Address
4 Buckingham Street, Arrowtown, Otago, 9302, New Zealand
Dudley's Cottage in Otago Menu
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ALL DAY MENU- Cheese Rolls $2.5 each
- West Coast Whitebait Fritter $10
- Date Scone with Jam and Cream $4.5
- Savoury Scone with Onion and Cheese $4.5
WRAPS-
Tuna Melt $11
- Dudley’s tuna mix w/ melted cheese lettuce and tomato
-
Roasted and toasted lamb wrap $12
- with Asian Slaw
TOASTED SANDWICHES-
Ham or Smoked Chicken (3 fillings / 4 fillings / 5 fillings) $7.5 / $8 / $8.5
- With Cheese, tomato, onion, chutney, mustard
DUMPLINGS-
Pork and Garlic Chive ½ doz $8 Dozen $12
- With Asian dipping sauce
SWEETS-
Bite Size Slice $2.5 each
- ginger crunch, gluten free caramel, Walnut and coffee
- OOB organic ice cream $4.50
- OOB sorbet Ice block $2.50
COFFEE- Short or long black $3.5
- Flat white, cappuccino $4
- Latte, hot choc, Mocha $4.5
- Add soy, decaf, chai $0.5
POT OF TEA- Breakfast, Earl Grey, Rooibos, Green, Chamomile, Peppermint Tea for one $4
- Extra person add $3
JUICE- Apple, orange, apple orange and Mango, apple and boysenberry, Nectarine $4.5
SODA- Coke, Diet Coke, Sprite, L&P, Fanta $4
- 750ml Charlies Water $4
- Powerade $4.5
Nearby Sample Menus
- -L $19.90
-
Gluten Free Base Available $4.00
- Available only in medium size only
-
Seafood Platter $27.90
- A medley of seafood including salt and pepper squid, prawns, scallops and fish fillet
-
Tasting Platter $30.50
- Arancini, meatballs, marinated eggplant, prosciutto, provolone cheese, roasted balsamic onion, roasted capsicum and olives. Served with herb focaccia
- - L $19.90
- -M $17.00
- Steak* Grilled to your liking
- Mexican *(GF)
- Free range omelette filled with tomato, mushroom, spinach, and smoked cheese. $22.50
- Chicken breast marinated in lemon, garlic, and tarragon, pan seared, roasted and served on a spicy potato, cucumber and tomato salad with asian dressing and crispy bacon. $36.00
- Melt-in-the-mouth cappuccino brulée served with whipped cream and biscotti. $14.50
- Lamb kidneys sautéed with crispy bacon, served with fried potatoes, salad greens and a rich pan jus. $21.50
- Tomato, cucumber and feta salad $7.50
- Raw vegetable salad dressed with kecap manis $7.50
- Warm berry and rhubarb crumble served with crème anglaise and vanilla ice-cream. $14.50
- Accompanied by a selection of dips, chutneys, crackers and a glass of $18.50 per person
- Thai Curry Puff (4) Chicken $9.50
- Massaman Beef Curry $19.00
- Garlic Pepper King Prawn $23.50
-
Phad Thai $18.00
- Chicken, Beef, Pork, Tofu
-
Talay Pad Cha $23.50
- Stir fried Prawns, Squid, Mussel, Scallop in spicy chilli paste sauce with vegetables
-
Tham Nak Thai Fried Rice $18.00
- Chicken, Beef, Pork, Tofu
-
Peanut Lovers $18.00
- Chicken, Beef, Pork, Tofu
- With Rice extra $2.00
-
JELLY TOFU STEW $13.00
- Available Options: Beef Pork Chicken Tuna Seafood Kimchi
- SPICY CHICKEN SOUP $4.00
- RICE CAKES SOUP $13.00
- KIMCHI SPAM FRIED RICE $10.00
- Steamed Rice $9.00
- DUMPLING SOUP $13.00
- BARBECUED KIMCHI BEEF $16.00
- STEAMED EGG $8.00
- Poppadoms (2 Pieces) $2.00
-
Saagwala $14.00
- a spinach based creamy sauce tempered with mild spices
-
Butter Chicken $14.00
- boneless pieces of chicken cooked in butter, coriander, tomato and ginger to produce the most popular dish served from the kitchen
-
Vegetable Samosa (2 Pcs) $6.00
- flaky pastry, filled with diced potatoes, peas and cumin seed, then fried golden brown
-
Chicken Tikka (5 Pcs) $10.00
- chicken fillets marinated in tandoori spices and baked to perfection in a charcoal fired clay oven
-
Palak Paneer $13.00
- fresh Indian cottage cheese cooked in an aromatic spinach sauce
-
Chicken Tikka Masala $14.00
- tender morsels of boneless chicken, smoked over charcoal, then finished in a classical rich tomato, onion sauce
- Mango Chutney $3.00
- Poached Eggs on Toast $12.00
- Carrot & spinach salad w walnuts and blue cheese $9.00
-
Public's Breakfast Burger $14.00
- Bacon, eggs, relish and coleslaw
- Public's duck fat potatoes w sage and roasted shallots $9.00
-
Public's Hash $14.00
- Sauteed potatoes, spinach, mushrooms and a poached egg. Choose smoked fish or corned beef
-
Beef Burger $14.00
- 100% prime New Zealand beef patty w beetroot, gherkins and onions finished with old fashioned relish
-
Breakfast Beans $12.00
- Beans served w/ smoked paprila, spinach, chilli, crispy onions, poached egg and grilled bread
-
Public's Chicken $14.00
- Fried chicken w coleslaw, homemade aioli and our special peanut sauce
- Mix $14.50
- Lamb/Chili Lamb Small$9.90/Regular$11.90
- Chicken $14.50
- (Lamb and/or chicken served with rice, mix of salads and delicious home made sauces)
- Chicken Small$9.90/Regular$11.90
- Mixed $11.90
- (Lamb and/or chicken rolled in pita bread with mix of salads and delicious home made sauces)
- Chicken $14.50
-
Steward Island Salmon Fillet $25
- on mixed salad & Perla potatoes, topped with dill, yoghurt & caper sauce
-
1/3kg Rib Eye $34
- Cooked to your liking, with house salad, garlic herb-buttered Perla potatoes & a creamy bacon-mushroom sauce
-
Seafood Basket $12
- prawn twisters, hoki bites, squid rings, crabstick & chips with homemade tartare & tomato sauce
-
Bullock Bar Beef Nachos $15
- corn chips, melted cheese, sour cream & Jalapenos
- Garlic flat bread $7 with cheese $10
-
BBQ Pork Ribs 1/2 kg $25 one kg $40
- Slow cooked till tender, served with chips & a corn cob
-
1/4kg Drunken Sirloin $28
- Marinated in Speights Old Dark with fried eggs, chips & garlic butter
-
Fiery chicken wings 1/2 kg $14 one kg $20
- with a cooling dipping sauce
-
Guri Puff $8.90
- Sweet Potatoes & Vegetables wrapped in fluffy pastry served with dipping sauces
-
Spring Rolls $8.90
- Tasty Sauteed vegetables mixed with vermicelli noodles, rolled in pastry then deep fried
- Ginger Stir Fried (Chicken/ Beef / Pork or vegetarian / Seafood or Tofu / Prawn $19.50/$21.00/$22.90
-
Peanut Sauce Stir Fry ( Chicken, Beef, Pork or vegetarian, Tofu ) $12.00/ $13.50
- Our own roasted spiced peanut sauce combined with a selection of seasonal vegetables , rich , sweet & satisfying
-
Grilled Chicken Wings $9.00
- Cured to perfection in our spicy marinate served with a
-
Moo Manow ( Chicken / Beef or Pork) $12.00
- Meat Slices covered with a seasoned sweet chilli sauce
-
Garlic Prik Fry ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn ) $12.00/$13.50 /$14.50
- Fresh garlic strips fried in the work with a selection of vegetables a must for garlic lovers
-
Fried Rice (Chicken / Beef or Pork Vegetarian / Seafood / Combination or Tofu / Prawn $11.50/$12.50/$14.00
- A traditional Asian favourite cooked with quality jasmine
- Chicken $10.90
-
Kebab Burger
- Large fresh bun stuffed with lamb or/and chicken, mix of salads and sauces
- Mix $14.50
- Salad Roll (Regular/ Small) $11.90/$10.90
- Chicken $12.90
- Adana $4.90
- Mix $10.90
- Lamb/Chilly Lamb $10.90
-
Trung Chien Nam $16.00
- Mushroom Omelette
-
Bo Sa Ot $18.50
- beef lemongrass and chilli
-
Hu Tieu Xao Hai San $16.00
- F/Rice Noodle With Seafood
-
Heo Quay $18.50
- Crispy Pork
-
Ca hap Tau Xi $28.00
- Black bean steamed fish
- Scallop With Ginger And Spring onion $25.00
-
Com Chien Thap cam $13.50
- Meat combination fried rice
-
Tom rang me $25.00
- Tamarind prawn
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CHOCOLATE BROWNIE $8.00
- with vanilla bean ice cream
-
ROAST VEGE SALAD (GF)(V ) $18.80
- roasted vegetable medley with rocket, cashews, feta and aioli.
-
MAGIC CARPET $5.50
- vanilla bean ice cream and wafers with chocolate sauce
-
EASY TIGER SALAD (GF) $21.80
- free range chicken rubbed in harissa spices with rocket, masculine, orange, red onion, cherry tomatoes and minted yoghurt
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PIKELETS (VO) $13.80
- streaky bacon, maple syrup and banana
-
EGGS (GFO) (VO) $16.80
- two free range eggs, toast and hollandaise + add streaky bacon or mushroom or spinach.
-
SWEETIE $11.80
- streaky bacon and a free range egg in a warmed joe’s roll.
- Small Chips $4.80
- Crunchy Pork Belly With Peanut Sauce
- Served with Steamed Jasmine Rice
-
S10 Bangkok Braised Beef (GF) $24.00
- slow braised beef with tomato, stir anise and lemongrass, served with Asian greens
- Chicken Green Curry
- Chairman Mao’s Red Braised Pork
-
A2 Tom Yum With Prawn (GF) $15.00
- entrée size thai style tom yum soup with prawn, lime juice and coriander
-
S6 Thai Style Grilled Whole Chicken (GF) $35.00
- marinated in lemongrass, kaffir lime, coriander and five spice. Good to share between two people
- Crispy Pork Belly Salad
-
VENISON & PINOT NOIR PATE $16/28
- Pate of wild Fiordland venison liver-enriched with local pinot, rhubarb relish, walnuts, spiced wine jelly, sourdough
- NO5 MEZZE $50pp
-
MUSHROOM BRUSCHETTA (V) $19.00
- Roast Portabello mushrooms in cream, garlic & mustard on toasted sourdough, with pine nuts & local rocket
-
TOASTED HOMEMADE BREAD (V) $11.00
- Selection of our white and wholemeal sourdough, brioche, butter, homemade jam (v)
-
BBQ CARDRONA LAMB RIBS $17/30
- Local merino lamb marinated in harissa & chargrilled, babaganoush, cumin yoghurt
-
NO5 BIG BREAKFAST $24.00
- No5 bacon, poached free-range eggs, sourdough, roast mushrooms, tomato
-
NO5 CHEESE & PICKLE SANDWICH (V) $17.00
- Gibbston Valley Glenroy Cheddar, homemade pickles, hummus, tomato and marinated courgette on our freshly-baked sourdough
- MIXED LOCAL LEAF SALAD $7.00
-
Bacon and Egg $11
- Bacon and Egg bagel with cream cheese, red onion, capsicum and basil mayo. A winner with regulars.
-
B.L.E.T $15.00
- Bacon Lettuce Egg and Tomato
-
Smoked Chicken and Brie
- Smoked Chicken w melted Brie
-
Vegetarian/Vegan $15.00
- Lettuce, Tomato, Cucumber, Red Onion, Capsicum, Brie Cheese, served on a toasted bagel with cream cheese, sundried tomato and basil mayo. Topped with our own honey roasted nuts.
-
Royale Fry Up $18.50
- Eggs, bacon, grilled tomatoes, potatoes and mushrooms served on home- made foccacia bread
-
Smoked Salmon Salad $18.00
- Fresh garden salad, served with Smoked Salmon and honey roasted nuts.
-
-French Toast w Bacon Banana and Maple Syrup
- A winner with the locals
-
-Bacon and Eggs
- Served on home-made foccacia
Dudley's Cottage
Phone
034098162
Opened hours
Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 PM – 12:00 AM, Sunday: 12:00 AM – 5:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Waitstaff , Takeout , Lunch , Seating , Highchairs Available , Brunch , Street Parking , Free Off-Street Parking , Child-friendly , Outdoor Seating
4 Buckingham Street, Arrowtown, Otago, 9302, New Zealand
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