Address
12 Hereford Street, Main Entrance on Rolleston Ave, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
Duo Dining Room and Bar in Christchurch Menu
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LIGHT- Sticky pork belly bao buns, topped with crushed chili peanuts (2 buns) $14.00
- Crispy eggplant, fragrant Sichuan sticky sauce, pickled ginger (VG&GF) $16.00
- Steamed pork and prawn dumplings with crushed peanuts, chili vinegar sauce $16.00
- Chinese fried chicken with Sriracha mayo, crushed peanuts (GF) $18.00
- Smoked salmon salad with lemon vinaigrette dressing (GF) $18.00
- Duck confit and orange salad, with citrus dressing (GF) $20.00
MAINS- Thai yellow curry of pumpkin with fried tofu, mushrooms, greens, cashew nuts with steamed rice (VG&GF) $24.00
- Sweet and sour pork with capsicum, greens with steamed rice (GF) $25.00
- Lamb Dan Dan noodles, spicy crushed peanuts $21.00
- Mongolian stir-fry lamb with cumin, chili, served with steamed buns or steamed rice (GF) $28.00
GOURMET ASIAN BURGER- Katsu chicken burger with Korean BBQ sauce served with French fries $21.00
- Hereford beef burger with Sriracha mayo served with French fries $21.00
SIDES- Steamed vegetables $8.00
- Asian slaw salad $8.00
- Polenta fries with mayo $8.00
- French fries with aioli & ketchup $8.00
- Steamed rice $4.00
- Bao bun $2.50
DESSERTS- Oatmeal cookie ice cream sandwich with vanilla bean ice cream $7.00
- Sago pudding with coconut cream, palm syrup, roast almonds (GF) $14.00
- Chocolate mousse with vanilla bean ice cream $16.00
- Ice cream sundae (GF) $10.00
Nearby Sample Menus
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Chicken Tikka (6pc) $11.99
- Boneless chicken marinated overnight in yoghurt and spices then skewered and cooked in tandoor.
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Chicken/Lamb Korma $15.99
- Diced chicken/lamb cooked in cashew nut based sauce garnished with cashew and sultanas.
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Malai Kofta $14.99
- Potatoes and homemade cottage cheese mix with herbs and spices simmered with cream cheese.
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Chicken Tikka Masala $15.99
- Cooked in mild delicately spiced, added with grated tomatoes and onions.
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Tandoori Chicken Half $12.00
- Chicken marinated overnight and traditionally cooked in tandoor.
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Chicken Kali Mirch $15.99
- Boneless chicken cooked in cashew sauce added with black pepper spices.
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Murg Malai Kebab (6pc) $11.99
- Chicken buttered in cashew paste, cream cheese with chick pea flour, curd and cooked in tandoor.
- Momo Chicken steamed $8.99
- Vegetable Fried Noodle $8.00
- Chicken Corn Soup $4.50
- Large Spring rolI $3.00
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Bami Goreng $9.00
- fried noodle with chicken, beef, pork
- BBQ Pork Fried Noodle $9.00
- Sweet & Sour Chicken on Rice $9.00
- Shrimp Foo Young $10.00
- Hot & Spicy Pork Fried Rice $9.00
- Falafel (Small / Medium / Large) $8.90 / $10.90 / $12.90
- Lamb (Small / Medium / Large) $10.90 / $12.90 / $16.90
- Meat on Chips $6.00
- Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
- Mixed (Small / Medium / Large) $8.90 / $10.90 / $12.90
- Chicken (Small / Medium / Large) $10.90 / $12.90 / $16.90
- Lamb (Small / Medium / Large) $10.90 / $12.90 / $16.90
- Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
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HOT PORK ROLL $10.00
- roast pork and gravy in a roll
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SMOKED SALMON
- smoked salmon, red onions, capers and cream cheese
- ROCKPOOL PANCAKES
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CHILLI, PRAWN SKEWERS $12.00
- with pineapple salsa, served on a bed of salad
- add fries $3.00
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BREAKFAST BAGEL $10.00
- Fried egg, bacon, hash brown and BBQ sauce
- add fries $3.00
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STICKY DATE PUDDING $8.00
- served with whipped cream
- - Medium $9
- -Chicken $14.00
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Deal 1 $9.00
- Small kebab with chips & pop tops drinks
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Kebab Combo Meals
- Kebab with chips & can of drinks
- -Medium $8
- Lamb
- Plate $12.00
- -pide $7.00
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BACON & EGGS $16.00
- Two poached free range eggs & streaky bacon on toasted ciabatta (DF)
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BOWL OF FRENCH FRIES $7.00
- With home made aioli (V), (GF), (DF)
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SEARED SALMON & GREEN PEA RISOTTO $23.00
- Seared salmon fillet, rocket, parmesan, preserved lemon and green pea risotto (GF)
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LEMON MULTI-SEED WAFFLES WITH ROASTED APPLE $18.00
- Lemon multi-seed flourless waffles served with roasted apple, mixed berries, natural yogurt & maple syrup (V)
- We have a good selection of sweet items and savoury items available in our chilled cabinet. Please see counter staff to make your choice.
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MONK’S BACON AND EGGS $21.00
- Bacon, free range eggs, tomato, mushrooms, oven roasted potatoes, toasted ciabatta with house made hollandaise sauce
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PORTOBELLO MUSHROOM, TOMATO & SPINACH ON POLENTA CAKE $18.00
- Oven baked Portobello mushroom with tomato and spinach, served on herbed parmesan polenta cake with a poached egg and house made hollandaise sauce (V), (GF)
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SOUP OF THE DAY $12.00
- Freshly made soup of the day, served with toasted ciabatta. Please check our specials board.
- Mediterranean – Olives, Feta, Cucumber, Salad greens and Cherry Tomatoes $12.00
- Beef, Double Cheese, Tomato, Lettuce, and Tomato Relish $10.00
- Salami, Olive, Mushroom, and Parmesan, with Napoli Sauce
- Salmon, Rocket, Dill, and Cream Cheese
- Blue Cheese, Cos lettuce, Onion Rings, Mushrooms, and Aioli $10.00
- Ice Cream Sundae
- Crispy Squid with Chilli Honey Sauce $10.00
- Seasonal Fruit Crumble with Cream
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Angus Tomahawk (*) $37.00
- 350gm Angus Rib eye on the bone with side of Beer battered Fries, Petite salad and your choice of Blue Cheese butter, Mushroom sauce or Jus
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Pappardella Novelo M $24.50 / L $27.00
- Garlic, onions, mushroom, bacon and mixed with sauteed chicken in a white wine cream sauce and fresh herbs.
- Garden Salad / Chunky Fries $7.00
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Classic Ice Cream Sundae $12.00
- With your choice of one of these supreme Killinchy gold flavours: Vanilla Bean / Manuka Honey and Almond / Chocolate Fudge Brownie / Maple and Walnut. Served with chocolate sauce. Hazelnut wafer, chopped nuts and whipped cream
- Beer Battered Fries $8.50
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Trio of Pork $33.00
- Apple tree farmed Pork loin wrapped in streaky Bacon, served on Kumara and Pumpkin mash with spiced Pear puree, Granny Smith and prune compote in Parmesan cup, Carrot and Courgette stack and finished with Pork Mousse and Jus
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Chilli and Garlic Prawns (GF)(DF) $17.00
- Marinated prawns with avocado salsa, lemon aioli, lime & coconut
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Local Akaroa Salmon Fillet (HC) $33.00
- Pan fried & miso glazed Akaroa salmon served on truffled Jersey Bennes, with sauteed vegetable noodles, sundried tomato pesto and blistered cherry tomatoes
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Malai kebab (5 psc) $9.99
- Tender chicken fillet marinated in cashew paste, cream cheese ginger, garlic, cooked in charcoal tandoori oven.
- Lamb biryani $16.99
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Chicken lolipops $9.99
- Specially cut chicken wings cooked in chef special homemade sauce.
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Vegetarian platter $11.99
- Selection of 4 entrees:- samosa, onion bhaji, pakora and spring roll.
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King prawn masala $17.99
- A thick tomato curry cooked with capsicum, coriander, herbs and spices.
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Mushroom chicken
- Mushroom & chicken cooked with a gravy of cashew nut, almonds & very mild spices.
- Mushroom chowmein $14.50
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Vegetable samosa (2 psc) $4.99
- Flaky pastry filled with mashed potatoes, peas and cumin seed.
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Mushroom Stack $19.50
- Duo of Portobello and button mushrooms in a creamy sauce with bacon, toast and a drizzle of truffle oil
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B.L.T. $19.50
- Bacon, lettuce, and tomato relish on toasted ciabatta w fries and aioli
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Urban Platter $40.00
- A delicious selection of cold meats, homemade smoked salmon, cheese , gherkins, sundried tomatoes, olives, dips, bread and crackers
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Caesar Salad $17.50
- Cos lettuce, bacon, poached free range egg, shaved parmesan, anchovies and crouton with seven’s caesar dressing w grilled chicken + $4.50. w smoked salmon + $6.00
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Thai Chicken Salad $21.00
- Grilled chicken, cucumber, red onion, carrot, capsicum, tomato, mint, coriander, crispy noodles, crushed peanuts with a chilli fresh lime and palm sugar dressing
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Seven's Big Breakfast $23.50
- Bacon, 2 eggs any style, slow roasted tomatoes, hash browns, gourmet sausages and field mushrooms and toast
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Sticky Pork Sandwich $22.50
- Slow roasted pork belly on a open style ciabatta sandwich w bacon, brie, homemade apple chutney & fries
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Eggs Benedict $20.50 / $21.50
- Sourdough, hash brown, spinach, poached free range eggs and homemade hollandaise. w bacon / w smoked salmon
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Chicken nuggets and chips $8.00
- 6 chicken nuggets with chips and tomato sauce
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Spicy wedges supreme
- Spicy wedges with grilles cheese and bacon served with sour créme and chilli sauce
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Beef nacho $10.00
- Served with sour cream
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Seafood basket $10.00
- assortment of seafood snacks bites and chips
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Chips S$4/L$6
- Served with sauce and aioli
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Spicy wedges $8.00
- Served with sour creme and chilli sauce
- Roast chicken, marinated artichoke, taleggio, lardo $24.00
- Fries, garlic butter, parmesan, aioli, tomato sauce $11.00
- Pete´s pasta, bucatini, bacon, chilli, red pepper, red onion, garlic, napoli, cherry tomato, parmesan $24.00
- Arancini, braised lamb shoulder smoked provolone, pecorino, aioli $11.00
- Smoked ham, pineapple, caramelised onions, smoked provolone, mozzarella $24.00
- Pancetta, fior di latte, free range egg, cracked pepper, parmesan $24.00
- Roasted mushroom, caramelised onions, gorgonzola, candied walnuts, truffle oil $24.00
- ●Red
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Ranch big chicken burger $8.90
- A crispy, lightly breaded chicken fillet, tomato, lettuce and buttermilk ranch dressing on a seeded bun.
- -combo $3.90
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California classic double cheeseburger
- Two chargrilled beef patties, two slices of cheese, lettuce, tomato and a Carl’s Jr. first - grilled onions.
- -5pc $9.90
- -Medium $3.20
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Cheeseburger hashrounds $4.90
- Crispy potato rounds, beef topped with melted cheese, tangy tomato sauce and pickles.
- -1/2 lb. Angus $13.90
- -Burger only $5.90
- All of our eggs are free range and laid in Springfield Canterbury
- Slow roast tomato pappardelle with baby basil , pecorino, olives and olive oil $13.00
- Steak sandwich with onion jam, crispy bacon wild roquette, hollandaise and fries $17.00
- 'The Floater' beef and pie with pea puree, whipped potato and gravy $10.00
- DIY bagel with Akaroa smoked salmon, cream cheese, capers, red onion and soft leaves $ 14.00
- French fries with garlic aioli $6.00
- Tomato, avocado and poached egg with slow roasted tomato, cherry tomatoes, olive cheeks and ricotta served on toast $15.00
- Bircher muesli with poached rhubarb, diced coconut, Jordan dates, paw paw , macadamia with bio dynamic yogurt $6.00
- -Crispy Bacon Rashers $17.00
- Belgian-style waffles with Pear & Rhubarb $17.50
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Waffles $10.00
- Belgian-style waffles with freshly cooked banana, bacon & maple syrup or with berry compote
- Salmon $6.90
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Pork Belly (GF) (DF) $20.00
- Charsui Mar slowly cooked pork belly on salad greens & rice
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The Mini $13.00
- Home-made hash brown w bacon, a poached egg & hollandaise.
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Waffles $17.50
- Belgian-style waffles with freshly cooked banana, bacon & maple syrup.
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Muesli $10.00
- Toasted Muesli with berry compote & fresh yoghurt.
Duo Dining Room and Bar
Phone
034231212
Opened hours
Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Asian Fusion , Chinese , European , Fusion , Gluten Free , Hamburgers , Vegetarian
Features
Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Takeout , Vegan Options , Wine and Beer , Television , Groups , Bar , American Express , Lunch , Bar Scene , Group Meal , Seating , Highchairs Available , Free Wifi , Desserts and Bakes , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
12 Hereford Street, Main Entrance on Rolleston Ave, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
- Christchurch Asian Menus
- Christchurch Asian Fusion Menus
- Christchurch Chinese Menus
- Christchurch European Menus
- Christchurch Fusion Menus
- Christchurch Gluten Free Menus
- Christchurch Hamburgers Menus
- Christchurch Vegetarian Menus
- Canterbury Asian Menus
- Canterbury Asian Fusion Menus
- Canterbury Chinese Menus
- Canterbury European Menus
- Canterbury Fusion Menus
- Canterbury Gluten Free Menus
- Canterbury Hamburgers Menus
- Canterbury Vegetarian Menus