Ditto Cafe in Christchurch Menu

Nearby Sample Menus

Vegetarian salad $16.00
- Our chef's combo of hot treats, honey glazed carrots, spinach and beetroot with toasted pinenuts and feta bound in tarragon mayo
Soup of the day $8.00
- Your wait staff will advise of todays flavour
Warm beef salad $12.00
- Sliced soy marinated beef on a tomato and cucumber salad with a mint and sesame dressing
Corn fritters $12.00
- Stacked and layered with steaky bacon, avocado and tomato salsa
Garlic loaf $8.00
- Served warm with garlic butter
Seafood chowder $10.00
- A selection of seafood, bound in a rich creamy soup
Apple and cinnamon sponge $12.00
- Served warm with vanilla ice cream
Meringue roulade $12.00
- Your wait staff will advise you of today's flavour

Parma $24.00
- Parma ham, mozzarella, tomato, grilled peppers, vincotto
Francesca’s Antipasti Board cured meats and Italian cheeses with sour dough $25.00
Potato skins with truffle oil, porcini salt, pecorino (GF) ( V) $9.00
Market fish, cauliflower pureé, charred cauliflower, cherry tomato, chilli, anchovies and olives (GF) $35.00
Salsiccia $24.00
- Pork sausage, tomato, roasted onion, ricotta, rocket, mozzarella
Dessert
House smoked salmon, fennel and orange salad, salsa verde (GF) $16.00
Kale salad, Apple, sultanas, walnuts, Parmesan and pangrattato (V) $12.00

Extra Egg $1.00
3e Eggs Benedict Crepe $16.00
- 2 free-range eggs, baby spinach, caramelised onions, hollandaise sauce & bacon
3e Cranberry Chick $13.00
- Free-range chicken breast, caramelised onions, cranberry & brie
3e French Toast $14.00
- Bacon, egg, caramelised banana, cinnamon & real Canadian maple syrup
Beans /Mushrooms/Other Vege $2.00
Chocolate $8.00
- (Whitaker's 50% dark, white or milk)
Nutella & Pic's Peanut Butter $10.00
3e Vegetarian $12.00
- (Vege & Vegan option) >> Sauteed herb mushrooms, homemade baked beans, baby spinach, caramelised onions & feta cheese or silvered almonds

Butter Naan $3
- Traditional leavened bread made of refined flour baked in the tandoor and finished with butter
Cheese Dosa $10
- Dosa topped with grated cheese
Egg Curry $15
- Traditional Kerala boiled egg curry finished in onion tomato based gravy
Soft Drinks from $2
Chilli Chicken and fried rice $21
Chutney $2.50
Two Kerala flaky parota with chilli chicken or chicken malabari $14
Raita $3
- Yoghurt mixed with fresh seasonal vegetables

-Cinnamon And Raisin $7.50
Toast $7.50
- Your choice from our bread selection plus butter and spread
Vic'S Nutty Porridge - Until 10 Am $11.50
- Choice of maple syrup or brown sugar
Sausage $4.50
Sweet Pancakes $15.00
- With banana, yoghurt, cinnamon, fruit and maple syrup
Bagels
Vegetarian Lasagne $11.20
-Eggs Montreal $22.50
- Smoked Salmon, Cream Cheese, Capers

Served from 6pm - 11pm Wednesday - Saturday. (Bar opens at 4pm)
-Add Grains $5.00
-Extra Toast $3.00
Sauerkraut Grilled Cheese $10.00
Toast and Toppings $7 each.
- Quince and Yoghurt. Sauerkraut and Mushrooms. Eggs and Wilted Greens. Roasted Carrots.
-Add Wiled Greens $3.00
-Add Cheese Toastie $7.00
Carrot Dawg $10.00

Buttermilk Fried Chicken Bites $14.00
- Paprika aioli
Eggs on Toast $12.00
- 2 eggs served your way on sourdough
Roasted Whitestone Halloumi $16.00
- Marinated with lemon, capers & mint, spiced almonds, toasted bruschetta
Roasted Carrot Cannelloni $24.00
- Braised fennel, sweet & sour raisins, salt baked carrots
Smashed Avocado $5.00
Warm Salad of Cider Braised Pork Shoulder $23.00
- Crisp iceberg lettuce, apple vinaigrette, spiced almonds, mustard aioli
Garlic Buttered Flat Bread $12.00
- Roasted peppers, rocket, goats cheese
Warm Salad of Cider Braised Pork Shoulder $23.00
- Crisp iceberg lettuce, apple vinaigrette, spiced almonds, mustard aioli

The full pot $24.00
- our famous big breakfast made with hash browns, streaky bacon, sausage, cowboy beans, slow roasted tomato, mushrooms & 2 free range eggs cooked "any style" served with toasted ciabatta
Soup of the day $12.50
- soup of the day served with warm bread
Creamy garlic mushrooms $21.00
- mushrooms cooked in a creamy garlic & pesto butter sauce served on toasted ciabatta
Vegetable salad $19.50
- roasted pumpkin and red onion tossed through salad greens with house made lemon & herb infused white cheese, maple loaded almonds & vinaigrette
Pancakes $18.00
- light & fluffy pancakes served with grilled banana, bacon & maple syrup
Fried green potatoes (paleo) $19.50
- twice cooked sweet potatoes pan-fried in our house made (vegan) basil & spinach pesto with red onion, tomatoes & (optional bacon) topped with a poached egg
Pancakes $17.50
- or berry compote, yoghurt & maple syrup
Honey pot granola $13.00
- honey toasted granola muesli served with fresh fruit salad, greel yoghurt & berry compote

Soup of the day $12.50
- please ask our friendly staff
French Toast $18
- served w. maple syrup, banana, bacon, cream
Caesar Salad $18
- baby cos, free range poached egg, bacon, Caesar dressing, parmesan cheese, cherry tomato and bread croutons
Czech Specials N/A
- ask our friendly staff or see our specials board
Hunter’s Stew (Slezsky Bigos) $25
- warming hunters stew served in bread
Caesar Salad $21
- add chicken
Goat Cheese & Green Bean Salad $22
- served with semi dried tomato, Kalamata olives, red onion, mesculin lettuce and bread croutons
Venison Perkelt (Srnci na houbach s bramborovym knedlikem) $26
- venison perkelt served w- crumbed potato dumplings