Duo Dining Room and Bar in Christchurch Menu

Nearby Sample Menus

LAMB SHOULDER & ALE PIE $34.00
- skordallia / fennel / courgettes / harrissa
SPRING LAMB ARANCINI $18.00
- red pepper ragu / arugula / preserved lemon aioli
CLOUDY BAY CLAMS $18.00
- chorizo / smoked tomato sauce / saffron aioli / lemon / herbs / grilled sourdough
PORK CROQUETTES $18.00
- apple fennel salad / pickled mustard seeds / fire cracker mayo
THAI STYLED HOT DOG $24.00
- pork belly, sausage / pickles / roast peanuts / slaw / sariacha / mayo / pretzel roll
MARKET FISH pd
- served with seasonal spring produce
BEEF BURGER $24.00
- grilled onions / bacon / smoked cheese / pickles, mayo / brioche bun
BLUE CHEESE SALAD $22.00
- roast and pickled beets / Parma ham / cider poached pears / walnuts / arugula

-Vinagrete
- Thin tomato slices, fresh local herbs, lemon juice and olive oil
●Pork
-Lombo de Porco
- Tender pork loin
●Lamb
Bolo de Chocolate $ 12.00
- Chocolate mud cake topped with a delicious chocolate sauce and served with your choice of sorbet or ice cream
●Chicken
-Alcatra
- Rump Steak
-Linguiça Vegetariana
- Vegetarian sausage (on request)

Chicken With Sate
Medium $16.00
Special "Nam Vang" Rice Noodle Soup $12.00
Medium $16.00
Medium $18.00
Large $28.00
Large $28.00
Large $35.00

Creamy Porridge with stewed fruit $13.50
- Hot porridge made with Milk topped with Stewed Fruit and a Side of Cream or Milk
Irish Pork Sausages $5.00
Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $19.00
- With spinach
Spinach $3.50
Moroccan Lamb Risotto $24.50
- (GF) Grilled NZ Lamb Rump with a warm Roasted Vegetable and Feta Risotto topped with Tzatziki
Dukkah Eggs $17.50
- Poached Free Range Eggs on Turkish Bread with Avocado, Basil and Dukkah
Crumbed Chicken with Chips $11.50
- Chicken tenderloins coated in bread crumbs served with fries and tomato sauce
Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $22.50
- With hot smoked salmon

Prawn do Payaza $18.90
- Prawns cooked in light spiced flavoured sauce and diced onion, ginger, garlic and spices.
Palak Paneer $15.90
- Home-made cottage cheese cooked with spinach and spices.
Raita $3.00
- Yoghurt mixed with cucumber, cumin powder and spices.
Vegetable Pakora $6.00
- Fresh vegetables and potato’s mixed with Indian spices and chickpea flour deep fried in cholesterol free oil.
Mint chutney $3.00
- Yoghurt mixed with green chillies and Indian spices.
Onion Kulcha $4.50
- Nan bread stuffed with chopped crispy onion and Indian spices.
Butter prawns $18.90
- Delicacy of barbecued prawn cooked in a smooth tomato based paste,cream and mild Indian spices (mild dish).
Dal Makhni $14.90
- Black lentils and kidney beans cooked with spices.

Parantha $4.50
Raita $3.50
Rogan Josh (Goat) $14.00
Lamb $9.50
Dahi Bhalli $10.50
- Lentil dumpling deep fried, then soaked in a special yogurt sauce and tamarind chutney.
Mixed $10.50
Papadam $3.50
Plain Naan $3.00

Salmon Gravlax, Salad Greens & Horseradish Cream Sandwich on Hucks Beer Bread $15.90
Eggs on Toast $9.90
- Two Organic Eggs Cooked any way on Toast
Braised Brisket $18.90
- Braised Brisket, Grilled Beer Bread, Onion Rings & Chipotle Mayo
Roasted Chicken, Mayo & Radish Sandwich, Potato Chips $9.90
Periperi Chicken $17.90
- Char-grilled Periperi Chicken, Kumara Wedges, Jalapeno Salsa & Sour Cream
Toast & Mrs. Hucks Preserves $6.90
Cheese & Spring Onion Sandwich $7.90
Porridge $10.90
- Stewed Plums, Brown Sugar, Pouring Cream

Edam / Cheddar / Pineapple / Beetroot $1.00
Wild warrior $11.50
- Prime nz venison shoulder smothered in our secret smoky BBQ sauce with salad greens, coleslaw, spicy chipotle mayo & melted cheddar, served on ciabatta bun
Big boss $16.50
- Prime new zealand rib eye steak grilled medium topped with grilled mushrooms, caramelised onion, edam cheese, salad greens, aioli & house relish served on our special ciabatta roll
-Small $6.00
Dessert of the day $4.50
- Ask at the counter
-Add avocado $12.40
Bacon $2.00
Chips

Spaghetti Bolognaise $26.00
- Ground beef, provencal sauce, spaghetti, shaved parmesan
Bread Selection $11.50
- toasted freshly baked bread, peanut basil pesto, sweet chili hummus
Cajun Chicken
- cajun rubbed chicken, sliced peppers, tomato, creamed corn, mozzarella
Chocolate Brulee $12.50
- Baked chocolate custard, burnt caramel, date biscotti
French Fries $7.00
- or individually - totara aged cheddar $5.00
- Add salmon $10.00
Margarita $16 medium / $22 large
- fresh tomato, fresh basil topped, mozzarella cheese

Mexican Fiesta
- Mozzarella,Pizza Sauce, Chilli Bean Mix, Spicy Chorizo, Capsicum, Fresh Tomato & Jalapenos
Single Pack $20.00
- Large pizza 12", lunch box & garlic bread
LUNCH SPECIAL
The Do Gooder
- Small Leaf Spinach, Oven Roasted Pumpkin & Potato, Olives, Capsicum, Vine Ripened Tomatoes, Red Onions, Sun-Dried Tomato, Mushroom
Double Pack $30.00
- 2 Large pizza 12", dinner box & garlic bread
Pizza Combo $9.99
- Small pizza, reg, chips & drink
BBQ Bacon $7.90
- Breast Fillet, Mayo, Cheese, Tomato, Lettuce, Onion, Bacon, Smokey BBQ Sauce
Butter Chicken
- Mozzarella, Pizza Sauce, Marinated Chicken, Red Onion, Spinach, Fresh Tomato, Capsicum, Butter Chicken Sauce

Orange and Passionfruit Tart $9.00
- Crisp pastry filled with citrus curd, served with raspberry sorbet and macerated oranges
Fish $22.00
- Roast sumac crusted hoki fillet, served with warm toasted couscous, carrot and coriander pickle, chimichurri
Risotto $18.00
- Pearl barley risotto finished with herb marinated feta and a mixed leaf salad
Beef $24.00
- Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
Pork Belly $23.00
- Twice-cooked crispy pork belly with bubble and squeak, onion, apple puree, green beans and a cider jus
Seafood $9.00
- Fried crispy prawns on Skodalia, rocket salad Gogi Berry, citrus dressing
Chicken $22.00
- Prosciutto wrapped chicken breast, stuffed with rocket and pepperdews; warm broccoli, spinach, red onion salad
Mushroom $9.00
- Woodland mushroom tortilla with a root vegetable slaw

Chicken, Cranberry & Brie
- Lashings of smoked chicken on a cranberry base and topped with brie and rosemary. A Winnie's favourite.
Veggie Mama $18 Med / $21 Lge
- Caramelised onions with balsamic vinegar and feta, topped with shaved parmesan and rocket
Greek $12.50
- Fresh mixed lettuce, cherry tomatoes, olives, feta, red onion and cucumber, served with a balsamic vinaigrette.
Smoked Chicken $18.00
- Sundried tomatoes, red onion, mushroom, mango salsa, bacon and smoked chicken
Winnie's Crispy Chicken $15.00
- Marinated buttermilk chicken coated in Winnie's herbs and spices and served with aioli
Spicy Lamb
- Seared lamb, marinated in fresh chillies, cajun spices and fresh lemon juice with jalapenos, fresh garlic, red onion and red capsicum. Served with a side of yoghurt. CAUTION... HOT!! (if your want it hotter, ask your wait-person)
Charred Lamb $18.50
- Served warm with red capsicum, mushroom and cucumber on a bed of crisp lettuce and bread fingers, served with a balsamic vinaigrette
Beetza Pizza $18 Med / $21 Lge
- Spiced beetroot jam, caramelised onions, feta, parmesan and fresh mint.

Gourmet sandwich poa
- See our blackboard for the daily special
Corn fritters (GF) (egg f, dairy f) $7.50
- Fries and salad
Bacon and egg panini $8.50
Toasted bagel $10.00
- With grilled bacon, tomato and cream cheese
Quiche $8.50
- Smoked salmon, spinach and cream cheese
salad choices
- green/potato/pasta/rice/ roast/ vegetable
Lunch $12.00
- - any item from the cabinet with green salad or fries
-bowl $7.00

FROM THE GRILL
1Kg – $22.50
All Items $15 Unless Stated
Smoked Chicken Salad $16.50
- With crispy streaky bacon, fresh salad greens, tomato wedges, garnish. Mixed in homemade honey mustard dressing.
Add a sauce of your choice for $2.00
- Creamy Mushroom, Basil Pesto, Green Peppercorn, Roasted Capsicum, Diane Sauce
Cheesy Pesto Sticks $12.00
- Baked Turkish bread topped with lashings of basil pesto and cheddar cheese.
SWEET ENDINGS
Bishop’s Wicked Wings
- Your choice of 500gm OR 1kg with one of the following sauces: Whiskey BBQ, Honey Mustard, Teriyaki Orange, Jamaican Jerk

half n half salad plate – see specials board $12.00
- fried egg and avocado $9.50
halloumi on toasted focaccia with avocado, fresh chilli and lime $17.50
– avocado and bacon $12.00
- bacon, egg and tomato $9.50
- tasty cheddar, red onion, fresh basil with tomato relish $8.50
– add bacon $15.50
- add bacon $12.50

Duo Dining Room and Bar

Canterbury > Christchurch > Duo Dining Room and Bar

Address

12 Hereford Street, Main Entrance on Rolleston Ave, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

Phone

034231212

Email

info@duochch.co.nz

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Asian , Asian Fusion , Chinese , European , Fusion , Gluten Free , Hamburgers , Vegetarian

Features

Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Takeout , Vegan Options , Wine and Beer , Television , Groups , Bar , American Express , Lunch , Bar Scene , Group Meal , Seating , Highchairs Available , Free Wifi , Desserts and Bakes , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Duo Dining Room and Bar in Christchurch Menu

Nearby Sample Menus

Duo Dining Room and Bar

Canterbury > Christchurch > Duo Dining Room and Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

12 Hereford Street, Main Entrance on Rolleston Ave, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

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