Address
51 Centennial Ave, Alexandra 9320, New Zealand
Kebabtime in Otago Menu
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KEBAB WRAP- Lamb $11.5 / $9.5
- Chicken $11.5 / $9.5
- ●Falafel
- Mix (choice of 2) $11.5 / $9.5
KEBAB PLATES (ISKENDER)- Lamb $14.50
- Chicken $14.50
- Mix $14.50
BAKED POTATO- Lamb $13.50
- Chicken $13.50
- Mix $13.50
SHISH KEBABS- Lamb $16.50
- Chicken $16.50
MEAT ON FRIES- Lamb
- Chicken
- Mix
COMBO- Burger or kebab, fries, drink
BURGERS- Lamb $15.5 / $13.5
- Chicken $15.5 / $13.5
- Chicken & lamb
- Cheese burger
VEGETARIAN PLATES- Falafel mix vine leaves $14.00
MEAT ON RICE- Lamb $12.50
- Chicken $12.50
- Mix $12.50
EXTRAS- Chips/hummus/falafel/baklava/tabouli
- phone orders welcome for pickup 51 centennial ave, alexandra
- Price: regular/small
Nearby Sample Menus
-
Northland piper N/A
- tip-top bread, garlic, fermented seaweed butter
-
House sorbets N/A
- selection of chef's favourites
-
Native freshwater crayfish "koura" N/A
- horopito aioli, watercress
-
Rhubarb soufflé N/A
- buffalo milk ice cream
-
Affogato N/A
- vanilla icecream, espresso, Frangelico
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Crackling pork belly N/A
- apple juice, spring greens
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Snapper N/A
- asparagus, velouté, citrus salad
-
Duck N/A
- umami, mandarin, spring greens
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Butter Prawn $19.00
- Prawns cooked in a cashew, cream and tomato sauce. Tastes even better with Garlic or Chicken Naan bread.
-
Bengoli Fish $19.00
- Fish tempered with curry leaves and simmered in a light coconut cream sauce.
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Garlic Naan $5.00
- Leavened bread with sprinkled garlic and butter.
-
Coke/Sprite etc. Bottles $5.00
- Coke, Sprite, Fanta etc.
-
Prawn Malabari $19.00
- Prawns tempered with curry leaves, and simmered in a light coconut cream sauce.
-
Bombay Aloo $16.50
- Potatoes cooked with cumin seeds, tomato and fenugreek.
-
Jalfrezi Chicken or Lamb $18.00
- Chicken or lamb cooked in a sour tomato gravy with onion and capsicum.
-
Popadoms (5pcs) $4.00
- Crispy wafers made with lentils. Best enjoyed with mango chutney, raita, or mint chutney.
- Kids ice cream sundae with chocolate, berry or salted caramel $6.00
-
Vegetarian burger $24.00
- tempura battered seasonal vegetables, mushroom, aioli & triple cooked fries
-
Vegetarian $27.00
- spinach, tomato, black olive, feta & chili
- Seafood chowder $14.00
- Triple cooked fries $8.00
- Soup of the day $12.00
-
Penne noioso $27.00
- roast chicken, bacon & mushroom in a chipotle cream sauce
-
12 Stack of ribs $38.00
- with triple cooked fries & crunchy slaw
- TOSTADAS
-
Nachos (GF,V) $12.00
- with chilli beans, avocado, cream
-
Pulled pork sliders $12.00
- with crackle & cress
- DEL SOL BURITTOS
- Pulled pork $19.00
- Yucatan fish $28.00
- FAJITAS
-
Pork belly $6.00
- with red onion, crackling & coriander
- Vegetarian Fried Rice $7.50
- Nasi Goreng (Rice)
- Crumbed Sole Fillet $4.50
- Seafood Stick $1.20
- Deluxe $6.50
- Pineapple Ring $1.20
- Tomato $3.80
- Salad
- EGGS BENEDICT
- - or grilled banana & caramel with ice cream or cream $12.50
-
MUESLI $10.00
- served with seasonal fruit, milk & yogurt
- - or smoked salmon $16.50
- - creamy rosemary mushrooms served on toast $13.00
- EGGS ON TOAST
- - two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
- - with bacon $15.00
- (Your Choice of Kebab Rolls or Burgers with chips/fries and a standard soft drink.)
- (Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
- Mix $16.90
- (Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
- Chicken $14.50
- Lamb/Chili Lamb Small$9.90/Regular$11.90
- Chicken Small$9.90/Regular$11.90
- Lamb > Regular $11.90
- Garlic Bread $8
-
Chilli Prawns $25
- Tiger prawns, spring onions, garlic, chilli, white wine sauce, basmati rice, garden salad
-
Chicken Schnitzel $21.9
- Panko crumbed 250g chicken breast grilled, lemon, chips, lemon, garden salad
- Garden Salad $6
-
Garlic Bread $10
- w/ cheese & bacon
- Roast Pork see above
-
Pork Belly $3.5
- Vietnamese slaw, aioli
-
Golden Fleece Burger $22
- Milk bun, Ice burg lettuce, tomato ketch up, mayonnaise, American cheddar, pickles, beef pattie served with chips. Add egg & bacon extra $3
-
Chicken Fajita $26.00
- w tequila-honey-lime glaze, roasted vegetables, marinated onions, Mexican slaw, salsa & two tortillas
- Carne Asada $10 B / $7 T
-
Cuatro Meats $12.00
- Pulled pork, Chipotle chicken, Cordero de Plata Lamb and Carne asada beef w chipotle rice
- Herbed Cheese $4.00
- Chipotle Chicken $10 B / $7 T
- Black Bean and Roasted Vegetables $10 B / $7 T
-
Drunken Beans $8.00
- w dark island rum
-
Drunken Bean Nachos $17.00
- w melted cheese
- with bacon and cheese $12.00
- Beer battered blue cod with fat chips and salad $25.00
- Hoki bites with fat chips, tartare and lemon $10.00
- Kate’s ballroom light lunch plate Salmon and cucumber club finger sandwich Caramelized onion and brie tart Asparagus roll Mini scone with jam and cream $12.50
- Kumara fries with BBQ sauce and aioli $10.00
- Smoked salmon on toasted bagel, caper cream cheese, fresh tomato poached egg and salad $17.00
- Toasted baguette with chicken, roasted capsicum, rosemary cream cheese, smoked brie and spiced apricot sauce $8.00
- Cajun chicken, bacon, lettuce, tomato and aioli toasted sandwich stack $19.50
-
Soup of the day $12.50
- See specials board; served with toasted ciabatta bread.
- Available 11am–2pm
-
Grilled fish burger $15.50
- Our own special patty of blue cod and salmon, with new zealand saffron mayo and lettuce on a house-baked bun served with steak-cut fries or salad.
-
Cheese and onion toastie $7.70
- Served with salad or fries
-
Dunedin clam chowder $15.00
- Our own special blend, with local clams, bacon, onions, celery, potatoes and cream, served with toasted ciabatta bread.
-
Pasta of the day $14.50
- See specials board
-
Free-range eggs benedict $12.00
- On toasted ciabatta bread, topped with hollandaise, served with your choice of lightly-grilled bacon or baby spinach.
-
Middle eastern seven spice lamb kebabs $15.00
- Three lamb skewers served with crispy hummus, mesclun greens and tahini yoghur.T
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BBQ BEEF BURGER & FRIES $15.00
- homemade beef pattie, lettuce, cheese, onion & beetroot with BBQ sauce, fries & aioli
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BIG BREAKFAST $18.00
- bacon,eggs,sausages.mushrooms,hash browns,tomatoes + toast.
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SCOTSMAN BREAKFAST $15.00
- bacon,eggs,sausages,baked beans + toast.
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LAMB WRAP $14.00
- seasoned lamb with salad wrapped in a warm tortilla with tzatziki sauce
-
NACHOS $14.00
- chilli beans, salsa & cheese on can chips with sour cream
-
CHICKEN RANCH SALAD $13.00
- greens, cherry tomatoes, red onion, chicken croutons and homemade ranch dressing.
-
CREPES $14.00
- thin rolled pancakes with apples and cinnamon or lemon and sugar.
-
RUSTIC FRIES $6.00
- served with tomato sauce or aioli.
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9 Butter Chicken $14.90
- Chicken pieces marinated overnight, grilled and cooked with rich butter sauce
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19 Lamb Korma $14.90
- Boneless pieces of lamb cooked in perfection in rich coconut cream, almond and cashew nut paste
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48 Curry Laksa $14
- A hawkers egg noodle soup prepared in rich coconut curry gravy, garnished with fish balls, tofu, chicken pieces, bean sprout and boiled egg
- Dishes served with rice
-
14 Char Kuey Teow $10.00
- Thick flat rice noodles fried with chicken, shrimps, fish cakes and eggs
-
54 Stir-Fried Vegetable with Tofu $13.50
- Stir fried vegetable with tofu in oyster sauce
-
35 Plain Dosai $8
- Giant Asian crepe made out of rice flour served with chaat, coconut chutney and tomato chutney
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51 Spinach Dhal Curry $13.50
- South indian style dish cooked in dhai, spinach finished with coconut milk
- Brownie $2.50
- Cookie Fix $2.00
- The Protein Pack $15.00
- Free Range Chicken Tenders4 Pack or 8 Pack $4.9 / $7.9
- Chicken Caesar Pita R $11.50 / P $9.50
- Chicken Crave Pita R $11.50 / P $9.50
- Garden (V) Salad R $8.90 / P $7.90
- Garden (V) Pita R $8.50 / P $7.50
- Pistachio, honey & orange nougat $8
- Marou dark chocolate mousse cake, raspberries & chocolate meringue cigars $15.5
- Panna cotta with burnt caramel icecream, quick brown fox coffee liqueur, popcorn crumble $15.5
- Strawberry pavlova, passionfruit curd & whipped cream $15.5
- Soup of shredded duck, hoisin broth, shiitake mushroom pot stickers, fried shallots $17
- Twice baked goats curd souffle, salad of rocket, roasted pears & candied walnuts $18.5
- Salad of wild caught banana prawns, mango, chilli, lime, cashews & crispy ginger $22
- Chargrilled ribeye steak, cafe de paris butter, french fries $35
Kebabtime
Phone
034486941
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: Closed, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
None
Type
Restaurant
Service
None
Cuisine
Middle Eastern , Turkish
Features
Cash
51 Centennial Ave, Alexandra 9320, New Zealand
- Otago Middle Eastern Menus
- Otago Turkish Menus
