Address
4 Buckingham Street, Arrowtown, Otago, 9302, New Zealand
Dudley's Cottage in Otago Menu
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ALL DAY MENU- Cheese Rolls $2.5 each
- West Coast Whitebait Fritter $10
- Date Scone with Jam and Cream $4.5
- Savoury Scone with Onion and Cheese $4.5
WRAPS-
Tuna Melt $11
- Dudley’s tuna mix w/ melted cheese lettuce and tomato
-
Roasted and toasted lamb wrap $12
- with Asian Slaw
TOASTED SANDWICHES-
Ham or Smoked Chicken (3 fillings / 4 fillings / 5 fillings) $7.5 / $8 / $8.5
- With Cheese, tomato, onion, chutney, mustard
DUMPLINGS-
Pork and Garlic Chive ½ doz $8 Dozen $12
- With Asian dipping sauce
SWEETS-
Bite Size Slice $2.5 each
- ginger crunch, gluten free caramel, Walnut and coffee
- OOB organic ice cream $4.50
- OOB sorbet Ice block $2.50
COFFEE- Short or long black $3.5
- Flat white, cappuccino $4
- Latte, hot choc, Mocha $4.5
- Add soy, decaf, chai $0.5
POT OF TEA- Breakfast, Earl Grey, Rooibos, Green, Chamomile, Peppermint Tea for one $4
- Extra person add $3
JUICE- Apple, orange, apple orange and Mango, apple and boysenberry, Nectarine $4.5
SODA- Coke, Diet Coke, Sprite, L&P, Fanta $4
- 750ml Charlies Water $4
- Powerade $4.5
Nearby Sample Menus
- Egg $1.50
-
Espetada Grande (for 2-3 people) $27.90
- 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
- Portuguese Rolls
- - Large $6.50
-
Grilled Haloumi & Veggie Strips $14.90
- A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
-
Chicken Mediterranean Salad $15.50
- Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
- Grilled Livers $6.90
-
Nandino Burger & Regular Side $10.90
- Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
-
Classic eggs benedict $17.00
- house made hollandaise, toasted ciabatta with either streaky bacon, hot smoked salmon, or tomato & mushroom(gf)(v)
-
Sautéed mushrooms $16.00
- with streaky bacon, rich demi glaze sauce, toasted ciabatta (gf)
- house made sandwich, see blackboard for today’s creation(gf) $20.00
- -Brunch: add 2 poached eggs $3.00
- seafood & saffron chowder, butter & house baked ciabatta(gf) $15.00
- -Brunch: add bacon $3.00
-
Bacon & Eggs $15.00
- bacon and eggs any style, toasted ciabatta
-
lamb pockets $20.00
- marinated lamb pockets, flat bread, pearl couscous, hummus, salad greens
-
Seafood Curry $23.00
- Prawns, Mussel, Scallop
-
Noodle Soup $18.00
- Chicken, Beef, Pork, Tofu
-
Pineapple Fried Rice $23.50
- Duck or Prawn
-
Spicy Noodles $18.00
- Your choice of meat stir fried with flat rice noodles with fresh chilli, tomato, broccoli, bamboo strips, peas and basil leaves - Chicken, Beef, Pork, Tofu
-
Pineapple Fried Rice $18.00
- Chicken, Beef, Pork, Tofu
-
Basil & Chilli $23.50
- Duck or Prawn
-
Phad Thai $18.00
- Chicken, Beef, Pork, Tofu
-
Peanut Lovers $18.00
- Chicken, Beef, Pork, Tofu
-
Tandoori Chicken Skewers $13.00
- with mint & yoghurt dipping sauce.
- Mahurangi Brie $11.00
-
Lemon Pepper Squid $14.00
- spiced lentil salsa, dill coulis & micro salad.
-
Vietnamese Vegetable Spring Rolls $12.00
- soy & sweet chilli dipping sauce.
-
ANGUS STRIP LOIN $36.00
- Cut from the short loin, grass fed, NZ Reared. 300gm.
-
Fish &Chips $26.00
- Macs gold beer battered South Island Blue cod, mesculinsalad, fries & homemade tartare sauce. >>
-
Salmon Duo $14.00
- smoked salmon mousse, salmon gravlax, avocado salsa & crostini.
-
Braised Central Otago Lamb $28.00
- with field mushroom, feta, pesto, finished with fresh mint.
- Battered Sausage/Hot Dog-small $3
- Curry $2.50
- Blue cod-large L $8 / S $4
- -large $4
- 6 Chicken Nuggets $5.50
- Mussels $3
- Gravy $2.50
- Please see the specials board for weekly/monthly specials or ask us when you call…
-
TODAY’S SOUP $16.00
- lombardi home-made bread
-
WOOD FIRED LASAGNE $29.00
- our signature sensation
-
AFFOGATO $21.00
- house-made vanilla bean ice cream, org espresso your choice of liqueur – baileys, kahlua, baileys chocolate, cointreau, frangelico, drambuie
-
FOUR CHEESE PIZZA $23.00
- cheddar, gorgonzola, gruyere, mozzarella, parsley & garlic oil
- YOUR CREATION PIZZA or ½ & ½ $32.00
-
SPRING VEGETABLE PIZZA $23.00
- asparagus, spring onion, baby spinach, puhoi brie, mozzarella
-
CHICKEN LIVER PÂTÉ $21.00
- aspic, onion jam, pickles, toasted home-made sourdough
-
STICKY ORANGE SEMOLINA CAKE $18.00
- hot orange syrup, chocolate orange ice cream
- Heart baked ciabatta bread, E.V olive oil, and balsamic $8.20
-
Minestrone of clams, prawns & white fish $18.50
- smoked salmon, chorizo, fennel seed aioli, grilled petite baguette
- Toasted bagel, avocado, tomato slices & mayonnaise $8.50+crisp bacon $15.00
-
Roasted confit corn fed chicken thigh $25.00
- carnaroli risotto, rocket, roasted mushrooms, parmesan
-
Roasted Ora king salmon $27.00
- potato & french bean nicoise salad, rosemary lemon mayonnaise
- Duck liver pate, crostini, fig & balsamic relish $12.20
- French fries, grain mustard mayonnaise $7.00
-
Whitestone Windsor blue cheese $18.00
- red onion marmalade, homemade oatmeal cookies
-
Mini Velvet Burger $7.90
- 1/2 size Venison Pattie, Salad, Grilled Pineapple, Chilli Mayonnaise & Velvet Relish.
- Fatties or Skinnies (Full scoop / 1/2 Scoop) $5.5 / $3.9
- Blue/Brie Cheese $3
-
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
-
Animal Rights $12.50
- We believe this is the most versatile vege burger in town. It’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, Aioli and Velvet Relish. Also available with a mushroom or falafel pattie.
- Native Kumara Chips $7.5
- Cheese $2
-
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
-
Toast with house-made conserve & butter $6.90
- Choice of sourdough, wholegrain or focaccia.
-
Fresh Salad Plate $9.50/$13.50
- Choose from our daily selection
-
Soup of the day with toast $12
- see ‘What’s Cooking’ board
- Eggs any style with your choice of toast $12
-
Breakfast Salad $18.50
- Poached eggs on salad greens with hollandaise sauce & your choice of toast plus sauteed mushroom or bacon
-
Top of the morning porridge $12
- Athletes blend of grains, nuts, seeds & seasonal fruit compote
- Cake of the day with cream or Greek yoghurt $6.00
-
Sides $4.50
- Mushrooms/Crispy bacon/Spinach
- WEDGES $9.00
-
PEAR AND wALNUT SALAD $14.00
- Rocket leaves, baby spinach, pear, walnut, avocado, roasted red pepper, garnished with spring onion and your choice of dressing.
- THE PRINCESS BADGER
- THE FAT BADGER
- BABY BADGER 12”: + EXTRA TOPPING $2 $18.00
-
THE VEGGIE BADGER MED$24/LARGE $32
- Mushrooms, Onions & Green Bell Peppers with NZ Mozzarella
-
THE ITALIAN STALLION MED$24/LARGE$32
- Italian Sausage, Mushrooms and Pepperoni with NZ Mozzarella
-
BADGERS FAMOUS SALAD $12.00
- Salad leaves gently tossed with fresh tomato, black olives, cucumber, red onion, feta cheese, cracked pepper and your choice of dressing.(ADD CHICKEN BREAST FILLET $5)(ADD THICK CUT BACON $4)
-
CHICKEN & BACON SALAD $22
- Chicken & bacon pieces served on a fresh selection of salad topped with garlic aïoli dressing.
-
CHICKEN & BACON SALAD $17
- Chicken & bacon pieces on top of a fresh green salad with garlic aïoli dressing.
- BLUE COD & CHIPS
-
CHICKEN WRAP $17
- Chicken pieces and fresh green salads toasted in a tortilla wrap with hummus and garlic aïoli.
-
WARM CHOCOLATE MUD CAKE
- with Rich Chocolate Sauce and Cream
-
CHICKEN BURGER & FRIES $17
- Chargrilled chicken pattie served on a toasted bun with cheese, onion, lettuce, tomato, beetroot and mayo. ($1 extra for an egg)
-
SPEIGHT’S STEAK ALE PIE/VENISON PIE $23.5
- Tasty Gourmet pie drizzled with gravy and served with roasted potatoes, peas & caramelised onions.
-
CHEESECAKE
- with Homemade Berry Coulis and Ice-Cream.
- - 4 pieces Fresh Salmon Supreme
- Nigiri Sushi Medley $30.90
- - 4 pieces of Inari
- - 8 pieces Fresh Salmon Supreme
- - 8 pieces Sesame Teriyaki Chicken
- Smoked Salmon & Avocado
- - 2 pieces Seaweed Salad Gunkan
- 8PC. JUMBO $9.00
-
Half Portion $12.50
- Choose one of the following: bacon, caramelised banana & maple syrup. Cheese, bacon, tomatoes & fresh herbs.
- -Add chicken and bacon $16.50
- Toast with your choice of preserves $6
-
Everyday Breakfast $17.50
- -toast with 2 eggs (served any way)with 3 sides-choose from potato rosti,sauteed potatoes,bacon,sausages,tomatoes
- - Add chorizo or bacon $18.50
-
Penne Pasta $16.50
- -creamy mushroom & parmesan sauce, poached egg & truffle oil
- Big Bacon Buttie $10
-
house-made Muesli $12
- With yoghurt & seasonal fruit compote
- Devonshire tea $7.00
- Fruit salad sundae $7.50
- Panini with salad $10.50
- Salad selection $7.90
- Quiche and salad $9.50
- Beer N/A
- Nachos $10.90
- Wine N/A
- Bacon, Cheddar Cheese with Pumpkin & Tomato chutney $12
- Brownies $3
-
Chocolate Cheese Cake $5
- With Cream or Yogurt
- Ham, Mozzarella, Tomato with Gherkin Relish $12
- Chicken, Mozzarella with Apricot Sauce $7.50
- Parsnip & Blue Cheese $9.50
- Chicken, Camembert with Apricot Sauce $8.20
-
BLT $12
- Bacon, Lettuce & Tomato with chutney, Mayo on a crusty Baguette
Dudley's Cottage
Phone
034098162
Opened hours
Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 PM – 12:00 AM, Sunday: 12:00 AM – 5:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Waitstaff , Takeout , Lunch , Seating , Highchairs Available , Brunch , Street Parking , Free Off-Street Parking , Child-friendly , Outdoor Seating
4 Buckingham Street, Arrowtown, Otago, 9302, New Zealand
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- Otago New Zealand Menus