Ditto Cafe in Christchurch Menu

Nearby Sample Menus

Carbonara $15.00
- Fettucini bound in a white wine bacon creamy sauce with spring onions, mushrooms, egg yolk & grated parmesan
Caesar salad (GFA) $19.50
- Crispy torn cos lettuce leaf, streaky bacon, herb butter toasted croutons, anchovies, poached egg, Elmwood caesar dressing, parmesan.
Thai beef salad (GF) $19.00
- Tender marinated beef strips with an Asian slaw coriander leaves, toasted peanuts, crispy fried shallots, sweet sour spicy Thai dressing
-Mushroom sauce
Ice cream Sundae trio $10.00
- 3 flavours of the week with chocolate sauce, caramel sauce, whipped cream & hundreds and thousands
The carnivore’s platter (GF) $40.00
- Pork ribs slowly braised in BBQ sauce till they’re falling off the bone, marinated chicken wings, spicy chorizo & kransky sausages with sweet chili sauce
Sides & Sauces
-Add egg $1.50

SALMON ON BROADWAY $8.90/ $13.90
- Cold smoked salmon layered on cream cheese served with horseradish sauce and capers.(Slider/ Hero )
VEGE BAGEL $9.00
- Avocado, tomato, cream cheese, mesculun, aioli and tomato pesto
BRONX BEEF $7.90/ $11.90
- Flank steak roasted to perfection served with onion jam and horseradish sauce or tomato relish.(Slider/ Hero )
5TH AVENUE $8.90
- Cold smoked salmon with cream cheese and capers. Its a New York classic!
THE WILBUR $11.00
- Spiced pulled pork, coleslaw, apple sauce
LIBERTY SALAD BOWL $8.90
- Vegetarian - sundried tomato pesto or hummus with your choice of 12 fresh salads from the salad bar, served in our takeaway bowl.
NYD FRIES $4.50
PECAN PIE $5.20

Fried Rice $10
- Fried rice with egg & vegetables. Vegetables or tofu. Chicken, beef or pork
-Chicken $10
-Chicken $10
Sweet & sour sauce $10
- served with rice. Softly fried pineapple, tomato and vegetables with sweet & sour sauce. Vegetables or tofu. Chicken, beef or pork
-Prawns $12.50
Chilli & Basil $10
- served with rice. Softly fried fresh chilli, basil & vegetables. Vegetables or tofu. Chicken, beef or pork.
-Fish Fillet $12.50
Mussamun Curry
- Potato, carrot & nut with coconut milk. Chicken, beef or pork

Black tiger king prawns or mix seafood $19.50
Crispy fried tofu (4 pcs) $7.50
- Deep fried tofu served with sweet chilli sauce topped crushed peanut and coriander
Vegetarian wonton (6pcs) $7.50
- Deep fried wontons stuffed with pumkins and carrots served with sweet chilli sauce
Fried rice N/A
- Thai style fried rice with egg, garlic, cabbage, carrot, broccoli, cauliflower, onion spring onion, tomato and garnished with coriander and white pepper
Golden finger (5 pcs) $8.50
- Deep fried whole peeled prawns hand rolled in a crispy pastry served with sweet chilly sauce
Basil and chilli N/A
- Stir fried broccoli , cauliflower, mushroom, bamboo shoot, capsicum, green bean, garlic with basil and chilli
Egg $2.00
King prawns $5.00

Assorted Sashimi Set $18.50
BBQ Eal Set $19.90
Set Menu A $35.00 per person
- Appetiser - Spring Roll (Vegetarian) / Takoyaki (Octopus Ball) / Main Course - Assorted Sashimi / Nigiri Sushi - Salmon, Fish of the Day / Chicken Teriyaki / Crumbed Prawn / Miso Soup / Steamed Rice / Dessert - Green Tea Ice Cream with Seasonal Fruits (Additional $5.00 to Banana Tempura)
Agedashi Tofu $8.00
Sweet Shrimp $4.50
Tuna & Avocado Roll $14.00
Pork Cutlet Set $14.20
Seafood Tempura $24.00

Brioche French Toast (V) $16.00
- With oranges, cardamon, pistachios & yoghurt
-Bacon / Spinach & Mushrooms $19.00
Bacon & Egg Bagel $15.00
Toast of Fruit Toas $5.00
- Choice of spreads
Middle Eastern Lamb Salad (GF) $18.00
- Feta, coriander yoghurt & pomegranate dressing
-Sugar & Lemon $12.00
-Black doris plums & milk $12.00
Toasted Granola (P) $9.00

250g aged angus sirloin $28
Charred peach, toasted purple walnut & cress $6
Pie floater $18
- home made pie, mash, mushy peas, jus
Fish & chips $10
- fish, fries, salad & tomato sauce
Cheese board $20
- 3 cheeses, quince paste, dried pears, crackers
Ice cream of the week $8
Gnocchi $20
- pan seared buckwheat gnocchi with courgette, roquette, pea puree, hazelnuts & goats curd
Confit garlic & thyme baby potato $5

Hollandaise $2.00
Fries $8.50
- Steak or waffle fries served with aioli
Smoked Salmon $7.50
Creamed Mushrooms $21.50
- On toasted brioche with fresh rocket, tomato and poached egg
Flatbread $18.50
- With pesto, cream cheese and parmesan, topped with tzatziki & sundried tomato tapenade
Duck Liver Parfait $18.00
- Brigettes house-made parfait and served with fig & apple chutney and grilled ciabatta
Tomatoes $5.00
Croissant $5.00

Steak Fries with Aioli $7.00
Fresh Battered Fish of the Day $18.50
- served with a fresh salad, fries, lemon wedge and tartare sauce
Breads and Dips $14.50
- a selection of bread with house-made dips
Chicken and Cheese Nachos (also available with mince topping) $10.50
BLT $17.50
- bacon, lettuce, and tomato served on toasted ciabatta with aioli and fries
(A) Bacon $17.50
A Selection of Bread and Dips $12.50
Toast and Home-Made Preserves $8.50