A mouth watering mixture of lambs liver and bacon, complimented with mashed potato and peas.
Prime Ribeye or Surf & Turf $30.90
A premium 250 gram ribeye steak accompanied with your selection of sauce, thick cut fries and salad. Add grilled prawns for Surf and Turf for $4.50 extra.
Robbie’s Loaf $7.90
A crusted garlic loaf. A great warm up!
Bacon and Eggs $15.90
Tasty bacon and your choice of eggs – scrambled, fried or poached, with toasted bread.
Popcorn Chicken $11.50
Bite sized pieces of tender chicken in our own secret recipe of herbs and spices! Served with Aioli and great for sharing.
Catch of the Day $26.90
Succulent fillets of fish either in beer batter or pan fried, served to you with fresh lemon, tartare sauce, salad and fries. Add 2 fried eggs $2.50
The Scotsman $32.90
Our own signature dish, with a 350gram ribeye steak topped with caramelized onions, served with potato wedges, salad and a whisky sauce. For the brave!
Ice Cream Sundae Small $6.90 Large $8.90
Vanilla ice cream topped with your choice of raspberry, chocolate, strawberry, passionfruit or caramel sauce and served with whipped cream.
CHICKEN, CRANBERRY & BRIE Baby spinach, chicken breast and brie with cranberry sauce $25.00
(+) Add prawns (+) $ 4.50
ROASTED PUMPKIN AND RICOTTA RAVIOLI Ravioli filled with roasted pumpkin and ricotta, basil pesto sauce served with pumpkin chips and parmesan cheese $19.50
Duo of Sliders $13.50
one slider with pulled BBQ pork, red onion, pickle and slaw & one slider with chicken, harissa and pineapple chutney
MEAT LOVERS Beef, ham, chorizo and bacon with BBQ sauce $25.00
MAC’S BEER BATTERED FISH ‘N CHIPS Fresh NZ fish in a Mac’s gold batter tartar sauce, lemon and a garden salad served with makikihi fries $20.00
VEGGIE DELIGHT Char-grilled peppers, spinach, zucchini, mushroom and red onion $23.00