Dog With Two Tails in Dunedin Menu

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Everything made onsite
Toasted Muesli (V.) $9.5
- with Maple, Walnut, Berry Compote & Coconut Yoghurt
Blueberry Cream Cheese French Toast $16
- with Poached, Pear, & Maple Syrup
Add Bacon $4
Eggs on Toast $9
- two Free Range Eggs Poached or Scrambled on Sourdough (G.F.o)
Omelette of 3 eggs - with today’s special fillings & Salad Greens (G.F.) $16
Eggs Florentine $16
- Poached Eggs on Sourdough with Spinach & Hollandaise (G.F.o)
Add Bacon, Salmon, or Roast Mushrooms $3
The Dog’s Breakfast $24
- Poached Eggs, Sourdough, Beans, Pork, Apple, & Herb Sausage, Streaky Bacon, Hash Brown & Roasted Tomato (G.F.o)
Big Veggie Breakfast $19
- Mushrooms, Hash Brown, Roasted Tomato, Spinach, Beans, Sourdough & Cashew Sour Cream (V., G.F.o)
Add Eggs $4

Spinach, Sourdough, Chili jam, Hashbrown $3
Tomatoes, Mushrooms, Beans, Hollandaise $4
Bacon, Eggs, Sausage, Fries $5
All Eggs & Meat are Free Range

Shoestring Fries (V., G.F.) $9
- served with Aioli or Tomato Sauce
Garlic Bread (V., G.F.O) $8
- served with Hummus
Hazelnut Dukkah (V, G.F.O) $9
- served with Olive Oil & Balsamic Reduction
Soup of the Day (V, G.F.O) $10
- served piping hot with Fresh Sourdough

Tempeh Stack (V., G.F.) $19
- Philippine Adobo Marinade served with Chef's Rustic Mash, Spinach, Beans, Roast Tomato & Aioli
Falafel Burger (V., G.F.O) $17
- Spicy Chickpea Patty with Dressed Red Slaw, Chimichurri & Chili Jam
Chicken Burger (G.F.O) $17
- marinated in Smoky BBQ flavours with Pineapple, Dressed Red Slaw, Aioli & Hummus
Angus BeefBurger (G.F.O) $17
- with Beetroot Relish, Swiss Cheese, Lettuce, Aioli & Hummus
Seafood Chowder (G.F.O) $18
- with Green Lipped Mussels, Salmon & Sourdough
Fish of the Day (G.F.) $21
- Today’s Fresh Fish served with Chef's Rustic Mash, Spinach & Seasonal Vegetables
Organic Lamb Salad (G.F.) $19
- marinated in Moroccan spices, with Tabouli, Cherry Tomatoes, Salad & Caramelised Red Onion Dressing

GF=Gluten Free
V=Vegetarian
G.F.O= Gluten Free Option

Nearby Sample Menus

Cucumber $4.50
Squid Butteryaki $12.50
- cooked with butter garlic and capsicum
Prawn $6.00
- lettuce capsicum and cucumber
Tempura Udon/Ramen $10.00
Teriyaki Tofu served with plain rice $12.00
Maguro Tuna $9.50
Cooked Tuna $7.50
- avocado carrot and cucumber
Ika Squid $12.00

Musterer's Burgers N/A
- served with fries
Shearer's Shanks Med $17.00/Lge $24.00
- Tender and delicious, oven-roasted with Central Otago thyme and garlic, topped with Ale House gravy, mint glaze, served on potato mash with a medley of Otago vegetables or with fresh salad
Barnyard Omelette $15.50
- A traditional three-egg omelette, served with fresh garden salad and crispy potatoes. Your choice of three toppings: bacon, field mushrooms, tomato, cheese, fresh herbs, bell peppers, onion
Soup of the Day $12.00
- Chefs choice of fresh home made soup. Served with Ale House Bread
Chicken Parcels $18.00
- Diced chicken breast, bacon, peach and soft cheese, wrapped in golden filo pastry, topped with almonds and aioli with salad greens and served with crispy potatoes
Big 'Uns $8.00
- Big chips with tomato sauce
Cavalcade Ribeye $25.00
- Prime rib eye steak grilled to your liking, served with fresh garden salad or seasonal vegetables, with golden fries. Accompanied by your choice of topping: Creamy mushroom sauce, fresh green peppercorn sauce, Ale House gravy or garlic butter and roast garlic
Roast Vegetable Salad $16.50
- Warm roast vegetables. Served with feta cheese and reduced balsamic glaze and chilli jam

Chicken, cranberry & brie $27.00
Creamy field mushrooms $13.50
- on toasted rye with wilted greens
Main Plate Options
- Ribeye steak / Barbeque Chicken / Slow roasted lamb / Salmon / Vegetarian pasta / Options available - Alternating mains, choice of 2 mains, choice of 4 mains
Vegetarian $27.00
- spinach, tomato, black olive, feta & chili
Rib eye $33.00
- 250g, garlic butter, battered onion rings, crunchy slaw & triple cooked fries
Caesar salad $16.50
- crispy cos lettuce, bacon, soft boiled egg, parmesan, croutons with HSG Caesar dressing
Buttermilk chicken burger $24.00
- crispy chicken, bacon, lettuce, aioli & triple cooked fries
12 Stack of ribs $38.00
- with triple cooked fries & crunchy slaw

All dishes served with salad and rice
- 6 Pieces $7.00
Yakiniku Pork $13.00
- grilled and marinated pork and onion
Ika Rings $6.00
- 5 deep fried breadcrumbed squid rings served with sauce
- 6 Pieces $11.50
Salmon Sushi and Sashimi Platter $16.00
- 4 sushi, 2 nigiri and 6 pcs. sashimi
-3 Pieces $8.50
Tonkatsu Don $13.50
- deep fried, pork cutlet with onion and egg

Bottle of Chips $2.00
- W/ tomato sauce
Extra Sauce $0.50
- BBQ, Tomato, Sweet Chilli, Aioli, Tartare, Mayonnaise
Fish Burger $6.00
- W/ tartare sauce, lettuce & cheese
Add Chips $1.00
Bowl of Onion Rings $5.00
- W/ aioli
Starters Burger $8.00
- W/ double beef, hashbrown, double cheese, BBQ sauce & bacon
Fish & Chips $6.00
Dunedin’s Famous “STARTERS” Cheeseburger $3.00

* Prawns $18.90
* Mixed seafood $19.90
- (scallops, squid, mussels and prawns)
●R1 Thai Fried Rice (s)
- Thai style fried rice with egg and vegetables with your choice of *
* Mixed seafood $20.90
- (scallops, squid, mussels and prawns)
* Mixed seafood $19.90
- (scallops, squid, mussels and prawns)
A6 Prawn Toast (f) (s) $10.00
- Deep-fried sliced breads, which are brushed with egg and coated with testy minced shrimp and also topped with some prawns and some white sesame, then served with sweet chilli sauce.
* Prawns $18.90
Served with steamed rice

Snickers, cheesecake w couli, creme fraiche $13.90
Eight spiced porchetta, wasabi slaw, kumara bake, jus (GF) $19.90
-Add a slider $5.40
Chicken, panko crumbed w slaw, cheddar, smoked paprika aioli $16.90
Seafood chowder w prawns, squid, mussels, sole, scallops, toasted ciabatta $19.90
Platter of 10 (up to two flavours) $54.90
-Add a taco $5.90
-Add a slider $5.40

The Harlem $7.90
- Tossed in cinammon sugar with maple syrup
Served with Ice Creams $7.90
The Tequila Boss L$19.90/M $15.90/Q$4.50
- Mozzrella, tequila & lime marinated chicken chargrilled capsicum, red onions, olives (optional mild peri-peri sauce)
Bella's Hawaiian L$19.90/M $15.90/Q$4.50
- Mozzarella, Ham, pineapple sprinkled with parsley's & parmesan
Jacket Potatoes $5.50
- Oven baked potatoes filled with capsicum, tomatoes, mozarella and sour cream
Mr.Veggie L$19.90/M $15.90/Q$4.50
- Mozzarella, Tomatoes, onions, mushrooms, spinach, chargrilled capsicum and olives
Chicken Shotgun L$19.90/M $15.90/Q$4.50
- Mozzrella, tomtao base, onions, pineapples herb roasted, chicken, chargrilled capsicum, Bella's secret sauce and mozarella
Chicken Cranberry and Brie L$19.90/M $15.90/Q$4.50
- Mozzerella, roasted chicken cranberry sauce and brie cheese

Gong Bo Chicken $22.00
- on Sweet Buns with C/Nuts
Chicken Fillets with Sweet Chilli Sauce $22.00
Shao Mai (Dim Sums) $6.00
Beef in Chinese / Assorted Veg $22.00
Tofu $18.00
Sizzling Squid in XO Sauce $24.00
Chinese Cabbage Dumplings $6.00
Skewed Pork Belly & Preserved Veg $24.00

14 Chicken Murtabak $15.90
- Flaky bread filled with chicken served with pickled onion and curry gravy
17 Beef Murtabak $15.90
- Flaky bread filled with beef served with pickled onion and curry gravy
66 Chili Paste $3
53 Vegetable Korma $13.50
- Seasonal vegetable cooked in almond, cashew nuts and gravy, a delicious mild dish
21 Lamb Murtabak $15.90
- Flaky bread filled with lamb served with pickled onion and curry gravy
2 Bowl Of Fries $6.50
- Served with tomato and aioli sauce
40 Roti Canai $ 14.90
- 2 pieces of freshly made Malaysian flaky roti served with chaat, curry gravy and sambal sauce
20 Lamb Dalcha $14.90
- Boneless tender pieces of lamb and potato cooked thick dhai curry

Banoffee $13.00
- Caramelized bananas & vanilla bean ice cream topped with butterscotch drizzle & gingernut crumble
Wild Hotpot $36.00
- Braised venison, smoked beef & mushrooms with a flaky pastry top & seasonal roast vegetables
Soup of the Day $12.00
- Served with house baked bread
Traditional Scottish Haggis $16.00
- Served with oat cakes & peppercorn jus
Duck Liver Pate $16.00
- Duck livers sauteed with brandy & whisky served with mini highland loaf & red onion jam
Steamed Fruit Pudding $13.00
- Served with whisky custard & butterscotch
Lemon Meringue Cheesecake $13.00
- Malt biscuit base with creamy lemon filling & freshly toasted meringue
Smoked Duck Salad $22.00
- Roast walnuts, blue cheese & fresh orange vinaigrette

Tea and Toast $11.50
- toasted sour dough with a selection of spreads, served with tea or coffee
Spinach $3
Grandpa's Granola $9.50
- natural yoghurt, berry compote
Eggs (2) $3
Hashbrown $3
Tomoto $3
Artisan toast $3
Smoked Salmon $3

Chicken and Sweet Corn Soup X 2
Deep Fried Squid Rings $8.00
Steamed whole fish $24
Chicken and Sweet Corn Soup
Spare Ribs with garlic $20
Stir fried squid $19
Fried Tofu with black pepper sauce on hot plate
Sautéed Sliced Pork, Eggs and black fungus $18

B.L.A.T. / Chicken Quesadilla / Greek Salad $17.50
Saturday & Sunday - 9.30am to 1pm
Pulled Pork / Beef Burger / Chicken Pasta $19.50
Pork Belly (GF) $25.50
- Fennel infused braised pork belly served with a smoked kumara puree and a spicy corn & pineapple salsa.
Lamb Shank Pie $27.00
- Lamb shank slow braised in red wine, mushrooms, tomatoes & vegetables topped with flakey pastry.
-Add Traditional beef sausage $3.00
Toasted Muesli & Fruit $12.00
- Toasted muesli served with unsweetened yoghurt and seasonal fruit
Fiordland Venison (GF) $32.50
- Southern venison cooked medium rare and served with wilted spinach, white bean puree and a blackberry jus.

Mixed platter for two $14.00
- A combination of the above entrees: 2 veg samosa, 2 onion bhaji, 2 choosa tikka, and 2 seekh kebabs
Chana masala $6.00
- Tender chickpeas cooked in a spicy curry with ginger, onions and tomatoes
all curries are served with rice.
any dish can be served at your choice of mild, medium, hot or indian hot.
Lamb nawabi $6.00
- Lamb sauteed with onions, tomatoes, cooked in cream & garnished with coconut powder.
Raita $3.50
- Yoghurt mixed with cucumber & ground spices
Chicken/lamb vindaloo $6.00
- Cooked with fiery red hot curry sauce.
Cheese and garlic naan $4.50
- Plain flour naan stuffed with cheese, garlic and coriander.

Dog With Two Tails

Otago > Dunedin > Dog With Two Tails

Address

25 Moray Place, Dunedin, Dunedin, Otago, 9016, New Zealand

Phone

034774188

Email

None

Opened hours

Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 12:00 AM, Wednesday: 8:00 AM – 12:00 AM, Thursday: 8:00 AM – 12:00 AM, Friday: 8:00 AM – 12:00 AM, Saturday: 9:00 AM – 12:00 AM, Sunday: 10:00 AM – 3:00 PM