Vanilla ice cream with your choice of chocolate, caramel, passionfruit or strawberry topping, served with whipped cream, marshmallows, chocolate sprinkles & wafers
Big Breakfast $16.95
Streaky bacon, sausages, grilled tomato, & fried eggs, with your choice of fries, hash browns or toasted brown bread
Extras $4.00 each
Add chicken, bacon, falafel or garlic prawns
Sticky Date Cake $9.95
Topped with a butterscotch sauce, served warm with whipped cream & ice cream
Cheese Cake Of The Day (check specials board) $9.95
Garlic Bread Toasted in house baked bread – for garlic lovers $4.50
Deconstructed Prawn Cocktail Served with a wasabi beetroot coulis, garlic chilli prawns with a honey & sesame seed dressed green salad $18.00
Bread & Dips A trio of the Chefs special dips – please ask our wait staff for today’s selection $15.50
Side of Vegetables $5.50
Seafood Chowder Also served with in house bread $12.50
Vegetable Stack with pine nuts & feta Oven baked field mushrooms stacked with fire roasted capsicum, layered with pine nuts & feta, then finished with a spinach puree $14.00
Bowl of Wedges Served with sour cream & chilli sauce $6.00
Braised Chickpeas with Crispy Onion Ring Slowly cooked chickpeas with wilted spinach, topped with grilled haloumi (vegetarian cheese) & finished with a coriander mojo verde $25.50