Ditto Cafe in Christchurch Menu

KID'S COMBO'S KID'S COMBO'S
  • Combo#1 $3.80
  • -cheese toastie & fluffy
  • -sausage roll & fluffy
  • -ham sandwich & fluffy
  • -kid biscuit & 2x cocktail sausages & fluffy
  • fluffy can be replaced with small orange juice
  • Combo#2 $5.90
  • -cheese toastie
  • -yogurt
  • -cheese slice
  • -2x marshmallows
  • -raisins
  • -small orange juice
  • yoghurt can be replaced with small
  • bag of chips L $5.5 / S $4
ICE CREAM SUNDAES ICE CREAM SUNDAES
  • chocolate, strawberry or caramel server with cream & nuts $7.50
BAGELS BAGELS
  • smoked chicken, cream cheese & cranberry $7.90
  • smoked chicken, cream cheese & pesto $6.50
  • smoked salmon & cream cheese
TOASTIES TOASTIES
  • ham & cheese $4.90
  • ham & cheese & pineapple $4.50
  • ham & cheese & tomato
  • cheese & onion
  • gluten free toasties made on request $5.90
CROISSANTS CROISSANTS
  • ham & cheese & tomato
  • salmon & cream cheese
SANDWICHES SANDWICHES
  • made on request $6.50
SOUP SOUP
  • tomato & capsicum $6.50
  • creamy pumpkin $6.50
  • served with toast $7.00
  • Price: Large / Small

Nearby Sample Menus

  • Seafood Nasi Goreng $11.00
    • Fried rice with king prawns, calamari, crab meat, fish balls and vegetables in spices.
  • Vegetarian Mee Goreng $9.00
  • Sweet Sour Pork Noodles/Rice $9.80
  • Cashew Chicken Chow Mee $10.50
    • Egg noodles with roast cashew nuts, chicken and vegetables in oyster sauce.
  • Singapore Fried Noodles $9.80
    • Thin rice noodles with roast pork, shrimps and vegetables in mild curry sauce.
  • Thai Sweet Chili Beef $9.80
    • Egg noodles with beef and vegetables in Thai sweet chili sauce.
  • King Prawns Fried Rice $12.80
    • Fried rice with king prawns, shrimps and vegetables in garlic sauce.
  • Combination Noodles $11.50
    • Egg noodles with king prawns, roast pork, beef, chicken and vegetables in oyster sauce.
  • Coco Loco
    • Coconut Vanilla
  • She's Fish & Chips - A Love Affair! $26.50
    • Fish of the day in our chef's special crispy gluten free batter served with hand cut chips, house tartare sauce and grilled lemon.
  • Cacao beans, cacao butter, single origin chocolate, chocolate fondue, chocolate thins, chocolate moments, seasonal truffles and tasting notes for a true chocolate appreciation.
  • Order the Charcuterie Platter and Chocolate Lover's Platter for $65.00
  • Decadent Date $4.90
    • A fresh organic Medjool date, stuffed with a hazelnut gianduja and enrobed in dark chocolate.
  • Chocolate Lover's Sharing Platter - The Chocolate Journey $27.90
    • Journey through the evolution of chocolate with tastings from the cacao bean to the finest truffles. Cacao beans, cacao butter, single origin chocolate, chocolate fondue, chocolate thins, chocolate moments, seasonal truffles and tasting notes for a true chocolate appreciation.
  • Irish Cream
    • Baileys Caramel
  • Venison Short Ribs - Take a Leap! $26.50
    • Venison short ribs served with grilled pineapple, crunchy coleslaw, kumara crisps and house chocolate BBQ sauce.
  • SALMON SASHIMI (8 PIECES) $19.00
    • Fresh NZ salmon selected only the freshest for the best sashimi in town
  • JAPANESE WORLD FAMOUS FRIED CHICKEN $10.00
  • KATSU TAMA $17.00
    • Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
  • TEPPAN PRIME CUT BEEF DON $16.90
    • Prime Cut NZ Beef Teppanyaki style w/ Traditional teriyaki sauce on rice
  • TORI TAMA $12.90
    • Hot udon noodle soup w/ crispy chicken, free range-egg in Hachi Hachi soup
  • BIG ROOSTER $7.20
    • Tempura chicken with sweet vinegar sauce & special tartare sauce
  • GRILLED CHICKEN SLIDER WITH KUMARA CRISPS & KARAAGE CRISPY CHICKEN $9.20
  • OKI HOKI SET (SEASONAL) $10.30
    • a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1)
  • Beef Fillet, Potato Gratin, Red Wine Jus $36.00
  • Lamb Shank, Creamy Mash, Caramelised Onion Gravy $28 1 / $35 2
  • Chicken Liver Pate, Pickled Pear, Toast $17.00
  • Beetroot, Feta & Hazelnuts $9.00
  • Affagato $16.00
    • Shot of C4 coffee, Liqueur of your Choice, Ice Cream
  • Pumpkin, Chick Pea & Rocket Salad $9.00
  • Handcut Chips w Aioli $9.00
  • Chillingworth Slaw w Peanuts $9.00
  • Smoked Mushrooms $4.50
  • Hotcakes $19.00
    • raspberry & lime mascarpone, vanilla marshmallow and a citrus curd
  • Spinach $4.50
  • Chicken Wings $10.00
    • buffalo chicken wings, spicy sauce and blue cheese dressing
  • Beans $4.50
  • Pan Fried Fish $21.00
    • wilted greens, red curry sauce, spiced peanuts and coriander
  • Beef cut agria chips $7.00
  • Smoked Salmon $20.00
    • roast baby beets, sorret, walnuts, honey lemon & sumac dressing & horseradish cream
  • Pottle of Mushrooms $6.00
  • Cashew Nuts $5.00
  • 1 Dozen Deep fried chicken wings
  • Nasi Goreng (Rice) $11.50
  • Steak Egg Foo Young $11.00
  • Combination Chow Mein $12.00
  • Lemon Chicken $13.00
  • Roast Pork Pineapple on Fried Rice $11.00
  • LAMB SALAD WITH BABY VEGETABLES, HAZELNUTS & CRUMBLED FETA $23.50
    • Oven baked lamb rump with baby vegetables, watercress, hazelnuts and crumbled feta with a lite balsamic dressing (GF)
  • LEMON MULTI-SEED WAFFLES WITH ROASTED APPLE $18.00
    • Lemon multi-seed flourless waffles served with roasted apple, mixed berries, natural yogurt & maple syrup (V)
  • BOWL OF FRENCH FRIES $7.00
    • With home made aioli (V), (GF), (DF)
  • APPLE CRANBERRY FETA SALAD WITH TOASTED WALNUTS $8.00
    • Apple, cranberries, toasted walnuts and feta with fresh salad leaves and a lite balsamic dressing (GF), (V)
  • SOUP OF THE DAY $12.00
    • Freshly made soup of the day, served with toasted ciabatta. Please check our specials board.
  • PORTOBELLO MUSHROOM, TOMATO & SPINACH ON POLENTA CAKE $18.00
    • Oven baked Portobello mushroom with tomato and spinach, served on herbed parmesan polenta cake with a poached egg and house made hollandaise sauce (V), (GF)
  • We have a good selection of sweet items and savoury items available in our chilled cabinet. Please see counter staff to make your choice.
  • SEARED SALMON & GREEN PEA RISOTTO $23.00
    • Seared salmon fillet, rocket, parmesan, preserved lemon and green pea risotto (GF)
  • Wok fried Tofu w/ ginger $14.00
  • Machete Chiang Mai Pork ribs w/ Five Spice $26.00
  • SP Coconut cream brulee $14.00
  • Spiced Beef Sliders w/ watercress & Tangy mayo $13.00
  • Slow cooked melting beef cheek w/ freshly made creamy red curry sauce $32.00
  • Affogato, Ice Cream, Espresso w/ your choice of Liqueur (Without liqueur $9) $14.00
  • SP Vegeterian pad thai $22.00
  • Green curry of market fish w/ fresh bamboo, banana, eggplant & Thai basil $35.00
  • Satay beef on rice $15
  • Hot and spicy beef Noodle Soup $15
  • Beef with chinese mushroom and black fungus $20
  • Ma Po tofu (pork mince) $20
  • Garlic Stir fried broccoli $14
  • Dumpling Soup $13
    • Regular
  • Deep fried mini spring rolls 1/2 dozen $6
  • Zhar Choi and beef soup $6.50
  • Available all day
  • Tasting Plate $28.00
    • Sticky chicken wings, Bbq Ribs, Prawn cutlets, BBQ pork steam bun, Broccoli & ricotta balls, Pesto sticks
  • Hot Cakes
    • Served with mixed berry compote, freshly whipped cream & lashing of icing sugar.
  • FROM THE SEA
  • FROM THE GRILL
  • ALL DESSERTS $12.50
  • Thai Mushroom & Roasted Capsicum
    • Sliced mushrooms, roasted peppers, feta cheese on a sweet thai chilli base topped with basil pesto.
  • ALL PIZZAS – $20.00
  • Pancakes
    • Buckwheat pancakes with roast fruit
  • Huevos Rancheros $18
    • Spicy Mexican-style beans between two tortillas, topped with 2 eggs, sour cream, Hector’s fresh salsa, cheese, lettuce
  • Holey Roller $15
    • Egg in toast, baked with cheese and served with roasted tomatoes and peppers and served with hot seasonal greens
  • Quesadilla $18
    • A 10.5inch tortilla folded over marinated and slow-cooked meat. Cheese, chipotle hot-sauce, salsa, sour cream, lettuce
  • Big Hector $19
    • 2 eggs, 2 sausages, bacon, roast tomato, home-fries, beans, mushroom, toast
  • Frenchy Toast $15
    • Hector’s house-baked loaf, fresh toasted and served with either maple, yoghurt and seasonal roast fruit
  • Yoghurt and maple $15.5
  • Tomatoes & Peppers $5
  • Ham (Ham, Caramelised Onion and Basil Pesto)
  • Toastie $7.00
  • Italian (olives, salami, mushrooms )
  • Basil Pesto and Ricotta Bruschetta (3 pieces) $6.00
  • Olive and Pepper (Olives and Roasted Pepper and homemade Tomato base)
  • Vege (Roasted pepper, Sundried tomato, Spinach with Basil Pesto)
  • Cheese and onion (Multigrain bread, cheese, onion w/ tomato sauce)
  • Nachos (corn chips, beans, cheese, sour cream) $9.00
  • Moroccan Bean Casserole - Gluten Free, Dairy Free $8.00 / $14.00
    • A variety of beans, gently simmered in a tomato and onion sauce with fresh Avoca Valley herbs and our own Moroccan spice blend. Served with house-made slaw (Without / With Salad)
  • Rice Crackle $4.00
    • A perennial favorite of young and old alike!!
  • Muffins $5.00
    • Changing daily, light and fluffy packed with real fruit
  • Decadent Chocolate, Coffee & Raspberry Tart $6.00
    • Less is more with this decadent favorite, served with berry coulis and creme fraiche'
  • Home Made Market Soup - Gluten Free $12.00
    • Made from fresh ingredients from the Farmers Market, served with honey grain toast or bread and butter (Gluten Free Bread/Toast available)
  • Caramalised Lemon Tart $6.00
    • Served with berry coulis and creme fraiche'
  • Curried Lentil & Rice Bake - Gluten Free, Dairy Free $8.00 / $14.00
    • Tender cooked lentils and long grain rice, baked with curried coconut cream and fresh Avoca Valley Herbs, served with house-made slaw and Chow-Chow (Without / With Salad)
  • Banbury Cake $6.00
    • Made to an age old family recipe, flaky frosted puff pastry encasing a sweetmeat filling of fruits and spices
  • Healthy fresh fruit salad $12.00
    • With yoghurt and topped with berries
  • Garlic bread (V) $9.00
    • Four pieces of french stick with garlic butter
  • Confit pork belly (GF) $29.50
    • Crispy skin pork belly served on a creamy gratin with a light coleslaw, topped with jus and apple maple chutney
  • Sauces: mushroom, garlic butter (GF), red wine jus, or peppercorn
  • Beef or chicken satay wrap $16.00
    • With spinach, celery & orange salad, chef's housemade cashew satay sauce & mesclun salad-chicken
  • Crispy chicken burger $19.00
    • With avocado, salsa iceberg lettuce, tomato and bacon
  • Sauteed prawns
    • With chilli, garlic & lime on edamame beans with a miso butter
  • Vegetarian platter (V) $28.00
    • Roasted portobello mushrooms with grilled haloumi edamame and cherry tomato salad, homemade samosa with harissa yoghurt, all on a bed of turmeric and sundried tomato herb rice
  • Chunky Fries $8.5
  • Gyors – Greek Style Pitas $19 / $19 / $16
    • Hummus, red onion, lettuce, feta and couscous nished with a herb yoghurt dressig. Braised lamb / Pan fried chicken / Mexican black bean patty with sour cream and salsa
  • Field mushrooms $4
  • Belgium Chocolate Brownie $4.5
  • Hollandaise $2.5
  • Salmon Nicoise $23
    • Potato, tomato, olives, boiled egg, capers and horseradish mayo
  • French Toast $17
    • Coated in vanilla sugar, with poached apple, lime mascarpone and salted caramel sauce. Add bacon: $4
  • Kumura Fries $9
Ditto Cafe

Ditto Cafe

location

Address

Parklands Library, 46 Queenspark Drive, Christchurch, Canterbury, 8083, New Zealand

phone

Phone

033834774

email

Email

None

clock

Opened hours

9 AM to 4:30 PM (Mon-Fri), 10 AM to 4 PM (Sat), Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating

Location
Parklands Library, 46 Queenspark Drive, Christchurch, Canterbury, 8083, New Zealand
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