Detroit Diner in Otago Menu

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Detroit Diner in Otago has no menu available, but can choose from many other options such as Spring roll (6pcs) or Vegetarian wonton (6pcs) from Thai Po Thong. Oak N Ferry offers many options including Garlic bread and Oak bread. Mum's 24 Restaurant includes a wide range like Bulgogi (Beef) or Spicy Pork. BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO from . Burger King offers Steamers Carvery & Bar and SCALLOP ENTREE.

Nearby Sample Menus

Crumbed Beef Schnitzel (The crowds favourite) $19.95
- Topped with either garlic butter, plain, garlic or mushroom gravy, served with fries & your choice of salad or vegetables
Blue Cod fillet $8.00 each
Butter/Garlic Butter $2.00
Chicken Wrap $19.95
- Seasoned crumbed chicken bites, wrapped in a flour tortilla with fresh salad, cheese, tomato and your choice of sauces, aioli, sweet thai chilli, plum, BBQ, mayo, satay or sour cream, served with fries
Grilled Chicken Sandwich $19.95
- Grilled chicken breast, bacon, brie cheese, lettuce, plum sauce & mayo in toasted brown bread, served with fries
Ice Cream Sundae $9.95
- Vanilla ice cream with your choice of chocolate, caramel, passionfruit or strawberry topping, served with whipped cream, marshmallows, chocolate sprinkles & wafers
Mushrooms $3.00
Warm Vegetable Salad $16.95
- Roasted seasonal vegetables with grated cheese, tossed through a fresh garden salad, drizzled with an aioli dressing

Yakitori $3.50
- Grilled Skewer Chicken with Teriyaki or Miso Sauce
Served on Bowl of Rice
-s $5.50
-main (17 pcs) $17
-4 pcs $8.00
Vegetable katsu curry $10.00
- Crumbed Vegetables on Vegetable Curry
Mix nigiri (2 pcs) $4.00
-4 pcs $6.50

Bolognese (Small / Large) $19.90 / $28.90
- Cheese, tomato and a rich meat sauce
Di Pollo $21.90
- Chicken, ham, mushrooms, chillies - hot & spicy
Plain (Small / Large) $18.90 / $26.90
- Cheese and tomato
Napolatana $20.90
- Half serves of spaghetti are available
Jalapenos $2.00
Homemade Bread with Garlic $8.50
Her Majesty's (Small / Large) $22.90 / $31.90
- Mushrooms, ham, pepperoni, onions, tomato and herbs
With Mushroom $20.90
- For Connosseurs - not gluttons

Buttermilk Fired Chicken Burger $13
- Free Range Chicken Breast, Chipotle Aioli, Mango Salsa, Iceberg Lettuce
Slow Cut of th Day Market Price
- s/w Smashed Potatoes or Salad
House Cured Pastrami Sandwich $13
- Wakanui Beef Brisket, Sauerkraut, Swiss Cheese, Russian Dressing
Selection of fresh daily salads Medium $9
Large $13
Quarter Chicken and Salad $12
Chickenand Smashed Potatoes
Fried Smashed Potatos $8

Eggplant with pork mince salted fish and garlic $20
Deep fried blue cod with chilli bean sauce $25
Nasi Goreng M $12 L $14
Crispy roasted pork belly on rice $12
Steamed pork belly with salted dried mustard cabbage $20
Egg pancakes (sweet chilli/garlic/combination sauce) $8
Noodle soup with marinated egg, pork mince and bbq pork M $12 L $14
Sour and spicy soup S $7 M $13 L $16

Seaweed Pork Sew Mai
Black Pepper Pig Stomach
Pork and Prawn Dumpling
Steamed Chicken Feet
Preserved Egg Congee with Pork
Custard Bun
Deep Fried Taro Cake
Baked BBQ Pork Bun

Wedges $10.00
- topped with sour cream and sweet chilli sauce
Steak fries with aioli & tomato sauce
Akaroa Salmon Rillettes $14.00
- with crostini & served with a marinated artichoke salad
French Fries $10.00
- with aioli and tomato ketchup
Enjoy a side with any main dish for $7….
Traditional New Zealand Fish and Chips $22.00
- Blue Cod in Speight’s beer batter, crisp fries and tartare sauce, presented the 'traditional way’ wrapped in newspaper basket
Salad $10.00
- mixed salad leaves with house dressing
Chef’s Soup of the Day $10.00
- made with fresh local produce served with a slice of lightly toasted ciabatta

Ton Katsu with Curry on Rice $10.00
Hosomaki (Small Size Sushi) - 9pcs $4.50/$5.00
- Cucumber, Avocado / Salmon, Combination
Katsu Don $9.00
- Crumbed pork, egg, veges on rice
Mini Spring Rolls - 6 pieces $4.00
- sweet chilli sauce
Tokyo Mixed Sushi Platter $10.00
- 3 big sushi, 6 small sushi, 2 nigiri, 1 inari
Teriyaki Chicken with Curry on Rice $10.00
Satay Chicken on Rice $8.00
Chicken Fried Rice $7.00

SWEET TREATS
- Italian Tiramisu. V, Decadent chocolate mousse. V, GF, Stratosphere's Crème Brûlée. V, GF, Crème Caramel., Assorted fruit jellies. V, DF, NF, GF, Gourmet Kapiti ice-cream. Kiwifruit, Pavlova V, GF, NF Seasonal fresh fruit salad. V, GF, DF Stratosphere's tart & gâteau of the day. Lemon Pannacotta. NF, GF Assorted fruit cheesecakes
FROM THE SOUTHERN OCEAN
- Prawn and squid salad with sweet chilli sauce. GF, NF, DF
SUSHI
- Sushi prepared by our in-house chef. Select from: Akaroa salmon, chicken, tuna, prawn, vegetarian. Soy sauce, wasabi, pickled ginger >>
MARKET GARDEN SALAD
- Potato and egg salad. V, NF
FLAME ROTISSERIE
- Succulent roast chicken basted with honey, olive oil, garlic, ginger, mint, coriander and basil. GF, NF, DF
MARKET GARDEN SALAD
- Beetroot salad. V, NF, DF, GF
VEGETARIAN SEASONAL FARE
- Kumara & Horo pito gnocchi V, NF
BREAD
- Variety of freshly baked bread rolls (GF available upon request)

OCEANS 177 $10.90
- Crumbed blue cod, cheese, tomato, tartar, salad greens & a free range egg
SEAFOOD STICK $2.50
PINEAPPLE RING $1.50
SAUCES S $0.50 L $2.00
FISHMONGERS MIXED CATCH $17.00
- A selection of battered mussels, prawn cutlets, fish & calamari with chips, tartare & salad
DONUTS Plain, Jam, Choc $2.50
LEMON PEPPER SQUID $0.80
GREEN SALAD $5.00

Mango Lassi $3.50
Seasonal Vegetables - Crispy fresh vegetables flash fried in the khadai $5.50
Vegetable Jaypuri - Crisp seasonal vegetables with aromatic spices – garnished with cashews and poppadom pieces $14.50
Chutney and Pickles - Mango Chutney and Pickle (Price is per item) $2.50
Prawn Saagwala - Prawns cooked with spinach, tomatoes, garlic and spices $19.90
Chicken Tikka - Lean chicken, marinated in spicy yoghurt, tender baked in the Tandoor (5 pieces) $12.50
Basmati Rice - Premium Indian rice $2.50
Reshmi Kebab - Succulent chicken pieces – a milder version of chicken tikka (5 pieces) $12.50

spinach $3
Full breakfast w two free range eggs poached or scrambled on ciabatta w free range bacon, house baked beans, roasted field mushrooms and tomato $21
Roasted field mushrooms, basil pesto and balsamic reduction on house seed toast (g.f.) $14
Grain free muesli w coconut yoghurt, banana and almond milk (g.f.) (d.f.) (vegan) (paleo) $10.5
field mushrooms $4
Eggs benedict served on ciabatta with spinach and field mushroom $15.5
Sauteed chorizo, potato and spinach, poached free range eggs and hollandaise (g.f.) $18
house seed toast (g.f.) (d.f.) (vegan) $3

Kale, Roast vegetables and Quinoa Salad $22.00
- With marinated feta and balsamic glaze (V)(GF)
Carnivore’s Dream $25.00
- Chorizo, bacon, ham off the bone & caramelised onion with Fork and Tap BBQ sauce
Half ‘n’ Half combos, extra $2.00
Add bacon or Wanaka free-range egg extra $2.00
Blue Cod $28.50
- A Southern delicacy – cooked in a light beer batter served with shoestring fries, our own tartare sauce & garden salad
Greens $6.00
- Sauté green beans and broccoli
Pork Belly Burger $19.00
- Slow-roasted New Zealand pork belly in hoisin/ginger/5-spice sauce, with tart apple, coleslaw and shoestring fries
Soup n/a
- Please see our blackboard