De Spa Chocolatier in Christchurch Menu

De Spa Chocolatier in Christchurch has no menu available, but can choose from many other options such as Al Funghi or Apricot Chicken from Spagalimis Italian Pizzeria. The Caffeine Laboratory offers many options including Toast with Spreads and Eggs Your Way. Strange & Co. includes a wide range like Black-Eyed Pea Falafel or Pulled Pork Shoulder. Garlic Crostini and Pulled Pork from . Fiddlesticks Restaurant & Bar offers Boatsheds Cafe and Soup of the Day.

Nearby Sample Menus

Denny's (sample menu)
  • Picante burger $15.00
  • Chicken Fajitas Skillet $20.00
  • Spicy chicken salad $21.50
    • served in a crispy tortilla shell with lettuce,tomato cucumber,sour cream,salsa and grated cheese.
  • Fettucini carbonara $19.50
    • a creamy bacon , mushroom and onion sauce served with salad and a garlic roll.
  • Sizzling chicken $22.80
    • marinated chicken breas grilled to perfection topped with sizzling sauce,grilled capsicum,onion and french fries on a hot plate.
  • Patty melt $13.00
  • Senior BLT $14.70
  • Curly fries $7.50
Bloody Mary's (sample menu)
  • Charcuterie board $34.00
    • meats, cheeses, pickles, pate & rillettes
  • Scallops w house made chorizo $22.00
    • spiced orange, saffron & coriander vinaigrette
  • Knickerbocker glory of the day $16.00
  • Crisp apple slaw $7.00
  • Roquefort 30g $4.50
  • Flatbread $11.00
    • sundried tomato & roquette
  • Waitoa free range chicken supreme $36.00
    • chorizo & pea risotto, salsa roja
  • Truffled mash $7.00
Ken's Takeaway (sample menu)
  • HAWAIIAN $5.00
  • Fish $2.40
  • Bacon Pattie $2.40
  • Curry Rice Roll $2.80
  • Hot Dog $2.40
  • Steak Pattie $2.40
  • MUSHROOM $3.00
  • ROAST PORK TOMATO ON RICE $12.00
Le Xom (sample menu)
  • Lemongrass Chicken $18.5
    • Mouth watering chicken stir-fried with fresh chilli, garlic, lemongrass, onion and turmeric powder
  • Rice $3
  • Mongolian Fish Roti $9
    • Battered fish, wrapped with toasted roti, red onion and coriander. Comes with delicious dipping sauces.
  • Satay Chicken Skewers $9
    • Tender cuts of chicken marinated in Thai spices, grilled to perfection and served with house peanut sauce.
  • Cambodian Peppercorn Prawns $20
    • Prawns, Lemongrass, Fresh basil, garlic, green pepper, babycorn, fresh vegetables and bamboo shoots
  • Sunbathe Tofu $17
    • Silken Tofu deep-fried, topped with crisp lemongrass and onion
  • Nasi Goreng (Chicken/Beef/Pork) $18
    • A classic Jasmine rice stir-fried with egg, peas, onions and fresh seasonal vegetables
  • Chicken/Beef/Pork $3
Good Thai Restaurant (sample menu)
  • -Fish Fillet $12.50
  • -Chicken $10
  • Sweet & sour sauce $10
    • served with rice. Softly fried pineapple, tomato and vegetables with sweet & sour sauce. Vegetables or tofu. Chicken, beef or pork
  • Tom Yum Soup
    • Cocked with sliced onion, tomatoes, mushrooms, spring onions & thai herbs
  • -Yen Ta Fo Seafood Pink Noodle Soup $12.50
  • -Prawns $12.50
  • Oyster Sauce $10
    • served with rice. Softly fried seasoning vegetables with oyster sauce. Vegetables of tofu. Chicken, beef or pork.
  • Special Noodle Soup
Portstone Garden Cafe (sample menu)
  • Omelette 3 $15.50
    • eggs served with your choice of fillings
  • Toasted Bagel or Croissant $7.50
    • served with either cream cheese & jams
  • Eggs Benedict $18.50
    • either ham, bacon, smoked salmon or spinach & feta served with hollandaise
  • Homemade Hash Brown $18.50
    • served with spinach & smoked salmon then topped with 2 poached eggs & hollandaise
  • Soup of the Day $10.50
    • served with a mini Bagel or Toast
  • Potato cake, Bread $2.50
  • Bacon & Banana $19.50
    • stacked on a toasted wholemeal, cheese scone or French toast, then drizzled with maple syrup
  • Toasted Muesli $13.00
    • served with fresh fruit & yogurt
Mum's 24 Restaurant (sample menu)
  • Katsudon $12.00
    • Deep fried crumbed pork cutlet with cooked veges and egg in a special soy sauce
  • Pork Katsu $12.00
    • Lightly crumbed,deep-fried pork in tangy soy sauce served with vege & rice
  • Sushi
  • Yookgejang (spicy beef soup with rice) $12.00
    • Spicy soup made with beef, spring onions, mushrooms in a red broth seasoned with chilli, garlic and soy sauce
  • Lunch Box $16.50
    • A: Salad, Tempura, Sashimi, Miso, Soup and Rice / B: Salad, Tempura, Teriyaki Chicken, Miso soup and rice / C: Roll Sushi, Nigiri Sushi, Sashimi and Miso Soup / D: Salad, Sashimi, Teriyaki Chicken, Miso soup and rice
  • Chicken Bulgogi $12.00
    • Succulent chicken breast pieces marinated in Mum’s special blend of soy sauce, black pepper, onions, garlic served with vegetables
  • Spicy Pork $12.00
    • Thinly sliced pork marinated in a delicious blend of spicy chilli sauce, onions and garlic served with vegetables
  • Bulgogi (Beef) $12.00
    • Thinly sliced beef marinated in a delicious blend of Mum’s special soy sauce, sesame oil, black pepper, onions and garlic served with vegetables
El Fogon grill (sample menu)
  • Cassava with cream $7.00
  • Chicken Salad $12.00
    • Market fresh fish marinated in citrus juices with a twist of chilli and coriander
  • For two $51.00
    • A selection of different meat cuts:Beef, chorizo, and chicken accompanied byyour choice of 2 sides and 2 sauces
  • Calamar $12.00
    • Salt and pepper tender squid served with tartare sauce
  • Entraña 400 gr $26.00
    • A particulary Flavoursome cutloved by Argentinians
  • Ensalada verde $6.00
    • Green salad with a delicate passion fruit dressing
  • Warm Salad $6.00
    • Grilled seasonal vegetables
  • Ceviche $12.00
    • Market fresh fish marinated in citrus juices with a twist of chilli and coriander
Filadelfios (sample menu)
  • Queens Seafood $22.50 / $32.50
    • Hoki, mussels, shrimps and Thousand Island dressing.
  • BBQ Chicken $22.50 / $32.50
    • Chicken, tasty cheese, bacon and BBQ sauce.
  • Indian $22.50 / $32.50
    • Butter chicken with nuts and a swirl of yogurt sauce.
  • 48th Street $22.50 / $32.50
    • Garlic, oregano, mushrooms, cream cheese, bacon & sun dried tomatoes.
  • Hyde Park $22.50 / $32.50
    • Caramelized onions , mushrooms and a hint of blue cheese.
  • Mini Spring Rolls $8.50
    • Served with spiced apricot sauce.
  • Curious George $22.50 / $32.50
    • Smoked chicken, bacon, banana, brie cheese.
  • Chicken Nuggets & Fries $8.50
The Avonhead Tavern and One Good Horse Restaurant (sample menu)
  • Weekend breakfast (11am-3pm) $19.0
    • sausage, eggs, hash browns, tomatoes, crispy bacon, baked Beans
  • Kahlua and caramello cheesecake made on-site with real Caramello $12.5
  • Flatbread $12
    • basil pesto, Mozzarella and cheddar
  • Chicken parmigiana $23.5
    • crumbed chicken fillet layered with a Napoli sauce, ham and grilled cheese. Served with golden fries and a green salad
  • Soft shell taco $7.5 for one $14.5 for two
    • with marinated chicken or crispy battered fish, avocado and a mango, coriander salsa
  • Seafood basket $13
    • mussels, fish bites, a crabstick and squid rings. Served with golden fries and tartare sauce
  • Seasoned wedges $9.5
    • with sour cream and sweet chilli sauce
  • Double chocolate brownie (GF) $12.5
    • served with berry compote and soft serve ice cream
Mother Craythorne's Restaurant (sample menu)
  • Roast of the Day (GF available) $15.00
    • Ask your server about today’s roast
  • Beer Battered Fish of the Day $15.50
    • With fries, chop salad and house made tartare sauce
  • Jacket potatoes (GF) $8.00
    • With sour cream, tomato relish and chilli salt
  • Ground Beef Burger $15.50
    • House made beef pattie with gruyere cheese, pickles and aioli, served with fries
  • Seafood Chowder $12.50
    • With artisan soup roll
  • Steak Sandwich $17.50
    • 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
  • Soup of the Day $10.00
    • With artisan soup roll
  • Lambs Fry and Bacon(GF) $18.50
    • Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
Piranha Cafe (sample menu)
  • Warm Blackberry Crumble Cake n/a
    • w vanilla bean ice cream
  • Breads and House Dips n/a
  • Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
  • Eye fillet on Thyme Gratin n/a
    • with prosciutto wrapped leeks and a mixed peppercorn sauce
  • Lemongrass and Chilli Spiked Calamari n/a
    • on crispy wonton sheets
  • Herb Marinated Chicken Breast n/a
    • on smashed potato and green beans with a creamy garlic thyme sauce
  • Housemade Pappardelle n/a
    • with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
  • Slow Roasted Pork belly on Crispy Chats n/a
    • with apple sauce and crackling with red wine jus
The Crema Cafe (sample menu)
  • Choose from $7.00
    • Ham, chicken, bacon or falafel
  • Muesli & fruit $10.00
    • Served with seasonal fruit & natural yoghurt
  • Eggs on toast $9.00
    • Poached, scrambled or fried served on multigrain toast
  • Crepes $16.00
    • Served with berries, banana, cream & maple syrup
  • Smoked salmon & cream cheese $8.50
  • Fruit toast $8.00
    • Two thick slices with jam & cream cheese
  • Kids platter $7.00
    • Toast & jam, fruit & yoghurt, chocolate fish & a fluffy
  • Brekkie $7.00
    • Bacon, fried egg, hollandaise
Mexico Christchurch (sample menu)
  • Ancho Chili Chicken (Free Range) $7.00
    • poblano rajas, seeds, crispy kale, chili, coriander
  • Crunchy Papas & Olive $15.00
    • frijoles, cress, carrot slaw, pepitas, blackened onion crema
  • Guacamole $8.00
    • w tomato pico de gallo, jalapeño, coriander, totopos
  • Cheesecake $10.00
    • Mexican wedding biscuit, candied pineapple, lime curd, puffed wild rice
  • Slow-Roasted Agave Baby Carrots $7.00
    • guajillo oil mole, goats feta, migas, baby cress
  • Roasted Baby Beetroot $12.00
    • wilted kale, walnut, queso seco, orange, chili, red quinoa
  • Esquites $8.00
    • corn, chipotle butter, magic powder, queso seco, blackened onion crema
  • Crumbed Chili Portobello $16.00
    • w bruised cherry tomatoes, chili, capsicum mojo
Curry Time (sample menu)
  • Curry Time Platter $22.00
    • Two pieces of each above item served with salad, mint and tamarind chutney.
  • Dal - Black or Yellow Lentils $7.50
    • Black' or 'Yellow' dal boiled in turmeric, ginger and garlic then fried with onions, tomatoes and spices.
  • All mains served with rice and plain naan (Upgrade to garlic naan for $1)
  • Tandoori Mushrooms (8 Pieces) $9.00
    • Mushrooms dipped in garlic and yogurt marinade then cooked in tandoor, served with mint sauce.
  • Vegetable Korma $7.50
    • Mixed vegetables cooked in creamy, cashew nut based sauce, garnished with almonds and raisins.
  • Vegetable Samosa (2 Pieces) $5.00
    • Triangular pastry stuffed with mashed potatoes,peas and cumin seeds fried to golden brown, served with tamarind chutney.
  • Onion Bhaji (4 Pieces) $5.00
    • Chickpea batter mixed with chopped onions and spices, fried to crispy texture, served with mint sauce.
  • -Combo $10.00
De Spa Chocolatier

De Spa Chocolatier

location

Address

1008 Ferry Road, Ferrymead, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033845285

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert

features

Features

Takeaway ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Seating Not Available ,  Kid Friendly ,  Cards accepted ,  Desserts and Bakes

Location
1008 Ferry Road, Ferrymead, Christchurch, Canterbury, 8023, New Zealand
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