Address
28 Rotherham Street, Westfield Mall, Riccarton, Christchurch, Canterbury, 8041, New Zealand
Drexels Restaurant in Christchurch Menu
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WEEKDAY LUNCH MENU-
Garlic Bread $4.20
- Two generous slices of French bread sautéed with lots of garlic butter and parsley.
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Soup of the day $12.50
- (Two varieties, please ask your waitress) Served with garlic bread.
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Chicken Ceasar salad $18.20
- Strips of tender chicken, mixed leaves (with cos lettuce when available) crispy bacon bits, toasted croutons, and our creamy homemade Caesar dressing, topped with freshly grated parmesan cheese and a poached egg.
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Grilled chicken and bacon open sandwich $18.90
- Tender breast of chicken and strips of crispy bacon served over a piece of toasted French bread with salad greens, spread with tomato relish and drizzled with roast garlic aioli. Served with hashbrown.
- With the addition of avocado $15.80
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BLT $15.80
- Lots of bacon, fresh lettuce and tomato slices with mayonnaise and cream cheese in fresh Turkish bread. Served with hashbrown.
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Thai chicken salad $17.80
- Succulent chicken, marinated in Thai spices, mixed with cos lettuce, mesculin, tomatoes and cucumber. Complimented with crispy noodles, coriander and a refreshing yoghurt and chilli dressing.
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BBQ Texas burger $19.50
- Large, lean 175 gram ground beef patty topped with bacon, cheese, onion, tomato and pickles in a toasted bun with lettuce and our homemade BBQ sauce. Served with hashbrown and side salad.
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Chicken, bacon and pesto burger $18.90
- Tender strips of chicken with bacon, pesto, onion, tomato and pickles in a toasted bun with lettuce and mayonnaise. Served with hashbrown and side salad.
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Manhhaten club sandwich $16.90
- The ultimate club sarnie filled with lettuce, carrot, tomato, cucumber, sprouts, a fried egg and bacon along with cream cheese, mayonnaise and tomato relish. Served with a hashbrown.
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Fish of the day $17.20
- Lightly crumbed, our fresh fish fillets come with tartare sauce and lemon wedges, a hashbrown and side salad.
Nearby Sample Menus
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Jetda Ono Hin $16.00
- Mild chicken curry/stew slow cooked in shallots, garlic, coconut milk & light spices.
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Beidi Thoke $12.50
- Fresh green beans blanched & dressed with shallots, oil & sesame.
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Nga Hin $12.00
- A boneless fillet of fresh fish brazed in fresh tomato, chilli, coriander & tamarind sauce.
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Seit Da Nut $16.00
- Lamb curry cooked with lemongrass, ginger & curry leaves.
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Napijo $14.50
- Crumbly fish, served spicy with crisp lettuce.
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Biay-ji Ngajo $16.00
- Tender squid pieces sauteed with basil, chilli and onion.
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Jetdajo $16.00
- Deepfried chicken pieces marinated in garlic & soy served with dipping sauce.
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Ciandi Thoke $12.50
- Grilled eggplant with sesame seeds, chilli, olive oil, shallots & coriander.
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Sashimi and nigiri platter large $9
- Sashimi:12 pieces, sushi:8 pieces nigiri:6 pieces
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Garden salad $7.50
- Fresh vegetable with home made fruity dressing .
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Grilled whole squid(2p) $18
- Spicy or teriyaki sauce
- Yakisoba(fried noodle) chicken $18
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Sashimi and nigiri platter small $30
- Sashimi:8 pieces, sushi:4 pieces nigiri:4 pieces
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Edamame $5
- Boiled green soy beans sprinkle with sea salt
- Calfornia roll $22
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Lotus chips $6.50
- Crispy fried sliced lotus root sprinkles with himalayan salt .
- Add a second patty. $4.00
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WEDGES $8.00
- with Sour Cream and Sweet Chilli.
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CHIPS $7.00
- with Aioli.
- Add Fries or Coleslaw to Any Burger $3.00
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FALAFELBURGER $15.00
- Falafel, cheese, lettuce, Smash Palace Pickle and mayo.
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DUMPLINGS $10.00 / $18.00
- Nepalese dumplings vegan or chicken half/dozen.
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CHEERIOS $5.00
- with tom sauce.
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ONION RINGS $12.00
- with SP BBQ Sauce.
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Prawn mac 'n' cheese croquette $15.00
- bacon jam, aioli
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Lindas Pass Whitestone Brie -
- is a soft cheese with a complex earthy mushroom flavour
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Baked Onion Tart $23.00 V
- Beetroot, goats cheese, candied walnuts, herb salad, balsamic glaze
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Aikmans Fried Chicken and Mash $20.00
- Fried chicken, mash, bacon gravy, cress salad
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Gorgonzola Picante $9.00
- Fig jam, quince paste, ciabatta
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Eton Mess Meringue $14.00
- Macerated strawberries, berry tubes, vanilla cream
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Pork Belly $31.00 Gf
- Twice cooked pork belly, warm potato salad, roast rhubarb, onion and apple compote
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Aikmans Cheese Burger $23.00
- Half pound grass fed beef, Barrys Bay cheddar, mayo, house pickles, fries
- Mushrooms $5.00
- -Small $5.00
- -Basil and cashew pesto and cream cheese
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Prime angus beef fillet $37.50
- Cooked to your liking, over sweet potato puree, roasted baby beets, creme fraiche, red wine jus and parmesan crisps
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West coast ribs $16.90
- Tender pork ribs lightly smoked and smothered with our west coast style BBQ sauce, served with fresh coleslaw and fries
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Bailey's chocolate cake $11.90
- Served with chocolate sauce and ice cream
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Salt & pepper calamari rings $15.90
- Crusted in salt / pepper, lemon zest, coriander with aioli dipping sauce
- Grilled tomato $4.00
- Tortilla Chips & Guacamole $8.00
- Cheese Quesadilla $10.00
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Longboard Burrito $14.90 / $10.90
- Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole (Regular / Mini)
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Chicken Fajita Burrito $16.50 / $12.50
- Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole (Regular / Mini)
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Paleo Salad $14.00
- Chargrilled chicken with fajita veggies and guacamole with cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
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Jalapeno Chicken Quesadilla $15.60
- The perfect combination of fresh garlic & lime chargrilled chicken, melted cheese, jalapeños and guacamole
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El Dippo $8.00
- A bowl of our traditional pinto beans topped with cheese, salsa, sour cream and served with a basket of freshly-made tortilla chips
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California Burrito $15.50 / $11.50
- Fresh garlic & lime chargrilled chicken with traditional pinto beans sour cream and guacamole (Regular / Mini)
- BBC (Beef, Bacon & Cheese) $3.80
- Plain $3.20
- Hawaiian Delight $3.50
- Bacon and Egg $5.00
- Red (Akaroa) Cod $4.60
- Vegetarian $4.50
- Double Lamb $11.95
- Crab Stick / Meat Pattie / Cheese and Onion Pattie / Pineapple Ring / Chicken Cheese & Apricot Pattie / Jam Wrap / Plain Donut / Chocolate Donut / Banana Fritter $2.00
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Malaysian Beef Salad $23.5
- Rice noodles, jungle greens, soft egg, penang dressing
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Soup of the Day cup $9.0 bowl $16.5
- Served with toasted breads
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Prime Canterbury Beef $39.5
- Fillet 200g
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West Coast Whitebait Omelette $39.5
- Fennel slaw, fries, tartare
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No.4 Chef’s inspired dish Market price
- Constantly changing, always evolving
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Lamb Rump $30.5
- Kumara pom poms, mushroom, pickles, beetroot
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Beetroot Hummus Flat Bread $12
- Feta, dukkah
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The No.4 Plank $35/$58
- Chicken wings, spiced calamari, duck liver parfait, smoked salmon, cured meats, local cheddar, vegetable dumplings, pickles, dips, pork crackling, toasted breads
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French Toast $18.90
- served with Bacon, Banana and Maple Syrup
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Home Made Toasted Muesli (gluten free) $13.90
- served with Milk, Organic Yoghurt and Fresh Fruit
- Tomatoes $3.50
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Eggs Any Style $11.90
- served with your choice of Multigrain or Cafe White Toast
- Hash Browns $3.00
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Savoire Homemade Baked Beans $14.90
- served with chorizo & a poached egg
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French Fries $5.50 / $8.00
- Small / Large
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Corn Fritters $18.90
- with Bacon, Tomato, Avocado & a Poached Egg served with a freshly made Salsa
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Signature crispy chicken leg $15.00
- Three pieces of chicken leg with a crispy batter, and sprinkle with generous five spice and pepper. Chicken was still moist inside while the thin crust was crispy
- Handmade Taiwanese style meatballs soup $5.50
- Braised seaweed $4.50
- Seaweed salad $4.00
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Combination braised platter $7.00
- Your choice of 3 items from our braised food menu excluded of braised beef shank
- Add egg $ .60c
- Deep fried handmade buns drizzled w/ condensed milk $4.00
- Pan fried salmon fillet $16.00
- Doubles Extra $0.50
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Arizona $22.50 / $32.50
- Satay sauce, smoked chicken, apricot sauce and cashew nuts.
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Chilli Garlic Prawns $17.50
- Seared prawns with chilli & garlic in a creamy sauce, served with spaghetti.
- Iced Chocolate $6.00
- Mocamello $4.00
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Four Cheeses $22.50 / $32.50
- Mozzarella, Feta, Blue, tasty cheese, capsicums, garlic, sun dried tomato.
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Mini Spring Rolls $8.50
- Served with spiced apricot sauce.
- Short Black $3.00
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Chocolate torte $18.00
- Spiced rum jelly, coffee, Cocoa nibs, Salted caramel ice cream
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Loin of 'Lovat' venison $45.00
- Pickled red cabbage, Roasted kumara, Sautéed broccolini
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Persian Feta and Lemon salad $25.00
- Pickled vegetables, Beurre Noisette Rye crumb
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Pan fried Grouper $43.00
- Polenta, Courgette puree, Saffron Creme fraiche, Asparagus
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Steak tartare $24.00
- Hens yolk, Baguette
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Pan-fried Duck breast $44.00
- pickled butternut, beet root fondant, Fennel, marinated orange
- Crème Brûlée $15.00
- Carrot & pumpkin soup $16.00
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Mocha Slice 'RAW' $4.50
- Very moorish slice with cacao, espresso, nuts & seeds for a healthy chocolate hit
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Mini Lean Chicken Wrap $3.50
- Bite sized lean wrap filled with fresh seasonal salad, Pure's own made hummus & sous vide lemon & thyme free range chicken
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Energy Ball *Raw $3.00
- Made raw with fruit, nuts & seeds, coconut
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Beef & Seasonal Salad Wrap (2 half wraps) $10.50
- Fresh seasonal salad filled wrap with lean braised beef & Pure's own made dressing
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Lean Chicken Wrap (2 halves, serves 1-2 people) $10.00
- Lean wrap filled with seasonal fresh salad, sous vide lemon & thyme chicken & Pure's own made hummus
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Paleo Banana & Salted Caramel Muffin $4.40
- These muffins are nutition packed! Made with almond meal so also high in protein, other healthy ingredients include; linseeds, sunflower seeds, coconut flour, apples, carrots, eggs, spices & date
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Lean Vegetarian Wrap (2 halves, serves 1-2 people) $10.00
- Lean wrap filled with seasonal fresh salad, Pure's own made hummus, quinoa & feta for protein
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Mini Lean Vegetarian Wrap $3.50
- Bite sized lean wrap filled with fresh seasonal salad, feta, quinoa & Pure's own made hummus
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Swiss Bratwurst $20.80
- Roesti and salad (Pork or Veal)
- Creme caramel $10.80
- Chocolate Fondue $14.80
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Filet de Boeuf $33.80
- with a green peppercorn sauce
- Swiss bread and Swiss Cheese $14.80
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Steak Tartare $17.80 / $28.80
- seasoned minced fillet of beef
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Entrecote Cafe de Paris $30.80
- Sirloin steak with herb and garlic butter
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The original Swiss Fondue $36.00 P/P
- (minimum 2 people)
- Akaroa smoked salmon, buffalo mozzarella, cream cheese, capers, rocket, red onion $24.00
- Chicken wings, smoked maple caramel sauce $17.00
- Caprese salad, buffalo mozzarella, basil, heirloom tomatoes $15.00
- Taleggio, fior di latte, rosemary, potato, caramelised onions, confit garlic $24.00
- Sopressa salami, coppa, smoked pork loin, rosemary, mozzarella $24.00
- Beef, pork and lamb meatballs, mozzarella, napoli $12.00
- Sourdough flatbread, garlic butter, rosemary, parmesan $11.00
- Bacon, chilli, red peppers, red onion, garlic, napoli, cherry tomatoes, mozzarella $24.00
Drexels Restaurant
Phone
033433403
Opened hours
Monday: 6:30 AM – 2:00 PM, Tuesday: 6:30 AM – 2:00 PM, Wednesday: 6:30 AM – 2:00 PM, Thursday: 6:30 AM – 2:00 PM, Friday: 6:30 AM – 2:00 PM, Saturday: 7:00 AM – 2:00 PM, Sunday: 7:00 AM – 2:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
American , Cafe Food , Diner , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Bar Not Available , Cash , Groups , Lunch , Seating , Highchairs Available , Free Wifi , Cards accepted , Local cuisine , Special Occasion Dining , Child-friendly
28 Rotherham Street, Westfield Mall, Riccarton, Christchurch, Canterbury, 8041, New Zealand
- Christchurch American Menus
- Christchurch Cafe Food Menus
- Christchurch Diner Menus
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- Christchurch New Zealand Menus
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- Canterbury Cafe Food Menus
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- Canterbury Gluten Free Menus
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- Canterbury Vegetarian Menus