Address
1008 Ferry Road, Ferrymead, Christchurch, Canterbury, 8023, New Zealand
De Spa Chocolatier in Christchurch Menu
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De Spa Chocolatier in Christchurch has no menu available, but can choose from many other options such as Al Funghi or Apricot Chicken from Spagalimis Italian Pizzeria. The Caffeine Laboratory offers many options including Toast with Spreads and Eggs Your Way. Strange & Co. includes a wide range like Black-Eyed Pea Falafel or Pulled Pork Shoulder. Garlic Crostini and Pulled Pork from . Fiddlesticks Restaurant & Bar offers Boatsheds Cafe and Soup of the Day.
Nearby Sample Menus
- SWEET EGG $2.20
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TEPPAN TERIYAKI CHICKEN DON $12.90
- Chicken cooked teppanyaki style with traditional teriyaki sauce on rice
- PORK BELLY BRAISED IN SWEET GINGER SAUCE $9.00
- SEARED SALMON $2.90
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YAKI UDON $11.90
- Japanese udon noodle with chicken, veges, Japanese BBQ sauce & mayo
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KAKUNI (PORK BELLY) DON $15.90
- Pork Belly braised in sweet ginger sauce on rice
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PORK CUTLET KATSU DON $13.90
- Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
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KARAAGE CRISPY CHICKEN $16.00
- Crispy chicken with sweet ginger sauce
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Prawn kadai $18.50
- prawns fried in a kadai and cooked with tomatoes, onion, crushed ginger, garlic, spices and finishes with fresh coriander
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Onion bhajis (7 pieces) $6.50
- onion fritters lightly spiced in chickpea flour and deep fried. served with tamarind chutney
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Palak paneer $15.50
- home made cottage cheese cooked with fresh spinach, ginger and ground spices
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Kadai paneer $15.50
- cottage cheese cooked with ginger-garlic curry sauce, fresh tomatoes, capsicum and onions
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Saag (chicken, beef, lamb) $17.00/$17.50/$18.00
- chicken, beef, lamb cubes cooked in fresh blended with herbs and spices
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Matar paneer $15.50
- cottage cheese cooked with fresh peas in creamy tomato and butter sauce
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Aloo gobi $14.50
- stir-fried potatoes and cauliflower cooked with tomatoes, onions and ginger
- Beef biryani $17.00
- Chicken Mushroom Chow Mein $12.70
- Curry Beef $12.70
- Chicken Mushroom on Fried Rice $12.70
- Chicken With Satay Sauce $12.70
- Combination Fried Rice $12.70
- Combination Chow Mein $12.70
- Sweet & Sour Pork $12.70
- Lemon Chicken $12.70
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Pineapple fried rice N/A
- Fried rice with curry powder, garlic, pineapple, carrot, cauliflower, spring onion, tomato and garnished with cashew nut
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Mix entrée (total 6 pcs) $8.50 per person
- An assortment of spring rolls, wontons, fish cakes, curry puffs, money bags and chicken satays-minimum order 2 people
- Peanut sauce (topping) $3.50
- Plain roti $3.00
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Cashew nut N/A
- Stir fried carrot, broccoli, cauliflower, onion, spring onion, cabbage, celery, courgette with chilli paste and garnished with cashew nut
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Chicken nibble (6 pcs) $8.50
- Deep fried marinated chicken nibble served with chef's special sauce
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Meat option $14.50
- Chicken, tofu or vegetables
- Noodle $3.00
- - HAND CUT CHIPS W/ ROSEMARY SEA SALT
- - HERB & BEER BATTERED FISH OF THE DAY W/ TARRAGON TARTARE SAUCE
- - POLENTA & HERB CRUMBED FREE RANGE CHICKEN
- FISH GOUJON SANDWICH $10.00
- - CRISPY FALAFEL W/ MINTED AIOLI
- HOT CHIPS $6.00
- STEP ONE - CHOOSE YOUR MAIN:
- - KUMARA RIBBONS W/ CUMIN SEED SALT
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PSDB Wonton $6.50
- 3 pc
- Pork ‘n’ Garlic Chive Dumpling $10.00 / $18.00
- Beijing Duck w/ Cucumber, Spring Onion and Sticky Hoisin Sauce $10.00
- Steamed Custard Bun 3pc $10.00
- Spicy Wonton Bowl w/ Bok Choy 8pc $15.00
- Crystal Prawn w/ Water Chestnut & Coriander 4pc $12.00
- Pork ‘n’ Ginger and Spring Onion $10.00 / $18.00
- Szechuan Cucumber Salad w/ Garlic, Szechuan, Chilli & Sesame $6.00
- Steak, Cheese
- Steak and Cracke
- Chicken and Apricot
- Sausage Roll
- Chicken and Satay
- Chicken and Cranberry
- Chicken Pies
- Steak and Mushroom
- Large $13.00
- Rice or Salad
- - Falafel
- - Chicken
- Cream Roll $1.50
- Turkish Gozleme $3.50
- Pita Bread $1.50
- Small $9.00
- RodCod $4.00
- Mushroom $4.00
- Hoki $3.00
- Tarakihi $4.00
- Plain $3.50
- Gurnard $4.00
- Chicken $5.00
- Fish $5.00
- Olives marinated in their own oil, lemon, garlic $7.00
- Served with mustard relish, jus
- Marlborough Sounds salmon, smoked cucumber, pickled cauliflower, rye bread, goats cheese dressing $22.00
- Portabello and porcini mushroom risotto, 63 degree egg, bacon and caper muesli, parmesan $19.50
- Market inspired soup, ciabatta, butter $17.00
- Singapore noodles, vegetables, omelette, chilli, curry spices $10.00
- 200 gms Canterbury Angus grass fed fillet $36.00
- Beef shortrib, smoked potato, baby carrots, onions, parsley $34.00
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Decadent Chocolate, Coffee & Raspberry Tart $6.00
- Less is more with this decadent favorite, served with berry coulis and creme fraiche'
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Moroccan Bean Casserole - Gluten Free, Dairy Free $8.00 / $14.00
- A variety of beans, gently simmered in a tomato and onion sauce with fresh Avoca Valley herbs and our own Moroccan spice blend. Served with house-made slaw (Without / With Salad)
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Gluten Free Quiche $10.00 / $16.00
- Ever changing fillings, baked daily with our own home made gluten free pastry, served with a side of house slaw and chutney (Without / With Salad)
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Roasted Eggplant & Salsa Verde $8.00 / $13.00
- Locally grown organic eggplant roasted until tender and then topped with a piquant salsa verde, served with house-made slaw and Chow-Chow (Without / With Salad)
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Caramalised Lemon Tart $6.00
- Served with berry coulis and creme fraiche'
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Spiced Sticky Date Cake - Gluten & Dairy Free $6.00
- Served with berry coulis
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Crumble Slice $5.00
- Using the best of seasonal fruits, served with berry coulis
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Scones / Scrolls / Danish $5.00
- Changing Daily - served with butter
- -cheese toastie
- bag of chips L $5.5 / S $4
- ham & cheese & tomato
- -cheese slice
- made on request $6.50
- Combo#1 $3.80
- ham & cheese $4.90
- yoghurt can be replaced with small
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Croque Monsieur $17.50
- Grilled ham sandwich baked in egg w petit salad
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Selection de Pain Avec Des Trempettes $14.90
- Grilled bread selection w dipping sauces
- - Petit Salad $7.00
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Brusselse Waffles $12.90
- Baked Waffles w berry compote Or Grilled banana w caramel Or Chocolate sauce
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Poulet Panefilet Salade $24.70
- Crispy crumbed chicken fillet over iceberg, hazelnut and orange salad w red wine dressing
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Stoofvlees Op Vlaamsewijze - Beef Stew $28.70
- Belgian style beef Bourguignonne, slow braised beef in Leffe Brune stock w slow cooked root vegetables
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Vis Van de Dag Op Vlaamse Wijze - +Flemish Fish Dish $36.50
- Sauteed fresh fish w walnut lime butter, baby potatoes, braised spinach and leeks
- - Roasted mushroom, bacon, roasted potato, egg, tomato $4.00
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Aloo Gobi $7.50
- Chunks of potato, cauliflower & spices cooked in 'dryish' sauce garnished with coriander.
- -Combo $10.00
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Shahi Paneer $7.50
- Homemade cheese cooked in creamy sauce with almond paste and spices, garnished with almonds and raisins.
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Anari Kebab (5 Pieces) $12.00
- Chunky lamb marinated overnight in pomegranate, garlic and ginger grilled in tandoor, served with mint sauce.
- -Combo $10.00
- All mains served with rice and plain naan (Upgrade to garlic naan for $1)
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Vegetable Korma $7.50
- Mixed vegetables cooked in creamy, cashew nut based sauce, garnished with almonds and raisins.
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Dal - Black or Yellow Lentils $7.50
- Black' or 'Yellow' dal boiled in turmeric, ginger and garlic then fried with onions, tomatoes and spices.
- Calamari with chipotle mayonnaise $15.50
- Fries & aioli $10.00
- Half & half add $2.00
- Chocolate truffle fudge cake $12.50
- Add salmon $9.00
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RAKAIA $24.00
- Olive oil base, smoked salmon, cream cheese, capers & rocket
- Hummus, cheese, olives, pickles, salami, ham, Kransky, cold smoked salmon, dukkah, flat bread & crackers.
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Pacific Oysters
- natural or beer battered
De Spa Chocolatier
Phone
033845285
Opened hours
Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Dessert
Features
Takeaway , Bar Not Available , Cash , Dessert Parlour , Seating Not Available , Kid Friendly , Cards accepted , Desserts and Bakes
1008 Ferry Road, Ferrymead, Christchurch, Canterbury, 8023, New Zealand
- Christchurch Dessert Menus
- Canterbury Dessert Menus