Address
4 Buckingham Street, Arrowtown, Otago, 9302, New Zealand
Dudley's Cottage in Otago Menu
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ALL DAY MENU- Cheese Rolls $2.5 each
- West Coast Whitebait Fritter $10
- Date Scone with Jam and Cream $4.5
- Savoury Scone with Onion and Cheese $4.5
WRAPS-
Tuna Melt $11
- Dudley’s tuna mix w/ melted cheese lettuce and tomato
-
Roasted and toasted lamb wrap $12
- with Asian Slaw
TOASTED SANDWICHES-
Ham or Smoked Chicken (3 fillings / 4 fillings / 5 fillings) $7.5 / $8 / $8.5
- With Cheese, tomato, onion, chutney, mustard
DUMPLINGS-
Pork and Garlic Chive ½ doz $8 Dozen $12
- With Asian dipping sauce
SWEETS-
Bite Size Slice $2.5 each
- ginger crunch, gluten free caramel, Walnut and coffee
- OOB organic ice cream $4.50
- OOB sorbet Ice block $2.50
COFFEE- Short or long black $3.5
- Flat white, cappuccino $4
- Latte, hot choc, Mocha $4.5
- Add soy, decaf, chai $0.5
POT OF TEA- Breakfast, Earl Grey, Rooibos, Green, Chamomile, Peppermint Tea for one $4
- Extra person add $3
JUICE- Apple, orange, apple orange and Mango, apple and boysenberry, Nectarine $4.5
SODA- Coke, Diet Coke, Sprite, L&P, Fanta $4
- 750ml Charlies Water $4
- Powerade $4.5
Nearby Sample Menus
-
Havoc pork $34.00
- with, sautéed potatoes, roast fennel + black olive tapenade.
-
roast free-range chicken $34.00
- with sweetcorn, tomato + basil.
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Pork + fennel sausages $22.00
- with chopped cabbage + red wine vinegar.
-
Hot-smoked salmon hash $20.00
- with soft-poached egg, fresh herbs, lemon + crème fraiche.
-
Blueberry pancakes $16.00
- with vanilla bean ice cream.
-
Bruschetta $22.00
- of buffalo mozzarella, tomato + basil.
-
deep-fried whitebait $25.00
- with aioli, salad greens + ciabatta.
- red salad with roast almonds + currants. $8.00
- CHEESY GARLIC BREAD $12.00
-
PEPPERONI $28.50
- pepperoni, pepperoni & more pepperoni.
-
GRILLED BREADS & DIPS $16.00
- served w todays selection of dips
-
CAESAR SALAD $15.00
- cos lettuce, bacon, croutons in a creamy caesar dressing topped w poached egg &shaved parmesan. >>
- STREAKY BACON RASHERS $4.00
-
GOURMET ICE CREAM $10.50
- two scoops of todays flavour served w crisp brandy snap.
-
CAULIFLOWER GRATIN $15.50
- oven baked w cheddar & mozzarella cheese -grilled turkish bread. >>
- GARLIC BREAD $10.00
-
Sweet & Sour $23.50
- Duck or Prawn
-
Basil & Chilli $18.00
- Chicken, Beef, Pork, Tofu
- With Rice extra $2.00
-
Talay Pad Cha $23.50
- Stir fried Prawns, Squid, Mussel, Scallop in spicy chilli paste sauce with vegetables
- Beef Salad $18.00
-
Noodle Soup $18.00
- Chicken, Beef, Pork, Tofu
- Garden Salad $7.00
-
Phad Thai $18.00
- Chicken, Beef, Pork, Tofu
- Lamb Wrap $11.00
- Lamb Shish $16.00
- Chicken Iskender $14.50
-
ADANA TURKISH MIXED GRILL $19.50
- marinated lamb, chicken & kofta(meatball)shish kebabs cooked on the charcoal grill, served with rice, mixed salad, hummus and your choice of sauces
- BARBEQUE SAUCE
- Iskender Falafel $14.50
- Adana Shish $16.00
- Zucchini fritters $11.00
-
Fish Tikka (5 Pcs) $15.00
- morsels of filleted fish marinated in yoghurt, mustard oil and spices, skewered and cooked on the tandoor
-
Lamb Rogan Josh $15.00
- a traditional north Indian dish, lean lamb cooked with caramelised onion and tomato sauce
- Prawn $15.00
-
Veg-Jaipuri $14.00
- popular pajasthani curry
-
Korma $14.00
- a tradiitonal mild creamy sauce made of cashew nut paste and cream
-
Tandoori Sampler Platter $18.00
- our assortment of four non-vegetarian delicacies, two pieces each of barra kebab, lamb seekh kebab, tandoori murgh and tandoor prawns
-
Daal Maharani $12.00
- black lentils and kidney beans stewed overnight with clarified butter and spices
-
Chilli Prawns $18.00
- for the fire breathers, prawns stir fried with abundance of chilli flakes and garlic
- -Dozen $35.00
- Crumbed Scallops $2.00 each
- -2 Oysters $7.00
- Tarakihi $4.80
- Kumara $6.50
- Gurnard $6.30
- Bluff Oysters Battered or Raw
- Sole Sandwhich $9.50
- Fresh market fish, spring potato mash, green bean and tomato salsa $25.00
- Chocolate & caramel semi-freddo, chocolate soil, honey comb $15.50
- Manuka honey crème brulee, lemon meringue, pistachio brittle $15.50
- Salad of pulled crisp pork belly, red cabbage slaw, lime, coriander & mint dressing, crisp wonton, toasted cashew nuts $23.50
- Victoria Store cheese plate, quince paste, fruit & walnut bread crostini $18.50
- Duck liver pâté, cranberry & orange relish, crisp crostini $15.50
- Grilled garlic bread $8.50
- Smoked rabbit pearl barley risotto, truffle mushroom, pecorino, baby roquette $19.50
-
Mini Velvet Burger $7.90
- 1/2 size Venison Pattie, Salad, Grilled Pineapple, Chilli Mayonnaise & Velvet Relish.
-
Goneburger $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
-
Squawk Dawg $8.90
- This one is named after the guy who came up with most of these burgers. Its got a Beef Pattie, Salad, Aioli and Velvet Relish.
- Native Kumara Chips $7.5
- Cheese $2
-
Goneburger $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
-
Hottie $9.90
- This is our hot one! It has a Beef Pattie, Salad, Grilled Mango with Chilli Mayonnaise, Velvet Relish and as much chilli Sauce as your tastebuds can handle.
- Mushroom or Egg $1.5
- Kiwi lamb burger with fried egg, tomato, lettuce, and eggplant relish served with kumara fries $22.00
- Hoki bites with fat chips, tartare and lemon $10.00
- Kate’s ballroom light lunch plate Salmon and cucumber club finger sandwich Caramelized onion and brie tart Asparagus roll Mini scone with jam and cream $12.50
- Cajun chicken, bacon, lettuce, tomato and aioli toasted sandwich stack $19.50
- Available All Day
- French toast with bacon, banana, maple syrup and cinnamon sugar $17.50
- with bacon and cheese $12.00
- Crispy chicken pieces with fat chips and tomato sauce $10.50
- Mushroom 4.5
-
Free Range Scrambled Eggs 17
- with bacon oncroissant drizzled with homemade pesto
-
3 Hot Cakes 18.5
- with homemade fruit compote, Canadian maple syrup and vanilla cream cheese V
-
Special Pizza 25
- Please ask our waiter
-
Breakfast Burrito 17.5
- with free range eggs, hash brown, mushroom & roast peppers V
- Garlic Bread 10
-
Free Range Scrambled Eggs 18.5
- with smoked salmon & cream cheese
- GF Bread 2.5
-
Affogato (“Drowned” Ice cream) $12.50
- Vanilla ice cream. ~ Espresso & Galliano Amaretto.
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Ice Cream Dish $12.00
- Scoops of Vanilla Bean ice cream. ~ Choose from chocolate sauce, caramel sauce or Rose berries.
-
Preserved Fruit (GF) $14.00
- This iconic Central Otago fruit is preserved in our kitchen & served warm. ~ Ice cream
-
Salmon & Prawn Salad (GFO) $26.50
- Smoked Salmon, poached cutlet prawns & salad greens are dressed with zesty lime mayonnaise ~ Garlic herb bruschetta.
-
St Bathans Beef Burger (GFO) $28.50
- Dean’s spiced beef burger layered with grilled cheese, streaky bacon & lettuce ~ Braai sauce, onion rings & shoestring fries.
-
Cheesy Pizza Bread (V, GFO) $14.00
- Thin crust pizza. ~ Tomato pizza sauce, mozzarella cheese & a little bacon.
-
Farmers Sausage (GF) $25.50
- Our house-made Boerewors sausage ~ Braai (BBQ) sauce, mashed potatoes & bistro salad.
-
Totally Chocolate $12.50
- Moist chocolate & hazelnut fudge slice. ~ Chocolate ice cream & sauce
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Toasted Ciabatta Bread (or GF Bread) $7.00
- With strawberry jam, marmalade or honey
- - Mixed berry compote
- Curly Fries $7.00
-
Bananas & Almonds $14.00
- Belgian waffle, bananas, almonds & caramel drizzle with ice cream or yogurt
- Beef Rendang with Nasi Lemak (GF) $18.00
-
Fruity Fruits $14.00
- Belgian waffle, fresh fruit salad lemon and passionfruit drizzle with ice cream or yogurt
- Spicy Chicken Bites $9.00
- -Crispy bacon or sausages $4.00
- vine tomatoes pickled basil & olive oil (V, DF, GF)
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ORANGE CRUSTED TUNA TATAKI $20.00
- grapefruit quinoa, avocado mousse, mesclun, cucumber, edamame
- café de Paris butter
- Salad
-
Hazelnut and Chocolate Torte $14.00
- w/ Frangelico cream - (V, DF)
-
Children’s Dinner Combo $15.50
- includes a juice or soft drink, apple and cheese sticks, ice cream with a choice of/pasta with fresh tomato sauce
-
Cheese Plate $19.00
- selection of 3 kinds of cheese with crackers, dried fruits, nuts and quince jelly
- Continental Breakfast $21.00
- Steak and pepper $3.30
- Hot BLT $7.00
- Cheese rolls $2.00
- Chicken $4.20
- Steak $3.10
- Steak and cheese $3.30
- Bacon and egg slice $4.00
- French toast $15.90
-
Taro ball no4 $8.00
- taro + red bean + boba
- Red bean soup $5.50
- Tofu Pudding with peanuts $8.00
-
Taro ball no3 $8.00
- red bean + peanut + boba
- Taro shaved ice w/condensed milk $11.80
- Tofu Pudding with tapioca $8.00
-
Waffle no1 $16.80
- vanilla ice cream + caramel
- Red bean soup w/small taro ball $7.00
Dudley's Cottage
Phone
034098162
Opened hours
Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 PM – 12:00 AM, Sunday: 12:00 AM – 5:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Waitstaff , Takeout , Lunch , Seating , Highchairs Available , Brunch , Street Parking , Free Off-Street Parking , Child-friendly , Outdoor Seating
4 Buckingham Street, Arrowtown, Otago, 9302, New Zealand
- Otago Cafe Food Menus
- Otago New Zealand Menus