Domino's Pizza in 1/253 Riddiford Street Menu

Domino's Pizza in Wellington has no menu available, but can choose from many other options such as CHICKEN WINGS (5 pieces) or MURGH MALAI TIKKA from Aroma India. Pho Bac offers many options including Summer roll (2 rolls) and Pork spring roll (2 rolls). Tokeyo includes a wide range like Edamame or Nikuman. Small Sausage Roll and Large Sausage Roll from . Centa Bakery offers Home on Stout and Muesli, stewed fruit & yoghurt(WF).

Nearby Sample Menus

One Fat Bird (sample menu)
  • ONE FAT BIRD CHICKEN LIVER & BLACK PEPPER PATE $12.90
    • red wine onions crostini & gherkins
  • GARLIC BREAD $7.90
    • add cheese $2.50
  • SAUSAGE & MASH $19.90
    • onion gravy
  • MUSHROOM & VEGETABLE PIE $20.90
    • puff pastry lid mash or fat bird chips
  • DOUBLE HERB CRUMBED BEEF SCHNITZEL $19.90
    • red wine gravy seasonal vegetables & fat bird chips or mash
  • SELECTION OF BREAD $11.90
    • kumara & jalapeno hummus basil pesto
  • HOUSE SALAD LARGE $6.90
  • THE SKINNY BIRD $21.90
    • no bun herb marinated chicken breast, Napoli sauce cos lettuce & parmesan
Kilim (sample menu)
  • Iskender Meal All $15.00
    • All served on rice with humus, jacik, beetroot dip, pita, mixed salad, tabouleh, mild chilli and yogurt sauce.
  • Lamb Donor see above
  • Fries $5.00
    • with garlic mayo
  • Mixed Vegetarian Plate $16.00
    • Filo and feta rolls, grilled haloumi cheese, zucchini and carrot fritter, and falafel on a bed of mixed salad with dips and yogurt sauce.
  • Vegetarian Meze $16.00
    • Mixed dips, dolma, felafels, filo and feta rolls, Greek beans, olives, tabouleh, grilled halloumi cheese, mixed salad, Turkish bread and rice.
  • Home-made Rich Chocolate Cake $6.50
    • with berry coulis. With ice cream extra $2.50
  • Mixed Iskender (lamb and chicken) see above
  • Chicken Shish, Lamb Shish or Mixed Shish $16.00
    • Skewered and grilled tender lamb or chicken cubes served with rice, salad, Turkish bread, humus, jacik, tabouleh, beetroot dip, mild Chilli and yogurt sauce.
Karaka Cafe (sample menu)
  • Hēki Kakato - Eggs Benedict, Horopito Hollandaise $17
    • Māori – smoked fish
  • Hanawiti Kaimoana - Seafood Sandwich $20
    • Karaka Whitebait fritter, served with garlic aioli and watercress
  • Rīwai Mākahi- Wedges $9
    • potato wedges, sour cream
  • Mīti Kōnatunatu - Mince $17
    • Rēwena toast, stewed beef mince, root vegetables topped with a soft poached egg
  • Kūkutai - Mussel Pot $21
    • 1kg pot of chilli and citrus mussels served with house made rēwena bread
  • Hēki Kakato - Eggs Benedict With Horopito Hollandaise $17
    • Benedict – bacon
  • Take a look at our delicious range of cabinet foods, including muffins, filled breads, savoury items, fresh salads & sweets N/A
  • Poaka Whakapaoa Hūhunuā - Honey Bourbon Pork Ribs $22
    • Sticky slow cooked honey bourbon pork ribs with BBQ Sauce
Indus Restaurant & Bar (sample menu)
  • Vindaloo Beef/Lamb/Chicken $10.90
    • Hot & spicy specialty from Goa made with chilies, garam masala, garlic and vinegar.
  • Samosa (Vegetarian 2 pieces) $6.00
    • Deep fried pastry filled with potatoes, mild spices and green peas.
  • Jalfrazi Lamb/Chicken/Beef $11.90
    • Cooked with juliennes of onion, tomato & capsicum tempered with pounded coriander & cumin seeds.
  • Vegetable Pulao $14.00
    • Sautéed vegetables, dry fruits and nuts tempered with cumin seeds, cooked with Basmati rice, garnished with cashews. Popular rice dish with no gravy. Served with raita.
  • Sago Vada $7.00
    • Deep fried balls of sago mixed with mildly spiced mashed potatoes served with yoghurt-coconut chutney.
  • Paneer Makhani $10.90
    • Fresh cottage cheese cooked in creamy tomato gravy.
  • Malai Kofta $10.90
    • Cottage cheese and potato dumplings served in a creamy sauce.
  • Punjabi Lamb/Chicken (Rogan Josh) $10.90
    • Lamb pieces in a rich golden gravy cooked in traditional Punjabi style.
Poneke Mojo Cafe (sample menu)
  • Sauteed field mushrooms, lemon, feta, kale and basil pesto, on toasted baguette $17.00
  • 2 cheeses $16.00
  • Greek yoghurt mousse, thyme honey, poached figs and granola crumble $12.00
  • Margarita $12.00
  • Taramasalata, tzatziki, tapenade and sourdough $13.00
  • Sweetcorn and basil tagliatelle pasta, green beans and pangrattato $22.00
  • Tuatara beer-battered fish and fries with housemade tartare $23.00
  • Ahia smoked fish Caesar salad with horseradish vinaigrette $24.00
Leafee (sample menu)
  • Eggs Benedict $15.00
    • w/ bacon and roasted tomatoes
  • Brioche French toast $15.50
    • w/berry, banana, maple syrup, and yogurt or bacon, banana, maple syrup
  • Teriyaki chicken burger $16.50
    • w/brie, mayo. red onion and hash brown
  • Avocado and tomato bagel $11.00
    • w/cream cheese, herb oil, sea salt flake and black pepper
  • Bagel $5.50
    • w/cream cheese and jam
  • Mushrooms on Sourdough $14.00
    • w/ garlic. spring onion. coriander and feta
  • Green tea noodle salad $14.00
    • w/ walnuts, mushrooms. red onion. nor and onion dressing
  • Free range eggs on multigrain toast $9.00
    • extras/bacon sausages $4.50 each, hash brown, mushrooms $4.00 each
Viva Mexico (sample menu)
  • Jalapeños rellenos de queso $15.00
    • Jalapeños stuffed with cheese
  • Enchiladas $23.00
    • Suiza chicken green enchilada baked with green sauce, melted cheese and beans
  • Jalapeños rellenos de queso $15.00
    • Jalapeños stuffed with cheese
  • Tacos dorados $23.00
    • Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese
  • Sopa de tortilla or Sopa Azteca $15.00
    • Aztec mexican traditional soup made of fried corn tortilla pieces, submerged into a broth of tomato, garlic, and onion. It is served with pieces of pasilla chilis, chicharrón, avocado, fresh cheese and sour cream.
  • Chilaquiles $15.00
    • Corn chips topped with your favorite red or green sauce. Add chicken or egg.
  • Molletes $10.00
    • Fresh bread topped with beans melted. Add chorizo, ham or eggs for $3
  • Pozole verde $15.00
    • Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
Miss Kangsta (sample menu)
  • CHICKEN SCHNITZEL $15.00
  • CORN FRITTERS $13.50
  • BEEF BIBIMBAP $15.00
  • VEGE BIBIMBAP $12.50
  • PORK BIBIMBAP $15.00
  • HALLOUMI BIBIMBAP $17.00
  • PORK RAMEN $13.50
  • GARLIC SOY BULGOGI $13.50
The Annexe (sample menu)
  • Tomato $4.00
  • Annexe Quiche (V) $16.50
    • seasonal roast vegetables, Danish feta and cherry tomatoes served with a crispy green salad
  • Crispy seasonal salad $4.00
  • Mushrooms on Toast(V) $15.50
    • mushrooms with thyme butter served with Artisan bread
  • Bacon and Eggs (GF) $15.50
    • free range eggs cooked your way served with bacon and Artisan bread
  • Toast And Spread (GF)( V) $7.50
    • 2 slices of our Artisan bread with a choice of marmite, peanut butter or jam
  • Hash brown $3.00
  • The annexe Muesli (GF)( V) $9.50
    • toasted muesli with a vanilla fruit compote, Greek yoghurt and almonds
Aubergine Cafe (sample menu)
  • Warm goat cheese $17.90
    • w smoked tomato crostini and salad.
  • Saute snails $17.90
    • w pernot ,walnut and cream sauce.
  • Home made Ice-cream and Sorbet w strawberry meringue $15.90
  • White castello (Danish white brie,mild,rich and creamy) $16.50
  • Seasonal vegetables $6.50
    • w extra virgin olive oil
  • Jasmine tea creme brulee $16.90
    • w home made lime sorbet
  • Grilled king prawns $18.90
    • w tomato,crispy shallot and green peas,
  • Hand diced pork,liver & pistachio terrine de campagne w baguette $17.90
One80 Restaurant - Copthorne Hotel (sample menu)
  • Baked Bombe Alaska Rose & Pistachio $15.00
  • Louisiana Style Buttermilk Fried Chicken $12.00
  • Trio of Hand Made Ice Creams and Sorbets $14.00
  • Toasties with Shoe String Fries
    • (Ham/Chicken/Pineapple/Cheese/Tomato/Onion)
  • Breads and Dips $15.00
  • Kiwi Fush & Chups Sliders (3) $14.00
  • Chefs Soup of the Day $15.00
  • Free Range Chicken Achari Masala Curry $34.00
Nanny's Food Truck (sample menu)
  • JERK CHICKEN BURGER $10.00
    • passion fruit, lime, jam, sauces, bacon
  • JERK PORK BELLY $10.00
    • ribs slow cooked, cheddar
  • CURLY FRIES $5.00
  • MONKFISH PO BOY $10.00
  • POPCORN CHICKEN $6.00
  • HIT THE MARK $10.00
    • 200g. beef patty, swiss cheddar, bacon, caramelised onions
  • CRISPY CHICKEN PO BOY $10.00
Mint Cafe (sample menu)
  • TOASTIE $6.00
    • grilled cheese & ham on toast
  • NACHOS $14.50
    • With chilli beans, salsa cheese & sour cream
  • HASH STACK $16.00
    • Handmade hash browns, bacon, seasoned fIeld mushrooms, grilled tomatoes, avocado & hollandaise
  • FRIES small $4.50 large$5.50
    • With freshly made aioli, relish or tomato sauce
  • ROB’S BEEF BURGER $15.50
    • Handmade beef pattie, salad greens, tomato, cheese, relish & a side of fries(add bacon, egg, pineapple, or mushrooms - each $1.50)
  • TOASTED MUESLI $8.50
    • With natural yoghurt.
  • MINI BURGER $8.00
    • served with a side of fries.
  • EGGS BENEDICT $16.50
    • On handmade hash browns (your choice of bacon, ham or salmon with minted hollandaise
1815 Cafe and Bar (sample menu)
  • - 1 Cheese $14.00
  • Roast mushrooms and chive crème fraiche $9.00
  • Roast cauliflower salad with grilled garlic shoots and ponzu $10.00
  • The breakfast menu is for the café. It is available from 7:00am till 11:30 am Monday to Friday
  • Poached Tamarillo with Cointreau crème fraiche, orange vanilla crunch and citrus kisses $14.00
  • Silver Fern Premier Selections Entry $28.00
    • Slow cooked lamb neck in leek ash, with char grilled braised rhubarb, ewe’s milk panna cotta and crisp sweetbreads
  • Herbed linguine with Asparagus, lemon and pine nut veloute $18.00
  • Cheese and Crackers
    • See your waiter for today’s cheeses on offer served with house made crackers and accompaniments
Trisha's Pies (sample menu)
  • BACON & EGG
    • Full of just bacon and whole fresh eggs
  • CURRY CHICKEN
    • Tasty chicken fillet with a mild curry and vegetables
  • PEPPERED STEAK
    • Prime chunky beef steak with a generous stinking of cracked black pepper
  • STEAK & ONION
    • Diced onion on top of prime beef steak
  • VEGETABLE
    • Silverbeet, Capsicum, Cauliflower, Carrot, Onion, Tomato, Mushroom, Chilli and Curry powder with cheese topping
  • SAVOURIES $1.60
  • POTATO TOP SAVOURY
    • Quality lean beef mince with added vegetables
  • FAMILY PIES $18.00
Domino's Pizza

Domino's Pizza

location

Address

1/253 Riddiford Street, Newtown, Wellington, Wellington, 6011, New Zealand

phone

Phone

043892586

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Italian , Pizza

features

Features

Delivery ,  EFTPOS ,  Takeaway ,  Gluten Free Options ,  Home Delivery ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Kid Friendly ,  Cards accepted ,  Dinner

Location
1/253 Riddiford Street, Newtown, Wellington, Wellington, 6011, New Zealand
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