict
- Two poached eggs on Vienna toasted bread, spinach, bacon or smoked salmon, homemade hollandaise
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Seasoned Wedges $8.00
- Served with sweet chilli sauce and sour cream
- - Large $8.00
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Fries $6.00
- Served with tomato and aioli sauce
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Steak, Eggs and Chips $16.50
- A 200g ribeye served on a side of fries and with a fresh green salad and 2 fried eggs
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Big breakfast $19.50
- Eggs any style, toasted Ciabatta Bread, grilled tomato, braised mushrooms, crispy bacon, sausages and hash browns
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Corn fritters $12.00
- 3 corn fritters with streaky bacon, relish and dressed with sour cream and salad greens
- Satay Meals $11.00
- Steak Pattie $2.40
- Spring Roll $2.80
- Bami Goreng (noodles) $11.50
- Roast Pork Tomato on Rice $12.00
- Chicken $5.00
- Roast Pork Pineapple on Rice $12.00
- Vegetarian $5.00
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Chips S$4/L$6
- Served with sauce and aioli
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Spicy wedges $8.00
- Served with sour creme and chilli sauce
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Spicy wedges supreme
- Spicy wedges with grilles cheese and bacon served with sour créme and chilli sauce
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Beef nacho $10.00
- Served with sour cream
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Seafood basket $10.00
- assortment of seafood snacks bites and chips
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Chicken nuggets and chips $8.00
- 6 chicken nuggets with chips and tomato sauce
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The Stone and Bone $15.50
- Roasted chicken breast, capsicum, creamy apricot sauce, compote with X-Brie cheese
- Hot dog $3.00
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Fish $3.50
- per piece
- Spring Roll $3.50
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Chips $4.50
- per bag
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Chicken Nuggets $4.00
- half dozen
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Family Pack $18.00
- Includes 2 bags of chips and 4 sides as per above
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Very Vegetarian $15.50
- Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.
De Spa Chocolatier
Phone
033845285
Opened hours
Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Dessert
Features
Takeaway , Bar Not Available , Cash , Dessert Parlour , Seating Not Available , Kid Friendly , Cards accepted , Desserts and Bakes
1008 Ferry Road, Ferrymead, Christchurch, Canterbury, 8023, New Zealand
- Christchurch Dessert Menus
- Canterbury Dessert Menus