Address
4 Buckingham Street, Arrowtown, Otago, 9302, New Zealand
Dudley's Cottage in Otago Menu
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ALL DAY MENU- Cheese Rolls $2.5 each
- West Coast Whitebait Fritter $10
- Date Scone with Jam and Cream $4.5
- Savoury Scone with Onion and Cheese $4.5
WRAPS-
Tuna Melt $11
- Dudley’s tuna mix w/ melted cheese lettuce and tomato
-
Roasted and toasted lamb wrap $12
- with Asian Slaw
TOASTED SANDWICHES-
Ham or Smoked Chicken (3 fillings / 4 fillings / 5 fillings) $7.5 / $8 / $8.5
- With Cheese, tomato, onion, chutney, mustard
DUMPLINGS-
Pork and Garlic Chive ½ doz $8 Dozen $12
- With Asian dipping sauce
SWEETS-
Bite Size Slice $2.5 each
- ginger crunch, gluten free caramel, Walnut and coffee
- OOB organic ice cream $4.50
- OOB sorbet Ice block $2.50
COFFEE- Short or long black $3.5
- Flat white, cappuccino $4
- Latte, hot choc, Mocha $4.5
- Add soy, decaf, chai $0.5
POT OF TEA- Breakfast, Earl Grey, Rooibos, Green, Chamomile, Peppermint Tea for one $4
- Extra person add $3
JUICE- Apple, orange, apple orange and Mango, apple and boysenberry, Nectarine $4.5
SODA- Coke, Diet Coke, Sprite, L&P, Fanta $4
- 750ml Charlies Water $4
- Powerade $4.5
Nearby Sample Menus
- From 7am weekdays and 8:30 weekends. All breads baked in the No.7 Kitchen. All bacon and eggs free-range. Almost all lettuces, herbs & greens are loving raised in Balmac's organic garden.
- Whitestone Moeraki blue fig paste, walnut bread - To share $24.00 $16.00
- Garden pesto, hummus, spiced chickpeas, ciabatta $15.00
- Woodgrilled cauliflower, white bean mash, sunflower seed pesto, oyster mushroom $29.00
- December 2016 - Please note - Groups of 15 or more will enjoy our set or reduced menu
- - Add onion rings + $4.50
- Granola, strained yoghurt, stewed & roasted fruit $14.00
- Self saucing flourless Belgian chocolate pudding, vanilla bean ice-cream, hazelnut praline $15.90
- Ham and Cheese Toasted Sandwich
- Freeze Dried Mandarins and Raspberries, chocolate topping $6
- Chocolate Housse Filled Vanilla Ice Cream Cone $6
- Quarter Chicken and Salad $12
-
Slow Cut of th Day Market Price
- s/w Smashed Potatoes or Salad
- Chickenand Smashed Potatoes
- Halp Chicke and Salad $20
- Half $15
-
Roasted Tomato and Red Pepper Soup $14.50
- Served with a cheese & onion toastie
-
Beefburger $19.90
- With mixed leaves, sweet gherkin, red onions, hash browns, barbeque sauce and fries
-
Smoked Potato and Feta Croguette $19.90
- With poached eggs, sauteed greens, garlic & thyme mushrooms, beetroot hummus, salsa verde and brioche crumbs
-
Zucchini and Herb Fritters $19.90
- With whipped avocado, poached eggs, tomato salsa and crumbled feta
-
Fries $7.00
- With smoked salt and tomato sauce
-
Smoked Seafood Chowder $16.50
- With hoki, mussels and prawns served with garlic toast
-
Tabouli and Chick Pea Salad $18.50
- With roasted cauliflower, smoked almonds, and date labneh
-
Eggs Benedict on Toast $18.50
- With streaky bacon and hollandaise sauce
- seasonal pate, meats, cheeses, pickles, bread (for 2-3 people) $30.00
- porridge, poached fruits, toasted almonds, cream $12.00
- toast, spreads (ciabatta or multigrain) $6.00
- mussels, clams, prawns, local fish, tomato broth, crusty bread $24.00
- smoked salmon, fennel, orange, leafy greens, sherry vinaigrette $17.00
- toasted muesli, fruit compote, Greek yogurt $12.00
- avocado, fresh mint, cherry tomatoes, feta $14.00
- pork belly sandwich, celeriac & apple slaw, brioche $19.00
- Seafood Chow Mein $10.00
-
Chicken Supreme Satay $7.00
- Marinated Chicken stir -fry with oriental style vegetables on a bed of steamed rice topped with our special peanut sauce
- Steak and Vegetables $9.00
- Vegs $2.00
- Shrimp Egg Foo Young $10.00
- Seafood Fried Noodle $10.00
-
Satay Stick $2.50
- Chicken, beef or pork topped with peanut sauce
- Chicken Chow Mein $9.00
-
Mango Kulfi $6.00
- Indian mango flavoured ice cream
-
Kadai Paneer $13.99
- Cottage cheese cooked in onion gravy with capsicum
-
Boti Kebab $8.00
- Diced lamb marinated with spices and roasted over tandoori oven
-
Vegetable Biryani $11.00
- Rice cooked with fresh vegetables
-
Vegetable Korma $12.00
- Fresh vegetables cooked in light creamy gravy
-
Matar Paneer $12.00
- Peas and cottage cheese cooked in spicy gravy
-
Garlic Naan $3.50
- Stuffed with garlic
-
Chilly Chicken $14.99
- Indo Chinese cooking style
-
Kulfi $6.50
- An Indian gourmet icecream which is available in two different flavours of mango and pistachio.
-
Tandoori Fish Tikka (4 Pieces) $14.90
- Fillet of fish marinated in homemade spices, yoghurt and mustard oil and char grilled to perfection. A house speciality.
-
Gulab Jamun $6.50
- Semolina dumpling smothered with golden syrup.v
-
Prawn Malabari $18.90
- Prawn curry made with freshly ground coconut and an array of masterfully blended spices.
-
Dal Makhani $15.90
- Simmered black lentils and kidney beans sauteed with tomatoes, ginger, cumin, onion and fresh garlic
-
Vegetable Kolhapuri $16.50
- A specialty of Maharashtra, freshly mixed vegetables cooked in a spicy curry sauce
- Tea & Coffee $4.00
-
Mushroom Shimla Mirch $16.60
- Mushroom and capsicum cooked with spices and onions in a thick sauce
-
Speight's Gourmet Chicken Burger $18.00
- Chicken, bacon, tomato, lettuce & cheese topped with plum sauce, served with golden fries. Beer Match: Speight's Distinction Ale
-
Steak and Chips (GF-) $15.00
- 180g Sirloin, cooked to your liking. Served with golden fries and a fresh garden salad. Beer Match: Speight's Mid Ale
-
Kumara Fries (GF-) $10.00
- With sweet chilli and sour cream.
-
Roasted Mushrooms and Feta Salad $19.00
- Oven roasted mushrooms with thyme and feta, warm olives and roasted red peppers in balsamic dressed leaves. Beer match: Speight's Distinction Ale
- Wedges $4.00
-
Blue ’n’ Gold $28.00/ $35.00
- Southern blue cod golden fried in Speight’s beer batter, served with fresh garden salad & fries. Beer match: Speight's Cider (Medium/ Main)
-
Drunken Steak (GF-) $28.00
- 250g Prime Otago sirloin steak, cooked to your liking, served with a fresh garden salad & golden fries. Accompanied by your choice of topping: Creamy mushroom sauce, Peppercorn sauce or Roasted garlic butter. Beer Match: Ask server
-
Riverton Ribs $15.00
- Pork Ribs rubbed with a special Speight’s blend of herbs & spices, oven roasted to tender perfection then covered with a smoky barbecue sauce. Served with coleslaw and golden fries. Beer Match: Speight's Distinction Ale
- Jersey benne potatoes w/ rosemary and garlic $9.00
- Free range chicken stuffed with chorizo, tabbouleh salad, salsa verde and NZ scampi $39.00
- 3 Cheeses $25.00
- Seared southland venison, bresaola, peach chutney, smoked provolone and rocket $23.00
- Local baby leaf side salad w/ balsamic dressing $9.00
- Tempura w/ Nam jim
- Grilled w/ a Thai butter and pickled ginger
- Wakanui rib eye steak (250gl, roast tomatoes, the Rees steak butter $49.00
- Blackfoot paua, cauliflower, pork $11.00
- Filled choux pastry, summer garden vegetables $6.00
- Potato hash, sausage, bacon, creamed mushrooms, sauteed greens, two eggs any way on rye $23.00
- Sherwood Kumara & chickpea burger, pita bread, feta, tomato, sprouts $16.00
- Hot smoked salmon, open rye sandwich, horseradish creme, rocket, capers, pickle $16.00
- Fresh baked sourdough, smoked fat, olive oil $9.00
- Smoked eel, walnut cream, sorrel $10.00
- Sea run lamb, pea, mint, brioche $34.00
- PLAIN MEAT PATTY (S/S) LOWER TOMATO TOP
- BACON $1.50
- CRABSTICKS $1.20
- CHEESE,ONION,PINE $1.00
- CHICKEN BREAST crumbed SNITZEL $5.00
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CURRY RICE/NOODLES
- Steamed rice, fried rice or noodles.Extra sauces available for all meals on request: Malay, satay and sweet and sour.
- HASH BROWNS $1.20
- ELEPHANT FISH(battered / crumbed /grilled) $4.50/$5.00 /$6.50
- Chicken & Bacon Ranch Melt N/A
- Capsicum N/A
- Carrot N/A
- Veggie Delite N/A
- Wrap N/A
- Wheat N/A
- Pickles N/A
- Tuna N/A
-
TEA & TOAST(V)(GF) $10.00
- housemade jam,whitestone butter & a pot of tea
-
SOUTHERN FRIED OHIOKEN $16.00
- seasoned chicken thigh with coleslaw, avocado & salad
- HAM SANDWICH $12.00
-
EGGS BENE(V)(GF) $18.00
- ham, ciabatta, hollandaise & sauteed spinach
- CHEESE TOASTIE $12.00
-
EGGS BENE(V)(GF) $20.00
- ham, ciabatta, hollandaise & sauteed spinach add salmon
-
FULL COOKED (V)(GF) $20.00
- venison sausage, bacon, eggs, tomatoes, toast & mushroom
-
GRANOLA & YOGHURT(V) $12.00
- housemade granola, yoghurt & fruit
-
Kafta Shish S $13.00 L $19.00
- Skewered minced lamb seasoned with herbs, onions & parsley & charcoal grilled, plated & served with pita bread, sauce & salad.
-
Mitt Kofta $12.00/ $16.00
- Spiced minced lamb medallions with finely chopped bell peppers, onions & parsley. Chargrilled & served with a salad garnish & a minced garlic yoghurt sauce.( 4 pieces/ 6pieces)
-
Shashlik Kebab S $16.00 L $21.00
- Cubes of marinated lamb with onions & bell peppers chargrilled, plated & served with pita bread, sauce & salad. >>
- Courgette fritters (each) $3.00
-
Mezze Platter $18.00
- Turkish style antipasto of vegetarian delights.
-
Combination Shish Large $19.00
- A combination of two shish, selected from lamb, chicken or kofta, plated & served with pita bread, sauce & salad.
-
Pilic Kebab S $16.00 L $20.00
- Cubes of marinated chicken with onions & bell peppers chargrilled, plated & served with pita bread, sauce & salad. >>
- Shaslik $15.00
- -Fruit preserves $7
- French Toast or Waffles $16.50
- -House-smoked salmon
- -Add salmon or haloumi $6
- Toast with your choice of preserves $6
-
Porridge $10
- Served with cream, maple syrup & mixed berries
- -Roasted red peppers,basil pesto & pinenuts $16.50
-
Penne Pasta $16.50
- -creamy mushroom & parmesan sauce, poached egg & truffle oil
Dudley's Cottage
Phone
034098162
Opened hours
Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 PM – 12:00 AM, Sunday: 12:00 AM – 5:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Waitstaff , Takeout , Lunch , Seating , Highchairs Available , Brunch , Street Parking , Free Off-Street Parking , Child-friendly , Outdoor Seating
4 Buckingham Street, Arrowtown, Otago, 9302, New Zealand
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