Ditto Cafe in Christchurch Menu

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Combo#1 $3.80
-cheese toastie & fluffy
-sausage roll & fluffy
-ham sandwich & fluffy
-kid biscuit & 2x cocktail sausages & fluffy
fluffy can be replaced with small orange juice
Combo#2 $5.90
-cheese toastie
-yogurt
-cheese slice
-2x marshmallows
-raisins
-small orange juice
yoghurt can be replaced with small
bag of chips L $5.5 / S $4

chocolate, strawberry or caramel server with cream & nuts $7.50

smoked chicken, cream cheese & cranberry $7.90
smoked chicken, cream cheese & pesto $6.50
smoked salmon & cream cheese

ham & cheese $4.90
ham & cheese & pineapple $4.50
ham & cheese & tomato
cheese & onion
gluten free toasties made on request $5.90

ham & cheese & tomato
salmon & cream cheese

made on request $6.50

tomato & capsicum $6.50
creamy pumpkin $6.50
served with toast $7.00
Price: Large / Small

Nearby Sample Menus

Curry dosa $15.95
- today's curry served with a freash dosa and house chutney. vegan and/or onion and garlic free options available
Sun burger $15.95 - $18.95
- a tasty sunflower seed pattie with melted cheese, house chutney, mayo and fresh salad. served with salad and/or fries
Pizza $14.00 - $25.00
- made with locally sourced seasonal produce, organic where possible. vegan and gluten free options
Sweet treats n/a
- variety of cakes, slices and raw vegan cheesecakes are made daily
Garden burger $14.95 - $18.95
- a tasty protein pattie inside a soft tortilla wrap with fresh salad, frated edam cheese and mayo
Humming burger $16.95 - $19.95
- our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo. served with salad and/or fries
Pondicherry dosa $18.95
- a lentil and rice dosa crepe filled with hot and spicy chutney, potato masala, onion and fresh coriander. served with dal and cutney. vegan, gluten-free
Akoori $14.50
- creamy scrambled free-range eggs seasoned with fresh indian flavours. served with toasted house bread

Prawn Foo Young $13.00
Roast Pork Tomatoes on Rice $10.50
Prawn with Black Bean Sauce $12.00
Curry Chicken on RIce $10.50
Roast Pork Chow Mein $10.00
Prawns on Noodles $12.00
BBQ Pork $11.00
Prawn Satay $12.00

Steak, Eggs, Chips and a Garden Salad topped with Garlic Butter $17.50
Bacon and Tomato Omelette and a Garden Salad $12.00
Toasted Sandwich with a choice of fillings $5.00
Large Chips $6.50
Bacon, Eggs, Chips and a Hash Brown $12.50
Surf N Turf $21.00
Macaroni and Cheese, Chips and a Salad $10
Lamb, Bacon and Mint Burger $6.50

2 Hot Dog $26.00
6 Mini Spring Rolls $16.00
1 Scoop Chips $2.40
Plain $3.50
3 Fish $26.00
Hoki $4.50
Chow Chow $4.20
2 Chips $16.00

XO Sauce Fried Noodles $12.00
Chicken Nuggets $8.00
Kumquat Bubbly Shake $4.20
Chicken Fried Rice $10.50
Strawberry Pudding Milk $5.60
Lychee Bubbly Shake $4.20
Blueberry Milk Tea $4.80
Other Flavoured Green Milk Tea $5.20
- Taro, Apple, Lychee, Mandarin, Peach

Add sausage $4.50
Izone chowder $14.00
- Smaller in size, big in flavour
Hot cakes $12.00
- Mixed berries and cream or yoghurt, banana, chocolate sauce and ice cream
Vegetarian stone $22.00
- A selection of seasonal vegetables, served with hollandaise
Add avocado $5.50
250gm angus beef $22.50/$29.00
- Served with Izone BBQ sauce (1 side/2 sides)
Eye fillet $33.50/$39.50
- Bacon wrapped 260gm eye fillet with our red wine jus (1 side/2 sides)
Add crisp pepperoni $7.00

LB’s Extremo Hot Chocolate $6.50
- With all the lashing of a sweet ‘thang’
Bratwurst sausage $5.00
Baked Brie $12.00
- Served with capsicum jam and focaccia croutes
Fish “n” Chips $22.50
- Beer battered catch of the day (see specials board for today’s fish) served with crispy chips salad and lemon and tartare
LB’s Hash $15.50
- Rustic style potato hash with spinach poached egg and hollandaise
Avocado smash $3.00
Mushroom $4.00
Smoked Salmon $6.00

74. Singapore Fried Rice Noodles $12.00
57. Stir-fried Bok Choy with Garlic $12.00
48. Mapo Spicy Tofu with Rice $13.00
9. Combination Fried Noodles
81. Sizzling Spicy Chicken $18.00
- Stir-fried chicken and vegetables with spicy sauce
83. Grilled Chicken $19.00
- Grilled chicken and vegetables in Korean mild sauce
46. Honey BBQ Pork with Rice $15.00
50. Beef Black Bean Sauce with Rice $13.00

Bacon $3.50
Tomatoes $3.50
Eggs Any Style $11.90
- served with your choice of Multigrain or Cafe White Toast
B.L.A.T. Open Sandwich $17.90
- Bacon, Lettuce, Avocado and Tomato Open Sandwich served on Toasted Ciabatta with Savoire’s Homemade Mint Dressing
French Toast $18.90
- served with Bacon, Banana and Maple Syrup
Toasted Sandwiches $9.90
- Choices of Ham, Cheese, Tomato, Pineapple and Onion
Open Steak Sandwich $22.90
- 200gm Sirloin Steak, Greens, Tomatoes, Portobello Mushrooms and with a warm Cream Fraiche & Mustard Sauce served on Focaccia Bread
Chicken Caesar Salad $18.90
- Salad of Chicken, Bacon, Fresh Greens, Tomatoes, Poached Egg & Parmesan with Homemade Caesar Dressing

Prime Canterbury Hereford Beef Sirloin $39.00
- Caramelised Lyonnaise & bacon potato, rocket micros, green beans, tomato concasse & roast garlic jus
Seasoned Wedges $10.00
- Potato wedges with sweet chilli dipping sauce & sour cream
Peppers Club Sandwich $25.00
- Southern fried chicken, bacon, avocado, spinach, tomato & Swiss cheese on toasted sourdough bread with Dijon aioli & a side of fries
Lemon Cake $16.00
- Sticky lemon syrup cake with Mango sorbet, toasted coconut, meringue & pomegranate
Crisp Olive Crostini $12.00
- semidried tomato roast garlic & pumpkin seed pesto
NZ Cheese Board $24.00
- a selection of New Zealand's finest handpicked cheeses with marinated prunes, walnut & oat crackers
Lakes Cheese Platter $24.00
- A selection of fine NZ chesses, crackers & Quince paste
Orange Roughy $24.00
- Panko crumbed fillets on salad leafs with fried new potato, fresh tomato chive & cucumber salsa, roast garlic & lime aioli

Single seared scallop w/ avocado, ginger & lime dressing $6.50
Bangkok Style Grilled Pork w/ Som Tum mango sweet, sour salad & Peanuts $17.00
SP signature melting beef rib w/ creamy sweet & sour coconut curry $36.00
Wok fried free range chicken w/ sweet tomatoes, vegetables & cashew nuts $28.00
Slow cooked beef rib w/ Basil, Spniach, Chilli & Garlic $31.00
Spicy fresh tuna salad w/ Strawberries, Spinach & Bean Sprouts $38.00
Slow cooked melting beef cheek w/ freshly made creamy red curry sauce $32.00
Sticky crispy pork balls, toasted ground rice, kaffir lime leaf, mint & chilli $13.00

Spicy wedges with sour cream $7.00
TEA OR COFEE AND TOAST $10.00
- served with a selection of spreads
Pan fried calamari with chorizo (DF)
Oven warmed olives with mint (V)(GF)(DF)
SMOKED SALMON ON POTATO HASH $14.50
- Aoraki smoked salmon on potato hash with poached eggs
CANTERBURY MERINO LAMB SHOULDER (for one/for two) $28.00/$48.00
- raised on the canterbury plains, lamb braised in tomato, lemon and Moroccan spices on pumpkin, raisin and almond course, finished with house made yoghurt and own garden mint
Panko crumbed prawns (5) with garlic aioli (DF)
DESSERTS ASSIETTE TO SHARE $20.00
- creme brulee cheesecake, spotted dick, chocolate mud cake, vanilla bean ice cream

Garden Salad > A selection of fresh seasonal ingredients from Peter Rabit’s patch $16.00
Add salmon $8.00
Edmond’s iceberg lettuce wedge with Highlander mayonnaise $6.50
Brewer’s Platter: Hummus, calamari, pakoras, sausage, olives, smoked cheese, crackers & flatbread Small (serves 2) / Large (serves 4) $30.00/ $55.00
Soup of the day with fresh bread & butter $15.50
Te Oka $24.00
- Tomato base, mozzarella, chorizo, prawns & roasted capsicum
Linwood $26.00
- BBQ base, mozzarella, chicken, Kransky, bacon & smoked cheese
Burnham $24.00
- Tomato base, mozzarella, pepperoni, olives, red onion & mushrooms

Regular: $15.00
Regular: $16.50
Lamb on rice:
Large: $19.00
Lamb:
Small: $7.50
Combination with Mushroom: $1.50 extra
Combination with Mushroom: $1.50 extra

Vegetarian breakfast $16.00
- Eggs, spinach, mushroom, hash brown, grilled tomato & toast
Omelette $16.00
- Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
Eggs florentine $14.00
- Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
Eggs benedict $16.00
- Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
Big breakfast $20.00
- Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
Breakfast stack $15.00
- Hash Browns, grilled tomato, bacon & eggs