Address
4 Buckingham Street, Arrowtown, Otago, 9302, New Zealand
Dudley's Cottage in Otago Menu
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ALL DAY MENU- Cheese Rolls $2.5 each
- West Coast Whitebait Fritter $10
- Date Scone with Jam and Cream $4.5
- Savoury Scone with Onion and Cheese $4.5
WRAPS-
Tuna Melt $11
- Dudley’s tuna mix w/ melted cheese lettuce and tomato
-
Roasted and toasted lamb wrap $12
- with Asian Slaw
TOASTED SANDWICHES-
Ham or Smoked Chicken (3 fillings / 4 fillings / 5 fillings) $7.5 / $8 / $8.5
- With Cheese, tomato, onion, chutney, mustard
DUMPLINGS-
Pork and Garlic Chive ½ doz $8 Dozen $12
- With Asian dipping sauce
SWEETS-
Bite Size Slice $2.5 each
- ginger crunch, gluten free caramel, Walnut and coffee
- OOB organic ice cream $4.50
- OOB sorbet Ice block $2.50
COFFEE- Short or long black $3.5
- Flat white, cappuccino $4
- Latte, hot choc, Mocha $4.5
- Add soy, decaf, chai $0.5
POT OF TEA- Breakfast, Earl Grey, Rooibos, Green, Chamomile, Peppermint Tea for one $4
- Extra person add $3
JUICE- Apple, orange, apple orange and Mango, apple and boysenberry, Nectarine $4.5
SODA- Coke, Diet Coke, Sprite, L&P, Fanta $4
- 750ml Charlies Water $4
- Powerade $4.5
Nearby Sample Menus
- - L $16.90
- - L $ 19.90
- Vino Bianco
- -M $13.20
-
12. Pineapple
- Tomato base, mozzarella, ham and chunky pineapple pieces
-
16. Mexicana
- Tomato base, mozzarella, capsicum, hot salami and chilli
- - M $15.60
- With Chicken $19.50
- Add: bacon, tomato, spinach, mushroom, avo $5ea
- Crispy shrimp Huevos Rancheros, soft flour tortilla, black beans, avacado salsa, fried eggs, hot sauce, coriander $24
- Turkish poached eggs, garlic, dill, greek yoghurt, chilli and grilled bread $18
- Field and Japanese mushrooms, black pudding, tarragon, fried potato, poached egg $21
- Two Free range eggs any style on toast $13
- Ricotta hotcakes, roasted quince, cardamom, honeycomb, vanilla bean mascarpone $18
- Steamed pork belly dumplings, 5 spice dipping sauce, fragrant herbs, pickled ginger $15
- Crispy pork belly salad,edamame, spinach, lotus root, tamarillo vinaigrette $23
- Signature Kids $5.00 per head
- Chicken Caesar Salad $12.5 Reg / $10.5 Petita
- Chicken Crave Salad $12.5 Reg / $10.5 Petita
- Brownie $2.50
- Brave Beef $5.00
- Breakfast Pita $10.9 Reg / $8.9 Petita
- Custom Mix $10.00 per head
- Signature Vegetarian $9.00 per head
- avocado / chorizo / havoc bacon/ smoked salmon $4.50 ea
- porridge, poached fruits, toasted almonds, cream $12.00
- eggs any style, toast $12.00
- avocado, fresh mint, cherry tomatoes, feta $14.00
- french brioche, seasonal fruit, yogurt, maple syrup $17.00
- relish / hollandaise / tomato / mushroom / spinach $4.00 ea
- toast, spreads (ciabatta or multigrain) $6.00
- smoked salmon, fennel, orange, leafy greens, sherry vinaigrette $17.00
- Hand-cut fries with aioli $7.50
- Capsicum stuffed with pumpkin, sundried tomato, feta, almonds and baby spinach, topped with crispy tortilla chips and served with organic greens dressed with a tofu mayo. $28.50
- Mild southern style elephant fish curry in a coconut cream sauce, flavored with pomegranate, masala and fenugreek and finished with potatoes, okra and eggplant. $36.00
- Organic salad greens with lemon vinigrette $7.50
- Hand-cut fries with aioli $7.50
- Tomato, cucumber and feta salad $7.50
- Ciabatta bread french toast, served with maple syrup, berry compote, caramelised banana and whipped cream. $19.50
- Plato’s Fish Pie: Hot smoked white fish baked in a leek, mustard and bacon sauce, topped with creamy mash, cold smoked cheese and finished under the grill. $24.00
- Chicken Wrap $11.00
- Shish on Rice $17.00
- jumbo Combo $12.50
- SWEET CHILI SAUCE
- (cubes of marinated lamb chicken or kofta(meatball) cooked on the charcoal grill, served with mixed salad and your choice of sauces)
- Adana Shish $16.00
- Combination Iskender $15.50
- Lamb Wrap $11.00
- Hot dog $3.00
- Ficelle & focaccia ciabatta sandwich selection/sweet treats/sausage rolls/large cheese rolls/ice creams
- Cogs of chips $5.50
-
Skull duggery $12.00
- Beef burger, bacon, cheese, galley slaw, salad greens finished off with bbq sauce & aioli
- Fish of the day $7.50
- Cogs of chips $5.50
- Elephant fish $4.00
-
Wind deflector $15.00
- Ribeye, pickled red onion cheese, bacon, galley slave & lettuce
- Kumara & Potato Gratin $7.00
-
HALF GRILLED CHICKEN $32.00
- Succulent half chicken grilled to perfection.
-
Salmon Duo $14.00
- smoked salmon mousse, salmon gravlax, avocado salsa & crostini.
-
Tandoori Chicken Skewers $13.00
- with mint & yoghurt dipping sauce.
-
ANGUS BEEF $24.00
- Canterbury angus beef patty, free range egg, roasted beetroot, swiss cheese, garlic & mustard mayo, lettuce, tomato relish in a soft artisan bun with fries.
-
AKAROA SEA-RUN SALMON $34.00
- The best Salmon in NZ.
- Selection of three cheeses $23.00
-
GRILLED CHICKEN $24.00
- Grilled Chicken, bacon, Asian slaw, apricot & capsicum chutney, lettuce, tomato in a soft artisan bun with fries.
-
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
-
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
- Xtra Large $3.90
-
Ham and cheese $5.00
- Ham topped with mozzarella
-
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
-
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
-
Beef and onion $5.00
- Beef & onion topped with mozzarella
- Chocolate mousse $3.50
- Battered Sausage/Hot Dog-small $3
- 6 Onion Rings $3.50
- Bacon & Egg Roll $5
- Hoki-large L $7.50 / S $3.50
- Gravy $2.50
- Blue cod-large L $8 / S $4
- Scallops $3
- 6 Onion Rings and Chips $5
-
Crinkle cut fries $7.90
- w tomato sauce & aioli
- Antipasto platter: cured meats, Mediterranean selection, dips & Evansdale cheese w toasted bread(for 2/for 4) $28.00/$42.00
-
Risotto of the day $17.90
- finished w shaved parmesan
-
Asian style prawn & spring onion frittata $22.50
- w miso dressed crispy noodle salad
-
Chicken satay tenderloins $22.50
- finished w coconut cream on nutty brown rice w bok choy, bean sprouts & bamboo shoots
-
Venison & oat burger $18.90
- w bacon, swiss cheese & beetroot relish served w crinkle cut fries
-
Dukkah crusted poached eggs $16.50
- w olives, feta, roast tomatoes, hummus & pita
- Fish of the day POA
-
Fries (v) $8.00
- Our chunky seasoned fries, served with aioli & tomato sauce,
-
Wedges (v) $13.50
- Bacon & grilled cheese
-
Blackstone muesli (v) $12.50
- Served with yogurt & berry compote.
-
Portobello mushrooms (gf*) (v) $18.50
- Mushrooms, tomato, spinach & feta served on toasted ciabatta w/hollandaise sauce.
-
Smoked salmon stack $22.00
- Hot smoked salmon with spinach, poached egg & hollandaise, served on potato cakes.
- (v ) vegetarian (gf* ) gluten free on request – add $2.00
-
Fish of the day (gf*) $24.00
- Cooked beer battered or pan fried; served with fries, side salad & tartare sauce,
- Eggs your style (gf*) (v) $12.00
-
Sausage, rosti & beans $19.00
- Home-made Havoc pork sausages, potato & parsnip rosti, giant baked beans in tomato sauce
-
Toasted homemade breads $11.00
- Selection of our white and wholemeal sourdough, brioche, butter, homemade jam
-
No5 Pastrami Sandwich $17.00
- Our own pastrami: Angus brisket dry-cured, spice-rubbed and slowly hot- smoked; served on our hot freshly-baked bread with mustard, pickles & tomato
-
Saffron yoghurt $15.00
- Natural yoghurt sweetened with Otago honey and Bannockburn saffron, local blackberry coulis, oat clusters
-
Artichoke $22.00
- Preserved artichoke heart, fresh tomato, GV mozzarella, rocket
-
Pizza & Pinot N/A
- Our homemade 10” stonebaked pizzas with a glass of local Pinot Noir or house wine
-
No5 cheese & pickle sandwich $17.00
- Gibbston Valley Glenroy Cheddar, homemade pickles, hummus, tomato and marinated courgette on our freshly-baked sourdough
- 2 free-range eggs (poached, fried or scrambled); House-cured free-range bacon; Homemade pork sausages $6.00
- Pita Chips and Dip $3.90
- Chicken Crave Pita R $11.50 / P $9.50
- The Family Feast $40.00
- Chicken Caesar Salad R $12.50 / P $10.50
- Garden (V) Pita R $8.50 / P $7.50
- Chick n Fala Salad R $12.50 / P $10.50
- Roast Beef Salad R $10.90 / P $8.90
- Regular (R) Petita (P)
- Scrambled eggs $10.90
- Bacon and egg $4.00
- Steak and onion $3.30
- Hot BLT $7.00
- Bacon and eggs $15.90
- Bacon and egg slice $4.00
- Steak and mushroom $3.30
- Mince and cheese $3.20
Dudley's Cottage
Phone
034098162
Opened hours
Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 PM – 12:00 AM, Sunday: 12:00 AM – 5:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Waitstaff , Takeout , Lunch , Seating , Highchairs Available , Brunch , Street Parking , Free Off-Street Parking , Child-friendly , Outdoor Seating
4 Buckingham Street, Arrowtown, Otago, 9302, New Zealand
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