Detroit Diner in Otago Menu

Detroit Diner in Otago has no menu available, but can choose from many other options such as Spring roll (6pcs) or Vegetarian wonton (6pcs) from Thai Po Thong. Oak N Ferry offers many options including Garlic bread and Oak bread. Mum's 24 Restaurant includes a wide range like Bulgogi (Beef) or Spicy Pork. BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO from . Burger King offers Steamers Carvery & Bar and SCALLOP ENTREE.

Nearby Sample Menus

Blue Kanu (sample menu)
  • Half Dozen oysters with White Kimchi Jelly $26.00
  • Edamame with Lemongrass Chilli Jam $11.00
  • Island Coleslaw $11.00
  • Crisp Chilli Lamb Ribs with Nuoc Cham $16.00
  • Burmese Shan Tofu: Kanu made yellow split pea tofu with Miso sauce $14.00
  • Octopus and Shitake stuffed Squid, Baked in Banana leaves $28.00
  • Kanu Made Kim Chi $11.00
  • Cardamom and Vanilla Panna Cotta, Baby Coconut Marshmallow, Lychee Sorbet $15.00
Chopsticks 101 (sample menu)
  • Taiwanese style red bean milk smoothie $6
  • Spicy pork mince stir fried with green beans $18
  • Hot and spicy soup with chicken/beef/fish with rice M $12 L $14
  • Eggplant with BBQ pork and egg sunny-side up $20
  • Steamed pork belly with salted dried mustard cabbage $20
  • Beancurd stir fried with Chinese vegetables $15
  • Seafood and tofu in earthen-pot with rice $14
  • Chinese vegetables with garlic sauce $14
Korea House (sample menu)
  • SHRIMP FRIED RICE $10.00
  • KIMCHI SOUP $4.00
  • BEEF & OCTOPUS CASSEROLE $16.00
    • STEW WITH SEASONED VEGES, BEEF, OCTOPUS, NOODLES & SPICY SAUCE
  • KIMCHI PORK FRIED RICE $10.00
  • MISO SOUP $2.50
  • BARBECUED BEEF & OCTOPUS $17.00
  • CHICKEN POT STEW $16.00
    • STEW WITH CHICKEN, POTATO CHUNKS, CARROT, ONION & CHILLI PASTE
  • JAP CHAE (POTATO NOODLE) $12.00
    • JAP CHAE IS A WELL-LOVED KOREAN DISH WITH A MIXTURE OF VEGES AND COOKED MEAT (CHOICE OF BEEF, PORT & CHICKEN)
Sasanoki Japanese Kitchen (sample menu)
  • Yellow fin Tuna Nigiri ( 2 pcs) $6.00
  • Beef Yanagawa $16.00
    • Wagyu beef simmered in soy-dashi with egg cooked together
  • Vegetable Bento $26.00
    • Teriyaki tofu, vegetable tempura, inari sushi, goma wakame, steamed vegetables on sesame dressing, rice & miso soup
  • Miso Soup $3.00
  • Tempura Bento $26.00
    • Assorted tempura, teriyaki chicken, sushi rolls, goma wakame, ebi-katsu, rice & miso soup
  • JFC: Japanese Fried Chicken - Tori no karaage $7.00
    • I suggest you pronounce "Tory no colour a gay". NB: No political nor discriminatory view implied
  • Sushi rice in deep fried tofu $4.00
  • Una Don Set $29.50
    • Unagi (Japanese eel) kabayaki on a bowl of rice, served with a pot of Chef's choice
Kade's Family Restaurant at Mosgiel Tavern (sample menu)
  • Chicken. Mushroom & Bacon Fettuccine. $19.50
    • Combined in a light creamy white wine sauce ( Vegetarian option available)
  • Rib Eye Steak $29.00
    • Served W French Fries & Salad. Grilled to your liking.
  • Blue Cod Fillets M $26.50 / L $33.00
    • Homemade Beer Baxter OR Pan-fried W lemon butter. Served W French fries A salad & Tartare sauce.
  • New Zealand Ham Steak $25.50
    • Prime Cut Ham served W pineapple salsa, grilled tomato, fried egg . Served w French fries & salad.
  • Crumbed Schnitzel $22.50
    • Served with Red Wine Gravy & Vegetables.
  • Grilled Chicken Salad OR Thai Marinated Beef Salad $22.50
    • Honey roasted cashews, crispy noodles, tomato and cucumber with satay vinaigrette
  • Mixed Grill $26.50
    • Bacon,Sausages, Eggs, Onions, Peppered Tomato,Schnitzel, Mushrooms & French fries
  • Mushrooms $4.00
Wig 'n' Pen Restaurant @ Law Courts Hotel (sample menu)
  • CONTINENTAL BREAKFAST $12.00
    • Your choice of cereal, plus fruit of the day, toast and juice
  • Prime T-bone steak (350g) $25.90
  • Beef and Guinness hotpot $18.90
    • with mash and gravy
  • Mash & gravy $4.00
  • Nelson Scallops $13.90
    • poached with bacon and lemon sauce
  • ROAST OF THE DAY $9.90
  • Fries $4.00
  • SOUP OF THE DAY $5.00
Ozan Turkish Cafe and Takeaway (sample menu)
  • Combo Wrap One-size $14.50
    • Mix of any two items (lamb, chicken, falafel, zucchini)
  • Combo Shish in Pita or Wrap One-size $18.00
    • Mix of any two shish chicken, lamb, kofta chargrilled
  • Sweet Mix Plates (serves 2) $15.00
    • A selection of imported & in house Turkish sweets, served with fresh seasonal fruits
  • Extra
  • Tiramisu $7.00
    • Homemade
  • BBQ Sauce
    • Smoking bbq sauce
  • -Small $2.50
  • Kofta Shish in Pita or Wrap
    • Spiced minced lamb chargrilled
Asian Restaurant (sample menu)
  • Nasi Goreng Fried Rice $12 Large / $9 Small
  • Deep Fried Lychees and Ice Cream $4.50
  • Mushroom Stuffed with Chicken (Steamed) $15 Large / $11 Small
  • Lettuce In Oyster Sauce $12 Medium / $9 Small
  • Beef in Black Pepper Sauce $14 Large / $10 Small
  • Set Menu for 10 (C) N/A
    • Seafood Curry Soup OR Chicken and Corn Soup / Deep Fried Spring Rolls / Deep Fried Wontons / Combination Meat in Satay Sauce - Served on a Hot Plate / Beef and Spring Onion and Ginger - With Deep Fried Tofu / Garlic Prawns with Broccoli / Crispy Skin Chicken / Sweet and Sour Pork / Vegetables and Cashew Nuts Chow Mein / Beef in Spicy Bean Sauce - With Green Beans / Chicken and Mushroom Egg Foo Young / Egg Fried Rice / Steamed Rice
  • Plain Fried Rice $7 Large / $5 Small
  • Deep Fried Squid $16 Large / $12 Small
Pog Mahones Irish Pub (sample menu)
  • Mediterranean Salad $5.00
  • Onion Rings $3.00
  • For 1 shank $21.00
  • Apple Pie $12.00
    • Served with warm vanilla custard & ice cream
  • Fries $9.00
    • Hot & crispy bowl of fries served with aioli & tomato sauce - Add cheese & gravy $2.50
  • Canterbury Beef Fillet $36.50
    • 200gm prime beef served with portobello mushroom, any sauce & two sides
  • Cookies & Ice Cream $12.00
    • Warm cookie sandwich filled with salted caramel ice cream
  • Chicken Wings
    • Choose one flavour from below all served with side salad & aioli dip: Sticky & Sweet Soy or Jalapeno & Apple Hot Sauce or Texas Dry Rub
Scotia Bar and Bistro (sample menu)
  • Lemon Meringue Cheesecake $13.00
    • Malt biscuit base with creamy lemon filling & freshly toasted meringue
  • Banoffee $13.00
    • Caramelized bananas & vanilla bean ice cream topped with butterscotch drizzle & gingernut crumble
  • Treacle Creme Brulee $13.00
    • Treacle infused baked custard with berry coulis
  • Mushroom & Goats Cheese Tartlet $34.00
    • Accompanied by beetroot, fig & preserved lemon salad dressed with a red wine reduction
  • Soup of the Day $12.00
    • Served with house baked bread
  • Daily Specials $8.00
  • Black Forest Mousse $13.00
    • Chocolate mousse with berry compote & biscuit crumble
  • Prosciutto Wrapped Chicken $36.00
    • Amongst grilled courgette, spiced pumpkin puree, coriander, sweetcorn & truffle salsa
Pier 19 (sample menu)
  • House beans $5.00
  • Mimosa $12.00
    • french bubbly, orange juice
  • Beer battered fish and chips $24.00
    • with Pier 19 slaw and house tartare
  • Zamora beef burger $25.00
    • Aged beef, rocket, cheddar, tomato, beetroot, and fries
  • Southland premium lamb shoulder $89.00
    • 1.4 Kg, 12 hour slow cooked lamb served with new season potatoes and a garden salad
  • Southland spring minted lamb rack $39.00
    • Choose of sauce choices: Café de Paris butter, Garlic aioli, Green peppercorn, Bearnaise, Pinot noir jus
  • House granola $13.00
    • with a honey yoghurt and seasonal fruits
  • Add chicken $5.00
The Portsider (sample menu)
  • Gravad Lax $14.50
    • Cured salmon served with creme fraiche with whole grain mustard and grilled ciabatta
  • Wontons (3 pieces) $9.00
    • Lamb and leek crispy wontons, served with a mint sauce
  • Fish and Chips $25.00
    • Crumbed fish of the day served with salad, hand cut chips and tartare sauce
  • Hummus $7.00
    • Served with crostini
  • Bitterballen (4 pieces) $9.50
    • A Traditional Dutch bar snack - A ragout of slow cooked beef shoulder coated in bread crumbs and deep fried
  • Homemade Beef Burger $19.00
    • Beef patty cooked medium rare served with salad, hand cut chips and onion jam
  • Homemade Ciabatta $8.00
    • Served with olive oil and balsamic vinegar
  • Rillette of Pork $9.50
    • Salted pork simmered in duck fat. Served cold with crostini and gherkins
Yakitori Daruma Japanese Sake Bar (sample menu)
  • SQUID $6.00
  • GIZZARD $6.00
  • MUSSEL $5.00
  • CHARSHU BOH (ON RICE) $16.00
  • TOFU WITH SPICY PORK MINCE $9.00
  • RIBEYE $5.00
  • CHICKEN MINCE BALLS $7.00
  • CHICKEN KATSU $14.00
Tui Takeaways (sample menu)
  • Fish & Chip Pack $30.00
    • 8 Fish, 2 1/2 Scp
  • Pack $12.00
    • 2 Fishbites, 1 Oyster, 1 Mussel, 1 Squid Ring, Mini Crab Stick, 1/2 Scp
  • Fish & Chip Pack $40.00
    • 10 Fish, 2 1/2 Scp
  • Chicken Nugget Pack $6.00
    • 5 Chicken Nuggets, 1/2 Scp, with 50c sauce of own choice
  • Fish & Chip Pack $10.00
    • 3 Fish, 1/2 Scp
  • Fish & Chip Pack $50.00
    • 14 Fish, 3 Scp
  • Mixed Pack $50.00
    • 7 Fish, 4 Saveloy, 4 Sausage, 3 1/2 Scp
  • Mixed Pack $20.00
    • 3 Fish, 3 Saveloy or Sausage, 1 1/2 Scp
Impressions Restaurant at The Copthorne (sample menu)
  • New Zealand cheese platter: Kapiti cheeses, quince paste, Central Otago stone fruit chutney, crackers & grapes $18.00
  • Mini beef burger $12.00
  • Add chicken to your salad $5.00
  • ‘Impressions’ burger with homemade beef pattie, beetroot, tomato, smoked cheese, bacon & lettuce. Served with salad & fries $19.50
  • Salt & pepper squid with fries & garlic aioli $17.50
  • Classic club sandwich with chicken, bacon, lettuce, tomato. Served with salad & fries $18.00
  • Bakery breads & spreads $10.00
  • Served with fries or rice, and fresh vegetables or garden salad
Detroit Diner

Detroit Diner

location

Address

6 Pukeuri-Oamaru Rd North End, Waitaki

phone

Phone

034372786

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Quick Bites

Location
6 Pukeuri-Oamaru Rd North End, Waitaki
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