Ditto Cafe in Christchurch Menu

Fruit cakes $7.50
- Three mini cakes with a choice of blueberries or banana.
Mediterranean $18.20
- Spinach, bacon, tomato and cheese.
Pancakes $18.00
- Pancakes, thick & luscious-lowa style.Classic, servied with whipped butter. Long stack (4)
Eggs on wholegrain toast $8.50
BLT $15.80
- Lots of bacon, fresh lettuce and tomato slices with mayonnaise and cream cheese in fresh Turkish bread. Served with hashbrown.
Toasted bagel with cream cheese $6.30
Fresh fruit salad $5.90
Thai chicken salad $17.80
- Succulent chicken, marinated in Thai spices, mixed with cos lettuce, mesculin, tomatoes and cucumber. Complimented with crispy noodles, coriander and a refreshing yoghurt and chilli dressing.

Kids Tostada $12
- A crispy tortilla with house made tomato relish, roasted tomato, cheese and a fried egg
Granola and Fruit Salad $14
- Our house baked maple granola served with a fresh fruit salad and a berry reduction
Pumpkin-Kumara Stack $18
- Pumpkin and kumara cakes served with wilted garlic spinach, grilled broccolini, halloumi and our house made beetroot hummus and finished with toasted seeds and a balsamic reduction
Ice Cream Sundae $8
- Chocolate syrup & marshmallows
Bowl of Wedges with Sour Cream $11
Marlborough Smoked Salmon $6
Sausage $4
Pancakes $20
- Savoury: Vege pancakes with our house made beetroot hummus, crispy bacon and poached eggs and finished with a balsamic reduction

Corn Patties $2.50
Mussels (Dozen) $10.00
Fish $2.60
Wontons (Dozen) $10.00
Spring Rolls $2.70
Plain Donuts $2.20
Crab Sticks $2.00
Battered Sausages $2.20

Deep fried wontons (for five) $11.50
Garlic cucumber salad $12.00
Shanghai Sheng Jian Bao (for ten) $25.00
- Shanghainess steam-fried yummy juicy bao zi stuffed with pork and chicken stock soup
Fresh Lamb and Capsicum, Mushroom, Potato, Onion $18.50
- with Cumin powder, soy sauce, garlic, coriander and sesame seed
Shanghai Fried Noodles $15.50
- Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Chicken with (Kung Pao, teriyaki, satay, spicy) sauce
Shanghai Wonton Soup $12.50
- Pork, prawn stuffed boiled wontons in a yummy stock soup
Fresh Beef and Capsicum, Mushroom, Potato, Onion $16.50
- with Oyster sauce
Home-Style Bean Curd with Steamed Rice $16.50
- Tofu, mushroom and Bok-Choy

Sides $4.50 each
- Streaky bacon / Portobello mushrooms / Refried herb potatoes / Cumberland sausages / Creamy garlic mushrooms / Free Range Eggs (any style) / Smoked Salmon / Roasted tomatoes / Toasted bread / Baked Beans / Steamed Spinach
Aristo Porridge $12.50
- Rhubarb, apple and crumble OR Berry compote, creme fraiche and granola
Buttermilk Pancakes OR Cinnamon Spiced French Toast $17.50
- Your choice of streaky bacon, caramelised banana and maple syrup OR Crème fraiche and mixed berry compote
The Cup Classic Lambs Kidneys $17.00
- Lambs kidneys, herb mashed potato, creamy bacon and mushroom sauce with toasted ciabatta
The Cup Seafood Chowder $15.50
- Served with toasted ciabatta
Toasted pumpkin seed Bagel with Schmear $9.50
- Choose from Salmon cream cheese and capers OR Pine nut, basil pesto and cream cheese
Sides $7.50
- Chef’s Garden Salad with red wine vinaigrette
Pasta of the Day $19.00
- (Ask your wait person for the Chef’s flavour of the day)

Chicken Wings $14.00
- Chilli or BBQ w Sour Cream
Chicken Liver Pate, Pickled Pear, Toast $17.00
Handcut Chips w Aioli $9.00
Lemon Pepper Squid, Aioli $14.00
Chicken Breast, Potato Gratin, Bearnaise $29.00
Beef Fillet, Potato Gratin, Red Wine Jus $36.00
Cheese from the Canterbury Cheese Monger with condiments $21.00
Chocolate Torte, Berry Compote, Chocolate Sauce, Cream $14.00

Skordalia (small) $3.50
- 100g take away pottle (vegetarian garlic dip)
Greek Bread $3.70
Houmous (large) $6.50
- 200g take away pottle (vegetarian)
Greek Salad (small) $7.00
- A traditional Greek Salad with Feta and Olives
Olive Bread $5.50
Houmous (small) $3.50
- 100g take away pottle (vegetarian)
Skordalia (large) $6.50
- 200g take away pottle (vegetarian garlic dip)
Beetroot Dip (small) $3.00
- Grated beetroot dip with walnut (vegetarian)

Brioche French Toast (V) $16.00
- With oranges, cardamon, pistachios & yoghurt
Toasted Croissant $5.50
-Berries & Cream $14.00
Porridge
-Bacon, banana & maple syrup $17.00
Brunch B.A.T. $17.00
- Bacon, avocado & roasted tomato on turkish bread
Carrot & Cumin Fritters (V,GF) $16.00
- With roasted cardamon & carrot jam, green salad
Bacon & Egg Bagel $15.00

Atlantic Caviar Tivoli $21.50
- Egg, Caviar, Grilled Ciabatta
Chargrilled Mushrooms $18.50
- Balsamic Mushrooms, Buffalo Feta, Courgette, Aioli
Tomato Bruschettini $17.50
- Tomato, Garlic, Basil, Buffalo Feta
Maroccan Spiced Lamb $18.50
- Spiced Lamb, Courgette, Rocket, Harrissa
Add Pate $6.50
Add Salami $6.50
Roast Salmon Bruschettini $18.50
- Roast Salmon, Peppers, Tapenade, Aioli, Basil
Add Artichokes $5.50

The Roast
- Roast chicken, pumpkin, potato, rosemary, garlic and red onions topped with Winnie's garlic and rosemary gravy
Salmon Alfresco $18 Med / $21 Lge
- Cold smoked salmon, fresh basil and thinly sliced potatoes.
Con le Patate $18 Med / $21 Lge
- Rosemary infused galette of potatoes, sundried tomatoes and anchovy fillets
Prawns and Chorizo $18 Med / $21 Lge
- Seared garlic prawns and chorizo
Italian
- An Italian plum tomato base with pepperoni, mushrooms, anchovies, feta, sundried tomatoes, garlic, thyme, red onion and kalamata olives
Margarita $18 Med / $21 Lge
- Tomato base, basil, mozzarella, garlic and fresh tomato
Fresh Green Salad $9.00
Garlic Prawns $15.00
- Quick-fire garlic prawns served on a bed of rocket julienned carrots, coriander and cucumber with a chilli, lime and coriander dressing.

Caesar Salad $17.50
- Cos lettuce, bacon, poached free range egg, shaved parmesan, anchovies and crouton with seven’s caesar dressing w grilled chicken + $4.50. w smoked salmon + $6.00
Seven's Big Breakfast $23.50
- Bacon, 2 eggs any style, slow roasted tomatoes, hash browns, gourmet sausages and field mushrooms and toast
Eggs Benedict $20.50 / $21.50
- Sourdough, hash brown, spinach, poached free range eggs and homemade hollandaise. w bacon / w smoked salmon
Sticky Pork Sandwich $22.50
- Slow roasted pork belly on a open style ciabatta sandwich w bacon, brie, homemade apple chutney & fries
Wedges $13.50
- Home style wedges w cheese, bacon, sweet chilli and sour cream
Urban Platter $40.00
- A delicious selection of cold meats, homemade smoked salmon, cheese , gherkins, sundried tomatoes, olives, dips, bread and crackers
B.L.T. $19.50
- Bacon, lettuce, and tomato relish on toasted ciabatta w fries and aioli
Mushroom Stack $19.50
- Duo of Portobello and button mushrooms in a creamy sauce with bacon, toast and a drizzle of truffle oil

Olives marinated in their own oil, lemon, garlic $7.00
Vanilla bean ice cream, soft meringue, hazelnuts, pear compote, salted caramel $12.00
Market inspired soup, ciabatta, butter $17.00
Trust the kitchen vegetarian $20.00
Marlborough Sounds salmon, smoked cucumber, pickled cauliflower, rye bread, goats cheese dressing $22.00
House baked ciabatta, balsamic butter $7.00
Nasi goreng, pork, sniracha, vegetables, herbs, fried egg $15.00
Apple Tree Farm Pork belly, parsnip puree, nuts, grains, mushrooms, balsamic prunes $33.00

Vegetarian $6.00
- Onion, tomato, mushroom, cheese
Hawaiian $6.00
- Ham, cheese, pineapple
Cinnamon porridge Topped with apricots, brown sugar & cream
Fruit toast $8.00
- Two thick slices with jam & cream cheese
Crepes $16.00
- Served with berries, banana, cream & maple syrup
BLT $7.00
- Bacon, lettuce, tomato, mayonnaise
Extras and sides $4.00
- Hash browns, sausages, bacon, tomato, mushroom, eggs
Junior big breakfast $8.00
- Bacon, egg, hash brown, toast with tomato sauce

Aloo Gobi $7.50
- Chunks of potato, cauliflower & spices cooked in 'dryish' sauce garnished with coriander.
Chicken Biryani $10.00
- Curried flavoured rice cooked with chicken and spices, garnished with almonds, raisins and coriander.
Onion Bhaji (4 Pieces) $5.00
- Chickpea batter mixed with chopped onions and spices, fried to crispy texture, served with mint sauce.
Vegetable Samosa (2 Pieces) $5.00
- Triangular pastry stuffed with mashed potatoes,peas and cumin seeds fried to golden brown, served with tamarind chutney.
-Combo $10.00
Anari Kebab (5 Pieces) $12.00
- Chunky lamb marinated overnight in pomegranate, garlic and ginger grilled in tandoor, served with mint sauce.
Vegetable Biryani $10.00
- Curried flavoured rice cooked with an assortment of vegetables, garnished with almonds, raisins and coriander.
Shahi Paneer $7.50
- Homemade cheese cooked in creamy sauce with almond paste and spices, garnished with almonds and raisins.

Vege $19.20
- Quinoa & White Bean Pattie With Smashed Avo, Rocket, Tomato & Aioli With Skinny Fries
Cavolo Nero Caesar $19.50
- With Parmesan, Bacon Ends, Croutons, Poached Egg & Chopped Chicken
Seasonal $16.50
- A Mixture Of Seasonal Roast Veges & Rocket Tossed In Roasted Garlic Aioli
Cheeseburger $17.80
- Beef Pattie, Smokey Cheese, Bacon Jam & Iceberg Lettuce With Skinny Fries
Cous Cous $18.50
- Israeli Cous Cous, Chopped Tomato, Greens, Cranberries, Almond & Beef Brisket
Half Chicken $28.00
- Roast Half Chicken With Gourmet Potatoes, Gravy & Slaw
Grilled Pineapple $19.00
- Grilled Pineapple, Capsicum, Roasted Kumara, Carrot & Chopped Pork
Cheeseburger $17.80
- Beef Pattie, Smokey Cheese, Bacon Jam & Iceberg Lettuce With Skinny Fries

Ditto Cafe in Christchurch Menu

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Ditto Cafe

Canterbury > Christchurch > Ditto Cafe

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Parklands Library, 46 Queenspark Drive, Christchurch, Canterbury, 8083, New Zealand

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