Ditto Cafe in Christchurch Menu

KID'S COMBO'S KID'S COMBO'S
  • Combo#1 $3.80
  • -cheese toastie & fluffy
  • -sausage roll & fluffy
  • -ham sandwich & fluffy
  • -kid biscuit & 2x cocktail sausages & fluffy
  • fluffy can be replaced with small orange juice
  • Combo#2 $5.90
  • -cheese toastie
  • -yogurt
  • -cheese slice
  • -2x marshmallows
  • -raisins
  • -small orange juice
  • yoghurt can be replaced with small
  • bag of chips L $5.5 / S $4
ICE CREAM SUNDAES ICE CREAM SUNDAES
  • chocolate, strawberry or caramel server with cream & nuts $7.50
BAGELS BAGELS
  • smoked chicken, cream cheese & cranberry $7.90
  • smoked chicken, cream cheese & pesto $6.50
  • smoked salmon & cream cheese
TOASTIES TOASTIES
  • ham & cheese $4.90
  • ham & cheese & pineapple $4.50
  • ham & cheese & tomato
  • cheese & onion
  • gluten free toasties made on request $5.90
CROISSANTS CROISSANTS
  • ham & cheese & tomato
  • salmon & cream cheese
SANDWICHES SANDWICHES
  • made on request $6.50
SOUP SOUP
  • tomato & capsicum $6.50
  • creamy pumpkin $6.50
  • served with toast $7.00
  • Price: Large / Small

Nearby Sample Menus

  • Maggio M $15 L $19
    • Ham & Pineapple
  • Marzo M $15 L $19
    • Mushroom
  • Ravioli $20
    • Roast chicken filling served with mushrooms with parsley in a cream sauce
  • Agosto M $16 L $21
    • Salami, Capsicum & Onion
  • Spaghetti Marinara $20
    • A mixture of seafood cooked to perfection in our tomato sauce
  • Fettuccine Alla Crema $20
    • Fettuccine cooked with mushrooms, ham, parsley & cream sauce
  • Giugno M $15 L $19
    • Mushroom & Ham
  • Ottobre M $16 L $21
    • Tuna, Prawns & Anchovy
  • JUNIOR BURGER
    • Beef patty, lettuce and cheese served with fries
  • STEAK SPECIAL 200G $16.50
    • Prime rump steak With an Alehouse Salad and chips
  • BANGERS AND MASH $25.00
    • Venison & Merlot sausages served with baby carrots and a rich onion gravy
  • RIBEYE 350G STEAK $32.00
    • Ribeye steak served with creamy garlic mash, onion rings, sauteed spinach and red wine jus
  • STICKY TOFFEE PUDDING $9.00
    • With vanilla bean ice cream
  • PRAWN TWISTERS $9.00
    • Served with sweet chilli
  • B.L.A.T STACK $17.00
    • The Cranford stack - bacon, lettuce, avocado, tomato sandwich, with fries and aioli
  • ROAST VEGETABLE SALAD $17.00
    • Seasonal roast vegetable salad with feta and cashews nuts
  • Spiced Salt Squid $18.00/$34.00
  • Spicy Lamb $18.00/$34.00
  • Stir-Fried Mussels with Chilli Sauce $18.00/$34.00
  • Vegetarian Delight $18.00/$28.00
  • Seafood ToFu Pot $18.00/$34.00
  • Tomato & Egg Soup $6.00/$18.00
  • Combination Meat Fried Rice $13.00
  • Stir Fried Squid with Celery $18.00/$34.00
  • PORTOBELLO MUSHROOM, TOMATO & SPINACH ON POLENTA CAKE $18.00
    • Oven baked Portobello mushroom with tomato and spinach, served on herbed parmesan polenta cake with a poached egg and house made hollandaise sauce (V), (GF)
  • LEMON MULTI-SEED WAFFLES WITH ROASTED APPLE $18.00
    • Lemon multi-seed flourless waffles served with roasted apple, mixed berries, natural yogurt & maple syrup (V)
  • TOASTED MUESLI $8.00
    • Toasted muesli, natural yogurt & poached fruit (V)
  • BACON & EGGS $16.00
    • Two poached free range eggs & streaky bacon on toasted ciabatta (DF)
  • MIXED PLATTER $15.00
    • Brie, olives and pesto, served with toasted ciabatta (V)
  • We have a good selection of sweet items and savoury items available in our chilled cabinet. Please see counter staff to make your choice.
  • EGGS ON TOAST $13.00
    • Two poached free range eggs on toasted ciabatta. Side extra’s available (DF)
  • CLASSIC BLT $12.50
    • Bacon, lettuce & tomato sandwich, served with fries and home made aioli (DF)
  • Double Decker Mince Taco $13.50
    • Soft flour tortilla layered with traditional pinto beans then wrapped around a crispy shell. Filled with our famous seasoned mince and topped with guacamole
  • El Dippo $8.00
    • A bowl of our traditional pinto beans topped with cheese, salsa, sour cream and served with a basket of freshly-made tortilla chips
  • Longboard Burrito $14.90 / $10.90
    • Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole (Regular / Mini)
  • Cheese Nachos $10.00
  • Taco Salad $13.40-$14.60
    • traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
  • Macho Nachos $17.70
    • Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole
  • Paleo Salad $14.00
    • Chargrilled chicken with fajita veggies and guacamole with cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
  • Jalapeno Chicken Quesadilla $15.60
    • The perfect combination of fresh garlic & lime chargrilled chicken, melted cheese, jalapeños and guacamole
  • Wedges $4.50
  • Hot Dog $3.00
  • Extra Large Souvlaki Of Your Choice + Fries + Can Of Drink $18.50
  • Honey Chilly Cauliflower $11.99
    • Cauliflower Florets Sauteed In Soy Sauce, Honey And Red Chilly Flakes
  • Pita Bread $2.00
  • Souvalaki & Kebabs S $8.00/ L $11.00 / El $14
    • Chicken
  • All Mains Served With Fried Rice Or Noodles N/A
  • Beans, Beef With Broccoli $11.99
  • Dagwoods $4.50
  • Cakes $3.60
  • Bacon egg slice $4.60
  • Health sandwich n/a
  • Hot pork rolls $5.90
  • Filled rolls $4.50
  • Sausages $2.80
  • Muffins $3.60
  • Chicken + Coriander Dumpling $10.00 / $18.00
  • Fried Chicken w/ Coriander, Pickled Onion and Spicy Sriracha Mayo $10.00
  • Porkie Coriander Dumpling $10.00 / $18.00
  • Pork & Prawn Shumai 4pc $12.00
  • Steamed Custard Bun 3pc $10.00
  • Pork Belly w/ Cucumber, Coriander, Pickled Ginger Onion and Sticky Hoisin Sauce $10.00
  • Steamed Asian Greens w/ Fried Shallots & Ginger Chilli Soy $6.00
  • Pork ‘n’ Ginger and Spring Onion $10.00 / $18.00
  • ​Bao bun $2.50
  • Chinese fried chicken with Sriracha mayo, crushed peanuts (GF) $18.00
  • ​Steamed rice $4.00
  • Oatmeal cookie ice cream sandwich with vanilla bean ice cream $7.00
  • Steamed pork and prawn dumplings with crushed peanuts, chili vinegar sauce $16.00
  • Chocolate mousse with vanilla bean ice cream $16.00
  • Smoked salmon salad with lemon vinaigrette dressing (GF) $18.00
  • ​Mongolian stir-fry lamb with cumin, chili, served with steamed buns or steamed rice (GF) $28.00
  • Shake $16.00
    • crispy salmon roll
  • Torikatsu $19.00/ $32.00
    • crumbed chicken tenderloins (entrée/main)
  • Gohan $3.00
    • rice
  • Okonomiyaki $28.00
    • chicken/beef/seafood/vege pizza
  • ISE EBI SET market price
    • otoshi, sashimi/tatsutage, ½ ise ebi sashimi, ½ ise ebi teppanyaki, ise ebi miso shiru, gohan, teppan vege, fruits & ice cream, tea/coffee
  • Dacho $34.00
    • ostrich 200g
  • Otoshi $6.00
    • house appetizer
  • Tempura banana $17.00
    • deep fried tempura banana with ice cream and fruits
  • Aaloo Posht $8.50
    • Tender cubes of aloo sautéed in onions, garlic, ginger, fresh coriander and tomato then cooked with roasted poppy seed and spices.
  • Chicken Biryani $9.50
    • Basmati rice cooked with chicken in an exotic blend of spices.
  • Lamb Rogan Josh $9.50
    • Its making marked the pinnacle of the culinary Craft of Kashmir. The master chefs of the Royal Mughal kitchens boasted about perfecting this dish. Lean lamb cooked with roasted & crushed spices.
  • Mattar Paneer $8.50
    • Peas and homemade cottage cheese cooked with tomatoes, spices and herbs.
  • Lamb Tikka Masala $9.50
    • An internationally renowned dish lamb cooked in a secret recipe of yoghurt, spices.
  • Chicken Combo $13.00
    • Curry+Rice+Naan+Soft Drink(355ml)
  • Tadka Daal $8.50
    • Yellow split lentils cooked with cumin seed, ginger, garlic, tomatoes and turmeric.
  • Butter Chicken $8.50
    • A world famous Indian delicacy Half cooked the tandoori way & finished the curry way, with crushed cashews cream & spices.
  • Stir fried squid with seasonal vegetables $21.00
  • Peking duck 3 course (skin w/pancake, meat w/salted cabbage, dusk soup) $78.00
  • Peking duck 2 course (skin w/pancake, meat w/salted cabbage) $68.00
  • Prawns (in shell) with tomato sauce $23.10
  • Duck's chins cooked in brine $8.00
  • Chicken with black bean sauce $16.80
  • Chu Hou Beef with vegetables $21.00
  • Jelly fish with seasame and chilli $10.00
  • SUPA DUPA PLATTER $45.00
    • selection of 40pcs of sushi made up of a fresh salmon vegetarian teriyaki chicken and tuna price include all the extras like ginger soy wasabi and chopsticks
  • HALF SALMON AND HALF CHICKEN
    • teriyaki chicken and fresh salmon are put together
  • TUNA
    • flaked tuna is mixed with spring onion mayo and is topped off with avocado GF
  • TERIYAKI CHICKEN
    • avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
  • CHICKEN SUPREME
    • mayo and katsu sauce is drizzled over teriyaki chicken to create this sauce number
  • SPRING ONION MAYO
    • love mayo, then this is for you, Biebs of spring onion mayo are placed on teriyaki chicken
  • FIVE PIECES NIGIRI
    • nigiri slices of fresh salmon are placed on beds of rice GF
  • CHICKEN SUPREME
    • mayo and katsu sauce is drizzled over teriyaki chicken to create this sauce number
  • Bread and Spreads $11.00
    • A selection of 3 breads and 3 spreads.
  • Espresso Coffee and Tea POA
  • Duck Wontons $13.50
    • Crispy duck breast wontons with a citrus salad and beetroot relish.
  • Thai Chicken Curry $20.00
    • Chicken with coconut cream, fried shallots, lemon and aromatic rice.
  • Mushroom & Spinach Tart $13.50
    • Filo tart filled with mushroom, spinach, roasted walnuts and blue cheese served with pumpkin puree and beetroot relish.
  • Duck Wontons w Citrus Salad $13.50
  • Soup of the Day $12.00
    • With fresh bread.
  • Chicken Breast $28.50
    • Cashew nut and herb stuffed chicken breast encased in filo pastry with parsnip and potato mash. Served with seasonal vegetables and sherry gravy.
  • Steak $4.60
  • Savouries $2.50
  • Steak & Mushroom $4.80
  • Chicken Satay $4.80
  • Traditional Kiwi Mince $4.50
  • Sausage Roll $3.10
  • Steak & Cheese $4.80
  • Chicken & Cranberry $4.80
Ditto Cafe

Ditto Cafe

location

Address

Parklands Library, 46 Queenspark Drive, Christchurch, Canterbury, 8083, New Zealand

phone

Phone

033834774

email

Email

None

clock

Opened hours

9 AM to 4:30 PM (Mon-Fri), 10 AM to 4 PM (Sat), Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating

Location
Parklands Library, 46 Queenspark Drive, Christchurch, Canterbury, 8083, New Zealand
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