Ditto Cafe in Christchurch Menu

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Combo#1 $3.80
-cheese toastie & fluffy
-sausage roll & fluffy
-ham sandwich & fluffy
-kid biscuit & 2x cocktail sausages & fluffy
fluffy can be replaced with small orange juice
Combo#2 $5.90
-cheese toastie
-yogurt
-cheese slice
-2x marshmallows
-raisins
-small orange juice
yoghurt can be replaced with small
bag of chips L $5.5 / S $4

chocolate, strawberry or caramel server with cream & nuts $7.50

smoked chicken, cream cheese & cranberry $7.90
smoked chicken, cream cheese & pesto $6.50
smoked salmon & cream cheese

ham & cheese $4.90
ham & cheese & pineapple $4.50
ham & cheese & tomato
cheese & onion
gluten free toasties made on request $5.90

ham & cheese & tomato
salmon & cream cheese

made on request $6.50

tomato & capsicum $6.50
creamy pumpkin $6.50
served with toast $7.00
Price: Large / Small

Nearby Sample Menus

Chef's Salad $10
- please ask your server for today's salad
Chicken Liver Pate $18.5
- with bread, pickled onions and relish
Cheese Plate $26
- french brie, whitestone windsor blue and vintage cheddar served with bread, terra viva chutney, pickled onions and grapes
Chocolate crackles $2
Pancakes, (2), served with maple syrup and banana $8
Chef's Breakfast $23.5
- wholemeal sesame flatbread with roasted carrot hummus, fried eggs, sundried tomato pesto & herb yoghurt
Frickles $6
- salt & vinegar fried pickles
Bubble & Squeak $28
- with braised 'apple tree farm' free farmed pork belly, mustard sauce and crackling straws

S= Small / L= Large
Chalaw Halve Chicken, Salad, Drink S $12 / L $16
Chicken S $8.5 / L $12
Nandagh Kabab Mixed. Salad, Drink S $9 / L $13
Chalaw Kabab Chicken, Salad. Drink S $10 / L $14
Chalaw Kabab Lamb, Salad, Drink S $10 / L $14
Pitza Makhsos Yoghurt, Salad, Drink S $9 / L $13
Bolang $5

Crab Stick (battered) $2.00
Spicy Wedges $4.20
Surf & Turf $10.90
- 3x popcorn fish, 3x chicken nuggets, 1x sausage, 1x meat patty and 1 scoop of chips.
Curry Chips $5.50
- Curry seasoned chips with Big Gary's® curry sauce.
Potato Fritters (x3) $2.50
Twice-Blend Shakes $5.50
Deep Fried Moro Bar $3.90
Wicked Nibbles (x3) $4.00

Korea House Duck B.B.Q (more than 2 people) $25.00 pp
Spicy Sliced Raw Fish and Steamed Rice $15.00
Beef Soybean Paste Stew $14.00
Aged Kim-chi Stew $45.00
Boiled Dumplings $13.00
Noodles with Sashimi and Spicy Cold Soup $15.00
Beef Patties $18.00
Samhap (Skate, Steamed Pork, Kim-Chi) $45.00

Shark and Taties $12.00
- Lightly battered fish fillet served with crisp golden fries, petite salad and tomato sauce.
Speight's Fish and Chips $15.00
- Beer battered market fish served with fries, salad and a housemade tartare sauce.
Junior Burger $12.00
- Beef patty, cheese, lettuce, tomato with fries and tomato sauce.
Blue and Gold $30.00
- Blue Cod lightly fried in Speight's beer batter, served with crispy fries, fresh lemon, tomato sauce and homemade tartare sauce.
Drunken Steak $33.00
- Old Dark marinated prime cut of sirloin served with golden fries, grilled tomato and a field mushroom.
Lemon Posset Parfait** $13.00
- Layered lemon cream and sweetened mango compote, topped with chantilly cream and desiccated coconut, served with a shortbread finger for dipping.
Favourites Platter $16.50
- A Crispy selection of chicken nuggets, fish bites, onion rings, samosas, spring rolls and beer battered fries served with our home made aïoli.
Piece of Blue Cod $12.50

MANGO CHICKEN $20.00
- Chicken cooked in an aromatic mango sauce, then tempered with cream, herbs and spices.
LAMB TIKKA MASALA $22.00
- Lamb tikka cooked in a mild sauce with masala spices, prepared with cholesterol free vegetable oil, a selection of spices and cream. A mild lamb preparation with pistachio, cashews and almond curry sauce garnished with almonds.
CHOCOLATE NAAN $6.00
- Leavened bread made of refined flour stuffed inside with crispy flakes of chocolate baked in tandoor.
GARLIC NAAN $4.00
- Naan bread coated with fresh crushed garlic.
KECHUMBER $4.00
- Diced onions, tomatoes, cucumber and coriander with lemon juice and spices.
ALOO GOBI $17.00
- Potatoes and cauliflower cooked with cumin seeds, turmeric, coriander and spices. To request vegan, please ask for the duty manager.
FISH CURRY $22.00
- Fillets of Gurnard fish cooked with onion, tomatoes, ginger, garlic and exotic Indian herbs and spices.
MURG AKBARI $21.00
- Chunks of chicken cooked in a mild creamy sauce, then finished with vegetable gravy and egg.

Couple Pack $12.50
- cheeseburger, giant burger, 1 chips
Mixed Chips $4.20
Mini Donuts (6) $2.20
Hash Browns (4) $2.20
Steak $5.00
All hamburgers are served with lettuce, onion and sauce
Hawaiian Chicken $6.00
- chicken patty bacon, pineapple and cheese
Spicy Wedges $4.20

Fish / Prawn Korma $16.50
- Fish or Prawn cooked in a cream and cashew based gravy
Chicken/Lamb/Beef Saagwala $14.90
- Succulent pieces of chicken or lamb or beef cooked with the abundance of spinach, ginger, garlic and aromatic spices
Chicken/Lamb/Beef Vindaloo $14.90
- Boneless pieces of chicken or lamb or beef cooked with vinegar and ground spices
Potato Pakoras $5.00
- Potato slices battered in mildly spiced chickpea flour & deep fried
Onion Bhaji (5 pieces) $5.00
- Thinly sliced onions dipped in chickpea flour and spices, cooked to golden perfection and served with tamarind sauce
Butter Prawns $16.50
- Prawns along with herbs and spices cooked in a tangy tomato and butter sauce
Kheema Naan $4.50
- Naan bread stuffed with spiced lamb mince
Fish/Prawn Masala $16.50
- Marinated fish/prawns with ginger, garlic and aromatic spices, cooked in onion, tomato and capsicum gravy

Fries with Chipotle Mayo $9
Fresh Volstead Salsa $3
Chicken Burrito OR Vegetarian Burrito $18 / $15
- Served with mesclun salad, spiced rice, corn salsa, black beans, red onion, capsicum and Volstead chilli.
Vegetarian Sliders $13
- House made spicy black bean patties, red onion, haloumi, sweet pickle and chipotle mayo.
Chef's Weekly Special N/A
- Please see the blackboard behind the bar
Spicy Tortilla Chips and Volstead Salsa $11
Southern Style Fried Chicken $14
- Served with Sriracha and yoghurt dipping sauces.
Fish Goujons $13
- Battered in our fresh craft beer batter & served with lime aioli.

Messy melt $11.50
- Slow cooked pork shoulder smothered in our secret smoky BBQ sauce with salad green, coleslaw, spicy chipotle mayo & melted cheddar, served in ciabatta bun
Mumbai indian $10.50
- Curry spiced mix-veg parry with coriander and lime raita, fancy lettuce, coleslaw and house relish
Hot chick $10.90
- Grilled chicken breast with hot chilli sauce, jalapeno peppers, fancy lettuce, tomato, red onions, & tangy mayo
-Add avocado $12.40
Kid's hot dog $4.00
Chips & kumara chips served with a selection of sauce, wedges served with sour cream and sweet chilli sauce
Kid's crumbed chicken $4.00
-Small $4.00

MUSHROOM $2.50
FAMILY PACK 1 $18.00
- 2 Fish; 2 Hot Dogs; 2 Meat Patties; 2 Seafood Sticks; 2 Scoop of Chips; 3 Potato Fritters
VEGE + MUSHROOM $5.00
- Cheese, Pineapple, Tomato, Lettuce, Onion Sauce
CHICKEN $4.50
CHEESE $2.50
DOUBLE MEAT $4.70
PINEAPPLE $4.50
TOMATO $4.50

Chocolate Ganache GF/A $9.00
- Sesame crisp
Teriyaki Grill Salmon GF/A DF $29.00
- New Zealand salmon, Homemade teriyaki sauce, Mesclun salad
Sashimi GF/A DF $17.00
- Japanese style of fresh sliced Salmon and White fish
Okonomiyaki - Vege V $18.00
- Pumpkin, Gold kumara
Miso Lamb Rack $29.00
- Herb crusted rack of 'Silver Fern' lamb. Miso glaze
Kimchi VGF DF $4.00
- Spicy fermented chinese cabbage
Karaage - Crispy GF/A DF/A $21.00
- Pickle, Sweet chilli and Creme dip
Chicken Wings - Teriyaki GF/A DF $22.00
- With choice of pickle or salad on side

Served with coconut rice (gf)
Char Kway Teow $29
- Fried noodles with prawns & lup cheong (v) option available
Kum Heong Style Soft Shell Crab $26
- crispy curry leaves, dried shrimp, ginger & onion
Char Siu Bbq Pork Ribs $20
- twice cooked, shao xing, hoisin & sesame seeds
Satay Sauce & Pickled Cucumber
Salted Coconut & Mango Ice Cream (gf) $7
- Hand-churned by PURE NZ ice cream
Kaffir Lime Cream $12
- crispy coconut, vanilla marinated pineapple (gf)
Stir Fried Pork Belly $19
- Asian greens, oyster sauce, spiced crackling crumble

CHICKEN SATAY $6.30
1/2 CHICKEN + FRIES $10.90
PLAIN BURGER (BEEF /CHICKEN) $3.00
- additionals egg, cheese, bacon, pineapple, hashbrown ($0.80 each)
1/4 CHICKEN + FRIES $7.30
LARGE $9.50
1/2 CHICKEN $12.40
AMERICAN HOT DOG $3.00
GOURMET CHICKEN $6.80

Eggs Benedict with English muffin, triple smoked ham, poached egg, hollandaise and wild watercress $15.00
Fresh fruit salad with toasted granola and yogurt $5.50
Slow roast tomato pappardelle with baby basil , pecorino, olives and olive oil $13.00
DIY bagel with Akaroa smoked salmon, cream cheese, capers, red onion and soft leaves $ 14.00
'The Floater' beef and pie with pea puree, whipped potato and gravy $10.00
Banana split with vanilla bean ice cream, cherries. passion fruit. banana. meringues. caramel sauce and macadamia praline $10.00
Tomato, avocado and poached egg with slow roasted tomato, cherry tomatoes, olive cheeks and ricotta served on toast $15.00
French fries with garlic aioli $6.00