Address
12 Hereford Street, Main Entrance on Rolleston Ave, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
Duo Dining Room and Bar in Christchurch Menu
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LIGHT- Sticky pork belly bao buns, topped with crushed chili peanuts (2 buns) $14.00
- Crispy eggplant, fragrant Sichuan sticky sauce, pickled ginger (VG&GF) $16.00
- Steamed pork and prawn dumplings with crushed peanuts, chili vinegar sauce $16.00
- Chinese fried chicken with Sriracha mayo, crushed peanuts (GF) $18.00
- Smoked salmon salad with lemon vinaigrette dressing (GF) $18.00
- Duck confit and orange salad, with citrus dressing (GF) $20.00
MAINS- Thai yellow curry of pumpkin with fried tofu, mushrooms, greens, cashew nuts with steamed rice (VG&GF) $24.00
- Sweet and sour pork with capsicum, greens with steamed rice (GF) $25.00
- Lamb Dan Dan noodles, spicy crushed peanuts $21.00
- Mongolian stir-fry lamb with cumin, chili, served with steamed buns or steamed rice (GF) $28.00
GOURMET ASIAN BURGER- Katsu chicken burger with Korean BBQ sauce served with French fries $21.00
- Hereford beef burger with Sriracha mayo served with French fries $21.00
SIDES- Steamed vegetables $8.00
- Asian slaw salad $8.00
- Polenta fries with mayo $8.00
- French fries with aioli & ketchup $8.00
- Steamed rice $4.00
- Bao bun $2.50
DESSERTS- Oatmeal cookie ice cream sandwich with vanilla bean ice cream $7.00
- Sago pudding with coconut cream, palm syrup, roast almonds (GF) $14.00
- Chocolate mousse with vanilla bean ice cream $16.00
- Ice cream sundae (GF) $10.00
Nearby Sample Menus
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Goats Cheese Profiteroles $16.00
- With lacing of sweet pickled cherries
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Affogato $14.00
- The deconstructed, do-it-yourself dessert. A scoop of vanilla ice cream, a shot of coffee and your choice of Amaretto, Drambuie, Cointreau, Frangelico, Baileys, Sambuca or Tia Maria
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Margherita $19.00
- Tomatoes, fresh basil, buffalo mozzarella
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Halloumi $19.50
- Smoked tomatoes, peppers, mozzarella
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Sticky Date & Pale Ale Pudding $14.00
- Sticky date pudding made with our own Ghost Brewing Company Delicious Pale Ale served with warm caramel sauce and ginger nut ice cream
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Soup of the Day $14.00
- With toasted garlic ciabatta
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Crispy Tofu Salad $18.00
- Mesclun leaves, courgette ribbons, carrots, coriander with sweet sesame dressing
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Seafood Chowder $17.00
- Creamy roux w fresh smoked fish, clams, mussels & calamari, w garlic ciabatta
- Caramelised Onion $1.50
- Spicy Rice (Regular) $4.50
- Portuguese Rolls (Regular) $4.50
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Grilled Veggie Wrap $9.90
- Enjoy a scrumptious home-style veggie patty with fresh lettuce, tomato & our special light mayo all quietly nestled in a warm tortilla.
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Quarter Chicken $8.90
- Small fraction, big reaction.
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5 Grilled Tenderloins $11.90
- So tender you'll feel it in your loins.
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Espetada (Portuguese Chicken Skewer) $15.90
- Marinated thigh fillets skewered with fresh red capsicum and onion, flame-grilled to perfection, basted to your heart's desire, served over a regular side.
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Fresh Garden Salad $8.90
- A medley of gourmet lettuce, capsicum, olives, onion, cucumber, carrot & cherry tomatoes.
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Cashew Nuts $10.00
- served with rice
- (B) Combination Meats $19.00
- (B) Combination Meats $18.00
- (B) Combination Meats $19.00
- Vegetarian Thai Wontons (3 pieces) $5.00
- (A) Chicken, Beef or Pork $19.00
- Money Bags (4 pieces) $5.00
-
Mussamun Curry $10.00
- served with rice
- SALTED JAPANESE SOY BEANS (EDAMAME) $5.00
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KARAAGE CRISPY CHICKEN $16.00
- Crispy chicken with sweet ginger sauce
- SEARED SALMON $2.90
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PORK CUTLET KATSU CURRY $14.90
- Japanese style curry with pork cutlet
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STEAK & CHEESE CURRY $16.90
- Japanese style curry with beef rib eye & melting cheese
- MISO SOUP $2.00
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ABURI SALMON DON $16.90
- Seared New Zealand salmon with traditional teriyaki sauce & Hachi Hachi mayo on rice
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KARAAGE CRISPY CHICKEN CURRY $14.90
- Japanese style curry with crispy chicken
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House Made Lemon Curd $10.00
- w/ honeycomb & walnut bread
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Slow Cooked Beef Cheek $15.00
- w/ crispy chickpeas & mustard
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Warmed Olives $6.00
- w/ chilli & lemon
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Miso Roasted Eggplant $10.00
- w/ toasted sesame
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Lambs Ribs $15.00
- w/ BBQ sauce & slaw
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CFC - Civil Fried Chicken or Cauliflower $10.00
- w/ chipotle & agave
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Hand Cut Chips $10.00
- w/ aioli
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Baked Market Fish $16.00
- w/ steamed greens & pickled chilli
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Spicy Squid $12.00
- Fresh calamari pan fried in a delicious blend of spicy chilli sauce, onions and garlic served with vege
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Chicken Katsudon $12.00
- Deep fried crumbed chicken cutlet with cooked veges and egg in a special soy sauce
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Udon (Vegetarian available) $11.00
- Famous Japanese noodle soup
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Katsudon $12.00
- Deep fried crumbed pork cutlet with cooked veges and egg in a special soy sauce
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Chicken Bulgogi $12.00
- Succulent chicken breast pieces marinated in Mum’s special blend of soy sauce, black pepper, onions, garlic served with vegetables
- Chicken Teriyaki $10.00
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Bibimbap (Tofu/Chicken/Beef) (Vegetarian available) $12.00
- This literally means ‘mixed meal’ and is made by combining steamed rice with a variety of vegetables, egg, your favourite meat or tofu and mixing altogether with a delicious red chilli paste called ‘gochujang’
- Sushi
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Halloumi & Pancetta $17.50
- Halloumi, Pancetta, Date, Plum Chutney
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Dukkha, Lamb or Vegetarian $32.50
- Marinated Olives, Artichokes, Tapenade, Roasted Red Peppers, Buffalo Feta, Grilled Ciabatta
- Add Dukkha $5.50
- Add Salami $6.50
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Tomato Bruschettini $17.50
- Tomato, Garlic, Basil, Buffalo Feta
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Maroccan Spiced Lamb $18.50
- Spiced Lamb, Courgette, Rocket, Harrissa
- Add Cheese $9.50
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Olives & Tapenades $32.50
- Marinated Olives, Tapanades, Pate, Roast Ciabatta
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Fish and Chips $12.00
- With salad
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Pasta of the Day T.B.A
- Please see our blackboard for tonight's creation
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Trio of Gelato $12.00
- Please ask for tonight's flavour selection
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Breads and Dips $15.00
- Served with Brie Cheese
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Sirloin Steak $22.00
- Cooked to your liking with fresh garden salad, onion rings, fries and garlic butter
- Garlic and Parmesan Flat Bread $12.00
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Beer Battered Fish and Chips $22.00
- Today's catch served with salad and fries served with lemon caper mayonnaise
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Salad of the Day T.B.A
- Please see our blackboard for tonight's creation
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Roast Pork Chop Suey $108.00
- 8-10 servings
- Sweet & Sour Wontons (dozen) $11.00
- Sweet & Sour Chicken $13.00
- Combination Fried Noodles $12.50
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Pottles Fried Noodles $68.00
- 5-6 servings
- Chicken curry on rice $12.00
- Pork foo young $12.00
- Sweet & Sour Pork $13.00
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Gourmet Chicken Burger $17.90
- Smoked chicken, bacon, apricot sauce, avocado, lettuce, tomato, mayo, hash brown & coleslaw
- Ham, Cheese & Tomato $12.00
- Butter and Jam $6.50
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Bacon and Eggs $12.50
- Poached, scrambled or fried
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Bagels $7.00
- Cream cheese & jam
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Muesli $10.50
- Homemade with berry compote & yogurt
- Mushrooms & Tomatoes $3.00
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Kids Toastie $6.50
- Banana & nutella
- Chips S $1.90 / L $3.00
- Fish $3.10
- Pepper Steak / Steak Bacon & Cheese / Chicken / Meat Pasties / Quiches $4.50
- Steak / Bacon & Egg / Mince & Cheese / Mince / Steak & Cheese / Steak & Mushroom $4.20
- Hot Dog (Small) $2.60
- Spring Roll / Curry Roll / Lasagna Square $3.00
- Filled Sausage / Chicken Cordon Bleu $3.30
- Hot Meat Sandwich / Roll $7.50
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Tuna (GF)
- Flaked una is mixed with spring onion mayo and is topped off with avocado
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Nigiri (GF)
- A real sushi connoisseurs dream. Nigiri slices of fresh salmon are placed on beds of rice
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Exec Lunch Box 2 $12.00
- Packed full of delicious sushi you want to share with fine selection of sushi and nigiri, seafood and salad, show your colleagues who's really in charge of the "executive" lunch room
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Premier Platter $35
- A selection of 28 pieces of sushi. This variety includes fresh salmon, vegetarian, teriyaki chicken and tuna. (price includes all the extras like ginger, soy, wasabi and chopsticks). delivery free may apply
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Spring Onion Mayo
- Love Mayo? Then this is for you. Blobs of spring onion mayo are placed on teriyaki chicken
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Fresh Salmon (GF)
- New Zealand's finest King Salmon from the Marlborough Sounds is rolled up with avocado to give you a real omega 3 hit.
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Half Salmon and Half Chicken
- The best of both world. Teriyaki Chicken and Fresh Salmon are put together
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Five Piece Nigiri (GF)
- A real sushi connoisseurs dream. Nigiri slices of fresh salmon are placed on beds of rice
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Sicilian $22.00
- Salami, chorizo, tomato and aioli swirl
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Spaghetti Meatballs $22.00
- Basil Neapolitana cooked meatballs on a bed of spaghetti. Topped with parmesan
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Classic Caesar $24.00
- with grilled chicken breast or prawns
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Lamb Kleftiko $32.00
- Slow cooked lamb in a clay pot with peppers, potatoes, and shallots, topped with crumbed feta
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Poisson Du Jour POA
- Check the specials board for Chef's fresh creation
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Margherita $20.00
- Sliced tomato, fresh basil and mozzarella
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Affogato $9.00
- Luxurious vanilla ice cream topped with a shot of hot espresso - add liqueur $13.00
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Mykonos $22.00
- Smoked salmon, capers, red onion, dill and cream cheese
- Lamb Narni $14.00
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Platter for two $20.50
- Vegetable samosas, onion spinach bhajees, chicken tikka and mince stix and a selection of yummy dips
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Kadhai Paneer $21.50
- Cottage cheese cooked with tomatoes-onions-bell peppers- and a blend of Indian spices
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Sweet mango chutney $3.50
- Fresh mango of course – delish
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Matar Paneer $18.50
- Peas and cottage cheese (paneer) in a tomato based sauce, spiced with garam masala
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Bhajees $7.50
- Divine crispy onion and spinach fritters – so good we named the business after them, served with tamarind chutney
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Pork Kumara & Spinach $19.50
- Fresh pork ribeye simmered with cumin seed, bay leaves and fenugreek – rich and decadent
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Calcutta Fish $19.50
- Fish of the day spice rubbed with lemon juice and garlic ginger, and seared with mustard seed and coconut cream
- Dark chocolate torte with Chantilly cream and berry compote $12.00
- Steamed green lipped mussels with white wine, garlic & spring onion, served with garlic ciabatta and a side salad $24.00
- Herb & Garlic Ciabatta drizzled with balsamic glaze (for two) $9.00
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5-Spiced Duck Salad $24.00
- with mixed greens, orange, cherry tomato, roasted cashews, chives, pickled ginger, cucumber and a plum dressing
- Home-made baked potato wedges with herbs & sour cream $8.50
- Fresh green garden salad $8.50
- Banana and hazelnut parfait with vanilla mascarpone $11.00
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Tasting Plate $13.00
- Chorizo, Feta in basil infused oil and home marinated Kalamata olives (for two)
Duo Dining Room and Bar
Phone
034231212
Opened hours
Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Asian Fusion , Chinese , European , Fusion , Gluten Free , Hamburgers , Vegetarian
Features
Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Takeout , Vegan Options , Wine and Beer , Television , Groups , Bar , American Express , Lunch , Bar Scene , Group Meal , Seating , Highchairs Available , Free Wifi , Desserts and Bakes , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
12 Hereford Street, Main Entrance on Rolleston Ave, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
- Christchurch Asian Menus
- Christchurch Asian Fusion Menus
- Christchurch Chinese Menus
- Christchurch European Menus
- Christchurch Fusion Menus
- Christchurch Gluten Free Menus
- Christchurch Hamburgers Menus
- Christchurch Vegetarian Menus
- Canterbury Asian Menus
- Canterbury Asian Fusion Menus
- Canterbury Chinese Menus
- Canterbury European Menus
- Canterbury Fusion Menus
- Canterbury Gluten Free Menus
- Canterbury Hamburgers Menus
- Canterbury Vegetarian Menus