Donegal House in Canterbury Menu

Killybegs fresh Kaikoura Fish $25.00
- beer-battered blue cod served with chips and salad
Carrick Warm Chicken Salad $20.00
- served with minted yoghurt dressing
Open Steak Sandwich $20.00
- marinated steak on toasted bread with fresh greens, tomato, cucumber, capsicum and garlic aioli. Served with chips
Ardara Mussels $18.00
- served with bread. With a garlic, white wine, dill and cream sauce
Killybegs Seafood Chowder $18.00
- A hearty local favourite; thick creamy seafood soup
Beef Nachos $15.00
- corn chips covered with spicy beef topped with cheese, salsa and sour cream
Paddy's Panini $17.00
- smoked salmon/cream cheese/spinach and pesto smoked chicken/camembert/cranberry sauce ham/cheese/tomato served with a crisp green salad
Wedges $13.00
- with sour cream and tomato relish
Basket of chips $10.00
Ploughman's Platter $34.00
- selection of New Zealand cheeses, meats, pickles, olives, sun-dried tomatoes. Served with fresh breads, crackers and home made chutney (serves two)

Nearby Sample Menus

Dreamy Creamy Cheesecake N/A
- A delicate creamy baked citrus cheesecake served with citrus fruit which has been macerated in kaffir lime, vanilla and bergamot
Tropical Heat N/A
- Coconut, feijoa and pineapple cake, coconut lime sorbet, roasted pineapple
House Cured Salmon Gravlax $21.50
- Toasted Ciabatta, horseradish creme, pickles, beetroot relish
Extra scoop of ice cream $3.80
- (sold only with desserts)
Devils Dream N/A
- White and dark chocolate layers , creamy & smooth, berry coulis - really wicked!
Ices & Creams N/A
- Selection of ice creams and sorbets with crisp tuile
Caesar Salad $21.00
- Cos lettuce, shaved parmesan, croutons, bacon & poached free range egg (anchovies optional) With grilled chicken breast $25.0
Pan Fried Daily Fish $35.50
- Herb and lemon mash, slow roasted tomatoes, salsa verde, roasted garlic aioli, balsamic glaze

- With Bacon $19.50
(GF bagel available)
Streaky bacon, Smoked salmon, Field mushroom, Pulled pork $4.50
Japanese Chicken Burger $18.50
- House brioche bun, karaage chicken, tomato relish, tonkatsu mayo, cajun fries & kewpie mayo
FRENCH TOAST $19.50
- Brioche raspberry and mascarpone French toast, streaky bacon, vanilla bean custard, maple syrup and berry compote
Karaage Fried Chicken Small $14 - Large $17
- Specially marinated Japanese fried chicken, mixed cabbage slaw, roasted sesame seeds, kewpie mayonnaise
SMOKED SALMON $14.50
- Sliced smoked salmon, caper cream cheese, red onion and green salad
Pork Belly Nacho $19.50
- Grilled pork belly with corn crisps, fennel & apple slaw, tomato salsa, chipotle mayo

Pork cheek & porcini pie served on a herbed mash $17.00
Classic brulee served with vanilla bean ice cream $13.00
Freshly baked breads with smoked cheddar & chive cream cheese (v) $12.50
Seasonal soup of the day with oven baked bread (v) $11.00
Grilled breakfast with grilled tomato, sausage, bacon, hash browns, poached or fried eggs $19.00
Duck liver pate, served with herb garlic bread & crispy wafers $14.50
Pan-fried market fish of the day served on a citrus rouille & a lemon butter sauce $22.50
Berry sobet & ice cream $12.50

Mushroom $4.20
Pineapple $2.50
Cheese $4.20
Onion Rings (Doz) $6.00
Spring roll or $2.70
Corn Fritter or Bacon & Corn $2.00
Plain $3.50
Crabstick $2.00

Vegetable Jalfrezie $13.50
- Tomato based curry cooked with large chunks of onion, capsicum & tomato, garnished with fresh coriander
Jalfrezie $14.50
- Large chunks of capsicum, tomato & onion mixed together in tomato based sauce, garnished with coriander
Kashmiri Naan $4.50
- Raisin, coconut & nut filling
Aloo Kulcha $4.50
- Potato & pea filling
Fish Curry - Ling Fish $18.00
- Fish cooked in coconut milk, almond paste, mustard seeds & spices, garnished with coriander
Keema Naan $4.50
- Minced lamb filling
Jodhpuri $14.50
- Egg & yoghurt based gravy, garnished with crushed papadoms
Raita $3.00
- Cucumber & carrot mixed in yoghurt

Chargrill Chicken portion $3.50
Chicken Tender $2.50
Donut $2.80
Fish bites $1.50
Donut (cinnamon) $2.80
Plain $5.50
- patty, onion, beetroot, lettuce
Double meat $7.50
Steak bruger $10.00

Lamb Shank Massaman $23.50
- Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
Pad Thai $18.00
- Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
Toong-Tong (Money Bags) $6.50
- Prawns, fish meat peas and corn filling with The Nook Sauce
Fresh Spring Rolls $12.50
- Rice paper wrapped fresh crispy veges with sweet chilli sauce
Classic Green Curry $18.00
- With rice
Satay Chicken $6.50
- Marinated chicken satay with peanut sauce
Tom-Yum Soup $18.00
- With rice
Crispy Prawn Sticks $12.50
- Deep-fried crumbed prawns with home-made sweet and sour sauce

Vegetarian satay $12.50
- stir-fry vegetables with peanut sauce on a bed of steamed rice
Seafood, lamb, meat $4.00/each
Sweet & sour fish $18.00
Beef with ginger and spring onion $19.00
Chicken & mushroom soup (S/L) $5.00/$10.00
Fish ball and pork seaweed soup (small/large) $8.50/$13.00
Combination seafood with cashew nuts $19.00
Garlic squid on rice $13.80

Lollypop chicken $13.00
- Chicken drumsticks marinated in ginger, garlic and spices, added with cornfl our and cooked as deep fr
Chicken 65 $15.00
- Boneless chicken with capsicum, onion and spices cooked in dark soy.
Chicken do pyaza $19.00
- Chicken cooked with fresh onion mixed with spices and cashew nut sauce.
Achari chicken masala $19.50
- Achari Chicken curry is little spicy and tangy curry, in this chicken is cooked with onion bace gravy is [ickling spices.
Aloo paratha $5.00
- Roti stuffed with mashed potato and spices.
Lacha paratha $4.00
- Butter Tandoor Bread.
Kechumber $4.00
Vegetable samosa (2pcs) $6.00
- Flaky pastry filled with mashed potatoes, peas and cumin seed.

Shashimi $16.00
- spicy sashimi tempura roll
Curry Set $12.00
- Japanese style Chicken curry served with rice, pickles and miso soup
Yakitori $29.00
- 4 chicken skewers
Daikon $8.00
- pickled daikon roll
Ebi mayo $38.00
- 8 tiger prawns with house made mayo
Ise ebi market price
- whole crayfish 500g
Bento Box Set $24.00
- Comes with Sushi and Sashimi, Tempura, Teriyaki Chicken, Unagi Donburi, Pickes and Miso Soup
Tatsutage $17.00
- rock & roll (deep fried chicken & lettuce) with mayonnaise

Soup of the Day with Bread $7.00
- Please ask for today’s flavour of soup
Pottle of Chips $2.50
Beer Battered Blue Cod $28.00
- Served with salad and fries
Banana Split with Hot Fudge Sauce $7.50
Chicken Guacamole Burger $15.00
- With crumbed chicken, bacon, cheese, tomato, lettuce guacamole and fries
Crumbed Scallops $9.50
- Served on a bed of lettuce with lemon and lime dressing
Wedges with sour cream and sweet chilli sauce $10.00
Fish Bites and Chips $9.00

Butter Chicken $ 18.50
- Mild, tomatoes and cream based gravy. Most popular Indian dish in NZ
Prawn Biryani $20.00
- Rice cooked with prawns in masala and various flavoursome spices
Mango Chutney $4.00
- Sweet and sour chutney containing mango pieces.
Fish Malabari $20.00
- Fish fillets cooked in coconut based gravy typical costal Indian (Malabar) style.
Aloo Gobhi $17.00
- Potatoes & Cauliflower curry flavoured with spicies. North Indian delicacy.
Chicken Madras $19.00
- A coconut based gravy. A curry full of flavorsome spices from South East coastal city of India-Madras.
Beef Madras $19.00
- A coconut based gravy. A curry full of flavorsome spices from South East coastal city of India-Madras
Palak Paneer $18.00
- Cottage cheese cooked with creamy spinach gravy and flavored with special Indian spices.

Chicken & Cranberry $4.80
Steak & Mushroom $4.80
Traditional Kiwi Mince $4.50
Sausage Roll $3.10
Mince & Cheese $4.80
Steak & Cheese $4.80
Chicken Satay $4.80
Steak $4.60

Family Pack $18.00
- Includes 2 bags of chips and 4 sides as per above
The Stone and Bone $15.50
- Roasted chicken breast, capsicum, creamy apricot sauce, compote with X-Brie cheese
Hot dog $3.00
The Fat Pig $11.00
- Champagne ham, chunky pineapple pieces teamed up with tasty cheese.
Chicken Nuggets $4.00
- half dozen
Fish $3.50
- per piece
Italiano $15.50
- Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.
Chips $4.50
- per bag

Toasted Sandwiches $5.00
- Choose from Cheese, Ham, Pineapple, Onion or Cream Corn 2 x fillings
Ruby's Big Breakfast $18.00
- Eggs, Streaky Bacon, Hashbrowns, Tomato, Kranskys & Vic's Focaccia
Open Steak Sandwich $17.50
- Sirloin cooked to M-R served on Vic's Focaccia & Baby spinach & topped with Melted Brie, Onion Jam & Aioli
Soup of the Day $10.00
- Served with toasted Vic's Focaccia - winter only
Corn Fritters $14.90
- Served w Streaky Bacon, fresh Seasonal Salad, Sour Cream & Sweet Chilli
Bacon Butty $10.00
- Streaky Bacon & Vic's Focaccia with Tomato Relish
Chicken Salad $16.50
- A mixed salad topped with Warmed Sliced Chicken, Streaky Bacon, Roasted Pecans, Pear & Fig Chutney & Aioli
Homemade Muesli $8.50
- Served with natural Yoghurt

Donegal House