Domino's Pizza in Waikato Menu

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Domino's Pizza in Waikato has no menu available, but can choose from many other options such as "Swine it" add pulled pork, S.M.K salsa & sour cream or Great to share from SMK Southern Meat Kitchen. Mavis Made to Order offers many options including Beef Cheek Tortillas and Crispy Buttermilk Chicken Salad. The Lazy Trout includes a wide range like Paraoa itti or Paraoa. Fresh Salmon and Tuna from . The Sushi House offers Subway and Ham.

Nearby Sample Menus

DEEP FRIED MAC N' CHEESE $6.00
FRIES $4.00 /$8.00
- regular/loaded
GRAVY $2.50
3 OR 4 THIGHS PER BASKET $13.00
- plain
CHICKEN $12.00
- S.F.C, cheese, lettuce, mayo
COLESLAW $4.00
HOKI + FRIES $7.00
SALT+PEPPER SQUID $16.00
- Asian slaw, sesame and lemongrass, dressing + sriracha mayo

Chipotle smoked pork ribs - pickled chilli - coriander - maple $14
Confit duck & cracked wheat salad - barberries - almond cream $20
Thai fish salad - green papaya - peanuts – dill $19
Rice paper rolls - black pepper eggplant - nam jim - peanut hoisin $12
Sous vide chicken breast - cauliflower – corn – gnocchi $25
Beef carpaccio - beetroot - horseradish - puffed rice $19
Fried chicken – chimichurri $14
Brocollini - almonds - anchovy crumbs $8

Pasta of day
- See blackboard
Famous ‘Bull’ Burger $18.95
- 100% NZ beef, lettuce, tomato, crispy onion ring, bacon, grilled cheese, bread & butter pickles, ketchup, aioli & steakhouse fries (gfo)
Tandoori Delight $17.95
- tandoori spiced chicken, red onion, capsicum, toasted cashew, fresh coriander (gfo)
Scotch Fillet Chargrilled Angus beef $32.95
- served fresh vegetables, cheddar mash & hollandaise sauce
Entree $14.50
Rump steak $24.95
Curry Of The Day $18.95
- served with jasmine rice
Sweet Corn Fritters $14.50
- fresh spinach, sour cream & sweet chilli sauce (v)

Eggs benedict / bacon $17.00
Omelette / ham & cheese $16.90
Chicken burger $22.00
- w/ brie, chilli jam on toasted ciabatta & steak fries
Chicken & mushroom quesadilla $17.90
- served w/ salsa & sour cream
Curly fries / beer battered fries $6.50
check the board @ the counter for today’s soup/chowder (in the cooler months only) n/a
Extra fillings $ 1.80
Eggs / toast / fried potatoes $3.00

Roast of the day
Butter chicken with rice and naan bread $19.00
Small $13.00
Sticky Date $8.00
Beef Curry $19.00
Seafood Chowder $15.00
FREE sundae Choc, Caramel, Passion fruit
Peppercorn Sauce $2.00

Curly Fries With garlic aioli. $10.00
Market Fish (GF on request)
- Catch of the day, pan-fried, steamed or cider battered served with salad & beer battered fries, or sauteed vegetables and fondant potatoes. POA
Poached Salmon (GF on request) $28.00
- Salmon poached in white wine and lemon, served upon a baby spinach and vegetable salad with roasted baby kumara and beetroot tossed with a tangy citrus dressing.
Moroccan Lamb, Spinach, Feta and Yoghurt Swirl $18.00
Soup of the Day
- Our Chef's homemade choice, served with garlic turkish bread. POA
Seasoned Potato Wedges with bacon and cheese $12.00
Creamy Mushrooms and Bacon on Toasted Garlic Turkish Pide $14.00
- A popular savoury start to the day. Try adding a free range poached egg ($1.5).
Homemade Granola and Summer Fruit Parfait GF V $12.00
- Layered granola with diced fruit and naturalGreek yoghurt.

B L T $15.20
- Middle bacon, lettuce, tomato, aioli, onion relish on a ciabatta bun with fries
-Aioli $2.00
Breakfast Available 8am - 2.30pm Daily
Bosco Burger $18.50
- Beef pattie, cheese, bacon, onion relish, beetroot, tomato, lettuce & aioli in a bun with fries
-Reg $5.50
Gluten Free available on request. Please ask when placing your order.
Bacon and Eggs $15.50
- Middle bacon, free range eggs, toasted ciabatta
Available from 8am - 2.00-3:00 pm daily

Gluten Free Option $2.20
Going Tropo $14.50
- 1/3 Lb Ground Prime Beef, Melted Cheddar, Grilled Pineapple, Bacon, Salad, Relish, Aioli
Satay Spice $12.20
- 1/3 Lb Ground Prime Beef, Spicy Peanut Sauce, Salad, Relish, Aioli
Blues Brother $12.50
- 1/3 Lb Ground Prime Beef, Blue Cheese Sauce, Salad, Relish
Nut Out $12.20
- Kidney Bean, Corn, Lentil & Chilli Patty, Spicy Peanut Sauce, Beetroot, Salad, Relish (Aioli Optional)
The Legend $13.90
- 1/3 Lb Ground Prime Beef, Bacon, Melted Cheddar, Dijon Mustard, Salad, Relish, Aioli
Mojo $14.20
- Fresh Breast Of Chicken, Bacon, Avocado, Salad, Relish, Aioli
The Magic Mushroom $16.80
- Scotch Fillet Steak, Portobello Mushrooms, Bacon, Salad, Red Chili Relish, Aioli

Crispy Fried Chicken $15.00
- Crispy fried chicken pieces with fresh slaw and kimchi mayo
Eggs Benedict $18.50
- Soft poached eggs on toasted ciabatta with spinach and topped with hollandaise with your choice of salmon OR streaky bacon
Salad $6.50
Chicken Liver Paté $13.50
- With apple and fig jam, baked ciabatta and olive oil
Add Fries $4.00
Add 6 Mussels $6.00
Chefs Soup of the Day $13.00
- Served with warm bread and butter
Crinkle Cut Fries $6.00

Pumpkin $21.00
- (mozzarella, caramelized pumpkin, ham, buffalo ricotta, parmesan, rosemary, pumpkin seeds)
Calabrese $18.00
- (tomato base, mozzarella, spicy salami, olives, oregano)
Marinara $15.00
- (tomato base, oregano, garlic)
Romana $18.00
- (tomato base, mozzarella, anchovies, capers, olives)
Margherita $17.00
Porco $21.00
- (tomato base, italian pork sausage, blue cheese, rocket, fresh tomato)
Zucca $21.00
- (mozzarella, caramelized pumpkin, brie cheese, parmesan, spinach)
Zucchini $21.00
- (mozzarella, zucchini, cream, parmesan, truffle oil)

CHICKEN MALAI TIKKA $10.00
- Tender Pieces of chicken marinated in yogurt, cheese and cream sauce. Cooked in Tandoor Oven
PESHWARI NAAN $5.00
- Naan stuffed with dried fruits, nuts and cocOnut
VEGETABLE PAKORA (2 PIECES) $6.00
- Chopped mixed vegetables dipped in spiced chickpea flour then deep fried
PRAWN SHAHI KORMA $18.00
- Prawns cooked in rich creamy cashew nut gravy with spices
VEG KORMA $14.00
- Mixed vegetables cooked in rich creamy cashew nut gravy with mild aromatic spices
VEG JALFAREZI $14.00
- Mixed vegetables cooked with diced onion, capsicum and tomato in sweet and sour flavor
CHICKEN DO PIAZA $16.50
- Boneless chicken pieces cooked with onion slices and selection of spices
GOSHT BIRYANI $17.00
- Basmati rice cooked with lamb, special spices and herbs

Cheese, onion, ham, egg, pineapple, bacon,
Squid Rings $1.00
Prawn Twisters $1.50
Chicken $8.00
Salad $5.00
Deep fried cheese and onion $10.00
Sausage $1.00
Chicken Wedges and Chips, with tomato sauce

Chicken Liver $14.00
- A creamy chicken liver parfait, accompanied by crispy croutons and gherkins
Zealong Dark Tea Tart $14.00
- A blend of Zealong Dark tea with ground almond encased in a sweet shortcrust pastry finished with an apricot glaze
Semifreddo $16.00
- A dual-layered ice cream with a distinct Zealong tea-infused layer. Please ask your waitor for today's semifreddo flavour combination
Aubergine Bruschetta $10.00
- House-made pickled aubergine atop citrus hummus on lightly toasted sourdough finished with fresh herbs
Caponata $28.00
- Onion pakora atop aubergine, tomatoes, olives and baby spinach finished with pine nuts and herb dressing
Zealong Sweets Platter $25.00
- Experience a tea infused culinary journey with a selection of tea-based petits fours: Zealong Green cake, Zealong Pure Tea Macaron, Zealong Aromatic Pannacotta, Zealong Dark Tea tart and Zealong Black tea chocolate, accompanied with fruit coulis and seasonal fruits
Market Fish $36.00
- Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing
Steamed Vegetables $8.00
- Selection of seasonal vegetables with a mustard dressing and toasted almonds