Address
12 Hereford Street, Main Entrance on Rolleston Ave, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
Duo Dining Room and Bar in Christchurch Menu
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LIGHT- Sticky pork belly bao buns, topped with crushed chili peanuts (2 buns) $14.00
- Crispy eggplant, fragrant Sichuan sticky sauce, pickled ginger (VG&GF) $16.00
- Steamed pork and prawn dumplings with crushed peanuts, chili vinegar sauce $16.00
- Chinese fried chicken with Sriracha mayo, crushed peanuts (GF) $18.00
- Smoked salmon salad with lemon vinaigrette dressing (GF) $18.00
- Duck confit and orange salad, with citrus dressing (GF) $20.00
MAINS- Thai yellow curry of pumpkin with fried tofu, mushrooms, greens, cashew nuts with steamed rice (VG&GF) $24.00
- Sweet and sour pork with capsicum, greens with steamed rice (GF) $25.00
- Lamb Dan Dan noodles, spicy crushed peanuts $21.00
- Mongolian stir-fry lamb with cumin, chili, served with steamed buns or steamed rice (GF) $28.00
GOURMET ASIAN BURGER- Katsu chicken burger with Korean BBQ sauce served with French fries $21.00
- Hereford beef burger with Sriracha mayo served with French fries $21.00
SIDES- Steamed vegetables $8.00
- Asian slaw salad $8.00
- Polenta fries with mayo $8.00
- French fries with aioli & ketchup $8.00
- Steamed rice $4.00
- Bao bun $2.50
DESSERTS- Oatmeal cookie ice cream sandwich with vanilla bean ice cream $7.00
- Sago pudding with coconut cream, palm syrup, roast almonds (GF) $14.00
- Chocolate mousse with vanilla bean ice cream $16.00
- Ice cream sundae (GF) $10.00
Nearby Sample Menus
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Pancakes $16.90
- with berry compote, or grilled banana both served with maple syrup
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2 Eggs $10.90
- any style with toast
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Open Beef Burger and Chips $16.90
- w/ Red onion relish
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Sides all $3.90
- bacon, egg, sausages, salt roasted tomato, potato rosti, mushroom, toast
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Potato Rosti Stack $16.90
- w/ smoked salmon and salad of red onion, tomato, capers and a dill Aioli
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Wedges $6.00
- w/ Sour cream and Sweet chilli sauce
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Bagels From $4.80
- BLT, BLET, Salmon w cream cheese and capers, cream cheese and pesto
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Vege Breakfast $16.90
- Poached eggs, grilled mushrooms, salt roasted tomato and avocado/spianch (seasonal), ciabatta toast
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Nga Sein Chin $16.00
- Great appetiser - fresh fish marinated in lemon, shallots, chilli, olive oil & sprinkled with coriander.
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Jetdajo $16.00
- Deepfried chicken pieces marinated in garlic & soy served with dipping sauce.
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Beibyoke $12.00
- Lightly spiced and sauteed blue peas, sprinkled with crispy shallots.
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Timbodi Thoke $13.50
- Shredded green papaya dressed with lemon, dried shrimp, shallot oil & roasted pea flour.
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Ono Hin Ye $7.50
- Coconut & chicken soup.
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Creme Brulee $11.00
- Not Burmese, but made traditional style. - *Flamed with cointreau $13.00
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Bei Hin Ye $7.50
- Slow cooked chana dahl with light spices.
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Jetda Thoke $14.50
- Shredded chicken, tossed with salad greens & dressed with lemon, shallots, chilli & coriander.
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BASIC $11.00
- Beef, chutney, mayo and gherkin.
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CHEERIOS $5.00
- with tom sauce.
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CHIPS $7.00
- with Aioli.
- Add a second patty. $4.00
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BODGIEBURGER $15.00
- Beef, cheese, lettuce, chutney, mayo, beetroot and egg.
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BACONBURGER $15.00
- Beef, bacon, mushroom, lettuce, chutney, cheese and mayo.
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ONION RINGS $12.00
- with SP BBQ Sauce.
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FALAFELBURGER $15.00
- Falafel, cheese, lettuce, Smash Palace Pickle and mayo.
- Rice $5.00
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Ribeye steak $32.90
- Grilled steak, mash potatoes, seasonal vegetables with mushroom sauce
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Falafel entree (V) $9.50
- Home made vegetarian patties served with tazitzki sauce
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Lamb kebab
- Lamb kebab skewers cooked on charcoal BBQ served with greek salad, home made sauces, fries and pita bread
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Crispy pork belly $19.90
- Delicious pork belly with lemon infusion (best seller)
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South american fries $17.90
- Crispy hand cut potatoes, with bacon, mozzarella cheese and sour cream
- Fried polenta $11.90
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Haloumi salad $18.90
- Grilled haloumi with a greek salad with boteco dressing
- Boiled Vegetable $9.50
- Red Bean $1.00
- Fried Her-Fen Dry (chicken/beef) $11.00
- Coffee Jelly Milk $5.20
- Laksa (coconut) (BBQ pork & prawn) $12.00
- Honey Dew Bubbly Shake $4.50
- Chicken Nuggets $8.00
- Milky Toast $5.30
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kao pad $12.90
- Fried rice with meat of your choice and vegetables
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Grilled chicken wings $9.90
- 6 Pieces of grilled marinate chicken nibble
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Steak satays $9.90
- 4 Marinated kebab sticks topped with peanuts sauce
- Vegetarian tom yum $10.90
- Tom yum kha gai (chicken with coconut milk) $11.90
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Pad krathium rad kao $12.90
- Stir fried meat with garlic with rice (no vegetables)
- Tom yum gai (chicken) $10.90
- ●Soup
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Udon (Vegetarian available) $11.00
- Famous Japanese noodle soup
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Curry Chicken (Vegetarian available) $12.00
- Japanese curry with potato, carrot and onion with crunchy house salad. Served with rice
- Chicken Teriyaki $10.00
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Katsudon $12.00
- Deep fried crumbed pork cutlet with cooked veges and egg in a special soy sauce
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Pork Katsu $12.00
- Lightly crumbed,deep-fried pork in tangy soy sauce served with vege & rice
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Bulgogi (Beef) $12.00
- Thinly sliced beef marinated in a delicious blend of Mum’s special soy sauce, sesame oil, black pepper, onions and garlic served with vegetables
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Fried Rice (Vegetarian available) $12.00
- Fried rice with beef/chicken/shrimp/kimchi and veges
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Lunch Box $16.50
- A: Salad, Tempura, Sashimi, Miso, Soup and Rice / B: Salad, Tempura, Teriyaki Chicken, Miso soup and rice / C: Roll Sushi, Nigiri Sushi, Sashimi and Miso Soup / D: Salad, Sashimi, Teriyaki Chicken, Miso soup and rice
- EGG $4.50
- FISH $4.50
- BACON $3.00
- TOMATOES $2.80
- CHEESE $4.50
- BACON + EGG $4.00
- CHEESE $2.50
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VEGE + MUSHROOM $5.00
- Cheese, Pineapple, Tomato, Lettuce, Onion Sauce
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Soft Bread Rolls $8
- Smoked Garlic Butter
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Three Cheese Mac $15
- Smoked Bacon Crumb (Vego available)
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Tator Tots $10
- Smoked Garlic Aioli
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Smoked Akaroa Salmon Dip $14
- Pickled Cucumber, Mini Bread Rolls
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Bootlegger Chilli $15
- Smoked Brisket, Sausage, Beans, Corn Chips, Sour Cream (Vego available)
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Double Barrel Hoagie $15
- Smoked Pulled Pork, Smoked Chicken, Red Cabbage Slaw, Onion Rings, BBQ Sauce
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Frickles $10
- Deep Fried Pickles, Buttermilk Ranch
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Buffalo Wings $14
- Blue Cheese Dip, Celery, Carrots
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Bagel - Toasted $12.90
- with Smoked Salmon, Cream Cheese & Basil Pesto
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Corn Fritters $18.90
- with Bacon, Tomato, Avocado & a Poached Egg served with a freshly made Salsa
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Porridge $10.90
- Banana & Walnut or Vanilla & Black Doris Plum
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French Fries $5.50 / $8.00
- Small / Large
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Eggs Florentine $17.90
- Poached free range Eggs with Spinach & Hollandaise Sauce
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Eggs Benedict $18.90
- Poached free range Eggs with Bacon & Hollandaise Sauce
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Raisin Bread $8.90
- Toasted served with Preserves
- Tomatoes $3.50
- Chutneys and Pickles $2.90
- Butter Chicken (Med) $13.90
- Lamb Shahjahan Curry (Med) $14.90
- Lacha Parantha $4.50
- Lamb Jaffrani Biryani (Med) $14.90
- Kadhai lamb (Hot) $13.90
- Raita $2.90
- Palak Paneer (Med) $12.90
- Mince pork omelette with rice $15.00
- Yentafo (Pink noodle soup) $10.00
- Prawns $13.00
- Stir Fried with the meat of your choice
- Chicken Noodle Soup $9.00
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Sukiyaki (Hot Pot) $55.00
- (Noodle soup dish made with vegetables, mung bean noodles, and the meat of your choice in a hot pot – for 4 people)
- Chicken, Pork OR Pork $10.00
- Cashew Nuts (Pad Med Ma Muang)
- CURRY ROLLS $2.80
- BLUFF OYSTERS 6 FOR $15.00
- 1 SCOOPS CHIPS $2.00
- MINI SPRING ROLLS 3 FOR $1.00
- BLUFF OYSTERS EACH $2.50
- DONUTS $1.50
- JAM RAPS $2.00
- CRABSTICK $1.50
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Onion bhajeees (6 psc) $4.99
- Crispy onion and silver beet fritter served with tomato sauce.
- Chicken biryani $16.99
- Veg manchurian $13.50
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Garlic naan $3.50
- Freshly baked white bread topped with garlic and butter.
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Mixed pakora $4.99
- Crispy cauli, potato, onion, and silver beet dipped in spicy chick pea flour batter and deep fried
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Vindaloo chicken/lamb/beef/ prawn
- Red hot curry from goa, choice of your meat.
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Taj special curry $17.99
- Tender succulent chicken/lamb/prawn/fish cooked with onions, tomato, mix vegetable and spices.
- Chilly paneer $15.50
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Salmon Fillet $16
- Asparagus wrapped in bacon, mint & butter potoatoes, roasted tomato, hollandaise sauce
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Pork Belly Salad $16
- Roasted vegetables, caramelised apple, fennel, salad leaves, Asian style dressing
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Poached eggs $12
- Poached eggs, asparagus, toasted bread, basil pesto sauce
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Fish $ Chips $16
- Beer battered fish served with chips and tartar sauce
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Roast Vegetable Salad $12
- Roasted vegetables, salad leaves, honey mustard dressing
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Quiche $12
- In house made quiche with side salad
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Corn Fritter Salad $12
- Bacon, salad leaves, avocado salsa, asparagus, Corn fritters
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Open Steak Sandwich $16
- Porterhouse steak, aioli, mushroom, caramelised onion, tomato, lettuce, fried egg, side of chips
Duo Dining Room and Bar
Phone
034231212
Opened hours
Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Asian Fusion , Chinese , European , Fusion , Gluten Free , Hamburgers , Vegetarian
Features
Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Takeout , Vegan Options , Wine and Beer , Television , Groups , Bar , American Express , Lunch , Bar Scene , Group Meal , Seating , Highchairs Available , Free Wifi , Desserts and Bakes , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
12 Hereford Street, Main Entrance on Rolleston Ave, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
- Christchurch Asian Menus
- Christchurch Asian Fusion Menus
- Christchurch Chinese Menus
- Christchurch European Menus
- Christchurch Fusion Menus
- Christchurch Gluten Free Menus
- Christchurch Hamburgers Menus
- Christchurch Vegetarian Menus
- Canterbury Asian Menus
- Canterbury Asian Fusion Menus
- Canterbury Chinese Menus
- Canterbury European Menus
- Canterbury Fusion Menus
- Canterbury Gluten Free Menus
- Canterbury Hamburgers Menus
- Canterbury Vegetarian Menus