Ditto Cafe in Christchurch Menu

The G Max
- Grilled chicken breast, lettuce, tomato, red onion, cheddar cheese, beetroot & mayo
Hash Brown x 2 $ 3
Caramelized Pear
Toasted walnuts
O Harrow
- Grilled chicken breast, mushrooms, red onion, lettuce, tomato & satay sauce
Kapiti brie
Extra Filling $1.50
Sweet Bae
- NZ pork, grilled pineapple, jalapenos, coleslaw, tomato, aioli & blay sauce

Won Ton Soup $10.00
- Won ton and bean sprouts.
Red Curry ( Chicken, Beef, Pork ) $10.00
- Red Curry with seasonal vegetables and coconut milk.
Thai Red Orchid
- Stir fried red orchid noodles with bean sprouts, spring onion,capsicum
Green Curry (Chicken, Beef, Pork)
- Green Curry with seasonal vegetables and coconut milk.
Pad Thai (Chicken, Beef, Pork)
- Thai fried rice noodles with egg, bean sprouts, spring onion, crushed peanut.
Stir Fried Basil ( Chicken, Beef, Pork ) $10.00
- Stir fried basil and vegetables
Stir Fried Red Curry Paste ( Chicken, Beef, Pork ) $10.00
- Steam fried vegetable with red curry paste, coconut, thai herb.
Spicy Noodle ( Chicken, Beef, Pork ) $10.00
- Stir fried rice noodle with vegetables and egg.

Combination Vegetable with Steamed Rice $16.50
- Mixed Vegetables with chilli and ginger garlic sauce
Spicy beef salad $16.00
Free-range Pork and Capsicum, Mushroom, Onion, Potato $17.50
- with Hoisin sauce
Free-range Pork and Capsicum, Mushroom, Onion, Potato $17.50
- with Sweet sour sauce
Norman's soy beef $18.00
Shanghai Dumpling (for six) $11.50
- Pretty dumpling stuffed with: Prawns and garlic chives
Guangdong Chao Fan $16.50
- Fried rice with BBQ pork and vegetables
Shanghai Fried Noodles $15.50
- Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Prawns with (Spicy, Kung Pao, Hoisin) sauce

PAN SEARED SCALLOPS $20.50
- celeriac puree, bacon, salt and rosti
CLASSIC MARTINI $18.50
- choice of gin or vodka
MUSHROOM $24.00
- field mushrooms, swiss browns, sauteed onion and spinach
MUSHROOM $24.00
- field mushrooms, swiss browns, sauteed onion and spinach
ESPRESSO MARTINI $18.50
- espresso shot, vodka and kahlua
Eggs on Toast $14.00
- 2 poached eggs on grilled turkish bread
THAI ROTI WITH SPICED CHICKEN $15.00
MUSHROOM RISOTTO $25.00
- with smoked walnuts, spinach selection, wild mushrooms and white truffle oil

Bacon** $6.50
Fries $4.50
Ale House Loaf $9.50
- Freshly baked bread with plain & garlic butter.
Pacifically Speaking POA
- Freshly caught fish fillets cooked according to the whim of the chef. Please ask you wait staff for today's catch.
Eggs** $4.00
Steak, Eggs and Chips $15.00
- Prime 200gm rump steak with fries, eggs and garden salad with your choice of sauce.
Rattray Beef Burger $23.00
- Our beef patty served in a big bun with cheese, lettuce, tomato, beetroot, BBQ sauce and aïoli. Served with a side of fries.
Junior Burger $12.00
- Beef patty, cheese, lettuce, tomato with fries and tomato sauce.

Asparago S$12.00/M$17.50/L $29.50
- Asparagus served with red onion and crumbled feta cheese.
Space Chips $8.50
- Seasoned chips cooked in 100% vegetable oil, served with Spags sweet and sour sauce.
Porto Fino S $12.00/ M $17.50/ L $29.00
- Bacon, sliced mushrooms and prawns. Where the surf meets the turf.
Italian Flat Bread $13.50
- Fresh pizza bread with kalamata olives, Thai herbs and parmesan cheese
Beef Lasagne $19.00
- Our own beef lasagne served hot in an individual oven dish.
Garlic Bread $5.50
- Fresh bread sticks brushed with our own garlic butter.
Mediterranean $18.50
- Mixed lettuce with feta, olives, red onion, roasted pepper and french dressing.
Hawaiian Pizza S$10.50/ M $16.00 /L $27.50
- A favourite with the all the family. Lashings of ham and pineapple.

Tuna & Avocado Roll $14.00
Inari $3.20
BBQ Eel $23.00
Salmon Steak Set (Teriyaki Set or Sea Salt) $16.50
Pork Ginger Set $14.20
Vegetarian Set Menu $35.00 per person
- Appetiser - Edamame / Vegetable Tempura / Spring Roll (Vegetarian) / Main Course - Seaweed Salad / Nigiri Sushi - Inari, Egg Omelette / Tofu Steak with Mushroom Sauce / Croquette (Curry Flavour) / Pickles / Miso Soup / Steamed Rice / Dessert - Green Tea Ice Cream with Seasonal Fruits (Additional $5.00 to Banana Tempura)
Scallop (from Hokaido) $7.00
Spicy Fish Tempura Sushi Roll $13.00

HOT STEAK SAMMY $12.50
3 EGG OMELETTE $15.50
- with tomato, bacon, mushroom & cheese
PANCAKES $14.50
- with berry compote, maple syrup & cream
FARMER'S BREAKFAST $17.00
- with bacon, eggs, toast, tomato, hash brown, sausage & mushroom
CHICKEN SALAD $14.00
- with cashews & yogurt dressing
SIDES
EGGS BENEDICT $16.50
- poached eggs on a broil with smoked salmon, spinach & hollandaise
1 EGG $2.50

Homemade, Toasted Muesli $10.20
- served with fruit, yogurt & milk
Eggs Benedict w Bacon $15.20
- on a toasted ciabatta, poached eggs & hollandaise
2 Free Range Eggs $9.80
- done to your liking, served on toast - w Bacon $12.00
Crafted Classic B.L.T. $12.50
- with our homemade aioli, tomato relish & crispy bacon
Eggs Florentine $17.50
- smoked salmon on a toasted ciabatta with spinach, poached eggs & hollandaise sauce
Big Breakfast $19.00
- served with breakfast sausage, bacon, tomato, mushrooms, with eggs the way you like & toast
Pancakes $14.90
- served with banana, bacon and maple syrup
(A) OR berry compote with cream or yogurt $12.50

Chicken and prawn laksa, chilli, herbs, noodles, bean sprouts, crisp shallots $22.00
Chocolate fritters, milk, brown sugar jelly, espresso ice cream $15.00
Market inspired soup, ciabatta, butter $17.00
3 cheeses, roasted grape puree, apple, walnuts, bread $21.00
Cos lettuce, Caesar dressing, good parmesan, free range egg, crisp bacon $19.50
Seasonal vegetable from someone's garden. greenhouse or paddock $7.00
Marlborough Sounds salmon, smoked cucumber, pickled cauliflower, rye bread, goats cheese dressing $22.00
Apple Tree Farm Pork belly, parsnip puree, nuts, grains, mushrooms, balsamic prunes $33.00

Housemade Pappardelle n/a
- with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
Breads and House Dips n/a
Liquorice Parfait n/a
- w fresh mint strawberries and lime syrup
Lemongrass and Chilli Spiked Calamari n/a
- on crispy wonton sheets
Herb Marinated Chicken Breast n/a
- on smashed potato and green beans with a creamy garlic thyme sauce
Warm Blackberry Crumble Cake n/a
- w vanilla bean ice cream
Slow Roasted Pork belly on Crispy Chats n/a
- with apple sauce and crackling with red wine jus
Eye fillet on Thyme Gratin n/a
- with prosciutto wrapped leeks and a mixed peppercorn sauce

Nearby Sample Menus