Donegal House in Canterbury Menu

ENTREES ENTREES
  • Basket of Garlic Bread $9.00
    • With lashings of fresh garlic and herbs
  • Soup of the Day $13.00
    • See waitress for details
  • Killybegs Seafood Chowder $17.00
    • A hearty local favourite; thick creamy seafood soup
  • Mussels of the Day $18.00
    • Green lipped mussels in a garlic butter
  • Shrimp Cocktail $15.00
    • Shrimps dressed with seafood sauce on a variety of salad
MAINS MAINS
  • Ardara King Salmon $34.00
    • Pan roasted with a teriyaki sauce
  • Ribeye Steak $34.00
    • Grilled with a garlic, mushroom or peppercorn sauce
  • Blue Cod $34.00
    • Grilled with a lemon hollandaise
  • Chicken Breast $30.00
    • Stuffed with brie and topped with an apricot sauce
  • Kaikoura's famous crayfish poa
    • with a garlic butter served with potatoes and your choice of vegetables or a salad
  • Braised Lamb Shanks 1/$20.00-2/$28.00
    • with mash, carrots, peas and gravy
  • Vegetarian Meal $20.00
    • Fettuccine pasta of the day, see waitress for details
  • Fettuccine $24.00
    • Cream based fettuccine pasta with onions, mushrooms and bacon
  • Bangers and Mash $22.00
    • Sausages on a creamy mash with onion gravy
  • Seafood Basket $24.00
    • Fish, squid, prawns, mussels, scallops and chips
  • Donegal Famous Roast $20.00
    • Lamb, pork or chicken
LUNCH MENU LUNCH MENU
  • Killybegs fresh Kaikoura Fish $25.00
    • beer-battered blue cod served with chips and salad
  • Carrick Warm Chicken Salad $20.00
    • served with minted yoghurt dressing
  • Open Steak Sandwich $20.00
    • marinated steak on toasted bread with fresh greens, tomato, cucumber, capsicum and garlic aioli. Served with chips
  • Ardara Mussels $18.00
    • served with bread. With a garlic, white wine, dill and cream sauce
  • Killybegs Seafood Chowder $18.00
    • A hearty local favourite; thick creamy seafood soup
  • Beef Nachos $15.00
    • corn chips covered with spicy beef topped with cheese, salsa and sour cream
  • Paddy's Panini $17.00
    • smoked salmon/cream cheese/spinach and pesto smoked chicken/camembert/cranberry sauce ham/cheese/tomato served with a crisp green salad
  • Wedges $13.00
    • with sour cream and tomato relish
  • Basket of chips $10.00
  • Ploughman's Platter $34.00
    • selection of New Zealand cheeses, meats, pickles, olives, sun-dried tomatoes. Served with fresh breads, crackers and home made chutney (serves two)

Nearby Sample Menus

Noodle Union (sample menu)
  • Seafood Combination $11.00
    • Egg noodles with king prawns, calamari, crab meat, fish balls and vegetables in oyster sauce.
  • Lemon Chicken Noodles/Rice $9.80
  • Sweet One $10.20
    • Egg noodles with roast pork, beef, chicken and vegetables in sweet sauce.
  • Vegetarian Soy Noodles $9.00
  • Green Curry Chicken $9.80
    • Thin rice noodles with chicken, tomato and vegetables in Thai spicy green curry sauce.
  • Vegetarian Singapore Noodles $9.00
  • Honey Prawns Noodles/Rice $12.80
  • Combination Soup $10.50
    • Egg noodles with king prawns, roast pork, beef, chicken and vegetables in chicken soup.
Bloody Mary's (sample menu)
  • Carrots & peas $7.00
  • 150g angus/hereford eye fillet $36.00
    • hand cut fries, crisp slaw & béarnaise
  • Evansdale smoked farmhouse brie – Hawkesbury village – Otago-New Zealand N/A
    • manuka smoked brie, smooth even flavour, subtle & lingering
  • Kapiti Kikorangi -Manurewa-Auckland-New Zealand N/A
    • intense and decadent triple cream cheese with a golden curd and rich network of blue veins distributed evenly throughout
  • House hash brown $7.00
  • Goose fat roasted $7.00
  • Carmelized onion relish $3.00
  • Little bits warmed $35.00
    • croquettes, olives, nuts & pork bits, kc baby back ribs
Little India (sample menu)
  • Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
  • Mango Chutney $3.50
  • Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
  • Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
  • Mint Chutney $3.50
  • Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
  • Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
  • Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
The Craic Irish Bar (sample menu)
  • Belfast Bangers and Mash $19.0
    • Beef sausages served with mash, topped with onion gravy and peas.
  • Fish Bowl $9.0
    • fish bites and chunky chips
  • Beef & Guinness Hotpot $19.0
    • Braised beef, bacon and Guinness served in a hotpot, topped with mash and grilled cheese.
  • Limerick Lamb Shank $20.0
    • Lamb shank braised in a rich gravy served on a creamy mash.
  • 2 on Toast $7.0
    • Two eggs, fried or scrambled, and your choice of 2 sausages or 2 rashers of bacon. Served with toast.
  • Irish Stew $19.0
    • A hearty lamb dish with veges. Served in a bowl with crusty bread.
  • The Craic Platter sml $18.0 lge $28.0
    • An assortment of fried finger food and chunky wedges.
  • Father Ted’s Fish N’ Chips $19.0
    • Beer battered fish of the day served with salad and chunky chips.
Nor'Wester Cafe and Bar (sample menu)
  • Mixed Salad $6 / $12
  • Pizza - Hawaiian - ham, cheese, pineapple $24.5
  • Wind jammer Break fast - herb sausage, bacon, black pudding , potato hash, poached free range eggs, tomatoes, mushrooms $24.5
  • Mediterranean Salad - hogget loin, rocket, feta, caper berries, olives, pine nuts, semi - dried tomatoes, pickled shallot, balsamic dressing $24
  • Champagne Ham , whole grain mustard, Colby cheese , Turkish bread, toasted $12.5
  • Tomato & avocado, cream cheese $9
  • Mushrooms & Spinach - herbed garlic butter on whole grain bread $13.5
  • Tortilla Flat Breads - Brie , caramelized onions, port wine jelly, rocket $11
Mythos Greek Souvlakis (sample menu)
  • Served in a Pita with lettuce, tomatoes, tzatziki & tomato salsa
  • Greek Salad $8.50
  • Single $10.50
  • Chicken, Pork, Beef pattie
  • Single $10.50
  • Double $13.00
  • Vegetarian Falafel
  • Double $12.50
Cheng's Chinese Restaurant (sample menu)
  • Wonton Soup $7
  • Vegetables Omelette $17
  • Pan Fried Dumplings $5
  • Chicken with Satay Sauce and Vegetables $18
  • Groper with Sweet and Sour Sauce $18
  • Chicken with Curry Sauce and Vegetables $18
  • Lemon Chicken $5
  • Sliced Steak with Satay Sauce and Vegetables $18
Mrs Hucks (sample menu)
  • BBQ Pulled Pork Pretzel Bun $10.90
  • Toast & Mrs. Hucks Preserves $6.90
  • Rachael's Rarebit $12.90
    • Gourmet Cheese on Toasted Hucks Beer Bread, Caramelised Onion Chutney
  • Southern Fried Chicken. Coleslaw & Hot Sauce Sandwich with House Crisps & Pickles $15.90
  • Simple Side Salad $6.90
  • Salmon Nicoise $19.90
    • Ora King Salmon, New Potato, Green Beans, Cherry Tomato, Olives, Boiled Egg, Cos Lettuce
  • Daily Mrs Hucks Salad $9.00
  • Add Small Fries to Any Sandwich $3.90
Sushi Time (sample menu)
  • Yakjundon Set $13
    • Teriyaki chicken on noodles, tempura set & 2 chicken sushi with salad
  • Rice Tray N/A
  • Seafood udon $13
  • Seafood Set $15
    • Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
  • Rice Ball N/A
  • Vegetarian yaki udon $11
  • Baby Stick N/A
  • Teriyaki chicken udon $12
Dose Cafe (sample menu)
  • Teriyaki Chicken $15.00
    • meal on rice served with fresh side salad
  • Prawn (3pcs) $12.50
  • Beef Galbi $8.00
    • 2 skewers per serving
  • Chicken Katsu $14.00
    • meal on rice served with fresh side salad
  • King Salmon with Double Avocado $9.00
    • 4pcs per serving
  • Pork $13.00
    • Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
  • Vegetable $12.00
    • contains egg & fish sauce - Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
  • King Salmon $9.00
    • 2 skewers per serving
The Bodhi Tree (sample menu)
  • PET TOKE
    • pork & vegetable dumplings (pot stickers) served with dipping sauce (7 pieces)
  • AMEYDA NUT
    • mild beef curry / stew slow cooked in shallots, garlic & light spices
  • KIYU BYOKE
    • fresh mussels steamed with garlic, coriander and a hint of chilli
  • ONO HIN YE
    • coconut & chicken soup
  • NAPI JO
    • crumbly fish , served spicy With crisp lettuce
  • PAWN JO
    • prawns sauteed simply in
  • JETDA JO
    • deep fried chicken pieces marinated in garlic & soy served with dipping sauce
  • BIAY-JI NGA JO
    • tender squid pieces sauteed with basil, chilli and onion
Boulevard Cafe (sample menu)
  • Egg $2.00
  • Potato hash $4.00
  • Spiced Porridge (V) $11.50
    • cream & brown sugar or berry compote
  • Spinach $4.00
  • Fish & chips $22.00
    • Fresh market fish tempura battered, fries & house made tartar sauce
  • Soup of the day (GF) $ 9.50 I $12.50
    • served with toasted bread
  • Tomatoes $4.00
  • Boulevard salad (GF) $22.00
    • Lamb loin medium- rare on leaves, cucumber, olives, feta, cherry tomatoes, pine nuts & balsamic dressing
Little Italy Restaurant (sample menu)
  • Ultimate Pizza Lovers $20.00
    • Salami, ground beef, tender chicken pieces with grated cheese on a Italian sauced base topped with whiskey BBQ
  • Confit Pork Belly $24.50
    • Belly of the Pig slowly roasted in seasoned spiced oil. Served on a curry kumara and carrot salad with pan seared Asian greens. Topped with plum & tamarillo chutney.
  • “Shank Heaps” $24.00
    • Herbed tomato braised Lamb Shank, served on potato smash with blanched broccoli, garlic con fit. Finished with its own braising liquid, topped with carrot chips.
  • Beef, Bacon & BBQ Burger
    • Fresh Vienna bun, 200gm Beef Pattie, streaky bacon, lettuce, tomato and red onion. Served with chunky fries and chipotle aioli.
  • 1K Mussel Pots $23.50
    • Your choice of 2 flavours: Kath’s Famous Cream Curry Sauce OR Garlic Butter & Lager
  • $6 Eggs on toast
    • 2 eggs the way you like poached, scrambled or fried. Served on toasted Turkish bread.
  • Ice Cream Trilogy
    • Caramel Cookie, Mochaccino & Peaches n Cream. With a selection of sweet sauces.
  • Smoked Chicken Salad $16.50
    • With crispy streaky bacon, fresh salad greens, tomato wedges, garnish. Mixed in homemade honey mustard dressing.
Antigua Boat Sheds and Café (sample menu)
  • Wedges Works $14.00
    • Bacon, grilled cheese, sweet chilli sauce and sour cream
  • Warm Teriyaki Chicken & Orange Salad $20.00
    • Topped with toasted sesame seeds
  • Hot Chips $7.50
    • With tomato sauce and aioli
  • Pasta-Mushroom and Bacon, Spinach,Sundried Tomato. $20.50
    • In a cream sauce served on penne pasta topped with parmesan cheese
  • Spicy Wedges $11.00
    • Plain with sour cream and sweet chilli sauce
  • Pumpkin Falafel Burger $20.50
    • Roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries
  • Steak Sandwich $21.50
    • Sirloin steak with caramelised onions and topped with a fried egg
  • Soup of the Day $12.50
    • Served with toasted ciabatta
Hinton's Restaurant (sample menu)
  • Feta and pesto topped Portobello mushrooms $7.00
  • Fresh green garden salad $8.50
  • Home-made baked potato wedges with herbs & sour cream $8.50
  • Tasting Plate $13.00
    • Chorizo, Feta in basil infused oil and home marinated Kalamata olives (for two)
  • Scallops and prawns in a creamy garlic and white wine sauce on a potato dauphinoise with sautéed greens $26.00
  • Home-made onion rings with garlic aioli $7.00
  • Cheese of the day with chutney, fruit, crackers & croutes POA
  • Venison Salad $23.00
    • raspberry tea-smoked venison with beets, glazed pear, radish, candied walnut & brie, & a raspberry vinaigrette
Donegal House

Donegal House

location

Address

Schoolhouse Road, Kaikoura, Kaikoura, Canterbury, 7371, New Zealand

phone

Phone

033195083

email

Email

None

clock

Opened hours

price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Irish , New Zealand , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
Schoolhouse Road, Kaikoura, Kaikoura, Canterbury, 7371, New Zealand
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